Chelsea's Hot Bread Shop in Taupo Menu

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Chelsea's Hot Bread Shop in Taupo has no menu available, but can choose from many other options such as Lamb Curry or Tandoori Chicken from Chilli India. Subway offers many options including Ham and Veggie Delite. Iguana St Bar & Restaurant includes a wide range like Whole Loaf or Poutine. TIGER PRAWN DUMPLINGS (4 pieces) and PORK & LUP CHEONG WONTON (4 pieces) from . Madam Woo offers Pita Pit and The Family Feast.

Nearby Sample Menus

Chunky fries, roasted aioli $8.00
White chocolate & vanilla panna cotta, hazelnut wafer, raspberry caramel $12.00
The Bistro handmade sweet treats $10.00
Tempura summer beans, seaweed, sweet chilli aioli $10.00
Talbot Forest Geraldine vintage cheddar - Sth Canterbury, NZ $15.00
Pasta Mia pumpkin ravioli, exotic mushrooms, coriander, popped squash seeds, shiitake cream $26.00
Grilled eye of scotch fillet, braised short rib tortelloni, sweet corn, hazelnuts, stone fruit panzanella, black pepper dressing $36.00
Confit leg of Cambridge duck, spiced bell pepper jus, pickled mushrooms, baby root vegetables, potato gnocchi $34.00

Aioli $2.90
- This aioli recipe has a delicious garlic kick. Perfect for dunking a chip
Large garden fresh salad $8.50
- Fresh fancy green lettuce with Cherry tomatoes and choice of dressing
Ham, Brie and Onion relish $6.50
the fishbox pack $8.50
- small coleslaw, 1 fish of the day , choice of sauce and half a scoop of chips
Kids Mini Dogs $1.00
- battered and on the stick
Family Pack $26.00
- 4 Fish, 2 Battered Saveloys, 4 Potato Fritters and Chips
Mussels $1.20
- Snap cooked to seal in the flavours
Small garden fresh salad $4.90
- Fresh fancy lettuce with cherry tomatoes and choice of dressing.

AMARETTO AFFOGATO $17.00
- with a long espresso coffee ice cream & cookies
FISH TACOS $13.00
- with shredded lettuce, lime mayo & coriander & pineapple salsa
PORK TERRINE $13.50
- with pickled prunes & toasted bread
SOUP OF THE DAY $14.50
- with toasted ciabatta bread
CHARGRILLED HOUSE MADE BEEF BURGER $23.00
- grilled swiss cheese, bacon, pickles, coleslaw and chunky fries
HOISIN GLAZED CHICKEN WINGS $13.00
- with cucumber & spring onion
SALT AND PEPPER CALAMARI $12.00
- with red pepper jam & cucumber salasa
PILSNER BEER BATTERED FRESH FISH $25.00
- with house tartare sauce, salad and chunky fries

Mussel Fritters $16.00
- Fresh mussel and corn fritters with coriander and our chilli soy and lime glaze
Fush & Chups $28.00
- Beer battered market fish, served with fries, fresh lemon, salad and housemade tartare
Classic Ice Cream Sundae $12.00
- Your choice of vanilla or chocolate ice cream, wafers, sprinkles and your choice of chocolate, caramel, or strawberry topping
Waterside $42.00
- Mahurangi pacific oysters, tempura prawns, mussel and corn fritters, cured salmon and peppered calamari, served freshly toasted artisan breads and our housemade dipping sauces
Ciabatta $5.00
- Four pieces of fresh toasted ciabatta drizzled with extra virgin and balsamic
Garlic Bread $8.00
- Freshly toasted ciabatta coated in our famous garlic butter
Steak Diane $12.00
- 100g of sirloin in our chef's special diane sauce, served with crispy fries [Add fresh salad +$3]
Sweet Potato Gnocchi $23.00
- Cooked in a bell pepper napolitana sauce with confit mushrooms, kalamatta and goats cheese

Creamy Mashed Potato
Golden Fries
Eggs Benedict $17.5
- Petite bagels with wilted spinach, your choice of salmon, bacon or vegetarian, poached eggs & hollandaise sauce
(GF-O) Gluten free option available
Mozzarella Sticks $15.50
- Double crumb Mozza sticks with Chilli jam & plum sauce
Ham & Pineapple $19
- Homemade pizza sauce with ham, mozzarella cheese & Pineapple
BBQ, Honey & Bourbon Pork Ribs (GF) $18
- served with our house slaw & our special rib sauce (great with Red Apple Cider)
“Surf up your stone with a Prawns & Scallops Skewer” $7

Eye Fillet of Beef $35.00
- Wrapped in bacon resting on rosti, potato cake roasted tomato, mushroom and a rich jus
Traditional Crispy Garlic Loaf $9.00
- With fresh herb, wholegrain mustard and garlic butter
Lamb Shank $25.00
- Twice cooked - glazed with kiwifruit and honey served with gravy
Lamb Kidneys $16.00
- Traditional kidneys and bacon with rich gravy and toasted bread
Pepper and Port Pate $15.00
- With garlic crostini and mango chutney
Chicken Burger $25.00
- Crispy chicken tenders with bacon, mango chutney, aioli and slaw
Seafood Chowder $15.00
- Rich, creamy and traditional served with a warm garlic buttered roll
Ice Cream Sundae $12.00
- Your choice of chocolate, strawberry or caramel ice cream served with sauce and cream

Udon $13
- Japanese style thick noodle soup - Tempura
Donburi $12.50
- Bowl of rice, salad and selection served on top - Beef
Kiwi Legend Roll $14
- Avocado, Cream Cheese, Pickle, Teriyaki Chicken, Pineapple, Kiwi, Breadcrumbs, Sweet Chilli Sauce
Yaki soba $13
- Japanese style fried noodles
Rainbow Roll $14
- Avocado, Crab Meat, Salmon, Prawns, Creamy Sauce
Dynamite Roll $11
- Lattuce, Carrot, Avocado, Cucumber, Capsicum, Breadcrumbs, Creamy Sauce (Cream Cheese $0.50)
Katsu Don $14
- Bowl of rice with deep fried cutlets, cooked onion, egg served on top - Pork
Crispy Chicken Roll $12
- Avocado, Cream Cheese, Cucumber + Teriyaki Chicken, Breadcrumbs, Creamy Sauce on top

Orange & cardamon creme brulee $14.50
- pistachio, biscotti, boysenberry ice cream (gf)
Freshly baked knot roll w/ butter medallion $5.00
Chuncky fries w/ tomato sauce & aioli $5.00
Buttered green beans w/ almond & bacon $5.00
Forest mushroom risotto $29.50
- baby spinach, caramelised onion, grilled haloumi & shaved parmesan (gf, v)
Rocket salad w/ shave parmesan, walnut & balsamic vinaigrette $5.00
Chicken caesar salad $26.00
- anchovies, cos lettuce, bacon, croutons, parmesan, poached egg
Warm duck confit salad $17.00
- asian slaw w/ fennel bulb, sundried tomato crostini & chilli hoisin sauce

Hen house $24.00
- Tomato base, mozzarella, chicken, cranberry, red onion, brie & fresh basil
Margherita $18.00
- Tomato base, mozzarella & fresh basil
Lake Bed $18.00
- Basil pesto, mozzarella & fresh basil
Vego $20.00
- Tomato base, mozzarella, feta, caramelized onion, olives & fresh basil
Kuratau Classic $20.00
- Tomato base, mozzarella, ham, capers & fresh basil
Omorish $20.00
- Tomato base, mozzarella, pepperoni, olives & fresh basil
Volcano $22.00
- Tomato base, chilli, mozzarella, pepperoni, green pepper corns & fresh basil

Vietnamese baguette $10.00
- You choose: pork / beef / meatball
Papaya salad $16.00
- Papaya, beef, carrot and herbs
Pork mince skewer $12.00
- Lemon-grass, pork and prawns
Clay pot fish $20.00
- Fish, salad and rice
Pan cake $16.00
- Flour, pork, prawn, egg, wine, coconut cream, salad and home-made sauce. (Vegetarian option available)
Fried rice $20.00
- Chicken / seafood, salad and rice
Lamb shank $25.00
- Lamb, salad and rice or bread
Prawn with tamarin sauce $18.00
- King prawn, tamarin and rice

Gluten-free gourmet beef burger with fries $29.50
Fish of the day $24.50/$26.50
- served with salad greens, fries, tartare and tomato sauces(1 fillet/2 fillets)
Kumara Cakes GF $18.50
- topped with poached eggs and hollandaise sauce with mushrooms
Steak sandwich $26.50
- with fries with garlic aioli, onion, and slow-roasted tomato
Field Mushrooms (GF) $4.00
Piccolo Fruit Bread $10.50
- fruit, nut, peel and spice with preserves and butter
Gourmet toasted sandwich options: cheese, ham, tomato, onion, pineapple. served with a green salad $18.50
Porridge $13.50
- served with cream, brown sugar and dried fruit compote

Crab Stick $1.50
Kids Fish $1.00
Banana Fritter $2.50
All burgers have lettuce, tomato, beetroot (optional), mayo & tomato sauce
Onion Rings (2) $1.50
For just $1 extra a piece add Cheese, Bacon, Egg, Pineapple, Onions or Mushroom
Curry Roll $3.00
Potato Fritter $1.50

Passion Fruit Mousse Cake $13.50
- Rum infused ganache
Oreti Affogato $15.00
- Volcanic espresso & vanilla bean icecream with your choice of Grand Marnier, Kahlua, Irish Whiskey, Frangelico, Baileys, Tia Maria, Galliano, Cointreau, Drambuie
Pork Belly with Sage & Pineapple Chutney $16 Entree / $33 Main
- Green apple salad & candied walnuts
Sam's Escargot $16.00
- Served with garlic butter & salad
Trio of Oreti Icecreams $12.50
- Brandy discs & honey
Warm Chocolate & Toffee Fondant $13.50
- Vanilla bean icecream
Duck Terrine $18.00
- Crostini, pickles & fig chutney
Spiced Poached Pear $13.50
- With chocolate coated Feijoa icecream

Mince and cheese pie $3.60
Bacon and egg slice $3.90
Mince savories pie $1.60
Steak and bacon pie $3.80
Mince pie $3.40
Stuffed sausage $3.20
Steak and vegetable pie $3.60
Steak and mushroom pie $3.60

Grilled Free Range Chicken $26.50
- A Free-range chicken breast, pan-seared then baked in the oven, with sliced truss tomato and grilled mozzarella on grilled summer vegetables with basil pesto.
''Wagyu Beef'' Burger $24.90
- 180gm Wagyu beef patty, house pickles, cheddar cheese, streaky bacon, a whole portobello mushroom, truffle aioli, and house relish.
Confit Garlic Pizza Bread $8.50
- Pizza bread with a confit garlic puree and shredded mozzarella cheese.
''Lamb'' Burger $23.90
- 180gm freshly pressed lamb patty on house relish with house pickles, roast pumpkin, caramelised onions, grilled haloumi cheese, and minted yoghurt.
Vege Stack $24.50
- A grilled vegetable stack with portobello mushroom, roast red peppers, zucchini strips, golden pumpkin, red onions and a heart of ricotta. Dressed with basil pesto.
Traditional Beef Lasagne $23.90
- A large serve of homemade lasagne. Made fresh from the ground up with roast pumpkin, spinach and feta followed by a layer of beef ragu, tomato passata and béchamel sauce. Finished with a golden grilled mozzarella top.
Texan Dry Rub Ribs
- Dry rubbed in 8 spices, slow baked and glazed with a smoked BBQ sauce of our own design! With onion rings, caramelised onions and fries.
- Six Pack (6) $26.50