Blowfish Restaurant & Sake Bar in New Plymouth Menu -

Carpaccio Di Salmone Affumicato $19.90
- thinly sliced salmon w. capers, pesto, parmigiano, e.v.o.o & rocket
pesto pizza pane $8.90
Calamari Alla Griglia
- grilled squid rings tossed in garlic, olive oil, parsley, lemon juice & rocket
e.$ 23.90
m. $28.90
Insalata Con Feta $16.90
- fresh tomato, olives, feta, onion, white cannellini beans & capsicum
m. $29.90
m. $38.90

Seekh Kebab h $10.90 f $19.90
- Skewered Lamb Infused With Spices And Cooked Over The Tandoor.
Vege Lababdar $19.99
- Fresh Seasonal Vegetables Cooked In Ginger And Garlic, Finished With A Creamy Tomato Flavoured Sauce With Sliced Capsicum And Onions.
Tandoori Chicken h $12.90 f $23.90
- Chicken (With Bone) Marinated In Yoghurt And Spices Cooked In Tandoor. Served On A Hot Sizzling Plate With White Sauce.
India Today Prawns $14
- Prawns, Stepped In Egg Batter, Flash Fried In Vegetable Oil And Served Amidst A Green Salad.
Biryani Chicken Or Lamb $20.99 (V) $19.99
- Traditional Muglia Delicacy Of Rice With Spices And Delicately Layered With Cooked Vegetables Or Meat Served With Yoghurt Sauce.
3 Mixed Pakora $8.00
- Thinly Sliced Potato, Onion, Silverbeet And Cauliflower, Mixed In A Chickpea Batter And Flash Fried.
Chana Masala $18.99
- Boiled Chickpeas Cooked With Onion, Potatoes, Coriander And Mix Spice. Goes Well With Mango Chutney.
Papadum Platter $8.99
- Papadams Served With A Mango Chutney, Pickle And Chopped Onion, Cucumber And Tomato Salad.

-Garlic / Cheese / Pancet Ta $10
●Create Your Dessert Plate $10
- Select Your Style, Ice Cream & Sauce
-Profiterole
Pomodoro (GF, V)
- Vine Ripened Tomato/ Basil / Balsamic
●Cookie
-1 X Ball $12
Vege (V)
- Seasonal Vege
Buffalo Wings ( GF) $12
- With Hickory Smoked Bbq Sauce

Pull apart loaf $13.50
- Warm cheese and bacon loaf w roasted garlic butter
Chiken wings $16.00
- Hot and spicy w ranch dipper
Rump 300g $29.00 / 400gm $55.00
- Taranaki - black angus
Chicken liver pate $15.00
- Chicken liver pate, onion, relish, crostini
Rib eye 300g $41.00 / 400gm $55.00
- Taranaki - green stone creek
Fungo N/A
- Garlic cream cheese base, roasted mushroom, kale, red onion & ricotta
Stonesy's classic fish n' chips $21.00
- Crispy battered fish of the day, good home hand cut fries, tartare and lemon
Chicken $19.50
- Crumbed chicken breast, bacon, fried egg and cos lettuce w ranch dressing

Stumble Inn's surf & turf $38.90
- Grilled scotch fillet with a selection of seafood served with a creamy garlic and seafood sauce with your choice of colesalw and salad served with fries
Crispy herb crumbed chicken bites $15.90
- Served with dipping sauce and side salad
Pull apart loaf $12.90
- Stuffed with chipotle, corrinader, red onion, salsa and cream cheese
Fries $3.90
Side of seasonal vegetables $5.90
Thai green chicken & vegetable curry $19.90
- Our popular curry served with rice, poppadam and a side yoghurt
Wedges $6.90
Chicken, bacon & avocado burger $19.90
- paniko crumbed chicken fillet with lettuce, bacon, avocado, brie and apricot sauce served with fries

Basmati Rice $2.50
- Plain, steamed Basmati rice.
BhunaGosht $16.50
- Diced lamb cooked with ginger, garlic, onions and spices.
Lamb Biryani $16.50
- Basmati rice cooked with chicken, lamb orprawns. Infused with fresh spices and garnished with fresh coriander. A delicious wholesome mealserved with raita, mixed pickle and papadoms.
Tamarind $2.50
- A sweet but tangy sauce, a perfect match for ourvegetarian starters.
TarkaDaal $15.00
- Yellow split lentils cooked with cumin seeds,ginger, garlic, tomatoes and turmeric.
Kashmiri Pulao $6.50
- Basmati rice mixed with cashews, almonds,sultanas and desiccated coconut.
Chicken Madras $16.50
- A favourite with those who enjoy their curry with coconut.A South Indian dish with onions, ginger, garlic and spices. Vegetable Pulao is a real compliment to this dish.
Kadai Prawns $18.00
- This mouth-watering dish is cooked with crushed tomatoes, onions, cream and fresh coriander. It has a thick gravy and goes really well with one of our tandoori bread.

House Salad & Dressing $ 6.00
-Fries
Steamed Seasonal Vegetables $ 6.00
-Chef de paris butter
Ploughman's Sharing Platter $ 16.00
- Aged cheddar, chutney, pickled onions, warmed farmhouse bread, roast beef & pickles
-Seasonal vegetables
Rib Eye $ 29.00
- 250 gram + below selection
Chicken Open Sandwich $ 15.00
- Chicken fillets, avocado, crispy pancetta & cranberry relish

Veg Samosa $5.00
- a deep fried conical pastry stuffed with spiced potatoes and peas
All Appetizers and Tandoori Grill Dishes will Serve Along Their Special Dipping Sauces
Angarey Chicken $12.00
- Must try. Chicken angarey is spicy dish marinated with chef's special hot and tangy sauce
Chicken Kadahi $15.00
- Chicken, onion and capsicum seasoned spices and cooked in chef's special kadahi gravy
Kalonji and Til Naan $4.00
- Classic bread with topping of til and kalonji
Punjab Grill Chicken Curry $15.00
- Must try. Punjab Grill presenting a traditional home style chicken curry in its own way.
Palak Paneer $14.00
- Cottage cheese cooked in spinach puree and lightly spiced with onions gravy
Butter Chicken $15.00
- Classic chicken tikka cooked in a creamy and tomato sauce with dry fenugreek leaves

Lush Famous Egg Benedict $18.50
- Salmon, Bacon, Ham or Spinach
Green Meadows Grass Fed Beef Burger $18.80
- With Rocket, Caramelised Onions, Blue Cheese Mayo & Beer Battered Fries
Cajun Chicken & Bacon Salad $18.80
1 Scoop $4.00
Coconut Crusted Prawns $17.80
- With Asian Slaw & Sweet Chilli Dipping Sauce
Classic Bacon & Egg Sandwich $9.50
Chocolate Deluxe Cake $65.00
Cinnamon French Toast $15.80
- With Rhubarb, Mascarpone & Maple

Chicken $16.00
- Chicken, cranberry, brie
-Add Bacon $1.00
●Steak, Chips & Eggs $22.00
Chicken Nuggets & Chips / Mini Hot Dogs & Chips / Mini Pizza & Chips $7.00
Beef Nachos $14.00
- Served with cheese, sour cream & sweet chilli sauce
Fish Burger $18.00
- With lettuce, tomato, onion, beetroot, battered fish & a side of fries
Club Sandwiches (Pre ordered) $30.00
-Add Salad $25.50

Dal Makhani $14.90
- Black lentils stewed, seasoned with butter and spices
Chicken Tikka (5 pcs) $10.00
- Tender morcels of boneless chicken marinated overnight in ginger, garlic and yoghurt and gently cooked in tandoor to perfection
Garlic Naan $3.50
Chicken Tikka Masala $14.90
- Chicken mixed with yoghurt and spices, roast in oven, cooked with onion tomato based gravy
Roti $2.50
Paneer Makhani $14.90
- Cubes of cottage cheese cooked in tomato and cream gravy
Samosa (2 pcs) $5.00
- Triangular pastry filled with seasoned potatoes and peas, deep fried till golden brown and served with chutney
Malai Tikka (5 pcs) $10.00
- Tender chicken marinated in yoghurt, cream, cashew nut paste with cheese flavour and gently roasted in tandoor

Battered onion rings $5.00
Vegie Stack $23.50
- field mushroom, roast capsicum, spinach, feta and caramelized onion on pumpkin risotto with homemade tomato puree
Roasted Kumara & Pumpkin Salad $18.50
- baby spinach, pinenuts, feta, salad green, balsamic dressing/orange dressing
-Small $13
*15% Surcharge applies on Public Holidays
-large $19.50
Wedges $13.50
- with bacon, cheese, sour cream and salsa
The Mayfair .$60.00
- selection of cold meats, tempura prawns, spicy chicken wings, salt and pepper squid, mixed cheeses, garlic pizza bread, basil pesto dip and homemade aoili

Online Value Pack
- Chicken Cashew Nut, Combination Fried Rice, Sweet 'n Sour Pork, 3x Spring Rolls, 6x Wontons. All dishes are regular size.
Bami Goreng
- Fried soft noodles with broccoli, cauliflower, mushroom, carrots,, cabbage, ham, beef, shrimp, and chilli. Tell us how spicy you would like it in the comments.
Sweet 'n Sour Chicken
- Deep fried chicken portions served with sweet 'n sour sauce.
Mushroom Egg Foo Young
- Chinese omelette cooked with broccoli, cauliflower, mushroom, carrots, cabbage, and extra mushroom.
Chicken Nugget
- Deep fried chicken nugget.
BBQ Pork Black Bean
- Broccoli, cauliflower, mushroom, carrots, capsicum and BBQ pork stir fried with black bean sauce. Served with white rice.
Combination Black Bean
- Broccoli, cauliflower, mushroom, carrots, capsicum, chicken, beef, and BBQ pork stir fried with black bean sauce. Served with white rice.
4x Wontons
- Pork wonton.

Coleslaw $4.00
Riggers Pasta $19.90
- Sautéed chicken, bacon and mushroom fettuccine in a creamy garlic sauce
Salmon Salad $19.90
- House smoked salmon tossed through mesculin, tomato and cucumber finished with a lemon and red onion mayonnaise, sprinkled with fresh chilli
Vegetarian Pasta $16.50
- Fettuccine with mushroom, red onion and sundried tomato finished in a cream sauce
Vegetarian Pasta $16.50
- Fettuccine with mushroom, red onion and sundried tomato finished in a cream sauce
Garden Salad $16.00
- Mesclun, carrot, avocado, cucumber, tomato and red onion tossed with sesame seeds and a light lemon dressing
Biffs All Day Breakfast $19.90
- Toasted white bread with bacon, sausages, hash browns, mushrooms, grilled tomato finished with eggs cooked to your liking
Chefs Fish and Chips $21.90
- New Zealand caught fish of the day with your choice of Boundary Road beer battered or pan-fried, served with house made fries, coleslaw and tartare sauce

Mixed vegetarian iskender $18.00
- Served with rice, salad, homemade, turkish bread andd dips
Dolma (with tzatziki) $7.50
- Vine leaves stuffed with mediterranean couscous
Urfa shish kebab (mild chilli) $19.50
- Served with rice and salad, roasted pepper with turkish bread and served with dips
Turkish delight $5.00
Chicken salad $16.00
- Served with rocket, beetroot dip and chef's special sauce
Chicken moussaka $19.50
- Traditional eggplant layer, potato, corjet with chicken comes with salad and tzatziki
Passion fruit cheesecake $8.50
- Comes with ice cream
Grilled halloumi $18.00
- Served with mediterranean salad and grilled halloumi and walnut sauce

Blowfish Restaurant & Sake Bar in New Plymouth Menu

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Blowfish Restaurant & Sake Bar

Taranaki > New Plymouth > Blowfish Restaurant & Sake Bar

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406 St Aubyn St, Moturoa, Moturoa, 4310, New Zealand

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