Bliss Chocolates 2007 in Rotorua Menu

The Fat Dog Works $18.30
- Bacon, eggs, hash browns, sausage, tomato, chunky toast
S=Small
Satay Chicken Salad $19.40 / S $14.90
- Fat dog favourite - tender chicken breast, marinated in satay sauce and served with crispy noodles and salad greens
Chunky Fruit Salad $13.90 / S $9.50
- Chunky fresh fruit salad served with yoghurt
Fettuccine $19.40 / S $13.90
- Fat Dog Style bacon and mushroom fettuccine
Tropical Fish Burger $18.60
- Pan fried fresh fish, lettuce, tomato, cucumber, apple gherkin coleslaw with a lemon mayo and fries
Salsa & Bean Nachos $13.90 / S $10.50
- Salsa & bean nachos served with sour cream
Porridge $11.70
- Porridge served with brown sugar, milk and cream

Karahi chicken (boneless or with bones, med or hot) $14.00
- Chicken pieces cooked in ginger, garlic and spices
Naan $2.50
Rogan josh (med or hot) $14.00
- Diced lamb cooked with ginger, garlic, onions and spices in a traditional, north indian style
Masala (lamb or beef)(med-hot) $14.00
- Succulent meat cooked in spicy gravy with green peppers
Chicken jalfrezi (medium or hot) $14.00
- Chicken cooked in aromatic, indian spices
Chicken tikka (4 pcs) $8.00
- Tender morsels of boneless chicken, marinated overnight in yoghurt and spices and roasted in the tandoori oven
Saag paneer (mild) $12.00
- Cottage cheese cooked in a fine puree of spinach and light spices
Vindaloo (chicken/lamb/beef) (hot) $13.5/$14/$13
- Spicy curry ------ of goa (most be served spicy hot)

Tortellini of pumpkin and ricotta cheese $23.00
- Semi dried tomato pesto, red capsicum puree, fresh herbs and kumara crisps
Fresh sliced fruit platter(G)
- With berry compote
Caesar salad
- With grilled chicken, baby cos lettuce, croutons, soft poached egg and shaved parmesan
-Entree $12.00
Sticky toffee pudding
- With butterscotch sauce
Dark chocolate tart
- With espresso sauce and vanilla bean ice cream
Margarita $23.00
- With fresh tomato, basil and mozzarella
Crispy fries $8.00

Char grilled breads, chutneys, balsamic cream and olive oil $14.00
Potato Gratin $7.00
Crispy Fries $7.00
Homemade ravioli with roasted beetroot, walnut, gorgonzola, ricotta, beurre blanc sauce $29.00
Seafood hot pot, asian fragrance, coconut rice and poppadoms $36.00
Edamame beans, sea salt and sesame oil $10.00
Steamed Seasonal Vegetables (ask your server) $7.00
Vegetarian Flavours $25.00
- Wontons, crumbed mushrooms, broccoli and cheese bites

- 250g Grass Fed NZ Pure Angus Scotch fillet steak $10.00
- 200g Canterbury lamb rack $10.00
Art of the Grill
- Beef sirloin steak, peppered or natural, Hungarian pork loin steak, pork fillet medallions, tender venison steak, marinated chicken fillet. German bratwurst, boerewurst and smoked kransky. Fresh fish fillets (subject to catch)
Dressings, Oils and Vinegars
- Extra virgin olive oil, hazelnut oil, avocado oil, Balsamic, sherry and cider vinegar, Italian, French, coriander and ginger dressing
Creperie
- Thin crepes with sweet toppings, preserves and syrups, and assorted New Zealand ice cream
Premium Cure Cabinet Cuts
- Sauces: mushroom, blue vein, bearnaise, piri piri
Breads
- Artisan bread selection fresh from the oven, speciality breads served with spreads and infused olive oil
Flame Rotisserie and Carvery
- Succulent leg of pork or leg of lamb, Lebanese chicken, roasted field vegetables and potatoes

Cheeseboard Selection $17.00
- A selection of New Zealand cheeses, crackers, nuts and dry fruits
Smoked Salmon Salad $18.00
- New Zealand smoked salmon and seasonal green salad served with French Vinagrette
Fish Fillet of the Day $22.00
- Pan fried fillet fish Pinot Noir and Pinot Gris sauce
Garlic Breads $8.00
- Aorangi Peak original garlic breads
Aorangi Peak Scotch Fillet Steak $22.00
- Served with Gourmet potatoes and seasonal salad
Muffin or Scone $5.00
- Served with jam, cream, and butter
Soup of the Day $13.00
- Please ask for Today's choice, served with bread
Recommendation Rack of Lamb $28.00
- Served with Gourmet potatoes and seasonal salad

Tofu Satay (Entree) $8.50
- Deep fried tofu with peanut sauce.
Masaman Curry $14.50
- A mild Thai curry cooked in coconut cream, peanuts, potatoes and onions with your choice of beef, pork or chicken.
Tofu with Cashew Nuts $14.50
- Stir fried tofu with cashew nuts and vegetables
Hamok Talay $21.50
- Combination seafood, prawns, fish, scallops, squid and mussels cooked in coconut cream and curry paste.
BBQ Prawns $9.50
- Marinated tiger prawns on a skewer and served with Nam Jim dipping sauce.
Moo Pad Khing $14.50
- Stir fried sliced pork fillets cooked with ginger, onion and mushrooms.
Kata Talay $21.50
- Pan fried combination seafood, prawns, scallops, squid, mussels and fish with vegetables served on a sizzling hot plate.
Amazing Gai Yang $23.50
- Barbecue marinated chicken breast in coconut milk with steamed vegetables and topped with Thai sweet chilli sauce.

Chilli Beef Nachos $20.90
- House-made chilli beef, crunchy corn chips, melted cheese, sour cream, avocado.
Spicy Herb Mayo $2.80
Grilled Haloumi $3.90
Smoked Salmon $6.90
Eggs Benedict with Smoked Salmon & Spinach $19.00
Chicken, Bacon & Chipotle Pizza $17.90
- Crispy tortilla base with napolitana sauce, cheese, roasted red capsicum & rocket.
Mushroom, Feta & Spinach Omelette $16.50
- Made with cheese & served with grilled tomato & toasted ciabatta
Smoked Salmon $6.90

Seasonal salad w pomegranate vinaigrette $8.00
Baked egg 8 beans, black turtle beans, basmati rice & chorizo $15.00
- topped with avocado & roast capsicum salsa
Hand Cut chunky fries $8.00
- w ketchup or aioli
Breakfast open sandwich $16.00
- w toasted ciabatta, pan fried halloumi, tomato, avocado and Portobello mushroom flushed with balsamic syrup(add bacon $3.00)
Farro & pearl barley risotto $19.00
- w lemon poached chicken, sauteed mushroom medley, and baby spinach
Spaghetti puttanesca $16.00
- w tomato, chili, olives, capers and flat leaf parsley
Cheese on toast (add bacon 3.00) $7.00
Quinoa cereal porridge granny smith apple & cinnamon compote, blackberries and ground sun seed sunflower & chia seed $14.00

South Indian Style Pumkin and Lentil Curry
- served with basmati rice and naan bread (V) (H)
Pan Seared Marlborough Scallops $19.00
- served on a citrus saffron dressing with creamy parmesan onions (GF) (H)
Hawke's Bay Lamb Rump $34.00
- slow roasted with a horopito rub (NZ native pepper), kawakawa jus (NZ native herb), kumera mash with seasonal vegetables (GF) (H)
Cheesy Garlic Bread $8.50
- toasted ciabatta generously spread with herb and garlic butter and parmesan Cheese, served with tomato salsa (N)
Soup Du Jour $11.00
- served with a warm crusty dinner roll and unsalted butter (N)
Prime Aged Ribeye Steak (300gms) $36.00
- served with a garden salad or seasonal vegetables, golden fries or creamy mash, herb and garlic butter or green peppercorn sauce (GF)
- Tomatoes
Golden Camembert Wedges $14.50
- deep fried, served with a spicy plum sauce and micro greens (V) (N)

Greek Salad $ 13.00
- Mesculin, Feta, Tomatoes, Cucumber, Kalamata Olives, Red Onion
Lamb Shanks $ 22.00/$25.00
- Slowly braised in a red wine sauce served with mash potato, whole baby carrots, peas 8. homemade gravy
Apricot Crumbed Chicken $ 25.00
- Crumbed chicken breast with apricot sauce served with salad and fries
Toasted Sandwich $ 9.00
- All wilh Cheese. Choice of 2 ﬁllings Tomato, Bacon
BLT Sandwich $ 13.00
- Bacon, LetiJ.ice and tomato on toasted focaccia bread
Seafood Chowder $ 12.00
- Mixture of seafood in a rich white sauce served with toasted focaccia bread
ADD for chicken $ 3.00
Fish & Chips $ 20.00
- Pan fried or Beer battered fish served with salad or fries

Bufalina $23.00
- Tomato sauce - buffalo mozzarella - cherry tomatoes- basil- rocket - shaved parmesan
Tartufina $24.00
- Mozzarella- walnuts- rocket- creamy truffle cheese
Margherita $16.00
- Tomato sauce - mozzarella - basil - olive oil
Emiliana $21.00
- Mozzarella - walnuts - balsamic vinegar - parmesan - rocket
Prawns $6.00
Pescatora $23.00
- Tomato sauce - mozzarella- prawns- zucchini- onions - rocket
Gluten free base $4.00
Buffalo mozzarella $6.00

Palak Paneer $14.50
- Cubes of indian cottage cheese with spinach and spices
Chilli Chicken $14.50
- Boneless chicken dipped in gram flour and fried then finished with fresh capsicum, onions with dash of hot chilli sauce
Onion Bhaji $5.50
- Onion balls with lightly spiced and chickpea flour batter and deep fried
Aloo Gobi $12.50
- potato and cauliflower cooked in an authentic style
Prawn Malabari $18.50
- prawn cooked in delicious coconut cream in South Indian style
Saag Ghosth $16.50
- An abundance of spinach cooked with tomatoes, ginger, garlic and spices
Fish Malabari $18.50
- Fish pieces cooked in delicious coconut cream in south Indian Style
Fish Masala $18.50
- fish pieces cooked in onion tomato gravy with spices

Pan fried duck breast, confit leg, cider roasted squash puree, pickled red cabbage, cranberry & passionfruit glaze (GF) $39
French onion soup w gruyere crouton $16
Green pea risotto, feta, tomato, candied olives (GF, V) $35
Crème brulee, rhubarb sorbet, orange & thyme biscotti $16
Mixed salad greens w walnut vinaigrette $7
Single serving of 1 cheese $16
Chicken liver pate, rhubarb relish, toasted baguette $16.5
Feta pannacotta, cucumber sorbet, candied olive, tomato foam (V)(GF) $17

Garlic & Cheese Naan - Plain flour bread stuffed with cheese then coated with garlic and roasted in Tandoor $5.50
Chicken Nuggets $7.00
Lava Chicken - Diced chicken cooked in fine onion gravy and then garnished with fresh herbs $19.90
Butter Chicken - Tender morsels of boneless chicken roasted in tandoor and finished in a mild creamy tomato flavoured sauce $18.90
Navrattan Korma - Mixed vegetables cooked in creamy cashew gravy $16.90
Paneer Makhani - Our home-made cubes of cottage cheese cooked in creamy tomato flavoured sauce $16.90
Saag Paneer / Mushrooms/ Aloo - Our own home-made cottage cheese, mushrooms or potatoes cooked in fine mild puree of fresh spinach, herbs and spices $16.90
Butter Naan - Plain flour bread stuffed with clarified butter $4.50

Bliss Chocolates 2007 in Rotorua Menu

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Bliss Chocolates 2007

Bay of Plenty > Rotorua > Bliss Chocolates 2007

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21 Old Taupo Road, Mangakakahi, Rotorua, BA, 3010, New Zealand

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