Ashbury Fish and Chip Shop in Timaru Menu

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Ashbury Fish and Chip Shop in Timaru has no menu available, but can choose from many other options such as Mince pork omelette with rice or Served with rice and meat of your choice from Hammersley's Thai. Maharaja Indian Restaurant offers many options including Beef vindaloo and Beef madras. Tandoori King Indian Restaurant includes a wide range like Samosa (2 pcs) or Potato Pakora (10 pcs). Farofa and Feijoada Saturday & Sunday ( Lunch Only) from . Redfire BBQ Brazilian Steakhouse offers The Running Duck and Bacon and egg roll.

Nearby Sample Menus

Vegetable Bento (V) $21.00
- Stir fried vegetable
Japanese mild curry with rice
V=Vegetarian
Seafood Tempura $17.50
- 2pcs King prawn, 2pcs King scallop, 2pcs Daily white fish
Edamame (V) $5.00
- Japanese green beans
Crumbed dish with rice & salad
-L(16pcs) $19
Vege Tempura (V) $7.00
- 5pcs Seasonal vegetable

Wasabi Prawns $12.00
- Fried Prawns In Wasabi Sauce. Served With Fruit Salad
Golden Prawns N/A
Pad Pak Peanut Sauce $28.00
- Popular Choice
Sukothai'S Fried Rice (Kaow Pad) $19.00 / $28.00
- Fried Rice With Spring Onion, Tomato And Eggs With Your Selection Of Meat, Chicken / Pork / Beef Or Banana Prawns From Aus Mixed Seafood
Lemon Grass Chicken Or Roasted Duck (Kai To Kai Or Ped Ta Ka) $25.00 / $29.00
- Chicken Or Roasted Duck Cooked With Thai Herbs And Spices
Chicken Satay (Goi Satay) $9.50
- Lightly Seasoned Chicken Breast Pieces Marinated In Curry , Grilled On Shewers To Perfection. Serve With Our Own Special Homemade Famous Peanut Sauce. A Must Try!
Flat Rice Noodles $2.00
Massaman Curry Lamb Rack N/A

Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/vegetable dumopling/vegetable sushi/teppan tofu/stir fried seasonal vegetable/fried rice, per person $35.00
Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/mt cook salmon/beef sirloin/teriyaki chicken/stir fried seasonal vegetable/fried rice, per person $50.00
Seaweed salad $6.00
- Sweet and sour green seaweed served on green salad
Stir fried seasonal vegetable/fried rice/mt cook salmon/teriyaki chicken $19.00
Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/sitr fried seasonal vegetable/fried rice/mt cook salmon/king prawn/king scallop/beef sirloin/lamb rack/teriyaki chicken, per person $65.00
Salmon sushi & sashimi $9.00
- 2 pcs fresh salmon sushi & 4 pcs salmon sashimi
Crispy chicken sushi 4 pcs $6.00
- Roll sushi with teriyaki sauce & sesame sauce
Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/sitr fried seasonal vegetable/fried rice/mt cook salmon/king prawn/king scallop/half crayfish/beef sirloin/lamb rack/teriyaki chicken, per person $99.00

Turkish Veg Stew $19
- Chickpeas, eggplant, baby spinach, moghrabieh cous cous, hazelnut hummus, croutons
Bang Bang Chicken Salad $18.5
- Poached shredded chicken, iceberg lettuce, peanuts, Asian sauce, mint
Grilled Sausages & Mash $16.5
- Onion gravy
Fish and Chips $12
- with tomato sauce
Eggs Florentine $16
- Muffin, baby spinach, eggs, hollandaise
Entree $9
Pork Rillette $16
- Chunky pork pate, beetroot chutney & toast
Oxford Salad $17
- Asparagus, green beans, goats cheese, red quinoa, shaved fennel

Ice-Cream Sundae (GF) $8.00
- Chocolate, raspberry, strawberry, caramel or passionfruit topped with cream
GF= Gluten Free
Boysenberry De Luxe Sundae (GF) $12.00
- A Benny's Favourite! Layered in a jar, boysenberries, ice cream, hot chocolate sauce & marshmallows, topped with cream
Ice Cream Sundae
- Chocolate / Strawberry/ Caramel
Bread Selection $12.00
- Served with spreads (serves 4)
Homemade Sticky Date Pudding $12.00
- Served with delicious hot caramel sauce, cream & ice-cream
Roast Pork Fillet (GF) $19.50
- Served with steamed seasonal vegetables, crispy potatoes & apple sauce
GF= Gluten Free

Onion Kulcha - Naan with a stuffing of onions and spices. $4.00
Amritsari Chole - Chickpeas cooked with ginger, garlic, finished with freshly ground spices, served with a naan & basmati rice. $14.00
Lamb / Chicken Vindaloo - A hot dish, made world famous by the Chefs of Goa. It has a Portugese influence. It is cooked with vinegar, capsicum and whole spices. Served with a naan & basmati rice. $16.00
Aaloo Saag - Potatoes cooked with spinach and spices. Served with a naan & basmati rice. $14.00
Mint Chutney $3.50
Raita $3.50
Korma Lamb / Chicken / Vegetable - Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream and spices, served with a naan & basmati rice. $16.00
Paneer Kulcha - Naan stuffed with home made Indian cottage cheese and spices. $4.50

Chuchee curry $16.00
- red curry, Thai herbs and coconut milk
Stir fried veg and fresh ginger $16.00
Fried rice with vegetables $16.00
Thai Noodles soup $12.00
Drunken noodle - spicy noodle $16.00
Thai garlic - spicy or non spicy $18.00
Cashew nuts - Meat and Veg $16.00
Red curry $12.00

STREAKY BACON ANGUS STEAKHOUSE
- A flame-grilled 100% Angus Beef Steakhouse Patty, Ploughmans relish, sliced red onions, BBQ sauce, streaky bacon, cheese and Heinz Seriously Good Aioli. Its a bit saucy. Add a regular fries and regular soft drink to make it a value meal
THE KING'S BREKKIE
- Dine like The King with a Bacon & Egg Muffin, two delicious breakfast sausages and hash bites. Perfect for a lazy weekend breakfast.
BK CHICKEN NUGGETS X 3 KIDS MEAL
- Made with 100% chicken breast from our mates at Ingham, our bite-sized BK Chicken Nuggets are tender and juicy on the inside and crispy on the outside. Coated in a flavorful tempura style batter, they are perfect for dipping in any of our delicious dipping sauces; Sweet & Sour, Ketchup and BBQ.
BBQ BEEF APRIL 2017
- A flame-grilled beef patty topped with a simple layer of mayo and sliced onions, and smoky, smoky BBQ sauce. All on a toasted sesame seed bun. Part of the new 2 for $5 promotion!
BACON CHEESEBURGER
- All the goodness of a Cheeseburger plus bacon! Made with our signature flame-grilled beef patty topped with a simple layer of melted cheese, bacon rashes, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun.
SALAD BURGER
- Crispy onion rings, lettuce, tomato, pickles, onion and cheese with our creamy mayonnaise, all served on a toasted sesame seed bun. One bite and youll be hooked. Add a regular fries and regular soft drink to make it a value meal
EGGS BENE DELUXE
- Eggs Bene is back at BK! But this time it’s even more ‘deluxe’. With the addition of creamy Kato hollandaise sauce, DOUBLE the amount of our signature streaky bacon, and egg all between a toasted muffin. Start the day the right way at BK.
BK CHICKEN NUGGETS X 6 KIDS MEAL
- Made with 100% chicken breast from our mates at Ingham, our bite-sized BK Chicken Nuggets are tender and juicy on the inside and crispy on the outside. Coated in a flavorful tempura style batter, they are perfect for dipping in any of our delicious dipping sauces; Sweet & Sour, Ketchup and BBQ.

Kiddies Nachos $6.00
Smoked Chicken Bagel. Toasted bagel stuffed with tender smoked chicken, fresh salad and cream cheese. Served with fries. $13.90
Avocado & Smoked Chicken Salad. Tossed in a delicious crisp salad topped with plum sauce and served with crusty side bread and pesto. $14.90
Garlic or Pesto Bread Large $6.00 / Small $3.00
Sausage and Chips $6.00
Chicken Satay. Ever popular tasty chicken kebabs and satay sauce. $18.90
Jolly Potter Mixed Grill. $19.90 If you are hungry - steak, hash-browns, sausages, bacon, eggs and chips. $19.90
Hot Chicken Salad. With our special thai sauce and fresh salad. $18.90

Dessert Free
- Lone Star 'Mudslide' ice cream.
Campfire Burrito $24.00
- Rolled flour tortilla filled with seasonal roasted veges, spicy bean mix and rice. Topped with BBQ sauce, grilled cheese, salsa, sour cream and jalapeños. Served with buffalo chips and Lone Star coleslaw.
Johnny Cash Stash $32 Medium / $37 Classic
- Chicken breast stuffed with mushroom, spinach, cheese and sundried tomatoes, Herb-crusted and oven-baked. Served with a chunky mushroom sauce, buffalo chips and Lone Star coleslaw.
The Wagon Wheel $40.00
- Redneck Ribs, Chief's Chicken Nibbles, Chicken Roadrunners and Battered Fish Fillets. Served on a platter with straight-cut chips, coriander aioli and tomato sauce. - Serves 3-4
Lone Star Artisan Loaf $10.00
- A traditional seeded ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.
Free Range Egg $2.00
Road Runner Special $12.50
- Tender strips of chicken breast coated in seasoned breadcrumbs, cooked golden brown. Beep-beep, be in quick before they run out.
Lassoo of Hog $38.00
- 450grams of rolled pork loin with a prune, carrot and seeded mustard dressing. Oven-roasted with crackling and finished with a fresh apple and ginger sauce. Served with buffalo chips and Lone Star coleslaw...a fair dinkum Lone Star legend!

Squid with Chilli and Garlic $19
Sliced Steak with Chilli and Garlic $19
Tofu & Vegetables Soup $6
Scallops with Cashew Nuts and Vegetables $24
Steak Fried Rice $17
Pork with Cashew Nuts and Vegetables $20
Roast Duck ( Half Bird ) $25
Groper with Black Bean Sauce and Vegetables $18

Roast Vegetable Strudel $25.00
- Roast medley of vegetables and feta cheese encased in a strudel dough, topped with basil pesto and served with a chargrilled red pepper coulis
Blue Cheese
- Whitestone Moeraki Bay Blue. A premium style with a subtle blue finish that does not overpower; full-bodied creamy flavour and soft texture.
Steak Beef Fillet 200g $30.00
Pan fried mushrooms $2.50
Potatoes
- Shoestring fries or steak fries/Truffle mashed potato/Creamy mashed potato /Potato gratin/Herb croquettes/Cajun roasted potato
Steak Ribeye 400g $30.00
Beef Carpaccio $15.00
- Finely sliced rare beef fillet with rosemary, honey and truffle oil vinaigrette served with courgette salad, topped with shaved parmesan and garlic slivers.
Soft White Cheese
- Kapiti Mount Herbert. A goat’s cheese; flavour is mildly acidic with a clean taste of aromatic goat’s milk.

Nachos (Cheese, Sour Cream, Sweet Chilli Sauce) $8.50
Mushrooms N/A
Smoked Chicken N/A
Coleslaw N/A
Chilli- Con- Carne N/A
Sour Cream N/A
Tomato N/A
Creamed Corn N/A

-Mixed Berry $9.50
The Village Inn Antipasto Platter S $14.90 / L $28.90
- Chefs selection of cold and cured meats, smoked salmon, Talbot Forest cheese, pickles and preserves, Crackers and bread
Home-made Apple Strudel $12.50
- Served hot with cream and ice cream.
-Raspberry $9.50
Summer Fruit Sorbet (GF) (DF) $12.50
- Waiter will advise today’s flavours
Quinoa and Chick-Pea Salad with Grilled Haloumi $18.90
- Pumpkin, sunflower seeds, feta, sun-dried tomato and salad greens
-Chocolate $9.50
Fish Bites and fries $7.50

Assorted Cakes & slices from $3.90
Savouries / Cheese Rolls / Club Sandwiches $2.50
●Quiche of Filo of the day $8.00
8-11am
Eggs Bene (Served on English muffin) $15.50
- Eggs, hollandaise, bacon & hashbrowns. / Vege; Eggs, hollandaise, mushrooms, baby spinach
Toasted Muesli $8.50
- With blueberries, yoghurt & milk
Hot Cakes Stack $9.50
- With maple syrup with warm berries & cream or yoghurt
Bacon & Eggs $10.50
- Scrambled, fried, poached, with toast