Blitza Pizza in North Shore City Menu

Pizza Pizza
  • Gourmet Pizzas $26.50
  • Margherita $19.50/9-inch
  • Prosciutto $21.00/9-inch
  • Fungi $20.50/9-inch
  • Catari $21.50/9-inch
  • Hawaiian $21.50/9-inch
  • Paesana $21.50/9-inch
  • Pepperoni $21.50/9-inch
  • Mexican $23.50/9-inch
  • Capricciosa $22.50/9-inch
  • Vegetarian $22.50/9-inch
  • Quattro Stagioni $23.50/9-inch
  • Marinara $23.50/9-inch
  • BBQ Chicken $23.50/9-inch
  • Blitza Special $23.50/9-inch
Pasta Pasta
  • Beef Lasagna $22.50
  • Beef Spaghetti Bolognaise $22.50
  • Chicken Fettuccine $25.50
  • Bacon fettuccine $25.50
  • Blitza Fettuccine $25.50
  • Vegetarian Fettuccine $24.50
  • Seafood Fettuccine $27.50
  • Carbonara $25.50
  • Chicken Cannelloni $25.50
  • Vegetarian cannelloni $23.50
Main Main
  • King Prawns Or Scallops, Pan fried cooked with Garlic in our creamy Neapolitan sauce served on rice $28.00
  • Greek Salad, Lettuce, tomato, cucumber, red onions, Feta and olives drizzled in our Vinaigrette $16.50
  • Smoked Chicken Salad, Lettuce, tomato, cucumber, red onions, Croutons, Avocado and Smoked Chicken drizzled in our Vinaigrette $20.50
  • Souvlaki, Skewered Marinated Lamb Rump served on a bed of rice accompanied with Tzatziki and Greek Salad $29.50
  • Mousaka, A Greek delicacy with layers of Grilled Eggplant, Mince and Potatoes covered in Bachamel sauce $25.50
  • Mousaka, A Greek delicacy with layers of Grilled Eggplant, Mince and Potatoes covered in Bachamel sauce with a Greek salad $28.50
  • Saganaki - King Prawns, Scallops, Fresh mussels and Snapper cooked in our Creamy Neapolitan sauce and Ouzo served on rice $31.50
  • Scallopini Marsala - Tender slices of Pork fillet cooked in our creamy Neapolitan sauce and Marsala served on Garlic Mash Potato and Spinach $26.50
Entree Entree
  • King Prawns Or Scallops, Pan fried cooked with Garlic in our creamy Neapolitan sauce served on rice $16.00/entree
  • Dolmades, Stuffed vine leaves with rice and herbs served with Tzatziki and a small Greek Salad $10.50
  • Calamari, Pan-fried with a touch of garlic and lemon juice served with Tartare Sauce $12.50
  • Chicken Livers, sauteed with bacon in a creamy white wine sauce served on rice $14.50
  • Greek Salad, Lettuce, tomato, cucumber, red onions, Feta and olives drizzled in our Vinaigrette $9.50
  • Smoked Chicken Salad, Lettuce, tomato, cucumber, red onions, Croutons, Avocado and Smoked Chicken drizzled in our Vinaigrette $12.50
  • Side Green Salad, Lettuce, tomato, red onions and cucumber $6.50
Starters Starters
  • Pizza Bread, Pizza base with Garlic, oregano, salt and pepper, a touch of Neapolitan sauce and cheese $9.50/small
  • Dips, ask the waiting staff for today's flavours $5.50
  • Chips, Cooked on Olive oil and seasoned with Oregano and Salt $6.00
Steaks Steaks
  • Mushroom - Beef Eye Fillet served with Mushrooms cooked in a creamy Neapolitan Sauce $34.50/190g
  • Reef and Beef - Beef Eye Fillet served with 2 king Prawns and a scallop cooked in a creamy Neapolitan sauce $35.50/190g
  • Peppered - Beef Eye Fillet served with Peppercorns cooked in a creamy Neapolitan Sauce $33.50/190g
Blackboard special Blackboard special
  • Lamb rump served on garlic mash with green beans and a mushroom red wine jus $28.50

Nearby Sample Menus

  • Mini Hotdogs Three mini hotdogs with fries $10.00
  • Macchiato an espresso stained with lush velvet milk $3.50
  • Peoples Pinot Noir Dark berry fruit and plums with hints of smoky, toasty notes $9.00/glass $33.00/bottle
  • Black Barn Pinot Gris Notes of fresh pear, tropical fruit, citrus peel and supple oak $9.00/glass $33.00/bottle
  • Bacon Buttie Streaky bacon, hash brown, avocado, fried egg, caramelized onions on a warm, buttered ciabatta bun $16.50
  • BLT Streaky bacon, lettuce, tomato and aioli on a toasted bap served with fries $17.00 Add chicken/$19.50
  • The Ned Sauvignon Blanc Lemongrass and passionfruit with base notes of mineral and fresh herbs $9.00/glass $33.00/bottle
  • Flat White A single espresso textured with velvet milk $3.80
  • Special Dishes for Two Persons $ 30.00
  • Flying Horse Special Chow Mein $ 16.00
  • Bami Gorang $ 16.00
    • with Combination Meats, Veges & Noodles
  • Combination Meats $ 15.50
  • Egg $ 4.80
  • Chicken $ 12.00
  • Fish $ 3.00
    • Battered or Crumbed
  • Prawns & Veges $ 16.00
  • Grilled extra $0.50
  • Chips $2.80
  • SPEClAL D $30.00
    • 3 scoop of chips, 5 fish (hoki), 5 sausages, 1 1.5Lsoft drink
  • Donut $1.00
  • Miso soup $1.50
  • Prawn tempura(1 pc/5 pc) $2.50/$10.00
  • Prawn Gyoza Dumpling (12 pcs) $8.00
    • Grilled dumplings served with our special sauce
  • Crumbed extra $ 0.50
  • Mixed vege & vermicelli with bean curd sauce $16.50
  • Beef/chicken & tomato with egg sauce on white rice $11.00
  • Vegetarian deep fired tofu $16.80
  • Dry fried BBQ pork noodles
  • Soy/steamed chicken $12.00/$20.00
  • Steamed Fried prawn with Vege $23.80
  • Marinade duck $18.00/$35.00
  • Pork Choy with oyster sauce $9.00
  • Chips
  • Chicken, brie, cranberry sauce & avocado $6.00
  • -large $6.00
  • Fish $5.00
  • Fish bite $0.80
  • Squid ring $1.00
  • Mussel fritter $4.50
  • Fish cake $2.50
  • CHICKEN TARIWALA $16.00
    • Chicken curry cooked in mild spices.
  • CHICKEN KORMA $16.00
    • Chicken fillets cooked in cashew gravy with cream and spices. A dish that words can not describe.
  • KEEMA NAAN $4.00
    • Naan stuffed with mince and spices.
  • GARLIC NAAN $3.50
    • Naan bread with garlic.
  • VEGETABLE BIRYANI $13.00
    • Seasonal vegetable fried in basmati rice in a very special way.
  • BEEF VINDALOO $16.00
    • Beef cooked in hot spices. A speciality from Goa.
  • Half $ 12.00
  • TOMATOES, ONIONS & CUCUMBER SALAD $3.00
    • Diced tomatoes, cucumber & onions sprinkled with fine chopped corianders leaves and excellent accompaniment for your meal.
  • Panang Curry $14.50
    • A tasty thick Red Curry cooked with Coconut Milk, Sprinkle with crushed Peanut - Vegetables and Tofu
  • Choo Chee $19.00
    • A creamy sweet Red Curry and Vegetables - Prawn
  • Fried Rice $14.00
    • Stir-fried Rice with Egg and mixed Vegetables - Beef/Chicken/Pork
  • Red Curry $19.00
    • A traditional red curry cooked with Coconut Milk, fresh vegetables - Prawn
  • Pad Nam Mun Hoi $17.00
    • Stir fried with Oyster Sauce and Seasonal Vegetables - Lamb
  • Gang Talay $19.00
    • A rich mixture of Seafood in a Red Curry with Coconut Milk - Seafood
  • Tom Yum $7.50
    • A tangy soup with mushroom and Thai Herbs with a touch of Chilli - Prawn
  • Yellow Curry $15.50
    • A sweet Thai Curry cooked with Coconut Milk, Kumara and Onion - Chicken
  • Oyster $1.50
  • Ham, cheese, tomato, egg, mushrooms, onion - Any single $1.00 extra
  • Mussel $1.60
  • Wedges Chips 400g $4.50
  • Kumara fritters $1.00
  • Hot Dog (With sauce) $2.00
  • Sausage in Batter $1.80
  • Kumara Chips (aioli) 350g $5.00
  • Fries $5.50
  • Mochaccino in a Glass $4.30
  • Ham & Cheese With seared apple or pineapple or banana or onion & mushrooms S $14.90 / M $16.90 / L $17.50
  • Patat ,,Oorlog” fries with Dutch mayonnaise & Dutch Delight’s homemade peanut sauce and fresh diced onion $7.00
  • Dutch Tapas platter for two with Dutch cheese and cold meat $16.50
  • Dessert Poffertjes served with icing sugar & butter and ice cream & cream S $12.50 / M $14.50 / L $16.50
  • Tea $3.80
  • Shoarma Pancake with pan-fried pork, marinated with traditional shoarma herbs and combined with tomato and apple S $19.90 / M $24.90 / L $32.00
  • Pineapple Fried Rice $21.00
    • Fried rice with pineapple, chicken and King prawns, egg, young ginger and vegetables.
  • Thai Fish Cake $8.50
    • Finely minced 􀏐ish with curry paste served with crushed peanut and cucumber sauce.
  • Crispy Bag $7.50
    • Crispy Bag filled with cooked chicken, blended with pickled radish and peanut, served with vinegar sauce.
  • Fried Rice (Mild) $15.00
    • Fried rice chicken, pork or beef with egg and vegetables
  • Panang Curry (Med) $15.00
    • Thai Panang curry paste chicken with vegetables in coconut milk and crushed peanut
  • Scallop with Cashew nuts (Mild) $21.00
    • Stir fried scallop with cashew nuts and vegetables.
  • Sweet and sour Prawns (Mild) $22.00
    • Stir fried king prawns with delicate Thai sweet & sour sauce and vegetables.
  • Moo Kha Ta $16.00
    • Marinated lean pork in homemade sweet and sour sauce served with vegetables.
  • Herb Crusted Lamp Rump, with garlic potatoes, braised baby savory with confit shallots & merlot reduction $29.00
  • Pasta Bake, Bacon and chunky tomato sauce combined with today's pasta, baked with gruyere cheese and sour cream, sprinkled with bread crumbs $12.00
  • Salmon Basket, Seared South Island salmon served with a creamy Marinara sauce in a pastry basket topped with balsamic syrup $17.50
  • Vegetable Timbale, honey-cumin roasted kumara, pumpkin, courgette, tomato & carrot timbale served with a Provencale sauce $17.50
  • Lamb Shank Pie, slow cooked lamb braised in leffe brune served with roasted root vegetables in a pastry pie with a side of stoemp $29.00
  • Metre-Long Sausage, a metre-long smoked pork sausage on kumara mash or frites served with braised red cabbage & onion jus $28.50
  • Tomato - Gruyere Tart, Pastry tart filled with saute spinach, slow roasted tomato & gruyere cheese splashed with balsamic glaze $12.00
  • Tintin Au Congo, Mussels steamed in coconut cream, green chilli, lemongrass, lime and coriander $23.00
  • SMALL CHIPS $2.80
  • FRUIT PANCAKES $9.00
    • served with ice cream & maple syrup
  • 5 CHICKEN PIECES $12.50
  • SAVOURY TOAST $9.00
    • with cheese & onion, mushroom & tomato
  • SCRAMBLED EGGS $10.00
    • with bacon or ham
  • SNACK BOX $5.50
    • 1 chicken, 1 chips
  • EGG BENEDICT $15.00
    • with toast bagel, bacon egg, hollandaise sauce
  • LUNCH BOX $8.00
    • 2 chicken, 1 chips
  • Garden (v) More choices than a farmers market N/A
  • Toppings - choose as many as you like - Pineapple, Gherkins, Carrot, Cucumber, Olives, Mushrooms, Jalapenos, Shredded Lettuce, Beetroot, Tomatoes, Green Peppers, Onions, N/A
  • Roast Beef Love me tender N/A
  • Sauces - choose up to two Aioli, Aioli Lite, Lite Mayo, USA Mayo, Honey Mustard, Sweet Chilli, BBQ, Teriyaki, Caesar, Ranch, Pepper Vinaigrette, Tropical Mango, Dijon Mustard, Hot Kaitaia Fire, Hot Ch N/A
  • Roast Lamb Mary had a little one, what will you have? N/A
  • COFFEE * N/A
  • BLT It’s the greatest thing since sliced bacon N/A
  • WATER N/A
  • Cheese $2.70
  • Ham, Cheese & Onion $4.00
  • Ham $3.50
  • Special B $13.00
    • 2 Fish, $2 Chips, 2 Potato Fritters, 2 Hot Dogs, 1 Sausage
  • Vegetarian $4.50
  • Ham & Pineapple $3.50
  • Scallop $1.50
  • Egg $2.70
  • Chicken Drumstick (Special)
  • Bacon & Eggs Pies
  • Fish Cakes
  • Mince Gravy & Cheese Pies
  • Steak & Mushroom Pies
  • Chicken Wings (Special)
  • American Hot Dog
  • Steak & Pepper Pies
Blitza Pizza

Blitza Pizza

location

Address

9 Birkenhead Avenue, Birkenhead, Birkenhead, North Shore City, Auckland, 0626, New Zealand

phone

Phone

094805006

clock

Opened hours

Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 11:00 PM, Saturday: 5:00 – 11:00 PM, Sunday: 5:00 – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , Italian , Mediterranean , Pizza , Pizza & Pasta

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Romantic ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Bankcard ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Cards accepted ,  Disabled Friendly ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
9 Birkenhead Avenue, Birkenhead, Birkenhead, North Shore City, Auckland, 0626, New Zealand