China Town Restaurant and Takeaway in Tauranga City Menu

China Town Restaurant and Takeaway in Tauranga City has no menu available, but can choose from many other options such as Edamame Beans, wok-fried, seven spice, sea salt,sesame oil (DF GF) or Stir Fried Greens, bok choy, brocolini, spring onion, sesame oil, garlic and soy sauce (DF GF) from Macau. The Whitehouse Cafe & Gallery offers many options including Big Breakfast and Little Big Breakfast. Robert Harris includes a wide range like Soup of the Day or Gourmet Toasted Sandwiches. Grilled Ciabatta Bread and Harbourside Seafood Chowder (Gluten free) from . Harbourside Cafe offers Oi Sushi Limited and Avocado Roll.

Nearby Sample Menus

  • Venison Carpaccio (Gluten free) $20.00
    • Horseradish cream, plum jelly, baby beets
  • Beer Battered Fish & Chips $28.00
    • Tartare sauce, ponzu dipping sauce, coleslaw
  • Seared Saku Tuna (Gluten free) $22.00
    • Charred black Doris plums, chilli iceberg remoulade
  • Wakanui Sirloin $36.00
    • Grain fed finish, Served with Dauphinoise Potatoes & your sauce choice260gm
  • Artichoke & Quinoa Salad (Gluten Free) $22.00
    • Broccolini, mandarin, raspberry vinaigrette(Add Grilled Chicken $26)
  • Pumpkin & Parmesan Pansotti Pasta $18.00
    • Butternut cubes, pine nuts, wilted kale
  • Liverwurst Pate $18.00
    • Crostini, baby gherkin, sweet onion jam
  • Seared Venison Loin (Gluten free) $38.00
    • Creamed vanilla kumara puree, date labneh, blackberry sauce
  • Pineapple Fritter $1.40
  • Donut $1.40
  • Cheese & Onion $2.50
  • PACK $16.00
    • 4 fish, 2 sausages, 2 hotdogs, 4 potato fritters, $4.00chips
  • Hawaiian $5.20
  • Bacon $2.50
  • Corn Fritter $2.50
  • Snapper $5.00
  • Choo Chee Goong $23.50
    • Prawns cooked in coconut cream with a thick red curry paste and seasonal vegetables
  • Gai Par Lam $18.50
    • Grilled tender chicken satay served on steam vegetables with peanut sauce
  • Pad Num Prik Pow $18.50
    • Stir-fried vegetables with mild soya and chilli sauce, made with either chicken, pork or beef
  • Choo Chee Pla $21.50
    • Fish fillets cooked in coconut cream with a thick red curry paste and seasonal vegetables
  • Gaeng Dang $18.50
    • Chicken, pork or beef cooked in a red curry paste and coconut milk with seasonal vegetables
  • Pad King $18.50
    • Sauteed vegetables with garlic and ginger, made with either chicken, pork or beef
  • Kow Pad Sapporot $13.50
    • Fried rice, with egg and pineapple and cashew nuts
  • Hed Sod Sai $8.50
    • Mushrooms filled with a lightly marinated pork mince with coriander and garlic
  • White Rice $2.50
  • Satay Chicken $15.00
  • Beef $14.00
  • Desserts
  • Seafood $15.00
  • Chicken $14.00
  • Chicken Fried Udon $14.00
  • -Children $1 per age
    • 2 to 11 year old
  • pineapple Fritter $1.30
  • Curry Roll $2.60
  • Banana Fritter $1.80
  • Snapper $5.50
  • all burgers are served with
    • mayonnaise, tomato sauce, lettuce, carrot, tomato, beetroot, onion
  • Crab Stick $1.30
  • Steak $5.20
  • Extra Special $7.50
  • Italian Frittata $17.00
    • Spicy chorizo, cherry tomato, red onion topped with parmesan cheese and toasted focaccia
  • Salad serves -Regular ( up to two salads ) $8.50
  • Tabouleh Salad
    • with chorizo, olives, feta, sundried tomatoes in a lemon mustard dressing
  • Asian Chicken Noodle Salad
    • Marinated chicken, egg noodles, carrot, coriander, spring onions, red capsicum fresh chilli. Dressed with a sweet chilli & Asian dressing
  • Eggs Benedict $17.50
    • poached free range eggs served on toasted ciabatta with bacon & Hollandaise sauce (Bacon can be substituted for mushrooms as a vegetarian option)
  • Lamb Burger $18.00
    • 180g homemade lamb and feta burger with salad, crispy kumara, drizzled with a mint aioli in toasted grain buns
  • Eggs & Bacon $12.50
    • Free range, Poached, Fried or Scrambled with chunky 5 grain or ciabatta toast
  • Sides $5.00
    • Salmon, Bacon
  • Chicken Teriyaki N/A
  • Italian B.M.T N/A
  • Olives N/A
  • Ham, Egg and Cheese N/A
  • Roasted Garlic N/A
  • Turkey & Ham N/A
  • Natural Swiss N/A
  • Cheddar N/A
  • Fish and Chips $9.00
  • Methi Maas $18.50
    • Lamb/ goat cooked in Methi, Spinach Kashmiri Spices, and Herbs.
  • Mixed Pakora $6.00
    • Mixed vegetables, seasoned with spices, dipped r lentil batter and deep fried
  • Chicken Tikka Masala $18.50
    • Tender boneless pieces of chicken cooked in delicious onion and tomato gravy
  • Lamb/Goat Hyadrabadi $18.50
    • Boneless diced lamb/ goat cooked in onion tomato and yogurt with mint sauce
  • Children's Butter Chicken $12.00
  • Chicken Biryani $18.50
    • Plain Basmati rice cooked with chicken, herb, and spices
  • Vegetable Samosa $7.00
    • A delightful triangular pastry filled with potatoes and peas then fried golden brown. >>
  • Crinkle Fries $6.50
    • With A Homemade Garlic Alo
  • Tomatoes On Toast $12.50
    • Hot Buttered Cape Seed Toast With Seasoned Sliced Tomatoes Drizzled With Pesto Oil With Cottage Cheese
  • With 3 Fillings $6.00
  • Omelette $12.50
    • Ham & Cheese
  • B.L.T $15.50
    • Zone's Own Version Of This Classic Toastie Matched With Beer Battered Fries
  • Warm Beef Salad $16.00
    • Seared Beef with Slow roasted Tomato's, Potato, Asparagus & A Salsa Verde Dressing
  • Bacon $14.00
  • Crispy Wedges $9.50
    • Glazed With bacon, Cheese & Sour Cream
  • Toast & Spreads $4.50
  • Sandwiches made to order
  • Ham Salad $8.00
  • Tomato, hash brown, eggs, onion $2.00
  • Poached Eggs on Toast $7.00
  • Muesli & Yogurt $7.50
  • Spaghetti on Toast $6.50
  • Omelete $14.50
  • Meatballs $12.00
    • Homemade meatballs in Napoletana sauce served with warm flat bread
  • Chicken Nachos $15.00
    • Spiced chicken nacho mix served with sour cream on top of corn chips
  • Bread and Dips $13.00
    • Toasted slices of flat bread with a selection of dips
  • Chicken $19.00
    • Spice rubbed chicken, mushrooms, caramelized onion, bacon, and feta
  • Cheeseburger $15.00
    • 180g Beef Pattie finished with a bbq glaze topped with lettuce, tomato, onion rings and Swiss cheese. Have it our way or make it yours by adding any of the following: Bacon – $1.50 Double the Beef - $3 Hash Brown - $1.50 Pineapple – 50c Egg - $1
  • Criss-cut Fries $7.00
    • Tossed with paprika and served with our secret recipe aioli
  • Seafood Platter $18.00
  • Smoked Chicken $21.00
    • Smoked Chicken, Camembert, cranberries and caramelized onions drizzled with a cranberry sauce
  • Lamb Chop with Eggs Chips or Wedges $14.90
  • Big Breakfast $15.90
    • 4 Steaky Bacons, Eggs, Sausages, Mushrooms with Hollandaise Sause, Hash browns, Baked Beans, Grilled Tomato & Toasts
  • Chicken Satay $5.00
  • BLT Supreme $5.00
  • Sirloin Steak with Chips or Wedges $16.90
  • Chips or Wedges Tea / Coffee or Coke $9.90
  • -Combo $8.80
  • B.E.C.T with Tea / Coffee or Coke $12.90
  • Breakfast salad bacon, egg, avocado, tomato & Turkish $16.5
  • Devilled kidneys & bacon $15.5
  • Crumbed chicken burger - with avocado and chipotle mayo $17.0
  • Muesli, toasted or bircher with baked apples & vanilla yoghurt $13.5
  • Porridge banana & caramel walnuts $13.5
  • Free range eggs & toast with bacon, sausage, black pudding, smoked salmon $16.5
  • Corn beef with hash cakes - poached eggs, grain mustard hollandaise with bean & avocado salad $17.5
  • Free range eggs & toast $11.5
  • Apple Slices N/A
  • Choc Chip N/A
  • Pickles N/A
  • Chipotle N/A
  • Italian Dressing N/A
  • Old English N/A
  • Ranch N/A
  • Thinly Cut Ready Salted N/A
  • caesar salad (Ask for GF option) $12.50/$18.50
    • with shaved parmesan, croutons, bacon, cos lettuce, caesar dressing and a soft poached free range egg /with chicken
  • chicken burger (Ask for GF option) $18.50
    • chicken breast, bacon, swiss cheese, lettuce, tomato and aioli, on a toasted ciabatta bun served with fries
  • toasted sandwiches (Ask for GF option) $10.50
    • portobello mushrooms, roasted red pepper, feta pesto
  • Àsh of the day (Ask for GF option) $18.50
    • (see specials board)
  • seasoned potato wedges V $7.00/$10.00
    • with sour cream and sweet chilli sauce
  • sweet corn fritters $10.50/$16.50
    • topped with bacon, rocket, slow roasted tomato, aioli and sweet chilli sauce
  • toasted sandwiches (Ask for GF option) $10.50
    • bacon, cheese, tomato and rocket
  • GF V kumara chips $5.50/$9.00
    • with sour cream
China Town Restaurant and Takeaway

China Town Restaurant and Takeaway

location

Address

238 C High Street/228 King Edward Street, Greerton, Tauranga South, Tauranga, Bay Of Plenty, 3112, New Zealand

phone

Phone

075790989

clock

Opened hours

Monday: 11:00 AM – 4:00 PM, 5:00 – 9:30 PM, Tuesday: 11:00 AM – 4:00 PM, 5:00 – 9:30 PM, Wednesday: 11:00 AM – 4:00 PM, 5:00 – 9:30 PM, Thursday: 11:00 AM – 4:00 PM, 5:00 – 9:30 PM, Friday: 11:00 AM – 4:00 PM, 5:00 – 9:30 PM, Saturday: 11:00 AM – 4:00 PM, 5:00 – 9:30 PM, Sunday: 11:00 AM – 4:00 PM, 5:00 – 9:30 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese

features

Features

Dine in ,  Takeaway ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Cheap Eats ,  Cash ,  Groups ,  Quick Bites ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
238 C High Street/228 King Edward Street, Greerton, Tauranga South, Tauranga, Bay Of Plenty, 3112, New Zealand
Similar Restaurants based on Cuisines