Address
30 Stuart Street, Dunedin City Centre, Dunedin, Dunedin, Otago, 9016, New Zealand
Best Cafe in Dunedin City Menu
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SEAFOOD $17.00- (served with coleslaw, lemon wedge, tartar sauce and golden fried chips)
- Sole Fillets
- Flounder Fillets
- Grouper Fillets
- Blue Cod Fillets
- Brill Fillets
- Flounder or Sole on the Bone $18.00
- Oyster natural 1 dozen $34.00
- Oyster deep fried 1 dozen $36.00
- Whitebait Pattie $23.00
- Scallops $22.00
- Fish & Oysters $34.00
GRILLS- Porterhouse Steak $19.00
- Hawaiian Ham Steak $16.00
- Bacon & Eggs $10.00
- Sausages & Eggs $10.00
- Eggs & Chips $6.00
EXTRAS- Egg $1.00
- Onions $1.50
- Tomatoes $2.00
- Chips $2.50
- Bluff Oyster Single $3.50
- Pacific Oyster single $1.80
- Scallops $2.50
- Whitebait Pattie $6.50
- Sausage $1.80
- Hot Dog $2.20
- Curry Roll $2.20
- Spring Roll $2.20
- Mussels $0.60
- Squid Rings $0.60
ENTREES-
Best Cafe Chowder $13.50
- this is our special seafood chowder made with fresh blue cod shrimp calamari clams mussels and a few other bits and pieces
-
Squid & Shrimp Bites $8.50
- our own freshly made treats served with seafood sauce and tartare sauce
-
Scallops $14.50
- half dozen battered scallops served with fresh lemon wedges
-
Shrimp Cocktail $8.00
- a good old fashion shrimp cocktail served in a lettuce basket with our homemade Thousand Island dressing
FISH MEALS 3PCS/2PCS/1PCS-
Sole $18.50/$14.50/$8.90
- mild flavor with delicate texture
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Gurnard $18.50/$14.50/$8.90
- mild flavor with med firm texture
-
Flounder $19.50/$15.00/$9.50
- strong flavor with delicate texture
-
Elephant $19.50/$15.00/$9.50
- mild flavor with Firm texture
-
Brill $20.50/$15.50/$10.00
- med flavor with Firm texture
-
Groper $21.50/$16.00/$10.50
- strong flavor with Firm Flakey texture
-
Blue Cod $22.50/$17.50/$11.50
- med flavor with medium flakey texture
-
Mixed $21.00/$15.50
- single pieces fish
SINGLES- Oyster Bluff $4.00
- Oyster Pacific $2.00
- Scallops pacific $2.50
- Whitebait Pattie pacific $7.50
BEST CAFE OLD SCHOOL- (this is a mixture of seafood consisting of)
- 3x Scallops
- 3x Pacific Oyster
- 4x Squid Rings
- 1x Whitebait Pattie
- 1x Piece of fresh of your chossing
- Chips and Coleslaw
- (this meal is subject to availability $29.50)
- (if you would like Bluff oyster $35.00)
DESSERTS- Ice Cream Sundae $7.50
Nearby Sample Menus
- Lasagne $15.90
- Thai Beef Salad $19.90
-
Affogato $8.90
- Simple but exotic! Scoops of vanilla and chocolate ice-cream served with Kahlua coffee liqueur and a shot of simple, creamy espresso coffee on top.
- Salmon Benedict $19.90
-
Calamari Rings $9.90
- Crumbed Calamari Rings on a Bed of Lettuce with Aioli dipping sauce
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Beef Burger $13.90
- Large Homemade Beef Pattie, Lettuce, Carrot, Cheese, Tomato and Fried Onion. Served with Fries.
- Homemade Corn Fritters $2.50
- Seafood Chowder $15.90
-
Bacon & Eggs $15.00
- bacon and eggs any style, toasted ciabatta
-
Brunch $18.00
- house made french toast, streaky bacon, brulee banana, maple syrup
- -Lunch: add chicken $4.00
- -Brunch: add bacon $3.00
- house made sandwich, see blackboard for today’s creation(gf) $20.00
- -Brunch: add bacon $3.00
-
vegetarian risotto $18.00
- fresh house made tomato sauce, sautéed mushrooms baby spinach, parmesan cheese, sliced olives (gf)
-
Big breakfast $22.00
- roasted tomato, sausage, mushrooms, crispy hash brown, eggs any style, streaky bacon, toast(gf)
- Sweet Chilli Chicken - 5pcs/8pcs $4.50/$7.00
- Sashimi $7.50
- Tuna Sushi Platter $11.00
- Extra Meat $3.00
-
Tokyo Mix Platter $11.00
- 3 Big, 6 Small pieces, 2 Nigiri, 1 Inari
- Hot & Spicy Ramen $10.00
- Chicken Udon $10.00
- 100 pieces $75.00
- Onion Ring $0.60
- Satay Burgers (Chicken or Steak) $4.50
- Beef $2.60
- Pork Vegetable $9.00
- 1/2 doz $9.00
- Combination Tomato on Noodles $11.00
- Doz $12.00
- Lasagna Topper $2.50
- Seafood Stick $1.50
- Sausage $2.00
- Steak $10.00
- Prawn $11.00
- Steak Patty $2.00
- Chicken Satay sauce $11.00
- Onion Sausage $2.20
- Chicken $10.00
-
Middle Eastern $20.00
- Toasted flatbreads, hummus, kalamata olives, dukkah, extra virgin olive oil.
-
Antipasto Platter $30.00
- Sundried tomatoes, kalamata olives, cornichous salami, pesto, chorizo, served with fresh ciabatta.
-
Cheese Platter (GF) $15.00
- Wedge of brie, crackers, quince paste.
-
Bread ‘N’ Dips $15.00
- Fresh ciabatta with pesto, extra virgin olive oil & balsamic
- Vegetarian Antipasto $25.00
- Chicken, lamb, falafel or zucchini All $8.50
- Served inside pita bread with salad and your choice of sauce
- -Falafel $2.00
-
Lamb Shish in Pita or Wrap
- Cubes of marinated lamb chargrilled
- Beef Burger and chips $13.00
-
BBQ Sauce
- Smoking bbq sauce
- -Large $10.00
- -Pita bread $2.50
- Hot BLT $7.00
- Gourmet rolls $5.80
- Toast and spreads $5.00
- Club $2.90
- Sausage rolls $2.30
- Steak and cheese / Steak and mushroom / Steak and pepper / steak and onion $3.30
- Scrambled eggs $10.90
- Steak $3.10
- Mini Spring rolls & Samosas served with fries, salad & sweet Thai chilli dipping sauce (v)
- Crumbed Sole with fries, salad and tartare sauce
-
Blue Cod $32.50
- Local blue cod fillets cooked either in a Speights beer batter or pan fried, served with fries and a fresh green salad.
- Add chicken or prawns and salmon ($5.00)
- In-house marinated Beef or Prawn skewers, served with a petite salad
-
Seafood Platter $45.00
- A selection of our finest seafood including calamari, mussels, in-house smoked salmon, queen scallops, fresh crumbed fish fillet and garlic prawns, served with fries.
- Garlic bread
-
Shared Platters $18.50/$32.00
- A selection of toasted breads, gherkins, feta, sundried tomatoes, olives, chorizo, marinated mussels, prawns and in-house smoked salmon.
- Toasted Garlic Bread $4.00
- Side of Salad $4.50
- 250g of Prime Ribeye Served on spiced potato cubes, floating on a smoked paprika & tomato fondue with a basil & artichoke dressing $32.50
- All Day Breakfast Sausages, mushroom, tomato, fried eggs, bacon, hash brown & toasted in house bread $19.50
- Garlic Bread Toasted in house baked bread – for garlic lovers $4.50
- Bowl of Wedges Served with sour cream & chilli sauce $6.00
- Soup of the Day Served with in house bread $11.00
- Denver Leg Venison Cooked rare to medium rare nestled on a kumara mash with a hint of cumin surrounded by blanched baby root vegetables & covered in a button mushroom, bacon & port jus $34.00
- MERLOT,CABERNETS & BLENDS -
- Aravin Estate Central Otago 2009 $9.00 / $42.00
- Jimmy’s Special Pizza sauce, spicy chicken, red onion, roasted garlic, mushrooms, spinach, cream cheese and mozzarellas -
- Pork Belly - Slowly braised in a fragrant Asian master stock, served on cauliflower puree with a pear & chilli relish * $29
- Trinity Hill Hawkes Bay 2008 $7.50 / $35.00
- Obsidian Cabernet Merlot Waiheke 2006 - / $45.00
- Wild Rock Merlot/Malbec Hawkes Bay 2008 $8.50 / $38.00
- Fresh loaf of homemade bread and dips * / Add herb & rock salt flatbread * $16 $10
- Steak and onion $3.30
- Toast and spreads $5.00
- Savoury $1.50
- Bacon and egg slice $4.00
- Sausage rolls $2.30
- Steak and mushroom $3.30
- Sausages and eggs $15.90
- Mince and cheese $3.20
- - Half serving $8
-
House made muesli
- Toasted Muesli w/ Unsweetened Yogurt, Honey, & Seasonal Fruit.
-
Salmon eggs benedict $18
- Indulge in the richness and the goodness. Smoked Salmon, wilted spinach & hollandaise
- -OPTION 2 : Toasted Ciabatta, Avocado OR Mushroom (season dependent), Hashbrowns, Grilled Tomato and a Poached Egg with Pesto and Creamy Hollandaise $16
-
Vege eggs benedict $17
- The earthy version.. Served with Grilled Mushrooms and Wilted Spinach and, of course, delicious hollandaise
-
Gluten free $3
- Breakfasts containing bread can be made with gluten free bread
- - Half serving $8
-
Smashed avo 1 $13
- Smashed avocado and cherry tomatoes on five grain toast w/ wedge of lemon.
-
Porridge $10
- Served with cream, maple syrup & mixed berries
-
Toasted Sandwich $10
- With your choice of 3 fillings:cheese, ham, tomatoes,bacon,mushrooms,cheese,onions,peppers.
- -Add chicken and bacon $16.50
-
Penne Pasta $16.50
- -creamy mushroom & parmesan sauce, poached egg & truffle oil
- -Roasted red peppers,basil pesto & pinenuts $16.50
- -Extra sides,each $4
- - Bacon
-
house-made Muesli $12
- With yoghurt & seasonal fruit compote
- 3 Kebabs on Rice with Malay Spicy Sauce $9.50
- Coconut Battered Banana $2.50
- Lasagne Toppers $3.50
- Chocolate Donuts $2.40
- Egg Meat/Egg Tom Lower S/S Top $6.50
- Onion Rings 50c
- Spring, Curry and Vege Rolls $3.00
- Haw Meat + Pine + Ham Tom Lower S/S Top $6.50
Best Cafe
Phone
034778059
Opened hours
Monday: 11:30 AM – 2:30 PM, 5:00 – 8:00 PM, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 8:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 8:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 8:00 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Saturday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Sunday: Closed
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
British , Cafe Food , Fish & Chips , Gluten Free , New Zealand , Seafood
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , BYO , Breakfast , Waitstaff , Takeout , Fish n Chips , Wine and Beer , Cash , Groups , Quick Bites , American Express , Bankcard , Lunch , Group Meal , Seating , Highchairs Available , Free Wifi , Local cuisine , Serves Alcohol , Dinner , Child-friendly
30 Stuart Street, Dunedin City Centre, Dunedin, Dunedin, Otago, 9016, New Zealand
- Dunedin City British Menus
- Dunedin City Cafe Food Menus
- Dunedin City Fish & Chips Menus
- Dunedin City Gluten Free Menus
- Dunedin City New Zealand Menus
- Dunedin City Seafood Menus
- Otago British Menus
- Otago Cafe Food Menus
- Otago Fish & Chips Menus
- Otago Gluten Free Menus
- Otago New Zealand Menus
- Otago Seafood Menus