Body Fuel Cafe in Taupo Menu

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The B.F.G. (Bodyfuel Grill) $21.00
- Free-Range Bacon, Free-Range Sausages, Eggs, Grilled Tomato, Creamy Mushrooms & Artisan Toast
The Kiwi $21.00
- Our Special Savoury Mince, Free-Range Bacon, Grilled Tomato, Handmade Potato Rosti & Artisan Toast
The Geordie $21.00
- Traditional Black Pudding, Free-Range Bacon, Free-Range Sausages, Classic Baked Beans, Eggs, Handmade Potato Rosti & Artisan Toast

Breakfast Tower $19.50
- Stacked Toast, Handmade Potato Rosti, Free-Range Bacon, Caramelized Onion, Free-Range Poached Eggs, Portabello Mushroom, Grilled Tomato & Hollandaise Sauce
Eggs Benedict With Confit Pork Belly $19.50
- Poached Eggs, Wilted Spinach, Toasted Ciabatta, topped with Hollandaise Sauce and served with a Confit of Free-Range Organic Pork Belly and a Handmade Potato Rosti

Creamy Mushrooms $16.00 / $20.00
- served on toasted Brioche,topped with portabello & grilled haloumi. Standard / with free range bacon
Grilled Haloumi $16.00
- With “Green Eggs”, served on ciabatta with a fresh tomato bruschetta
Free-Range Bacon & Eggs $14.50
- with grilled tomato and artisan toast
Free-Range Sausage & Eggs N/A
- with grilled tomato & artisan toast
Eggs Benedict $17.00 / $18.00
- Organic Poached Eggs, Wilted Spinach, Hollandaise Sauce served on ciabatta with Free Range Bacon / with Rakaia Salmon
Eggs Florentine $16.50
- Potato Rosti, Free Range Poached Eggs, Wilted Spinach, mushrooms and avocado
Sweetcorn Fritters $16.50
- with Free-Range Bacon, Avocado, sour cream and sweet chili
French Toast $17.00
- with arisan brioche, topped with free-range bacon and caramelized banana, served with Canadian maple syrup and mascarpone.
Heartsmart Omelete $17.00
- A free-range egg Omelete filled with capsicum, mushroom, spinach, feta. Served with ciabatta.

Organic Toast with Preserves $6.50
- also available: Grain, Fruit, or Gluten-Free
Swiss Toasted Museli $9.00
- With Yogurt & Milk. Add Fruit Compote $12.00
Organic Macadamia Nut Museli $10.00
- With Yogurt & Milk. Add Fruit Compote $13.00
Organic Porridge $9.50
- w. Oat Milk & Honey. Add Fruit Compote $13.00
Buttermilk Pancakes $12.00
- with Canadian Maple Syrup & Cream
Bagel with Cream Cheese & Jam $6.50
Bagel with Avocado, Tomato & Cream Cheese $10.50 / $14.50 / $15.00
- Standard / add Bacon / add Smoked Salmon
Free-Range Eggs on Toast $10.00
- Your choice of fried, poached or scrambled

Kid's Bacon & Egg $9.00
- One Egg, Bacon Rasher, Toast, Hashbrown
Kid's Sausage & Egg $9.00
- One Egg, Sausage, Toast, Hashbrown
Kid's Pancakes $8.50
Kid's Sweetcorn Fritters $12.00
- With Bacon
Kid's Porridge $7.00
- with Cream & Sugar

Nearby Sample Menus

Prawn Horns $7.50
- 6 whole Prawns seasoned with coriander and green onions rolled in a crispy wonton style pastry..with your choice of dip
Sinister $18.50 / $9.00
- Refried Beans, Avocado, Onions, Salsa, Tomatoes, Jalapeno Peppers and Capsicum. No Cheese (Double / Snack)
Additional Dip $0.50
- Sour Cream / Garlic Mayo / Blue Cheese / Sweet Chilli / Salsa
Mordor $18.50 / $9.00
- Smokey BBQ Sauce, Chicken, Pepperoni, Onions, Capsicum and Bacon. Made with 100% free range ingredients (Double / Snack)
Mischief $18.50 / $9.00
- Chorizo, Chicken, Cajun Herbs, Onions, Garlic, Chilli, Tomatoes, and Capsicum. Optional Kalamata Olives. Made with 100% free range ingredients (Double / Snack)
Veggie Pandemonium $18.50 / $9.00
- Quorn, Cranberry Sauce and Camembert (Double / Snack)
Churros $4.00
- 32 inch Spanish Donut broken into 6 manageable pieces - with your choice of dip
Purgatory $18.50 / $9.00
- Onions, Garlic, Mushrooms, Sundried Tomatoes, Fresh Spinach and Feta. Optional Kalamata Olives (Double / Snack)

Mexican Toastie $11.00
- Flour tortilla filled with your choice of cheese and pineapple or cheese and bacon. Toasted and cut into wedges.
A Fist Full of Pizza (Quesadilla) $18.00
- Two flour tortillas encasing your choice of spicy chicken or beef, with cheese, tomato and fresh herbs. Finished with sour cream, salsa and jalapenos.
Johnny Cash Stash $32 Medium / $37 Classic
- Chicken breast stuffed with mushroom, spinach, cheese and sundried tomatoes, Herb-crusted and oven-baked. Served with a chunky mushroom sauce, buffalo chips and Lone Star coleslaw.
Stand By Your Lamb $36.00
- Slow-roasted lamb shoulder, served with spring onion and feta mash, sauteed seasonal greens, roasted cherry tomatoes and a mint jus.
A Fist Full Of Pizza (Quesadilla) $18.00
- Two flour tortillas encasing your choice of spicy chicken or beef, with cheese, tomato and fresh herbs. Finished with sour cream, salsa and jalapenos.
Set Menu (Medium Sized Meals) $49.00 per head
- Starter - Lone Star Artisan Loaf - A traditional seeded ciabatta loaf to share (between 3), handcrafted exclusively for Lone Star. Served warm with butter. / Mains (Choice of One) - Dixie Chicken - Breast of chicken poached in a creamy sauce of white wine, garlic, spring onions, corn and carrot. Served with mashed potato and Lone Star coleslaw...world famous all around New Zealand! / Johnny Cash Stash - Chicken breast stuffed with mushrooms, spinach, cheese and sundried tomatoes, Herb-crusted and oven-baked. Served with a chunky mushroom sauce, buffalo chips and Lone Star coleslaw. / Stir Crazy Sirloin - Steak Sauce Options: Chunky Mushroom, Garlic Butter or Beef Jus. 250gram premium aged sirloin cooked how you like it. Served with sauteed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce. / Redneck Ribs - 9 pork ribs piled high, blanched in honey and spices, then blasted in the Lone Star furnace and smothered in our legendary hoisin, orange and sesame seed sauce. Served with buffalo chips and Lone Star coleslaw..the meal that made us famous! / Burrito Ranchero - Chicken thigh mixed with jalapenos, fresh herbs and sundried tomatoes, Topped with grilled cheese, BBQ sauce, salsa and sour cream. Served with chilli rice and Lone Star coleslaw. / Apache Fish - Fresh fillets of fish dusted in seasoned flour, egg-washed, then pan fried in a lemon and herb butter, finished with a classic tartare sauce. Served with straight-cut chips and a fresh green salad. / Desserts (Choice of One) - Longhorn Cheesecake - Our legendary Kahlua and Moro Bar cheesecake. Served with chocolate sauce and whipped cream. / Kiwi Pavlova - Mini pavs filled with whipped cream. Served with vanilla bean ice cream, fresh fruit and berry coulis. / Milky Bar Pud - White chocolate and buttermilk pudding, served hot with butterscotch sauce, white chocolate sauce and vanilla bean ice cream.
Midnight Nachos $19.00
- Corn chips topped with our famous spicy bean mix, with your choice of chicken, beef or both. Topped with grilled cheese and finished with salsa, sour cream and jalapenos.
Midnight Nachos $19.00
- Corn chips topped with our famous spicy bean mix, with your choice of chicken, beef or both. Topped with grilled cheese and finished with salsa, sour cream and jalapenos.

Pasta Mia pumpkin ravioli, exotic mushrooms, coriander, popped squash seeds, shiitake cream $26.00
Garden leaves, pear, lemon miso dressing $7.00
The Bistro handmade sweet treats $10.00
Imported buffalo mozzarella, prosciutto, grilled peach, basil, balsamic reduction $19.00
Tempura summer beans, seaweed, sweet chilli aioli $10.00
Confit leg of Cambridge duck, spiced bell pepper jus, pickled mushrooms, baby root vegetables, potato gnocchi $34.00
Tahitian vanilla creme brulee cooked sous vide $12.00
Blue River Curio Bay pecorino - Southland, NZ $15.00

-Salt and Pepper Squid
- Shaved fennel, crispy pancetta, anchovy crumb, miso mayonnaise
Market Fish
- Artichoke cream, tomato and roasted lemon salad, whipped feta
Duck Rillette
- Beetroot, citrus segments, caramelised walnuts, white balsamic, orange blossom
-Salad of baby carrots
- Medjool dates, almond cream, honey comb, panko crumbed olives
Chocolate salted caramel tart
- Chocolate sauce, hokey pokey, chocolate balls, vanilla mascarpone
Garden Salad $7.00
-Orange and almond cake
- Greek yoghurt, lemon curd, puffed quinoa, coconut chips
Seasonal Greens $7.00

250gram Aged Scotch Fillet $29.90
- Scotch Fillet Served With Fries & Salad Or Creamy Mash & Veges. Your Choice Of Garlic, Pepper or Mushroom Sauce
Vege’s $4.50
Eggs Benedict $2.00
- Swap Ham For Bacon
Pork Belly $28.90
- Twice Cooked Pork Belly. Served With Creamy Mash & Roast Vegetable Medley
Garlic Bread -V $6.00
- Fresh White Footlong, Smothered In Chef’s Garlic Butter (Add Cheese for $2.00)
Sticky Pork Ribs $24.90
- Succulent Tender Pork Ribs Marinated In Finns Secret Sauce Then Slow Roasted Until Tender, Drizzled With Barbeque Sauce & Served With Finn’s Fries
Check Out Our Dessert Board In Restaurant Or Ask Our Staff n/a
Mushy Peas $4.50

Eye Fillet Steak $43.00
- (300G) Wrapped In Bacon
Bruschetta $14.50 for 3
- (Up To The Chef), Drizzled With Extra Virgin Olive Oil.
The Steak House Cold-Smoked Salmon (GF) $32.00
- House Cured & Cold Smoked New Zealand South Island King Salmon, With A Miso & Almond Crust. Served With Green Tomato Chutney, Nam Jim Sald, Crushed Potato And Charred Lemon.
Bernaise Sauce (GF) $5.00
- An Emulsion Of Clarified Butter, Egg Yolks And White Wine Vinegar; Flavoured With Shallot, Chervil, Pepper, And Tarragon.
Mushroom Bacon Mozzarella Arancini Balls $15.00
- Sicilian Savoury Stuffed Rice Balls, Coated In Breadcrumbs, And Fried.
Mushroom Confit (GF) $6.50
- Portabello Mushrooms And Dressed Rocket.
Sous Vide New Zealand Ovation Lamb Rump (GF) $35.00
- Twice-Cooked Lamb Medallions, With Kumara, Charred Asparagus, Chimichurri And Slow-Cooked Roasted Red Peppadews. (Served: Med / Rare)
Tomato & Chorizo Salad (GF) $12.00
- Tossed In Herb Oil, Confit Garlic, Basil And Lemon Zest.

Balti Garlic Chicken, Naan, Rice (Also available in Lamb and Beef) $12.90
Curry, Naan, Rice (Chicken, Lamb or Beef) $10.90
Vegettable Samosas with tamarind sauce $6.90
Lamb Rogan Josh, Naan, Rice $10.90
Makhani, Naan, Rice (Butter Chicken, Lamb or Beef) $10.90
Korma, Naan, Rice (Chicken, Lamb or Beef) $10.90
Chicken Tikka Masala, Naan, Rice $10.90
Prawn Curry, Naan, Rice $12.90

Kid’s Hotcakes $10
- Maple syrup & whipped cream served with kids hot chocolate or any small juice
Mussel Laksa (GF-O) $18.50
- Marlborough green lipped mussels with toasted ciabatta & garlic butter (great with Apple Cider)
Lakehouse Beer Battered Fish & Chips (GF-O) $22
- with salad & home-style tartare sauce
Dark Chocolate & Pecan Brownie $14
- with a raspberry & chocolate anglaise & whipped cream
On the side
Fish & Chips $15
- with Curly Fries & Salad
Ham & Pineapple $19
- Homemade pizza sauce with ham, mozzarella cheese & Pineapple
Lakehouse Burger $22
- with a 200g prime beef pattie, caramelized onion, blue cheese, fried egg & golden fries

Spaghetti on toast $12.00
Bacon and Avo $12.00
Mushrooms on toast $14.00
Eggy bread N/A
- 2 bread dipped in egg 3 bacon 1 tomato maple syrup
Bacon/egg burger $10.00
Nachos $17.00
Sausages and eggs N/A
- 2 sausages 2 eggs and toast
American Style $18.50

B.L.T $18.50
- Bacon, lettuce & tomato topped with aioli on toasted ciabatta & served with pub chunky fries
Southern Man Special $31.90
- Sirloin steak cooked to taste, pub chunky fries, tomato, creamy mushrooms, onion rings & eggs with salad
6 Ribs $23.50
Mussels $11.50
- Fresh NZ Green lipped mussels served in a creamy white wine & garlic sauce, topped with toasted ciabatta
Hotcakes $17.50
- Hotcakes served with bacon, grilled banana, whipped cream & lashings of maple syrup
Beet Burger $18.50
- American style beef burger with pickle, cheese, lettuce, tomato & mustard served with pub chunky fries
Chicken Tenders & Chunky Fries $9.00
2 Chops $22.00

Chunky Fries with your choice of one sauce -Tomato Sauce or Aioli $7.50
Chicken Dish Available
- Please ask our wait staff
Fish of the Day $24.50
- Herb and beer battered fish, with fries, salad and tartare sauce. We recommend: Japanese Asahi beer
(GF) Gluten Free (V ) Vegetarian
Prawn Curry (GF) $26.00
- Prawn tails in a mild curry sauce, served with steamed rice. -We recommend: Wishbone Sauvignon Blanc
Prawn Paté (GF)
Prawn Chowder $19.50
- A silky thick soup, with prawn tails & crusty ciabatta bread. We recommend: Bell Bird Bay Chardonnay
Warm Prawn Skewer Salad ( GF) $26.00
- Mango and cucumber salad, with a fresh citrus dressing & lime aioli dipping sauce.-We recommend: W5 Pinot Gris

TOM AND CHERRY $8.50
- the classic kiwi cheerio cocktail sausage, tomato sauce
JAPANESE BOLOGNAISE $16.50
- pork chili udon noodle
BACON AND EGGS $13.50
- poached scrambled fried
MINCE ON VOGELS TOAST $13.50
BANG BANG CHICKEN $16.50
- shredded chicken herbs, sesame, coconut rice
MINCE ON VOGELS TOAST $15.50
- w 2 poached eggs
KIDS HAMPER $8.50
- chippies, muesli bar, fruit, yogurt, chocolate drink
SMOKED SALMON SALAD $17.50
- fresh herb, chili lime

Bacon N' vegetable $12.50
Pulled Venison Burger $23.00
- Chips, slaw, onions, aioli on ciabatta
Paleo Benedict $19.00
- Mushroom, Bacon, Avocado, poached eggs, D.F. Hollandaise
Morrocan Lentil $10.50
Fish Tacos $24.00
- with tratziki, slaw, avocado + greek salsa
White bait fritter $28.00
- with greeus, ailoi + crisp potato

Sausage x 2 $4.50
Bacon x 4 4.50
Tomato sauce
Bagel $3.50
Hash brown x 2 $3.00
Cajun chicken salad $16.50
- Tender chicken strips on a salad and cashew-nuts, caramelized banana with mayo
Steak sandwich $19.50
- Gourmet steak, mushroom, capsicum, onions, and mozzarella cheese on focaccia, served with chips and salad
-With cajun chicken +$1.00

Chicken breast $35
- dukkha spiced, beetroot hummus, duck fat roasted agria potato, pomegranate baby watercress salad jus
Canterbury lamb rump $36.5
- grilled lamb rump, crushed new potatoes, sliced olive, brunoise tomatoes, chives, pea puree, olive soil
Grilled T-bone steak $32.50
- w/ green salad, chunky fries, fried egg & red wine jus
Forest mushroom asparagus risotto $29.5
- forest mushroom, asparagus, cherry tomato, lemon zest, shaved grana Padano, truffle oil
Oven baked pork cutlet pan $35
- seared polenta, charred parmesan corn on cob, grilled peppers, jus
Coriander crusted venison loin $39.50
- parsnip & chestnut puree, kumara fondant brocolini, oven dried Heirloom tomatoes, jus
Herbed garlic bread $12.5
- w/ jalapeno & mozzarella cheese
Beef carpaccio $17.5
- seared tenderloin, truffle croquette, blue cheese, cranberry gel, horseradish yoghurt, baby watercress

Body Fuel Cafe

Waikato Region > Taupo > Body Fuel Cafe

Address

67 Tongariro Street, Taupo City Centre, Taupo, Waikato, 3377, New Zealand

Phone

073789555

Email

bodyfueltaupo@gmail.com

Opened hours

Monday: 7:00 AM – 3:30 PM, Tuesday: 7:00 AM – 3:30 PM, Wednesday: 7:00 AM – 3:30 PM, Thursday: 7:00 AM – 3:30 PM, Friday: 7:00 AM – 3:30 PM, Saturday: 7:00 AM – 3:30 PM, Sunday: 7:00 AM – 3:30 PM

Price

$0 - $10

Type

None

Service

Table Service

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Breakfast , Waitstaff , Takeout , Cash , Bankcard , Lunch , Seating , Highchairs Available , Brunch , Local cuisine , Serves Alcohol , Child-friendly , Outdoor Seating

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Body Fuel Cafe in Taupo Menu

Nearby Sample Menus

Body Fuel Cafe

Waikato Region > Taupo > Body Fuel Cafe

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

67 Tongariro Street, Taupo City Centre, Taupo, Waikato, 3377, New Zealand

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