Arabica Licenced Cafe in Ashburton Menu

BURGER RANGE $20.00 BURGER RANGE $20.00
  • (Chef’s Speciality Burgers a fully loaded home-made burger served on a toasted Focaccia bun served with shoestring fries)
  • Hutt Burger
    • If there was a Kiwi Classic Burger this would be it, A juicy beef patty with a hidden melted cheese center
  • Porters Burger
    • Sweet as! Tastes as good as it looks. A simple & perfect pork, apple & thyme patty
  • Dobson Burger
    • All that is good about this country can be found here in our hometown. A rich lamb burger, enhanced with refreshing mint yogurt and a hint of rosemary
  • Shoestring Fries small $5.50
  • Shoestring Fries large $8.50
  • Cajun Shoestring Fries small $6.00
  • Cajun Shoestring Fries large $9.00
  • Side Salad $6.50
MENU MENU
  • Garlic bread $6.00/$10.00
    • grilled sourdough topped with garlic butter, small/large
  • Cheesy Garlic Bread $8.00/$12.00
    • grilled sourdough topped with garlic butter & our blend of cheese, small/large
  • Camembert Platter $24.00
    • a whole baked camembert drizzled with maple syrup served with sourdough ciabatta & flatbread topped with walnuts & accompanied with Arabica relish great with Arabica relishes Great to share
  • Onion Ring Tower $14.00
    • beer battered onion rings served with aioli & manuka smoked BBQ sauce
  • Prawn Twists $16.00
    • crispy prawn twists served with wasabi mayonnaise & sweet chili sauce
  • Creamy Chicken Naschos $15.00
    • a change from the classic a creamy chicken dip served with corn chips topped with cheese & sour cream
  • Wedges Topped with sweet chili sauce & sour cream $12.50
  • Wedge Works $14.50
    • with grilled bacon & cheese topped with sweet chili & sour cream
  • Halloumi Salad $19.50
    • grilled halloumi & roasted pumpkin served on a bed of seasonal salad tossed in a lemon-honey balsamic vinaigrette(add homemade Tuscan seasoned chicken $4.50)
  • Vegetarian Enchilada $18.50
    • filled with roasted pumpkin ricotta peppers, spinach & cheese, topped with home-made tomato sauce(add side salad $4.50)
  • Steak Sandwich $29.50
    • rib eye steak open sandwich served on toasted ciabatta topped with caramelized onions garlic butter salad greens & served with shoestring fries(add fried eggs $4.00)

Nearby Sample Menus

  • Battered Fish $9.00
  • Talbot forest cheese board $20.00
    • A selection of award winning Geraldine crafted cheeses, served with saffron pear, lavosh bark and almonds
  • Aioli $1.00
  • Breads and Dips $15.00
    • Artisan breads served with house made dips
  • Sour Cream $2.00
  • Manuka Scallop Skewers $17.00
    • Plump scallops wrapped in manuka smoked bacon served with mango and chilli salsa
  • Focaccia Melt $17.00
    • Lightly toasted focaccia with chicken thigh, apricot relish, brie, lettuce and tomato
  • Battered Hoki $3.30
  • SUSHI TEMPURA $15.00
    • deep fried futomaki served with mayonnaise and spicy cocktail sauce
  • TERIYAKI SALMON $20.00
    • grilled salmon with teriyaki sauce
  • FUTOMAKI $12.00
    • five pieces of assorted sushi rolls with kanpyo, sweet egg, cucumber, avocado, crab stick and flying fish roe
  • YAKINIKU (BEEF) $16.00
    • pan fried beef slices with Yakiniku sauce.
  • SHOGAYAKI $16.00
    • pan fried pork slices with Shoyu ginger sauce
  • TONKATSU (PORK) $16.00
    • deep fried breaded pork
  • EDAMAME $8.00
    • boiled green soy beans
  • YAKITORI $8.00
    • grilled chicken skewers with teriyaki sauce.
  • LAMB BHUNA $16.00
    • diced meat cooked with ginger, garlic onions and spices
  • FISH MASALA $14.50
    • fish served in a gravy, seasoned with dry fenugreek
  • RAITHA $3.50
    • yoghurt mixed with cucumber, carrot and ground spices
  • LAMB SAMOSAS $6.00
    • golden brown crisp pastry, filled with lamb and spicy potatoes
  • FISH SAAGWALA $15.00
    • fish cooked with spinach, tomatoes, onions, garlic and spices
  • PALAK PANEER $13.50
    • cottage cheese cooked with cumin seed, tomato, garlic and spinach
  • BUTTER CHICKEN $15.50
    • barbequed boneless chicken in a creamy masala sauce, the most famous Indian curry
  • LAMB MADRAS $16.00
    • cooked with onions, green chilli and oriental spices
  • Cajun Wedges R $3 / L $5.50
  • All Pizzas come with our own recipe pizza sauce on bases made on site fresh daily & covered in 100 percent Mozzarella Cheese
  • Garlic Bread $3.50
  • Fish Burger $7
    • with Lettuce, Tartare Sauce, Cheese
  • Super Supreme L $18 / M $13 /S $8
    • Beef, Ham, Pepperoni, Smoked Sausage, Italian Sausage, Mushroom, Onion, Red Peppers, Pineapple, Olives, Tomato
  • 6 piece Fish bites & fries $7.50
  • Chicken $10
  • Fancy Vege L $22 / M $16 / S $10
    • Mushroom, Red Onion, Red Peppers, Sun Dried Tomatoes, Brocolli, Falafel, Sweet Chilli Sauce
  • PINEAPPLE RING $2.50
  • CHOC DONUT $2.60
  • LARGE (2-4 people) $5.30
  • KUMARA WEDGES S $3.80 / L $6.50
  • 1 MINI SAUCE
  • 1 LARGE CHIPS
  • LUMBER JACK $9.50
  • 3 FISH OF THE DAY
  • Flat Breads $13.5
    • Cheese and garlic OR Sundried tomato pesto parmesan
  • Bacon, tomato and basil pesto $12.5
  • Smoked salmon, lettuce, capers and cream qheese $12.5
  • -Roasted Tomato $4.5
  • Toasted Bagel $8.5
    • Preserves and cream cheese
  • Soup Of The Day $13.5
    • Served with a freshly heated roll. See staff for today's creation
  • Eggs Florentine $18.5
    • Two poached eggs on an English muffin with wilt1 Choose from salmon, strfeaky bacon, ham or saut mushrooms topped with lemon hollaijidaise
  • Mushrooms On Ciabatta $14.5
    • Creamy garlic mushrooms, sauteed with wilted spinach on ciabatta, topped with shaved parnresan
  • Chefs Salad Choice (g.f) - ask your server what the chefs are whipping up today 26
  • Beer Battered Blue Cod & Fries w/ our own Tartare Sauce, salad & Lemon 28
  • All Day Breakfast w/ Sausage, Bacon, Eggs, Grilled Tomato, Hash-brown & Mushroom 24
  • Weekly Sunday Roast w/ all the trimmings 19.50
  • Bacon Wrapped Red Pepper Stuffed Chicken w/ Herb Feta Mash & Seasonal Vege (g.f) 28
  • Pan Fried Salmon (g.f) w/ Crunchy Potatoes, Asparagus & Herb Cream Sauce 27
  • Panthers French Croissant w/ Bacon, Camembert & Red Onion Jam 12
  • All Day Breakfast Add a 200g Porterhouse cooked to your liking to make a Mixed Grill! 32
  • Fish $2.90
  • Wedges* – serve $5.00
  • Weiner schnitzel $7.50
  • Lasagne topper $3.80
  • Patty. Vege patty & corn
  • Cheese & pineapple $4.90
  • Onion sausage $2.80
  • Kumara chips* $5.00
  • Open Steak Sandwich $23.00
    • with curry fries
  • Blue Cod $9.00
  • Wedges & side Dish $18.00
    • with cheese sour cream ham & chili sauce
  • Battered Blue Cod SM/LG $20.00/$25.00
  • Choice Sauce
    • mushroom sauce/garlic butter/gravy/pepper sauce/blackcurrant & red onion chutney
  • Fillet with bacon on mash $33.00
  • Tomato $3.00
  • Roast Meal
  • tweLves Famous Crème Brûlée w/ Sorbet g.f. $14
  • tweLve's Coq au Vin $35
    • Bacon Wrapped Chicken w/ Creamy Portobello Mushroom Sauce
  • tweLve's Chicken Liver Pate w/ Ciabatta Crostini $16
  • tweLves Seafood Risotto $22
    • w/ Prawns & Salmon
  • Sides $8 each
    • Fries, Salad, Potatoes
  • Seafood Risotto w/ Salmon & Prawns $18 g.f.
  • ANZCO Steak Sandwich $22
    • w/ Fries & tweLves Aioli
  • Slow Roasted Pork Belly $36
    • w/ Braised Julienne Vegetables & Paddy's Irish Sausage & Kumara Croquette
  • Bread Rolls/Sandwiches from $ 4.50
  • Soup $ 8.00
    • winter only
  • Fishermans Basket $ 18.50
  • Bacon & Mushroom Fettucine $ 15.00
  • Chips $ 3.50
    • Pottle
  • Bacon & Egg Panini $ 7.80
  • Pinwheel Savouries $ 2.00
  • Quiche & Salad $ 11.80
  • Aioli, BBQ, Plum, Gravy, Mint Sauce, Peppercorn, Garlic Butter, Tomato, Mushroom, Creamy Mustard $1.00 / sauce
  • Decafe $0.50
  • Mini Fish & Chips $12.50
  • Cheesecake $12.50
    • See your wait staff for this week's cheesecake, served with ice cream and cream
  • Macchiato Med $4.00 / Lge $4.50
  • Mochaccino Med$4.50 / Lge $5.00
  • Hot Cakes $16.50
    • Bedrocks' hot cake mixture that you pour over the stone, and to accompany them you can choose from either bacon, banana & maple syrup or mixed berry couli & fresh cream
  • Latte Med $4.00 / Lge $4.50
Arabica Licenced Cafe

Arabica Licenced Cafe

location

Address

36 McMillan Street, Methven, Methven, Canterbury, 7730, New Zealand

phone

Phone

033028455

clock

Opened hours

Monday: Closed, Tuesday: 9:00 AM – 4:00 PM, Wednesday: 9:00 AM – 4:00 PM, Thursday: 9:00 AM – 4:00 PM, Friday: 9:00 AM – 4:00 PM, 6:30 – 8:30 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Cafe Food , Fusion , Gluten Free , International , New Zealand , Sri Lankan , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Groups ,  American Express ,  Bankcard ,  Lunch ,  Seating ,  Buffet ,  Highchairs Available ,  Drinks ,  Brunch ,  Street Parking ,  Free Off-Street Parking ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
36 McMillan Street, Methven, Methven, Canterbury, 7730, New Zealand