Address
30 Stuart Street, Dunedin City Centre, Dunedin, Dunedin, Otago, 9016, New Zealand
Best Cafe in Dunedin City Menu
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SEAFOOD $17.00- (served with coleslaw, lemon wedge, tartar sauce and golden fried chips)
- Sole Fillets
- Flounder Fillets
- Grouper Fillets
- Blue Cod Fillets
- Brill Fillets
- Flounder or Sole on the Bone $18.00
- Oyster natural 1 dozen $34.00
- Oyster deep fried 1 dozen $36.00
- Whitebait Pattie $23.00
- Scallops $22.00
- Fish & Oysters $34.00
GRILLS- Porterhouse Steak $19.00
- Hawaiian Ham Steak $16.00
- Bacon & Eggs $10.00
- Sausages & Eggs $10.00
- Eggs & Chips $6.00
EXTRAS- Egg $1.00
- Onions $1.50
- Tomatoes $2.00
- Chips $2.50
- Bluff Oyster Single $3.50
- Pacific Oyster single $1.80
- Scallops $2.50
- Whitebait Pattie $6.50
- Sausage $1.80
- Hot Dog $2.20
- Curry Roll $2.20
- Spring Roll $2.20
- Mussels $0.60
- Squid Rings $0.60
ENTREES-
Best Cafe Chowder $13.50
- this is our special seafood chowder made with fresh blue cod shrimp calamari clams mussels and a few other bits and pieces
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Squid & Shrimp Bites $8.50
- our own freshly made treats served with seafood sauce and tartare sauce
-
Scallops $14.50
- half dozen battered scallops served with fresh lemon wedges
-
Shrimp Cocktail $8.00
- a good old fashion shrimp cocktail served in a lettuce basket with our homemade Thousand Island dressing
FISH MEALS 3PCS/2PCS/1PCS-
Sole $18.50/$14.50/$8.90
- mild flavor with delicate texture
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Gurnard $18.50/$14.50/$8.90
- mild flavor with med firm texture
-
Flounder $19.50/$15.00/$9.50
- strong flavor with delicate texture
-
Elephant $19.50/$15.00/$9.50
- mild flavor with Firm texture
-
Brill $20.50/$15.50/$10.00
- med flavor with Firm texture
-
Groper $21.50/$16.00/$10.50
- strong flavor with Firm Flakey texture
-
Blue Cod $22.50/$17.50/$11.50
- med flavor with medium flakey texture
-
Mixed $21.00/$15.50
- single pieces fish
SINGLES- Oyster Bluff $4.00
- Oyster Pacific $2.00
- Scallops pacific $2.50
- Whitebait Pattie pacific $7.50
BEST CAFE OLD SCHOOL- (this is a mixture of seafood consisting of)
- 3x Scallops
- 3x Pacific Oyster
- 4x Squid Rings
- 1x Whitebait Pattie
- 1x Piece of fresh of your chossing
- Chips and Coleslaw
- (this meal is subject to availability $29.50)
- (if you would like Bluff oyster $35.00)
DESSERTS- Ice Cream Sundae $7.50
Nearby Sample Menus
- Grilled Tomatoes $2.50
- Seafood Chowder $15.90
- Homemade Corn Fritters $2.50
-
Seafood Chowder $15.90
- A delicious creamy combination of Fresh Seafood and served with Fresh Bread of the day
- Beef Burger Served with Fries $13.90
-
Soup of the Day $12.90
- Please ask Wait Staff for today's option. Served with Fresh Bread of the day
- Fried Onions $2.50
-
Fish of the Day (Chef's Recommendation) $23.90
- Fresh, locally caught Fish Fillets seasoned with Lemon Pepper and grilled.
- Chicken and corn soup
- For 6 people
- -Add sweet and sour wontons
- Pork and vegetables
- Khmer style curry chicken
- Supreme chicken satay
- Chicken fried rice
- Human beef and scallops
- seafood & saffron chowder, butter & house baked ciabatta(gf) $15.00
-
lamb pockets $20.00
- marinated lamb pockets, flat bread, pearl couscous, hummus, salad greens
-
thai beef salad $19.00
- marinated beef strips, tossed with mesclun, chilli almonds, nam jim dressing & vermicelli noodles (gf)
-
Bacon & Eggs $15.00
- bacon and eggs any style, toasted ciabatta
-
Spanish eggs $17.00
- spanish eggs, kranksy sausage, red peppers, feta cheese, toasted ciabatta, fresh herbs(gf)
- -Lunch: add chicken $4.00
- -Brunch: add bacon $3.00
-
vegetarian risotto $18.00
- fresh house made tomato sauce, sautéed mushrooms baby spinach, parmesan cheese, sliced olives (gf)
-
Wakame Udon $9.50
- with Seaweed
- Teriyaki Chicken - 5pcs/8pcs $4.50/$7.00
- 60 pieces $47.00
- Satay Chicken $11.00
- Ton Katsu with Curry $15.00
- Teriyaki Fish $16.00
- Chicken Combination - 5pcs/8pcs $4.50/$7.00
- Teriyaki Chicken with Curry $14.00
- MEDIUM $11.00
- Steamed Rice $10.00
- SHRIMP FRIED RICE $10.00
- SPICY BEEF STEW $14.00
-
SEAFOOD POT STEW $17.00
- STEW WITH SEASONED VEGES, RED COD, SQUID, PRAWN, MUSSEL, MIXED MARINARA & TOFU
- EGG ROLL $12.00
- Plain Noodle $12.00
- DEEP FRIED DUMPLING $7.00
- 11am until 3pm
-
Ribeye Steak (GF) $33.50
- With truffle polenta chips, mixed green salad, harissa butter and red-wine jus
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Zany Zeus Pan-Fried Haloumi (GF) $17
- On a roasted vegetable salad with hummus and aioli
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Salt and Pepper Squid (GF) $19
- On asian slaw with chilli-honey and spiced nuts
-
Duck Liver Pate $14.50
- With beer and pear chutney and toasted baguette
- - green salad $6.50
-
Spice-Rubbed Beef Sandwich $22
- On toasted cheddar bread with onion rings, mixed leaf, and smoked tomato sauce
-
Pan-Fried Market Fish (GF) $23
- On a warm salad of potato, olives and chorizo in a smoky tomato and chilli sauce with saffron aioli
- Panini $6.90
- Sausage rolls $2.30
- Vegetarian $3.90
- Steak $3.10
- Large club $5.00
- Hot BLT $7.00
- Bacon and eggs / Sausages and eggs / French toast $15.90
- HOURS Mon – Friday 6AM - 4:30PM Saturday 7AM - 4:30PM Sunday 7AM - 4:30PM
- Fresh New Zealand Salmon Stewart Island salmon resting on a lentil cake & blanketed with a coriander & garlic hollandaise $31.00
- Soup of the Day Served with in house bread $11.00
- Gourmet Toasted Sandwiches Served with a gourmet potato & radish salad, Cream cheese, bacon, basil pesto & tomato, Brie, chicken & cranberry jelly, Salami, mushroom, sundried tomato & mozzarella $12.50 each
- Affogato Vanilla ice cream doused with a shot of espresso with a hit of Kahlua, Bailey’s or Cointreau served with a walnut biscotti (Only Gluten free without biscotti) $15.00
- Herbed French Toast With Turkish coleslaw, Cajun seasoned chicken strips & a smoked paprika aioli (Can be vegetarian with field mushrooms fried in garlic butter) $19.00 / $16.00
- Toasted Garlic Bread $4.00
- Seafood Chowder Also served with in house bread $12.50
- Bowl of Chips $4.50
- Lamb or Chicken Vegetable Biryani - A wholesome blend of lamb or chicken, basmati rice, and seasonal vegetables – served with raita $14.90, Lamb: $16.50
- Kerala Fish - Tasty fillet pieces tempered with curry leaves & mustard seeds simmered in a light coconut cream sauce and homestyle spices $15.50
- Chicken Rassa - Boneless chicken pieces cooked with Chef’s secret spices with crushed tomato and onion in a homestyle sauce. $15.50
- Fish Masala - Subtle seafood curry with a tangy masala sauce $15.50
- Kashmiri Naan - Stuffed sweet naan bread with coconut, almonds, cherries and raisins $6.00
- Chana Masala - Chickpeas cooked with tomatoes, ginger, garlic and green chilli, garnished with onion rings $14.50
- Pakora Wedges - Crispy battered potato wedges served with tamarind chutney (6 pieces) $5.00
- Palak Paneer - Homemade cottage cheese tempered with cumin seed, then cooked with tomato and fresh creamy spinach $14.90
- Fish of the day - Please ask your wait staff for today’s fresh creation POA
- Trinity Hill Hawkes Bay 2008 $7.50 / $35.00
- Wild Earth Central Otago 2007 - / $65.00
- Lindauer Brut Marlborough N.V. - / $30.00
- Fresh loaf of homemade bread and dips * / Add herb & rock salt flatbread * $16 $10
- Meat Lovers Pizza sauce, salami, chorizo, ham, bacon, mushrooms, onion and mozzarella topped with BBQ sauce -
- Raspberry and White Chocolate Cheesecake served with blueberry compote and whipped cream $12
- Vege Lovers II Pizza sauce, roasted beetroot, fresh tomato, basil, olives, spring onion, bocconcini and mozzarella / * Add salami -
- - Full serving $12
-
Bacon & egg buttie $12
- As above with Egg
-
Creamy porridge
- Porridge with Fruit, Nuts & Maple Syrup or Honey.
-
French toast $18
- Sweet and sour and delicious with Bacon, Banana & Maple Syrup
-
Vege eggs benedict $17
- The earthy version.. Served with Grilled Mushrooms and Wilted Spinach and, of course, delicious hollandaise
- - Tomato (1)/ Avocado (1/2)/ Chorizo Sausages (2) $4
- - Full serving $12
-
Bacon buttie $10
- In ciabatta, loaded w/ free range bacon and choice of sauces
- Chicken or Lamb Biryani - Chicken or Lamb pieces cooked with fragrant basmati rice, nuts and topped with nuts and fried onions $14.00
- Chicken Tikka Masala - Pieces of chicken tikka cooked in a tangy sauce with tomatoes and oriental spices $14.00
- Chicken Pasandra - Diced pieces of chicken cooked in fresh cream with ground almonds and coconut cream $14.00
- Mango Chicken - Pieces of boneless chicken cooked in a mild fruity mango flavored sauce $14.00
- Shahi Paneer - Cubes of homemade cheese cooked in a creamy sauce with mild spices, almonds and raisins $13.00
- Paneer Makhni - Homemade cottage cheese cooked in a creamy sauce enriched by cashew nuts - a vegetarian's delight $13.00
- Cheese and Garlic Naan - Naan bread stuffed with cheese and diced garlic $4.00
- Lamb or Beef Vindaloo - Favorite from the South of India - highly spiced lamb cooked in a tangy sauce $14.00
- -Basil pesto $7.50
-
Toasted Sandwich $10
- With your choice of 3 fillings:cheese, ham, tomatoes,bacon,mushrooms,cheese,onions,peppers.
- -House-smoked salmon
- Monday to Friday 7:30 am - 2:00 pm Saturday 8:00am-2:00pm
- Toast with your choice of preserves $6
- -Plain $6
- -Extra sides,each $4
- -Add salmon or haloumi $6
-
Mexicana Mince Nacho (Large / Medium / Snack) $19.90 / $15.90 / $8.90
- Tomato base, mozzarella, nacho chips, mince beef, jalapeños, tomatoes & sour cream
-
BBQ Chicken and Bacon (Large / Medium / Snack) $19.90 / $15.90 / $8.90
- Mozzarella, roasted chicken, bacon, red onion & BBQ sauce
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The Butter Chicken (Large / Medium / Snack) $19.90 / $15.90 / $8.90
- All the way from India with 11 secret herbs, mild curry with tandoori chicken & mozzarella
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Tandoori Express (Large / Medium / Snack) $19.90 / $15.90 / $8.90
- Tandoori chicken, cashew nuts, red peppers, red onions, mozzarella & mint yoghurt sauce
- Chicken Nuggets $5.9
-
Miss Veggie (Large / Medium / Snack) $19.90 / $15.90 / $8.90
- Mozzarella, jalapeños, tomatoes, onion, capsicum, pineapple & feta
- Fries $4.5
- Garlic Bread $4.5
-
Baked Potato
- One or two big potatoes served with a healthy helping of sour cream, sundried tomato, and cheese. With or without Salad.
-
Royale Fry Up $18.50
- Eggs, bacon, grilled tomatoes, potatoes and mushrooms served on home- made foccacia bread
-
B.L.E.T $15.00
- Bacon Lettuce Egg and Tomato
- Eggs And Soldiers
-
Fritata w Chutney $15.00 / $8
- Potato and Mushroom Fritata, served with or without Salad.
-
Lamb Salad $18.00
- Marinated Lamb served on big bed of fresh Green Salad, served with honey roasted nuts and basil mayo
-
Vegetarian/Vegan $15.00
- Lettuce, Tomato, Cucumber, Red Onion, Capsicum, Brie Cheese, served on a toasted bagel with cream cheese, sundried tomato and basil mayo. Topped with our own honey roasted nuts.
-
-French Toast w Bacon Banana and Maple Syrup
- A winner with the locals
Best Cafe
Phone
034778059
Opened hours
Monday: 11:30 AM – 2:30 PM, 5:00 – 8:00 PM, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 8:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 8:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 8:00 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Saturday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Sunday: Closed
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
British , Cafe Food , Fish & Chips , Gluten Free , New Zealand , Seafood
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , BYO , Breakfast , Waitstaff , Takeout , Fish n Chips , Wine and Beer , Cash , Groups , Quick Bites , American Express , Bankcard , Lunch , Group Meal , Seating , Highchairs Available , Free Wifi , Local cuisine , Serves Alcohol , Dinner , Child-friendly
30 Stuart Street, Dunedin City Centre, Dunedin, Dunedin, Otago, 9016, New Zealand
- Dunedin City British Menus
- Dunedin City Cafe Food Menus
- Dunedin City Fish & Chips Menus
- Dunedin City Gluten Free Menus
- Dunedin City New Zealand Menus
- Dunedin City Seafood Menus
- Otago British Menus
- Otago Cafe Food Menus
- Otago Fish & Chips Menus
- Otago Gluten Free Menus
- Otago New Zealand Menus
- Otago Seafood Menus