Spicy chorizo, cherry tomato, red onion topped with parmesan cheese and toasted focaccia
Quinoa Salad
Broccoli, carrots tomato & raisins in a honey mustard dressing gluten free
Salt n pepper Scallops $20.00
With crisp salad greens, spicy chorizo sausage and zesty wasabi creme
Lamb Burger $18.00
180g homemade lamb and feta burger with salad, crispy kumara, drizzled with a mint aioli in toasted grain buns
Mushroom Stack $18.50
Rosemary roasted Portobello mushroom with smoked tomato on filo wafer topped with Poached eggs and whole grain mustard creme fraiche (Vegetarian option available)
Pancake Tower $16.50
With bacon, Brulee banana, maple syrup and whipped cream
Homemade Muesli $13.00
Homemade toasted muesli served with fruit salad, yoghurt & milk
Doner Kebabs (includes hummus, iceberg, carrot and red cabbage) $17.00
Wrapped in a Turkish flat bread and hot pressed/Hand Made Falafel Patties
Chilli Squid Meze* $16.50
Marinated squid scored and seared, served with fresh salad greens, sweet grilled peppers, tomatoes and cucumber. Dressed in a coriander mayo and lots of lemon wedges.
Dolma Meze* $13.00
Vegetarian stuffed dolma, served on homemade hot tomato and basil passata with feta cheese and fresh basil leaves.
Tender boneless pieces of chicken. half cooked in Tandoor and finished in a creamy tomato gravy
Tandoori Prawn $22.00
Prawns marinated in yogurt and special spices
Balti Chicken $18.50
Tandoori boneless pieces of chicken cooked in onion tomato gravy and flavor of chickpea flour
Vegetable Samosa $7.00
A delightful triangular pastry filled with potatoes and peas then fried golden brown. >>
Chicken Nuggets and chips $9.00
Mix Platter for 2 $20.00
A combination of the above. It consists of, 2 Veg Samosa, 2 Pakora, 2 Seekh Kebab, 2 Chicken Tikka served on a sizzling hot plate with Mint and Tamarind sauce.
Chicken Madras $18.50
Boneless chicken cooked with onion and tomato and flavor of coconut And South Indian spices