Ashbury Fish and Chip Shop in Timaru Menu

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Ashbury Fish and Chip Shop in Timaru has no menu available, but can choose from many other options such as Mince pork omelette with rice or Served with rice and meat of your choice from Hammersley's Thai. Maharaja Indian Restaurant offers many options including Beef vindaloo and Beef madras. Tandoori King Indian Restaurant includes a wide range like Samosa (2 pcs) or Potato Pakora (10 pcs). Farofa and Feijoada Saturday & Sunday ( Lunch Only) from . Redfire BBQ Brazilian Steakhouse offers The Running Duck and Bacon and egg roll.

Nearby Sample Menus

-M(12pcs) $15
Teriyaki Tofu (V) $16.50
Katsu Lover $23.50
- Chicken, pork, prawn
Koji Udon $13.00
- Plain noodle soup
Teriyaki Salmon Bento / Teriyaki Daily white fish Bento / Teriyaki Seafood Bento / Prawn Katsu Bento / Karaage Daily White Fish Bento $25.00
Daily White Fish Tempura $8.00
- 3pcs daily white fish
Beef Tataki M $8 / L $16
Fresh Salmon Sushi 5pcs $6 / 8pcs $9.50
- Salmon, avocado

Nashedar $10.00
Tikka Masala $10.00
- Tikka Masala (Chicken/Lamb/Beef)
Mango Chicken Creamy $10.00
Jalfrezi $10.00
Cheese Garlic Naan $5.00
Chasni $10.00
Vindaloo $10.00
- Vindaloo (Chicken/Lamb/Beef)
Begum Behar $10.00

Eggs Anyway $12
- Ciabatta
Vanilla ice cream, espresso $8
Sides $7
- Makikihi steak cut fries, Trailer Trash Chips, Pumpkin, asparagus, rocket, almond & parmesan
Egg on Toast $8
- Poached or scrambled
Grilled Ribeye $34
- Thrice cooked roasties, green beans, roast red onions, garlic & parsley butter
Makikihi Fries $9
Oxford Salad $15
- Asparagus, green beans, goats cheese, red quinoa, shaved fennel
Pork Rillette $16
- Chunky pate, beetroot chutney & toast

Murphy's Wedges $12.00
- With bacon & grilled cheese, sweet chilli & sour cream
Angus Beef Patty $19.50
- With lettuce, tomato, swiss cheese, gherkins, red onion, beetroot chutney & habanero aioli
GF= Gluten Free
Battered Hoki & Chips (GF) $12
Thai Green Chicken Curry (GF) $18.50
- Topped with cashews and served with rice & salad
Ice Cream Sundae
- Chocolate / Strawberry/ Caramel
Coated Crispy Chicken Salad $19.50
- tossed with bacon, creamy parmesan aioli & served with crispy potatoes >>
Served with Crosscut Fries

Fried noodles with black Thai sauce $16.00
Sweet and sour - Meat and Veg $16.00
Green curry $12.00
Tom kah vegetables $16.00
- coconut milk and galangal
Drunken noodle - spicy noodle $16.00
Pork spare ribs $16.00
Sweet and sour sauce $12.00
Thai basil bamboo and Veg $16.00

The Flinstone $29.90
- 350grm ribeye on the bone cooked medium rare. Served to you skewered with crumbed onion rings and spicy chorizo. Fried egg, tomato, duck fat taties and a garlic ,onion, red wine beef sauce.
Lemon Crumble $8.00
- Creamy lemon curd, vanilla mascarpone topped with golden sweet crumble. Topped with ice cream & cream
Kids Ice Cream Sundae $5.00
- Kids Ice Cream Sundae
Salads side $5.00
- Salads side
Schnitzel Style Chicken $16.90
- Crumbed with our own seasonings flash fried and flash baked to be topped with spiced plum, apricot, house gravy or creamy mushroom sauce.Served with house salad and fries.
Pasta of the day $12.00
- Checkout the blackboard, or ask our friendly staff. Served with Garlic Baguette.
Smoked Chicken (GF Option) $16.90
- Two medallions topped with cashew and melted camembert apricot with salad greens, bacon slivers and sun- dried tomato. Served resting on parmesan garlic brochette. Finished with spiced apricot mayo. Served with fries
Lamb Shank $19.50
- Slow roasted with bay leaf,rosemary and garlic. Resting on creamy potato mash, mint kumara roasties peas, mushroomsand shank pan jus.

SUMMER CHICKEN CRUNCH
- The Summer Chicken Crunch Burger: A crunchy chicken patty, slice of cheese, 4 rashes of bacon, 2 pineapple rings, premium lettuce, all topped with lashings of Heinz Seriously Good Aioli! Part of our Summer Crunch Range, available for a limited time.
DOUBLE BK CHICKEN
- Two deliciously tender chicken patties, topped with shredded lettuce and creamy mayonnaise all served on a long sesame seed bun. It’s double what a chicken burger should be. Add a regular fries and regular soft drink to make it a value meal. Available for a limited time at participating restaurants
NEW YORK ANGUS STEAKHOUSE
- A juicy 1/3 pound of flame grilled 100% Angus beef with two slices of cheese, 6 rashes of bacon, red onions, premium lettuce, freshly sliced tomato, pickles, all topped with creamy mayo, BBQ sauce and mustard sauce in our delicious corn dusted bun.
NEW YORK ANGUS STEAKHOUSE
- A juicy 1/3 pound of flame grilled 100% Angus beef with two slices of cheese, 6 rashes of bacon, red onions, premium lettuce, freshly sliced tomato, pickles, all topped with creamy mayo, BBQ sauce and mustard sauce in our delicious corn dusted bun.
BBQ BACON DOUBLE CHEESEBURGER
- Two signature flame-grilled beef patties topped with 2 slices of melted cheese and the winning combination of sizzling bacon and smoky BBQ sauce. Add a regular fries and regular soft drink to make it a value meal.
BACON CHEESEBURGER
- All the goodness of a Cheeseburger plus bacon! Made with our signature flame-grilled beef patty topped with a simple layer of melted cheese, bacon rashes, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun.
HAWAIIAN BK CHICKEN
- Make room for a succulent chicken patty topped with cheese, sizzling bacon, crisp lettuce and sweet, juicy pineapple. Add a regular fries and regular soft drink to make it a value meal
CREAMY MAYO CHEESEBURGER
- You can't go wrong with our Creamy Mayo Cheeseburger, a signature flame-grilled beef patty topped with a simple layer of melted cheese, crinkle cut pickles, yellow mustard, ketchup and of course, mayo. All on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.

Green-Lipped Mussels $16.00
- Steamed green-lipped mussels served in a chili jam and coconut cream broth.
Fig and Beetroot Tart $14.00
- Spicy fig and beetroot on caramelised shallot, flakey pastry topped with goat’s cheese and finished with a red wine jus.
Herb croquettes
300g $32.00
Gibbston Valley Mount Scott
- This cow’s milk cheese is hard pressed, made in a Derbyshire style and aged for 4 months. It has a smooth buttery flavour.
New York Strip 300g $27.00
Time for Chocolate $11.50
- Chocolate mousse layered between chocolate cookies, white chocolate creme brulee finished with double chocolate ice cream.
Whitestone Livingstone Gold
- This sheep’s milk cheese is pressed and has a subtle nutty flavour that becomes stronger and more complex as it ages.

Chicken Satay. Tasty chicken kebabs served with salad and fries. $13.90
Hawaiian Steak. Tender thick cut real ham. $16.90
Sausage and Chips $6.00
Garlic or Pesto Bread Large $6.00 / Small $3.00
Mediterranean Schnitzel. Crumbed beef schnitzel stuffed with cheese and ham and served with salad and fries. $12.90
Fillet Stack. Tender fillet steak, field mushrooms and bacon stacked and served with fresh salad and baked potatoes. $24.90
Jolly Potter BLT Sammie. The Jolly Potter's favourite - bacon, lettuce, tomato sammie served with spicy wedges. $12.90
Crumbed Blue Cod. Fresh crumbed blue cod served with fresh salad and fries. $21.90

San Quentin Squid $17.00
- Crispy salt and pepper calamari, served with citrus aioli.
Jalapeños $3.00
- One Shank $27.00
- Two Shanks $36.00
Dessert Free
- Lone Star 'Mudslide' ice cream.
Comfortably Numb $9.00
- 2 scoops Premium Killinchy Gold New Zealand ice cream. Served with wafers and berry coulis.
Shanks Peninsula
- Slow-braised lamb shank in a rich stock of mushroom, onion, fresh herbs and red wine. Served with mash potato, sauteed spinach and roasted cherry tomatoes.
Seasonal Vegetables $6.00

Steak Fried Rice $17
Squid with Balck Bean Sauce and Vegetabales $18
Shao-Mai ( Steamed Pork Dumplings ) $5
King Prawns with Sweet and Sour Sauce $22
Wonton Soup $7
Taiwan Mountain Tea / Pu'er Tea (Black Tea) $3
Slice Steak with Peanut Sauce $19
Mushrooms and Bamboo Shoots with Cashew Nuts $16

Time for Chocolate $11.50
- Chocolate mousse layered between chocolate cookies, white chocolate crème brûlée finished with double chocolate ice cream.
Sauces
- Béarnaise /Garlic butter/Brandy & peppercorn cream /Wild mushroom /Red wine jus/Blue cheese
Steak Beef Fillet 300g $32.00
Trio of Ice Cream $9.50
- Served in tuille rings with a fresh fruit salsa.
Blue Cheese
- Kapiti Kikorangi. A stunning blue cheese with a rich golden curd and creamy spoonable texture marbled with dense blue veining. Mildly pungent, its flavour develops as it ages to create a smoother, more delectable taste.
Fresh Fish $27.00
- Accompanied by sauces and garnishes to complement the catch.
Soft White Cheese
- Whitestone Farmhouse. Has a lemongrass aroma and springy elasticity. When young it has sea breeze freshness with a nutty edge that develops more character with age.
Pork Fillet $27.00
- Oven roasted pork fillet stuffed with mushroom duxelles served on wholegrain mustard Spaetzle finished with a calvados sauce.

Coleslaw N/A
Smoked Chicken N/A
The Works $10.50
Hot Chilli N/A
Cheese N/A
Spaghetti N/A
Creamed Corn N/A
Chilli- Con- Carne N/A

Kids Platter $9.00
- Fairy bread or Ham Sammy, cheese wedge, raisins, crackers, yoghurt and sweet treat
Warm Flat Breads $9.90
- Warm souvlaki flat breads with a mix of basil pesto and sun-dried tomato topped with cream cheese
Chicken Nuggets and fries $7.50
Mini Hot Dogs and fries $7.50
Quinoa and Chick-Pea Salad with Grilled Haloumi $18.90
- Pumpkin, sunflower seeds, feta, sun-dried tomato and salad greens
Share Plate $18.90
- Southern style chicken, flash fried calamari, pork and chive dumplings with peri – peri sauce and mango chutney
BBQ Pork Spare Ribs $16.90
- Pork ribs marinated in smoked Manuka BBQ sauce
-Mixed Berry $9.50

Bacon Buttie $8.00
- Two tasty pieces of bacon in a toasted sandwich
Muesli $8.00
- With fresh seasonal fruit and Greek yogurt
Open Chicken Sandwich $13.50
- Pan seared chicken and tasty bacon on toasted bread with lettuce, tomato and home-made tangy cucumber salsa
Scrambled Eggs Full $13.50 Half $8.00
- Scrambles free-range eggs with tasty bacon, English breakfast muffin and home-made hollandaise
Moroccan Lamb Burger $13.50
- Moroccan spiced lamb burger on a toasted bun with lettuce, tomato and home-made tzatziki
Venison Salad $15.00
- Wild fiorland venison with a fresh mixed salad and home-made capsicum and red onion relish
Lamb Kofta Salad $13.50
- Moroccan spiced lamb koftas with a fresh mixed salad and home-made tzatziki
Open Venison Sandwich $16.00
- Wild fiordland venison and tasty bacon on toasted bread with lettuce, tomato and home-made capsicum and re onion relish