Ashbury Fish and Chip Shop in Timaru Menu

Ashbury Fish and Chip Shop in Timaru has no menu available, but can choose from many other options such as Mince pork omelette with rice or Served with rice and meat of your choice from Hammersley's Thai. Maharaja Indian Restaurant offers many options including Beef vindaloo and Beef madras. Tandoori King Indian Restaurant includes a wide range like Samosa (2 pcs) or Potato Pakora (10 pcs). Farofa and Feijoada Saturday & Sunday ( Lunch Only) from . Redfire BBQ Brazilian Steakhouse offers The Running Duck and Bacon and egg roll.

Nearby Sample Menus

  • Pad Med Mamoung $20.00
    • Chicken / Pork / Beef
  • Paradise Fish N/A
  • Tom Yum Mushroom(Tom Yum Med) $19.00
    • The Secret Recipe Of Sukhothai Is Used To Create The Boil Tom Yum Soup In N2 , With Our Even Unique Thick And Rich Coconut Cream Which Is Created With The Flavours For Everyone With A Kick Of Lime Juice , Vegetables And Healthy Thai Herbs
  • Prawns Dome Sweet & Sour $12.00
    • Deep Fried Tempura Prawns On Skewers. Served With Sweet And Sour Sauce
  • Chicken Satay (Goi Satay) $9.50
    • Lightly Seasoned Chicken Breast Pieces Marinated In Curry , Grilled On Shewers To Perfection. Serve With Our Own Special Homemade Famous Peanut Sauce. A Must Try!
  • Panaeng Lamb Rack N/A
  • Pad Med Mamoung $28.00
    • Banana Prawn From Aus Or Minced Seafood
  • Roasted Duck Curry (Gaeng Ped) $28.00
    • Sukothai'S Roasted Duck Curry With Pineapple, Lychees And Cherry Tomatoes
  • Salmon sushi & sashimi $9.00
    • 2 pcs fresh salmon sushi & 4 pcs salmon sashimi
  • Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/sitr fried seasonal vegetable/fried rice/mt cook salmon/king prawn/king scallop/half crayfish/beef sirloin/lamb rack/teriyaki chicken, per person $99.00
  • Gluten free, daily free available on request! Please let us know if you have any special dietary requirements
  • Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/mt cook salmon/beef sirloin/teriyaki chicken/stir fried seasonal vegetable/fried rice, per person $50.00
  • Fresh salmon sushi 4p $7.00
    • Roll sushi with teriyaki sauce & lemon mayo
  • Beef tataki $9.00
    • Seared briefly over a hot flame, onion in citrus soy sauce
  • Stir fried seasonal vegetable/fried rice/mt cook salmon/teriyaki chicken $19.00
  • Seaweed salad $6.00
    • Sweet and sour green seaweed served on green salad
  • Vindaloo $10.00
  • Butter Chicken $10.00
    • Butter Chicken
  • Garlic Mince Naan $5.50
  • Nentra $10.00
  • Paratha $3.50
  • Spinach $10.00
  • Paneer Malie Masala $10.00
  • Turkey Daal $10.00
  • Pork Rillette $16
    • Chunky pate, beetroot chutney & toast
  • Pancakes $16
    • Bacon & Banana or Blueberries & Mascarpone
  • Warm Marinated Olives $7
  • Crisp Soft Shell Crab $17.5
    • Whole crab, apple & celery salad, curry mayo
  • 10 hour Lamb Shoulder $29.5
    • Lamb shoulder braised with white beans, garlic, rosemary, fresh tomatoes, mint salsa verde
  • with bacon $14
  • Kids Bacon and Eggs $12
    • Poached or scrambled
  • Soup of the Day Full $12
  • Ice Cream Sundae
    • Chocolate / Strawberry/ Caramel
  • Childs Platter $12
    • Cheese, ham, crackers, fruit, etc
  • Crispy Chicken Breast $19.50
    • With slaw, swiss cheese, avocado puree & habanero aioli
  • Coated Crispy Chicken Salad $19.50
    • tossed with bacon, creamy parmesan aioli & served with crispy potatoes >>
  • Pate & Toasted Sour Dough (GF) $12.00
    • Homemade chicken liver pate seasoned with cracked pepper
  • Additional fillings $5.00
    • Cheese, ham. pineapple, tomatoes, onion
  • Pasta of the Day $17.50
    • Your friendly waitress will inform you of the days flavour
  • GF= Gluten Free
  • Thai garlic - spicy or non spicy $18.00
  • Fried rice $16.00
  • Tom kah kai $16.00
    • with coconut milk and galanga
  • Panang curry $12.00
  • Satay Chicken - peanut sauce $7.00
  • Tom yum seafood $20.00
    • seafood and a little coconut milk
  • Red curry $12.00
  • Chilli paste Nam Prik Phaow $16.00
  • Copper House Bread $7.80/ 4 pieces $15
    • 2 garlic Sliced baguettes a hint of sweet chilli topped with melted cheddar cheese
  • Roast Vegetables side $5.00
    • Roast Vegetables side
  • 4 Chicken Nuggets & Fries Bangers n Mash $8.50
    • with a few peas and gravy kids burger
  • Baked Style Potato $12.00
    • Roast Quartered potato topped with grilled onion, bacon and melted cheddar. All beneath house made coleslaw ,sweet chili sauce and sour cream. (Vegetarian option, swap the bacon for chilli beans)
  • 3 Egg Omelette $12.00
    • Tell us your choice of three fillings, Served with toast.
  • Arancini Ball Salad $12.00
    • Crumbled risotto ball Filled with , blue vein, baby spinach & mushroom Served with streaky bacon, salad greens and pesto mayo. (Vegetarian option available)
  • Raost Meat Sandwhich $12.00
    • Today's roasted animal on offer with rich gravy ,cheese, coleslaw,leetuce.Between toasted uncut bread .Served with fries
  • Full English Breakfast $16.00
    • 2 hash browns, 2 lots of bacon, 2 eggs, tomato, sausage, mushrooms, all served on toast.
  • Chicken Tikka Masala / Lamb Rogan Josh / Lamb Korma / Vegetable Korma $10.00
  • Fish Masala $17.00
    • Fish (Ling Fillet) cooked with onion, tomatoes and spices
  • Saag Chicken $16.00
    • Tender chicken cooked in spinach based gravy and spices
  • Shrimp Malbari $18.00
    • Shrimps cooked in coconut cream, tomatoes and mustard seeds
  • All Mains are served with rice at no extra cost / Extra meat add $3.00
  • Salad (tossed seasonal vegetables) $5.00
  • Channa Masala $15.00
    • Chickpeas cooked with thick onion and tomato gravy and spices
  • Lamb Balti $16.00
    • A combination of boneless lamb cooked with vegetables in a special gravy
  • BBQ N/A
  • Onion N/A
  • Aioli N/A
  • Honey Oat N/A
  • Chicken Teriyaki N/A
  • Chicken Classic N/A
  • Italian B.M.T N/A
  • Yoghurt N/A
  • Kapiti Riverdale Cheddar
    • Sharp, tangy aged cheddar with a zesty bite, crumbly consistency with some lactate crystallization.
  • Bearnaise
  • Ribeye
  • Beef Fillet
  • Time for Chocolate $11.50
    • Chocolate mousse layered between chocolate cookies, white chocolate creme brulee finished with double chocolate ice cream.
  • Kapiti Brick
    • Strong earthy aroma, a pungent sweet flavour with mature yeasty tones.
  • Sticky Toffee Pudding $10.50
    • Served hot with toffee sauce, cream and vanilla bean ice cream.
  • Green-Lipped Mussels $16.00
    • Steamed green-lipped mussels served in a chili jam and coconut cream broth.
  • Nachos (beef and bean) Large $14.90 / Small $11.90
  • Jolly Potter BLT Sammie. The Jolly Potter's favourite - bacon, lettuce, tomato sammie served with spicy wedges. $12.90
  • Hawaiian Steak. Tender thick cut real ham. $16.90
  • Chicken Enchilada. Saj bread stuffed with chicken, peppers, mushrooms, onions and tomatoes. $19.90
  • Fillet Stack. Tender fillet steak, field mushrooms and bacon stacked and served with fresh salad and baked potatoes. $24.90
  • Jolly Potter Mixed Grill. Steak, hash-brown, sausage, bacon, egg and fries. $13.90
  • Meals served with salad and fries unless stated otherwise ! -
  • Cajon Chicken Pita Pocket . Served with our cucumber and yoghurt dressing, salad and fries. $14.90
  • Beef Nachos with sour cream and cheese $10.00
  • Nemo and Curly Whirlys $7.00
    • Fish and chips with sauce
  • Creamy mushrooms $12.00
  • B.L.T sandwich with fries $12.00
  • Haystack with sticks and straw $7.00
    • Hot pancakes with bacon and bananas
  • Salad of the day (in season) $12.00
  • Dog Roll $7.00
    • Hot cheerios' with sauce
  • Toasted Sandwich - you choice of 3 fillings $8.00
    • Cheesem Ham, Mushroom, Tomato, Egg, Bacon, Pineapple, Onion
  • Beef Carpaccio $15.00
    • Finely sliced rare beef fillet with rosemary, honey and truffle oil vinaigrette served with courgette salad, topped with shaved parmesan and garlic slivers.
  • Pan fried mushrooms $2.50
  • Confit of Duck $25.50
    • Confit of duck leg on a pastry tart filled with shredded duck, pine nuts, mango salsa, finished with honey ice wine sauce.
  • Fresh Fish $27.00
    • Accompanied by sauces and garnishes to complement the catch.
  • Pressed Cheese
    • Kapiti Riverdale Cheddar. Sharp, tangy aged cheddar with a zesty bite, crumbly consistency with some lactate crystallisation.
  • Blue Cheese
    • Kapiti Tamaki Blue. This is a blue cheese for those of us who find traditional blue too strong, an aromatic tang and hints of savoury fresh herbs
  • Lamb Rack $32.00
    • Herb crusted, roasted medium rare served on a truffle oil crispy potato cake with roasted garlic cream jus.
  • Onion jam $2.00
  • The Works $10.50
  • Sour Cream N/A
  • Chilli- Con- Carne N/A
  • Hot Chilli N/A
  • Spaghetti N/A
  • Baked Spud with Plain, garlic, parsley, or mint butter Topped with Two Fillings of your choice for / Topped with Four Fillings of your choice for $8.00 / $8.00
  • Mushrooms N/A
  • Gourmet Chicken $10.00
  • -Caramel $9.50
  • Catch of the Day $19.90
    • Today’s fresh catch served with slaw and fries
  • Cheesecake of the Day $12.50
    • Served with cream and ice cream.
  • Ice Cream Sundae
  • Mini Hot Dogs and fries $7.50
  • Macaroni and Cheese $7.50
  • -Mini Mud Cake $5.00
    • served with cream and ice cream
  • Wedges $7.50
    • Topped with ham and cheese, served with sour cream and sweet chilli sauce
Ashbury Fish and Chip Shop

Ashbury Fish and Chip Shop

location

Address

129/168g Wairau Road, Timaru, Timaru, Canterbury, 7910, New Zealand

phone

Phone

036843403

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Fish & Chips , Seafood

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
129/168g Wairau Road, Timaru, Timaru, Canterbury, 7910, New Zealand
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