Address
406 St Aubyn St, Moturoa, Moturoa, 4310, New Zealand
Blowfish Restaurant & Sake Bar in New Plymouth Menu
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Blowfish Restaurant & Sake Bar in New Plymouth has no menu available, but can choose from many other options such as Extra Dip or The Family Feast from Pita Pit. Spicey Affair offers many options including Tandoori Chicken and Mixed Platter. Lahar Cafe includes a wide range like Garlic bread or Bruschetta. Pizza Bread (Serves one or two) Garlic: Freshly baked bread brushed with olive oil, fresh garlic, parsely and oreganum (add melted cheese extra $1.00) / Special: Brushed with tomato sauce, scattered and Antipasto (for two or more) A platter with cured meats, an assortment of cheeses, olives, pickles and pizza bread from . El Condor Restaurante offers Cafe Espresso and Wine Bar and Ham & cheese toasties on ciabatta fries & tomato sauce.
Nearby Sample Menus
- Dish of the day POA
- Ice cream sundae with berry coulis & chocolate sauce $10
- Freshly baked garlic bread $10
-
Three Egg Omelette $17.00
- Choose three fillings: Bacon, salmon fillet, mushroom, onion and mozzarella cheese
-
Muesli $14.00
- Served with yoghurt and berries.
- Confit mussels with pumpkin risotto, lemon segments, toasted pumpkin seeds and nuts $16
- Salad of the day $16
- Parmaesan and basil tortellini with pine nuts, smoked leeks and herb puree $16
- - Sausages $5.00
- - on toast w chorizo $17.00
- - Ham $17.50
-
Satay Chicken & Bacon Burger $18.50
- W house slaw & french fries
- - Mushrooms $5.00
-
Brioche French Toast $14.50
- W berry compote banana, cream and toasted almonds topped w maple syrup
- Choose From Our Range Of Extras $1.50 - $5.00
-
Federal Breakfast $19.50
- Sausage, eggs, mushrooms, beans, bacon, potato & toast
- -Choc Chip
-
Buffalo Wings ( GF) $12
- With Hickory Smoked Bbq Sauce
-
Pasta (V)
- Durum Wheat Spaghetti/ Or Gluten Free
- ●Cookie
-
Three Cheese (GF, V)
- Aged Cheddar / Parmesan/ Blue Cheese
- Gf=Gluten Free
-
Toasted Mini Baguette $8
- With Garlic Butter
- -Black Doris Plum
- Hash Browns $2.00
-
Nachos $14.50
- Corn chips topped with spicy mince with mild chilli beans, topped with grilled cheese served with sour cream and salsa.
- Mini Hawaiian pizza with fries $8.50
-
Salmon Ceviche $18.50
- Ceviche salmon on bed of seasonal salad with feta cheese and raspberry vinegar dressing.
- Small Fries $5.00
-
Hot Cakes $16.90
- Hot cakes stacked with bacon and banana served with whipped cream, maple syrup and blueberries.
-
Eggs Benedict (GF) $16.90
- Poached eggs served on homemade rosti with hollandaise sauce and your choice of one topping, bacon, spinach or balsamic mushrooms.
- Salmon $4.00
-
Housemade Fishcakes
- with handcut chips & salad
- NZ Whitebait Fritter $18.00
- ●on the side
-
Bluff Oysters (Battered or Natural)
- with handcut chips & salad
- Hand Cut Chips / Green Salad or Coleslaw $5.00
- Mushrooms $7.00
-
Paua Fritters (100%) $37.00
- with handcut chips & salad
- Creamy Mussels $16.00
-
Texas chicken salad $19.90
- Golden grilled chicken pieces tossed through salad and greens with a ranch dressing
-
Crumbed scallops $20.90 / $30.90
- Hand crumbed scallops with your choice of colesalw or salad served with fries and tartare sauce 1/2 doz / 1 doz
-
Thai green chicken & vegetable curry $19.90
- Our popular curry served with rice, poppadam and a side yoghurt
- Side of seasonal vegetables $5.90
-
Tempura prawns $19.90 / $28.90
- Coated in a light Japanese style batter with your choice of colesalw or salad served with fries and tartare sauce 1/2 doz / 1 doz
-
Creamy chicken bacon & mushroom fettucine $20.90
- diced chicken with bacon, mushroom & fresh fettucine tossed in a classic creamy cheese and herb sauce
-
Pull apart loaf $12.90
- Stuffed with chipotle, corrinader, red onion, salsa and cream cheese
-
Chicken, bacon & avocado burger $19.90
- paniko crumbed chicken fillet with lettuce, bacon, avocado, brie and apricot sauce served with fries
- add cheese for $4.00
- Curry of the Day refer to specials board on the day, with jasmine rice and poppadum $16.50
-
Soup of the Day $8.50
- with garlic bread
- -1/2 doz $22.00
- Soup of the Day with garlic bread $8.50
- Lamb Fry cooked with a rich tomato, bacon and onion gravy served with potato mash and wilted spinach (GF) $14.00
-
Prawn, Bacon & Avocado Salad(GF) $17.00
- With mesclun leaves, cherry tomatoes, capsicum, red onion & drizzled with lemon aioli
- -Small $13.00
- Humuz & Tabouli $11.00
- Lamb $11.50
- Mixed $16.00
- Mixed $11.50
- Mixed $15.00
- Zuchini $15.00
- Falafel $15.00
- Lamb $15.00
- -sausage $2.50
- -vege samosa x3 $1.00
- -crab stick $1.50
- -chips 400g farmers scoop $3.00
- -bacon and cheese
- ●toppas $3.00 E/a
- ●Burgers
- Steak + 1 Filling $5.50
-
Sweet Platter For Two $30.00
- white chocolate pavlova / strawberry cream / house baked brownie / raw chocolate summer fruit cheesecake / brandy baskets / selection of sorbets and ice cream $6 per extra person
-
Raw Berry Chocolate Cheesecake
- Muesli & nut crumble / feijoa sorbet / fresh mint
-
Vegetarian Platter
- Quinoa & falafel cakes / roast peach chutney / polenta chips / artichoke & caper tapenade / brushetta / Kaikoura tanara ash goats cheese
- Riverlands Greenstone Creek Eye Fillet 200g
-
Locally Baked Breads $12
- House marinated Italian olives / sundried tomatoes / truffle butter / extra virgin olive oil.
- + $6 per extra person
-
Olive Infused Ricotta Gnocchi
- Spinach puree / pickled baby beetroot / fine parmesan
- Baked Provincial Vegetable Mille Feuille - choose one side
- Ask staff for details of fish of the day comes with coffee $14.50
- Toasts with Salmon, cream cheese, rocket & pesto $16.00
- Eggs on toast with hollandaise add salmon $17.00
- Croque Madame (with egg) $16.00
-
Granola $14.00
- with greek yoghurt and berry compote
-
Patil Dejeuner $14.50
- toast with butter & jam, croissant, orange juice and coffee
- Croque Monsieur
- Portabello Mushroom, spinach, poached eggs, tomato kasundi (GF) $16.00
-
Silver Fern Farms Reserve Scotch Fillet 300g $39.00
- Served with smoked parsnip puree / confit garlic / hand cut fries / red wine braised onions / beef cheek / jus (GF)
-
Land & Garden Salad (GF) S $8 / D $15
- fresh melon / prosciutto / rocket / shaved apple / walnuts
- -Kaikoura Tenara Ash Crusted Goat Cheese S $19 / L$38
- - per extra person $30 / $6
- -$6 per extra person
-
Riverlands Greenstone Creek Eye Fillet 200g $39.00
- Served with smoked parsnip puree / confit garlic / hand cut fries / red wine braised onions / beef cheek / jus (GF)
-
Vegetarian Platter - choose two sides (GF) $39.00
- Quinoa & falafel cakes / roast peach chutney / polenta chips / artichoke & caper tapenade / bruschetta / Kaikoura tanara goats cheese
-
Festival of Strawberries (GF) $18.00
- Marinated strawberry jelly with elderflower / shortbread / white chocolate meringue / strawberry cream
- Aloo paratha $4.00
- Chicken tikka (GF) H $8.00 / F $15.00
-
Harabara kebab (DF) (V) $6.00
- Spinach, potato, corn and paneer flavored with Indian herbs & spices
- Garlic naan $2.50
-
Lamb rogan josh $14.50
- Tender pieces of lamb cooked in tomato and onion gravy in Kashmiri style
-
Mixed platter for 2 $15.00
- 2 onion Bhaji, 2 seekh kabab, 2 samosa, 2 chicken tikka with mint, tamarind chutney
-
Tandoori chicken (GF) H $8.00 / F $15.00
- Chicken (with bone) marinated in yoghurt and spices, and roasted in tandoor
-
Naan platter $10.00
- One each of Plain, Garlic, Cheese & Carle, and Cheese Naan
-
ICE CREAM SUNDAE $9.90
- scooped ice cream topped with whipped cream, wafers, crushed nuts & your choice of chocolate, strawberry or caramel.
- SIRLOIN 200G $29.90
-
CHOCOLATE GATEAU $10.90
- with hot fudge sauce
-
MUSHROOM & HALOUMI $18.90
- grilled portobello and halloumi served with lettuce, tomato & house mayo.
- Whole seeded mustard mash
-
LAMB RUMP $31.90
- served with a cauliflower puree, wilted bok choy & buttered baby carrots, finished with the house jus.
-
BAILEYS CHEESECAKE $14.50
- served with shortcake crumble and mixed berry gel.
- SIRLOIN 300G $32.90
-
Beer Battered Fish Sml $14.50 Large $26.50
- Served with fresh salad, fries and tartare sauce
-
Pacific Seafood Chowder $12.50
- Served with warm bread
-
Beef Burger $12.50
- Beef burger patty served with a side of fries
-
Pancakes Sml $14.50 Large $18.50
- Pancakes served with mixed berries, maple syrup, and cream Gluten free option, add $3
-
Cheesecake $12.50
- Served with ice cream & cream
-
NZ Green Lipped Mussels Sml $14.50 Large $24.50
- Served with creamy white wine garlic sauce and garlic bread
-
Catch of the Day POV
- Fresh fish of the day as chef’s choice
-
Mushrooms on Toast $14.50
- Creamy spinach and mushroom on toast Add two fry eggs or make it gluten free for an extra $3.00
Blowfish Restaurant & Sake Bar
Phone
6759 1314
Opened hours
Monday 4–9:30pm
Tuesday 4–9:30pm
Wednesday 4–9:30pm
Thursday 4–9:30pm
Friday 4–9:30pm
Saturday 4–9:30pm
Sunday 4–9:30pm
Price
$10 - $20
Type
None
Service
None
Cuisine
Beverages , Dessert , Diner
Features
Dine in , Takeaway , Cash , Catering
406 St Aubyn St, Moturoa, Moturoa, 4310, New Zealand
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