Poached Eggs, Wilted Spinach, Toasted Ciabatta, topped with Hollandaise Sauce and served with a Confit of Free-Range Organic Pork Belly and a Handmade Potato Rosti
BODYFUEL FAVORITES
Creamy Mushrooms $16.00 / $20.00
served on toasted Brioche,topped with portabello & grilled haloumi. Standard / with free range bacon
Grilled Haloumi $16.00
With “Green Eggs”, served on ciabatta with a fresh tomato bruschetta
Free-Range Bacon & Eggs $14.50
with grilled tomato and artisan toast
Free-Range Sausage & Eggs N/A
with grilled tomato & artisan toast
Eggs Benedict $17.00 / $18.00
Organic Poached Eggs, Wilted Spinach, Hollandaise Sauce served on ciabatta with Free Range Bacon / with Rakaia Salmon
Eggs Florentine $16.50
Potato Rosti, Free Range Poached Eggs, Wilted Spinach, mushrooms and avocado
Sweetcorn Fritters $16.50
with Free-Range Bacon, Avocado, sour cream and sweet chili
French Toast $17.00
with arisan brioche, topped with free-range bacon and caramelized banana, served with Canadian maple syrup and mascarpone.
Heartsmart Omelete $17.00
A free-range egg Omelete filled with capsicum, mushroom, spinach, feta. Served with ciabatta.
Served either lightly pan-fried and finished with bearnaise sauce or beer battered and served with tartare sauce with salad greens and seasoned fries or Dixie Rice
Seafood Chowder $14.90
A firm Dixie Browns favorite with garlic bread
BLT $15.90
Bacon, lettuce and tomato toasted sandwich served with seasoned fries and aioli
Feta and Rosemary Bread $9.90
Feta, rosemary pizza bread served with a sun dried tomato pesto spread
Mushroom Cheddar Melt $21.90
Our original Dixie Brown Burger topped with cheddar cheese and mushroom sauce
Hawaiian Burger $20.90
Our original Dixie Brown Burger topped with melted cheese and pineapple
Cajun Chicken Salad $18.90
Tender chicken pieces dusted with Cajun spices, roasted red pepper and bacon on salad leaves topped with a cucumber and yogurt dressing >>