Address
45 Egmont Street, New Plymouth City Centre, New Plymouth, Taranaki, 4310, New Zealand
Bakers Dozen in New Plymouth Menu
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Bakers Dozen in New Plymouth has no menu available, but can choose from many other options such as CLASSIC STEAK FRIES or TWISTED FRIES from Westside Grille. Bangkok Gardens offers many options including Savoury lentil doughnuts – ‘vada’ (v) and Cauliflower 65 (v). Fern Lodge Restaurant includes a wide range like Garlic Bread [4 Pieces] or Soup of the day. Soup of the Day served w grain toast and Seafood Chowder served w toast from . Ugly Duck Restaurant and Bar offers Siam Thai Fusion Cuisine and We strive to deliver a level of service that exceeds the expectations of our customers. If you have any questions about our products or services, please do not hesitate to contact us. We have friendly, knowledgeable representatives available seven days a week to assist you..
Nearby Sample Menus
- Small chips $4.80
- Plain or garlic bread roll $4.00
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Tuska - add avocado (seasonal) $12.80
- streaky bacon in a warmed joe’s roll
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Flat bread $8.00
- cream cheese and sweet chilli
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Joe's caesar $17.00
- streaky bacon, shaved parmesan, garlic croutons, cos lettuce and a soft free range egg with joe’s caesar dressing (anchovies optional)
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Kransky and chips $9.80
- kransky sausages with chips and tomato sauce
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Kids chicken burger $13.80
- free range chicken breast and lettuce with chips and tomato sauce
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Joe's caesar - with free range chicken $22.80
- streaky bacon, shaved parmesan, garlic croutons, cos lettuce and a soft free range egg with joe’s caesar dressing (anchovies optional)
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Calamari $8.00
- Served with cacik & salad
- 335 ml drink (selected drinks only) & fries with any purchase $4.50
- Lamb doner $8.00
- Served with seasonal salads, hummus, cacik and choice of sauces
- Served in homemade turkish bread with seasonal salads, sauces and choice of one meze on the house
- Cheese $1.50
- ●Mixed (chicken & lamb)
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Garlic bread $5.00
- Freshly oven cooked bread with cheese topping
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Beer Battered Onion Rings (V) $8
- With Tamarind Chutney
- -Chocolate
- -Garlic /Cheese $9
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Veggie
- Tofu/ Porcini / Garlic / Sage / Pecan
- -2 X Balls $18
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Antipasto $12
- Mixed Olives / Prosciutto/ Marinated Feta / Dukkah/ Crostini
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Potato Bombs ( GF) $9
- With Cracked Pepper Gravy
- -1 X Ball $12
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NZ Oysters
- Battered or natural
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Greek Salad $16.00
- Feta, olives, cucumber, capsicum & tomatoes with homemade vinaigrette
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Bluff Oysters
- Battered or natural
- Garlic Bread $7.00
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Fillet Steak (Pure Angus) $36.00
- with handcut chips & salad
- ●entrees
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NZ Whitebait Fritter $34.00
- with handcut chips & salad
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Lemon & Capers $35.00
- Creamy lemon & capers sauce over grilled snapper and broccoli with side of hand cut chips
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Margarita $19.00
- Fresh tomato, red onion and bocconcini w fresh basil and olive oil
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Chicken caesar $18.50
- Poached egg, anchovy, caesar dressing
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Rib eye 300g $41.00 / 400gm $55.00
- Taranaki - green stone creek
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Prawn & bok choy risotto $23.00
- With green pea, parmesan, lemon, mascarpone
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Lamb shank pie $23.00
- Braised lamb shank w feta and spring onion mash
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Crispy chilli squid $18.00
- Wasabi lime mayo, madarin crispy shallot and cress salad
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Fettuccine $18.50
- Creamy mushrooms, spring onion, pine nuts and babu spinach w shaved parmesan (Add chicken for $3.00)
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Good home hand cut fries $9.00
- W aioli and gravy
- -cheese $9.90
- -crispy $6
- -meat, fish or vege $2.00
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taco $6.00
- Crispy or Soft cor tortilla with fresh salad, blended pinto or whole black beans, cheese and your choice of meat, fish or veges and sauces. please note, one is considered snack size. We recommend two or three.
-
cheese quesadilla $6
- A flour tortilla folded in half and filled with melted cheese.
- -sauces / sour cream $1.00
- -sauces / sour cream $1.00
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cheese nachos $6
- Crispy fresh made tortilla chips with blended pinto beans and melted cheese.
- Falafel $15.00
- Lamb $11.50
- Mixed $11.50
- Zucchini $11.00
- Chicken $11.50
- Mixed $16.00
- Chicken $15.00
- Zuchini $15.00
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Wedges $8.00
- w/ sweet chilli sauce or sour cream
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Fresh Chicken & Salad Wrap $10.00
- A soft 10” tortilla filled w/ fresh chicken, salad, cheese and sweet-chilli mayo.
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Creamy Mushrooms & Bacon $15.50
- TG’s secret recipe! Served on two slices of lightly toasted ciabatta.
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Country Breakfast $16.00
- Streaky bacon, Kransky sausage, hash browns and baked beans w/ 2 eggs of your choice (P/F/S) Served w/ toasted sourdough.
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Gourmet Toasted Sandwiches... Made on thick Vienna Loaf $8.50
- Served w/ relish ham and cheese w/ pineapple or Ham and cheese w/ tomato
- Extras $1.00
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Chicken and Cranberry Salad(GF) $13.00
- w/fresh chicken, lettuce and mesclun mix, fresh mint, red cabbage, carrot, tomato, feta cheese, dried cranberries and a coriander/ginger/lime dressing.
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Eggs and Toast $9.00
- 2 eggs of your choice (P/F/S) served w/ toasted sourdough.
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Scotch Egg $ 16.00
- With spicy lamb, aged cheddar & tamarillo ketchup
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Cumberland Sausages $ 20.00
- With colcannon, giant Yorkshire pudding & gravy
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Ploughman's Sharing Platter $ 16.00
- Aged cheddar, chutney, pickled onions, warmed farmhouse bread, roast beef & pickles
- -Creamy mashed potatoes
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Pork Pasties & Puddings $ 20.00
- With swede, apple, mash & gravy
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Kilkenny Battered Blue Cod $ 20.00
- With hand cut chips and tartare sauce
- -Cauliflower and cheese sauce
- Nachos
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Butter Prawns /fish $18.00
- Prawns or fish cooked in fresh cream tomato sauce and cashew nut gravy
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Tandoori Prawns $14.00
- Tiger prawns cooked in tandoor with marination of ginger, yoghurt, garam masala and spices
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Chicken Vindaloo $15.00
- A very hot dish from goa is essential a sweet and sour style curry
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Korma $16.00
- Lamb of beef cooked in a rich creamy sauce and cashew nut gravy
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Balti $16.00
- Choice of meat cooked in thick curry with tomatoes, ginger, coriander and spices
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Prawn / Fish Curry $18.00
- Prawns or Fish cooked in a traditional curry sauce
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Vegetable Raita $5.00
- Plain yoghurt with chopped cucumber, tomato and onions
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Masala $18.00
- Fish or Prawns cooked in rich spices and onions gravy with chunks of capsicum and onions
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Modern Caesar $18.00
- Cos / crispy poached egg / white anchovy / pancetta / black garlic caesar dressing / parmesan wafer
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French Fries or Polenta Chips (GF)
- housemade tomato sauce / aioli
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Venison Carpaccio (GF) $18.00
- Silver Fern Farms’ finely sliced venison / beetroot harissa jelly / goats cheese snow / chorizo crumbs / raspberry balsamic
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Hot Platter $30.00
- Turkey & cranberry terrine / tempura prawn cutlets / BBQ beef & chorizo skewers / Thai fish spring roll / baguette
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Olive Infused Ricotta Gnocchi $18.00
- Spinach puree / pickled baby beetroot / fine parmesan
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Black Tiger Prawns $18.00
- Ripened avocado / lime & coriander / mango / tamarind
- -Gorgonzola Prelibato (dolce) S $19 / L$38
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Baked Provincial Vegetable Mille Feuille - choose one side (GF) $39.00
- pistachio rocket pesto / grilled haloumi / wild mushroom mascarpone / baby carrots / tempura broccoli / micro sunflower greens
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Bacon Benny (Gluten Free) $15.00
- Two eggs poached with bacon on 2 potato roasties with hollandaise sauce
- Cheesy Bacon Wedges $12.50
- Eggs on Toast (Gluten Free available) $8.00
- Smoked Chicken + Bacon Salad (Gluten Free) $15.00
- Bacon Pasta $6.00
- -add bacon/ mushrooms/ sausages/ potato roastie/ hollandaise $1.00
- Braised Steak with Mash and Spinach (Gluten Free) $13.00
- Lamb Shank on Mash with Gravey (Gluten Free) $14.00
- Portobello mushrooms - $4.50
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Toasted Sour Dough $7.90
- with Inch Valley apricot jam & butter -
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South Island Blue Cod $19.90
- in a crisp Steinlager Pure batter served with French fries & Airspresso tartare(Add an extra piece of Blue Cod + $7.90 )
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Annie’s free range eggs 12.90
- any style & served on toasted sourdough -
- Slow roasted vine tomatoes - $4.50
- Avocado (seasonal) - $4.00
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Today’s homemade soup $13.90
- served with toasted sourdough & butter -
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Pancakes $14.90
- Stack of pancakes, blueberry compote and mascarpone
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Chicken Nugget
- Deep fried chicken nugget.
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Ginger Beef & Spring Onion
- Broccoli, cauliflower, mushroom, carrots, and beef stir fried with ginger & spring onion. Served with white rice.
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BBQ Pork Soft Noodles
- Soft noodles stir fried with broccoli, cauliflower, onions, carrots, cabbage, mushroom, seasonal vegetables, and BBQ pork.
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Egg Fried Rice
- Fried rice cooked with onions, carrots, peas, corn, and extra egg.
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BBQ Pork Black Bean
- Broccoli, cauliflower, mushroom, carrots, capsicum and BBQ pork stir fried with black bean sauce. Served with white rice.
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BBQ Pork Egg Foo Young
- Chinese omelette cooked with broccoli, cauliflower, mushroom, carrots, cabbage, and BBQ pork.
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Battered Sausage
- Deep fried plain sausage.
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Chicken Chow Mein
- Stir fried broccoli, cauliflower, onions, carrots, cabbage, mushroom, seasonal vegetables, and chicken. Served with crispy noodles.
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Cornish seafood bake $18.00
- Mixed seafood in withe wine sauce topped with mashed potato side with green salad
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Mammoth pie $18.50
- Steak and mushroom pie in red wine gravy topped with pastry, side with mashed potato
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Butty $9.50
- Bacon or kransky sausage with fries egg served on stoch roll
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Creamy garlic mushroom $17.50
- Mushroom sautéed served on a parmesan and paprika savory french toast
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Monsignor croute $12.00
- French style toasted sammy with tomato and brie or ham and cheese
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Landing works $19.00
- Bacon kransky sausage, tomato mushroom, hashbrown, baked bean, fried eggs and toast
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White chocolate pancakes $18.00
- Served with poached strawberries, topped with honey and mapple syrup
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Chiclken laksa $17.50
- Chicken cooked in ligth coconut red curry sauce, served with udon noodle and chinese dumplings
Bakers Dozen
Phone
067584300
Opened hours
Price
$0 - $10
Type
None
Service
Counter Service
Cuisine
Bakery
Features
Dine in , Takeaway , Cash
45 Egmont Street, New Plymouth City Centre, New Plymouth, Taranaki, 4310, New Zealand
- New Plymouth Bakery Menus
- Taranaki Bakery Menus