Ashbury Fish and Chip Shop in Timaru Menu

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Ashbury Fish and Chip Shop in Timaru has no menu available, but can choose from many other options such as Mince pork omelette with rice or Served with rice and meat of your choice from Hammersley's Thai. Maharaja Indian Restaurant offers many options including Beef vindaloo and Beef madras. Tandoori King Indian Restaurant includes a wide range like Samosa (2 pcs) or Potato Pakora (10 pcs). Farofa and Feijoada Saturday & Sunday ( Lunch Only) from . Redfire BBQ Brazilian Steakhouse offers The Running Duck and Bacon and egg roll.

Nearby Sample Menus

Seafood Tempura $17.50
- 2pcs King prawn, 2pcs King scallop, 2pcs Daily white fish
Teriyaki Salmon Suhi 5pcs $6 / 8pcs $9.50
- Teriyaki Salmon, lettuce, avocado
Sushi & Udon $19.00
- 6pc roll sushi & nigiri, Udon
-L(16pcs) $19
Seafood Yakiudon $18.00
- Prawn, scallop, squid, mussel
V=Vegetarian
Combo Sashimi
Chicken Katsu Bento / Pork Katsu Bento / Karaage Chicken Bento $23.00

Chicken Yellow Curry(Gaeng Karree Kat) $25.00
- Thai Classic Yellow Curry, Chicken Simmered In Our Homemade Creamy Sauce
Pad Kapraw $28.00
- Banana Prawn From Aus Or Minced Seafood
Tom Yum Banana Prawns N/A
Pad Kapraw $25.00
- Chicken/ Pork / Beef
Jasmine Rice $2.00
Panaeng Curry Stir Fried Noodles (Gody Tiew Panomg) $19.00 / $28.00
- All Time Favourite Panaeng Paste With Rice Noodles. Stir Fried With Mixed Vegetables And Your Selection Of Meat. Chicken/ Pork / Beef Or Beef Prawns From Aus / Seafood
Thai Sweet And Sour Tofu $28.00
- Banana Prawns From Aus Or Mixed Seafood
Sukothai'S Fried Rice (Kaow Pad) $19.00 / $28.00
- Fried Rice With Spring Onion, Tomato And Eggs With Your Selection Of Meat, Chicken / Pork / Beef Or Banana Prawns From Aus Mixed Seafood

Beef tataki $9.00
- Seared briefly over a hot flame, onion in citrus soy sauce
Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/sitr fried seasonal vegetable/fried rice/mt cook salmon/king prawn/king scallop/half crayfish/beef sirloin/lamb rack/teriyaki chicken, per person $99.00
Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/vegetable dumopling/vegetable sushi/teppan tofu/stir fried seasonal vegetable/fried rice, per person $35.00
Salmon sashimi, 8pcs $11.00
- Sliced fresh raw mt cook salmon, served with alfalfa, wasabi & soy sauce
Crispy chicken sushi 4 pcs $6.00
- Roll sushi with teriyaki sauce & sesame sauce
Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/mt cook salmon/beef sirloin/teriyaki chicken/stir fried seasonal vegetable/fried rice, per person $50.00
Seaweed salad $6.00
- Sweet and sour green seaweed served on green salad
Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/sitr fried seasonal vegetable/fried rice/mt cook salmon/king prawn/king scallop/beef sirloin/lamb rack/teriyaki chicken, per person $65.00

Paitia $10.00
Kashmiri Naan $4.50
Madras $10.00
- Madras (Chicken/Lamb/Beef)
Garlic Mince Naan $5.50
Bhatura $3.50
Bhatura $3.50
Nentra $10.00
Paneer Paratha $5.00

Eggs Florentine $16
- Muffin, baby spinach, eggs, hollandaise
Vegetarian Steak $27
- Miso maple & walnut glazed eggplant, blackened broccolini, brown rice, Tamari soy pickled mushrooms, baby spinach
Soup of the day $6
- with Bread
Bang Bang Chicken Salad $18.5
- Poached shredded chicken, iceberg lettuce, peanuts, Asian sauce, mint
Vanilla ice cream, espresso, liqueur $12
- Frangelico, Baileys, Tia Maria, Kahlua, Cointreau, Armaretto, Galliano, Drambuie
Oxford Salad $15
- Asparagus, green beans, goats cheese, red quinoa, shaved fennel
Kids Bacon and Eggs $12
- Poached or scrambled
Stewart Island Salmon $19
- Cold smoked salmon, celeriac remoulade, oat biscuits, apple syrup

Keema Naan - Naan with a stuffing of spiced lamb mince. $5.00
Korma Lamb / Chicken / Vegetable - Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream and spices, served with a naan & basmati rice. $16.00
Naan - Leavened bread made of refined flour baked in the tandoor. $3.00
Amritsari Chole - Chickpeas cooked with ginger, garlic, finished with freshly ground spices, served with a naan & basmati rice. $14.00
Paneer Kulcha - Naan stuffed with home made Indian cottage cheese and spices. $4.50
Lamb Rogan Josh - Lean lamb cooked with roasted and crushed spices, served with a naan & basmati rice. $16.00
Mixed Vegetable Pulao - Basmati rice cooked with fresh seasonal vegetables and spices. $7.50
Kashmiri Naan - Naan topped with nuts and sultanas. $4.50

Pad Kratiam prik thai $16.00
- with garlic, pepper
Cashew nuts and Veg $12.00
Stir fried fresh ginger $16.00
Fried rice $12.00
Stir Fry with garlic $12.00
Drunken noodle - spicy noodle $16.00
Seafood and chilli $20.00
Sweet and sour - Meat and Veg $16.00

Vegetable Jalfrezi $15.00
- Vegetables sautéed with chunky onion and capsicum the combined with thick spicy sauce
Tandoori Chicken (half) $9.00
- Chicken marinated with fresh herbs and spices with yoghurt and roasted in the tandoor
Malai Kofta $16.00
- Homemade cottage cheese dumplings cooked in a rich creamy sauce
Pappadams (4 pcs) $4.00
- Crispy, wafer thin Indian lentil crackers
Chicken Korma $16.00
- Boneless chicken pieces cooked in creamy cashew nut sauce
Kulfi $5.00
- Homemade Indian ice-cream with nuts
Chicken Tikka Masala / Lamb Rogan Josh / Lamb Korma / Vegetable Korma $10.00
Vegetable Korma $15.00
- Seasonal vegetables mixed with creamy sauce with light spices

Bacon, Egg and Cheese N/A
Pickles N/A
Italian B.M.T N/A
Chicken Classic N/A
Subway Club N/A
Steak, Egg and Cheese N/A
Hot Chilli N/A
Aioli N/A

Green-Lipped Mussels $16.00
- Steamed green-lipped mussels served in a chili jam and coconut cream broth.
Kapiti Brick
- Strong earthy aroma, a pungent sweet flavour with mature yeasty tones.
Potatoes
300g $28.00
400g $30.00
Tempt your Taste Buds $10.50
- With the chef’s creation
Kapiti Kikorangi
- A stunning blue cheese with a rich golden curd and creamy spoonable texture marbled with dense blue veining. Mildly pungent, its flavour develops as it ages to create a smoother, more delectable taste.
Extra cheese (each) $5.00

Open Steak Sandwich. In toasted panini bread : steak, onions, mustard, salad, mayonnaise and egg. Served with fries. $14.90
Wedges topped with bacon & cheese $11.90
Mediterranean Schnitzel. Crumbed beef schnitzel stuffed with cheese and ham and served with salad and fries. $12.90
Toastie (ham,cheese,pine,tomato or onion) 2 fillings or 50c pre extra $4.00
Chicken Stir - Fry & Cashew Nuts. Tender chicken breast pieces - stir-fried with fresh seasonal vegetables, served on rice. $17.90
Bowl of fries $4.00
Chicken Cordon Bleu. Topped with our mushroom sauce. $19.90
Soup of the day $6.90

Creamy mushrooms $12.00
Kids Worst Nightmare $7.00
- Platter of fresh fruit and vegetables
B.L.T sandwich with fries $12.00
Hot seasoned wedges, sour cream and sweet chilli $8.00
French toast with bananas and bacon $12.00
Bowl of fries with sauce $7.00
Salad of the day (in season) $12.00
Pancakes with bananas and bacon $12.00

Judge Roy Bean Dip $11.00
- Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapeños. Blended and served hot with sour cream and oven-baked flour tortilla chips.
- Nine $28.00
A Fist Full Of Pizza (Quesadilla) $18.00
- Two flour tortillas encasing your choice of spicy chicken or beef, with cheese, tomato and fresh herbs. Finished with sour cream, salsa and jalapenos.
Straight-Cut Chips $5.00
A Fist Full of Pizza (Quesadilla) $18.00
- Two flour tortillas encasing your choice of spicy chicken or beef, with cheese, tomato and fresh herbs. Finished with sour cream, salsa and jalapenos.
Buffalo Chips $5.00
Stir Crazy Sirloin $34.00
- 250gram premium-aged sirloin, cooked how you like it. Served with sauteed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce.
Dessert Free
- Lone Star 'Mudslide' ice cream.

Squid with Balck Bean Sauce and Vegetabales $18
Squid with Chilli and Garlic $19
Deep Fried Ice-cream $5
Chicken with Peanut Sauce $19
Chicken with Curry Sauce and Vegetables $18
Chicken Fried Rice $17
Pork with Plum Sauce and Vegetables $19
Wonton Soup $7

Soup of the Day $10.00
- The chef’s seasonal speciality.
Roast Vegetable Strudel $25.00
- Roast medley of vegetables and feta cheese encased in a strudel dough, topped with basil pesto and served with a chargrilled red pepper coulis
Blue Cheese
- Whitestone Moeraki Bay Blue. A premium style with a subtle blue finish that does not overpower; full-bodied creamy flavour and soft texture.
Onion jam $2.00
Venison Fillet $29.50
- Cooked medium rare served with a sweetbread cannelloni, kumara and pumpkin mash finished with cassis jus.
Trio of Salmon $16.00
- Smoked salmon and crab roulade topped with wasabi caviar, vodka cured salmon Gravlax and salmon Rillettes served with toasted sourdough
Pan fried mushrooms $2.50
Blue Cheese
- Kapiti Tamaki Blue. This is a blue cheese for those of us who find traditional blue too strong, an aromatic tang and hints of savoury fresh herbs