Summit Takeaways in Tauranga City Menu

SEAFOOD SEAFOOD
  • Fish Hoki $3.00
  • Dory $3.70
  • Fresh Terakihi $4.20
  • Snapper $5.00
  • Crumbed Fish Extra $0.50
  • Crabsticks $1.40
  • Fish cakes $1.80
  • Mussels $1.00
  • Oysters $1.80
  • Scallops $2.10
  • Paua Fritters $7.00
  • Squid Rings $1.00
BURGERS BURGERS
  • Ham $3.70
  • Egg $4.50
  • Cheese $4.50
  • Mushroom $4.50
  • Bacon $4.50
  • Bacon & Egg $5.20
  • Hawaiian $5.20
  • Chicken $5.20
  • Fish $5.20
  • Steak $5.20
  • Vegetarian $4.80
  • Summit king $6.70
  • American Hot Dog $3.70
  • American Sea Dog $3.70
  • Extra Pattie $1.50
  • Extra Filling $1.00
FRIED FRIED
  • Chips $3.00
  • Kumara Chips $4.50
  • Wedges with sour cream $3.80
  • Spicy Wedges $4.00
  • Hot Dog $2.20
  • Sausage $1.70
  • Battered Sausage $1.90
  • Spring Roll $2.50
  • Curry Roll $2.50
  • Steak & Onion Roll $2.50
  • Lasagne $2.70
  • Potato Fritter $0.70
  • Donut $1.40
  • Chicken Nuggets $0.90
  • Pineapple Fritter $1.40
  • Apple Turnover $1.90
  • Apricot Turnover $1.90
  • Corn Fritter $2.50
  • Chicken Kebab $2.20
  • Chicken Pattie $1.90
  • Banana $1.30
  • Battered Moro $2.20
TOASTED SANDWICHES TOASTED SANDWICHES
  • Ham $2.50
  • Egg $2.50
  • Cheese $2.50
  • Cheese & Onion $2.50
  • Mushroom $2.50
  • Tomato $2.50
  • Sweet Corn $2.50
  • Bacon $2.50
  • Steak $3.20
  • PACK $9.00
    • 2 fish, 2 sausages, 2 potato fritters, $2.00chips
  • PACK $11.00
    • 3 fish, 2 hot dogs, 3 potato fritters, $2.00chips
  • PACK $11.00
    • 3 fish, 2 sausages, 2 donuts, $2.00chips
  • PACK $13.00
    • 4 fish, 2 crabsticks, 2 pineapple, fritters, $2.00chips
  • PACK $16.00
    • 4 fish, 2 sausages, 2 hotdogs, 4 potato fritters, $4.00chips
  • FAMILY COMBO PACK $21.00
    • 5 fish, 3 sausages, 3 hotdogs, $6.00chips

Nearby Sample Menus

  • Beer Battered Fish & Chips $28.00
    • Tartare sauce, ponzu dipping sauce, coleslaw
  • Pan Roasted Chicken Breast (Gluten free) $34.00
    • Spring pea risotto, chilli kale chips, merlot jus
  • Seared Venison Loin (Gluten free) $38.00
    • Creamed vanilla kumara puree, date labneh, blackberry sauce
  • Miso Glazed Salmon (Gluten free) $24.00
    • Sango sprouts, mung beans, pickled ginger, miso dressing
  • Liverwurst Pate $18.00
    • Crostini, baby gherkin, sweet onion jam
  • Pumpkin & Parmesan Pansotti Pasta $18.00
    • Butternut cubes, pine nuts, wilted kale
  • Steamed Coromandel Mussels (Gluten free) $22.00
    • Laksa broth, chilli, coriander
  • Szechuan Peppered Fried Squid (Gluten free) $22.00
    • With orange caramel, pickled ginger
  • Poh Pia $7.50
    • Crispy spring rolls stuffed with vermicelli and vegetables, served with plum sauce
  • Gaeng Keiw Wan Tofu $15.50
    • Green curry with tofu and vegetables in coconut milk
  • Tom Kha Tofu $7.50
    • Tofu in coconut milk with kaffir lime, siamese ginger, coriander and lemon juice
  • Gaeng Panang $18.50
    • Chicken, pork or beef cooked in a panang paste with peanuts and coconut milk with seasonal vegetables
  • Tasty Thai Gai Yang $18.50
    • Grilled marinated chicken in garlic and coconut milk, vegetables, served with sweet chilli sauce
  • Goong Pad Num Prik Pow $23.50
    • Sauteed prawns with garlic, chilli and a hot chilli paste with seasonal vegetables.
  • Pad King $18.50
    • Sauteed vegetables with garlic and ginger, made with either chicken, pork or beef
  • Satay $7.50
    • Tender chicken marinated with herbs and coconut milk, grilled and served with peanut sauce
  • Fish Nuggets and Chips $6.00
  • Wonton Noodle Soup $12.00
  • Beef $14.00
  • • Monday - Sunday
  • Seafood $15.00
  • BBQ Pork $14.00
  • 2x Prawn On Toast $2.00
  • Desserts
  • Paua Fritter $3.50
  • Meat Pattie $1.80
  • Tomato $4.50
  • Ham $4.80
  • Chicken nugget $0.70
  • Steak $6.50
  • mussel Fritter $3.20
  • BBQ pork steam bun $2.50
  • Salad serves -Regular ( up to two salads ) $8.50
  • French Toast $17.50
    • Vanilla, Cinnamon & egg dipped chocolate chip brioche with macerated blue berries and toasted macadamia pieces
  • Raw Salad
    • Cabbage, carrot, apple, courgettes, peppers, pumpkin & sunflower seeds. (vegan, dairy free, gluten free)
  • Mushroom Stack $18.50
    • Rosemary roasted Portobello mushroom with smoked tomato on filo wafer topped with Poached eggs and whole grain mustard creme fraiche (Vegetarian option available)
  • Tabouleh Salad
    • with chorizo, olives, feta, sundried tomatoes in a lemon mustard dressing
  • Seasonal Fruit Salad $9.50
    • with honey yoghurt
  • Pancake Tower $16.50
    • With bacon, Brulee banana, maple syrup and whipped cream
  • Eggs Benedict $18.50
    • as above with salmon instead of bacon
  • Olive Tapanade, thyme and fresh tomato bread $10.00
  • Dolma Meze* $13.00
    • Vegetarian stuffed dolma, served on homemade hot tomato and basil passata with feta cheese and fresh basil leaves.
  • Islanders * $21.00
    • Served with rice, hummus, tabouleh and salad, with your choice of 2 sauces./Mixed Meat (with chicken and roast beef)
  • Chicken, beetroot chutney, cashew, brie and mozzarella
  • Smoked Salmon Cake $16.50
    • Hot smoked salmon with fresh herbs and pan fried, served with fresh salad greens with a fennel and green apple slaw and tangy jack
  • Islanders * $20.00
    • Served with rice, hummus, tabouleh and salad, with your choice of 2 sauces./Vegetarian (mix of falafel and spinach borek)
  • Islanders * $21.00
    • Served with rice, hummus, tabouleh and salad, with your choice of 2 sauces./Harissa Smoked Lamb Shoulder
  • Doner Kebabs (includes hummus, iceberg, carrot and red cabbage) $17.50
    • Wrapped in a Turkish flat bread and hot pressed/Mixed Meat (with chicken and roast beef)
  • Lamb/Goat Hyadrabadi $18.50
    • Boneless diced lamb/ goat cooked in onion tomato and yogurt with mint sauce
  • Dal Makhani $16.50
    • Black lentil & kidney beans cooked in tomato, Indian spices with buttercream
  • Vegetable Biryani $17.50
    • Plain Basmati rice cooked with vegetables, herb and spices
  • Chicken Punjabi $18.50
    • Chicken cooked with onion, tomato, ginger, capsicum and enhanced with Coriander (exclusive to our chef)
  • Balti Chicken $18.50
    • Tandoori boneless pieces of chicken cooked in onion tomato gravy and flavor of chickpea flour
  • Saag Paneer/Aloo>Indian homemade cheese/potato cooked in spinach, spices, and herbs $16.50
  • Chicken Pakora $20.00
    • Chicken pieces battered with chickpea flour spices and deep fried
  • Beef Vindaloo $18.00
    • Spicey beef curry straight from the exotic beaches of Goa, served hot as you like
  • Gourmet Poached Eggs $14.00
    • Atop Hot Buttered Cape Seed Toast With Sauteed Mushrooms & Potatoes Drizzled With Hollandaise Sauce
  • Warm Beef Salad $16.00
    • Seared Beef with Slow roasted Tomato's, Potato, Asparagus & A Salsa Verde Dressing
  • Eggs Any Way $6.50
    • Served On Hot Buttered Toast
  • Peppered Beef Salad $15.50
    • Roasted Beef spiced with cracked Pepper & complimented With Blue cheese, Walnuts, Dried Cranberries & Balsamic Dressing
  • Beer Battered Fries & Dipping Sauce $9.50
  • Marinated Chicken Burger $15.00
    • Avocado Relish, Lettuce, Bacon & Mozzarella cheese
  • Zones Tasting Platter $32.00 For Two People
    • Allow us to Excite Your Taste Buds With Our flavorsome
  • B.L.T $15.50
    • Zone's Own Version Of This Classic Toastie Matched With Beer Battered Fries
  • Chicken Salad $8.00
  • Muesli & Yogurt $7.50
  • Ham Salad $8.00
  • Toast & Spreads $4.50
  • Sandwiches made to order
  • Poached Eggs on Toast $7.00
  • Eggs Benedcit $14.50
  • Omelete $14.50
  • Criss-cut Fries $7.00
    • Tossed with paprika and served with our secret recipe aioli
  • Cheeseburger $15.00
    • 180g Beef Pattie finished with a bbq glaze topped with lettuce, tomato, onion rings and Swiss cheese. Have it our way or make it yours by adding any of the following: Bacon – $1.50 Double the Beef - $3 Hash Brown - $1.50 Pineapple – 50c Egg - $1
  • Chicken $19.00
    • Spice rubbed chicken, mushrooms, caramelized onion, bacon, and feta
  • Fish ‘n’ Chips $15.00
    • Crispy battered fish served with fries, a wedge of lemon, tartare sauce, and a small side salad
  • Prawn Twisters $12.00
    • Prawns wrapped in a wonton sheet served with a wedge of lemon and our lime and coriander aioli
  • Bangers and Mash $14.00
    • 3 pork sausages served on a bed of mash with peas and onion gravy >>
  • Roast Vegetable Salad $13.00
    • Roast Kumara, pumpkin and onion on a bed of lettuce tossed with a special dressing topped with feta cheese Add Chicken - $3.00
  • Bread and Dips $13.00
    • Toasted slices of flat bread with a selection of dips
  • Mushroom Breakfast $11.90
  • -Combo $8.80
  • Scotch Fillet Steak $17.90
  • Snack Box $5.00
    • 1 x Chips 1 Chicken Thigh
  • BLT Supreme $5.00
  • Rump Steak $5.00
  • Lunch Box $6.50
    • 1 x Chips 1 Chicken Thigh 1 Chicken Drum
  • Drumstick $1.70
  • Free range eggs & toast with bacon, sausage, black pudding, smoked salmon $16.5
  • Brioche french toast with blueberry compote & honeyed ricotta $15.5
  • Seasonal fruit with vanilla yoghurt $14.0
  • Spanish eggs - chorizo, potato, tomato, spinach & baked eggs $17.0
  • Pea & mint bruschetta - with feta & semi-dried tomatoes $16.0
  • Corn beef with hash cakes - poached eggs, grain mustard hollandaise with bean & avocado salad $17.5
  • Roasted butternut risotto with spinach & crispy parma ham $17.5
  • Muesli, toasted or bircher with baked apples & vanilla yoghurt $13.5
  • coconut coriander chicken curry GF $12.00/$18.00
    • with jasmine rice and a poppadom
  • GF V straight cut chips $5.00/$8.00
    • with tomato sauce or aioli
  • Àsh of the day (Ask for GF option) $18.50
    • (see specials board)
  • toasted sandwiches (Ask for GF option) $10.50
    • bacon, cheese, tomato and rocket
  • caesar salad (Ask for GF option) $12.50/$18.50
    • with shaved parmesan, croutons, bacon, cos lettuce, caesar dressing and a soft poached free range egg /with chicken
  • GF V kumara chips $5.50/$9.00
    • with sour cream
  • caesar salad (Ask for GF option) $10.00/$15.50
    • with shaved parmesan, croutons, bacon, cos lettuce, caesar dressing and a soft poached free range egg
  • sweet corn fritters $10.50/$16.50
    • topped with bacon, rocket, slow roasted tomato, aioli and sweet chilli sauce
  • Subway Melt N/A
  • Aioli N/A
  • Mayo N/A
  • Veggie Patty N/A
  • Ranch N/A
  • Chicken Teriyaki N/A
  • Honey Oat N/A
  • Capsicum N/A
  • Energy Salad - lettuce, rice, mungbean, carrot, beet, pumpkin, sunflower & sesame seed N/A
  • Smoothies - berry, banana or spirulina with organic yoghurt N/A
  • Grilled Chicken (free range chicken) - on roasted vegetables, orzo pasta & caperdressing N/A
  • Slow Fish Cakes - with rocket & chilli jam N/A
  • Penne Pasta - fish, prawn, chilli, rocket N/A
  • Mediterranean Blend Herbal - licorice, hibiscus, peppermint, orange & lemonpeel N/A
  • Special Breakfast Blend - premium quality large leaf ceylon & assam orange pekoe N/A
  • Poached Egg - pancetta, rocket, bean, grilled tomato, pecorino N/A
Summit Takeaways

Summit Takeaways

location

Address

190 Waihi Road, Judea, Judea, Tauranga, Bay Of Plenty, 3110, New Zealand

phone

Phone

075789181

clock

Opened hours

Monday: 4:00 – 9:00 PM, Tuesday: 11:30 AM – 9:00 PM, Wednesday: 11:30 AM – 9:00 PM, Thursday: 11:30 AM – 9:00 PM, Friday: 11:30 AM – 9:00 PM, Saturday: 11:30 AM – 9:00 PM, Sunday: 11:30 AM – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating Not Available ,  Dinner

Location
190 Waihi Road, Judea, Judea, Tauranga, Bay Of Plenty, 3110, New Zealand
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