Chef Catering in Rotorua Menu

Are you the owner? Manage this listing for free.

Chef Catering in Rotorua has no menu available, but can choose from many other options such as Big Breakfast or Small Breakfast from The Gelato Caffe. Le Marie offers many options including Big Breakfast and Creamy Mushroom. Mount Mellick includes a wide range like Garlic Pizza Bread or Bread n Dips. ●Dumplings and Pork & Vegetable from . Brewers Bar offers Ohiwa Oyster Farm and Chips (Scoop/ ½ scoop).

Nearby Sample Menus

Fat Dog Pancak $16.50 / S $12.80
- Served with a choice of raspberries, apple syrup or maple syrup. All with whipped cream
Baked Beans $13.20
- Baked beans served with chunky toast and hash browns
Bangers & Mash $21.60
- Beef and lamb gourmet sausage on kumara mash with an onion jus
Chicken Nuggets & Chips / Spaghetti Bolognese $10.50 / TS $5.50
Lamb Shanks $30.00
- Slow cooked tender NZ lamb shanks on kumara mash with seasonal vegetables finished with Fat Dog gravy
Chunky Toast $11.70
- Country Grain Toast. Fruit toast and lekkerbrot served with butter and 2 preserves
The Veggie Works $18.30
- Pan-fried and seasoned potato, spinach, caramelised onion and sun-dried tomatoes, atop chunky with mushrooms, roasted tomatoes and eggs
Single Lamb Shank $22.70
- Tender NZ lamb Shank on kumara mash with seasonal vegetables finished with a caramelised onion jus

Vegetarian $24,50
- mediterranean filo parcels / spiced chickpea and baby vegetable salad / white balsamic and orange dressing / smoked cherry tomato jelly / olive and black sesame tapenade
Eggs Benedict $19.50
- bacon - smoked salmon - portobello mushrooms
Urbano Tasting Plate [ideal for sharing] $21,90
- chocolate truffles /espresso crème brulee / peach & strawberry crumble / basil sorbet / whipped cream
Beef Nachos $12,50
- chilli jam / melted cheese / sour cream
Breads ( Selection of Breads) $8.90
- dukkah / balsamic reduction / avocado oil
Avocado Add $4.90
- smoked salmon
Urbano Chowder $19.90
- coconut lime seafood chowder / ciabatta
Mud Cake $14,90
- warm / basil sorbet / berry compote / whipped cream

Orange & Almond Cake - Gluten Free N/A
Sticky Date Puddings N/A
Seafood Chowder Old Style Seafood Chowder served with a Bread Roll. N/A
Lamb and Kumara Wrap with Side Salad N/A
Chicken Caesar on Wholegrain N/A
Duo of Pork Poached Pork Belly with Crackle and a Chilli Lime Salsa, Barbequed Pork Spare Ribs served with a Crisp Asian Slaw and Parsnip Crisps. N/A
Cheesy Corn Chips N/A
Mini Ham & Pineapple Pizza with Shoestring Fries N/A

Family Combo $39.00
- 2 full curries, 2 full rice, 2 naan bread, 1 scoop chips, 1.5L drink
Vegetable Biryani $8.00
Cheese Naan Bread $4.00
1 Chicken Burger $3.50
Saag Chicken mild/med/or hot + rice $15.00
Chicken Burger & chips $6.00
LUNCH DEAL $10.00
- half butter chicken, half rice naan bread & drink
Lamb Vindaloo hot + rice $15.00

Chicken Crave Pita $11.50/ $9.50
- Regular/ Petita
Chicken Breast Salad $11.90/ $9.90
- Regular/ Petita
Free Range Chicken Tenders $4.90/ $7.90
- 4 Pack/ 8 Pack
Cheeky Chicken $5.00
Roast Beef Pita $10.90/ $8.90
- Regular/ Petita
Very Vegemite $4.00
Extra Dip $1.00
Steak Salad $11.90/ $9.90
- Regular/ Petita

Antipasto Pickles and Preserves
- Greek kalamata olives, pickled cucumber, creamy feta cheese with spring onion
The Southern Oceans
- In-house marinated green-lipped mussels with sweet chilli and ginger, cooked prawn salad with bamboo shoots, toasted sesame seeds, lime and fresh coriander, whole cooked tiger prawns, smoked kahawai
Soups
- Cream soup from locally sourced seasonal vegetables, wholemeal garlic croutons, Japanese Miso soup with traditional condiments, oven fresh bread rolls with New Zealand butter and margarine
The Southern Oceans
- Smoked salmon fillet brushed with manuka honey and orange glace, in-house marinated green-lipped mussels with sweet chilli and ginger, cooked prawn salad with bamboo shoots, toasted sesame seeds, lime and fresh coriander, pickled bismark herrings with sour cream, apples and chives, whole cooked tiger prawns, Coromandel half shell mussels with zingy chilli and red onion salsa, hot smoked New Zealand fish fillet (daily catch)
The Grill and Pasta Kitchen
- Freshly cooked pasta (tortellino, ravioli or fettuccine), sauteed with pancetta and mushrooms, basil pesto and shaved parmesan, butter blanched seasonal market vegetables (Vegetarian dishes made fresh and specified to your dietary requirements. Please advise when you book)
Dressings, Oils and Vinegars
- Extra virgin olive oil, hazelnut oil, avocado oil, Balsamic, sherry and cider vinegar, Italian, French, coriander and ginger dressing
Breads
- Artisan bread selection fresh from the oven, speciality breads served with spreads and infused olive oil
The Grill and Pasta Kitchen
- Freshly cooked pasta (penne or fettuccine), served with your choice of bolognaise sauce, creamy mushroom sauce or basil pesto and roasted garlic, Japanese beef curry with steamed rice, grilled fish fillets, with lemon white wine sauce, butter blanched seasonal market vegetables

Mai mai duck $23.00
- Braised duck served with rocket, pickled red onions and salsa verde. with criss-cut fries and aioli
Fishing for compliments $18.00
- Salt and pepper squid served with rocket, sriracha mayo and lemon cheek
Hungry hunter $23.90
- Eggs any style, scope venison sausage, bacon, roast tomato, button mushrooms, scope potato cake w toast and relish
The buck stops here $18.50
- Caesar salad (cos lettuce, parmesan, croutons, free range bacon, egg, anchovies and caesar dressing
Hunt club $17.00
- Your choice of scrambled, poached or fried eggs, served with bacon on our speciality toasted bread of the day
Fearless huntress - french toast $17.90
- Egg fried brioche, crispy bacon, maple syrup with toasted almonds and grilled bananas, topped with cinnamon sugar
Scope salad $18.50
- Roasted kumara & parnips, pumpkins seeds, baby spinach, quinoa w/ a citrus chilli emulsion.
The holy hunt-Eggs benedict $19.90
- Poached eggs served with spinach and scope hollandaise on our speciality toasted bread of the day w smoked salmon / bacon / mushroom

twelve $37.00
Judge Roy Bean Dip $11.00
- Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapefios. Blended and served hot with sour cream and oven-baked flour tortilla chips.
Lone Star Artisan Loaf $10.00
- A traditional seeded Ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.
We’re proud to serve our guests only 100% free range chicken. Medium meals are served with one chicken breast, classic meals with two.
A Fist Full of Pizza (Quesadilla) $18.00
- Two flour tortillas encasing your choice of spicy chicken or beef, with cheese, tomato and fresh herbs. Finished with sour cream, salsa and jalapeños.
John Deer $36.00
- Medallions of venison Denver leg, served with a herbed potato bake, pea puree, sauteed spinach, house plum chutney and a red wine jus.
Lone Star Coleslaw $5.00
- Also available as a vegetarian option with a lentil, pea and kumara pattie

Baklava n/a
Fruit juices & soft drinks n/a
Turkish soup (lentil or chicken) $4.90/$7.30
- homestyle soups served with turkish pide bread (mini/reg)
Yoghurt kebab $9.00/$13.90
- diced pide bread topped with homemade yoghurt, sam's chunky tomato sauce and your choice of chicken, lamb or falafel. served with tabouleh (mini/reg)
Espresso & turkish coffee n/a
Kuru kofte $14.90
- shucco's special meat balls topped with potatoes and sam's chunky tomato sauce and served with turkish balgur pilaf
Extras $2.20/each
- cigar borek & falafel
Mezze $14.90
- a selection of traditional turkish delicacies including dolma, cigar borek, deta cheese and seasonal vegetable fritters. served with salad and your choice of chicken, lamb or falafel

SEAFOOD CHOWDER $6.00
BOIL - UP $12.00
- pork, kumara, potato, watercress
WHOLE DOZEN $17.00
SINGLE $2.50
WAHA-NUI $16.00
- steak, Large Angus pattie + bacon+egg
PORK $12.00
- pumpkin, kumara, potato, cabbage, mixed veg with rewena stuffing.
REWENA FILLED ROLLS
HOT CHIPS $3.00

Creamy coconut pannacotta $16.00
- w caramelized pineapple, warm banana bread, and honey
Hand Cut chunky fries $8.00
- w ketchup or aioli
Free Range Eggs Benedict $17.50
- w poached eggs, bacon, smoked salmon or avocado with hollandaise on potato rosti
Farro & pearl barley risotto $19.00
- w lemon poached chicken, sauteed mushroom medley, and baby spinach
Toasted Nutella Sandwich $9.00
Smashed avocado $16.00
- on toasted sourdough or GF with poached egg, spiced dukkoh, watercress and crispy bacon
Mushroom omelet of lightly sauteed mushroom medley $17.00
- w fresh herbs and baby spinach served with toasted ciabatta or g/f and salad greens
Green lip mussels $16.00/$23.00
- steamed in white wine & garlic and fresh herbs w olive oil & sea salt toasted ciabatta/ENTREE/MAIN

HOT CHIPS $3.00
REWENA HOT DOG $6.00
WAHA-NUI $17.00
- steak LGE Angus pattie+ bacon + egg
CHICKEN $10.00
- with pumpkin kumara potato cabbage mixed veg with rewena stuffing
Bacon & Egg $12.00
PORK $13.00
- with pumpkin kumara potato, cabbage mixed veg with rewena stufing
LAMB $13.00
- with pumpkin kumara potato cabbage mixed veg with rewena stuffing
SINGLE $2.50

Imperfetto $24.00
- Tomato sauce - mozzarella - cherry tomatoes - pancetta - olives- egg
Romana $20.00
- Tomato sauce - mozzarella - anchovies - capers - origano - chilli
Siciliana $19.00
- Tomato sauce - mozzarella - tuna - onions
Calzone Imperfetto $23.50
- Mozzarella- ham- tomato sauce- mushrooms - olives - onions - capsicum - rocket
Saporita $22.50
- tomato sauce - mozzarella -blue cheese - spicy salami - capsicum
Quattro Formaggi $23.00
- Tomato sauce - mozzarella - provolone - blue cheese - parmesan
Emiliana $21.00
- Mozzarella - walnuts - balsamic vinegar - parmesan - rocket
Extra ingredient $2.00

Skin-On Snapper $32.00
- Pan-fried, set over Mediterranean vegetables with fresh caper cream sauce
Big Brekkie $19.50
- Manuka smoked bacon, mushrooms, lamb-rosemary sausage, roast pumpkin, two eggs any style and toasted ciabatta
Garlic Roast Pumpkin $5.50
Classic B.L.T. $15.50
- With fries and aioli
Apple & Berry Crumble $6.00
- Baby portion of crumble served with vanilla ice cream
Creamy Seafood Chowder $10.50
Spiced Beef Linguini $18.00
- With olives, artichoke hearts, feta & tomato
Chicken Breast $26.50
- Pan-seared, set on a herbed pumpkin risotto

Seafood Mix kothu $15.00
Spinach dall $13.50
- varieties of lentils cooked with spinach and aromatic spices
South indian combo $12.00
- a mini masala dosa, 2pcs idly, 1 vada, sambar & chutney
Semiya payasam (Kheer) $4.00
- a delicious vermicelli pudding that is full of texture and flavoured with cardamon, topped with cashew nuts and sultana
Masala dosa $12.00
- plain dosa stuffed with potato, green peas, carrots, masala
Fish moilee (Kerala style fish stew) $17.50
- a coconut milk based special curry cooked with bit of spices
Lamb/Beef korma $16.50
- a mild creamy curry cooked with cashew paste and coconut
Biryani chicken $12.00