Blowfish Restaurant & Sake Bar in New Plymouth Menu

Blowfish Restaurant & Sake Bar in New Plymouth has no menu available, but can choose from many other options such as Extra Dip or The Family Feast from Pita Pit. Spicey Affair offers many options including Tandoori Chicken and Mixed Platter. Lahar Cafe includes a wide range like Garlic bread or Bruschetta. Pizza Bread (Serves one or two) Garlic: Freshly baked bread brushed with olive oil, fresh garlic, parsely and oreganum (add melted cheese extra $1.00) / Special: Brushed with tomato sauce, scattered and Antipasto (for two or more) A platter with cured meats, an assortment of cheeses, olives, pickles and pizza bread from . El Condor Restaurante offers Cafe Espresso and Wine Bar and Ham & cheese toasties on ciabatta fries & tomato sauce.

Nearby Sample Menus

  • Add Egg $2
  • Texas Bbq Steak $23.9
    • Prime Angus sirloin, streaky bacon, smoky onions,mushrooms,BBQ sauce, cheddar cheese, fried egg, onion rings & mayo.
  • Make GF $2
  • Add hollandaise $2
  • Quincy Jones (V) $18.9
    • Quinoa & feta pattie w/ house made pesto, beetroot chutney,tomato relish & mayo.
  • Make GF $2
  • Classic Caesar Salad $16.5
    • Streaky bacon, shaved parmesan, croutons, cos lettuce & a soft poached egg
  • Add Chicken $5
  • Streaky bacon $4.80
  • Jose burrito $16.80
    • streaky bacon, a free range egg, spinach, baked beans, caramelised onions rolled in a flour tortilla, served with joe’s hash
  • Small chips $4.80
  • Joe’s chips and gravy $4.80
    • joe’s chips and a jug of gravy or tomato sauce on the side
  • Barry the baptist $22.50
    • smoked salmon, cream cheese, capers, red onion, joe’s tomato sauce and mozzarella
  • Roast vege salad $18.80
    • roasted vegetable medley with rocket, cashews, feta and aioli
  • Friday flash $24.80
    • grilled panko crumbed fresh fish and tartare sauce with joe’s green salad and chips
  • Gorgeous george $15.80
    • joe’s hash topped with streaky bacon, two grilled free range eggs and hollandaise
  • Served with seasonal salad, fries, cacik, hummus, tabouli and choice of sauces
  • Dolma $6.00
    • 6 piece dolma (stuffed vine leaves ) & served served with cacik dip
  • Mixed (chicken & lamb) $15.50
  • ●Falafel (V)
  • Cheese $1.50
  • Meze platter $8.00
    • Selection of dips with turkish bread
  • -Large 12´´ $11.50
  • 335 ml drink (selected drinks only) & fries with any purchase $4.50
  • Sticky Pulled Pork Burger $18.50
    • W apple & ginger slaw & aioli
  • - Avocado (when in season) $3.50
  • Brioche French Toast $14.50
    • W berry compote banana, cream and toasted almonds topped w maple syrup
  • - Bacon $5.00
  • Steak & Egg $18.50
    • W french fries & cafe de paris garlic butter
  • Hours Monday — Friday, 7am - 5pm Saturday, 8am - 5pm Sunday, 9am - 5pm
  • - on toast w chorizo $17.00
  • - Egg $1.50
  • Baked Salmon $35.00
    • with broccoli, roasted vegetables & whole tiger prawns
  • ●burgers
  • Paua Fritters (100%) $37.00
    • with handcut chips & salad
  • ●mains
  • Eggs x2 $5.00
  • Hand Cut Chips / Green Salad or Coleslaw $5.00
  • Housemade Fishcakes S $16/ L $24
    • with salad and handcut chips
  • Tiger Prawns $18.00
    • on kumara trivet with aioli
  • #5. Manuka smoked ham, cherry tomatoes, red onion, jalapenos $16.50
  • #12. Quattro cheese: gorgonzola, tallegio, provolone $19.00
  • #9. Marinara (no mozzarella) oregano, garlic, sea salt, parmesan (v) $11.50
  • #4. Salami, mushroom, gorgonzola, taleggio $19.00
  • #6. Spinach, goat cheese, chilli (v) $16.5
  • #7. Pork sausage, salami, manuka smoked ham, roasted onion $16.00
  • #8. Salami, chilli, garlic, fresh basil, olives $16.00
  • #2. Smoked paprika sausage, roasted red peppers, onions $15.50
  • -soft $7.50
  • -meat, fish or vege $2.00
  • -meat, fish or vege $2.00
  • -meat, fish or vege $2.00
  • -large $14.50
  • -sauces / sour cream $1.00
  • -crispy $6
  • bean and cheese burrito $6
    • A tortilla rolled and filled with blended pinto beans and melted cheese.
  • Sweet Slices $2.00
  • -crab stick $1.50
  • -kumara chips $5.80
  • Extra Meat $2.00
  • Medium $2.80
  • -sausage $2.50
  • -chips 330g chip group scoop $2.50
  • -hotdog $2.50
  • Olive Infused Ricotta Gnocchi
    • Spinach puree / pickled baby beetroot / fine parmesan
  • Gorgonzola Prelibato (dolce)
  • Cauliflower Couscous
    • rocket pesto / cranberries / pinenuts / lemon olive oil
  • Dark Chocolate Delice
    • Coffee bavarois cream / chocolate crumbs / orange gel / doris plum & creme fraiche ice cream
  • Confit Duck Maryland
    • Roast duck pikelets / wonton crisps / New Zealand quinoa / peach compote / cucumber ribbons
  • Festival of Strawberries
    • Marinated strawberry jelly with elderflower / shortbread / white chocolate meringue /strawberry cream
  • Steamed Broccoli, Courgettes, Spinach
    • slow roasted baby beetroot / artichoke puree /medley of micro greens / verjuice / lemon dressing
  • - pistachio rocket pesto / grilled haloumi / wild mushroom mascarpone / baby carrots / tempura broccoli / micro sunflower greens
  • -Chef de paris butter
  • Steak Open Sandwich $ 15.00
    • Steak, cheddar, stout & bacon chutney & house pickles
  • -Wild pork, grilled cheddar & sour cream $14.00
  • Rib Eye $ 29.00
    • 250 gram + below selection
  • -Whiskey mushroom sauce
  • Roast Beef & Yorkshire Pudding $ 20.00
    • Potato puree & mushroom & whisky sauce
  • Spicy Wedges $ 12.00
    • With gratinated cheese, bacon, sour cream & hot sauce
  • Pork Pasties & Puddings $ 20.00
    • With swede, apple, mash & gravy
  • Satay Chicken
  • - Large $20.00
  • Steakhouse chips w gravy or tomato sauce $4.00
  • Jelly GF DF $2.00
  • - 12 inch $14.00
  • Pasta of the Day
  • -9 inch $11.00
  • -Mini $8.00
  • Omelette $17.00
    • with ham, brie & rocket
  • Crepes with rhubarb, raspberries & vanilla mascarpone $17.00
  • Croque Monsieur
  • Eggs on toast with hollandaise add salmon $17.00
  • Ask staff for details of fish of the day comes with coffee $14.50
  • Portabello Mushroom, spinach, poached eggs, tomato kasundi (GF) $16.00
  • Ask stuff what soup du jour it comes with fresh bread $12.00
  • Toasts with Salmon, cream cheese, rocket & pesto $16.00
  • -$6 per extra person
  • All cheeses served with rice crackers / fresh grapes / poached baby pears / fig walnut whiskey chutney
  • -Brie Mon Sire S $19 / L$38
  • Locally Caught Market Fresh Today $39.00
    • Our creations are famous!
  • Bananas Foster (GF) $18.00
    • caramelised bananas / salted butterscotch, / gluten-free crepe / date & honey loaf / kapiti vanilla bean ice-cream
  • (V)VEGETARIAN (GF) GLUTEN FREE
  • Caprese Salad (GF) (V) S $8 / D $15
    • vine ripened tomatoes / baby mozzarella / fresh basil / balsamic pearls / avocado oil
  • Baked Provincial Vegetable Mille Feuille - choose one side (GF) $39.00
    • pistachio rocket pesto / grilled haloumi / wild mushroom mascarpone / baby carrots / tempura broccoli / micro sunflower greens
  • ●Fries
  • Tempura Prawns $16.00
    • 8 tempura prawns served with a side of fries
  • Hot N Spicy Meat Platter P.O.A.
    • Chicken nibbles, lamb cutlets, spare ribs (Must be ordered a day in advance)
  • -Add Salad $15.50
  • Super Truckie Meal $15.00
    • Bacon, cheese & onion toasted sandwich, salad, fries & gravy
  • ●Steak, Chips & Eggs $22.00
  • -Small $13.00
  • Chicken $16.00
    • Chicken, cranberry, brie
  • Dolma $12.00
    • Vine leaves stuffed with rice, pine nuts, parsley & fresh herbs served on green salad and zazik sauce
  • Moroccan Lamb Pattie $14.00
    • Lamb pattie served with Hummas and salad
  • Chicken Parmigiana $24.00
    • Parmigiana coated chicken topped with tomato sauce & mozzarella served with vegetables & salad
  • Bissara (Fawa Bean Dip) $10.00
    • Moroccan dip made of fawa beans blended with Tahini, garlic, lemon juice & olive oil with pita bread or Turkish Bread
  • Classic Greek Salad $16.00
    • Tomato, cucumber, green pepper, black olives & feta cheese, dressed with lemon juice and olive oil
  • Crispy Calamari $10.00
    • Home-made crispy calamari served on Traditional Lebanese fresh salad with a mix of parsley, cracked wheat, tomato, onion & herbs, tossed in olive oil & lemon juice dressing. Served with a home-made Aioli sauce
  • Crispy Calamari $14.00
    • Deep fried crumbed squid rings served on a bed of green salad, drizzled with sauce & lemon
  • Kebab Borek 15.00
    • Deep fried small filo pastry parcels filled with a mixture of beef & lamb mince, onion, garlic, green peas & fresh herbs
Blowfish Restaurant & Sake Bar

Blowfish Restaurant & Sake Bar

location

Address

406 St Aubyn St, Moturoa, Moturoa, 4310, New Zealand

phone

Phone

6759 1314

clock

Opened hours

Monday 4–9:30pm Tuesday 4–9:30pm Wednesday 4–9:30pm Thursday 4–9:30pm Friday 4–9:30pm Saturday 4–9:30pm Sunday 4–9:30pm
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Beverages , Dessert , Diner

features

Features

Dine in ,  Takeaway ,  Cash ,  Catering

Location
406 St Aubyn St, Moturoa, Moturoa, 4310, New Zealand