Ralph's in Auckland Menu

BREAKFAST BREAKFAST
  • Homemade granola (V) $11
    • doris plum and pear with greek yogurt
  • Eggs any style (V) $11
    • fresh herbs and our green sauce on ciabatta
  • Pedro's eggs (V) $16.5
    • scrambled egg, black beans, salsa, haloumi, jalapenos, coriander and chipotle mayo
  • Breakfast of zeus (V*) $16
    • fried tofu, sweet chilli, peppers, red onion, baby spinach, homemade hummus, roast pumpkin and dukkah on ciabatta
  • Toms on toast (V) $17
    • haloumi, hummus, red onion, basil and cabernet drizzle on ciabatta
  • Bacon bean $18
    • served with baby spinach, citrus hollandaise, ciabatta
  • Haloumi bean (V) $17.5
    • served with baby spinach, citrus hollandaise, ciabatta
  • Salmon bean $18
    • served with baby spinach, citrus hollandaise, ciabatta
  • Breakfast burrito chorizo tofu (V) $18.50
    • scrambled egg, black beans, red pepper, baby spinach, brown rice, salsa, nacho, cheese and sour cream
  • Or V* (on request only) $17
SIDES SIDES
  • Bacon, haloumi, salmon(per side) $5
  • Vine tomatoes, baby spinach, roast potatoes, eggs(2), mushroom(per side) $4
  • Hollandaise $3
  • Gluten free bread $2
  • Curty fries with chipotle mayo $8
SPECIALS OF THE WEEK SPECIALS OF THE WEEK
  • Vinyl stack $22
    • streaky free range bacon, chorizo, vine tomatoes, mushroom, toast potatoes, hollandaise, salsa verde, cabernet drizzle, poached eggs, ciabatta
  • Sardines $18
    • marinated sardines, balsamic tomatoes, red onion, feta, rocket man, ciabatta, poached eggs
DINNER DINNER
  • All blacks
  • Marinated olives( GF/V*) $6
  • Ralph’s spiced nuts(GF/V*) $6
  • Jalapeno poppers (V) $8
    • cheese stuffed & crumbed
  • Ralph’s fried chicken $14
    • bread & butter pickles, ranch
  • Kung pao calamari>sriracha & plum sauce $14
  • Curly fries bowl (V/V.O.R) $8
    • w chipotle mayo
  • Ralph’s cheese burger $8
    • w choice of slaw of curly fries, 100% beef patty, bacon, cheese, french mustard, kosher pickles, chipotle mayo, salad
  • Fried chicken burger (V/V.O.R) $18
    • w choice of slaw or curly fries, vegan ban patty, salad, pickles, double cheese, mac sauce
NOTE NOTE
  • GF=gluten free
  • V* =vegan or (V.O.R)vegan on request
  • V=vegetarian

Nearby Sample Menus

  • PORK SCOTCH 17
    • cranberry-wine glaze
  • WILDFIRE BURGER CLASSIC 20
    • 220g coarse ground beef, charcoal grilled, house pickle, tomato tapenade, onion, fries. (add Provolone cheese 2.) – (add house-cured bacon 2.)
  • GREEN-LIP MUSSELS 16
    • ½ kg iron skillet grilled, salsa rosa
  • PIQUILLO PEPPERS 8
    • filled with goat cheese, black olive tapenade
  • SPINACH-RICOTTA CONCHIGLIONI 18
    • tomato sugo, basil, Parmigiano
  • SLOW BRAISED OX CHEEKS 16
    • polenta farina ta, parsley salad
  • TIRAMISU 14
  • LARDO FRIED POTATOES 9
    • scallions, jalapenos, parmigiana
  • Sashimi $24.00
    • Of premium local seafood, shoyu, wasabi, pickled ginger
  • Spinach risotto $38.00
    • Green pea, feta, kale, salad leaves, supergrains, parmesan
  • Chicken liver parfait $24.00
    • Truffle butter, crispy skin, beetroot, cherries, rapid brioche
  • Hot moch $16.50
    • Frangelico, kahlua & hot chocolate
  • Long black $5.00
  • Sails special $16.50
    • Kahlua, grand marnier & brown creme de cacao
  • Out of africa $16.50
    • Amarula liqueur and a banana cream float
  • Gentle chamomile $5.00
  • Carrot Risotto VG 18.5
    • This rich farro risotto is made with a carrot puree and contains a soulful mix of roast baby beets, goats cheese, candied walnut, baby carrots, brocolini and watercress.
  • Kiwi Catch G FA 13.5
    • Our fish of the day is ‘tempurafied’ then delicately laid onto Rad’s fresh home-made brioche bread, layered with cos lettuce, fresh tomatoes and lightly massaged with our custom-made tartare... there’s some sort of sandwich day spa going on here.
  • Omelette Exhibit ‘A’G FA 18.0
    • Roast pumpkin, pine nuts, spinach, cheddar cheese, tomato chutney, toast. (Not guilty)
  • Mushrooms on ToastG FA , VG 17.5
    • Enoki, Oyster, Portobello, Button and Radmaximus (we made that one up) mushrooms on toast with goats cheese and a spot of truffle oil because we’re fancy like that.
  • Freedom Rangers (AKA Big Brekky)G FA 20.5
    • Comes with free-ranged eggs, Freedom Farm bacon, free-to-roam rosemary lamb sausages, ‘I will smash you’ avo with feta and basil, vine ripped tomatoes and served on bread of the day, that was not free and definitely not ranged, but is still very delicious.
  • It’s ‘Ham’mer time G FA 13.0
    • Thick slices of country ham paired with Gruyère cheese topped with walnut mustard, gherkins and pickled red onion.
  • So Frenchy, So Toast VGA 19.5
    • Comprising of a choc chip brioche, nutty crumb, roasted white chocolate and caramelised banana, vanilla bean ice-cream served with crispy free range bacon. Sans pig option is 16.5.
  • Mircher Buesli GF, VG, DF ( Just for the early birds before 11am) 13.5
    • This tropical take on bircher contains apple-soaked oats, not one, but two kinds of coconut nectar, seasonal fruit, shaved coconut, macadamia nuts and bit of mint, for, you know... fun times..
  • Mussel $1.40
  • Kids meals with chips $ 5.50
  • Crumbed Chicken Breast $5.00
  • Fish & Chips Combo For Two $17.80
  • Crab Stick $1.80
  • Hot Dog On A Stick $2.50
  • Kumara Chips $5.20
    • with s/cream
  • Grilled Chicken Burger $8.00
    • 100% chicken breast,lettuce,onion,pickle,tomato,beetroot,mayo
  • Bacon, Free-Range Egg, Onion Rings, Camembert Cheese, Signature Guacamole $2.00
  • THE BIG BEEF & EGG $12.90
    • grass-fed angus beef, sliced beetroot, egg, cheddar cheese, lettuce, tomato, onion, gourmet relish, aioli
  • HIGH STEAKS $15.90
    • 150gm angus scotch filet, lettuce, grilled onion, tomato,relish, garlic aioli
  • PRAWN BASKET 5 PCS $5.90
  • MURDER KOFTAS $4.50
  • CHICKEN AVO BACON $13.90
    • grilled chicken breast, our signature guacamole, bacon, lettuce, red onion, tomato, gourmet relish, free-range mayo
  • Double Meat $4.50
  • FALAFEL BURGER $10.90
    • crispy falafel, cajun mayo, lettuce, onion, tomato, beetroot, relish
  • Big Breakfast Plate $21.00
    • free range pork and apple sausage, free range bacon, vine ripened tomatoes, thyme mushrooms, poached eggs, kimchi and pesto with artisan ciabatta
  • Chur Chia Bro $14.00
    • raspberry and coconut chia seed pudding with almond nut butter and seasonal berries
  • Add an egg $ 3.00
  • Squid Bruschetta $21.00
    • marinated squid on 45cm artisan baguette with garlic aioli, slow roasted tomato in herb olive oil and summer greens
  • The Eton Rifle $18.00
    • brioche french toast with eton mess, piped meringues whipped mascarpone cream, summer berries and raspberry gin compote
  • You’re A Eggs $13.00
    • eggs any style on your choice of bread
  • Beans Is Beans $16.00
    • pea and edamame beans, goats cheese, avocado, chilli and mint on sourdough toast with dukkah and chilli oil
  • Magical Mushrooms $18.00
    • summer mushroom medley in a organic cream and herb sauce in a fresh garden salad
  • -Grilled Chicken $18.50
  • -Lamb Loin $19.50
  • Porridge (V) $13.00
    • Oat porridge with red wine poached pear, honey syrup, white chocolate & cinnamon dust and fresh honey comb
  • Smashed Avocado (V)(GF) $18.50
    • Smashed avocado on toasted multi grain bread, Danish feta, streaky bacon, poached egg, charred corn and tomato salsa, sprinkled with red quinoa & watercress
  • We use free-range eggs
  • Streaky Bacon, Kransky Sausage(3), Smoked Salmon, Grilled Chicken $6.50
  • -Smoked salmon, avo, cream cheese, capers $14.50
  • Beans and Bacon on Toast (GF) $15.50
    • Cannellini and bacon in a smoky tomato sauce topped with a poached egg and served on focaccia bread
  • Paneer tikka masala $13.50
    • Cottage cheese cooked in rich tomato and onion sauce finished with garlic, ginger and freshly ground spices
  • Prawn masala $17.50
    • Prawns marinated and cooked in zingy rich, thick and flavourful gravy
  • Chicken biryani $15.99
  • -Chicken $13.50
  • -Full $18.00
  • Amritsari cholle $13.50
    • Chickpea curry slowly cooked in onion and tomato gravy and aromatic spices garnished with ginger
  • Chicken takka tak $15.50
    • Chicken pieces cooked in aromatic spices and delicately flavored with coriander dice onion capsicum
  • -Veg $5.00
  • -Your choice of either ham $11.90
  • Corn Fritter Stack
    • 2 corn fritter with your choice of meat on a fresh green salad served with chutney and sour cream
  • SLAT $12.90
    • gourmet sandwich with salmon, salad, avocado and tomatoes
  • Pancake $13.50
    • Served with bacon, banana, cream and a side of maple syrup
  • -Chicken $14.50
  • Egg on Toast $6.90
    • Two eggs with toast
  • Pumpkin Soup $7.90
  • -With Sour Cream $6.90
  • Fried squid tentacles $9.80
  • Beef with vege noodle soup (Chicken/BBQ Pork/Fish) $13.80
  • Choice (1) BBQ roast noodle soup $13.80
  • Red roast chicken on rice $12.80
  • King prawn fried E-Foo noodle $15.80
  • Seafood laksa $16.80
  • Onion fried baby octopus $28.80
  • Fujian style fried rice $15.80
  • Fish Cake $2.00
  • Onion Ring $0.60
  • Chips $2.00
  • Bacon Burger $4.00
  • Crispy Chicken Burger $4.99
  • Steak & Onion & Egg Roll $4.50
  • Hash Brown $1.00
  • Chicken Kebab $2.50
  • Fish Burgers (Battered or Grilled)
  • Tomato $1.50
  • (1) 2 Fish, 2 Squid Ring or 1 Mussel, 1/2 Chips
  • (1) 4 Fish, 2 Sausage (plain), 2 Squid Ring, 1 Chips
  • Crumbed Chicken Burger $5.50
  • Sausage (Battered) $1.60
  • Hamburger $3.80
  • (3) 3 Fish, 3 Mussel, 3 Oyster, 2 Scallop
  • Porridge, poached fruit, baklava, coconut sugar 13.5
  • MBC grill 25
    • bacon, free range poached eggs, chorizo, portobello mushroom, roast tomato, agria rosti, house relish, toast
  • eggs benedict 19.5
    • spinach, hollandaise on a kaiser roll with portobello mushrooms
  • omelette 17.5
    • baby spinach, feta, tomato, basil, house chutney, toast
  • veggie works 17.5/add bacon21.5
    • seeded mozzarella ball, creamed butternut, herb roasted tomato, poached egg, roquette, salted pumpkin seeds, sourdough
  • eggs benedict 19.5
    • spinach, hollandaise on a kaiser roll with bacon
  • seafood chowder 17
    • an aromatic thick seafood chowder including prawn, scallop, squid, fish with toasted pide
  • free range eggs any style on toast w house relish 12
    • poached or fried
  • Carrot N/A
  • Turkey & Ham N/A
  • Honey Mustard N/A
  • Flatbread N/A
  • Thousand Island N/A
  • Sweet Chilli N/A
  • Onion N/A
  • Italian Herbs & Cheese N/A
  • Hand Cut Kumara Fries $5.5 / $8.5
  • The Mex $15.0
    • Mexican Dry Rub Beef, Streaky Bacon, Iceberg, Corn Salsa, Guacamole, Chipotle Aioli, Chipotle Ketchup
  • Kids Classic $8.0
    • Beef Patty, Cheddar Cheese, Iceberg, Ketchup, Tried and True!!
  • Lamb Classic $12.0
    • Moroccan Spiced Lamb Patty, Minted Coriander Pea Salsa, Feta, Tomato, Red Onion, Iceberg, Minted Yoghurt Sauce, Special Sauce, Ketchup
  • Chicken Classic $12.0
    • Crispy Fried Chicken, Cheddar Cheese, Iceberg, Tomato, Red Onion, Special Sauce, Chipotle Relish, Aioli (Make it spicy - just ask!)
  • Fish Classic $12.0
    • Crumbed Fish, Iceberg, Guacamole, Tomato, Red Onion, Yoghurt Sauce, Spring Onions, Pickles, Ketchup
  • That Burger $20.0
    • Double Beef Patty, Swiss Cheese, American Cheddar, Streaky Bacon, Iceberg, Tomato, Crispy Onion Ring, Dill Pickles, Truffle Mascarpone, Wholegrain Mustard Aioli, Tomato Relish, Special Sauce
  • Winner Winner $19.00
    • Double Crispy Fried Chicken, Streaky Bacon, American Cheddar, Iceberg, Tomato, Red Onion, Chipotle Maple, American Mustard, Chipotle Tomato Relish, Guacamole, Special Sauce
Ralph's

Ralph's

location

Address

225B Dominion Road, Mount Eden, Auckland, Auckland, 1024, New Zealand

phone

Phone

092149369

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 7:00 AM – 10:00 PM, Wednesday: 7:00 AM – 10:00 PM, Thursday: 7:00 AM – 10:00 PM, Friday: 7:00 AM – 10:00 PM, Saturday: 8:00 AM – 10:00 PM, Sunday: 8:00 AM – 3:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Fine Dining

cuisine

Cuisine

American , Mexican

features

Features

Seating ,  No Takeaway ,  Dinner ,  Full Bar

Location
225B Dominion Road, Mount Eden, Auckland, Auckland, 1024, New Zealand
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