Address
406 St Aubyn St, Moturoa, Moturoa, 4310, New Zealand
Blowfish Restaurant & Sake Bar in New Plymouth Menu
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Blowfish Restaurant & Sake Bar in New Plymouth has no menu available, but can choose from many other options such as Extra Dip or The Family Feast from Pita Pit. Spicey Affair offers many options including Tandoori Chicken and Mixed Platter. Lahar Cafe includes a wide range like Garlic bread or Bruschetta. Pizza Bread (Serves one or two) Garlic: Freshly baked bread brushed with olive oil, fresh garlic, parsely and oreganum (add melted cheese extra $1.00) / Special: Brushed with tomato sauce, scattered and Antipasto (for two or more) A platter with cured meats, an assortment of cheeses, olives, pickles and pizza bread from . El Condor Restaurante offers Cafe Espresso and Wine Bar and Ham & cheese toasties on ciabatta fries & tomato sauce.
Nearby Sample Menus
- Fried Rice with Crispy Skin Pork $12.00
- Sliced Beef with Broccoli in Oyster Sauce $12.00
- Fried Rice with BBQ Pork $12.00
- Sliced Lamb in Cumin and Chilli Powder $16.00
- Stir-fried Broccoli with Garlic $12.00
- Chinese Style Spicy Chicken or Beef $15.00
- Traditional Sweet & Sour Pork $12.00
- Fried Fish Fillet in Hot & Sour Sauce $19.00
- -Prawns $16.50
- -Seafood $16.50
- Fried Noodles with Gravy Sauce (Raad Nah)
- Satay Noodle Soup $12.50
- -Vegetables $13.50
- -Seafood $16.50
- Wonton Soup with BBQ Pork $12.50
- Chilli Paste
- Herbed Baby Potatoes / Side of Onion Rings $6.00
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Southern Fried Chicken and Bacon Burgeer $19.90
- A succulent southern style fried chicken with bacon, lettuce, slaw and aioli. Served with fries
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Huge Potato Pan $24.90
- A huge serving of our smokey bacon wicked wedges with sour cream and salsa
- -With Salmon $21.90
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Crispy Battered Fish and Chips $24.90
- Two pieces of New Zealand fish fillets lovingly dipped in beer batter and gently cooked to perfection. Served with a petite salad, tartare sauce and fries
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The Big Rack $39.90
- A full rack of succulent slow cooked pork ribs covered in our secret sauce and served with classic steak fries
- ● Flatbreads
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Premium Steak Open Sandwich $19.90
- Thin sliced grass fed beef, cooked medium, topped with caramelised onion, layered on salad greens and a thick slab or herbed focaccia. Served with steak fries and onion rings
- Custom Mix $10.00 per head
- Happy Ham $5.00
- - 4 Pack $4.90
- Signature Vegetarian $9.00 per head
- Chicken Caesar Salad $12.5 Reg / $10.5 Petita
- Roast Beef Pita $10.9 Reg / $8.9 Petita
- Roast Lamb Pita $11.5 Reg / $9.5 Petita
- Extra Dip $1.00
- Beef Biriyani $17.00
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Kerala Style Chemmeen Fry (6 pieces) $13.99
- Deep fried prawns cooked in ginger, garlic and special spices and finished with lemon juice
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Drums of Heaven (6 pieces) $11.99
- Oriental style deep-fried chicken tossed in chefs special spicy garlic sauce
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Chicken Spring Dosa $10.99
- A paper-thin crispy pancake filled with chicken, onion & capsicum
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Potato peas Masala $14.00
- A delighful combination of green peas, potato in rich onion tomato masala, finished with chefs special spices
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Kerala Fish Fry $13.99
- Fish marinated with chefs special kerala spices and deep fried served with salad
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Payasam $5.00
- A traditional Rice pudding
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Lamb Curry $17.00
- Lamb is diced & cooked in a thick sauce made with onion, ginger, garlic, tomatoes and powdered spices and garnished with coconut cream & curry leaves
- Buttered Corn Cob
- Angus Rump
- ●Add Some
- - Onion Rings $4.00
- Fries $6.00
- -400G $33.00
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Crispy Chicken Burger-
- Crumbed chicken breast, bacon, fried egg and cos w ranch dressing
- Mini Caeser
- Chocolate eclairs $3.80
- Mince pie $4.20
- Sausage rolls $3.20
- Ginger kiss $3.40
- Mini lamington $2.00
- Chocolate fudge slice $3.40
- Cream lamington $3.40
- Cottage mince pie $4.80
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Kids Chicken Meal $8.00
- Chicken & Chips
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Balsamic Cream Mushrooms $15.80
- On Toasted Ciabatta
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See the Blackboard for Our
- Salad of the Day/Burger of the Day/And Other Specials
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Toasted Bagels $6.80
- with Cream Cheese & Jam
- Grilled Tomato/Smoked Salmon $6.00 each
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B.L.A.T $17.80
- Bacon, Lettuce, Avocado & Tomato on Toasted Ciabatta
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Bowl of Fries $8.00
- Served with Aioli & Tomato Sauce
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Wedges $16.50
- with Bacon & Cheese too
- V vegetarian
- And crispy bacon served with toast
- Until 2pm
- All served
-
Botannix Full Cooked Breakfast $18.00
- Two eggs, two kransky sausages, grilled tomato, potato rosti, sautéed mushrooms
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Botannix Stack $18.50
- Potato and herb rosti with wilted spinach, portobello mushroom, roasted tomato, pan-fried bacon,
- -salmon $18.00
- Gf gluten free
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Roasted Kumara & Pumpkin Salad $18.50
- baby spinach, pinenuts, feta, salad green, balsamic dressing/orange dressing
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American Hot
- pepperoni, jalapenos, tomato, mozzarella
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Thai Beef Salad $19.50
- grilled medium rare beef, crispy noodles, salad green, roasted cashews & Thai dressing
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Hamana
- smoked nz salmon, cream cheese, capers, mozzarella, rocket
- -large $19.50
- -Small $11
- -add seafood sauce $4.00
- -large $19.50
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Airspresso Eggs Benedict $19.90
- 2 of Annie’s free range eggs, poached & served with free range ham on Airspresso hash topped with hollandaise
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French Fries & Sauce $10.90
- you choose your sauce(Mum’s homemade tomato, Horseradish aioli, Curry, Gravy, Hollandaise)
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Burgers $15.90
- Fish - Steinlager battered blue cod, tartar sauce, cos, brioche bun Gluten free bun + $1.00
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Annie’s free range eggs 12.90
- any style & served on toasted sourdough -
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Side of fries $6.90
- with Mum's homemade tomato sauce -
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South Island Blue Cod $19.90
- in a crisp Steinlager Pure batter served with French fries & Airspresso tartare(Add an extra piece of Blue Cod + $7.90 )
-
Pancakes $14.90
- Stack of pancakes, blueberry compote and mascarpone
-
Today’s homemade soup $13.90
- served with toasted sourdough & butter -
- -With Bacon $15.50
-
Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
-
Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
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Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
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Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
-
Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
-
French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
-
Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
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WEDGES $12.50
- served with sour cream & sweet chilli.
- Confit garlic butter
-
FARMERS PLATTER $19.90
- house pickles, sliced ham, chorizo sticks, pickled veggie & aged cheddar cheese served with rustic bread.
-
BRUSCHETTA $10.90
- three toasted pieces of ciabatta topped with fresh tomato, Spanish onion & feta.
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LAMB RUMP $31.90
- served with a cauliflower puree, wilted bok choy & buttered baby carrots, finished with the house jus.
-
MARKET FISH POA
- staff will advise of today’s special.
-
FISH & CHIPS $18.90
- battered gurnard with chips, salad, lemon wedge and tartare sauce.
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GARLIC BREAD $7.50
- four slices of toasted ciabatta.
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Bowl of Fries Sml $4.50 Large $7.50
- Served with Aioli and tomato sauce
-
Moroccan Lamb Burger $19.50
- Moroccan lamb burger containing salad, tomato, cheese, aioli sauce, and served with a side of fries
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Pan fried Scallops Sml $14.50 Large $28.50
- Fresh scallops served with a Greek salad, and fries
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Eggs on Toast $12.50
- Classic eggs on toast with two pieces of toast and eggs cooked to order Gluten free option, add $3
-
Mushrooms on Toast $14.50
- Creamy spinach and mushroom on toast Add two fry eggs or make it gluten free for an extra $3.00
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Kids Fish and Chips $10.50
- Served with fries & tomato sauce
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Hunger Breakfast $22.50
- Crispy potato hash cake, toast, eggs, grilled tomato, mushroom, sausage, and bacon. Gluten free option, add $3
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Mixed Vegetarian Flavor Sml $14.50 Large $18.50
- Curry vegetable samosas and vegetable spring rolls with fresh salad Small $14.50 and sweet chili sauce
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Chicken - Mushroom Pasta $24.00
- Sliced chicken, with mushrooms, onions, blue chesse tossed with sweet chilli and creamy sauce, garnished with roasted cashew nut
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Chicken and Chorizo Salad $20.00
- Sauteed diced chicken tossed with chorizo, served warm on a bed of fresh salad, with bissire dip, lemon, olive oil dressing and garnish with feta cheese
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Moroccan Pasta $10.00
- Pasta with meatballs, moroccan tomato sauce
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Roasted Vegetable Salad $18.00
- Roasted vegetables topped with green salad and feta cheese
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Hummus $10.00
- The famous Middle Eastern dip of creamy chickpeas, seasame seed paste (Tahini), lemon, garlic & olive oil served with pita bread or Turkish bread
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Chicken Souvlaki $13.00
- Marinated Chicken on skewers with salad, hummas and pita bread
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Sigara Borek $10.00
- Deep fried rolls of filo pastry filled with feta cheese, potatoes and mixed herbs served with yogurt
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Crispy Calamari $14.00
- Deep fried crumbed squid rings served on a bed of green salad, drizzled with sauce & lemon
Blowfish Restaurant & Sake Bar
Phone
6759 1314
Opened hours
Monday 4–9:30pm
Tuesday 4–9:30pm
Wednesday 4–9:30pm
Thursday 4–9:30pm
Friday 4–9:30pm
Saturday 4–9:30pm
Sunday 4–9:30pm
Price
$10 - $20
Type
None
Service
None
Cuisine
Beverages , Dessert , Diner
Features
Dine in , Takeaway , Cash , Catering
406 St Aubyn St, Moturoa, Moturoa, 4310, New Zealand
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