Cafe Blue in Far North Menu

Cafe Blue in Far North has no menu available, but can choose from many other options such as Satay Chicken or Hokkien Mee from Noodle Canteen Whangarei. Klondike Ale House offers many options including Daily from 11am and Chicken Nibbles & Chips / Prawn Cutlets & Chips. The Wild Belle includes a wide range like ALL DAY BREAKFAST or EGGS BENEDICT. Bakehouse porridge - berries yoghurt & honey, banana & brown sugar and Toasted bakehouse Muesli - with fresh fruit & yogurt from . Kerikeri Bakehouse offers Suk Jai Thai Restaurant and Curry Puffs (4 pieces).

Nearby Sample Menus

Kai Thai Takeaway (sample menu)
  • -Chicken, Beef, Lamb or Pork $14
  • -Duck $16.50
  • -Lamb or Crispy Pork $15.50
  • -Vegetarian $12
  • -Chicken, Beef or Pork $13.50
  • -Chicken Large $14
  • Green curry
    • The famous spicy green curry with coconut milk, beans, bamboo shoots, courgettes & sweet basil.
  • -Duck $16.50
Ake Ake Vineyard and Restaurant (sample menu)
  • Affogato $12.50
    • “Drowned” Vanilla Bean Ice Cream, Hot Espresso & Biscotti
  • Maple Pecan Tartlet $12.50
    • Vanilla Bean Ice Cream & Maple Syrup
  • Ake Ake Port $6.50
    • Half Glass
  • Lemon Curd Tartlet $12.50
    • Lime Sorbet & Orange Syrup
  • Vegetarian Dish of the Day (V) $29.00
    • Changes Daily - Please ask your waiter for details
  • Pan-Roast Venison Rump $28.50
    • Confit Sweet Potato, Beetroot, Juniper Infused Jus
  • Fish of The Day $34.00
    • Fresh Market prepared daily. Ask your waiter for details
  • Vineyard Platter $48.00
    • Home Smoked Fish, Crumbed Prawns, Cured Meats / Local Cheeses, Olives, Pickled Vegetables, Warm Breads & Dips (For 2 to Share)
Cafe Jerusalem (sample menu)
  • Burekas $4.00
    • Savoury pastry filled with: labaneh and zaatar or spicy potato and mushroom
  • salad $13.50
  • salad $13.50
  • Burekas $4.00
    • Savoury pastry filled with: labaneh and zaatar or spicy potato and mushroom
  • Shishlik
    • Diced chicken breast marinated in herbs
  • salad $13.50
  • Levivot
    • Spicy vege fritters
  • Salat hatzelim $7.50
    • Eggplant dip with pita
Orana Motor Inn Kaitaia (sample menu)
  • Summer Prawns (GF) $14.50
    • Succulent, with thousand island sauce
  • Garlic Bread $3.50
  • (GF)Prawn Salmon Salad (GF) $30.00
    • Light & refreshing, with smoky flavours
  • -Entrée $17.50
  • (GF)= Gluten Free
  • Vegetables or Garden Salad $3.50
  • Coconut Curry Beef (GF) $28.50
    • Served on rice
  • All mains are served with either Vegetables or Salad and Fries
Waterfront Cafe and Bar (sample menu)
  • Vegetarian eggs benedict $17.50
    • Fresh rocket, grilled tomatoes, creamed mushrooms and citrus hollandaise
  • Eggs benedict $18.50
    • Bacon or salmon, fresh rocket, toasted bagel and hollandaise
  • Potato hash $17.50
    • Pesto creamed mushrooms, bacon and toasted bread
  • Bagels $11.00
    • Salmon cream cheese or bacon, tomato and avocado
  • Gluten free bread available $1.50
  • Smoked salmon potato cakes gf $17.50
    • Fresh rocket poached eggs and citrus hollandaise
  • Served until 11:30am
  • Market fish $19.50
    • Poached eggs, fresh rocket, toasted bread and citrus hollandaise
Pioneer Restaurant (sample menu)
  • ●Beer-Battered Fries
  • Pioneer Tasting Platter (2-4 people) $45.00
    • BBQ Chicken Wings, Pork Sliders, Cajun Fish Tacos, Ribs, Fries, Breads & Dips
  • Taco To The Limit $19.00
    • Blue Warehou fillets coated in a Cajun dry rub and pan seared with a summer salsa of pineapple, red onion, tomato and basil, served in soft tortillas with fries on the side
  • Jean Claude Van Clam $19.00
    • A real taste of the North - a selection of seafood in a creamy chowder served with a couple slices of toasted bread to scoop up the goodness
  • Crispy Chicken Wings $16.00
    • Choose from BBQ, Hot & Spicy or Salt & Pepper
  • Battered Onion Rings w/ periperi aioli $8.00
  • Wedges $14.00
    • cheese, bacon, sour cream
  • -Lg $26.00
Crusty Crab Takeaway (sample menu)
  • Chicken Burger $9.50
    • Diced chicken thigh, salad, apricot sauce & mayo
  • Cheese Burger $9.50
    • 120g Beef patty, cheese, salad, tomato sauce & mayo
  • Chicken Burger $9.50
  • Carpet Bag Burger $12.00
  • Fish Fillets $1.60
  • Crabstick $1.90
  • Battered Scallop $2.33
  • Kumara Chips
Haruru Falls Takeaway (sample menu)
  • Potato Fritters $1.00 each
  • 1x Small Fish
  • Chicken Burger $7.50
    • A boneless, skinless chicken thigh is used as a patty. This may take longer to cook, but it's fresh and tasty!
  • Chocolate Cheesecake $4.00 per slice
  • Battered Prawns $1.50 each
    • A large king prawn battered in our tempura batter.
  • Veggie $16.00
    • Red capsicum, olives, mushrooms and cheese
  • Family Chips $5.00
  • Lemon and Orange Cheesecake $4.00 per slice
Klondike Ale House (sample menu)
  • Smokey Miner S $12.50 / L $16.50
    • Bbq sauce, smoked chicken, mushrooms, asparagus, onions (salami optional)
  • Goldminer S $11.50 / L $15.50
    • Puree, cheese, ham, capsicum, onions, pineapple
  • Garlic Miner S $7.00 / L $11.00
    • Garlic butter, cheese
  • Tuesday to Sunday from 4.30pm
  • Fresh Fish Of The Day Salad And Chips $18.00
  • Prospector S $12.50 / L $15.50
    • Chilli sauce, cream cheese, cheese, smoked chicken, asparagus
  • Garlic Chips $3.50
  • Mussell Fritters, Chips And Salad $14.50
Kerikeri Bakehouse (sample menu)
  • Garlic Bread $4.50
  • Bakehouse Antipasto Platter - fresh bakehouse breads with dressings & chef's antipasto selection $26.00
  • Pussy cat - 2 eggs (any style) on toasted ciabatta $10.50
  • Hot Chips $4.50
  • Bakehouse porridge - berries yoghurt & honey, banana & brown sugar $8.50
  • Toasted bagel cream cheese & preserves $6.00
  • Eggs benedict with your choice from: smoked salmon, bacon, ham, vegetarian (silverbeet) - on toasted ciabatta with rustic homemade wedges & 'bakehouse' hollandaise sauce $16.50
  • Bakehouse BLT - toasted ciabatta, bacon, lettuce & tomato with bakehouse mayonnaise & a hash brown $15.90
Little Kitchen on the bay (sample menu)
  • Marinated olives and creamy feta cheese served with fresh crusty bread $8.50
  • Light and fluffy cheesy courgette fritters served with dreamy lime mayonnaise $12.00
  • Salad of the day $10.00
    • chefs special salad made with seasonal ingredients
  • Say Cheese Please platter $23.00 for three cheeses / $10.00 for one cheese
    • Selection of fine NZ cheeses served with crackers and relishes
  • Swiss Cheese Beef sliders $16.00
    • 3 mini burgers with cheese
  • Pesto & garlic bread grilled $6.00
  • Mussels tossed in fresh chilli and coriander $13.00
  • Pork empanadas, 5 little light parcels crammed full with pulled pork and spices - served with chilli jam $13.00
Birdies Cafe (sample menu)
  • Sundaes
    • Chocolate, Strawberry, Caramel, Wild Berry, Boysenberry, Fruit Salad
  • - Mushroom, Cheese, Onion, Pineapple, Tomato, Avocado, Chicken, Bacon
  • Creamy Ham & Mushroom Penne
  • Chilli Beef Nachos
  • Bacon & Eggs
  • - cream cheese & jam
  • Seafood Chowder
  • Greek Salad
Spice Route Indian Restaurant (sample menu)
  • Lamb Nawaabi $18.99
    • Tender diced lamb cooked with chopped capsicum, sauteed onions and garnished with cashew nuts.
  • Lamb Do Pyaza $18.99
    • Boneless lamb pieces sauteed with garlic, petals of onions and cooked in onion based gravy. A dry lamb dish.
  • Garlic Naan $4.00
    • Traditional Indian bread stuffed with garlic and coated with butter.
  • Lamb Saag $18.99
    • Tender boneless pieces of lamb and spinach sauteed in garlic finished with cream and cooked with crefully selected spices.
  • Papadum (4 Pcs) $3.50
  • Chicken Madras $17.99
    • A traditional South Indian dish. Boneless chicken pieces cooked in coconut cream based gravy.
  • Malai Kofta $16.50
    • Soft croquettes stuffed with cottage cheese, potatoes, raisins cooked in a rich cashew nut sauce and cream.
  • Prawn Malabari $19.99
    • Prawn cutlets cooked in coconut cream, sliced capsicum and onion based gravy.
The Wild Belle (sample menu)
  • EGGS ATLANTIC $15.00
    • 2 poached eggs, on a toasted muffin, with smoked salmon and hollandaise sauce
  • SEASONED WEDGES $9.00
    • seasoned wedges with sour cream & sweet chilli
  • FISH & CHIPS $16.00
    • 2 pieces of beer battered fish with fries and salad(add 2 eggs for $2.00
  • WORKS WEDGES $12.00
    • seasoned wedges topped with melted cheese, crispy bacon, sour cream and sweet chilli sauce
  • EGGS BENEDICT $14.00
    • 2 poached eggs on a toasted muffin with bacon and hollandaise sauce
  • LAMB BURGER $15.00
    • our own spiced lamb patty, with hummus, halloumi, salad and fries
  • CHICKEN CAESAR SALAD $14.00
    • grilled chicken breast with bacon, parmesan and garlic dressing toasted with salad greens and a poached egg
  • BOWL OF FRIES $6.00
    • crisp steak fries with aioli & tomato sauce
One Hot Tuna Takeaways (sample menu)
  • Mussels $2.00
  • Sausage (large) $2.50
  • Calamari Bucket $8.50
    • 6 piece with tartare sauce
  • Curry Roll $4.00
  • Squid Ring $1.50
  • Cheese (Swiss) $9.90
  • Spring Roll $4.00
  • All burgers include lettuce, carrot, beetroot onion, mayo & tomato relish.
Cafe Blue

Cafe Blue

location

Address

582 Kerikeri Road, Kerikeri, Kerikeri, Northland, 0293, New Zealand

phone

Phone

094075150

email

Email

cafeblue@mail.com

clock

Opened hours

Monday: 8:30 AM – 4:30 PM, Tuesday: 8:30 AM – 4:30 PM, Wednesday: 8:30 AM – 4:30 PM, Thursday: 8:30 AM – 4:30 PM, Friday: 8:30 AM – 4:30 PM, Saturday: 9:00 AM – 2:00 PM, Sunday: 9:00 AM – 2:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Child-friendly

Location
582 Kerikeri Road, Kerikeri, Kerikeri, Northland, 0293, New Zealand
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