Poached Eggs, Wilted Spinach, Toasted Ciabatta, topped with Hollandaise Sauce and served with a Confit of Free-Range Organic Pork Belly and a Handmade Potato Rosti
BODYFUEL FAVORITES
Creamy Mushrooms $16.00 / $20.00
served on toasted Brioche,topped with portabello & grilled haloumi. Standard / with free range bacon
Grilled Haloumi $16.00
With “Green Eggs”, served on ciabatta with a fresh tomato bruschetta
Free-Range Bacon & Eggs $14.50
with grilled tomato and artisan toast
Free-Range Sausage & Eggs N/A
with grilled tomato & artisan toast
Eggs Benedict $17.00 / $18.00
Organic Poached Eggs, Wilted Spinach, Hollandaise Sauce served on ciabatta with Free Range Bacon / with Rakaia Salmon
Eggs Florentine $16.50
Potato Rosti, Free Range Poached Eggs, Wilted Spinach, mushrooms and avocado
Sweetcorn Fritters $16.50
with Free-Range Bacon, Avocado, sour cream and sweet chili
French Toast $17.00
with arisan brioche, topped with free-range bacon and caramelized banana, served with Canadian maple syrup and mascarpone.
Heartsmart Omelete $17.00
A free-range egg Omelete filled with capsicum, mushroom, spinach, feta. Served with ciabatta.
Tender baby back BBQ basted ribs served with seasoned fries and onion rings
Vegetarian Burger $19.90
Corn and feta patty, grilled on a toasted bun with lettuce, tomato, onion and gherkin, topped with aioli and your choice of mushroom or pepper sauce
Dixie Oyster Po’Boy $20.90
Beer battered New Zealand oysters, grilled bacon, jalapenos, lettuce and tomato on a toasted bun with a spicy emoulade sauce, served with seasoned fries
All our lunch thin base pizza’s are topped with napolitana sauce, mozzarella cheese and oregano
Griddle Corn Cakes $18.90
Topped with avocado, crispy bacon, feta, salsa and finished with sour cream and basil pesto
Mushroom Cheddar Melt $21.90
Our original Dixie Brown Burger topped with cheddar cheese and mushroom sauce
Gluten free pizza bases are available $4.00 extra
Pepperoni $17.90
Pepperoni, olives, garlic, red capsicum, red onion
Chicken breast dusted in our secret mix of Cajun spices. Pan-seared and finished in the oven. Topped with a spicy BBQ sauce, sour cream and jalapenos. Served with chilli rice and Lone Star coleslaw.
Judge Roy Bean Dip $11.00
Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapenos. Blended and served hot with sour cream and oven-baked flour tortilla chips.
Straight-Cut Chips $5.00
Lone Star Coleslaw $5.00
Road Runner Special $12.50
Tender strips of chicken breast coated in seasoned breadcrumbs, cooked golden brown. Beep-beep, be in quick before they run out.
Barney's Ribs $15.50
Juicy pork ribs smothered in Barney's sweet Lone Star sauce...lip smacking, finger licking, all the good things.
Redneck Ribs Six $19.00
Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire then piled high and smothered in our world-famous hoisin, orange and sesame seed sauce.
Real Salmon & Potato Cakes Served With A Side Salad. Accompanied With A Refreshing Dill Dressing
Eggs Benedict $2.00
Swap Ham For Bacon
Chicken Nibbles $14.90
Spicy Coated Chicken Nibbles Served With Honey Mustard Dipping Sauce & Small Salad
Fish & Chips $9.95
Fries -V $6.00
Served With Finns Aioli
Bangers & Mash $14.90
Two Irish Sausages Resting On Creamy Mash. Served With Peas & Onion Gravy
Mushrooms $3.00
Finns Big Boy Burger (The Mans Man Burger) $21.90
Chefs Own Prime Beef Pattie With Rasher Bacon. Laid Inside A Toasted Bun With Chefs Own Relish, Lettuce, Carrot, Beetroot, Onion & Cheese & Fried Egg. Served With Fries