Bakers Dozen in New Plymouth Menu

Bakers Dozen in New Plymouth has no menu available, but can choose from many other options such as CLASSIC STEAK FRIES or TWISTED FRIES from Westside Grille. Bangkok Gardens offers many options including Savoury lentil doughnuts – ‘vada’ (v) and Cauliflower 65 (v). Fern Lodge Restaurant includes a wide range like Garlic Bread [4 Pieces] or Soup of the day. Soup of the Day served w grain toast and Seafood Chowder served w toast from . Ugly Duck Restaurant and Bar offers Siam Thai Fusion Cuisine and We strive to deliver a level of service that exceeds the expectations of our customers. If you have any questions about our products or services, please do not hesitate to contact us. We have friendly, knowledgeable representatives available seven days a week to assist you..

Nearby Sample Menus

  • Chicken Peri Peri Large $16
    • Tom Sauce, Chicken, Onion, Caramelized Onion, Capsicum & Cheese
  • Combo 3 $36
    • Any Two Gourmet Pizzas & Two Sides
  • Salmon Lovers Large $16
    • Tom Sauce, Spinach, Cheese, Salmon, Onion & Hollandaise
  • Bread - Cheesy Garlic Herb $7
  • God Father Large $16
    • Tom Sauce, Ham, Cheese, Bacon, Mushrooms, Capsicum, Onions, Sausage, Olives, Shrimps, Lemon & Herbs
  • Beef & Onion Large $13
    • BBQ Base, Beef, Onion & Cheese
  • Tandoori Chicken Large $16
    • Tandoori Chicken, Onion & Mint Yoghurt
  • Hawaiian Large $9
    • Cheese, Ham & Pineapple
  • Kedgeree, smoked kahawhai, coriander yoghurt, poached free range egg $18.90
  • Breakfast salad, greens, crisp kale, marinated tomatoes, spiced seeds, pancetta, poached free range eggs $18.90
  • Free range eggs, toasted 5 seed $11.90
  • Pork, sage, porcini cream $3.00
  • Lamb, chilli, rosemary, balsamic $3.00
  • Semi-dried vine tomatoes, pancetta, rocket $14.90
  • Chicken cotoletta, caponata, cannellini beans, pepadew salsa $26.90
  • Asparagus, prosciutto $3.50
  • Wonton Soup with BBQ Pork $12.50
  • -Seafood $16.50
  • -Vegetables $13.50
  • Stir Fried Mixed Vegetables
  • -Chicken, Beef or Pork $13.50
  • -Vegetables $13.50
  • -Seafood or Prawns $16.50
  • Satay Sauce
  • Pesto (GF, V)
    • Rocket / Basil / Cashew/ Parmesan / Avocado Oil
  • -1 X Ball $12
  • Churros $12
    • With Chocolate Dipping Sauce
  • V=Vegetarian
  • Stroganoff (GF, V)
    • Button Mushroom / Sherry/ Garlic / Tarragon / Cream
  • -Triple Chocolate
  • Risot To Of The Week (GF, V)
    • White Wine / Onion / Garlic
  • -Butterscotch
  • - Carrot and cheese lasagna
  • Freshly baked garlic bread $10.00
  • Add some sides $6.50
  • Silver Fern Farms beef tartare and crispy rib, rice cracker, beetroot paint, wasabi powder and snow (gf)
  • Fish of the day POA
  • - Chilli & garlic broccoli
  • - Hand cut chips with aioli
  • Confit pork and truffle croquette with smoked apple compote, beetroot two ways and mustard jus $30.00
  • JNR Fish and Chips $9.90
    • Crispy battered fish and chips with tomato sauce
  • Herbed Baby Potatoes / Side of Onion Rings $6.00
  • The Hot Loaf $9.90
    • Hot crusty bread with herb garlic butter
  • Smoked BBQ Wings (6) $15.90 / (12) $25.90
    • Slow smoked onsite with a choice of our specialty sauces: Barbeque, Southwest, Old Smokey, Butt Burners
  • The Short Rack $19.90
    • A 1/2 Rack of succulent slow cooked pork ribs covered in our secret sauce. Served with fries
  • The Big Naki Burger $22.90
    • Flame-grilled beef patty with melted cheese, bacon, lettuce, crispy onion rings and BBQ sauce. Served on a locally made bun with fries
  • ● Egg Benedict
    • Soft poached eggs on a toasted split muffin with butter wilted spinach and a drizzle of hollandaise
  • Green Salad $6.90
  • Lamb SeekhKabab $8.50
    • Minced lamb marinated overnight in one of our special blends and cooked in the Tandoori oven.Four pieces per portion.
  • Raita $2.50
    • Yoghurt mixed with cucumber and ground spices.
  • Beef Madras A favourite with those who enjoy their curry with coconut.A South Indian dish with onions, ginger, garlic and spices. Vegetable Pulao is a real compliment to this dish. $16.50
  • Bhuna Chicken $16.50
    • Boneless spring chicken cooked with ginger, garlic, fresh coriander, capsicum, onions
  • Peas Pulao $6.50
    • Basmati rice cooked with sauteed peas,onions and spices.
  • Chicken Biryani $16.50
    • Basmati rice cooked with chicken, lamb orprawns. Infused with fresh spices and garnished with fresh coriander. A delicious wholesome mealserved with raita, mixed pickle and papadoms.
  • Beef Korma $16.50
    • Traditionally a mild dish cooked in a creamy sauce made of cashew nut paste, cream and spices.Kashmiri Pulao is a real compliment to this dish.
  • Fish Malabari $18.00
    • A Bombay speciality.Cooked with coconut,capsicum, tomatoes, cream and anassortment of spices.
  • AVOCADO SMASH(DF)(V)(GF) $10.50
    • fresh avocado squished on chunky grain toast with a poached egg, squeeze of lemon & fresh herbs
  • CHOICE COMBO(DF) $14.50
    • our magical muesli, fresh fruit & yoghurt served alongside toast and homemade jam
  • BIGGEST BREAKFAST(in town) $9.50
    • eggs on toast + add salmon fillet ($8.50)
  • PERFECT PORRIDGE(DF) $10.50
    • creamy oats with stewed fruits, honey roasted almonds & cinnamon, served with milk or runny cream
  • BAGEL(GF) $10.50
    • hot smoked salmon on a toasted bagel topped with creamy scrambled eggs, lemonade creme fraiche and chopped chives
  • ALA BENEDICT $15.50
    • 2 poached eggs with home-made hollandaise on top of an English muffin with spinach
  • MAGICAL MUESLI(DF) $10.50
    • lovingly toasted with homegrown honey, nuts, seeds and fruits served with seasonal fruit, greek yoghurt & milk
  • EST EVER SALAD(DF)(GF) $14.50
    • hot smoked salmon mixed with crunchy potatoes, baby spinach, herbed labneh and a zingy citrus dressing finished with a poached egg
  • -$6 per extra person
  • Baked Provincial Vegetable Mille Feuille - choose one side (GF) $39.00
    • pistachio rocket pesto / grilled haloumi / wild mushroom mascarpone / baby carrots / tempura broccoli / micro sunflower greens
  • Silver Fern Farms Reserve Scotch Fillet 300g $39.00
    • Served with smoked parsnip puree / confit garlic / hand cut fries / red wine braised onions / beef cheek / jus (GF)
  • Trio of Lamb $39.00
    • Lamb shank cigar / grilled lamb backstrap / braised lamb belly / pea puree / sesame ash / mint yoghurt
  • Confit Duck Maryland $39.00
    • Roast duck pikelets / wonton crisps / New Zealand quinoa / peach compote / cucumber ribbons
  • Black Tiger Prawns $18.00
    • Ripened avocado / lime & coriander / mango / tamarind
  • Tables Artisan Cheese Selection
  • Olive Infused Ricotta Gnocchi $18.00
    • Spinach puree / pickled baby beetroot / fine parmesan
  • Tempura Banana Split / Cinnamon Sugar / Ice Cream $12.00
  • -Whole Rack $36.00
  • Grilled Halloumi Burger $21.00
    • Hummus/ Roasted Peppers / Courgette / Guacamole / Caramelised Onion / Roasted Potatoes / Wasabi Aioli
  • Raspberry Cheesecake / Vanilla Ice Cream $14.00
  • Lamb Rump $30.00
    • Potato Gratin / Seasonal Vegetables Horseradish 0* Beetroot Puree / Cabernet Sauvignon Jus
  • -Small $4.00
  • BBQ Pork Ribs
    • Fries / Salad
  • Eye Fillet $32.00
    • Buttermilk and Chive Mash / Baby Onion Jus / Seasonal Vegetables or Fries
  • Roll $5.00
    • beef and salad with mustard
  • Breakfast - bacon and egg scroll $3.80
  • Gluten free brownie $4.50
  • Savoury Hawaiian scroll $3.80
  • Mini quiche Lorraine $1.90
    • Bacon and egg
  • Basil and pesto scroll $3.80
  • Supergrain loaf $6.80
  • Ciabatta rolls $1.40
  • Seafood Basket $16.00
    • Calamari, mussels, fish bites, crab sticks, shrimps, scallops & Hoki served with salad & fries.
  • Scoop of Fries $2.00
  • Toasties $4.00
    • w 2 fillings
  • Apple Shortcake $5.50
    • Served hot
  • Nachos $10.00
    • Premiem beef mince served w sour cream & salsa.
  • -Extra fillings $0.50
  • Tuesday lunch $7.00
    • See Staff
  • 12-2pm
  • Juliana shrimp and pastrami salad $16.50
    • With brie cheese, orange segments and salad greens served with honey & seeded mustard house dressing
  • Kiwi style fish and chips $24.00
    • Beer battered fresh fish served with a seasonal salad and fries with tartare, tomato sauce and lemon wedges
  • Toasted sandwich $12.00
    • Toasted between four slices of either white, brown or grain bread with up to four toppings: onion-tomato-cheese-pineapple-mushroom / egg-beef-chicken-bacon-ham. With a choice of sauces - mayonnaise - tomato - chutney - aioli
  • Soup of the day $12.00
    • Served with freshly baked bread
  • B L T $14.00
    • Freshly baked bread, crispy bacon, iceberg lettuce, tomato and creamy mayo served with fries and tomato sauce
  • Savoury beef mince $17.00
    • Savoury beef mince cooked in a home-style gravy served on a lightly toasted bap topped with a poached free-range egg
  • Steak sandwich $22.50
    • Pan-fried 120gm steak served with a freshly baked bread bun filled with rocket, caramelized red onion marmalade and tomato slices served with fries and tomato sauce
  • Fries $5.00
    • served with your choice of tomato sauce or aioli
  • Wedges $5.00
  • Chicken Schnitzel Lightly crumbed chicken schnitzel fried until golden, served with salad, chips & plum sauce $15.00
  • Hot Donut Sundae* (*Not available for delivery) $5.00
  • NZ Lamb Shank Braised lamb shank with rosemary & mint gravy, served with buttered mashed potato, steamed seasonal vegetables & cheese sauce (Double the Shank +$12.00) $22.00
  • 300ml Bottles Coke, Diet Coke, Coke Zero, Sprite, L+P, Fanta $2.50
  • Grilled Tomato $3.00
  • Scallop $2.50
  • Fish Burger** Fish fillet, lettuce, tomato, cheese, tartare $7.50
  • Fish and Chips $10.00
    • Fish and Chips with tomatoe sauce
  • Pasta Chicken - Mushroom Pasta $10.00
    • Marinated chicken, mushrooms, tossed with creamy blue cheese sauce and sprinkle with cashew nuts and sweet chlli sauce
  • Chermoula Shrimp $15.00
    • Shrimp cooked in Chermoula sauce with cumin and paprika, served with salad & bread
  • Crispy Calamari $14.00
    • Deep fried crumbed squid rings served on a bed of green salad, drizzled with sauce & lemon
  • Chicken Parmigiana $24.00
    • Parmigiana coated chicken topped with tomato sauce & mozzarella served with vegetables & salad
  • Chicken Souvlaki $13.00
    • Marinated Chicken on skewers with salad, hummas and pita bread
  • Mediterranean Penne $24.00
    • Chicken and Chorizo sausages, kalmata olive, sundried tomatoes, onion tossed in creamy tomato pesto and sprinkle with fresh feta cheese
  • Mixed Dips $16.00
    • A mixture of all the above dips, served with Turkish bread
Bakers Dozen

Bakers Dozen

location

Address

45 Egmont Street, New Plymouth City Centre, New Plymouth, Taranaki, 4310, New Zealand

phone

Phone

067584300

clock

Opened hours

price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Bakery

features

Features

Dine in ,  Takeaway ,  Cash

Location
45 Egmont Street, New Plymouth City Centre, New Plymouth, Taranaki, 4310, New Zealand
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