Harbourside Cafe in Tauranga City Menu

STARTERS STARTERS
  • Grilled Ciabatta Bread $14.00
    • Balsamic infused olive oil, herbed butter
  • Harbourside Seafood Chowder (Gluten free) Large$20.00/Med$12.00
    • Salmon, white fish, mussels, prawns, calamari
  • Coromandel Oysters (Half Dozen) $24.00
    • Natural with ginger chilli yuzu (Gluten-free)
  • Venison Carpaccio (Gluten free) $20.00
    • Horseradish cream, plum jelly, baby beets
  • Seared Saku Tuna (Gluten free) $22.00
    • Charred black Doris plums, chilli iceberg remoulade
  • Pumpkin & Parmesan Pansotti Pasta $18.00
    • Butternut cubes, pine nuts, wilted kale
  • Szechuan Peppered Fried Squid (Gluten free) $22.00
    • With orange caramel, pickled ginger
  • Liverwurst Pate $18.00
    • Crostini, baby gherkin, sweet onion jam
  • Pear Cider Roasted Pork Belly (Gluten Free) $20.00
    • Apple radish slaw, candied walnuts, apple caramel
STARTERS TO SHARE STARTERS TO SHARE
  • Peking Duck with Steamed Pancakes $38.00
    • Pickled cucumber, spring onions, hoisin sauce, mouth-numbing salt
  • Assiette of Seafood Entrees $38.00
    • Seared Canadian scallops with lemon garlic butter Szechuan peppered fried squid with orange caramel Natural oysters with chilli ginger yuzu Tuna sashimi with ponzu dipping sauce
LIGHT MEALS LIGHT MEALS
  • Harbourside Chicken Thigh Stack $26.00
    • Portobello mushroom, grilled tomato, avocado, smoky red pepper aioli on grilled ciabatta
  • Steamed Coromandel Mussels (Gluten free) $22.00
    • Laksa broth, chilli, coriander
  • Green Thai Chicken Curry (Gluten free) $26.00
    • Straw mushrooms, bamboo shoots, crispy shallots, jasmine rice
  • Miso Glazed Salmon (Gluten free) $24.00
    • Sango sprouts, mung beans, pickled ginger, miso dressing
  • Artichoke & Quinoa Salad (Gluten Free) $22.00
    • Broccolini, mandarin, raspberry vinaigrette(Add Grilled Chicken $26)
MAINS MAINS
  • Seared Venison Loin (Gluten free) $38.00
    • Creamed vanilla kumara puree, date labneh, blackberry sauce
  • Pan Fried Market Fish of the Day (Gluten free) $36.00
    • Fennel & orange salad, orange glaze, crispy pancetta
  • Pan Roasted Chicken Breast (Gluten free) $34.00
    • Spring pea risotto, chilli kale chips, merlot jus
  • Chinese Style Roast Duck $38.00
    • Medley of mushrooms, soy beans, udon noodles, orange ginger broth
  • Agresto Crusted Lamb Back Strap $38.00
    • Couscous, hummus, crumbed eggplant, burst cherry tomatoes
  • Beer Battered Fish & Chips $28.00
    • Tartare sauce, ponzu dipping sauce, coleslaw
  • Spring Pea & Mint Risotto (Gluten free) $28.00
    • Sugar snaps, chive crème Fraiche, pea tendrils
FROM THE GRILL FROM THE GRILL
  • Savannah Angus Eye Fillet $40.00
    • Pasture fed, Served with Dauphinoise Potatoes & your sauce choice 220gm
  • Wakanui Sirloin $36.00
    • Grain fed finish, Served with Dauphinoise Potatoes & your sauce choice260gm
  • Harmony Free Range Pork Cutlet350gm $35.00
    • Served with Dauphinoise Potatoes & your sauce choice
  • Seared Big Eye Tuna180gm $35.00
    • Served with Dauphinoise Potatoes & your sauce choice

Nearby Sample Menus

  • Lasagne $2.70
  • Egg $2.50
  • Chips $3.00
  • Oysters $1.80
  • Kumara Chips $4.50
  • Chicken Pattie $1.90
  • Ham $2.50
  • PACK $11.00
    • 3 fish, 2 hot dogs, 3 potato fritters, $2.00chips
  • Gai Pad Med Mamuang $18.50
    • Sauteed vegetables with chicken and cashew nuts
  • Ka Nom Na Goong $8.50
    • Lightly marinated minced pork and prawns, lightly fried on toast, served with plum sauce
  • Gaeng Kiew Wan Goong $23.50
    • Prawns cooked in a green curry paste with seasonal vegetables and coconut milk
  • Gaeng Musaman $18.50
    • Chicken or beef cooked in a musaman paste with potatoes, peanuts and coconut milk.
  • Tod Gratiem Prik Thai $18.50
    • Stir-fried with chicken, pork or beef, with a thick sauce of garlic and pepper served with seasonal vegetables
  • Laab Gai $18.50
    • Minced chicken in a fresh herb salad of mint onion, coriander, and lemon juice
  • Pad Thai $15.50
    • Stir-fried rice noodles with chicken and bean sprouts with a garnish of crushed peanuts.
  • Pad Ka Pow $18.50
    • Stir-fried vegetables with garlic, chillies and holy basil paste, made with either chicken, pork or beef.
  • Pumpkin Soup $7.50
  • Sweet & Sour Chicken $15.00
  • •Monday - Wednesday
  • Sweet & Sour Sauce $1.50
  • •Thursday - Sunday
  • Chicken Laksa $12.00
  • Chicken Fried Udon $14.00
  • Combination Noodles Soup $12.00
  • Steak $6.50
  • Egg $5.40
  • Steak $5.20
  • BBQ pork steam bun $2.50
  • Chicken $5.80
  • Cheese Weezy's per scoop $5.00
  • pineapple Fritter $1.30
  • Egg $4.50
  • Eggs & Bacon $12.50
    • Free range, Poached, Fried or Scrambled with chunky 5 grain or ciabatta toast
  • Lamb Burger $18.00
    • 180g homemade lamb and feta burger with salad, crispy kumara, drizzled with a mint aioli in toasted grain buns
  • Pancake Tower $16.50
    • With bacon, Brulee banana, maple syrup and whipped cream
  • Sides $4.00
    • Mushroom, Sausage, Gluten free toast(2 slices), abdTomato/Smoked tomato
  • Salmon Pasta Salad
    • Salmon,asparagus & capers
  • Salt n pepper Scallops $20.00
    • With crisp salad greens, spicy chorizo sausage and zesty wasabi creme
  • Sides $5.00
    • Salmon, Bacon
  • Toasts $5.50
    • Chunky 5 Grain or ciabatta(2 Slice). Served with your choice of raspberry conserve, marmalade, marmite or honey
  • M&M N/A
  • BBQ N/A
  • Tomato N/A
  • Three Pepper Chicken N/A
  • Cheesy Garlic Toasties N/A
  • Pork Riblet N/A
  • Apple Slices N/A
  • Bacon, Egg and Cheese N/A
  • Doner Kebabs (includes hummus, iceberg, carrot and red cabbage) $18.00
    • Wrapped in a Turkish flat bread and hot pressed/Harissa Smoked Lamb Shoulder
  • Prawn Meze* $16.50
    • Juicy marinated skewered prawns, pan seared and served on fresh salad greens with tomato, cucumber and mushy avocado
  • Mezze Board (great for 4 people) $30.00
    • A selection of our most popular Mediterranean dips and kitchens choice of cheeses and meats, garnished with fresh salad greens and homemade Turkish bread from the wood-fired pizza oven.
  • Salad Extras $3(each)
    • Cashews, olives, avocado, falafels, feta, hummus
  • Olive Tapanade, thyme and fresh tomato bread $10.00
  • Chilli Squid Meze* $16.50
    • Marinated squid scored and seared, served with fresh salad greens, sweet grilled peppers, tomatoes and cucumber. Dressed in a coriander mayo and lots of lemon wedges.
  • Islanders * $20.00
    • Served with rice, hummus, tabouleh and salad, with your choice of 2 sauces./Vegetarian (mix of falafel and spinach borek)
  • Sauces
    • Yoghurt, Garlic Yoghurt, Minted Yoghurt, Mayonnaise, Sweet Chilli, Hot Chilli, Avocado, Satay, BBQ, Horseradish Cream, Tomato & Basil Passata.
  • Fish Masala $19.50
    • Fish cooked in onion, tomato, capsicum and the chef’s selected spices
  • Onion Bhaji $6.00
    • Onion Rings dipped in chickpea flour and deep-fried.
  • Chicken Vindaloo $18.50
    • Spicy chicken curry straight Iron, the exotic beaches of Goa
  • Beef Korma $18.00
    • Beef cooked in assorted nut gravy.
  • Plain Rice $5.00
  • Fish and Chips $9.00
  • Butter Naan $5.00
    • Traditional Indian Bread baked in Tandoor oven with butter
  • Mango Kufli $7.00
    • mango flavored Ice-cream
  • Peppered Beef Salad $15.50
    • Roasted Beef spiced with cracked Pepper & complimented With Blue cheese, Walnuts, Dried Cranberries & Balsamic Dressing
  • Crinkle Fries $6.50
    • With A Homemade Garlic Alo
  • Wicked Toasties
  • Eggs Benny
    • Poached Eggs
  • Toasted Flat Breads $11.50
  • Zones Tasting Platter $32.00 For Two People
    • Allow us to Excite Your Taste Buds With Our flavorsome
  • Omelette $12.50
    • Ham & Cheese
  • Sweet corn Fritters $14.50
    • Sweet corn Fritter stack with Crispy Bacon Sweet chilli Cream
  • Eggs Benedcit $14.50
  • Spaghetti on Toast $6.50
  • Mushrooms on Toast $8.50
  • Mince on Toaast $8.50
  • Chicken Salad $8.00
  • Fish and Chips $8.50
  • Baked Beans on toast $6.50
  • Bacon & Eggs $8.50
  • Cheeseburger $15.00
    • 180g Beef Pattie finished with a bbq glaze topped with lettuce, tomato, onion rings and Swiss cheese. Have it our way or make it yours by adding any of the following: Bacon – $1.50 Double the Beef - $3 Hash Brown - $1.50 Pineapple – 50c Egg - $1
  • Late Breakfast $16.00
    • Sausages, Bacon, Eggs, Hash Browns and Mushrooms all served with toasted Turkish bread. If you’re hungry then top it up!Bacon - $1.50 Sausage - $2 Hash Brown - $1.50 Egg - $1 Tomato - $1.50 Mushrooms - $1
  • Meatballs $12.00
    • Homemade meatballs in Napoletana sauce served with warm flat bread
  • Pea, Pie and Spud $10.00
    • Two of our delicious homemade pies served with peas, mash and gravy
  • Criss-cut Fries $7.00
    • Tossed with paprika and served with our secret recipe aioli
  • Large Platter $24.00
  • Smoked Chicken $21.00
    • Smoked Chicken, Camembert, cranberries and caramelized onions drizzled with a cranberry sauce
  • Bread and Dips $13.00
    • Toasted slices of flat bread with a selection of dips
  • Chicken Satay $5.00
  • BLT Supreme $5.00
  • Lamb Chop with Eggs Chips or Wedges $14.90
  • Rump Steak $5.00
  • Scotch Fillet Steak $17.90
  • Fish $5.00
  • T-Bone Steak with Chips or Wedges $16.90
  • Snack Box $5.00
    • 1 x Chips 1 Chicken Thigh
  • nachos GF V $9.00/$14.00
    • with cheese, sour cream and sweet chilli sauce/vegetarian
  • chicken salad (Ask for GF option) $12.50/$18.50
    • with roasted pumpkin, baked feta, portobello mushroom, cherry tomato, mixed leaf salad and aioli dressing
  • coconut coriander chicken curry GF $12.00/$18.00
    • with jasmine rice and a poppadom
  • toasted sandwiches (Ask for GF option) $10.50
    • portobello mushrooms, roasted red pepper, feta pesto
  • caesar salad (Ask for GF option) $10.00/$15.50
    • with shaved parmesan, croutons, bacon, cos lettuce, caesar dressing and a soft poached free range egg
  • toasted sandwiches (Ask for GF option) $10.50
    • ham, egg, dijon mustard and swiss cheese
  • nachos GF $9.00/$14.00
    • with cheese, sour cream and sweet chilli sauce/beef
  • caesar salad (Ask for GF option) $13.00/$19.00
    • with shaved parmesan, croutons, bacon, cos lettuce, caesar dressing and a soft poached free range egg/with smoked salmon
  • Thinly Cut Ready Salted N/A
  • Honey Mustard N/A
  • Old English N/A
  • Pizza Sub with Cheese N/A
  • Chicken Teriyaki N/A
  • Steak, Egg and Cheese N/A
  • Onion N/A
  • Steak and Cheese N/A
  • Short Black, Long Black, Cappuccino, Flat White, Latté, Mocca, Chocolate, Iced Coffee, Iced Chocolate, Chai Latté N/A
  • Energy Blend Herbal - stunning mix of flowers, fruits & herbs N/A
  • Ginger & Lemon Black Tea - blend of fine indian & ceylon N/A
  • Grilled Chicken (free range chicken) - on roasted vegetables, orzo pasta & caperdressing N/A
  • Potato & Rosemary - oven roasted - with sour cream & tomato salsa N/A
  • Bali Satay - free range chicken, rocket, peanut sauce N/A
  • Special Breakfast Blend - premium quality large leaf ceylon & assam orange pekoe N/A
  • Arano juice, juice, spirulina, orange & yoghurt lassi, feijoa juice, berrylicious N/A
Harbourside Cafe

Harbourside Cafe

location

Address

150 The Strand, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand

phone

Phone

075710520

clock

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Saturday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Sunday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , Cafe Food , European , Gluten Free , New Zealand , Pacific , Seafood , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Waitstaff ,  Cash ,  Groups ,  Bankcard ,  Bar Scene ,  Group Meal ,  Seating ,  View ,  Highchairs Available ,  Street Parking ,  No Takeaway ,  Cards accepted ,  Local cuisine ,  Disabled Friendly ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
150 The Strand, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand