Arabica Licenced Cafe in Ashburton Menu

BURGER RANGE $20.00 BURGER RANGE $20.00
  • (Chef’s Speciality Burgers a fully loaded home-made burger served on a toasted Focaccia bun served with shoestring fries)
  • Hutt Burger
    • If there was a Kiwi Classic Burger this would be it, A juicy beef patty with a hidden melted cheese center
  • Porters Burger
    • Sweet as! Tastes as good as it looks. A simple & perfect pork, apple & thyme patty
  • Dobson Burger
    • All that is good about this country can be found here in our hometown. A rich lamb burger, enhanced with refreshing mint yogurt and a hint of rosemary
  • Shoestring Fries small $5.50
  • Shoestring Fries large $8.50
  • Cajun Shoestring Fries small $6.00
  • Cajun Shoestring Fries large $9.00
  • Side Salad $6.50
MENU MENU
  • Garlic bread $6.00/$10.00
    • grilled sourdough topped with garlic butter, small/large
  • Cheesy Garlic Bread $8.00/$12.00
    • grilled sourdough topped with garlic butter & our blend of cheese, small/large
  • Camembert Platter $24.00
    • a whole baked camembert drizzled with maple syrup served with sourdough ciabatta & flatbread topped with walnuts & accompanied with Arabica relish great with Arabica relishes Great to share
  • Onion Ring Tower $14.00
    • beer battered onion rings served with aioli & manuka smoked BBQ sauce
  • Prawn Twists $16.00
    • crispy prawn twists served with wasabi mayonnaise & sweet chili sauce
  • Creamy Chicken Naschos $15.00
    • a change from the classic a creamy chicken dip served with corn chips topped with cheese & sour cream
  • Wedges Topped with sweet chili sauce & sour cream $12.50
  • Wedge Works $14.50
    • with grilled bacon & cheese topped with sweet chili & sour cream
  • Halloumi Salad $19.50
    • grilled halloumi & roasted pumpkin served on a bed of seasonal salad tossed in a lemon-honey balsamic vinaigrette(add homemade Tuscan seasoned chicken $4.50)
  • Vegetarian Enchilada $18.50
    • filled with roasted pumpkin ricotta peppers, spinach & cheese, topped with home-made tomato sauce(add side salad $4.50)
  • Steak Sandwich $29.50
    • rib eye steak open sandwich served on toasted ciabatta topped with caramelized onions garlic butter salad greens & served with shoestring fries(add fried eggs $4.00)

Nearby Sample Menus

  • Lake House Pint and Burger $20.00
  • Eggs benedict $16.00
    • Poached eggs on toasted english muffins with bacon, spinach & topped with hollandaise
  • Crumbed Fish Bap Burger $24.00
    • Cos lettuce, tomato, tartare sauce and waffle fries
  • Duck Liver Pate $15.00
    • Served with red onion jam, pepperdews and sour dough
  • Szechuan Squid Lake House Specialty $6.00
  • Tomato Sauce $1.00
  • Hotdog Battered $2.90
  • Focaccia Melt $17.00
    • Lightly toasted focaccia with chicken thigh, apricot relish, brie, lettuce and tomato
  • CALIFORNIA MAKI $15.00
    • eight pieces of California roll(sweet egg, cucumber, avocado and crab stick)
  • SPICY CHICKEN $16.00
    • grilled marinated chicken served with spicy sauce
  • YAKI UDON PORK OR BEEF $16.00
    • pan fried udon noodles and vegetables with your choice of pork or beef
  • SUSHI TEMPURA $15.00
    • deep fried futomaki served with mayonnaise and spicy cocktail sauce
  • YAKI SOBA PORK OR BEEF $16.00
    • pan fried eggs noodles and vegetables with your choice of pork or beef.
  • EBI TEMPURA MAKI $15.00
    • eight pieces of prawn tempura roll.
  • IKA FRY $8.00
    • golden crumbed squid served with flying fish roe and tartar sauce
  • TAKOYAKI $8.00
    • deep fried octopus balls served with Bonita flakes, Worcester seaweed sauce and mayonnaise.
  • CHUTNEY & PICKLES $2.50
    • tamarind chutney, mango chutney, mint chutney-each
  • CHICKEN BHUNA $15.00
    • pan-fried boneless chicken cooked with ginger, garlic, fresh coriander, tomato and spices
  • LAMB PASANDA $16.50
    • boneless meat pieces prepared in mint, spices and cashew gravy
  • CHICKEN MADRAS $15.00
    • tandoor cooked chicken with onions, green chilli, coconut milk and oriental spices
  • LAMB KEBAB $10.00
    • tender boneless lamb cubes marinated overnight in spicy yoghurt and baked in the traditional clay oven(5 pieces)
  • KADAI PANEER $13.50
    • cottage cheese cooked in thick gravy with capsicum, tomato, cream and coriander
  • LAMB SAGWALA $16.00
    • tender meat pieces cooked in spinach gravy
  • CHICKEN TIKKA MASALA $15.00
    • marinated pieces of tandoor cooked chicken with garlic, ginger and aromatic spices
  • - Gourmet $50
    • 2 Large Gourmet Pizzas, large cajun wedges, garlic bread, 4 phoenix drinks
  • Lamb $10
  • Burger combo $10
    • Any standard Doms Burger, regular fries & can of drink
  • Fire n' Cheese L $13 / M $8
    • Jalapenos, Mixed Herbs, Chilli Sauce
  • Dinner for Two
  • Hawaiian L $18 / M $13 /S $8
    • Ham, Pineapple
  • - Standard $40
    • 2 Large Standard Pizzas, large fries, garlic bread, 4 cans of
  • Mayo options include Dom's famous regular Mayo or new Fiery Mayo
  • 1 HOTDOG
  • MUSSELS
  • CHIPS WITH A TWIST S $3.90/ M $6.90
    • served with garlic salt, mayo & grated cheese
  • GOURMET MEAT PATTIE $5.00
  • SAUSAGE $3.50
  • 1 MINI SAUCE
  • 1 CAN
  • 2 FISH BITES
  • Eggs Florentine $18.5
    • Two poached eggs on an English muffin with wilt1 Choose from salmon, strfeaky bacon, ham or saut mushrooms topped with lemon hollaijidaise
  • -Add Bacon $4.5
  • Smoked salmon, lettuce, capers and cream qheese $12.5
  • Bacon, tomato and basil pesto $12.5
  • Somerset Muesli $12.5
    • Served with seasonal fruit, yoghurt and milk >>
  • Vege Breakfast Stack $16.5
    • 2 Hash browns, Portobello mushroom, sliced tomato, spinach, two poached eggs topped with lemon hollanadise.
  • -Mushrooms $4.5
  • Baby Pancake Stack $10
    • Finished with bacon and maple syrup
  • Cheeseboard 4 two w/ crackers & condiments 24
  • Beer Battered Blue Cod & Fries w/ our own Tartare Sauce, salad & Lemon 28
  • Garlic Bread (v) 6 Trio of Bread & Dips (v) 9
  • Mushrooms Crumbed & Stuffed w/ cheese & bacon w/ Aioli & Salad 12
  • Marinated Beef Kebabs w/ Beetroot Hummus 14
  • Panthers Big Burger & Fries: Crispy Chicken w/ Bacon, Lettuce, Caesar dressing & Parmesan / Beef ’n’Onion Ring Cheddar, Red Onion Jam, Aioli, Lettuce & Tomato / Vegetarian w/ Grilled Portabello, Feta, Onion Rings ,Beetroot Hummus, Aioli, Lettuce & Tomato 24
  • Chefs Soup of the Day w/ Garlic Bread 9 Sticky Chicken Wings w/ Hoisin & Sesame 12
  • Our own Chefs Cheesecake w/ Ice cream & Cream 12
  • Crabstick $1.90
  • Onion sausage $2.80
  • Chilli/Garlic sausage $3.20
  • Wedges* – serve $5.00
  • Plain $3.70
  • Steak & onion roll $3.50
  • We do cook our GF food in the same vat/fat as other food
  • Battered blue cod $7.50
  • Ice cream sundae 3 scoops $9.50
    • with choice of sauce
  • Chicken & Bacon Sandwich $21.00
  • Curly fries $7.00
  • Vegetarian Salad Plate $16.00
  • Choice seasoning
    • salt pepper & white wine/olive oil with dill/lemon pepper/cajun spices/parmesan crumb
  • Full range of Desserts on blackboard $10.00
    • served with cream and Ice cream
  • Seafood platter $21.50
    • seafood stick fish calamari prawns & crumbed mussels
  • Sausages on mash with gravy $14.50/$19.50
  • ANZCO 21 Day Aged Fillet of Beef $38 g.f.
    • w/ Beetroot Remoulade, Roast Yams, Balsamic Cherry Tomatoes and Cafe de Paris Butter
  • Feijoa, Berry, Pear and Pinot Crumble w/ Vanilla Bean Ice Cream $15
  • All Mains Served with Seasonal Greens and Side of Chefs Potatoes
  • tweLve's Chicken Liver Pate w/ Ciabatta Crostini $16
  • Spiced Chicken and Bacon Sandwich and Basil and Watercress Pesto $22
  • tweLve's Coq au Vin $35
    • Bacon Wrapped Chicken w/ Creamy Portobello Mushroom Sauce
  • ANZCO Steak Sandwich $22
    • w/ Fries & tweLves Aioli
  • Slow Roasted Pork Belly $36
    • w/ Braised Julienne Vegetables & Paddy's Irish Sausage & Kumara Croquette
  • Hamburger $ 6.00
  • Cream Donuts $ 2.90
  • Sausage Roll $ 2.80
  • Bread Rolls/Sandwiches from $ 4.50
  • Savoury OR Sweet Danish $ 3.20
  • Fruit Tarts $ 4.50
  • Plain Croissants $ 2.50
  • Chips - Bowl $ 5.00
  • Macchiato Med $4.00 / Lge $4.50
  • Surf and Turf $29.50
    • 250g prime beef rumpwith mussels, prawns and scallops served with Bedrocks' seafood sauce and your choice of two sides
  • Nuggets, Hotdog & Chips $12.50
  • Hot Cakes $16.50
    • Bedrocks' hot cake mixture that you pour over the stone, and to accompany them you can choose from either bacon, banana & maple syrup or mixed berry couli & fresh cream
  • Iced Coffee $6.50
  • Kids Platter $12.50
    • with fruit, ham, cheese, crackers and bread
  • Spaghetti & Meatballs $12.50
  • Honey Sweet Chilli Chicken Salad $22.50
    • Chicken cooked in honey and sweet chilli sauce with a fresh salad mix, served in a tortilla basket with crispy noodles
Arabica Licenced Cafe

Arabica Licenced Cafe

location

Address

36 McMillan Street, Methven, Methven, Canterbury, 7730, New Zealand

phone

Phone

033028455

clock

Opened hours

Monday: Closed, Tuesday: 9:00 AM – 4:00 PM, Wednesday: 9:00 AM – 4:00 PM, Thursday: 9:00 AM – 4:00 PM, Friday: 9:00 AM – 4:00 PM, 6:30 – 8:30 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Cafe Food , Fusion , Gluten Free , International , New Zealand , Sri Lankan , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Groups ,  American Express ,  Bankcard ,  Lunch ,  Seating ,  Buffet ,  Highchairs Available ,  Drinks ,  Brunch ,  Street Parking ,  Free Off-Street Parking ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
36 McMillan Street, Methven, Methven, Canterbury, 7730, New Zealand