Bus Stop Cafe in Taupo Menu

Calamari $18.90
- Lightly dusted in seasoned flour and flash fried until golden served with fresh salad and Dixie Rice
Mushroom Cheddar Melt $21.90
- Our original Dixie Brown Burger topped with cheddar cheese and mushroom sauce
Chilli Chicken Noodles $18.90
- Tender chicken pieces, vegetables, oyster sauce and sweet chilli sauce tossed with hokkien noodles
BLT $15.90
- Bacon, lettuce and tomato toasted sandwich served with seasoned fries and aioli
Rump Steak $27.90
- Perfectly seared and served with your choice of mushroom or pepper sauce, seasoned fries, onion rings and a fried egg
Cottage Pie $9.90
- Savoury mince topped with garlic and potato mash and cheese then baked til crisp
South Island Salmon $19.90
- Prawn, bacon, garlic, spring onion, napolitana sauce & mozzarella
Chefs Pie of the Day $9.90
- Served with rich gravy and garlic and potato mash or salad and fruit chutney

Trouble $18.50 / $9.00
- Salami, Onions, Chicken, Bacon, Pineapple and Camembert. Made with 100% free range ingredients (Double / Snack)
Limbo $18.50 / $9.00
- Blue Cheese, Caramelised Onions, Mushrooms and Tomatoes. Optional Kalamata Olives (Double / Snack)
Chocolate Gelato $5.00
- Dark Chocolate decadence at its best from Gellicious Gelato. Gluten free, contains Milk. 180ml tub - go crazy and nail it all to yourself, or share the love
Beer Battered Onion Rings $4.50
- 12 Beer Battered Onion Rings
Sea Salt Caramel Gelato $5.00
- Our newest flavour from the award-winning Gellicious Gelato. Salted caramel is so hot right now and this one won't disappoint. Contains Dairy. 180ml tub - share it or smash it yourself
Garlic Bread $4.50
- Ciabatta bread with Garlic butter and parsley
Corn Nuggets $4.50
- A dozen battered balls of sweet corn deep fried and served with a dip of your choice
Pride $16.00 / $8.00
- Onions, Mushrooms, Capsicum, Tomatoes and Pineapple. Optional Kalamata Olives, Garlic, Jalapeno Peppers (Double / Snack)

- Two Shanks $36.00
Comfortably Numb $9.00
- 2 scoops Premium Killinchy Gold New Zealand ice cream. Served with wafers and berry coulis.
Kiwi Pavlova $12.00
- Mini pavs filled with whipped cream. Served with vanilla bean ice cream, fresh fruit and berry coulis.
Longhorn Cheesecake $12.00
- Our legendary Kahlua and Moro Bar cheesecake. Served with chocolate sauce and whipped cream.
Mexican Toastie $11.00
- Flour tortilla filled with your choice of cheese and pineapple or cheese and bacon. Toasted and cut into wedges.
A Fist Full Of Pizza (Quesadilla) $18.00
- Two flour tortillas encasing your choice of spicy chicken or beef, with cheese, tomato and fresh herbs. Finished with sour cream, salsa and jalapenos.
Dessert Free
- Lone Star 'Mudslide' ice cream.
Road Runner Special $12.50
- Tender strips of chicken breast coated in seasoned breadcrumbs, cooked golden brown. Beep-beep, be in quick before they run out.

Upgrade from Fries, to Curly Fries or Wedges with your main. $2.50
Crispy Onion Rings $5.90
Mushroom & Bacon Vol au Vent $11.90
- Creamy mushrooms and bacon in a warm pastry case.
Beer Battered Fish & Chips $24.90
- Battered and cooked to order. Served with lemon, tartare sauce, fries and garden salad.
Pumpkin & Spinach Lasagne $24.50
- Layers of roasted pumpkin, ricotta cheese, pasta, spinach and Napolitana sauce, topped with grilled cheese. Served with a baked potato and garden salad.
Creamy Mushrooms GF $5.90
All our Angus Pure steaks come with classic fries and salad. Ask to swap for seasonal veges, baked potato or mash if you prefer. n/a
Spiced Squid GFA $13.90
- Squid pieces dusted in cajun and lemon pepper, lightly fried and served with garlic aioli.

ROASTED BEETROOT BRUSHCETTA $12.00
- roasted beetroot, feta & spiced red wine reduction on chargrilled ciabatta
HOISIN GLAZED CHICKEN WINGS $13.00
- with cucumber & spring onion
PORK TERRINE $13.50
- with pickled prunes & toasted bread
FRESH BAKED CIABATTA LOAF $12.50
- with garlic and parsley butter
FISH TACOS $13.00
- with shredded lettuce, lime mayo & coriander & pineapple salsa
BERRY, CHOCOLATE OR PASSIONFRUIT ICE CREAM SUNDAE $11.50
- with whipped cream, wafers, sprinkles with a cherry on top
FISH OF THE DAY POA
- see specials board for today's creation
Chunky fries with tomato sauce and mayo $8.50

Cheese Board (Gfa) $20.00
- Selection Of New Zealand Cheese Served With Fruit Paste And Crackers
Affogato (GF) $10.00
- A Shot Of Espresso And Ice Cream
Mixed Bread Plate $9.50
- Served With Warm Marinated Olives.
Creamy Mushroom Sauce $5.00
- Fresh Mushrooms, Butter, And Full Cream.
Waitoa Free-Range Chicken Breast $31.50
- Stuffed With Confit Betroot, Glazed With Apple And Cumin; Served On A Fragrant Saffron Risotto And Finished With Crisp Summer Leaves.
Tomato & Chorizo Salad (GF) $12.00
- Tossed In Herb Oil, Confit Garlic, Basil And Lemon Zest.
Chocolate Jelly Fish
- Mini Chocolate Fish Swim On Colourful Jelly; With Whipped Cream
Fresh Salads; Creamy Potatoes; Seasonal Veggies; Crispy Frie

Grilled Haloumi $16.00
- With “Green Eggs”, served on ciabatta with a fresh tomato bruschetta
Buttermilk Pancakes $12.00
- with Canadian Maple Syrup & Cream
Free-Range Bacon & Eggs $14.50
- with grilled tomato and artisan toast
Kid's Porridge $7.00
- with Cream & Sugar
French Toast $17.00
- with arisan brioche, topped with free-range bacon and caramelized banana, served with Canadian maple syrup and mascarpone.
Free-Range Sausage & Eggs N/A
- with grilled tomato & artisan toast
The B.F.G. (Bodyfuel Grill) $21.00
- Free-Range Bacon, Free-Range Sausages, Eggs, Grilled Tomato, Creamy Mushrooms & Artisan Toast
The Geordie $21.00
- Traditional Black Pudding, Free-Range Bacon, Free-Range Sausages, Classic Baked Beans, Eggs, Handmade Potato Rosti & Artisan Toast

(GF-O) Gluten free option available
Lamb Salad (GF) $23
- with crisp lettuce, cucumber, kalamata olives, goats feta, vine ripe tomatoes, finished with a minted yoghurt dressing
Garden Salad
Dark Chocolate & Pecan Brownie $14
- with a raspberry & chocolate anglaise & whipped cream
(GF-O) Gluten free option available
Fresh Selection of Warm Bread $16
- with Garlic Butter, Mediterranean Spice Mix & Olive Oil
On the side
BBQ, Honey & Bourbon Pork Ribs (GF) $18
- served with our house slaw & our special rib sauce (great with Red Apple Cider)

Cheese Burger & Chunky Fries $9.00
8- $14.50
Seafood Crate $22.50
- Selection of crumbed seafood with pub chunky fries, served with seafood dressing & tomato sauce
- Add chicken, $3.00
Hashstack $16.90
- Potato rosti stack with mushrooms, grilled tomato & spinach topped with a poached egg & creamy hollandaise sauce
Salmon Nicoise $23.50
- Smoked salmon, lettuce, tomatoes, beans, baby potatoes & boiled eggs finished with a peppercorn & mustard vinaigrette
Eggs Benedict
- Served with spinach & creamy hollandaise sauce on toasted ciabatta
The Pub N Grub Steak Sandwich $21.50
- Sirloin steak, bacon, onion & salad sammy, topped with garlic aioli & served with pub chunky fries

Paleo Benedict $19.00
- Mushroom, Bacon, Avocado, poached eggs, D.F. Hollandaise
Morrocan Lentil $10.50
Fish Tacos $24.00
- with tratziki, slaw, avocado + greek salsa
White bait fritter $28.00
- with greeus, ailoi + crisp potato
Pulled Venison Burger $23.00
- Chips, slaw, onions, aioli on ciabatta
Bacon N' vegetable $12.50

Papaya salad $16.00
- Papaya, beef, carrot and herbs
Beef stew $18.00
- Beef, carrot and rice or bread
Pan cake $16.00
- Flour, pork, prawn, egg, wine, coconut cream, salad and home-made sauce. (Vegetarian option available)
Vietnamese baguette $10.00
- You choose: pork / beef / meatball
Fried rice $20.00
- Chicken / seafood, salad and rice
Prawn with tamarin sauce $18.00
- King prawn, tamarin and rice
Steam mussel $12.00
- Mussel, lemon-grass, lemon and homemade sauce
Grilled pork in hanoi style $20.00
- Pork, salad, noodle, home-made sauce

Taharoa cheesecake $14.00
- Pirongia forest berries w almond brittle
Fries $8.00
Kawhia coast fish burger $25.00
- panko crumbed, citrus slaw, tartare mayo & house fries
King Country rib eye $36.00
- Aotearoa premium grass fed beef grilled w field mushroom & crispy onion served w red wine jus, fries & house slaw
Kawhia flounder $26.00
- served whole panfried with lemon kelp, parsley and crushed parareka
Paraoa $11.00
- garlic, lemon & bush herb butter
Tio Maori oysters
- Tio Kinaki - w lemon & Kaitaia fire / Karengo - crumb & watercress aioli
Orange & Titoki brulee $14.00
- ginger & horopito biscotti, Kapiti vanilla ice cream

Garlic Butter $4.00
Hot Dog $3.00
Kumara Wedges $5.00
Cheezy Weezys $4.00
Hamburger $6.50
Battered Sausage $3.50
Meal Deal $20.00
- 4 Fish, 2 Hot Dogs, 2 Sausages, 4 Crab Sticks, 2 Chips, 1.5 Litre Drink
Corn Cobb $2.50

Banana Split - banana, hokey pokey ice cream, whipped cream & chocolate sauce $8
Garlic & Parsley $3
Ice Cream Sundae - vanilla ice cream with your choice of chocolate, butterscotch or berry sauce. Topped with whipped cream $7.50
Roast & steamed vegetables $7
Chicken Schnitzel - lightly crumbed chicken schnitzel with salad, chips and plum sauce $17.50
Salt & Pepper Squid - lightly fried salt & pepper squid with sweet chili dipping sauce and salad $14
Cheesy Garlic Bread $6
Hot Roast Meat Sandwich - today's roast meat, sauteed onion and gravy in a toasted long roll with spicy wedges and sour cream $13.50

Bangers & Mash N/A
Steak & Irish Stout Pie N/A
Fish Bites & Golden Chunky Fries N/A
Whole Grain Mustard N/A
Mulligan's World Famous Irish Stew N/A
Lime, Ginger & Coriander Dressing N/A
Garlic Bread N/A
Vegetarian Burger N/A

Bus Stop Cafe in Taupo Menu

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Bus Stop Cafe

Waikato Region > Taupo > Bus Stop Cafe

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Lake Road, Mangakino, Taupo, Waikato, 3492, New Zealand

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