Buffet House in Auckland Menu

Buffet House in Auckland has no menu available, but can choose from many other options such as The Cheeseburger or Beef from Sky Cafe. Kati Grill Restaurant offers many options including Butter Chicken or Paneer Makhani and Malai Kebab (Chicken or Paneer). Choco World includes a wide range like Muesli & Fruit or Toasted Croissant. ●Fish and -Prawns from . Target Thai Takeaways offers The Good Home and SALT & PEPPER SQUID.

Nearby Sample Menus

McDonalds (sample menu)
  • NYC Benedict Bagel® N/A
    • Mark the morning with rasher bacon, egg, cheese and creamy hollandaise sauce, all on a lightly toasted bagel.
  • Italian Dressing N/A
    • Lighten up. Enjoy a vinaigrette-blend of vinegar, lemon, garlic, onion, and capsicum, with a mix of herbs including parsley and allspice.
  • Chicken McNuggets® Hunger Buster N/A
    • Everyone knows that Chicken McNuggets are a Cheeseburger’s best friend. Recent research indicates the two get along famously with medium fries and a medium soft drink.
  • Barbeque Sauce N/A
    • Sweet? Spicy? Tangy? Savour it all, with this rich blend of tomato, vinegar and spices.
  • Sausage & Egg McMuffin® N/A
    • A hard-hitting combo of egg, a beef sausage patty and melting slice of cheese on a classic English Muffin. Served warm and tasty.
  • Strawberry Jam N/A
    • Your toasted bagel has never tasted this good. Slather on some of Craig's® sweet Strawberry Jam, made with real strawberries.
  • The Clubhouse Angus N/A
    • We’ve gone all out with this new burger. 100% NZ Angus beef, crispy bacon, Swiss cheese, caramelised onion and salad, topped with Big Mac® sauce. Get ready to be completely absorbed in The Clubhouse Angus.
  • The Clubhouse Angus N/A
    • We’ve gone all out with this new burger. 100% NZ Angus beef, crispy bacon, Swiss cheese, caramelised onion and salad, topped with Big Mac® sauce. Get ready to be completely absorbed in The Clubhouse Angus.
Imperial Palace Restaurant (sample menu)
  • Kuang Po Chicken $22.00
  • Deep Fried Bean Curd with Spicy Salt $20.00
  • Deep Fried Wontons $8.00
  • Deep Fried Squid with Spicy Salt $25.00
  • Stir Fried Lamb with Satay Sauce $22.00
  • Wonton Soup $8.80
  • Steamed Dim Sums $6.00
  • Sizzling Beef in Mongolian Style $22.00
The White Lady (sample menu)
  • VEGGIE DELUXE $10.00
    • Fried egg, melted Colby cheese, grilled pineapple, hashbrown
  • ADD HOT CHIPS & SODA $5.50
  • CHEESEBURGER $10.50
    • Beef Pattie melted Colby cheese
  • FREE
    • DICED ONION
  • BACON BURGER $11.00
    • Beef pattie, real NZ middle bacon
  • BURGER $9.00
    • Straight up
  • HOT DOGS $7.00
    • frank with melted Colby cheese, fried onion and your choice of sauce
  • CHICKEN BREAST
Thip Thai Restaurant (sample menu)
  • ●Tom Yum
    • Thai spicy soup with galanga, lemongrass, kaffir lime leaves, mushroom, tomato, spring onion, coriander, red chilli paste
  • ●Tom Khar
    • Thai coconut soup with galanga, lemongrass, kaffir lime leaves, mushroom, cabbage, spring onion, coriander and roasted chilli paste
  • -Prawns $20.50
  • -Prawns $20.50
  • ●Gang Kari
    • A yellow curry with coconut cream onion and potato
  • -Seafood $19.00
  • -Beef, pork or chicken $16.00
  • Mixed Appetizers $8.00
    • Chef's special combination of Poh Pia, Toong Thong, Satay Gai, Mun Pia
Damas Kino (sample menu)
  • Tabuleh $6.00
  • Coleslaw $5.00
  • Lamb Shish on Rice $20.00
    • 2 lamb shish on rice served with tabuleh, humus, bread and pickles
  • Falafel on Rice Combo $14.00
    • falafel on rice with your choice of drink (420ml)
  • Pita Bread $1.00
  • Baba Ghanoug Dip $7.00
  • Falafel Combo $13.50
    • kebab roll with chips & your choice of drink (420ml)
  • Whole Chicken $30.00
    • with chips, coleslaw, garlic dip and bread
Gulf Takeaways (sample menu)
  • Snapper $7.00
  • Double Ham / Cheese & Onion $3.00
  • Curry Rice Roll / Spring Roll $2.50
  • Crumbed Chicken Cutlet $2.00
  • Fresh Snapper $5.50
  • All burgers include lettuce, tomato, beetroot & homemade beef pattie ( Except Chicken & Fish Burger - No Beef Pattie)
  • Hot Dog $1.60
  • Bacon / Steak / Fish $5.00
Royal Challenge (sample menu)
  • American Chicken/Veg Chopsuey $14.00
    • A delightful preparation of crispy noodles served with vegetables & freshly made tangy sauce
  • Lamb/Beef Vindaloo $14.00
    • lamb or beef cooked in hot spices. A traditional dish from the shores of Goa
  • Palak Paneer $12.00
    • Fresh leafy spinach and cottage cheese cooked in a mid gravy. A speciality from north India,
  • Chana Masala $12.00
    • Chick peas cooked in onion & tomato gravy.
  • Chicken/Prawns/Veg Fried Rice $12.99
    • Steamed rice cooked in iron work with Chicken/Prawns/Mix Vege, egg, spring Onion, cabbage, carrot & fresh coriander.
  • Seekh Kebab (4pcs / 8pcs) $9.00 / $15.00
    • Lamb mince lightly spiced then rolled on skewers & roasted in oven.
  • Lamb/Beef Jalfrazi $14.00
    • Lamb or beef cooked in onion, capsicum and tomato gravy in sweet & sour
  • Tandoori Chicken (Hall) $12.00
Huia Beach Store & Cafe (sample menu)
  • Extra Sides $4.00 each
    • Bacon, tomato, mushrooms or spinach
  • House Museli $10.50
    • Home-made museli with natural Greek yoghurt and berry couli
  • Bagel $6.50
    • Bagel with cream cheese and preserves
  • Fish (Friday To Sunday) $14.00
  • Vegetarian Big Breakfast $21.00
    • With mixed seasonal veges, eggs and toasted ciabatta
  • Bagel $15.00
    • Bagel with Smoked Salmon cream cheese, capers, house pesto, tomato and mesclun​
  • Angus Beef $13.00
  • Fresh Tempura Battered Fish $16.00 with Salad $20.00
    • With chips served with mesclun, homemade garlic aioli and lemon infused olive oil drizzle
Shahrzad Kebab (sample menu)
  • ADANA KEBAB $14.00
  • FISH BURGER $10.00
  • BUTTER CHICKEN $14.00
  • CHICKEN DONER KEBAB $12.00
  • FALAFEL KEBAB $10.00
    • 3 each falafel chicken piece garlic parsley
  • FALAFEL KEBAB BURGER $8.00
  • MOUSSAKA $14.00
  • MINI KEBAB LAMB + RICE $8.00
ARUM CAFE (sample menu)
  • Rice $4
  • X1. Barg $16
  • Joojeh Kebab $24
    • Overnight marinated charboiled saffron chicken tender fillet, served with basmati rice charboiled tomato and salad.
  • X1. Joojeh $12
  • Dip Platter $12
    • Three dips served with Turkish bread
  • X1. Koobideh $8
  • Barg Kebab $24
    • Overnight marinated skewers of beef eye fillet, served with basmati rice charboiled tomato and salad.
  • Olives $6
La Zeppa (sample menu)
  • Spanish omelette, shaved parmesan $11
  • Green beans, cured beef, anchovy mayonnaise $6
  • Pork cheek croquette, apple, radish $10
  • Cured meats, lamb pinchos, mussels, housemade pickles, flatbread $45
  • Paella, mussels, prawns, chorizo $24
  • Warm olives, fennel, orange, thyme $5
  • Baked celeriac, mushroom, kale $22
  • Curly fries, aioli $8
Muddy Farmer (sample menu)
  • Chef special Ice-cream $10.00
  • Muddy Farmer's Chef Special Platter
    • (RECOMMENDED) (Fries, wedges, Salad, Grilled Capsicum, Baby Cucumber, Tomato Relish, chicken nuggets, calamari, Prawns) (Veg/non vegetarian options available)
  • Bowl of Wedges $10.00
  • - BANGERS MASH
  • Chicken Nuggets $12.00
  • EXCLUSIVE - Slow cooked LAMB $28.00
    • With Mash Kumara / Potato, sauce, salad
  • Fish of the day $25.00
    • (With Fresh herb and spice serve with salad & fries)
  • - BEEF MINCE NACHOS
Pacific Fresh Fish (sample menu)
  • 8 fish / 4 sausages / 8 potatoes / chips $24.00
  • 6 fish / 4 crab sticks / 6 mussels / chips $20.00
  • 4 fish / 3 Crab sticks / 8 potatoes / chips $15.00
  • 2 fish / 2 sausages / chips $6.00
  • 6 fish / 6 mussels / 8 potatoes / chips $18.00
  • 2 fish / 4 potatoes / chips $6.00
  • 9 fish / 6 sausages / 8 mussels / chips $28.00
  • 3 fish / 4 mussels / 4 potatoes / chips $10.00
Degree Restaurant (sample menu)
  • Grilled halloumi
  • Chevre goat cheese and mushroom on toast $20.9
    • With roast vine tomato / soft poach egg / toasted ciabatta / red wine reduction.
  • Big Breakfast $21.9
    • Two poach eggs / streaky bacon / roasted vine tomato / pork sausage / hash brown / Moroccan lentil / toasted ciabatta.
  • DEGREE WRAP $14.9
    • Chicken or Pulled Pork or Mushroom, Feta & Olives / Lettuce / Tomato / Red Onion / Aioli
  • SEAFOOD CHOWDER $14.9
    • Sweetcorn / Prawns / Littleneck Clams / Mini Ficelle
  • Salmon hash stack $17.9
    • With poached egg / hollandaise / tomato salsa / balsamic glaze.
  • Fruit Salad $14.9
    • Seasonal fruit with natural yoghurt
  • FISH GOUJONS $14.9
    • Fries / Salad Tartare Sauce
You 2 Cafe (sample menu)
  • Sandwich
  • Cottage cheese, carrot, cucumber & capsicum $3.00
  • Scones - Plain
  • Salmon, cream cheese & cucumber $3.00
  • All $ 3.50
  • Savories $3.50
    • Mini meat pies, quiche sausage rolls, Maltese Pastizzi(Ricotta)
  • Fruit
  • Juice Box or Water
Buffet House

Buffet House

location

Address

527 East Coast Road, Browns Bay, Auckland, Auckland, 0630, New Zealand

phone

Phone

094786844

email

Email

info@buffethouse.co.nz

clock

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Tuesday: Closed, Wednesday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Thursday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Friday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Saturday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Sunday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Barbeque , Buffet , Chinese , European , Japanese , Korean

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Buffet ,  No Takeaway ,  Dinner ,  Full Bar

Location
527 East Coast Road, Browns Bay, Auckland, Auckland, 0630, New Zealand
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