Cafe on Oxford in Nelson Menu

Cafe on Oxford in Nelson has no menu available, but can choose from many other options such as Homemade Garlic Bread or Chilli Cheese Bread from The Verdict Restaurant & Ale House. Babagatto offers many options including Insalata mista and Ricotta marmellata di fichi. The Styx includes a wide range like Eggs Benedict or Seasonal Vegetable Fritters. Bruschetta Bread and Hummus from . Cafe Olive offers Crusoes Cafe and Continental.

Nearby Sample Menus

Stefano's (sample menu)
  • Vege Supreme (V) S $11/ M $22/ L $27
    • Mushrooms, Feta, Capsicum, Olives, Sundried Tomatoes, Red Onions
  • Prosciutto S $9/ M $18/ L $24
    • NZ Ham
  • Margherita (V) S $8/ M $15/ L$20
    • Oregano
  • Extra meat topping S $4/ M $5/ L $6
  • Parmigiana S $13/ M $26/ L $33
    • Parma Ham, Parmesan Cheese
  • Funghi (V) S $9/ M $18/ L $24
    • Mushrooms
  • Carciofini (V) S $9/ M $18/ L $24
    • Italian Artichokes
  • Diavola S $9/ M $18/ L $24
    • Salami
The Grape Escape (sample menu)
  • Eggs Benedict $21.50
    • Freshly Toasted Sourdough Bread topped with Ham off the Bone, Wilted Spinach, and Free Range Poached Eggs with Hollandaise Sauce (Home-Made GF Bread $2 Extra)
  • Grape Escape Chicken Focaccia $19.00
    • Served Warm with Wholegrain Mustard Mayonnaise and Salad Leaves
  • Fresh Fish Of The Day N/A
    • Chef’s Creation using today’s available Fresh Fish. Prices Change Daily, Wait Staff will advise
  • Caesar Salad $20.50
    • Cos Lettuce tossed with Creamy Dressing, Croutons, Crisp Bacon, Parmesan, Anchovies and Soft Egg (GF Available). With Chicken add $5.00
  • Rindless Bacon $5.00
  • Home Made Pizza Wedge $8.50
    • With Ham, Cheese, Tomato and Salad Leaves
  • Thai Prawn And Sweet Potato Fritters $21.50
    • Thai Prawn and Sweet Potato Fritters with a hint of Chilli, Coriander and Ginger, with Tomato Chilli Sauce and Salad Leaves
  • Nachos $9.00
    • With Cheese, Beans and Sour Cream
Mango Restaurant (sample menu)
  • Onion bhajee $5.5
    • Rough-cut onions battered in a spicy chickpea flour and fried.
  • Chana chat (chickpea salad) $9
    • Boiled chickpeas mixed with cucumber, tomatoes and fresh greens.
  • Side platter $10
  • Prawn amritsari $12
    • Chickpea battered Prawns, deep fried
  • Karahi paneer $15
    • Crushed tomato, capsicum and onion complement homemade cottage cheese in a thick masala sauce.
  • Karahi chicken $17
    • Boneless chicken sauteed with thick-cut pieces of onion and capsicum and cooked in an onion and tomato-based gravy.
  • Kids platter $10
    • A combination of Chicken Tikka and Cheeky Chips.
  • Plain naan $3
    • Soft bread using white flour baked in tandoori oven.
River Kitchen (sample menu)
  • Hot Smoked Salmon Salad $22
    • Ora King Salmon, radish, fennel, capers & lemon, mustard cream cheese
  • Thai Noodle Salad $19
    • Vermicelli noodles, radish, sprouts, cabbage, chilli, sesame, coriander, chilli & capsicum dressing - Vegetarian
  • River Kitchen Squid Salad $19
    • Asian slaw, coriander, chilli, citrus miso dressing, peanuts
  • Pulled Pork Burger $19
    • BBQ sauce, apple & hazelnut slaw, hand cut chips
  • Chips $7
    • Rosemary & sea salt, aioli
  • Fish Cakes $19
    • Spinach, free-range poached eggs & hollandaise
  • Seafood Chowder $19.50
    • White fish, prawns, squid, bacon, corn, cream & salsa verde with toast
  • Eggs Benedict $18
    • Spinach, poached eggs, toast, hollandaise & Bacon
Flames on 40 (sample menu)
  • All Burgers Served with Crisp Iceberg Lettuce, Fresh Tomatoes and Toasted Focaccia Bun with Fries
  • Lamb Shank
    • Slow Cooked Till Tender. Served with Creamy Potato Mash, Glazed Baby Carrots, Red Wine Gravy and Kumara Crisps (GF)
  • Honey Roasted Beetroot & Caramelised Onion Tart $15.00
    • With French Goat Cheese, Rocket and Pinot Syrup
  • Pumpkin & Hazelnut Falafels $13.00
    • Smoky Tomato Relish and Mint Yogurt
  • Big Kids Sundae $14.00
    • 3 Scoops of Premium Ice Cream with Your Choice of either Salted Caramel, Chocolate or Berry Sauce. Finished with Whipped Cream, Wafers and Topped with a Cherry
  • Flames on Forty Flaming 450g Flintstone on the Bone $39.00
  • Prawn Tacos $15.00
    • Flash Grilled Prawns, Fresh Mango and Coriander Salsa, Shredded Lettuce, Avocado, Coriander and Chipotle Mayonnaise
  • Rhubarb, Raspberry and Apple Crumble $14.00
    • Warm Winter Fruit with Spiced Nut Crumble Topping. Served with Wangapeka Clotted Cream and Vanilla Custard
New Street Steakhouse (sample menu)
  • 300G Pure Angus Sirloin $32.00
  • Blue Cod & Fries $28
    • Beer battered Cod, fries, salad and tartare sauce
  • 300G First Light Wagyu Rump $45.00
  • Mushroom & Capsicum Masala Curry $18.00
    • traditional Indian buttered capsicum and mushroom curry
  • Prime Beef $23.00
    • prime beef pattie, cheddar cheese, dill pickles, onion jam and smokey bbq sauce
  • Gourmet Of Sauteed Potatoes $6.00
  • -With Chicken $22.00
  • King Prawn Cocktail $20.00
    • marinated king prawns, iceberg lettuce, tomatoes, lemon, parsley verde finished with a traditional marie rose sauce
Burger King Nelson (sample menu)
  • CHEESEBURGER STUNNER MEAL
    • The Cheeseburger Stunner Meal includes one Cheeseburger, small fries, small soft drink and a sundae. Now that's value
  • $29.95 BIG DINNER PACK
    • Feed the whole team with the Big Dinner Pack. One Double Whopper with cheese, one BK Chicken, one Nugget burger and one Double Cheeseburger. Plus, two large fries, two small soft drinks, and two regular soft drinks. Phew! And all for just $29.95
  • WHOPPER JR WITH CHEESE
    • Our WHOPPER JR.® features a flame-grilled beef patty topped with juicy tomatoes, fresh cut lettuce, creamy mayonnaise, crunchy pickles, sliced white onions, a slice of cheese all on a soft sesame seed bun. Sized right for a smaller appetite. Add a regular fries and regular soft drink to make it a value meal
  • CREAMY MAYO DOUBLE CHEESEBURGER
    • You can't go wrong with our new Creamy Mayo Double Cheeseburger, 2 signature flame-grilled beef patties, topped with 2 slices of melted cheese, crinkle cut pickles, yellow mustard, ketchup and of course, mayo. All on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal
  • HAMBURGER
    • Try our Hamburger, a signature flame-grilled beef patty topped with a simple layer of crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun.Add a regular fries and regular soft drink to make it a value meal
  • PERI PERI TENDERCRISP
    • Just like the Original, but with a little flame. Premium chicken fillet, juicy sliced tomatoes, and premium lettuce, topped with our delicious spicy mayo. Add a regular fries and regular soft drink to make it a value meal
  • JUNIOR SALAD BURGER
    • Crispy onion rings, lettuce, tomato and cheese with our creamy mayonnaise, all served on a toasted sesame seed bun. This Junior burger may be small in size but is BIG on taste. Add a regular fries and regular soft drink to make it a value meal
  • NUGGETS
    • Made with 100% chicken breast from our mates at Ingham, our bite-sized BK Chicken Nuggets are tender and juicy on the inside and crispy on the outside. Coated in a flavorful tempura style batter, they are perfect for dipping in any of our delicious dipping sauces. Nugget packs include 3, 6, 9 and 12 packs. Add a regular fries and regular soft drink to make it a value meal
623 In The City (sample menu)
  • Nachos $16.90
    • Your choice of Beef, Chicken, Vegetarian
  • Breakfast Pizza $14.90
    • House Made base with napoli sauce ,bacon, cheese and a swirl of creamy egg topped with hash browns and basil pesto
  • Sauteed Seafood Skewer $17.90
    • Marinated in garlic and fresh herbs served with fresh salad greens
  • Lemon Pepper calamari $15.90
    • Crispy fried calamari served over salad greens with a mango lime coulis
  • Godzilla Burger $19.90
    • Crispy Chicken Fillet, with streaky bacon, tomato sauce, mustard, tomato, lettuce, smoked cheddar cheese and mayonnaise
  • Chunky Fries $8.90
    • A big bowl seasoned chunky fries served with tomato sauce
  • Green Goblin $16.90
    • A Vegetarian delight with a corn fritter, caramalized onion, feta, beetroot relish, salad greens, and a balsamic vinaigreete
  • Thai Beef Salad $19.90
    • 180 g of succulent marinated beef seared to medium rare sitting on mixed salad greens with authentic Tha dressing
Pita Pit (sample menu)
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • - 8 Pack $7.90
  • Roast Beef Pita $10.9 Reg / $8.9 Petita
  • Cheeky Chicken $5.00
  • Signature Vegetarian $9.00 per head
  • Pita Chips and Dip $3.90
  • Custom Mix $10.00 per head
  • Chicken Breast Pita $10.9 Reg / $8.9 Petita
Babagatto (sample menu)
  • Tagaliatelle al ragu or pesto $15.00
  • Gnocchi al ragu or pesto $15.00
  • -Calamari soup $12.00
  • Tagliata di pollo al rosmarino $15.00
  • Tagliata di tonno $20.00
  • gnocchi gorgonzola pere e noci $15.00
    • Handmade lasagne with bolognese sauce
  • Bruschetta $15.00
  • -Grilled chicken rosemary dressing $15.00
Sports Bar at The Turf Hotel (sample menu)
  • Fried platter for 2 $20.00
  • Eggs - each $1.00
  • Toasted sandwich with fries $10.00
    • Choose 2 fillings from: ham, bacon, egg, mushroom, cheese, tomato, pineapple or onion .
  • The bach venison burger $24.00
    • With smoked bacon, lettuce, tomato, gherkin, marmalade, swiss cheese, sour dough bun, peppered tobacco onions served with fries .
  • Garlic loaf $10.00
  • Battered onion rings - each $0.60
  • Butter southern flavoured chicken, bacon & pineapple burger $20.00
    • Served with fries .
  • Bacon - each $2.00
Poppy Thai Restaurant (sample menu)
  • N1. Moo Dang $16.00
    • Stir fried egg noodles with our home made honey pork and fresh seasonal vegetables >>
  • T1. Ox Salad $16.50
    • Grilled prime slices of beef tossed in fresh mint leaves, strips of red onion, lemon, spring onion and pan fried rice powder then garnished with fresh coriander leaves
  • Fish, Seafood $19.00
  • M6. Pad King
    • Stir fried ginger stips wok fried with mushrooms and fresh seasonal vegetables with your choice of
  • F6. Kra-ti-em $27.00
    • Flame fried garlic king prawns with mushrooms, spring onions and fresh seasonal vegetables >>
  • Chicken, Vegetarian $17.50
  • Seafood $19.00
  • F2. Crouching Tiger $30.00
    • Grilled king prawns, served with our secret sauce
Pohara General Store (sample menu)
  • Meat Patty $3.50
  • I Like Olives $19.90
    • Salami, olives, sundried tomatoes, onion relish, red capsicum & feta
  • Squid Ring $1.30
  • Wontons $9.00
    • X 6 Plus Sweet Chilli Sauce
  • Chicken Nugget $1.00
  • Southern $19.90
    • Salami, ham, chorizo, red onion, mushrooms, red capsicums, cheese & BBQ sauce
  • Kids Mini Pizza $6.50
    • Ham, cheese, tomato
  • Extras $1.50
    • Cheese, Beetroot, Pineapple, Egg, Tomato
The Sands Brewery Bar & Kitchen (sample menu)
  • 11am-10pm
  • Vegetarian $18.00
    • Served with salsa & sour cream
  • Kiddies breakfast (above meals 1/2 size) $10.00
    • For children 12yrs & under
  • Seafood $35/$68
    • Prawn twisters (2), salt & pepper calamari (4), crumbed scallops (2), prawns (2), crumbed mussels (2), battered fish (2), smoked salmon (2) shelled mussels (2) scallops (2) – served with a dipping sauce.
  • Chicken liver pate $16.00
    • Made in house accompanied with toasted bread
  • Steak, eggs & chips $23.00
    • 250gm Rump steak cooked your way, two fried eggs & crispy fries
  • -Add camembert or blue cheese $5.00
  • Chicken nibbles $16.00
    • Served with your choice of hot, barbeque or salt & pepper flavour
Ramen Takara (sample menu)
  • Karaage Chicken $13.00 / $19.50
    • Takara's famous fried chicken, salad, mayo, lemon (6pcs / 10pcs)
  • Teriyaki Tofu Don $13.00
    • Teriyaki tofu on steamed rice, salad, sesame
  • Mini Charshu Don $6.00
    • Chāshū pork and shredded leek on steamed rice
  • Agedashi Tofu $8.00
    • Tempura tofu, warm tentsuyu broth, grated daikon, nameko wild mushrooms, nori seaweed
  • Tom Yum Ramen $16.00
    • Sour and spicy tomato base. Tofu, prawn and vegetable stir-fry, fresh coriander, shredded leek
  • Yakisoba $14.00
    • Stir fried noodles with pork belly, onion, cabbage. Garnished with bonito flakes, mayo
  • Fried Rice $12.00
    • Chāshū pork, egg, spring onion
  • Tuna Avo $9.50
    • Diced tuna sashimi, avocado, wasabi soy dressing
Cafe on Oxford

Cafe on Oxford

location

Address

20 Oxford Street, Richmond, Richmond, Nelson, Tasman, 7020, New Zealand

phone

Phone

035449500

email

Email

enquiries@oxfordstreet.co.nz

clock

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 8:00 AM – 2:00 PM, Sunday: 8:00 AM – 2:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Contemporary , Fusion , Gluten Free , New Zealand , Vegan

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Breakfast ,  Takeout ,  Wine and Beer ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Brunch ,  Street Parking ,  Free Off-Street Parking ,  No Takeaway ,  Free Wifi ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
20 Oxford Street, Richmond, Richmond, Nelson, Tasman, 7020, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Sochan Korean Cuisine

U-thong Thai Cuisine

Thai Tahuna

Aki Sushi

Broccoli Row

Upper Moutere Takeaways

Salisbury Takeaways

Haroo Sushi