Onion, tomato, falafel, green & red capsicum, mozzarella cheese.
Chicken Roll / Beef Roll / Vegetarian Falafel Roll Lrg $12.90 Small $10.90
Comes in roll-up bread with fresh mixed salad, hummus and your choice of Yilmaz sauce.
Blue Cheese Chicken Reg $15.90 Large $19.90
Yilmaz's delicious pizza sauce, freshly sliced onion and mushroom, chunks of marinated chicken breast. Covered with 100% New Zealand mozzarella cheese and finished with fine blue vein cheese.
Chicken Pizza Reg $14.90 Large $16.90
Onion, mushroom, green & red capsicum, chicken, mozzarella cheese.
Black tiger prawns skewered and grilled with garlic butter, served in their shells with fries and a fresh green salad.
Sirloin Steak $34.50
Chargrilled to your liking, served with hand cut fries, slow roasted vegetables and your choice of sauce. Béarnaise, red wine jus, garlic butter or mushroom puree
Garlic bread
Crumbed Sole with fries, salad and tartare sauce
Open Steak Sandwich $28.50
Pan seared medium rare, with fresh salad greens and caramelised onions. Served with fries and aioli
Linguine $28.50
In-house smoked salmon and prawn or chorizo linguine pasta, simmered in a tomato, basil and olive sauce
Blue Cod $32.50
Local blue cod fillets cooked either in a Speights beer batter or pan fried, served with fries and a fresh green salad.
Risotto $26.50
Made to order using fresh seasonal vegetables.Please ask your waitstaff for today’s option.
Ata Rangi ‘Crimson’ Martinborough 2009 $10.00 / $52.00
PINOT NOIR -
Couper’s Shed Hawkes Bay 2009 $8.70 / $38.00
Coal Pit Central Otago 2008 - / $44.00
Te Mata Estate ‘Elston’ Hawkes Bay 2008 - / $60.00
Creamy Spaghetti Marinara - Mussels, prawns, market fish and squid tossed with spaghetti and finished with a white wine and dill cream sauce $20
- Olive tapenade, fresh tomato, pine nut and parmesan $11
House Smoked Chicken Salad - Tomato, spring onions and avocado mixed with iceberg lettuce, salad greens, cashews and finished with raspberry vinaigrette * $20