Address
20 Oxford Street, Richmond, Richmond, Nelson, Tasman, 7020, New Zealand
Cafe on Oxford in Nelson Menu
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Cafe on Oxford in Nelson has no menu available, but can choose from many other options such as Homemade Garlic Bread or Chilli Cheese Bread from The Verdict Restaurant & Ale House. Babagatto offers many options including Insalata mista and Ricotta marmellata di fichi. The Styx includes a wide range like Eggs Benedict or Seasonal Vegetable Fritters. Bruschetta Bread and Hummus from . Cafe Olive offers Crusoes Cafe and Continental.
Nearby Sample Menus
- Bacon X 2
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The Honest Knickerbocker Glory
- Vanilla ice cream, salted caramel, chocolate fudge sauce and berry coulis, with a water
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Sticky Date and Orange Pudding
- Rich salted caramel sauce and vanilla ice cream
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Salmon $28.90
- House smoked salmon fillet with orange, current and red onion couscous, tomato chili jam and lemon mayonnaise
- All kids meals come with a kids fun bag and vanilla ice cream cone
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Cold Brew Chicken Wings $15.90
- Maple and smoked paprika glaze, with chipotle BBQ sauce
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The Honest Plank $25.90
- Crafted to share with a selection of meat, seafood, cheeses, pickles, bread and crackers
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Calamari Salad $22.90
- Crispy calamari, green leaves, crunchy seasonal salad, lemon mayonnaise and balsami glaze
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Coconut Panna Cotta $16.00
- pineapple sorbet & pistachio wafer
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Twice Cooked Organic Leeks $12.00
- herb ricotta, pistachio & brown butter
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Chocolate Truffles $4.00 ea.
- dark or white
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Smoked Beef Tartare $24.00
- fried egg, parmesan fries, mushroom & black garlic
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Vanilla Custard $16.00
- hazelnut, rhubarb & yoghurt sorbet
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Salad Greens $10.00
- radish, fennel, parmesan & cabernet sauvignon dressing
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Pork Croquette $6.50 ea.
- chipotle cream, potato & chorizo salad
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Fried Olives $8.50
- mozzarella stuffing, tomato & white bean
- Two cheeses, homemade chutney, lavroche biscuits $14.00
- Urban's marinated bowl of olives $6.00
- ''Jalapeno poppers'' from the farm, mozzarella fondue, herb crumb $4.50 ea
- Miso charred aubergine, butternut puree, tagorashi rice crisps, pickled green tomatoes $24.00
- Urban style ceviche, corn tortillas, chilli coconut whip $20.00
- Crying tiger, pulled pork, iceberg cups, nahm prik, crispy shallots $20.00
- Smoked beef short rib, celeriac puree, red cabbage, confit tomato, crispy onions $27.00
- Cold smoked pork crackles $7.00
- Seasonal salad
- Pork & NZ Paua burger, wakame & watercress salad served with karengo kumara crisps $18
- Milkdrop mozzarella, chargrilled nectarines, basil, salted almonds & local Frogs End olive oil $22
- Grilled lamb koftas with cucumber & mint yoghurt $12
- Pan baked flounder with capers, pinenuts & lemon butter sauce $22
- Roast kumara & bacon salad with aioli & toasted cashews
- Twice cooked hoisin pork belly, mung beans, coriander, crispy shallots and crushed peanuts $18
- Whitebait omelette with focaccia & cress $22
- White Fish $28.50
- Pad Thai with Prawns $28.70
- Crispy Fried Duck Leg with stir fried vegetables, orange sauce and steamed red rice $28.90
- Grilled Spiced Ciabatta with tomato chilli jam $5.90
- with miso butter $8.50
- Prawn Crackers $3.50
- Chicken Stir Fry with bacon, sweetcorn, miso butter, lettuce & jasmine rice $28.70
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Salmon Wontons $17.50
- (4) with sesame dressing and pickled cucumber
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Thai Fish Cake $10.00
- Traditional Thai-style home-made fish patties, deep fried and served with sweet and sour cucumber and ground peanut dipping sauce.
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Jungle Curry (Gang Pa) [med - hot - Thai hot] $19.00
- This Northern Thai curry has lots of herbs, spices,chilli and vegetables (NO COCONUT) with your choice of: Chicken, pork or beef $19.00 / Vegetarian with tofu
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Kur Ho [med - hot - thai hot] $19.00
- A hot and spicy dish from northern Thailand. Stir fried vermicelli, bamboo shoots, mushrooms, beans, carrots, Thai herbs and turmeric curry paste, with your choice of: Chicken, pork or beef $19.00 / Mixed seafood or squid $23.00 / Prawns $24.50 / Vegetarian with tofu
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Chu Chee Pla Salmon [mild - med - hot - Thai hot] $29.00
- NZ Salmon fillets pan-fried, coated with red curry sauce and combined with capsicum, kaffir lime leaves, and garnished with sweet basil. Smooth and well balanced flavour.
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Phad Cha (Thai Spicy Fish) [med - hot - Thai hot] $22.50
- A hot and spicy dish of stir-fried fish with chilli, lemongrass, galangal, pepper corns, kra chai and sweet basil.
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Goong Ka Tiem $29.00
- Garlic king prawns serve with stir fried vegetables.
- Fried noddles with egg $7.00
- Peanut sauce $4.00
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Ora Nation $23.00
- Ora King salmon, tobiko (roe), cucumber, avocado and topped with mayo
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Pohutukawa $50.00
- Platter for two: 12pc nigiri, 12pc sashimi, + bonus
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Assorted Sashimi $21.00
- Tuna, Ora King salmon, white fish of the day.
- Tempura Prawn $3.50
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Tsukemono $7.00
- Assorted Japanese pickles.
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Goma-Wakame $7.00
- Sesame infused seaweed salad.
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Miso Soup $7.00
- Traditional miso soup with tofu & vegetables.
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Tuna Sashimi $20.00
- Tuna of the day.
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Village $10.00
- mayo lettuce tomato beetroot pineapple onion cheese bacon pattie tomato sauce
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Chicken fillet $8.00
- mayo lettuce tomato cheese
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Plain $7.00
- mayo lettuce beetroot, tomato, beef pattie, onion, tomato sauce
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Fish $8.00
- mayo lettuce, beetroot, battered fish tartare sauce cheese
- Egg, beef pattie $1.00
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Classic $9.20
- dijonnaise mustard, lettuce, tomato, beetroot cheese, onion, gherkin tomato sauce beef pattie, egg
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Cheese $8.00
- as plain + cheese
- Venison pattie, rib eye steak, chicken Fillet $3.00
- Marmite Mania $4.00
- Breakfast Pita $10.9 Reg / $8.9 Petita
- The Family Feast $40.00
- Roast Lamb Salad $11.9 Reg / $9.9 Petita
- Brave Beef $5.00
- Ediballs $3 or $5 for two packs
- Signature Vegetarian $9.00 per head
- The Protein Pack $15.00
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Seasoned crispy wedges $4.80
- served with sweet chilli sauce and sour cream
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GOURMET ICE CREAM TUBS $3.80 each
- selection of flavours (subject to availability)
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Sparrows Fart $12.80
- the bacon and egg bonanza! Golden hash brown layered with cheese and crispy bacon + an egg, salad, avocado, tangy relish and dressing, this wee number will keep you going!
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Fish and Chip package for one $9.50
- Classic and classy! Local fresh fillet of fish battered in our own crispy beer batter & deep fried served with golden chips & lemon
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Plucked $13.80
- Strips of tender grilled chicken with rich and delicious homemade satay (peanut) sauce topped off with all the usual suspects-salads and sauces & lashing of avocado!
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Hotdog $3.80
- on a stick-kiwi classic
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MINI DOUGHNUTS $2.00
- packet of three rolled in cinnamon sugar
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Off the Hook $14.80
- Fresh local fillet of fish of the day, battered and deep-fried, drizzled with homemade tartar and cheese, piled high with heaps of salad, aioli dressing relish and avocado to finish. >>
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●Grape Escape Big Breakfast $21.50
- Streaky bacon with soft poached free range eggs, potato rosti, breakfast sausage, mushrooms, tomato and toasted wholegrain bread.
- Garlic Bread $6.50
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Lamb And Vegetable Pie $24.75
- Braised lamb, chunky vegetables, in a rich smoked paprika tomato sauce, served with sautéed potato
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Nachos $9.00
- With cheese, beans and sour cream
- -Home-Made GF Bread $2.00
- Under 12 years only
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Seafood Salad $23.75
- Prawn cutlets, marinated fish, poached salmon with fresh salad leaves and lemongrass and chilli dressing
- Bowl Of Fries $6.50
- Mozzarella and pine nut stuffed mushrooms, potato and garlic gallettes and a side of salad
- Crumbed Squid Rings and Aioli $12.00
- Half Rack $25.00
- Steak, Eggs and Chips
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Old School Beef Burger $16.00
- Homemade beef pattie, cheese, lettuce, tomato, red onion, beetroot chutney, aioli and a fried egg. Served with a helping of hand cut chips
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Homemade Pie of the Day $10.00
- Changes often, served with mashed potato and gravy or homemade french fries
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Railway Rib Back
- Tender slow cooked rib back coated in our famous sticky honey soy sauce, sprinkled with sesame seeds and served with hand cut triple cooked chips and freshly made coleslaw
- Roast Meat Sandwich and French Fries $10.00
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250grm Rump (GF) - monteiths beer match - original. $28.00
- Served with seasoned buttered gourmet potatoes & seasonal vegetables - or - served with crispy fries & fresh garden salad. Cooked to your liking with either garlic, peppercorn or mushroom sauce (GF)
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Chicken nibbles $16.00
- Served with your choice of hot, barbeque or salt & pepper flavour
- -Add camembert or blue cheese $5.00
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Vegetarian $18.00
- Served with salsa & sour cream
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Sticky date pudding $15.00
- Made in house served with kapiti vanilla ice cream and a butterscotch fudge sauce
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Venison medallions (GF) $36.00
- Tender venison medallions flash fired rare, placed on top of roasted seasonal vegetables, lightly drizzled with a rich port & cranberry jus (medium rare available on request)
- -Cheese, sour cream & chilli sauce $11.00
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Crispy chicken cesar salad $23.00
- Crispy chicken, bacon & fresh avocado all tossed in seasonal salad with cherry tomato, pamesan cheese and our own caesar dressing finished with a poached egg and croutons
- Poached Eggs on Toast (V)G(FO) $10.00
- Bacon / Chicken / Salmon, Halloumi / Baked Beans $5.00
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Eggs Benedict (V)(GFO) $17.00
- 2 soft poached eggs served with spinach and creamy hollandaise on a toasted english muffin with: Bacon - Seared home cured salmon-mushrooms & halloumi
- Bacon / Grilled Chicken / Salmon / Halloumi $5.00
- Shredded Chicken, Bacon, Sun Dried Tomato and Balsamic Dressing (DF)(GF) $8.50
- Sweet Chilli Chicken
- Pumpkin, Roast Capsicum, Feta and Toasted Seeds (V)(GF) $8.50
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Homemade Baked Beans (GFO) $15.00
- With spinach and soft poached eggs on toasted focaccia
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Beef and onion $5.00
- Beef & onion topped with mozzarella
- Cheese stuffed crust $3.90
- Garlic bread $3.50
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Super supreme $9.00
- Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
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Veg hot 'n' spicy $5.00
- Capsicum, spicy jalapeno & mozzarella
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Italiano $8.90
- Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
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BBQ Bacon & mushroom $8.00
- Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
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Chicken supreme $10.50
- Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
Cafe on Oxford
Phone
035449500
Opened hours
Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 8:00 AM – 2:00 PM, Sunday: 8:00 AM – 2:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food , Contemporary , Fusion , Gluten Free , New Zealand , Vegan
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Business meetings , Reservations , Breakfast , Takeout , Wine and Beer , Bar Not Available , Cash , Bankcard , Lunch , Seating , Highchairs Available , Brunch , Street Parking , Free Off-Street Parking , No Takeaway , Free Wifi , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating
20 Oxford Street, Richmond, Richmond, Nelson, Tasman, 7020, New Zealand
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