Chef Catering in Rotorua Menu

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Chef Catering in Rotorua has no menu available, but can choose from many other options such as Big Breakfast or Small Breakfast from The Gelato Caffe. Le Marie offers many options including Big Breakfast and Creamy Mushroom. Mount Mellick includes a wide range like Garlic Pizza Bread or Bread n Dips. ●Dumplings and Pork & Vegetable from . Brewers Bar offers Ohiwa Oyster Farm and Chips (Scoop/ ½ scoop).

Nearby Sample Menus

Potato wedges $6.00
Supa sausage $1.80
King prawn $18.00
Pork $11.00
Steamed rice $2.50
Spring roll, curry roll $2.50
Vinegar peanut $15.00
Chicken $12.50

Seafood Chowder Old Style Seafood Chowder served with a Bread Roll. N/A
Cheesecake (baked daily) N/A
Pumpkin, Pinenut and Lamb Wrap with Side Salad N/A
Roasted Vegetable , Bacon and Couscous Salad N/A
Bacon, Egg, Cheese and Tomato Panini N/A
Chocolate Self Saucing Pudding N/A
Chicken Satay and Salad Tortilla Wrap N/A
Ham & Cheese Macaroni N/A

Mediterranean Fare
- Italian salami, shaved smoked ham, roasted chicken
Flame Rotisserie and Carvery
- Succulent leg of pork or leg of lamb, Lebanese chicken, roasted field vegetables and potatoes
Market Garden Salads and Crisp Vegetables
- Sauteed cauliflower and capsicum salad, oriental tabouli with zesty lime and coriander drizzle, roasted kumara and pumpkin salad with manuka honey and hazelnut oil, grated carrots, beetroot, sliced cucumbers and tomatoes, kimchi
Mediterranean Fare
- Shaved coppa (cured pork scotch), cured beef pastrami, hot Spanish chorizo sausage, Italian salami, continental sausages, chicken liver pate with sauteed mushroom
The Grill and Pasta Kitchen
- Freshly cooked pasta (tortellino, ravioli or fettuccine), sauteed with pancetta and mushrooms, basil pesto and shaved parmesan, butter blanched seasonal market vegetables (Vegetarian dishes made fresh and specified to your dietary requirements. Please advise when you book)
- 200g Grass Fed NZ Pure Angus eye fillet steak $10.00
Antipasto Pickles and Preserves
- Bay bell peppers filled with feta cheese, marinated artichoke, Greek kalamata olives, green olives, pickled cucumber, stuffed vine leaves, sundried tomatoes, Lebanese hummus, chargrilled halloumi on eggplant pickle, fried falafel on coriander tomato achar, creamy feta cheese with spring onion
The Southern Oceans
- In-house marinated green-lipped mussels with sweet chilli and ginger, cooked prawn salad with bamboo shoots, toasted sesame seeds, lime and fresh coriander, whole cooked tiger prawns, smoked kahawai

Butcher's best $23.00
- Venison burged served with sriracha, rocket, roasted red capsicum, swiss cheese and criss cut fries
Tikka's catch $22.00
- Wild pulled pork sliders served with a fennel and apple slaw, watercress and lemon vinaigrette. with criss - cut fries and aioli
Toasted hunter $16.50
- Bruschetta -- Toasted ciabatta with tomatoes, black olive tapenade, herb ricotta, avocado oil and watercress
7AM - 11:30AM
Yes dear $23.00
- Fettuccini pasta served with a spicy pomadoro, parmesan cheese, fresh chives and avocado oil, topped with venison meatballs
-Add chicken, pulled pork or duck for $6.00
Mai mai duck $23.00
- Braised duck served with rocket, pickled red onions and salsa verde. with criss-cut fries and aioli
Bush tucker $18.00
- Scope seasoned mince on our speciality bread of the day served with poached egg

Smoked lamb Sliders (3) $18.00
- Smoked lamb, beetroot, gruyere, cress
Steak and chips $25.00
- Cooked to your liking, steak fries, (optional salad) Add egg $2.50
-Steak $15.00
Farmhouse $17.00
- Sautéed potato, onion, mushroom, streaky bacon, cam‐embert, tomato
-BLAT $15.00
All Served on toasted Turkish Pocket with garden salad (G/free available )
Snapper sliders (3) $18.00
- salad mix, watercress, aioli
Sausage $3.00

Mixed $ 10.50
Lamb $ 9.50
Shiek $18.00
- Spinach, Tuna, chilli pickle, cream cheese, topped with sweet chilli.
All Kebabs served with lettuce, tomatoes, carrots, tabouli, red cabbage, onions, jalapeños, and 3 sauces of your choice. Cheese is $1.50 extra
Ala-Tunisia $16.00
- A mouth watering mixture of bearnaise pesto blended with homemade spices and your choice of lamb, chicken, or falafel. Served with fresh salad.
Garlic cheese bread $4.50 each
Sahara $18.00
- Spinach, Sun-dried tomatoes, Jalapeños, cream cheese, prawns, olives, topped with sweet chilli.
All Pizzas served with tomato herbed sauce and cheese

Vegetable Korma $11.50
- Vegetables with cashew nuts and almonds, with a creamy gravy
Chili Paneer $12.50
- Half fried cubed cottage cheese dipped in flavored batter, then finished with fresh onion, capsicum and green chili, finished with coriander sprinkles
Lamb Vindaloo $12.50
- Boneless lamb or beef pieces cooked with great spice and brown onion gravy in a hot vindaloo sauce
Biryani (Chicken/ Lamb/ Vege) $12
- Rice cooked with chicken, lamb or vegetables in herbs and spices
Fish Malabari $15.50
- Fish cooked with sautéed capsicum, onion and tomato flavor sauce finished in creamy coconut flavor
Samosa Chat (3 pc) $7
Cheese Naan $3
- Naan stuffed with cheese
Combo $46
- Family meal deal, 3 curries (1 veg, 2 non-vege), 3 rice, 2 plain & 1 garlic naan bread, mix platter & 1.5 drink

Paneer Butter Masala $12.50
- Cottage cheese cooked in cashew paste, tomato, spices, butter and creamy sauce
Chicken Tikka Masala $13.50
- Cooked with onion, tomato, ginger, garlic, cream and spices
Raita $2.00
- Yoghurt mixed with cucumber, cumin powder and ground spices
Prawn Jhalfrezi $15.50
- Cooked with capsicum, tomatoes, onions, coconut cream and fresh ground spices
Chicken Tikka (6pcs) $9.99
- Diced boneless chicken marinated in yoghurt and spices cooked in tandoor
Chicken Biryani $13.50
- Cooked with rice, tomato, onion, ginger, garlic, aromatic spices and finish fresh green coriander
Chicken Saag $13.50
- Cooked with spinach, onion, tomato, ginger, garlic and freshly ground spices
Vege Biryani $12.50
- Combination of fresh vegetables cooked with rice, tomato, onion and spices

SHIES & SQUARES $4.90
VEGETABLE BRUNCH $4.00
BACON SPINACH & FETA QUICHE $12.50
BUTTER CHICKEN PIE $5.30
CHEESE CAKES $5.00
SAUSAGE ROLLS $4.00
CAJUN CHICKEN WINGS $2.50
CIABATTA $8.50

Karee puff-curry puff $7.50
- Chicken, potatoes and onions in pastry.
-with curry powder and vegetables. $19.50
E = entree / M = main
Pud gra tee $17.00
- Stir fried vegetables, garlic and black pepper with your choice of chicken, pork or beef..
All mains and currys come with thai jasmine rice. Some thai food is spicy and we recommend asking for mild, medium or hot to suit your palate.
Kuai tiew pud $15.00
- Fried noodles, egg and vegetables with your choice of chicken pork or beef.
Tofu pree o wahn $16.00
- Fried tofu and vegetables in sweet and sour sauce.
Tom yum puk-vegetable soup E $9.50 / M $14.50
- Spicy vegetable soup with lemongrass and mushroom.

Country Style Ribs (Medium / Cobb Size) $28.5 / $34.9
- Cobb's own marinated and slow-baked pork ribs, with classic fries on the side.
Mushroom & Bacon Vol au Vent $11.9
- Creamy mushrooms and bacon in a warm pastry case.
Upgrade $2.5
- from Fries, to Curly Fries or Wedges with your main.
Vege Burger $20.9
- For the hungry vegetarian: A generous stack of vege patty, fried egg, crispy onion rings, tomato, avocado and fresh greens. Loaded with grilled cheese, aioli and relish.
Buffalo Wings $12.9
- Caution: Highly addictive, crispy chicken wings with Cobb's southern spicy wing sauce. Double up for an extra $9.0
Cobb Carnivore $34.9
- 200g Premium AngusPure Rump steak with Cobb's Country Style Ribs. Kills the meanest hunger. Upgrade to a 400g Rump for an extra $8.0
Big Boy 400g Rump $34.5
Hot Chocolate $4.9
- Swirl in a Whittakers Chocolate Santé Bar to create your own chocolate dream.

Seafood Marinara S $10 / L $19
- Fresh Fish, Shrimps, Mussels, Calamari And Capers
Pan Fried Fish Fillet $17.00
- With Potato Wedges, Side Salad, Aioli And Lemon.
Smoked Chicken S $10 / L $19
- Smoked Chicken, Feta, Olives And Caramalised Onions.
Hawaiian S $8 / L $15
- Champagne Ham & Fresh Pineapple.
Marguerita S $8 / L $15
- Napolese Sauce. Parmesan, Fresh Tomato And Mozarella Cheese.
Funghi S $9 / L $17
- Roasted Button Mushrooms, Feta And Herbs On A Napolese Base.
Crepes-Sweet $10-11
- Banana With Caramel & Cointreau Sauce.
Open Chicken Sandwich $18.00
- Marinated In Balsamic Vinegar & Garlic. Served On An Open Ciabatta Sandwich With Caramalised Onions, Salad Greens, Aioli & Herb Roasted Potatoes