Summit Takeaways in Tauranga City Menu

SEAFOOD SEAFOOD
  • Fish Hoki $3.00
  • Dory $3.70
  • Fresh Terakihi $4.20
  • Snapper $5.00
  • Crumbed Fish Extra $0.50
  • Crabsticks $1.40
  • Fish cakes $1.80
  • Mussels $1.00
  • Oysters $1.80
  • Scallops $2.10
  • Paua Fritters $7.00
  • Squid Rings $1.00
BURGERS BURGERS
  • Ham $3.70
  • Egg $4.50
  • Cheese $4.50
  • Mushroom $4.50
  • Bacon $4.50
  • Bacon & Egg $5.20
  • Hawaiian $5.20
  • Chicken $5.20
  • Fish $5.20
  • Steak $5.20
  • Vegetarian $4.80
  • Summit king $6.70
  • American Hot Dog $3.70
  • American Sea Dog $3.70
  • Extra Pattie $1.50
  • Extra Filling $1.00
FRIED FRIED
  • Chips $3.00
  • Kumara Chips $4.50
  • Wedges with sour cream $3.80
  • Spicy Wedges $4.00
  • Hot Dog $2.20
  • Sausage $1.70
  • Battered Sausage $1.90
  • Spring Roll $2.50
  • Curry Roll $2.50
  • Steak & Onion Roll $2.50
  • Lasagne $2.70
  • Potato Fritter $0.70
  • Donut $1.40
  • Chicken Nuggets $0.90
  • Pineapple Fritter $1.40
  • Apple Turnover $1.90
  • Apricot Turnover $1.90
  • Corn Fritter $2.50
  • Chicken Kebab $2.20
  • Chicken Pattie $1.90
  • Banana $1.30
  • Battered Moro $2.20
TOASTED SANDWICHES TOASTED SANDWICHES
  • Ham $2.50
  • Egg $2.50
  • Cheese $2.50
  • Cheese & Onion $2.50
  • Mushroom $2.50
  • Tomato $2.50
  • Sweet Corn $2.50
  • Bacon $2.50
  • Steak $3.20
  • PACK $9.00
    • 2 fish, 2 sausages, 2 potato fritters, $2.00chips
  • PACK $11.00
    • 3 fish, 2 hot dogs, 3 potato fritters, $2.00chips
  • PACK $11.00
    • 3 fish, 2 sausages, 2 donuts, $2.00chips
  • PACK $13.00
    • 4 fish, 2 crabsticks, 2 pineapple, fritters, $2.00chips
  • PACK $16.00
    • 4 fish, 2 sausages, 2 hotdogs, 4 potato fritters, $4.00chips
  • FAMILY COMBO PACK $21.00
    • 5 fish, 3 sausages, 3 hotdogs, $6.00chips

Nearby Sample Menus

  • Harbourside Chicken Thigh Stack $26.00
    • Portobello mushroom, grilled tomato, avocado, smoky red pepper aioli on grilled ciabatta
  • Liverwurst Pate $18.00
    • Crostini, baby gherkin, sweet onion jam
  • Coromandel Oysters (Half Dozen) $24.00
    • Natural with ginger chilli yuzu (Gluten-free)
  • Grilled Ciabatta Bread $14.00
    • Balsamic infused olive oil, herbed butter
  • Seared Big Eye Tuna180gm $35.00
    • Served with Dauphinoise Potatoes & your sauce choice
  • Venison Carpaccio (Gluten free) $20.00
    • Horseradish cream, plum jelly, baby beets
  • Seared Venison Loin (Gluten free) $38.00
    • Creamed vanilla kumara puree, date labneh, blackberry sauce
  • Spring Pea & Mint Risotto (Gluten free) $28.00
    • Sugar snaps, chive crème Fraiche, pea tendrils
  • Satay $7.50
    • Tender chicken marinated with herbs and coconut milk, grilled and served with peanut sauce
  • Choo Chee Goong $23.50
    • Prawns cooked in coconut cream with a thick red curry paste and seasonal vegetables
  • Tasty Thai Nua Yang $21.50
    • Sirloin steak served to your liking with vegetables, served on sizzling plate, with a three-taste sauce
  • Hed Sod Sai $8.50
    • Mushrooms filled with a lightly marinated pork mince with coriander and garlic
  • Yum Nua $18.50
    • Beef steak sliced and tossed in a fresh herb salad of mint, onion, coriander and lemon juice.
  • Pad See Eiw $15.50
    • Stir-fried rice noodles with chicken or pork in a thick soya sauce with sliced cabbage
  • Tom Kha Goong $8.50
    • Prawns in coconut milk with kaffir lime, Siamese ginger, coriander and lemon juice
  • Pad King $21.50
    • Sauteed fish fillets in freshly sliced ginger with stir-fried vegetables in black bean sauce.
  • Chicken nugget $0.70
  • Fish cake $3.00
  • Squid Ring $1.10
  • Cheese $5.80
  • Battered Muesel $1.30
  • Mussel Fritter $3.20
  • Egg $5.40
  • Fish Bites $1.30
  • Italian Frittata $17.00
    • Spicy chorizo, cherry tomato, red onion topped with parmesan cheese and toasted focaccia
  • Quinoa Salad
    • Broccoli, carrots tomato & raisins in a honey mustard dressing gluten free
  • Salt n pepper Scallops $20.00
    • With crisp salad greens, spicy chorizo sausage and zesty wasabi creme
  • Lamb Burger $18.00
    • 180g homemade lamb and feta burger with salad, crispy kumara, drizzled with a mint aioli in toasted grain buns
  • Mushroom Stack $18.50
    • Rosemary roasted Portobello mushroom with smoked tomato on filo wafer topped with Poached eggs and whole grain mustard creme fraiche (Vegetarian option available)
  • Pancake Tower $16.50
    • With bacon, Brulee banana, maple syrup and whipped cream
  • Homemade Muesli $13.00
    • Homemade toasted muesli served with fruit salad, yoghurt & milk
  • Sides $3.50
    • Rosti
  • Pizza Sub with Cheese N/A
  • Western Egg and Cheese N/A
  • Subway Club N/A
  • Apple Slices N/A
  • Capsicum N/A
  • Jalapenos N/A
  • Chicken Teriyaki N/A
  • Olives N/A
  • Doner Kebabs (includes hummus, iceberg, carrot and red cabbage) $17.00
    • Wrapped in a Turkish flat bread and hot pressed/Hand Made Falafel Patties
  • Chilli Squid Meze* $16.50
    • Marinated squid scored and seared, served with fresh salad greens, sweet grilled peppers, tomatoes and cucumber. Dressed in a coriander mayo and lots of lemon wedges.
  • Dolma Meze* $13.00
    • Vegetarian stuffed dolma, served on homemade hot tomato and basil passata with feta cheese and fresh basil leaves.
  • Sauces
    • Yoghurt, Garlic Yoghurt, Minted Yoghurt, Mayonnaise, Sweet Chilli, Hot Chilli, Avocado, Satay, BBQ, Horseradish Cream, Tomato & Basil Passata.
  • Turkish Pide $8.00
  • Falafel Meze* $13.00
    • Homemade rolled falafel, served hot with Zeytins hummus, tomato and cucumber salad and Greek yoghurt
  • To compliment bread, dips from the cabinet $3.50
  • Chicken, beetroot chutney, cashew, brie and mozzarella
  • Butter Chicken $18.50
    • Tender boneless pieces of chicken. half cooked in Tandoor and finished in a creamy tomato gravy
  • Tandoori Prawn $22.00
    • Prawns marinated in yogurt and special spices
  • Balti Chicken $18.50
    • Tandoori boneless pieces of chicken cooked in onion tomato gravy and flavor of chickpea flour
  • Vegetable Samosa $7.00
    • A delightful triangular pastry filled with potatoes and peas then fried golden brown. >>
  • Chicken Nuggets and chips $9.00
  • Mix Platter for 2 $20.00
    • A combination of the above. It consists of, 2 Veg Samosa, 2 Pakora, 2 Seekh Kebab, 2 Chicken Tikka served on a sizzling hot plate with Mint and Tamarind sauce.
  • Chicken Madras $18.50
    • Boneless chicken cooked with onion and tomato and flavor of coconut And South Indian spices
  • Raita $5.00
  • Caesar Salad $15.00
    • Cos Lettuce, Crispy Bacon, Croutons Shaved Parmesan, a Poached egg
  • Toasted Flat Breads $11.50
  • Wicked Toasties
  • Bacon & Egg Sammy $5.00
    • Grilled Crispy Bacon & A Fried Egg Between Two Slices Of Freshly Baked White Bread
  • Bacon $14.00
  • Seared Prawn Salad $17.00
    • Pan-fried Prawns with Coriander, Asparagus Salad leaves, Splashed with a Watermelon curry dressing
  • Gourmet Poached Eggs $14.00
    • Atop Hot Buttered Cape Seed Toast With Sauteed Mushrooms & Potatoes Drizzled With Hollandaise Sauce
  • On Cape Seed Bread $8.50
  • Chicken Salad $8.00
  • Fish and Chips $8.50
  • Mince on Toaast $8.50
  • Bowl of Fries $4.00
  • Bacon & Eggs $8.50
  • Tomato, hash brown, eggs, onion $2.00
  • Omelete $14.50
  • Big Brekkie $12.50
    • 2xeggs, 2 bacon, chips hash brown 1x big boy sausage
  • Chicken Nachos $15.00
    • Spiced chicken nacho mix served with sour cream on top of corn chips
  • Fish ‘n’ Chips $15.00
    • Crispy battered fish served with fries, a wedge of lemon, tartare sauce, and a small side salad
  • Prawn Twisters $12.00
    • Prawns wrapped in a wonton sheet served with a wedge of lemon and our lime and coriander aioli
  • 3 Cheese $20.00
    • Mozzarella, feta and blue cheese with mushrooms, walnuts, and herbs
  • Large Platter $24.00
  • Smoked Chicken $21.00
    • Smoked Chicken, Camembert, cranberries and caramelized onions drizzled with a cranberry sauce
  • Criss-cut Fries $7.00
    • Tossed with paprika and served with our secret recipe aioli
  • Bangers and Mash $14.00
    • 3 pork sausages served on a bed of mash with peas and onion gravy >>
  • BLT Supreme $5.00
  • -Combo $8.80
  • -Combo $8.80
  • Bacon & Egg $5.00
  • Sirloin Steak with Chips or Wedges $16.90
  • Rump Steak $5.00
  • -Combo $8.80
  • Big Breakfast $15.90
    • 4 Steaky Bacons, Eggs, Sausages, Mushrooms with Hollandaise Sause, Hash browns, Baked Beans, Grilled Tomato & Toasts
  • Warm lentil & parsnip salad - with avocado & pommegranate dressing $17.5
  • Savoury mince with turkish toast $17.0
  • Eggs benedict - with either ham, bacon or smoked salmon $18.5
  • Smoked salmon spaghetti - with watercress & lemon & herb oil $17.0
  • Toast & Preserves $6.5
  • Pulled beef sandwich - smoked paprika aioli, gherkin, tomato & watercress $17.5
  • Devilled kidneys & bacon $15.5
  • Corn beef with hash cakes - poached eggs, grain mustard hollandaise with bean & avocado salad $17.5
  • Mediterranean Blend Herbal - licorice, hibiscus, peppermint, orange & lemonpeel N/A
  • Energy Salad - lettuce, rice, mungbean, carrot, beet, pumpkin, sunflower & sesame seed N/A
  • Green Tea - lemongrass & ginseng for a delicate cleansing N/A
  • Poached Egg - pancetta, rocket, bean, grilled tomato, pecorino N/A
  • Grilled Salmon - with rocket, ginger, roasted vegetables N/A
  • Soup of the day - served with bread N/A
  • Slow Fish Cakes - with rocket & chilli jam N/A
  • Greek Salad - with panfried haloumi N/A
  • Pizza Sub with Cheese N/A
  • Honey Oat N/A
  • Hot Chilli N/A
  • Carrot N/A
  • Bacon, Egg and Cheese N/A
  • Steak and Cheese N/A
  • Old English N/A
  • Ham N/A
  • seasoned potato wedges V $7.00/$10.00
    • with sour cream and sweet chilli sauce
  • open peppered steak sandwich (Ask for GF option) $19.50
    • peppered steak, watercress, tomato, aioli and caramelised onions, served with fries
  • GF V kumara chips $5.50/$9.00
    • with sour cream
  • GF V straight cut chips $5.00/$8.00
    • with tomato sauce or aioli
  • nachos GF $9.00/$14.00
    • with cheese, sour cream and sweet chilli sauce/beef
  • caesar salad (Ask for GF option) $13.00/$19.00
    • with shaved parmesan, croutons, bacon, cos lettuce, caesar dressing and a soft poached free range egg/with smoked salmon
  • caesar salad (Ask for GF option) $10.00/$15.50
    • with shaved parmesan, croutons, bacon, cos lettuce, caesar dressing and a soft poached free range egg
  • Àsh of the day (Ask for GF option) $18.50
    • (see specials board)
Summit Takeaways

Summit Takeaways

location

Address

190 Waihi Road, Judea, Judea, Tauranga, Bay Of Plenty, 3110, New Zealand

phone

Phone

075789181

clock

Opened hours

Monday: 4:00 – 9:00 PM, Tuesday: 11:30 AM – 9:00 PM, Wednesday: 11:30 AM – 9:00 PM, Thursday: 11:30 AM – 9:00 PM, Friday: 11:30 AM – 9:00 PM, Saturday: 11:30 AM – 9:00 PM, Sunday: 11:30 AM – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating Not Available ,  Dinner

Location
190 Waihi Road, Judea, Judea, Tauranga, Bay Of Plenty, 3110, New Zealand
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