Banlee Takeaway and Restaurant in Auckland Menu

Banlee Takeaway and Restaurant in Auckland has no menu available, but can choose from many other options such as (BATTERED OR GRILLED/CRUMBED $1.00 EXTRA) or Market Fish of the day from Helensville Fishery. Cibo offers many options including Hiramasa kingfish ceviche, pickled grapes, wakamedressing, avocado jelly and Torched Ora King salmon, fennel dust, fragrant smoked salmon custard, sweet onion textures. Blue Lagoon Fisheries includes a wide range like Scallop or Plain. Pumpkin and DRUMSTICK from . Grey Lynn Roast offers Fresh Tea Wood and Sweet & Sour Fish Fillet.

Nearby Sample Menus

Monsoon Poon (sample menu)
  • Aloo Naan $9
    • filled with crushed spiced potato and coriander. Served with mango chutney
  • Fresh chilli $2
  • Indian Spiced Cauliflower $9
    • With chaat masala, chilli & fresh coriander
  • Prawn Crackers $4
  • Poppadoms ancl Chutneys $7
  • Roasted Duck Noodles $23
    • House roasted duck, wok tossed with green beans, black fungus mushroom and fresh egg noodles
  • Singapore Fried Noodles $21
    • Rice noodles chicken shrimp, bean sprouts, red and green peppers onions and chilli
  • Penang Chicken $25
    • Malaysian style roasted chicken marinated with fresh ginger, turmeric, chilli, kaffir lime, fennel seed and coconut cream
Howick Village Cafe (sample menu)
  • Chicken Bacon Club Sandwich $16.50
    • Spiced chicken breast, free range streaky bacon, lettuce, tomato, mayonnaise and smoked bbq sauce in three-tire sandwich served with chunky fries and house made aioli
  • Slimmer's coconut quinoa porridge with blueberry compote, brown sugar and coconut milk *V $12.00
  • Avocado/ grilled or creamy mushroom $4.00
  • Warm Thai Beef Salad $18.00
    • Mixed lettuce, cherry tomato, radish, crispy noodle and lime ginger coriander dressing
  • Cajun Spiced Chicken Burger $18.00
    • Chicken thigh, brioche bun with lettuce, tomato, free range streaky bacon, mango chutney and peri peri aioli
  • Eggs Benedict on English muffin or bagel or hash cakes served with hollandaise sauce
  • Sauteed baby spinach / grilled tomato $3.00
  • Pasta Pappardelle (options of )
Asian Wok (sample menu)
  • Sizzling Beef with Black Pepper Sauce $22.00
  • Sizzling Beef Fillet with black pepper sauce $36.00
  • Stir-fried Cabbage with Pork Belly $18.00
  • Steamed pork belly with vegetable $25.00
  • Sizzling Lamb Chop with Black Pepper Sauce $26.00
  • Tom Yum Soup with Prawns S $8.00 / M $20.00
  • Steamed Blue Cod / Oyster / Deep Fried Fresh Blue Cod seasonal
  • Deep fried curry puff $6.00
    • chicken/vegetable
Raja's Indian Restaurant & Bar (sample menu)
  • Lamb tak-a-tak $19.5
    • Diced lamb cooked in onion, tomato and cashew nut gravy with addition of capsicum
  • Goan fish curry $20.5
    • This fish curry is a staple food of Goa (coastal West India)
  • Plain naan $5
    • Plain Naan with no butter
  • Vegetable samosa triangle fold-over pastries stuffed with garden fresh peas, potatoes and choicest indian herbs and spices, served with a cool minty dip. $7.9
  • Traditional onion bhajjis $7.9
    • Crisp Golden Onion fritters in mildly spiced gram flour batter served with tamarind dips.
  • Lamb biryani $17.9
    • A Biryani is a rich and aromatic rice dish, cooked together with your choice of Chicken and accompanied by raita,
  • Cheese & chilli naan $5
    • Naan bread stuffed with Cheese and chillis
  • Lamb seekh kebabs 8 pcs $21.9
    • Freshly ground lamb with a perfect balance of spice, skewered and cooked in tandoor (Indian clay oven).
The Food Kitchen (sample menu)
  • SMOKED SALMON WRAP $14.50
    • smoked salmon wrapped in egg omelette served w/ hash brown & sauted mushrooms & avocado
  • WEDGES W/ BACON, CHEESE & SOUR CREAM $4.80
  • FLUFFY SCRAMBLED EGGS W/-TOAST $2.00 per add-on item
    • steaky bacon, mushrooms, baked beans, hash browns & sausages all
  • SNACK BOX $7.50
    • 1 chicken thigh,1 drum stick & chips
  • OPEN STEAK SANDWICH $14.50
    • marinated sirloin steak, mesclun on toasted panini topped w/ mushroom relish
  • NACHOS GRANDE $12.00
    • our delicious beef concern served on nacho chips, topped w/ melted cheddar cheese, salsa & sour cream
  • HAWAIIAN BURGER SERVED WITH CHIPS $9.50
  • CHICKEN SATAY $13.00
    • malayasian style chicken satay served w/ salad & rice w/ peanut butter sauce
Coco's Cantina (sample menu)
  • Fish of the Day $33.00
    • Acqua Pazza - Tomato, Olive, Fennel, Capers and Herbs
  • Petaia's Espressotini $18.00
    • Made with Eight Thirty Coffee
  • Coco's Semifreddo $12.00
    • Your waiter will let you know the flavour
  • Pork $32.00
    • Cabbage and Onion with Anchovy and Lemon Crema
  • Chicken $33.00
    • Milanese, with Sage Butter and Pepperonata
  • Coco's Meat and Cheese Plate $25 / $35
    • House Cured Meats, Cheese & Homemade Bread
  • Daily Tart $12.00
    • Your waiter will let you know the flavour
  • House Made Nougat $6.00
    • Your waiter will let you know the flavour
Oneroa Beach Club (sample menu)
  • Big O 250ml $18.00
  • - (Muesli available upon request add $4.50)
  • Exile - Pinot Gris, 2014
  • - Add bacon $4.50
  • - Add chicken $4.50
  • Baroona Pale Ale $11.00
  • Crispy Spanish chorizo & red onion (GF)
  • Spicy calamari (GF)
Happy KTV (sample menu)
  • Fried Rice Noodle Beef With Black Bean Sauce $16.00
  • Sweet & Sour Pork on Rice $16.00
  • Special Fried Tofu $14.00
  • Fried Kumara Chips $14.00
  • Combination Meat Fried Rice $16.00
  • Fried Rice With Egg $16.00
  • Pork Ribs with Garlic Flavour On Rice $16.00
  • Hot & Spicy Chicken with Peanuts on Rice $16.00
Servo licenced cafe (sample menu)
  • Fresh Mixed Side Salad $6.50
  • Fresh Fruit Salad $11.90/$14.90
    • wth red berry coulis & natural yoghurt / with muesli
  • Sausage $3.00
  • Creamy mushroom $5.50
  • Fries with aioli & tomato sauce $6.50
  • Aiolia $2.00
  • Servo Caesar $18.90
    • with crispy bacon, sliced roast chicken breast, anchovies, shaved parmesan, poached egg, Caesar dressing, lettuce & herbed croutons
  • Eggs Benedict $3.50
    • extras add
Umaiya (sample menu)
  • Crispy don $11.00
    • Chicken / pork / fish
  • Katsu egg don $12.00
    • Chicken / pork / fish
  • Teriyala noodles $11.50
    • Chicken / pork / beef / seafood / tofu
  • Squid tempura $11.00
  • Teriyaki fish don $11.00
  • Kakiyage $5.50
  • Edamame $5.00
  • Crispy don $11.00
    • Chicken / pork / fish / prwan
Mozaik Caffe (sample menu)
  • IZMIR BURGER $21.90
    • Grilled halloumi and sujuk with gherkins, tomato and lettuce with aioli
  • BACON (3 streaky) $5.50
  • HASHBROWN (2) $5.50
  • FLATBREAD $4.50
  • TURKISH BREAKFAST TACO $19.90
    • Sujuk, scrambled egg, feta cheese, olives, tomato salsa and rocket
  • KIDS PORRIDGE
    • SERVED WITH BANANA AND HONEY
  • add bacon $5.50
  • add salmon or sujuk sausage $20.90
Orakei Bake House (sample menu)
  • Mince Savoury $1.20
  • Bacon & Egg Pie $3.60
  • Pork Pastry $3.40
  • Steak & Pepper Pie $3.60
  • Chicken Drumstick $2.00
  • Potato Sausage $1.70
  • Mince Potato Top Pie $3.60
  • Mince & Cheese Pie $3.60
Zomer (sample menu)
  • Wilted Baby Spinach $6.00
  • KING PRAWN SALAD $22.00
    • pan fried garlic prawns soba noodles Brussels, broccoli daikon, cress, soy dressing
  • Rustic Potatoes $6.00
  • STEWART ISLAND SALMON NICOISE $22.00
    • beet cured salmon, baby red potato, tomato medley, green olives free range egg green beans piquant cream cheese dill and caper dressing
  • STICKY BLACK RICE $16.00
    • coconut cream seasonal fruits
  • Avocado $4.00
  • Roast tomato $4.00
  • EGGS BENEDICT $19.00
    • potato sourdough, wilted spinach free range eggs, chive hollandaise with either/bacon/avocado/mushroom/or beet cured salmon $21.00
Delta Bakehouse (sample menu)
  • Chicken kebab $2.50
  • Cream lamington $1.50
  • Sausage Rolls $1.00
  • Chicken wing $1.20
  • Savouries $0.90
  • Apple donut $1.50
  • Ham and cheese chicken roll $3.70
  • Apple crumbles $2.50
Fish Smith (sample menu)
  • CRISPY CALAMARI: red pepper salsa, watercress, smoked garlic aioli $12.00
  • Crispy calamari $16.00
  • Fishsmith Slaw
  • Fish fillets from the counter - weight price + $1.50
  • Crispy calamari & chips $7.50
  • Pineapple fritter with cinnamon sugar $2.50
  • Fishsmith chopped salad
  • Tartare / Salt & vinegar mayo / Smoked garlic aioli / Thousand island / Spicy mayo / Watties tomato all $2.00
Banlee Takeaway and Restaurant

Banlee Takeaway and Restaurant

location

Address

167 Parkhurst Road, Parakai, Parakai, Auckland, 0830, New Zealand

phone

Phone

094208686

clock

Opened hours

Monday: 12:00 – 10:00 PM, Tuesday: Closed, Wednesday: 12:00 – 10:00 PM, Thursday: 12:00 – 10:00 PM, Friday: 12:00 – 10:00 PM, Saturday: 12:00 – 10:00 PM, Sunday: 12:00 – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , European , Italian , Takeaway Food

features

Features

Dine in ,  Takeaway ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Dinner

Location
167 Parkhurst Road, Parakai, Parakai, Auckland, 0830, New Zealand
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