Blitza Pizza in North Shore City Menu

Pizza Pizza
  • Gourmet Pizzas $26.50
  • Margherita $19.50/9-inch
  • Prosciutto $21.00/9-inch
  • Fungi $20.50/9-inch
  • Catari $21.50/9-inch
  • Hawaiian $21.50/9-inch
  • Paesana $21.50/9-inch
  • Pepperoni $21.50/9-inch
  • Mexican $23.50/9-inch
  • Capricciosa $22.50/9-inch
  • Vegetarian $22.50/9-inch
  • Quattro Stagioni $23.50/9-inch
  • Marinara $23.50/9-inch
  • BBQ Chicken $23.50/9-inch
  • Blitza Special $23.50/9-inch
Pasta Pasta
  • Beef Lasagna $22.50
  • Beef Spaghetti Bolognaise $22.50
  • Chicken Fettuccine $25.50
  • Bacon fettuccine $25.50
  • Blitza Fettuccine $25.50
  • Vegetarian Fettuccine $24.50
  • Seafood Fettuccine $27.50
  • Carbonara $25.50
  • Chicken Cannelloni $25.50
  • Vegetarian cannelloni $23.50
Main Main
  • King Prawns Or Scallops, Pan fried cooked with Garlic in our creamy Neapolitan sauce served on rice $28.00
  • Greek Salad, Lettuce, tomato, cucumber, red onions, Feta and olives drizzled in our Vinaigrette $16.50
  • Smoked Chicken Salad, Lettuce, tomato, cucumber, red onions, Croutons, Avocado and Smoked Chicken drizzled in our Vinaigrette $20.50
  • Souvlaki, Skewered Marinated Lamb Rump served on a bed of rice accompanied with Tzatziki and Greek Salad $29.50
  • Mousaka, A Greek delicacy with layers of Grilled Eggplant, Mince and Potatoes covered in Bachamel sauce $25.50
  • Mousaka, A Greek delicacy with layers of Grilled Eggplant, Mince and Potatoes covered in Bachamel sauce with a Greek salad $28.50
  • Saganaki - King Prawns, Scallops, Fresh mussels and Snapper cooked in our Creamy Neapolitan sauce and Ouzo served on rice $31.50
  • Scallopini Marsala - Tender slices of Pork fillet cooked in our creamy Neapolitan sauce and Marsala served on Garlic Mash Potato and Spinach $26.50
Entree Entree
  • King Prawns Or Scallops, Pan fried cooked with Garlic in our creamy Neapolitan sauce served on rice $16.00/entree
  • Dolmades, Stuffed vine leaves with rice and herbs served with Tzatziki and a small Greek Salad $10.50
  • Calamari, Pan-fried with a touch of garlic and lemon juice served with Tartare Sauce $12.50
  • Chicken Livers, sauteed with bacon in a creamy white wine sauce served on rice $14.50
  • Greek Salad, Lettuce, tomato, cucumber, red onions, Feta and olives drizzled in our Vinaigrette $9.50
  • Smoked Chicken Salad, Lettuce, tomato, cucumber, red onions, Croutons, Avocado and Smoked Chicken drizzled in our Vinaigrette $12.50
  • Side Green Salad, Lettuce, tomato, red onions and cucumber $6.50
Starters Starters
  • Pizza Bread, Pizza base with Garlic, oregano, salt and pepper, a touch of Neapolitan sauce and cheese $9.50/small
  • Dips, ask the waiting staff for today's flavours $5.50
  • Chips, Cooked on Olive oil and seasoned with Oregano and Salt $6.00
Steaks Steaks
  • Mushroom - Beef Eye Fillet served with Mushrooms cooked in a creamy Neapolitan Sauce $34.50/190g
  • Reef and Beef - Beef Eye Fillet served with 2 king Prawns and a scallop cooked in a creamy Neapolitan sauce $35.50/190g
  • Peppered - Beef Eye Fillet served with Peppercorns cooked in a creamy Neapolitan Sauce $33.50/190g
Blackboard special Blackboard special
  • Lamb rump served on garlic mash with green beans and a mushroom red wine jus $28.50

Nearby Sample Menus

  • Chocolate Mud Cake
  • Champagne Ham on the bone
  • Hawaiian/Vegetarian Pizza
  • Seafood Salad
  • Assorted Sau
  • Salad bar (make your own salad)
    • Our salad selection includes:Pineapple Rings, Gherkins, Olives, Onion Sliced Beetroot, Cucumber, Lettuce,Freshly Sliced Tomatoes, Jalapenos And a great selection of cheeses!
  • Chocolate Fudge and Peanut Slice
  • Carrot Cake
  • Pan Fried Turnip cake $4
  • Steamed Rice Roll with BBQ Pork $5
  • Egg Fried Rice $12
  • Seaweed Salad
  • Singapore Noodle (Hot & Spicy) $18
    • Recipe:rice noodle, bean sprout, onion, shrimps, bbq pork, capsicum, curry
  • Braised Mixed Vegetable with Bamboo Fungus $22
    • Recipe: pakchoi, bamboo fungus, chinese mushroom, white fungus
  • Steamed BBQ Pork Bun $18.00
  • Tofu with Sauteed Four Assorted Meat $22
    • Recipe: fried tofu, fish fillet, chicken, squi, bbq pork, pakchoi
  • Menu 4 $13.60
    • 4 Fish, 4 Won Tons, 2 Potato Fritters, $2 Chips
  • Extra filling $0.90
    • Burgers / Sandwiches
  • Vegetarian $4.50
  • Steak & Egg $5.40
  • Cheese $5.30
  • Steak $3.10
  • Meat Ball $2.20
  • Cheese $4.00
  • Chicken & Cashew Nuts with Vegetables $12.00 /$14.00
  • Ham $1.00
  • Egg $9.00/$10.50
  • Pork $11.00 /$13.50
  • Special chow Mein(prawn steak pork chicken cashew nuts) $13.00/ $15.00
  • GIANT $6.50
    • beef pattie ham egg cheese mushroom pine fried onion salad & sauce
  • Lemon grass beef on rice $13.00
  • Fish $9.50/$12.00
  • D(2 TO 3 PERSONS) $23.00
    • steak fried rice, sweet & sour pork, 2 spring rolls
  • Combination Meats Satay $13.50
  • Crab Stick $1.60
  • Squid in Black bean sauce $13.50
  • Plain $9.50
  • Beef Curry $12.50
  • Prawn $14.00
  • Fish Cake $1.80
  • LAMB BIRYANI $16.00
    • Spiced lamb cooked in basmati rice in a special way.
  • BUTTER CHICKEN $16.00
    • Marinated chicken fillets roasted in tandoor and cooked in a mild creamy tomato gravy.
  • CHICKEN TIKKA $ 9.50
    • Boneless tender chicken marinated in authentic spices and cooked in Tandoor.
  • PANEER MALABARI $14.00
    • Paneer cubes cooked in spicy sauce with coconut fine.
  • LAMB MUGHALAI KORMA $16.00
    • Tender lamb cooked in mild gravy of cashew nuts, creamy sauce.
  • PLAIN RICE $2.00
    • Plain white rice.
  • KERALA FISH CURRY $17.00
    • Lemon fish cooked with fresh coconut fine and blend of herb and spices.
  • BEEF SHAHI KORMA $16.00
    • Tender beef cooked in mild gravy of cashew nuts, creamy sauce.
  • SQUID YAKI $18.00
  • SALMON TATAKI $18.00
  • KING SALMON SALAD $12.00
  • UNAGI KABAYAKI $24.00
  • SUSHI COMBINATION $18.00/$32.00
    • medium(nigiri 6 pc/roll 4 pc)/large(nigiri 10pc/roll 6pc)
  • CHICKEN TERIYAKI UDON SOUP $15.00
  • BEEF TATAKI $12.00/$19.00
    • very rare thin sliced beef with ponzu vinegar sauce(small/large)
  • HAYASHI SELECTION $20.00
    • choice of two dishes from above served with side dish, rice and miso soup
  • Fish Burger $6.50
  • Wedges Chips 400g $4.50
  • Kumara Chips (aioli) 350g $5.00
  • Hot Dog (With sauce) $2.00
  • Kids Burger no salad $4.50
  • Moro bar $3.00
  • From $3.00
  • Sausage in Batter $1.80
  • Prawn Cutlet $1.20
  • 1/2Doz WonTon $4.00
  • Pineapple $2.00
  • Bacon $4.00
  • Battered Sausage $1.30
  • Hot Dog $1.70
  • Cheese $2.50
  • Egg $3.50
  • Bacon & cheese burger with chips $9.90
  • Ham and cheese omelette $11.50
    • served with toast
  • Ham & cheese omelette $10.90
    • served with toast, comes with regular coffee or hot chocolate or tea
  • Wedges $7.90
    • served with sour cream, bacon and cheese
  • Extra $1.50
    • egg, cheese, mushroom
  • Chicken burger $5.90
  • Burger & chips $7.90
  • Egg burger $5.90
  • Soup of the day $10.90
    • served with garlic bread made to order
  • Pancakes $17.90
    • Maple syrup, blueberries and bacon
  • Chorizo $4.50
  • Omelette $17.90
    • with Portobello mushroom, onion jam, vine tomato, feta, chorizo on toast
  • Toasted muesli $11.90
    • with yoghurt, berry compote and fresh seasonal fruit (V)
  • Sour cream and sweet chilli sauce $8.90
  • Chicken nuggets + chips $8.50
  • Pancakes $16.90
    • with Maple syrup and blueberries
  • Herb Crusted Lamp Rump, with garlic potatoes, braised baby savory with confit shallots & merlot reduction $29.00
  • Provencale, Mussels steamed in plum tomato sauce, basil and garlic $23.00
  • Mussel & Corn Fritters, Spiced mussel & corn fritters served with crisp salad garnish and honey mustard dressing $12.00
  • Florentine, mussels grilled with creamed spinach sauce with smoked bacon grilled with gruyere cheese $19.00
  • Belgian Beer & Beef Stew, a traditional rich Flemish stew served on stoemp $19.90
  • Belgian Meatballs, Pork and beef meatballs with Provencale sauce and cheese sticks $17.00
  • Metre-Long Sausage, a metre-long smoked pork sausage on kumara mash or frites served with braised red cabbage & onion jus $28.50
  • Two EGGS any style, served on toast on your choice $8.50
  • Blue Cheese Quiche
  • Chicken & / Bacon Salad $16.00
    • Honey fried sliced chicken with bacon, / served on a mixed mesclun salad
  • Add an extra filling for $3.00
  • Beef & Mushroom Ramekin
  • (3 fillings maximum)
  • Beef Cannelloni
  • Beef & Mushroom Pie
  • Bacon & Egg Croissant
  • Ham, Egg, Cheese or Pineapple $0.80
  • Cheese & Onion Cake $1.80
  • Steak & Egg $6.00
  • Mussel Fritter $1.50
  • Steak & Egg $5.00
  • Lasagna Topper $2.00
  • Vegetarian $4.50
  • Sweet Corn Fritter $1.50
  • Chicken Whole Egg $4.50
  • Bacon & Egg $4.50
  • Hot Fish Roll $4.00
  • Filled Roll N/A
  • Fish Burger N/A
  • Cheese & Tomato $4.00
  • Home Made Bacon & Egg Pie $4.50
  • Home Made Quiche $4.50
Blitza Pizza

Blitza Pizza

location

Address

9 Birkenhead Avenue, Birkenhead, Birkenhead, North Shore City, Auckland, 0626, New Zealand

phone

Phone

094805006

clock

Opened hours

Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 11:00 PM, Saturday: 5:00 – 11:00 PM, Sunday: 5:00 – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , Italian , Mediterranean , Pizza , Pizza & Pasta

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Romantic ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Bankcard ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Cards accepted ,  Disabled Friendly ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
9 Birkenhead Avenue, Birkenhead, Birkenhead, North Shore City, Auckland, 0626, New Zealand