Address
141 Karamu Rd N, Mayfair, Hastings, Hastings, Hawke's Bay, 4122, New Zealand
Bay Espresso in 141 Karamu Rd N, Mayfair Menu
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Bay Espresso in Hastings has no menu available, but can choose from many other options such as Seafood Chowder or Seared Prawn Salad from Valley d'Vine Restaurant. Sea Breeze Cafe and Bar offers many options including Fries and Landlubbers Platter. Thai Lotus Restaurant includes a wide range like Pad Med or Pad Gra Praow. Toast or fruit toast and Home made museli from . Raffles Street Caf'e offers Ormlie Lodge and Marinated olives.
Nearby Sample Menus
- -Mixed seafood $24.50
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Gaeng Ped Bhet Young (BBQ Duck Curry) $26.50
- Tendered bbq duck with curry, coconut milk grapes, onion, pineapple, tomato and thai herbs
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Thai Silk Noodle $23.50
- Stir fried egg noodle with crispy pork topped with sauce and seasonal vegetables
- -Chicken, pork or beef $21.50
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Gaeng Keow Waan
- Thai green curry slightly sweet cooked in coconut milk, bamboo shoots, kaffir leaf, beans and courgettes
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Gaeng Gari
- Yellow curry with potatoes, carrots, capsicum and onion
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Pad Prik Gratiam $20.50
- Stir fried your choice of meat in chilli garlic sauce, courgettes, mushroom, capsicum, broccoli and chinese vegetables. Chicken, pork or beef
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Spicy Seafood $14.50
- Combination of seafood stir fried in chilli, lemongrass, galangal, kaffir lime and vegetables. Served with steamed rice
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Banana Split $4.50
- With icecream and chocolate sauce
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Scallop Spaghetti $19.00
- Seared scallops with red onion and asparagus in a vodka infused cream sauce
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Cajun Chicken Salad $18.00
- Strips of tender chicken coated in Cajun seasoning with fresh salad greens, aioli and crispy noodles
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Banana Split $8.00
- With vanilla ice-cream & drizzled with fudge sauce and chopped nuts
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Roasted Vegetable Salad $16.50
- Balsamic roasted vegetables with rocket, feta and cashew nuts
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Prawn Cocktail $14.00
- Succulent diced prawn meat bound in our chefs special marie rose sauce and topped with a spiced avocado cream
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Chicken $18.00
- Chargrilled chicken with bacon, camembert, tomato, and lettuce drilled with aioli and sweet chilli
- Toasted Sandwiches
- PRAWN, BACON AND PEA RISOTTO (GF) (single/large) $8.00 / $19.50
-
CAULIFLOWER AND BROCCOLI $4.00 / $7.00 / $10.00
- in a tasty cheese sauce (V).(single/small/large).
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PUMPKIN RISOTTO $8.00 / $19.50
- topped with roast pumpkin, feta and pinenuts (V,GF)(single/large)
- DARK CHOCOLATE MOUSSE (GF) (single/small) $4.50 /$9.00
-
MACARONI CHEESE $6.00 /$10.00 /$16.50
- with bacon and panko crumb topping.(single/small/large)
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CHICKEN POT PIE $7.00 / $13.00 / $19.50
- free range chicken and vegetables in a wholegrain mustard sauce and a puff pastry lid (single/small/large)
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WHITE CHOCOLATE MOUSSE $4.50 / $9.00
- with a raspberry jelly(GF)(single/small)
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GREEK LAMB PIE $6.50 / $18.50
- tender chunks of lamb with spinach, feta and balsamic onion encased in pastry (single/large)
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Mushroom Tartine $16.50
- Chipotle ricotta, lemon & smoked sea salt
-
Thali $22.50
- Dahl, swaji, coconut & mint pesto, beetroot raita, tamarind & puri
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Buckwheat Waffles $20.00
- Hot smoked salmon, horseradish & sorrel
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Toasted Cheese Sandwich $10.00
- Fruit kebabs, homemade marshmallow
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Meat in a Bun $25.00
- Braised shortrib, smoked beetroot salsa, melted onions with handcut fries
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Toasted Crumpets $9.00
- With peanut butter & honey or Jam & curd
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Soup N/A
- See Specials Board
-
Handcut Fries $5.00
- Aioli, Ketchup, Smoked Paprika Salt
- (CYM)Choice of your meat:
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GAENG-DANG Thai Red Curry (CYM)
- With your choice of meat cooked in red curry paste & coconut milk with bamboo shoots, green beans, carrots, capsicum and basil leaves
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PAD-NAM-MUN-HOY (CYM)
- Stir fried mixed vegetables with your choice of meat with oyster sauce
- -Mixed Seafood / Squid / Prawns / Scallops $20.00
- Chicken/Beef/Pork $18.50
- Chicken/Beef/Pork $18.50
-
Roasted Duck PAD-PED $20.00
- Stir fried roast duck with red curry paste, bamboo shoots, chilli, green beans, & Thai herbs
-
GAENG-KEOWN-WAHN Thai Green Curry (CYM)
- With your choice of meat cooked in green curry paste & coconut milk with bamboo shoots, green beans, carrots, capsicum and basil leaves
- 8PC. REG $8.20
- 8PC. REG $7.90
- - 4 pieces Cucumber & Pickle
- 8PC. REG $7.90
- 8PC. JUMBO $9.00
- 8PC. REG $7.90
- SMALL $5.00
- From $3.20
- Pan fried fish fillets, Indian dhal fritters, raita, lime $19.50
- Holly slab bacon, potato, Kapih Ramara cheese gratin, winter greens salad $16.50
- Shoestring fries $5.50
- Grilled sourdough, olive oil $6.50
- Wild nettle risotto, chestnuts, pecorino cheese $16.50
- Lambs fry, bacon, mutard cream sauce on grilled sourdough $14.50
- Grilled scallops, celeriac puree, citrus salad, pistachio crumb $21.50
- Mixed greens, balsamic $6.50
- Shrimp $12.50
- King Prawn $18.00
- Shrimp $12.50
- Si, Chuan Chicken $12.00
- Meats $3.00
- Beef Curry $12.00
- One egg $1.00
- Spring Roll $2.50
-
Salsiccia Piccante $24
- san marzano tomatoes, mozzarella, spicy pork-fennel sausage, hot calabrese salami, fresh garlic, fresh basil
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Prosciutto e Rucola $24
- san marzano tomatoes, mozzarella, prosciutto di Parma, fresh baby rocket, parmigiano reggiano, extra virgin olive oil
- Hot Chocolate $5
-
Sorbetto di Frutta $12
- Blueberry and Limone sorbetto with a splash of icy Limoncello
- Chilli Hot Chocolate $5
- Tea $4
- Cappuccino $4
-
Napoletana $23
- san marzano tomatoes, mozzarella, anchovies, capers, gaeta olives, fresh chilli, fresh garlic, oregano, fresh basil, extra virgin olive oil
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CRUMBED MUSHROOMS $15.00
- served with salad and balsamic dressing
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FRIES $7.50
- with aioli and tomato sauce
- BATTERED FISH $17.00
- CRUMBED CHICKEN & AIOLI $17.00
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SUMMER SHARING PLATTER $36.00
- a selection of cheeses, salami, pickled cornichons, fruit, crackers and bread (GF)
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TRADITIONAL SCONE $5.00
- served with jam and cream
-
POT PIE $15.00
- home baked with puff pastry top crust (see the blackboard for today's option
- COOKIE CARAMEL SAUCE $5.00
- Moroccan chicken breast, Israeli cous cous, dried apricots & roast almonds n/a
- Pork and sausage ragout, braised cabbage n/a
- 2 courses / 3 courses $25.00 / $29.50
- Vidal seasonal soup n/a
- Vidal seasonal garden vegetables $8.50
- Sticky date pudding with cream n/a
- Lemon and Herb salmon, Mediterranean rissoli & salsa verde n/a
- Green leaf salad with chardonnay dressing $8.50
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Chicken Nuggets $10.00
- served with chips & salad
-
Brandy Snaps $6.50
- filled with fresh cream
-
Rump Steak $24.00/$40.00
- served with your choice of sauce: mushroom, pepper, or café de Paris butter. If you can finish off the whole 2 pounders, your next meal will be half price! 1 Pound/2 pound
- Garlic Bread $6.00
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Affogato $12.00
- Shot of Bay Espresso coffee over vanilla ice cream, topped off with a shot of Amaretto or Cointreau
- Pumpkin & Chorizo Fritter with Aioli $10.00
-
Prime Steer Ribeye 280g. $27.00
- served with your choice of sauce: mushroom, pepper, or café de Paris butter, or Surf n’ Turf (prawn & scallop mornay - add $4)
-
Hot Dogs $10.00
- served with chips & salad
-
Pork Belly $23.9
- omg it's crispy pork belly! pomegranite jus, fresh fennel+apple slaw
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Lustau Sherry $12.5
- pedro ximenez [sweet]
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Fries $7.5
- smoked paprika seasoned crispy hot shoe strings w tomato relish
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Duck $24.9
- crispy duck breast on a sticky asian udon noodle salad
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Mezze Platter $18.9
- selection of house-made dips, cumin flatbread & kalamata olives
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Confit Duck Burrito Bites $17.5
- shredded duck in a tortilla, baked & served w mango-chilli salsa
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Selección De Tres (#3) $14.5
- pina colada baked cheesecake w pineapple salsa & coconut+anzac biscuit ice cream
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Roasted Pumpkin Salad $16.9
- w halloumi, quinoa, caramalised onion & a tahini yoghurt dressing
- JUG+PIZZA (Thursday-Saturday, 6pm-7pm) $10
- NUGGETS+CHIPS $5/S $7/L
- HOT CHIPS $5
- HOKI BITES+CHIPS $5/S $7/L
- SALSA NACHOS $6
- WEDGES+SOUR CREAM $7
- The Hunger Buster, spring rolls - prawn twisters - hoki bites - nuggets - fries+3 sauces $20
- The Nibbler, spring rolls - prawn twisters - nuggets - fries+2 sauces $12
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Daily bread bake $8.00
- with fresh churned single heard holstein creamery butter
- HChepa Organic Coastal Cumin Gouda $15.00
- Mesculin Hand Picked / Balsamic Essence $6.00
- Slow Cooked Brisket / Smokey Glaze / Roasted Baby Turnips and Radish / 1024 Japanese Sauce $32.00
- Broccoli / Almond / Shitake / Cauliflower Crumb / Seaweed Egg $10.00
- Envelope Lasagna / Holly Ham / Gruyere / Poached in Spag Bol Juice $15.00
- Mojito Cured Dry Boat Fish / Citrus Essence / Roasted Sprouting Brownrice $15.00
- Oyster Geyser / Marmalade Ice / Crab Driftwood $10.00
Bay Espresso
Phone
068765682
Opened hours
Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
None
Type
None
Service
None
Cuisine
Cafe Food , Gluten Free , New Zealand , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Breakfast , Takeout , Cheap Eats , Bar Not Available , Cash , Bankcard , Lunch , Seating , Highchairs Available , No Takeaway , Disabled Friendly , Dinner , Child-friendly , Outdoor Seating