Blowfish Restaurant & Sake Bar in New Plymouth Menu

Blowfish Restaurant & Sake Bar in New Plymouth has no menu available, but can choose from many other options such as Extra Dip or The Family Feast from Pita Pit. Spicey Affair offers many options including Tandoori Chicken and Mixed Platter. Lahar Cafe includes a wide range like Garlic bread or Bruschetta. Pizza Bread (Serves one or two) Garlic: Freshly baked bread brushed with olive oil, fresh garlic, parsely and oreganum (add melted cheese extra $1.00) / Special: Brushed with tomato sauce, scattered and Antipasto (for two or more) A platter with cured meats, an assortment of cheeses, olives, pickles and pizza bread from . El Condor Restaurante offers Cafe Espresso and Wine Bar and Ham & cheese toasties on ciabatta fries & tomato sauce.

Nearby Sample Menus

  • Your Choice
  • Avo (seasonal) $3.5
  • Breakfast Sausage $4.8
  • Add Bacon $3.5
  • Make GF $2
  • 1 x Waffle $15.9
  • Chicken Club Wrap $16.9
    • Warmed chicken layered w/- chopped lettuce, tomato,dinerslaw, camembert cheese, pesto, tomato relish & mayo
  • GF Available Add $2
  • Seafood deluxe $11.50
    • A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
  • Large fries $3.50
  • Hawaiian $5.00
    • Ham, pineapple & mozzarella
  • Beef and onion $5.00
    • Beef & onion topped with mozzarella
  • Cheese stuffed crust $3.90
  • Onion rings $3.50
  • BBQ Hawaiian $8.50
    • Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
  • Strawberry cheesecake $3.50
  • Squid with Black Bean Sauce $15.00
  • Yang Chow Fried Rice $12.00
  • Seafood Fried Noodles $12.00
  • Fried Fish Fillet in Sweet & Sour Sauce $19.00
  • Seasonal Vegetables with Garlic $15.00
  • Fried Rice with Crispy Skin Pork $12.00
  • Sliced Lamb in Cumin and Chilli Powder $16.00
  • Gongbao Chicken with Cashew, Capsicum in Sweet Chilli Sauce $12.00
  • -Seafood $16.50
  • -Vegetables $13.50
  • Laab Chicken $14.50
  • -Seafood or Prawns $16.50
  • Mushrooms
  • -Vegetables $13.50
  • -Vegetables $13.50
  • -Seafood $16.50
  • - Ham $17.50
  • Tenders & Fries $8.00
  • - Bacon $5.00
  • Federal Breakfast $19.50
    • Sausage, eggs, mushrooms, beans, bacon, potato & toast
  • Steak & Egg $18.50
    • W french fries & cafe de paris garlic butter
  • Fish & Egg Burger $17.50
    • W house slaw, french fries & federal tartare
  • - on toast w chorizo $17.00
  • -+bacon $15.00
  • Chicken and orange pate with mixed baby salad and toasted bread
  • Beer battered fish of the day with fries, green salad & homemade tartare sauce $27.00
  • Honey glazed duck breast with potato croquette, soy glazed vege, orange puree & spiced jus $34.00
  • Tapa's Plate - Chicken & orange pate with toasted bread, beer tartare & crispy rib, rice cracker, beetroot paint, wasabi powder, cured salmon with apple jelly, cucumber and goats cheese $30.00
  • Half Chicken - roasted breast and confit leg with sweet carrot puree and crispy leeks $30.00
  • Fish of the day POA
  • Silver Fern Farms eye fillet with potato fondant, artichoke, creamed chicken, baby vege and mulled wine jelly $34.00
  • - Carrot and cheese lasagna
  • Cookie Fix $2.00
  • Garden Salad $8.9 Reg / $7.9 Petita
  • Roast Lamb Salad $11.9 Reg / $9.9 Petita
  • Free Range Chicken Tenders
  • - 8 Pack $7.90
  • Pita Chips and Dip $3.90
  • Chicken Caesar Pita $11.5 Reg / $9.5 Petita
  • Brownie $2.50
  • Grilled and served with fries
  • Warm Sticky Date Cake with toffee sauce and whipped cream $7.00
  • -add extra scallops $2.90 each
  • Lamb Shanks slow braised , served with potato mash, steamed vegetables and gravy (GF)
  • Squid Rings & Fries $9.00
  • -½ doz $22.00
  • Curry of the Day refer to specials board on the day, with jasmine rice and poppadum $16.50
  • Beef Burger with lettuce, tomato, smoked cheese, tomato ketchup and American mustard $14.00
  • Mixed vegetable pickle / mango chutney / tamarind $2.50
  • Butter naan $3.50
    • Unleavened wholemeal flour bread layered with ghee.
  • Kashmiri naan $4.50
    • Naan stuffed with nuts and sultanas.
  • Lamb rogan josh $15.50
    • Classic Kashmiri style of Lean lamb cooked With roasted and crushed spices.
  • Raita $2.50
    • Cucumber & Yogurt
  • Chicken naan $5.00
    • Naan stuffed with delicious chicken.
  • Gulab jamun $5.00
  • Malai kofta $15.80
    • Cottage cheese and potato balls cooked in delicious cashew nut based gravy.
  • Scotch Fillet Steak $24.00
    • Served with salad, fries & mushrooms OR Garlic sauce.
  • Sportys Burgers $10.00
    • Fish, Chicken or Beef. All served with fries.
  • -Extra fillings $0.50
  • Crumbed Fish Meal $12.00
    • Hoki served with salad & fries.
  • 9am-9pm
  • 12-2pm
  • Bacon & Egg T/S $6.50
  • Fish/Chicken $2.50
  • The Hub Stack $19.50
    • Hub Potato Croquettes Stacked with Bacon, Avocado & Portobello Mushroom Drizzled with Balsamic Syrup & topped with Pesto-Sour Cream Mousse
  • Vege Fillings = Cream Cheese, Egg, Cheese, Tomato, Pineapple, Relish, Onion, Apricot, Mushroom, Avocado
  • Meat Fillings = Ham, Bacon, Chicken
  • Hub Breaky $19.80
    • Poached Eggs on Toast, a Slice of Bacon, Kransky Sausage, Mushrooms, Potato Croquette & Relish (vegetarian option also available)
  • Two Eggs/Fried Mushrooms $5.00 each
  • Kids Bacon Bap $8.00
    • Bacon & Tomato Sauce Slapped in a Bap with Fries
  • Eggs on Toast $15.80
    • Poached or Fried or Scrambled With Bacon
  • Eggs Benedict $18.00
    • Poached Eggs on Toast with Hollandaise & Crispy Rindless Middle Bacon
  • Fries S $3.50 / L $7.50
  • Fruit Toast with Butter $5.00
  • Eggs on Toast (Gluten Free available) $8.00
  • Porridge $9.00
  • -2 fill $6.20
  • Braised Steak with Mash and Spinach (Gluten Free) $13.00
  • 2 Filled Toasties with Fries $6.00
  • -3 fill $6.70
  • Papadam $0.50 each
  • vindaloo (DF) $14.50
    • Tender pieces of chicken, lamb cooked in hot vindaloo sauce
  • Onion kulcha $3.50
  • Basmati rice $2.50
  • Pepper partner $33.00
    • Two Curries of your choice with Rice, 2 Poppadoms, Two Plain Naan Bread, and a 1.5 litre Soft Drink.
  • Seafood curry $17.00
    • Fresh pieces of fish, prawns, scallops and squids sauteed in coconut curry, onions, blanched tomatoes and mustard seed
  • Curry/rice combo with one plain naan $10.00
  • Murg lababdar (GF) $14.50
    • Tender pieces of chicken, paneer cooked in ginger garlic paste, finished with a creamy tomato flavoured sauce with sliced capsicum & onions
  • Mushroom: $4.00
  • Thai Beef Salad $21.00
    • Sliced scotch cooked in a Thai paste and coconut cream tossed through mesclun, carrot, red onion and crispy noodles finished with a sprinkle of fresh chilli
  • Fish Burger $20.90
    • Boundary Road beer battered fish of the day with onion, tomato, egg, lettuce and tartare sauce, served with shoestring fries
  • Salmon Salad $19.90
    • House smoked salmon tossed through mesculin, tomato and cucumber finished with a lemon and red onion mayonnaise, sprinkled with fresh chilli
  • Pulled Pork Burger $17.50
    • 3 hour slow cooked pork in a beef jus, stacked with sautéed onions, gherkins and coleslaw, drizzled in BBQ sauce, served with shoestring fries
  • Gluten free bread available for $2.00
  • Rig 66 Burger $17.50
    • 150g House made beef pattie, beetroot, onion, cheese, egg and coleslaw with aioli and tomato relish, served with shoestring fries
  • Classic Steak $30.50
    • 200g Scotch cooked to your liking, served with eggs and house made fries covered with your choice of sauce: Mushroom, pepper or onion jus
  • Moroccan Pasta $10.00
    • Pasta with meatballs, moroccan tomato sauce
  • Seafood Pasta $26.00
    • Scallops, prawns, mussels, calamari infused with lime, sweet chilli and creamy tomato pesto sauce
  • Squid and Chorizo Salad $20.00
    • Panfried Chorizo Sausage and squid, served with green salad and dressing and garnished with fried pita
  • Classic Greek Salad $16.00
    • Tomato, cucumber, green pepper, black olives & feta cheese, dressed with lemon juice and olive oil
  • Mango Chicken $10.00
    • Sliced Chicken and Mango cooked in Almond and Cream Sauce, served with rice and salad
  • Pirzolla Salad $22.00
    • Grilled lamb cutlets, served warm on a bed of salad with kumara and topped with feta cheese and hummus
  • Pasta Chicken - Mushroom Pasta $10.00
    • Marinated chicken, mushrooms, tossed with creamy blue cheese sauce and sprinkle with cashew nuts and sweet chlli sauce
  • Doner Kebab-Lamb $10.00
    • Traditional marinated slices of meat, served with salad, hummus, pita breads, rice and garnished with yogurt
Blowfish Restaurant & Sake Bar

Blowfish Restaurant & Sake Bar

location

Address

406 St Aubyn St, Moturoa, Moturoa, 4310, New Zealand

phone

Phone

6759 1314

clock

Opened hours

Monday 4–9:30pm Tuesday 4–9:30pm Wednesday 4–9:30pm Thursday 4–9:30pm Friday 4–9:30pm Saturday 4–9:30pm Sunday 4–9:30pm
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Beverages , Dessert , Diner

features

Features

Dine in ,  Takeaway ,  Cash ,  Catering

Location
406 St Aubyn St, Moturoa, Moturoa, 4310, New Zealand