Currently there is no menu available for Cafe on Oxford in Nelson. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Nelson below.
| Name | Cuisines |
|---|---|
| Broccoli Row | Gluten Free, Vegetarian, Vegan, Cafe Food |
| Stoneridge Cafe | Cafe Food |
| Bedford Bar and Restaurant | Others, Cafe Food |
| The Styx | Contemporary, Gluten Free, Soups, New Zealand, Vegetarian, Vegan, Cafe Food, European, Seafood |
| Founders Brewery & Cafe | Mediterranean, Bar, New Zealand, Pub Food, Cafe Food, Seafood |
Below you'll find samples from menus of places nearby.
|
Garlic prik thai v
fresh garlic strips fried in the wok with a selection of vegetables – a must for garlic lovers. Chicken, beef, pork or vegetables & tofu |
$12.50 |
|
Chilli and fresh basil v *
fresh basil herb and hot chilli cooked with a generous assortment of fresh vegetables – very popular. Chicken, beef, pork or vegetables & tofu |
$12.50 |
| Roti & peanut sauce | $6.50 |
|
Coconut cream soup gf
spicy yet smooth and tantalising to the taste buds, similar to tom yum but with added coconut cream, distinct flavours of lemon and fresh coriander. Chicken or vegetables & tofu |
$12.50 |
|
Combination
combination of chicken wings, spring rolls, spare ribs and guri puffs |
$12.50 |
|
Spicy herbs v
this dish is flavoured with a wonderful variety of asian flavours, including lemongrass, fresh basil, garlic, green peppercorns and fresh vegetables. Chicken, beef, pork or vegetables & tofu |
$12.50 |
| Served with steamed jasmine rice our salads are served warm and are mainly meat based. Vegetables are used sparingly and the salads are dressed with very light tasty sauces. | |
|
Honey lemon chicken
battered chicken pieces stir fried with a tangy lemon sauce and sweet honey sauce. Served with thin slices of crispy kumara, fresh salad and steamed jasmine rice. |
$12.50 |
| Clean Here for the full menu for Thai Tahuna |
|
Waimea
Lavendar & Rosemary accent smoked chicken, red onions, feta and mozzarella cheese with fresh tomatoes on a extra virgin olive oil and garlic base. |
$22.00 |
|
Cheesy Focaccia
Our fresh baked focaccia bread toasted with garlic & cheeses with a side of hot marinara sauce |
$6.50 |
|
Italian
Fresh made focaccia bun with pepperoni, prosciutto ham, tomato, red onion, rocket, italian dressing topped with mozzarella cheese and toasted. |
$15.00 |
|
Chocolate Mousse
Our rich and decadent chocolate mousse is made fresh in house! |
$9.00 |
|
Spinach Artichoke Dip
A molten blend of cheeses (Parmesan, Brie, Feta & Cheddar) with spinach and artichoke hearts. Served hot with fresh baked pita. |
$13.00 |
|
Chicken & Pesto
Fresh made focaccia bun with Oven-roasted chicken breast in a pesto-mayonaisse sauce, artichoke hearts, roasted-red capsicums, red onions, topped with mozzarella cheese and toasted. |
$15.00 |
|
Chipotle (Very Spicy!)
Fiery hot & spicy chipotle chile sauce, mozzarella, smoked chicken breast & spicy jalapenos! |
$18.00 |
|
Mushroom Medley
A mix of mushrooms, roasted garlic, mozzarella, Parmesan cheese, marinara tomato sauce topped with fresh basil. |
$18.00 |
| Clean Here for the full menu for Eddyline Brewery & Pizzeria |
|
BBQ Chicken
Styx BBQ sauce w/ smoked chicken, red onions & fresh coriander |
$22.00 |
|
Salt & Pepper Squid
W/ paprika, aioli & lemon wedge |
$28.00 |
| - W/ piri piri butter | $15.00 |
| Hand Cut Chips w/ Tomato Sauce | $8.00 |
|
Seafood Basket
Crumbed fish of the day, prawns, tempura scallops, malborough green lipped mussels & calamari w/ side salad, tartare & sweet chilli dipping sauces |
|
|
Caesar Salad
Cos lettuce, anchovies, soft egg, crispy bread, bacon & parmesan - W/ chicken or salmon $17.00 |
$13.00 |
|
Five Tiger Prawns
Crumbed in coconut |
$16.50 |
|
Rib Eye Steak
W/ olive oil mash, wilted greens & a red wine jus - Add prawns $37.00 |
$32.00 |
| Clean Here for the full menu for The Styx |
|
STEAK SANDWICH
110g Porterhouse steak, honey streaky bacon, leafy greens and tomato, on ciabatta bread with garlic aïoli and onion marmalade served with golden fries. |
$19.50 |
|
GOURMET FISH & CHIPS
Two fillets of grouper fried in our Mac’s Gold batter served with a fresh seasonal salad, tartare sauce & golden fries. |
$19.90 |
|
LAMB SALAD
Lemon, rosemary and garlic marinated lamb tenders served with leafy greens, spinach, cherry tomatoes, roasted pumpkin, sweet potato, capsicum and cucumber, dressed with creamy feta and honey mustard vinaigrette. |
$21.50 |
| West Coast whitebait pattie | $ 8.00 |
| Fried egg | $1.20 |
|
CRUSTED MUSHROOMS
Panko crumb crusted portabella mushrooms topped stuffed with cream cheese, caramelised onion, and spinach, fresh garden salad. |
$18.50 |
|
ANCHOR STEAK
An Anchor favourite, scotch fillet steak cooked to your liking on the char-grill, topped with bacon, onions & mushroom, served with seasonal salad & fries, finished with a beef jus. |
$29.90 |
|
CITRUS CURED SALMON
Traditionally cured salmon using vodka, dill salt and lemon, served with, leafy greens and herb salad, with glazed beetroot, lemon and dill crème fraîche. |
$21.50 |
| Clean Here for the full menu for Anchor Bar & Grill |
|
9 Squid Skewers (Mủc Xiên Nủỏ̕ng) - 3 skewers
Grilled saté spread squid |
$10 |
|
Seafood
Prawn, Squid, Scallops |
$18 |
| ~ Vegetarian on request ~ | |
|
17 Prawn or Salmon Salad (Sa Lát Tôm / Cá Hôi)
King Prawn cutlets or Smoked Salmon on a bed of mixed lettuce, seaweed, picked lotus, sprouts, carrot, cucumber, herbs and dressing ~ available in mild, medium or hot |
$18 |
|
16 Vietnamese Beef Salad (Nom Bo Kho)
House-cured spicy beef salad and green papaya, sesame and crushed peanuts |
$16 |
|
8 Chicken Skewers (Gā Xiên Nủỏ̕ng) - 3 skewers
Grilled five spice in-house marinated chicken skewers |
$10 |
|
73 Grilled Chicken or Pork with Rice Noodles (Bun Ga/Heo Nỏủ̕ng)
House-spiced marinated chicken / pork served with rice noodles and salad of mixed lettuce, cucumber, carrot and crushed peanuts |
$14 |
| ~ available in mild, medium or hot ~ | |
| Clean Here for the full menu for Green Bamboo Vietnamese |
| Name | Cuisines |
|---|---|
| Sochan Korean Cuisine | Vegetarian, Vegan, Asian, Korean |
| U-thong Thai Cuisine | Gluten Free, Thai, Asian |
| Thai Tahuna | Gluten Free, Vegetarian, Thai, Asian |
| Aki Sushi | Japanese, Sushi, Asian, Fast Food |
| Broccoli Row | Gluten Free, Vegetarian, Vegan, Cafe Food |
| Upper Moutere Takeaways | Fish & Chips, Fast Food |
| Haroo Sushi | Japanese, Sushi, Asian |
| Salisbury Takeaways | Fish & Chips, Takeaway Food, Fast Food |
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Click here to send us an updateMonday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 8:00 AM – 2:00 PM, Sunday: 8:00 AM – 2:00 PM