Ralph's in Auckland Menu

BREAKFAST BREAKFAST
  • Homemade granola (V) $11
    • doris plum and pear with greek yogurt
  • Eggs any style (V) $11
    • fresh herbs and our green sauce on ciabatta
  • Pedro's eggs (V) $16.5
    • scrambled egg, black beans, salsa, haloumi, jalapenos, coriander and chipotle mayo
  • Breakfast of zeus (V*) $16
    • fried tofu, sweet chilli, peppers, red onion, baby spinach, homemade hummus, roast pumpkin and dukkah on ciabatta
  • Toms on toast (V) $17
    • haloumi, hummus, red onion, basil and cabernet drizzle on ciabatta
  • Bacon bean $18
    • served with baby spinach, citrus hollandaise, ciabatta
  • Haloumi bean (V) $17.5
    • served with baby spinach, citrus hollandaise, ciabatta
  • Salmon bean $18
    • served with baby spinach, citrus hollandaise, ciabatta
  • Breakfast burrito chorizo tofu (V) $18.50
    • scrambled egg, black beans, red pepper, baby spinach, brown rice, salsa, nacho, cheese and sour cream
  • Or V* (on request only) $17
SIDES SIDES
  • Bacon, haloumi, salmon(per side) $5
  • Vine tomatoes, baby spinach, roast potatoes, eggs(2), mushroom(per side) $4
  • Hollandaise $3
  • Gluten free bread $2
  • Curty fries with chipotle mayo $8
SPECIALS OF THE WEEK SPECIALS OF THE WEEK
  • Vinyl stack $22
    • streaky free range bacon, chorizo, vine tomatoes, mushroom, toast potatoes, hollandaise, salsa verde, cabernet drizzle, poached eggs, ciabatta
  • Sardines $18
    • marinated sardines, balsamic tomatoes, red onion, feta, rocket man, ciabatta, poached eggs
DINNER DINNER
  • All blacks
  • Marinated olives( GF/V*) $6
  • Ralph’s spiced nuts(GF/V*) $6
  • Jalapeno poppers (V) $8
    • cheese stuffed & crumbed
  • Ralph’s fried chicken $14
    • bread & butter pickles, ranch
  • Kung pao calamari>sriracha & plum sauce $14
  • Curly fries bowl (V/V.O.R) $8
    • w chipotle mayo
  • Ralph’s cheese burger $8
    • w choice of slaw of curly fries, 100% beef patty, bacon, cheese, french mustard, kosher pickles, chipotle mayo, salad
  • Fried chicken burger (V/V.O.R) $18
    • w choice of slaw or curly fries, vegan ban patty, salad, pickles, double cheese, mac sauce
NOTE NOTE
  • GF=gluten free
  • V* =vegan or (V.O.R)vegan on request
  • V=vegetarian

Nearby Sample Menus

  • Gurnard Bites Green Chilli Tahini, Shallot Marmalade, Dukkah $22
  • Spiced Short Rib Savoury Crepe, Apple Salsa, Baba Ghanoush $24
  • Warm Greens Preserved Lemon Dressing, Kalamata Olive, Harissa $19
  • Affogato Espresso, Little Island Vanilla Bean, Macadamia / with Liqueur $10 / $17
  • Hereford Scotch Fillet Mushroom Matbucha $35
  • Braised Goat Fazzoletto, Baby Spinach & Ricotta $26
  • Free Range Eggs Carter’s Seeded Sourdough $12
  • Bean Salad Shaved Cucumber, Hazelnut Whip, Eggplant Kasundi $19
  • -Prawns or seafood $16.50
  • ●Mee Siam
    • Fried egg noodle with vegetable
  • -Chicken or pork or beef $14.50
  • ●Noodle Soup
    • Rice noodle served in light soup
  • Red Curry (chicken or pork or beef) $10.90
    • Red curry paste served with vegetables in coconut milk
  • Mix Entree $8.00
    • One each of spring roll, curry puff, chicken satay and Thai fish cake
  • -Chicken or pork or beef $13.50
  • -Chicken or pork or beef $14.50
  • Agedashi Tofu $9.00
  • Grilled Squid $15.00
  • Edamame $7.00
  • Crumbed Camembert $9.00
  • Beef Tataki
  • Ora King Salmon $18.00
  • Ora King Salmon $7.00
    • Char-grilled
  • Teriyaki Chicken & Avocado $14.00
  • GF= Gluten Free / V= Vegetarian
  • Ninos Breakfast (for kids) $11.00
    • Bacon, hash brown, on toasted bread with any style egg
  • Bacon & Eggs $18.00
    • Fried, scrambled or poached eggs & streaky bacon, on toasted ciabatta grilled tomato & hash brown
  • Chorizo $15.50
    • Sautéed sausages imported from Spain with button mushrooms, chickpeas, served with village bread
  • Fish of the day $20.00
    • Ask our staff for today's fresh catch (gluten free option available)
  • Bircher Muesli $15.00
    • Rolled oats in traditional european style, fresh and dried fruits with a sprinkle of nutmeg & cinnamon (v)
  • Classic Tiramisu $14.50
    • Served in a glass with almond tuiles (gf)
  • Spinach Rolls $22.50
    • Filo rolls filled with buffalo feta & spinach with smoked paprika hummus and fresh garden salad (v)
  • Sushi Train Roll
  • Ika (squid) Tempura
  • Chocolate Mousse $3.50
  • B Kakiage Udon $7.50
  • Tekka Roll (raw tuna)
  • Karaage (deep fried chicken)
  • Tai (snapper)
  • Grilled Prawn
  • Quesadilla mozzarella, tomatillo jalapeno chutney + smashed avocado (Add Chicken $4.50) $17.00
  • Rocket, candied fennel + orange vinaigrette $7.00
  • Confit duck croquettes, honey carrot + apple & cranberry compote $24.00
  • Today's dessert waffle $15.00
  • Shoe string fries + garlic aioli $7.00
  • Chicken wings, spiced waffles, blue cheese + lemon celery $19.00
  • Espresso affogato, walnut praline + passion fruit syrup (Add your favourite Liqueur...ask your friendly wait staff $9.00) $13.00
  • Flambeed prawns, spiced rum & chilli syrup, crispy shallots + lime $24.00
  • Signature Kids $5.00 per head
  • Cheeky Chicken $5.00
  • Happy Ham $5.00
  • Grilled Wedges $4.90
  • Garden Pita $8.5 Reg / $7.5 Petita
  • Chick n Fala Salad $12.5 Reg / $10.5 Petita
  • Garden Salad $8.9 Reg / $7.9 Petita
  • Roast Lamb Salad $11.9 Reg / $9.9 Petita
  • FAJITA STEAK SALAD $22.00
    • MARINATED STEAK STRIPS PANSEARED WITH OUR AUTHENTIC SOUTHERN HOMEMADE SEASONING SERVED ON TOP OF A MIXED GREEN SALAD(RED ONIONS, CAPSICUMS, CHERRY TOMATOES, MIXED SEEDS). CORN CHIPS AND YOUR CHOICE OF VINAIGRETTE OR RANCH DRESSING.
  • FRESHLY COOKED TORTILLA CHIPS $8.00
    • WITH TEX MEX SALSA
  • ROMBO’S FAMOUS PORK SPARE RIBS HALF $23.00 WHOLE 35.50
    • MARINATED WITH OUR DRY RUB, SMOKED & COOKED SLOW’N’LOW, THEN COATED IN SWEET CHIPOTLE BBQ. SERVED WITH FRIES & RANCH SLAW.
  • CRAB CAKES $16
    • SERVED WITH SALAD AND HONEY DIJON DRESSING.
  • NEW ORLEANS SHRIMP & SCALLOPS $27.50
    • JUICY SHRIMP & SCALLOPS sautéed IN A CREAMY WHITE WINE CAJUN CREAM SAUCE OVER CREAMY MASHED POTATOES & SERVED WITH sautéed SEASONAL VEGGIES.
  • VEGETARIAN $19.00
    • PARMESAN CHEESE, CAPSICUMS, RED ONIONS, MUSHROOMS, ROASTED GARLIC, & TOMATOES.
  • SOUTH GEORGIA CORN BREAD $6.00
    • TWO SLICES OF OUR MELT IN YOUR MOUTH SWEET CORNBREAD. SERVED WITH A DOLUS OF BUTTER.
  • BURRITO $19.50
    • 12” WARM FLOUR TORTILLA STUFFED WITH SHREDDED CHEESE, sautéed CAPSICUM, RICE, BEANS, AND YOUR CHOICE OF MEAT. TOPPED WITH PICO DE GALLO. SERVED WITH A SMALL FRESH GREEN SALAD AND CHIPOTLE RANCH.
  • strawberry coulis, fresh berries, meringue $12.00
  • shakshuka $16.00
    • free range poached eggs in a spicy tomato sauce, toasted sourdough.
  • day boat fish $28.00
  • heirloom tomato, basil, olive oil $7.00
  • Main course
    • grilled chicken, peruvian style, corn puree, curious cropper tomato, peas, roasted gourmet potatoes & rocket, ravioli of spinach, feta, pinenut, burnt butter, crispy sage, lemon, parmesan crumb, day boat fish, on a bed of black rice, carrot puree, peperonata, roasted parsnip, broccoli.
  • entrée, main of your choice and dessert served in one square meal, includes a glass of odyssey pinot gris or rose. $35.00
  • day boat fish to be advised $28.00
    • pan fried and served on a bed of black rice, carrot puree peperonata roast parsnip & broccoli.
  • chunky hand cut agria potato chips with aioli $7.00
  • - Ham, Cheese, Tomato
  • 1. Bagels Cream Cheese Jam or Basil pesto (vege) $7.00
  • Kiwi Big Breakfast with small Coffee $14.50
  • 13. B.L.E.T / B.L.A.T $10.50
  • 4. Egg Tomato Hash Brown on Toast (vege) $8.50
  • 24. Tempura Udon $11.00
  • 2. Bacons Bagel with Cream Cheese, Jam or Pesto $11.50
  • 19.Burger with chips $9.50
  • Harbourside Prawn Cocktail $23.95
    • Black tiger prawns, spanner crab meat, avocado, wasabi cream, tomato dressing
  • Beef Cheek & Gruyère Tart $25.95
    • Sticky beef, gruyère cheese, shortcrust pastry, onion soubise, pea purée
  • Cloudy Bay Clam Carbonara $38.95
    • House made pasta, Moreton Bay bug, pancetta, chilli, fennel, garlic
  • 1/2 or Whole Market Crayfish MP
    • Sweet tasting
  • New Zealand Asparagus Risotto $23.95
    • Confit yolk, crispy forest mushrooms, shaved mimolette, vincotto
  • Soup of the Day $17.95
  • Steamed Green Lipped Mussels $22.95
    • White wine, garlic, cream, lemon, soft herbs, grilled spelt bread
  • 350gm Australian Wagyu Scotch Fillet $49.95
    • Confit garlic, bearnaise sauce
  • BLT SANDWICH $11.00
  • CHICKEN SALAD $10.00
  • TOASTED CROISSANTS & ETC $6.00
  • TOASTED MUESLI & YOGHURT $7.50
  • TOAST & JAM OR MARM $6.00
  • BACON SALAD $10.00
  • BAGEL & C/CHEESE & JAM $6.00
  • SALMON SALAD $12.00
  • -for two $69.00
  • Tagine Prawn and Scallops $19.50
    • cooked with tomatoes, garlic butter, chilli, mushroom, fresh capsicum and mozzarella, finished in oven and served with pide bread
  • Mezze Platter (v )
    • dolmades, hummus, sun-dried tomato dip, Mediterranean cous cous salad, falafel, vegetarian borek, tomato salsa, garlic yoghurt, kalamata olives, feta, and Mediterranean bread
  • Fish & Chips $22.50
    • cider-battered fresh fish served with fries, lemon chilli tartar sauce, and green salad (please ask waitstaff for catch of the day)
  • -with double smoked salmon $1.00
  • Crusty Hapuka $36.50
    • pan-fried deep sea hapuka served with kumara mash and roasted herbed vegetables, scallop salsa de verde, and lemon butter wild rabbit leg meat, boneless chicken, Spanish chorizo, Spanish onion, green beans, red peppers, and garlic poached in paella rice then served in a huge paella pan
  • Baileys Chocolate Trio Mousse $13.50
    • served with ice-cream and chocolate sauce
  • Warm Beef Salad $23.50
    • rock potatoes, walnuts, roasted red onion, green beans, salad greens, and garlic aioli
  • Hand-cut kumara chips $7.00
  • Omelette $16.90
    • Tomato, onion,mushroom, capsicum, cream cheese toast with ham, bacon, or vegetarian
  • Bacon $3.00
  • ●Bagels
    • Green salad, avocado, cream cheese
  • Sausage $1.50
  • Chicken nuggets & chips $6.90
  • Bacon & eggs $12.90
    • With eggs any style, bacon toast or fries
  • Vegetarian breakfast $15.90
    • With any style egg, roasted vegetables, hash brown toast
  • Soup of the Day $14.50
    • Aubergine, Tomato, Oregano, Mint - Feta Paste, Toast
  • Corn Fritters $17.50
    • Bacon, Mixed Gourmet Salad, Roasted Tomato, Avocado Salsa, Cream Fraiche
  • Smashed Peas, Prosciutto, Goats Cheese, Poached Egg & Pesto, Zucchini Ribbon, Walnut, Mint & Basil Salad $20.00
  • Vietnamese Salt & Pepper Prawn $21.50
    • Pickled Cucumbers, Rice Noodles, Chilli, Herb
  • Extra: Gluten-free $1.00
  • Haloumi Cheese Salad $19.50
    • Watercress, Ruby Grapefruits, Olive, Croutons
  • Fresh Fruit Salad Bowl, Greek Yogurt $14.50
  • The Works $17.00
    • Vine Tomato, Avocado, Bocconcini, Basil
Ralph's

Ralph's

location

Address

225B Dominion Road, Mount Eden, Auckland, Auckland, 1024, New Zealand

phone

Phone

092149369

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 7:00 AM – 10:00 PM, Wednesday: 7:00 AM – 10:00 PM, Thursday: 7:00 AM – 10:00 PM, Friday: 7:00 AM – 10:00 PM, Saturday: 8:00 AM – 10:00 PM, Sunday: 8:00 AM – 3:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Fine Dining

cuisine

Cuisine

American , Mexican

features

Features

Seating ,  No Takeaway ,  Dinner ,  Full Bar

Location
225B Dominion Road, Mount Eden, Auckland, Auckland, 1024, New Zealand
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