Sautéed zucchini, red onions and spinach with a tomato and basil pesto topped with shaved parmesan cheese.
Chunky Fries with Aioli $6.50
Ziff’s Famous Cookie $14.00
Double chocolate chip cookie hot from the oven served with hokey pokey ice cream, hot chocolate sauce and whipped cream.
Creamy Mashed Potatoes $5.80
Battered or Pan Fried Southland Blue Cod $25.00
The freshest Southland blue cod fillets either fried golden brown or dusted in flour and pan fried. Served with chips, salad and a duo of sauces.
Salted Caramel and Chocolate Tart $14.00
Crispy pastry shell filled with a smooth salted caramel, topped with chocolate ganache and sprinkled with flaky salt. Served with hokey pokey ice cream.
Seafood Chowder $16.50
A rich and creamy blend of fresh local seafood dashed with white wine and fresh dill served with a freshly baked garlic bread roll.
Oven baked and served with either butter or our own creamy garlic butter.
-Beer-battered fries
-Fillet (Tenderloin) 200g $37.90
Beef Burger $22.90
Big ground beef pattie with bacon, onion, cheese, tomato and avocado served on a warm bun with crispy lettuce, tomato salsa and a great ranch dressing. Served with beer-battered fries and tomato sauce.
●Step 4 - Choose One Side
-Twice baked bacon & herb potatoes
All of our steaks are Prime Hereford Beef
Vegetable Stack (GF) $24.90
Seasoned roast vegetable stack topped with grilled mushrooms, tomatoes, wilted greens, herb butter and a baked capsicum filled with mild curried lentils then all surrounded by a tomato salsa.
slowly braised lamb shanks served on mash with onion gravy
Chicken burger $19.90
marinated chicken breast with swiss cheese, smoked tomato relish, bacon, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries
300gm rump steak $25.90
300gm rump steak grilled just the way you like it, topped with your choice of garlic butter, mushroom sauce or green peppercorn sauce served with your choice of vegetables or house salad and either potato croquettes or crispy fries
Fettuccine alfredo $24.90
fettuccine pasta tossed with chicken, mushrooms and bacon bound in a creamy white wine sauce served with parmesan cheese and spring onion
Ice-cream sundae $12.00
vanilla ice-cream with your choice of chocolate, strawberry, caramel or passionfruit sauce served with cream and a chocolate wafer stick
Beer battered gurnard fillets $27.90
fresh fillets of gurnard in a beer batter served with your choice of vegetables or house salad and either potato croquettes or crispy fries accompanied by tartare sauce and lemon
Pork belly $27.90
melt in your mouth slow braised asian style pork belly, glazed with smoked honey served with your choice of vegetables or house salad and either potato croquettes or crispy fries
Two generous beef sausages served on a creamy mash with peas and rich brown gravy
Farmhouse Omelette $16.90
A traditional three-egg omelette served with garden salad and crispy potatoes. Your choice of three fillings; bacon, mushroom, tomato, cheese, capsicum and onion.
Bowl of Mushrooms $4.90
Steak, Eggs and Chips $27.90
250g prime Ribeye steak cooked to your liking topped with two eggs, chunky fries, and garden salad. Served with your choice of mushroom, garlic or pepper sauce
Mini Dogs and Chips $10.90
For when they wanted fish and chips and you wanted a decent meal
Crumbed Chicken Burger $18.90
Crumbed grilled chicken breast, bacon, brie cheese, lettuce, tomato and onions served with chunky fries
Hawaiian Pizza and Chips $10.90
Get the kids pizza while you enjoy a restaurant meal
Caesar Salad $19.90
Smoked chicken, streaky bacon served on a fresh garden salad with pine nuts, brie cheese, grapes, croutons, poached egg and Caesar dressing
Dairy-free mozzarella available as a vegan option ($2 extra) Gluten free bases available ($2 extra) – All pizza are 12”/32cm Half half pizza $5 extra not available during peak ($2 each additional topping, $5 for additional bocconcini, seafood, prawns, venison or salmon. White pizza is pizza without the tomato base.)
300 Gram Ribeye Steak with Field Mushroom $32.00
Served with salad, field mushroom sauce with a hint of truffle and your choice of potato gratin or polenta. Your choice of: potato gratin / polenta
Deep South Vanilla or Hokey Pokey Ice Cream $8.00
Choice of: deep south vanilla / hokey pokey ice cream. With: warm chocolate sauce and nuts / berry coulis
Frutti Di Mare (Fruit of the Sea) $25.00
Tomato, mozzarella, mussels, scallops, prawns, fish, garlic and cilantro.
Meat Lover $25.00
Tomato, mozzarella, ham, spicy salami, chicken, sausage.
Smoked Salmon Pizza $27.00
White pizza mozzarella, Stewart Island smoked salmon on cushions of spinach – a lighter summer option.
Olives $12.00
Selection of olives and grilled ciabatta with balsamic glaze and virgin oil.