Chef Catering in Rotorua Menu

Chef Catering in Rotorua has no menu available, but can choose from many other options such as Big Breakfast or Small Breakfast from The Gelato Caffe. Le Marie offers many options including Big Breakfast and Creamy Mushroom. Mount Mellick includes a wide range like Garlic Pizza Bread or Bread n Dips. ●Dumplings and Pork & Vegetable from . Brewers Bar offers Ohiwa Oyster Farm and Chips (Scoop/ ½ scoop).

Nearby Sample Menus

  • V $3.10
  • BBQ Deluxe Double Stack $6.50
    • Featuring two fresh NZ beef patties, lettuce, tomato, red onion, pickle and topped with tangy BBQ sauce
  • M $3.40
  • Frosty Parfait $5.90
    • A decadent way to finish your meal. We have created the ultimate dessert: A fusion of cool creamy Frosty and chocolate cookie pieces. Also available in berry.
  • S $3.20
  • Chili $S $3.80 / L $5.70
    • Try our signature rich and meaty Chili that's low in fat and high in fibre. Great taste and great value.
  • Deluxe Double Stacker $6.50
    • The everyday burger for those lovers of fresh and juicy beef. Featuring natural NZ cheese, handcut lettuce, tomatoes, red onion, pickles, alongside two fresh Quality Mark sourced beef patties.
  • Bacon & Cheese Potato $6.20
    • Warm up to the distinctive taste of rich, creamy cheese and manuka smoked bacon on our delicious oven-baked potato. It’s the just-right choice for lunch, dinner or late-night snack.
  • Steak Cut Fries, Pigtail Fries, Garden Salad, Seasonal Vegetables, Potato & Kumara Mash $6.70
  • Hummus $1.70
  • Sour Cream $1.70
  • New Zealand Lamb Salad $21.70
    • Mint & garlic marinated lamb rump slices set on spinach leaves, green beans, capsicum, cherry tomatoes, red onion, kalamata olives & feta cheese. Topped with hummus & tzatziki.
  • Moroccan Lamb Sandwich $22.70
    • Lamb rump slices marinated in Moroccan spices with hummus, feta, spinach leaves, red onion, tomato relish & tzatziki in toasted Turkish bread.
  • Beef, Bacon & Mushroom Burger $21.70
    • Prime New Zealand beef pattie with grilled streaky bacon, Kapiti smoked cheddar cheese, grilled field mushroom, tomato relish & BBQ sauce.
  • Roast Vegetable Lasagne $25.70
    • Roasted vegetables layered with fresh spinach lasagne, tomato concasse & cheese. Served with a Passata sauce.
  • Crumbed Chicken Tenders $13.70
    • With Pigtail fries OR Mash & seasonal vegetables. Accompanied with gravy.
  • Hand-scooped ice cream milkshakes $6.90
    • Pineapple lump/ creaming soda/ spearmint snifters/ crunchie/ chocolate
  • Slow smoked pesto chicken $26.90
    • Chicken breast infused with basil pesto and wrapped in streaky bacon with our waldorf and warm potato nicoise salads
  • Smoked chicken pesto & bacon fettuccine $22.90
    • Chicken breast infused with basil pesto wraped in streaky bacon, served on perfectly cooked pasta in a classic creamy cheese and herb sauce
  • Gourmet smoky sausage $6.00
  • Pork belly $34.90
    • Slow cooked pork belly, cooked in our secret rub with an apple cider sauce. Chargrilled corn on the cob, fennel and our waldorf salad
  • French toast (v) $17.90
    • Buttery ciabatta soaked in egg wash and cinnamon, topped with seasonal fresh fruit, greek yogurt, maple syrup and toasted oats
  • Add our Pleasantly plum oysters $3.50
  • Creamy mushrooms $4.00
  • Ravioli $22.50
    • Changes daily, wait staff will advise Served with traditional nut cheese sauce or Napoletana sauce and gorgonzola cheese. (v)
  • Margherita $18.50
    • Fresh basil, buffalo mozzarella, Napoli sauce
  • Tiramisu $11.50
    • Coffee and liqueur infused biscuit with fresh mascarpone cream and sprinkle chocolate
  • Gnocchi $22.50
    • Homemade potato and parmesan gnocchi tossed in garlic red peppers and roasted tomato sauce topped with parmesan cheese and basil pesto. (v) (Children’s portions available 13 and under) >>
  • Prosciutto with buffalo mozzarella $13.50
    • Oven toasted bread with prosciutto, buffalo mozzarella, olive oil and grossing
  • Alpina $22.50
    • Shaved pecorino, mushroom, prosciutto, rucola, mozzarella, Napoli
  • Napoletana $19.50
    • Kalamata olives, anchovies, mozzarella, Napoli sauce
  • Giovanni’s favorite $23.50
    • Tuscan salamis, Italian chorizo, pancetta, olives, capsicum, mozzarella, Napoli
  • Large Mixed Meat $11.50
  • Large Chicken $11.50
  • Lamb $14.00
  • Small Mixed Meat $10.50
  • Combo (Chips & Drink) $22.50
  • Small Mixed Meat $9.50
  • Small Falafel (Veg) $9.50
  • Large Mixed Meat $13.00
  • Soup of the Day $14.90
    • Homemade with fresh NZ Produce. Served with toasted bread. Ask our bar staff for today’s flavour.
  • Vegetarian Nachos (Large) $16.90
    • Toasted corn chips with Hennessy’s tomato salsa & beans topped with melted cheese & sour cream.
  • Ice-cream Sundae $8.90
    • Vanilla bean Ice-cream with your choice of chocolate, strawberry or caramel topping. Served with whipped cream.
  • Fish Burger $21.90
    • Fresh NZ Dory in a tempura batter, cheese, lettuce, tomato & salad drizzled with tartare sauce, fresh lemon & fries.
  • 2 Eggs or Gravy $4.00
  • Granny Malone’s Bread & butter Pudding $9.90
    • Traditional Bread & Butter pudding layered with sultanas & Blueberries. Topped with whipped cream.
  • Lambs Fry $19.90
    • Sauteed lambs liver with bacon, onions, garlic & mushrooms in a red wine gravy served with creamy mash, fried tomato & toasted white bread.
  • Fresh NZ Green Lipped Mussels $19.90
    • Steamed in white wine & garlic. Served with toasted bread. Depends on availability.
  • Daal Makhni $11.50
    • Black lentils and kidney beans cooked with tomatoes, cream & ground spices
  • Chicken Rogan Josh $13.50
    • Cooked with onion, tomato gravy and finished with spices
  • Lamb Biryani $13.99
    • Cooked with rice, tomato, onion, ginger, garlic, aromatic spices and finish fresh green coriander
  • Matter Paneer $12.50
    • Homemade cottage cheese cooked with green peas, onion, ginger, garlic, spices and creamy sauce
  • Prawn Jhalfrezi $15.50
    • Cooked with capsicum, tomatoes, onions, coconut cream and fresh ground spices
  • Kadai Paneer $12.50
    • Cottage cheese cubes cooked in tomato, onions, spices finished with fresh coriander
  • Plain Rice $2.00
    • Steamed Basmati rice
  • Lamb $20.99
  • Grazing Platter $60
    • A mix of cured meats and smoked salmon, cheeses, garlic prawns, kala mata olives, pesto, hummus, crackers and grilled croutes .Serves 6. Half patter available $40.
  • Chicken nuggets with chunky fries $9
  • Rewana Fix $18.50
    • sauteed mushrooms ina creamy garlic and rosemary sauce ,served on toasted rewena style bread with streaky bacon and poached eggs
  • Streaky Bacon $6
  • Grilled portbello Mushroom $4
  • Potato Wedges $12
    • Seasoned potato wedges topped with grilled cheese and served with Sequoia saisa and sour cream.
  • Bacon and eggs of your choice on toasted ciabatta or multigrain $9
  • Golden Bash Browns $4
  • Geal grob-won ton $7.50
    • Deep fried wontons.
  • Satay nua gai- beef or chicken satays $8.50
    • Thin slices of beef or chicken, marinated in curry powder and coconut cream, served with spicy peanut sauce.
  • Tom yum puk-vegetable soup E $9.50 / M $14.50
    • Spicy vegetable soup with lemongrass and mushroom.
  • Goong pud met ma muang $19.50
    • Stir fried prawns, vegetables and cashew nuts.
  • E = entree / M = main
  • Kaeng panang - panang curry $17.00
    • Panang curry cooked in coconut milk, pineapple with your choice of chicken, pork or beef.
  • Pud prik kaeng
    • Stir fried curry paste and vegetables with your choice of chicken, pork or beef Any of the above dishes with duck or lamb alternative
  • Kaeng dang - red curry $17.00
    • Red curry cooked in coconut milk, vegetables with your choice of chicken, pork or beef.
  • Kid's Burger $7.00
    • egg+steak or SML Angus pattie or bacon
  • Steak or Angus pattie + bacon+ egg $15.00
  • SEAFOOD CHOWDER $6.00
  • 1/2 DOZEN $10.00
  • Steak or Angus Pattie+ egg $13.00
  • REWENA HOT DOG $6.00
  • FOUR $7.00
  • CHICKEN $10.00
    • with pumpkin kumara potato cabbage mixed veg with rewena stuffing
  • HASHBITES
    • These tiny, golden pieces of crunchy potato are just waiting to be eaten. These guys add a bit of bite (and crunch) to your breakfast.
  • NUGGETS
    • Made with 100% chicken breast from our mates at Ingham, our bite-sized BK Chicken Nuggets are tender and juicy on the inside and crispy on the outside. Coated in a flavorful tempura style batter, they are perfect for dipping in any of our delicious dipping sauces. Nugget packs include 3, 6, 9 and 12 packs. Add a regular fries and regular soft drink to make it a value meal.
  • SOFT SERVE CONE
    • Nothing beats our cool, creamy, and velvety Soft Serve. Served in a classic cone.
  • BREKKIE WRAP
    • We teamed our sausage patty with a fresh egg, cheese, bacon, hash bites, barbeque and hollandaise sauce. We've got breakfast literally wrapped up. And toasted.
  • ORIGINAL TENDERCRISP
    • Try our premium chicken fillet, juicy tomatoes and premium lettuce in a big, fresh corn dusted bun. Top it with creamy mayo and you’ve got the Original TENDERCRISP® burger. Add a regular fries and regular soft drink to make it a value meal.
  • BACON CHEESEBURGER
    • All the goodness of a Cheeseburger plus bacon! Made with our signature flame-grilled beef patty topped with a simple layer of melted cheese, bacon rashes, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun
  • ANGUS STEAKHOUSE
    • A flame-grilled AngusPure Steakhouse Patty, Heinz Seriously Good Aioli, premium lettuce, freshly sliced tomato, sliced red onion, tomato relish, mustard, cheese and Ploughman’s chutney. Top-notch. Add a regular fries and regular soft drink to make it a value meal.
  • TENDERCRISP® CHICKEN SALAD
    • We're burger people but that doesn't mean we can't do salads. Crisp, fresh vegetables with sliced crispy TENDERCRISP® and a zingy dressing. Salad is not served as shown.
  • Parrillada $36.00
    • Our signature dish. A wonderful platter of different meats barbecued the real Argentinian way, slow cooked in Manuka embers, Beef steak, Chicken thigh, Chorizo, Pork ribs, Lamb. Served with our chimichurri sauce, mesclun salad and Chilean bread. (approx 600 grams)
  • Squid $13.00
    • Baby squid tubed filled with chicken, topped with mango sauce and chilli flakes. Served on the side with Chilean bread and Che's special spicy sauce.
  • Short Ribs $29.00
    • Beef ribs cooked to perfection by our Latino chefs. Served with mesclun salad, provenzala sauce and Chilean bread.
  • Selection of olives, breads and lentil dip $13.00
  • Camarones al Pil Pil $14.00
    • Sizzling prawns cooked in garlic served in hot oil with bread and Che's special sauce.
  • Seafood Anticucho $13.00
    • Mussels and prawns skewer and cooked over manuka embers. Served with Chilean bread and a small salad with Che's special sauce.
  • Bandido $18.00
    • For children, we offer this mexican dish of a large tortilla, filled with chicken served with salad, fried and garlic mayo.
  • Torta de Mil Hojas (One Thousand Leaves Cake) $10.00
    • Layers of pastry with caramel puree and walnuts. Fresh cream on the side.
  • Add Beef pattie $4.00
  • kiwi Silver Breakfast $16.00
    • bacon sausage, eggs, hash brown, tomato baked beans or spaghetti on toast
  • Sausage $3.00
  • Bacon & Egg on Toast $8.00
  • Monday Seafood Chowder $7.00/$9.00
  • Pies $4.00
  • Bacon $3.00
  • Add Scotch Steak $6.00
  • Mango Kulfi $5.00
    • Mango Flavored Indian Ice Cream
  • Lamb/Beef Korma $16.50
    • Diced meat pieces simmered in cashew gravy and garnished with almonds
  • Onion Kulcha $4.50
    • Naan bread stuffed with onions and spices
  • Prawn Masala $18.50
    • prawns cooked in onion and tomato gravy with spices
  • Fish Vindaloo $18.50
    • fish pieces cooked with hot vindaloo paste
  • Saag Aloo $13.50
    • Potato and fresh blended spinach cooked with aromatic spices
  • Vegetable Samosa (2 pcs) $5.00
    • Flaky pastry filled with potatoes, mild spices and green peas and deep fried
  • Peshwari Naan $5.00
    • Naan stuffed with chopped fruit and nuts
  • Vege Burger w halloumi $15.00
  • Chips
  • Three cheese garlic bread $8.00
  • (All kids meals include a glass ofjuice and ice cream (12 and under))
  • Escargot $12.00
    • (drenched in a creamy garlic sauce & sprinkled w cheese)
  • Kid Burger
  • Chook Wings
  • Steak Burger (250g rump) $16.00
Chef Catering

Chef Catering

location

Address

31 Exeter Place, Rotorua, Rotorua, Bay Of Plenty, 3015, New Zealand

phone

Phone

073492450

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Salad

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
31 Exeter Place, Rotorua, Rotorua, Bay Of Plenty, 3015, New Zealand
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