Ashbury Fish and Chip Shop in Timaru Menu

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Ashbury Fish and Chip Shop in Timaru has no menu available, but can choose from many other options such as Mince pork omelette with rice or Served with rice and meat of your choice from Hammersley's Thai. Maharaja Indian Restaurant offers many options including Beef vindaloo and Beef madras. Tandoori King Indian Restaurant includes a wide range like Samosa (2 pcs) or Potato Pakora (10 pcs). Farofa and Feijoada Saturday & Sunday ( Lunch Only) from . Redfire BBQ Brazilian Steakhouse offers The Running Duck and Bacon and egg roll.

Nearby Sample Menus

Teriyaki Chicken Lunch Box / Teriyaki Beef Lunch Box / Karaage Chicken Lunch Box $15.00
-S(8pcs) $10
Prawn Avo Salad M $9 / L $13.50
Salmon Sashimi
Chicken Katsu / Pork Katsu $17.50
Chicken Sushi Collection $9.00
- 3pcs Teriyaki chicken, 3pcs Chicken Katsu, 3pcs Smoked chicken
Chicken Katsu Don $17.00
- Chicken Katsu, Onion, Egg
Crumbed dish with rice & salad

Paneer Paratha $5.00
Vegetable Naan $4.50
Chicken Naan $5.50
Cheese Onion Naan $5.00
Kadai Paneer $15.00
Chicken Breast Pakora (Entree) $ 7.00
Vindaloo $10.00
Mince Naan $5.00

CHILDRENS MEALS ALL $8.50
- Recommended for children 8 years & under
The Flinstone $29.90
- 350grm ribeye on the bone cooked medium rare. Served to you skewered with crumbed onion rings and spicy chorizo. Fried egg, tomato, duck fat taties and a garlic ,onion, red wine beef sauce.
Ribeye Steak $24.00
- 250grams cooked to your liking. Smothered with your choice of creamy mushroom , garlic butter or cracked pepper beef jus. Served wit lemon wedges, tare tare sauce & fries.
Fries Side $4.00
- Fries Side
Eggs Benedict $14.50
- Our Version of tis classic, with your choice of bacon pr ( salmon $1.50) served on two crispy hash browns , 2 poached eggs, chorizo silvers, baby spinach. Topped with pesto and aioli mayo
Mini Breakfast $8.00
- 1 hash brown 1 Fried Egg 1 bacon served on 1 Piece of toast
Salads side $5.00
- Salads side
Raost Meat Sandwhich $12.00
- Today's roasted animal on offer with rich gravy ,cheese, coleslaw,leetuce.Between toasted uncut bread .Served with fries

TROPICAL CHICKEN SALAD $16.50
- grilled chicken strips with smoked bacon and caramelised pineapple, served on a fresh garden salad
BEEF LASAGNA $15.50
- Minted beef with traditional Napoli sauce and cheese served with garden salad and fries
BUTTON MUSHROOMS $5.00
HOMEMADE CHEESECAKE $9.00
- Check the special's board or ask our staff about today's cheese cakeflavour
BEEF NACHOS $15.50
- crispy corn chips topped with chilli bean mince and melted cheese , served with sour cream and salsa
BACON AND MUSHROOM $15.50
- homemade cream sauce with smoked bacon and button mushrooms
FISH BITES $6.50
CHICKEN TENDERS $6.50

Egg and Cheese N/A
Tuna N/A
Herb & Garlic Toasties N/A
Jalapenos N/A
M&M N/A
Old English N/A
Choc Chip N/A
Thinly Cut Ready Salted N/A

Sorbet $3.00
- Lemon and lime, refreshingly citrus palate cleansing.
Sticky Toffee Pudding $10.50
- Served hot with toffee sauce, cream and vanilla bean ice cream.
Whitestone Mt Domet Double Cream
- Plump soft texture, the full cream flavour profile strengthens with a mushroom finish.
Pan fried mushrooms $2.50
Whitestone Livingstone Gold
- This sheep’s milk cheese is pressed and has a subtle nutty flavour that becomes stronger and more complex as it ages.
Fig and Beetroot Tart $14.00
- Spicy fig and beetroot on caramelised shallot, flakey pastry topped with goat’s cheese and finished with a red wine jus.
After-Dinner Mint Cheesecake $10.50
- Covered with chocolate sauce and Anglaise.
Partners

Hawaiian Steak. Tender thick cut real ham. $16.90
Fish of the Day. Fresh Blue Cod served with fresh salad and fries. $13.90
Smoked Chicken Bagel. Toasted bagel stuffed with tender smoked chicken, fresh salad and cream cheese. Served with fries. $13.90
Nachos (beef and bean) Large $14.90 / Small $11.90
Seafood Combo. A selection of crumbed seafood including blue cod, crab-sticks, scallops and calamari. $19.90
Potters Chicken Doorstopper. The name says it all - huge sammie with chicken bacon, lettuce, tomato. Served with spicy wedges. $14.90
Meals served with salad and fries unless stated otherwise ! -
Toastie (ham, cheese, pine, tomato or onion) $4.00

Nemo and Curly Whirlys $7.00
- Fish and chips with sauce
Salmon crepes with hollandaise $12.00
Creamy mushrooms $12.00
Bowl of crutchings $7.00
- Bowl of hot chips and sauce
B.L.T sandwich with fries $12.00
French toast with bananas and bacon $12.00
Salad of the day (in season) $12.00
Pancakes with berries and yogurt $12.00

Road Runner Special $12.50
- Tender strips of chicken breast coated in seasoned breadcrumbs, cooked golden brown. Beep-beep, be in quick before they run out.
Prawn Star $35.00
- Tiger prawns cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice and a fresh green salad..a true Lone Star classic!
John Deer $36.00
- Medallions of venison Denver leg, served with a herbed potato bake, pea purée, sautéed spinach, house plum chutney and a red wine jus.
Stand By Your Lamb $36.00
- Slow-roasted lamb shoulder, served with spring onion and feta mash, sauteed seasonal greens, roasted cherry tomatoes and a mint jus.
- Two Shanks $36.00
We're proud to serve our guests only 100% free range chicken. Medium meals are served with one chicken breast, classic meals with two.
Jack Daniel's Chocolate Fudge Pudding $12.00
- A rich, self-saucing chocolate fudge pudding, laced with Jack Daniel's. Served with chocolate sauce, whipped cream and vanilla bean ice cream.
Redneck Ribs $19 Six / $28 Nine
- Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce.

Ice-cream Sundae ( Chocolate, Strawberry or Caramel Topping ) $4
Scallops with Black Pepper Sauce ( Sizzling ) $23
Home Made Spring Rolls $5
Steak Fried Rice $17
Chicken with Sweet and Sour Sauce $18
Pork with Season Vegetables $18
Combination Vegetables $16
Egg Fried Rice $Bowl $3

Fig and Beetroot Tart $14.00
- Spicy fig and beetroot on caramelised shallot, flaky pastry topped with goat’s cheese and finished with a red wine jus.
Soft White Cheese
- Whitestone Farmhouse. Has a lemongrass aroma and springy elasticity. When young it has sea breeze freshness with a nutty edge that develops more character with age.
Pressed Cheese
- Whitestone Totara Tasty Vintage Cheddar. Aged for 18-24 months, a strongly flavoured vintage cheddar with a crunchy texture and sharp finish.
Steak Ribeye 400g $30.00
Beef Carpaccio $15.00
- Finely sliced rare beef fillet with rosemary, honey and truffle oil vinaigrette served with courgette salad, topped with shaved parmesan and garlic slivers.
Creamed spinach $2.00
Trio of Salmon $16.00
- Smoked salmon and crab roulade topped with wasabi caviar, vodka cured salmon Gravlax and salmon Rillettes served with toasted sourdough
Blue Cheese
- Kapiti Tamaki Blue. This is a blue cheese for those of us who find traditional blue too strong, an aromatic tang and hints of savoury fresh herbs

Sour Cream N/A
Chilli Beans N/A
Baked Spud with Plain, garlic, parsley, or mint butter Topped with Two Fillings of your choice for / Topped with Four Fillings of your choice for $8.00 / $8.00
Hot Chilli N/A
Tomato N/A
Brie Cheese N/A
Mexican $9.00
Smoked Chicken N/A

Ice Cream Sundae
Chocolate Mud Cake $12.50
- Served with cream and ice cream.
-Chocolate $9.50
Wedges $7.50
- Topped with ham and cheese, served with sour cream and sweet chilli sauce
-Ice Cream Sundae $5.00
- Raspberry, Strawberry, Caramel or Chocolate
Share Plate $18.90
- Southern style chicken, flash fried calamari, pork and chive dumplings with peri – peri sauce and mango chutney
The Village Inn Antipasto Platter S $14.90 / L $28.90
- Chefs selection of cold and cured meats, smoked salmon, Talbot Forest cheese, pickles and preserves, Crackers and bread
Chicken Burger $17.90
- Crumbed chicken fillet, bacon, cheese, lettuce, tomato, onion, gherkin, mayo

Eggs Bene (Served on English muffin) $15.50
- Eggs, hollandaise, bacon & hashbrowns. / Vege; Eggs, hollandaise, mushrooms, baby spinach
Savouries / Cheese Rolls / Club Sandwiches $2.50
Hot Cakes Stack $9.50
- With maple syrup with warm berries & cream or yoghurt
Assorted Cakes & slices from $3.90
8-11am
-With Salad $10.00
●Quiche of Filo of the day $8.00
Bacon & Eggs $10.50
- Scrambled, fried, poached, with toast

Venison Salad $15.00
- Wild fiorland venison with a fresh mixed salad and home-made capsicum and red onion relish
Muesli $8.00
- With fresh seasonal fruit and Greek yogurt
Portobello Mushrooms $12.00
- Creamy portobello mushrooms on toasted bread with garlic butter, spring onions, chorizo and tasty bacon
Moroccan Lamb Burger $13.50
- Moroccan spiced lamb burger on a toasted bun with lettuce, tomato and home-made tzatziki
Open Venison Sandwich $16.00
- Wild fiordland venison and tasty bacon on toasted bread with lettuce, tomato and home-made capsicum and re onion relish
Scrambled Eggs Full $13.50 Half $8.00
- Scrambles free-range eggs with tasty bacon, English breakfast muffin and home-made hollandaise
B.L.T $9.00
- Two tasty pieces of bacon with lettuce and tomato in a toasted sandwich
Eggs Benedict Full $13.50 Half $8.00
- Poached free-range eggs with tasty bacon, English breakfast muffin and home-made hollandaise