Buffet House in Auckland Menu

Buffet House in Auckland has no menu available, but can choose from many other options such as The Cheeseburger or Beef from Sky Cafe. Kati Grill Restaurant offers many options including Butter Chicken or Paneer Makhani and Malai Kebab (Chicken or Paneer). Choco World includes a wide range like Muesli & Fruit or Toasted Croissant. ●Fish and -Prawns from . Target Thai Takeaways offers The Good Home and SALT & PEPPER SQUID.

Nearby Sample Menus

Cereal Killa Cafe (sample menu)
  • BBQ Pulled Pork Bun $15.00
    • Slow cooked pork shoulder, smokey bbq sauce with apple & mint salad
  • Peanut Nutella Bagel $10.00
    • With fresh banana & persian candy-floss
  • Reubens Bun $15.00
    • House-made corned beef, sauerkraut & swiss cheese with side of pickles
  • Acai Bowl (V)(GF) $14.00
    • Blended acai, banana and blueberries topped with house made paleo granola and fresh fruit
  • Kids Waffles $7.50
    • Maple syrup & banana
  • Baby Breast $7.50
    • Bacon, egg & rocket fuel bbq sauce
  • Smoked Salmon $6.00
  • Baked Beans on Toast Bacon in Bread $5.50
Bazza's Steakhouse (sample menu)
  • Pumpkin Ravioli $22.50
    • Served with Basil pesto, shaved Parmesan and extra virgin olive oil.
  • Roquefort Steak $40.90
    • Eye fillet topped with fig jam, blue cheese sauce and crispy grilled bacon.
  • Pecan Berry Parfait $13.50
    • Mixed berries, layered with creamy vanilla ice-cream and pecan, topped with fresh whipped cream and crunchy meringue.
  • Extra Blue Cheese Sauce or Red Wine Jus $6.50
  • Cajun South Island Salmon $34.90
    • Salmon fillet encrusted in true southern flavours, baked and topped with a light lemon butter sauce.
  • Scotch Rib $42.90
    • 450g on the bone dry aged for the ultimate Scotch!
  • The T-Bone $42.90
    • 500g the best of both, eye and sirloin grilled on the bone
  • All house specials served with crunchy golden fries, or a baked potato, or garlic mashed potato and a selection of salad from our salad valley.
Aroy Thai (sample menu)
  • STICKY RICE $2.50
  • CHICKEN, BEEF, PORK OR TOFU $4.00
  • MOCK POMEGRANATE SEEDS $7.50
    • Jelly coated chestnuts and jackfruit slices served in aromatic coconut milk – A must try!
  • EGG $2.00
  • TOM YUM FRIED RICE $12.90
    • Fried rice but seasoned w a tom yum reduction resulting in an intense & delicious combination.
  • CHILLI CHICKEN $13.50
    • Tender slices of chicken wok-tossed w crosscut beans & carrots in a rich, fragrant & creamy sauce reduction.
  • BEEF NOODLE SOUP $13.50
    • Marinated & delicious sliced beef served in a rich, hearty broth w bok choy, beansprouts & rice noodles.
  • VEG SPRING ROLLS $7.00
    • (5 pieces) Handmade spring rolls stuffed w grated vegetables & glass noodles. Served w sweet chilli sauce. >>
Bona Pizzeria (sample menu)
  • Chicken Cashew Salad $18.50
    • Grilled Chicken toasted with mesclun salad, tomato, cucumber, grilled banana,cashew nuts and honey mustard dressing
  • BBQ Lamb $19.50
    • Tender NZ lamb and capsicum two skewers served with turkish bread, mesculun sauce & aioli
  • Pizza De Zarer $17 / $25
    • Tomato sauce, cheese, mushrooms, cajun chicken, capsicum and satay sauce
  • Tomato soup $12
    • Tomato soup
  • Quatro Stagoini $17 / $25
    • Tomato sauce, cheese, mushrooms, ham, mussels, shrimps
  • Bona Pizza $17 / $25
    • Tomato sauce, Cheese, Sausage ,Fresh tomato ,Oregano
  • Mocca Chocolate Cake $9
    • Mocca Chocolate Cake
  • Beef Lasagna $19.50
    • With beef, bechamel sauce and cheese
Suzies dumplings (sample menu)
  • Dried bean curd stick in special sauce $2.5 / $3 / $5
    • small dish / small box (takeaway) / large box (takeaway)
  • Pork with Chive, Egg and Mussel (20 pieces) $14.00
  • Japanese style seaweed in special sauce $4 / $6 / $7
    • small dish / small box (takeaway) / large box (takeaway)
  • Pork with Fennel (20 pieces) $12.00
  • Filar seaweed in special sauce $2.5 / $3 / $5
    • small dish / small box (takeaway) / large box (takeaway)
  • Chicken with Mixed Vegetables (20 pieces) $14.00
  • Vegetable $1.2
    • cabbage, vermicelli & mushroom
  • Red bean $1.2
Golden Star (sample menu)
  • 45 Chicken nibbles & Chips $30.00
  • (egg noodles or flat rice noodles)
  • Pork $9.00
  • Steak $10.50
  • Fish (Hoki) $2.90
  • Honey Chicken $12.00
  • Ham & Pineapple $3.00
  • Sausage $1.20
Riba Fish n Chips (sample menu)
  • BACON BURGER $6.50
  • Extra: other $0.80
  • DONUT $1.20
  • HAMBURGER $5.00
  • CHICKEN TERIYAKI BURGER $8.00
    • (FILLET OF CHICKEN, AVOCADO, SALAD, CHEESE, EGG, TERIYAKI SAUCE, MAYONNAISE SAUCE)
  • OYSTER $2.00
  • SPRING ROLLS $2.50
  • PINEAPPLE RING $1.20
Almaz Cafe (sample menu)
  • Almaz Platter $12.00
    • Garlic pita bread, hummus, falafel, feta cheese & fresh tomatoes topped with our special yoghurt sauce
  • Mixed Kebab $11.00 / C $15.00
    • Combination of marinated lamb & chicken
  • Battered fish with straight cut fries and fresh salad topped with our homemade yogurt sauce $9.00
  • Falafel Salad $10.50
  • Hummus and Pita Bread $6.00
  • Chicken Salad $14.00
  • Vegetable Samosa $4.00
  • Chicken Works Kebab $12.00 / C $16.50
    • Chicken with falafel, cheese, hummus, salad and sauce
Botticelli Italian Restaurant (sample menu)
  • Insalata Greca $13.90
    • Fresh tomatos, cucumber, red onion Kalamata olives shaved fetta cheese with extra virgin olive oil
  • Penne Con Pollo Al Forno $22.90
    • Pene pasta with free range chicken and creamy mushroom sauce, sundried tomato and shaved parmesan.
  • Vegetarina $24.90
    • Tomato, cheese, mushrooms, onions, capsicum, olives, asparagus, pineapple.
  • Hawaiian $19.50
    • Tomato, cheese, ham, pineapple.
  • Pizza Con Pollo Speciale $24.90
    • Chicken, bacon, artichoke, black olives, sundried tomato and mozzarella.
  • Pesce All'uva $34.90
    • Fresh fish of the day, Pan fried and garnished with grapes & almonds, Flamed in amaretto liqueur. Served with seasonal vegetables.
  • Salmone $24.90
    • Smoked salmon, cream cheese, courgettes, capers and sundried tomatoes.
  • Cassata $12.50
    • Ice cream cake laced with brandied fruit
Le Vietnamese Kitchen (sample menu)
  • Most popular Vietnamese rice noodle soup served with
  • SIDE RICE $3.00
  • CURED SALMON FRESH ROLL (GOI CUON CA HOI) $11.00
    • Cured salmon, daikon, sesame, herbs
  • VEGETARIAN RED CURRY (CURRY RAU) $18.00
    • Butternut, potato, kumara, mushroom, chilli
  • SOUP - PHO
    • Most popular Vietnamese rice noodle soup served with
  • HERB COATED PRAWNS (TOM CHIEN) (5 pcs) $16.00
    • Crispy chilli king prawns, lemongrass dip
  • Or Poached chicken thigh with kaffir lime leaves
  • BLACK TIGER PRAWNS (TOM NUONG MO HANH) $28.50
    • Shell on, Viet traditional spring onion sauce
Wai Kitchen (sample menu)
  • Roasted heirloom tomato $6.00
  • Market fish, vietnamese salad, pickled fish sauce, peanuts $26.50
  • Pancetta $6.00
  • Pan fried chicken livers, pancetta, leek, pedro ximenez, toast $21.50
  • Pork belly, miso, cracked wheat, ginger, sesame, red cabbage $24.50
  • Cashew nut granola, poached rhubarb, milk, yoghurt $15.50
  • Eggs benedict $19.50
    • with goats curd
  • Vanilla pancakes $16.50
    • strawberries, cream & shortbread
Nick and L's Food Bar (sample menu)
  • Crab Sticks $1.30
  • Fish Cake $1.90
  • Potato Fritters $0.60
  • Banana Fritter $1.20
  • Steak $4.50
  • Golden Potato $0.60
  • Mushroom $3.50
  • Crumb Fish $2.70
Wagamama (sample menu)
  • Nice blocks $3.50
  • Chicken kare lomen $18.00
    • A rich coconut, chilli and lemongrass soup, filled with chicken + ramen noodles, topped with cucumber, bean sprouts and coriander
  • Teriyaki steak soba $22.00
    • Sirloin steak with soba noodles in curry oil, mangetout, bok choi, red onion, chillies and bean sprouts in a teriyaki sauce, garnished with sesame seeds
  • Yakitori duck $24.00
    • Grilled duck leg with a shredded cucumber, mint, coriander and mooli salad, served on a bed of white rice with Asian pancakes and citrus yakitori sauce
  • Tori kara age $9.00
    • Seasoned, crispy chicken pieces served with a spiced sesame and soy sauce
  • Katsu curry sauce $2.50
  • Chicken + prawn pad-thai $20.00
    • Chicken + prawn with rice noodles in a tamarind sauce with egg, beansprouts, leek, chillies and red onion, garnished with fried shallots, peanuts and fresh herbs and lime
  • Hoki fish bites $9.00
    • Salt and pepper hoki breadcrumbed and deep-fried, served with sticky white rice, carrot, cucumber and served with your choice of katsu curry or amai sauce
Times Kitchen (sample menu)
  • Vegetarian $8.50
  • Pork noodles $7.00
  • Won-Ton $0.50
    • Spicy and sour flavoured
  • Pork Belly $8.00
  • Pork with chive $7.50
  • Pork with cabbage $7.50
  • Seaweed pieces $3.00
  • Spicy beef noodles $8.00
Coco Cafe (sample menu)
  • Vegetarian breakfast $15.90
    • With any style egg, roasted vegetables, hash brown toast
  • - With snapper filet $14.90
  • Chicken salad $11.90
    • Wih grilled chicken, mixed salad greens, tomato, avocado,cucumber olive oil dressing
  • - With nz smoked salmon $15.90
  • Sausage $1.50
  • Bacon $3.00
  • - With bacon $14.90
  • - 2 fillings $5.00
Buffet House

Buffet House

location

Address

527 East Coast Road, Browns Bay, Auckland, Auckland, 0630, New Zealand

phone

Phone

094786844

email

Email

info@buffethouse.co.nz

clock

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Tuesday: Closed, Wednesday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Thursday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Friday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Saturday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Sunday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Barbeque , Buffet , Chinese , European , Japanese , Korean

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Buffet ,  No Takeaway ,  Dinner ,  Full Bar

Location
527 East Coast Road, Browns Bay, Auckland, Auckland, 0630, New Zealand
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