Bliss Chocolates 2007 in Rotorua Menu

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Bliss Chocolates 2007 in Rotorua has no menu available, but can choose from many other options such as Naan Wrap (Chicken / Lamb / Vege) or Indian Naan Pizza (Chicken / Vege) from Indian Pavilion Takeaway. Ciccio Italian Cafe offers many options including Crusty Garlic Bread and Tuscan Herb Bread. Thai 2 Go includes a wide range like Spring Rolls (6) or Curry Puffs (4). BUFFALO CHICKEN FRIES and LONG BBQ BEEF RODEO from . Burger King Fairy Springs offers Cafe Eleven and Bacon, Egg (Any Style), Hash Brown And Toast.

Nearby Sample Menus

BBQ chicken & bacon $11.00
- Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
Lemon pepper chicken $10.50
- Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
Cookies & cream mousse $3.50
Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
Xtra Large $3.90
Seafood deluxe $11.50
- A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
Ham and cheese $5.00
- Ham topped with mozzarella
Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning

Crinkle Cut Chips With Garlic Mayo $4.00
Mayo Based Sauces
- fresh free range eggs
Pimped $6.00
- served with ice cream, and your choice of chocolate hazelnut or raspberry marshmallow sauce
Maple Bourbon Bbq Glaze
Dirty Chips With Bacon Gravy & Garlic Mayo $5.00
Pulled Pork Burger $11.00
- with two tone slaw, crackling and your choice of bbq sauce
Corn On The Cob With Butter $4.00
Cheese $1.00

Cedar plank smoked salmon (gf) $32.90
- Our CBK applewood smoked new zealand salmon on a cedar plank with our aldorf and warm potato nicoise salads, tangy citrus mayo and lemon
Waldorf salad $6.00
Smoked salmon dip $12.90
- Applewood smoked NZ salmon, flaked in our creamy creme fraiche and chive dip with toasted garlic flatbread and sea-salted crisps
Flat iron burger $21.90
- Panko crumbed chicken with streaky bacon, crisp lettuce and south west sauce. Served in a long bun, with corn cob rings and fries.
Egg options n/a
- Scrambled - fried - Poached
Bloody mary shots (Min order 2 ) $6.00
Junior classic or curly fries $6.50
- Served with tomato sauce
Fresh scallops $8.90

Sliced Avocado $4.50
Crispy falafels & chunky chips. $10.00
Fresh pan-fried fish & chunky chips. $11.00
Mexican Black Beans $4.50
Guacamole & Chips $8.00
- Homemade corn tortilla chips served with fresh guacamole.
Smoked Salmon $4.50
The Full Monty $22.00
- Bees Knees streaky bacon, marinated sirloin beef kebab, gourmet lamb sausage, char-grilled tomato, two hashbrowns & two free range eggs on toasted ciabatta served with homemade tomato jam.
Bar Platter $32.00
- Three chermoula seasoned calamari, two prawns, two garlic, cumin & coriander falafels, one marinated sirloin beef kebab, two gourmet lamb sausages, three Moroccan free range chicken strips & cumin spiced chips all served with homemade tomato jam & garlic aioli.

Vegetarian Flavours $25.00
- Wontons, crumbed mushrooms, broccoli and cheese bites
Parfait of chicken livers with port, citrus and coriander $15.00
Trio of ice cream and fresh fruits $14.00
Camembert wheel roasted with chardonnay, thyme and crostini $20.00
Creamy brie, smoked cheddar, double cream blue with crostini, fig and almond cake, water crackers and muscatel cluster $26.00
Scallops, cauliflower puree, pear and sultana chutney $15.00
Potato Gratin $7.00
Pot de crème au chocolate, almond coco spoon $16.00

Risotto of the day – please see the specials for tonight n/a
Tagliolini all’ Amatriciana AKA Tagliolini alla Matriciana $23.00
- Fresh diced pancetta (tradition prefers Guanciale, cured cheek), tomato base, fresh chilli topped with pecorino cheese
Creme caramel $12.50
- Baked custard served with almond brittle
Add prosciutto $4.00
Filled pasta of the day – please see the specials for tonight n/a
Scamone di agnello (Ah-nye-lo) al forno – Oven roasted lamb rump $38.50
- The rump is butterflied and then stuffed with prosciutto, baby spinach and Italian herbs and served with roasted potato and vegetables. Served Medium Rare, please advise for any change on the cooking time
Baked cheese cake $13.00
- Ricotta and mascarpone, served with raspberry coulis
Spaghetti al profumo di mare –Pasta with fresh mussels, and anchovies $24.50
- Transport yourself to the shores of the Adriatic Sea with this pasta dish brimming with fresh mussels and anchovies, fresh tomato base and Italian capers plus a selection of fresh seafood that changes every day

Cookie Fix $2.00
Chicken Caesar Salad $12.50/ $10.50
- Regular/ Petita
Steak Pita $11.50/ $9.50
- Regular/ Petita
Roast Lamb Salad $11.90/ $9.90
- Regular/ Petita
Chick n Fala Salad $12.50/ $10.50
- Regular/ Petita
Breakfast Pita $10.90/ $8.90
- Regular/ Petita
Garden (V) Salad $8.90/ $7.90
- Regular/ Petita
Garden (V) Pita $8.50/ $7.50
- Regular/ Petita

Hot dipping bowls, hand cut chips, beer battered onion rings, spring rolls & samosas served with sweet chilli & sour cream $8.00
CHUR DOUBLE STACK $15.00
- Two homemade NZ beef seasoned patties drizzled with grilled cheese, two layers of bacon, beer battered onion rings, caramelized onion, tomato, lettuce, gherkins & mustard mayo in a brioche bun
MINT AS BURGER
- Slow cooked hand pulled NZ Lamb, caramelized onion, lettuce, tomato, red onion, feta, drizzled in mint as sauce & aioli in a brioche bun.
MEATLOVERS $12.00
- Bacon, pepperoni, ham, more bacon, more pepperoni, more ham, topped with cheese & a BBQ swirl
Popcorn shrimp, lemon & pepper served with sweet chilli sauce $6.00
HAWAIIAN $12.00
- Pineapple, cheese, tomato sauce, onion, ham
Burger only $10.00
BBQ PLUM CHICKEN $13.00
- Plum sauce, sliced chicken breast, onion, camembert cheese, capsicum, tomato

Soups
- Cream soup from locally sourced seasonal vegetables, creamy rich seafood chowder finished with pinot gris, wholemeal garlic croutons
Breads
- Artisan bread selection fresh from the oven, speciality breads served with spreads and infused olive oil
Mediterranean Fare
- Shaved coppa (cured pork scotch), cured beef pastrami, hot Spanish chorizo sausage, Italian salami, continental sausages, chicken liver pate with sauteed mushroom
Soups
- Cream soup from locally sourced seasonal vegetables, wholemeal garlic croutons, Japanese Miso soup with traditional condiments, oven fresh bread rolls with New Zealand butter and margarine
- 1/2 grilled New Zealand crayfish $15.00
Art of the Grill
- Beef sirloin steak, peppered or natural, Hungarian pork loin steak, pork fillet medallions, tender venison steak, marinated chicken fillet. German bratwurst, boerewurst and smoked kransky. Fresh fish fillets (subject to catch)
Creperie
- Thin crepes with sweet toppings, preserves and syrups, and assorted New Zealand ice cream
- 250g Grass Fed NZ Pure Angus Scotch fillet steak $10.00

CAJUN CHICKEN WINGS $2.50
PANINI OF THE DAY $12.50
VEGETABLE BRUNCH $4.00
MINI MINCE PIE $2.50
STEAK PIE $4.50
CIABATTA $8.50
BACON SPINACH & FETA QUICHE $12.50
GF BEEF LASAGNE $12.50

Beetroot N/A
Steak and Cheese N/A
Pizza Sub with Cheese N/A
Capsicum N/A
Subway Club N/A
Lettuce N/A
Italian B.M.T N/A
Roast Beef N/A

Lamb $ 9.50
Garlic cheese bread $4.50
Kashrut $16.00
- Your choice of lamb, chicken, or Falafel cooked with tomatoes, herbs, spinach, mushrooms, onions, Berber spices, wrapped in the thin Kebab bread with olives, mozzarella, and cream cheeses and baked in Ali Baba’s oven. Topped with garlic mayonnaise and sweet chili sauces and served with a fresh side salad
Ala-Tunisia $16.00
- A mouth-watering mixture of bearnaise pesto blended with homemade spices and your choice of lamb, chicken, or falafel. Served with fresh salad
Traditional $16.00
- Spicy cream sauce, spinach, mushrooms, onions, tomatoes, garlic and your choice of lamb, chicken, falafel. Served with fresh salad
Berber $16.00
- Your choice of lamb, chicken, or falafel cooked with spinach, mushrooms, and onions in a tomato cream sauce flavored with a delicious blend of Berber spices served with rice, accompanied by a fresh side salad
Tunisian $16.00
- Flavoursome cream sauce, spinach, mushrooms, onions, tomatoes, garlic, feta cheese, with your choice of lamb, chicken, falafel cooked risotto style and served with a fresh side salad
Shiek $18.00
- Spinach, Tuna, chili pickle, cream cheese, topped with sweet chili

Quattro Stagioni $22.00
- Tomato sauce - mozzarella - ham - mushrooms - artichokes
Prawns $6.00
Romana $20.00
- Tomato sauce - mozzarella - anchovies - capers - origano - chilli
Bismark $23.00
- Tomato sauce - mozzarella- egg- ham- blue cheese
Emiliana $21.00
- Mozzarella - walnuts - balsamic vinegar - parmesan - rocket
Marinara $12.00
- Tomato sauce - garlic - olive oil - salt and pepper
Saporita $22.50
- tomato sauce - mozzarella -blue cheese - spicy salami - capsicum
Extra ingredient $2.00

- Tomato, Brie & Avocado $12.50
Rotollo $13.00
- Black liquorice, white chocolate & strawberries in filo pastry, vanilla bean ice cream
B.E.H. $13.50
- Two eggs any style set over hash, streaky bacon with capsicum relish
Baby Pancakes $9.00
- Small pancakes with fresh cream and berry compote
Lamb-Rosemary Sausages $5.50
Caesar Salad $16.50
- Of cos lettuce, streaky bacon, classic Caesar dressing topped with peppered Parmesan bruschetta, soft poached egg - Add chicken $3.50
Bacon & Mushroom Linguini $18.50
- In a creamy sauce with shaved parmesan
Sticky Toffee Pudding $13.00
- With caramel sauce, vanilla ice cream

Raita $3.50
- Yogurt mix with cucumber, onion, carrots and cumin seeds
Butter Naan $3.50
- Plain flour bread garnished with butter
Saag Chicken $15.50
- Boneless chicken cooked with spinach and onion gravy garnished with ginger
Goat Curry $17.50
- Goat pieces cooked with onion gravy and garnished with coriander
Vegetable Spring Rolls (8pcs) $5.50
- Spring rolls filled with vegetables and herbs rolled in a crispy wonton style pastry
Chicken/Lamb/Vegetable Biryani $13.50
- Rice cooked with vegetables/lamb/chicken and served with raita and papadums
Garlic Tikka (4 pcs) $10.50
- Boneless chicken marinated in garlic and spices and cooked in the tandoor
Lamb Seekh Kebab (6 pcs) $10.50
- Lamb mince lightly spiced and rolled on skewers and roasted in tandoor