Cafe on Oxford in Nelson Menu

Cafe on Oxford in Nelson has no menu available, but can choose from many other options such as Homemade Garlic Bread or Chilli Cheese Bread from The Verdict Restaurant & Ale House. Babagatto offers many options including Insalata mista and Ricotta marmellata di fichi. The Styx includes a wide range like Eggs Benedict or Seasonal Vegetable Fritters. Bruschetta Bread and Hummus from . Cafe Olive offers Crusoes Cafe and Continental.

Nearby Sample Menus

Smugglers Pub and Cafe (sample menu)
  • Skulking loafer (v) $10.90
    • Oven warmed mini garlic and caramelised onion leaf served with a side of garlic herb butter
  • Black market fish and chips $21.90
    • Beer Battered fish of the day served with house salad, seasoned fries and tartare sauce
  • large $32.90
  • Wenches chicken nibbles $14.50
    • Oven roasted chicken nibbles covered in a spicy peanut sasay sauce with salad garnish
  • Ploughman's platter (v) $20.90
    • A shareable selection of cold meats and cheeses served with pickles, chutney, bread and crackers.
  • Side of potatoes $5.50
  • Fresh local catch POA
    • Your Inn keeper will inform you in today's catch
  • Gluten free menun available
McDonald's (sample menu)
  • Big Mac® N/A
    • Take two 100% beef patties sourced from farmers in regions such as the King Country and Canterbury. Add the delicious combination of crisp iceberg lettuce, melting cheese, onions, and tasty pickles, all framed between a toasted sesame seed bun. And for the grand finale a generous helping of our famous McDonald's special sauce!
  • Chicken Bacon Deluxe N/A
    • It’s deluxe, and it’s back. Crispy coated chicken dressed with rasher bacon, fresh tomato, cheese with a Swiss accent and topped off with creamy mayo.
  • Hotcakes N/A
    • Start your day the McDonald's® way. Enjoy the great feeling of pouring sweet syrup over melting whipped butter. Watch while it seeps between the layers of fluffy, warm hotcakes for a soft, sweet and delicious breakfast.
  • Mega Waffle Cone N/A
    • Put a twist on our classic soft-serve with a crunchy waffle cone, topped with a delicious helping of hot chocolate fudge sauce and two chocolate Cadbury Flake®. It’s pure pleasure.
  • Cheeseburger N/A
    • Our legendary cheeseburger is a combo of 100% beef, onions, pickle, ketchup, mustard and cheese, all in a soft burger bun.
  • Warm Chicken Salad: Grilled or Crispy N/A
    • The new Warm Chicken Salad. With ingredients like crispy or grilled 100% NZ chicken, red cabbage & plump sliced tomatoes, it’s surprisingly delicious.
  • Small Fries N/A
    • Get them while they're hot. Our legendary super-tasty French fries are the perfect side to any meal. We only use the highest quality potatoes to create those delicious strands of crispy fluffy fries you love.
  • Choc Orange Flavour Shake N/A
    • Try our new tasty Choc Orange Shake, made with creamy, fresh milk ingredients. It's so thick it barely makes it up the straw.
Mango Restaurant (sample menu)
  • Mango platter for two (non-vegetarian) $17
    • Combination of Chicken Tikka, Seekh Kabab and Prawn Amritsari served with mint sauce.
  • Karahi chicken $17
    • Boneless chicken sauteed with thick-cut pieces of onion and capsicum and cooked in an onion and tomato-based gravy.
  • Chicken curry $17
    • An authentic, traditional North Indian curry.
  • Samosas (two samosas per portion) $5.5
    • Flaky pastry, filled with seasoned potato and peas and fried to perfection.
  • Hahi paneer $15
    • Cottage cheese cooked in a cashew-based gravy with exotic spices from Shahi kitchen.
  • Vindaloo $17
    • Your choice of beef or lamb cooked in an authentic Vindaloo sauce - this is a hot and spicy dish from Goa.
  • Plain rice / mango chutney / popodoms / mixed pickle / raita $3
  • Daal makhni $15
    • A delicious protein and fibre-rich dish from Punjab made with black lentils and beans.
Milton Street Takeaways (sample menu)
  • Potato Flip $1.20
  • Fresh fish of the day
  • Wedges $6.50
  • Donut $3.00
  • Hawaiian 7” $11.00 / 12” $17.00
    • Ham and Pineapple, cheese
  • Cajun Fish Burger $10.00
    • Hot and Spicy oven baked fish fillets with greek yoghurt dressing, salad
  • - Oven Baked Fish extra $0.50
  • Gluten Free Base Available $2 / $3
Flames on 40 (sample menu)
  • Warm Bread Loaf $7.00
    • Garlic and Herb Butter
  • Honey Roasted Beetroot & Caramelised Onion Tart $15.00
    • With French Goat Cheese, Rocket and Pinot Syrup
  • Beef Cheeseburger Sliders $13.50
    • With Swiss Cheese and Caramelised Onion Jam
  • - Tui – Hard Aged Cheddar Style Cheese
  • Two Shanks - $32.00
  • - Either Hand Cut Chips, Creamy Potato Gratin or Creamy Potatoes Mash And
  • - CHICKEN $24.00
    • Crumbed Chicken Breast Served with Crispy Bacon, Melted Brie Cheese and Apricot Relish
  • Chicken Schnitzel $28.00
    • Macadamia, Parmesan and Herb Crust, Apple and Fennel Slaw, Smoked Tomato Chutney, Mint Yogurt and Creamy Potato Mash
Wakefield Village Takeaways (sample menu)
  • Marinated Steak $2.00
  • Chicken Tropical $9.00
    • as chicken fillet + pineapple + bacon
  • Vegetarian $8.00
    • mayo lettuce tomato, beetroot veggie pattie onion mushroom, tomato sauce
  • Egg $8.00
    • as plain + Egg
  • Kids Cheese $4.50
    • as kids plus cheese
  • Chicken fillet $8.00
    • mayo lettuce tomato cheese
  • Bacon & Egg $8.80
    • as plain + pineapple + ham steak
  • Cheese $8.00
    • as plain + cheese
Pita Pit (sample menu)
  • Falafel Pita $10.9 Reg / $8.9 Petita
  • Cheeky Chicken $5.00
  • Chicken Caesar Pita $11.5 Reg / $9.5 Petita
  • Chicken Breast Salad $11.9 Reg / $9.9 Petita
  • Chicken Breast Pita $10.9 Reg / $8.9 Petita
  • Steak Pita $11.5 Reg / $9.5 Petita
  • Garden Pita $8.5 Reg / $7.5 Petita
  • Chick n Fala Pita $11.5 Reg / $9.5 Petita
The Hot Rock Gourmet Pizza Pasta Bar (sample menu)
  • Bruschetta - Pizza bread topped with freshly-made salsa $12.50
  • Spaghetti Marinara $21.50
    • Fresh spaghetti with green-lipped mussels, fresh fish, calamari, shrimps, prawns, garlic and our Neapolitan tomato sauce
  • Spring Nelson Lamb $19.50/$29.50
    • Marinated lamb, dry-roasted kumera, spinach, fresh tomato, drizzled with rosemary infused olive oil
  • Thai Mussels $22.50
    • A pot of green-lipped mussels from Tasman Bay steamed open in a Thai red curry, coconut milk and freshly-chopped corriander broth
  • Mushroom & Chorizo Penne $19.50
    • Spicy chorizo sausage from Blackball with creamy mushroom ragout on fresh penne pasta
  • Tuscan Ricotta Cheesecake $13.50
    • Crustless, flavours of lemon, orange and orange liqueur, served on a wild berry coulis
  • Chicken Carbonara $21.50
    • Slices of wood-roasted chicken on fresh pappardelle pasta with bacon, free-range egg and parmesan cheese
  • Pork Ribs $26.50
    • marinated, wood-roasted with caramelised onion and topped with our own special sauces
Bar 321 (sample menu)
  • Garlic Bread $6.00
  • Hand Cut Chips $6.00
  • Ribeye steak, gluten free gravy, salad and chips
  • Fish and Chips Small $7.50 Large $12.50
  • Pan fried tarakihi, garden salad, hand cut chips and homemade tartare sauce
  • Mozzarella and pine nut stuffed mushrooms, potato and garlic gallettes and a side of salad
  • Choc Pot Brownie, whipper cream and ice cream
  • Roast of the Day with gluten free gravy
Ramen Takara (sample menu)
  • Tuna Avo $9.50
    • Diced tuna sashimi, avocado, wasabi soy dressing
  • Yasai Itame $12.00
    • Wok fried seasonal vegetables. Add tofu for $2
  • Teriyaki Beef Don $15.00
    • Teriyaki beef on steamed rice, salad, mayo, spring onion
  • Sweet Chilli Prawns $16.00
    • Shallow fried prawns in original sweet chilli sauce, prawn crackers, shredded leek
  • Pork Belly Spring Rolls $9.00
    • Crispy spring rolls with pork belly, shitake mushrooms and bamboo shoots. Japanese mustard
  • Spicy Bean Sprouts $6.00
    • Boiled bean sprouts, spicy dressing, shredded leek
  • Fried Rice $12.00
    • Chāshū pork, egg, spring onion
  • Salmon Sashimi $17.00
    • Marlborough salmon sashimi, fresh wasabi, lemon
Cafe Max (sample menu)
  • Escalivada $12.00
    • Grilled vegetables. A Catalonian Favourite! Tomato, zucchini, aubergine, mushrooms and red pepper with Romesco sauce.
  • Bacalao a la Vizcaina $14.00
    • Grilled Icelandic de-salted cod topped with a red capsicum and garlic sauce "Biscayne style" served with "revolcona" mashed potatoes.
  • Sopa de Marisco $22.00
    • Basque style seafood chowder with a base of creamed vegetables and tomatoes, white wine, rice, monkfish, mussels, shrimp, cockles and calamari. Served with ciabatta.
  • Croquetas de Pollo $11.00
    • Creamy chicken croquettes.
  • Berenjena Rellena $14.00
    • Beef ragout stuffed aubergine baked in the oven on a béchamel sauce.
  • Ensalada de Cordero $24.00
    • Grilled lamb backstrap salad with cherry tomatoes, cucumber, kalamata olives, falafel, feta, nuts and seasonal greens.
  • Fuente de Tapas Variadas $25.00 x1 / $48.00 x2
    • Tapas platter of grilled vegetables, chorizo, empanadilla, chicken and lamb skewers, tortilla, croquette, mussels, olives, feta, dip and ciabatta.
  • Pimientos Rellenos $12.00
    • Beef ragout stuffed red capsicums baked in the oven on a béchamel sauce.
The Indian Cafe (sample menu)
  • - -
  • Side dish platter $9.98
  • SEEKH KEBAB (4 pcs) - spiced mince of lamb pressed on a skewer and cooked in the tandoor oven served with mint chutney, rice and salad. $9.98
  • GARLIC NAAN - bread with a hint of garlic. $2.98
  • BEEF KORMA Tender boneless cubes of beef cooked in a delicately spiced creamy gravy of cashew nuts garnished with sliced almonds (available in Lamb as well) $ 15.98
  • SEAFOOD -
  • KHEEMA CHEESE PARATHA - A hearty filling of mildly spiced lamb mince and cheese stuffed in a naan dough and cooked in the tandoor oven coming to you served with a delicious raita. $5.98
  • MANGO CHICKEN Tender fresh diced chicken cooked in onion and yoghurt gravy with a scrumptious hint of mango puree $ 16.98
East India (sample menu)
  • Butter naan $4.00
  • Madras (chicken, lamb or beef) $14.20
    • Coconut based creamy curry
  • Korma (prawn) $16.50
    • Creamy curry with cashew nut paste
  • Raita $3.00
  • Fish masala $16.50
    • Onion, mustard and spice in a thick sauce.
  • Samosa 2pc $5.00
  • Seek kebab 4pc $12.00
  • All curries with rice
The Views Vegetarian Restaurant (sample menu)
  • Chocolate Mud Cake $12.50
    • accompanied with ice cream, berry compote and chantily cream.
  • Thai Vegetable Curry $22 with Tofu $24
    • seasonal vegetables cooked in mild coconut curry sauce served with jasmine rice.
  • Cheese Board $15
    • a selection of New Zealand Cheeses, enjoy with seasonal fruits and water crackers.
  • Tofu chermoula $24
    • spiced tofu sautéed with seasonal vegetables enjoy with spiced Couscous and organic yoghurt.
  • Garlic Bread $8
    • sliced baguette generously spread with garlic and butter.
  • Warm Poached Pear $12.50
    • delicately poached in wine infused with ginger and spices, together with ice cream and crème anglaise.
  • Arancini Risotto balls $12.50
    • filled with camembert cheese and served with petite salad.
  • Salad Mediterranean $12.50
    • Salad mixed lettuce tossed in balsamic vinaigrette with artichoke, olives, sundried tomato, and cucumber and feta cheese.
Anatoki Salmon (sample menu)
  • COCKTAIL BITES $ 5.00
    • crunchy salmon or chicken bites.
  • SALMON CHOWDER $ 16.00
    • Beautiful chowder with Moroccan flavored hot smoked salmon, fluffed milk, fresh herbs and crispy mini ciabattas. (only available from May - October)
  • SALMON MUFFIN $ 5.00
  • Sandwich $10.00
    • with your own favorite filling dressed in fresh lettuce/GOAT CHEESE, LEMON & ROSEMARY
  • Sandwich $ 16.00
    • with your own favorite filling dressed in fresh lettuce/CLASSIC SMOKED SALMON
  • SALADS - FROM $ 16.00
    • Cold smoked salmon salad or feta, apple, mandarin salad with local organic greens. (Only available from October - May)
  • HOT CHIPS / FRIES $ 6.00
    • Crunchy chips served in a special way.
  • Sandwich $ 16.00
    • with your own favorite filling dressed in fresh lettuce/HOT SMOKED SALMON
Cafe on Oxford

Cafe on Oxford

location

Address

20 Oxford Street, Richmond, Richmond, Nelson, Tasman, 7020, New Zealand

phone

Phone

035449500

email

Email

enquiries@oxfordstreet.co.nz

clock

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 8:00 AM – 2:00 PM, Sunday: 8:00 AM – 2:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Contemporary , Fusion , Gluten Free , New Zealand , Vegan

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Breakfast ,  Takeout ,  Wine and Beer ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Brunch ,  Street Parking ,  Free Off-Street Parking ,  No Takeaway ,  Free Wifi ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
20 Oxford Street, Richmond, Richmond, Nelson, Tasman, 7020, New Zealand
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