Blowfish Restaurant & Sake Bar in New Plymouth Menu -

Creamed mushrooms $4.6
Brunch stack $21.9
- with mushrooms
Pear, blue cheese & walnut salad $18.5
- with our honey-mustard dressing
Soup of the day $13.5
- a winter warmer, thick and tasty made with whatever's in season, w/ our garlic-butter grilled ciabatta (available between easter & labour wkd)
Skinny fries $7.9
- in a small bowl w/ tomato sauce
Warm bacon & kumara salad $18.5
- delicious smoked bacon & maple roasted kumara on crisp mixed salad drizzled w/ our honey/ mustard dressing
Free range bacon (2) $5.6
Walnut toast $10.5
- our home-made walnut bread toasted with cream cheese & our own jammy rhubarb and plum conserve

Peshawari Naan $4.90
Vegetable Korma (Gf / V ) $10.00
- Mild cashew gravy with veggies
Dal Makhani $17.90
- Black lentils stewed all night long with fresh garlic, ginger, coriander and tomato. Lentils are high in iron, zinc, and calcium and a good replacement for red meat.
Light coconut cream and ground spices come together for a sweet, creamy sauce. Light and tasty.
Dal Makhani Gf / V $8.90
- Slow-cooked creamy black lentils
Butter Chicken (Gf) $10.00
- Chicken Tikka in creamy tomato gravy
Chicken Korma (Gf) $8.90
- Mild creamy cashew gravy with chicken
Mild creamy cashew gravy with cardamom and light spices.

Available until 2.30 pm
Huge Potato Pan $24.90
- A huge serving of our smokey bacon wicked wedges with sour cream and salsa
Side of Pigtails $5.00
Available from 5pm
Pig Tail Fries $7.90
- Crispy and hot with fresh rock salt and classic tomato sauce
-Starter $19.90
Seafood Chowder $16.90
- Secret recipe of smoked fish stock, green-lipped mussles, local line caught fish and clams. Finished with fresh toasted bread
Seafood Chowder $16.90
- Secret recipe of smoked fish stock, green-lipped mussels, local line caught fish and clams. Finished with fresh toasted bread

Wedges $14.90
- Topped with cheese, bacon, sour cream and salsa
Mashed potato $3.90
Thai green chicken & vegetable curry $19.90
- Our popular curry served with rice, poppadam and a side yoghurt
Coleslaw $3.90
Classic Chicken Mignon $25.90
- A chicken breast wrapped in a bacon served with portobello mushrooms, roast pumpkin and potatoes in a creamy garlic sauce.
Beer Battered Gurnard Sml $19.90 / Lrg $25.90
- Locally caught gurnard with your choice of colesalw or salad served with fries and tartare sauce
Wedges $6.90
Crispy salt & pepper calamari $14.90
- On a bed of salad with lemon mayonnaise

Corn Fritter, Fresh Spinach, Roasted Tomato Compote, Smoked Mushroom & Seasonal Garden Vegetable N/A
Tropical Pineapple poached in Blueberry Juice w Yoghurt Ice Cream $14
Slowly Braised Duck Confit Risotto Cake w Spinach and Shaved Parmesan $23
1 course $30
Gnocchi w Seasonal Vegetable and Feta Crumble N/A
Ora King Salmon Tartar atop Wakame Salad w Toasted Ciabatta $23
Caesar Salad with Egg, Tomato, Cucumber, Parmesan, Bacon, Croutons and Free Range Chicken Breast $23
Chocolate Sundae w Whipped Cream $9.5

Hot Chips & Aioli $5.90
Garlic or Cheese $4.50
Sticky Date Pud with Toffee Sauce $8.90
- Lush date pudding drowning in toffee sauce
*NEW* Keema Naan $5.90
Chocolate Dream $8.90
- Chocolate cake with chocolate sauce and ice-cream
Chicken Tikka Salad $9.90
- Tandoori roast chicken and green salad
Garlic & Cheese $4.50
Dal Makhani $8.90
- Slow-cooked creamy black lentils

#13. Pork & fennel sausage meat, roasted onion, oregano, pistachio nuts $16.50
#7. Pork sausage, salami, manuka smoked ham, roasted onion $16.00
#12. Quattro cheese: gorgonzola, tallegio, provolone $19.00
#6. Spinach, goat cheese, chilli (v) $16.5
#5. Manuka smoked ham, cherry tomatoes, red onion, jalapenos $16.50
#8. Salami, chilli, garlic, fresh basil, olives $16.00
#9. Marinara (no mozzarella) oregano, garlic, sea salt, parmesan (v) $11.50
#2. Smoked paprika sausage, roasted red peppers, onions $15.50

Mango frost $5.00
Cardamom Ice cream $6.00
Malabari Dhum Biriyani (Chefs Grand Special) n/a
- Malabari Dhum Biryani is chefs special rice preparation, cooked in specially prepared stock, finally mixed with choice of meat or seafood or vegetable with fried onion, cashew nuts, raisins, carrots, capsicum, coriander, flavourings, chefs special kerala spices amp; hard boiled egg
Masala Dosa $11.99
- Dosa stuffed with a lightly cooked filling of potatoes, onions and spices
Beef Biriyani $17.00
Kadala curry $15.00
- Chickpea and tomato based curry with a blend of fragrant spices and a sprig of corriander
Fish Curry $18.00
- Typical Kerala fish speciality with authentic Malabar flavour. This probably is the most striking of all curries mainly because of its attractive colour in which fish is cooked in coconut milk along with fried rice chilly, onion, ginger, garlic, tomato, chopped coconut and other spices
Chefs Special flavoured rice ( Basmati rice) $4.00

Prawn and Mango Salad(GF) $13.00
- w/fresh cooked prawns, lettuce and mesclun mix, fresh mint, red cabbage, carrot, capsicum, red onion, mango salsa and a drizzle of house-made mango vinaigrette.
Fish n Chips (1 piece offish) $14.00
- Delicious freshly crumbed hoki fillets served w/ garden salad, fries, aioli and lemon. (Fish can be pan-fried on request).
Country Breakfast $16.00
- Streaky bacon, Kransky sausage, hash browns and baked beans w/ 2 eggs of your choice (P/F/S) Served w/ toasted sourdough.
BLT& Fries $16.00
- The classic Bacon, Lettuce, Tomato sandwich w/ aioli. Made “club” style on lightly toasted tank bread and comes served w/ fries.
Chicken and Cranberry Salad(GF) $13.00
- w/fresh chicken, lettuce and mesclun mix, fresh mint, red cabbage, carrot, tomato, feta cheese, dried cranberries and a coriander/ginger/lime dressing.
Creamy Mushrooms & Bacon $15.50
- TG’s secret recipe! Served on two slices of lightly toasted ciabatta.
Bowl Fries $6.00
- w/ tomato sauce or Aioli Bowl
Eggs Benedict(GF) $16.50
- House-made kumara and potato rosti topped w/ 2 poached eggs, streaky bacon and hollandaise sauce. Swap bacon for mushrooms... N/C

Cheese & garlic naan $4.50
Family deal 3 $65.00
- 4 Curry / 4 Rice / 4 Plain Naan / 4 Papadom / 1.5 Range Drink / (Add Dessert $2)
Family deal 1 $35.00
- 2 Curry / 2 Rice / 2 Plain Naan / 2 Papadom / 1.5 Range Drink / (Add Dessert $2)
We offer a delicious range of tender meat and vegetarian dishes, some slowly cooked in the tandoor and then cooked in the variety of traditional Indian sauces. While placing the order, please indicate your preferences of mild, medium.Kiwi hot or Indian hot.
Chicken tikka masala $14.00
- Boneless chicken cooked with capsicum and onion, finish with touch of tomato and cream. Best selling curry.
Lamb saag $14.00
- Spinach, cream, ginger and garlic based lamb curry.
Mix platter $14
- Chicken tikka, seekh kebab, samosa and onion bhaji served with mint & tamarind dressing.
Lamb kebab $8.00
- Lightly spiced lamb mince rolled on skewers and roasted in the tandoor.Served with salad and mint dressing.

Kids Chicken Meal $8.00
- Chicken & Chips
Eggs on Toast $10.80
- Poached or Fried or Scrambled
Bowl of Fries $8.00
- Served with Aioli & Tomato Sauce
Omelette $14.50
- caramelised Onion, Mozzarella & Fresh Herb, Omelette served with Hub Relish (GF)
Wedges $13.50
- with Salsa & Sour Cream
Kids Bacon Bap $8.00
- Bacon & Tomato Sauce Slapped in a Bap with Fries
Open Steak Sandwich $19.80
- Steak Strips, Caramelised Onion, Garlic Butter, Salad, Aioli & Fries on Toasted Bread
Vege Fillings = Cream Cheese, Egg, Cheese, Tomato, Pineapple, Relish, Onion, Apricot, Mushroom, Avocado

Twiced Cooked Pork Belly on Roasted Veges (Gluten Free) $16.00
Cheerios with Bread $6.00
Fish n Chips $6.00
2 Filled Toasties with Fries $6.00
Toasties (Gluten Free available)
- Fillings: ham, cheese, onion (red), pineapple, mushroom, egg, bacon, tomato
Warm Roasted Vegetable Salad with Feta (Gluten Free) $10.00
Creamy Mushrooms on Toast (Gluten Free Available) $14.00
Lamb Shank on Mash with Gravey (Gluten Free) $14.00

Egg on toast $8.50
- 2 eggs in any style & toast
BBs Salmon $22.90
- 200g. salmon grilled to your liking served with prawns & garden salad.
Bacon & Egg $11.50
- 2 eggs in any style. served with bacon & toast
French toast $9.00
- served with Berry & Maple syrup
Kids breakfast $10.00
- half portion of big breakfast
Hot cakes $13.00
- 3 hot cakes served with bacon, banana & maple syrup
Toasted Bagel $10.50
- with salmon & cream cheese
Hot chips $5.00

Mushrooms on Toast $14.50
- Creamy spinach and mushroom on toast Add two fry eggs or make it gluten free for an extra $3.00
Garlic Lemon Prawns for Two $24.50
- Served with a potato hash cake, salad, and creamy garlic prawns
Chicken Nuggets $10.50
- Served with fries & tomato sauce
Open Toasted Sandwiches $6.50 / $8.50 / $10.50
- Two Fillings / Three Fillings / Four Fillings
Crumbed Chicken Salad $21.50
- Crumbed chicken breast, served with fresh mixed salad, fries, and plum sauce on the side
Squid and Onion Rings $12.50
- Served with tomato sauce
Cajun Prawn Salad $19.50
- Cajun spiced prawns with fresh mixed salad and Italian salad dressing
Garlic Bread or Garlic Cheese $10.50

Pulled Pork Burger $17.50
- 3 hour slow cooked pork in a beef jus, stacked with sautéed onions, gherkins and coleslaw, drizzled in BBQ sauce, served with shoestring fries
Classic Steak $30.50
- 200g Scotch cooked to your liking, served with eggs and house made fries covered with your choice of sauce: Mushroom, pepper or onion jus
Mushroom: $4.00
Chicken Breast $23.90
- House smoked chicken breast, mashed potato, capsicum pesto and roasted tomato
Vegetarian Pasta $16.50
- Fettuccine with mushroom, red onion and sundried tomato finished in a cream sauce
Salmon Salad $19.90
- House smoked salmon tossed through mesculin, tomato and cucumber finished with a lemon and red onion mayonnaise, sprinkled with fresh chilli
Chicken Burger $19.90
- Seasoned chicken breast, melted cheese, bacon, cranberry, aioli and lettuce, served with shoestring fries
Vegetarian Pasta $16.50
- Fettuccine with mushroom, red onion and sundried tomato finished in a cream sauce

Blowfish Restaurant & Sake Bar in New Plymouth Menu

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Blowfish Restaurant & Sake Bar

Taranaki > New Plymouth > Blowfish Restaurant & Sake Bar

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406 St Aubyn St, Moturoa, Moturoa, 4310, New Zealand

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