Chocolate Frog Cafe in Wellington City Menu

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(GF)= gluten free
Toast and spreads $6.00
- With your choice of 2 spreads
Homemade bircher muesli $12.50
- With yoghurt and seasonal fruit
Vanilla risotto (GF) $12.50
- With poached fruit and yoghurt
Homemade porridge $12.50
- With drambuie, whipped cream, rhubarb and banana or berry and banana
Homemade toasted bagel with:
-jam and creme cheese $6.50
-pear, blue cheese, and caramelised onions $11.50
-smoked salmon, cream cheese and capers $13.50
-manuka smoked bacon and avocado with fresh tomato and basil $13.50
Savoury beef mince $17.00
Greek style' $15.50
- Breakfast slow roasted tomatoes, feta, basil on toasted vogels with balsamic reduction and olive oil
-add bacon for $5.00
Or small greek $11.00
-add bacon for $5.00
Corn fritters $18.00
- And bacon with homemade mint yoghurt dressing
Pancakes $17.00
- Served with manuka smoked bacon,banana and maple syrup
Kidneys mushrooms and bacon $17.00
Chocolate frog breakfast $19.50
- Poached, scrambled or fries eggs with bacon, sausage, potato cake and tomato + toast
Chocolate frog vege breakfast $19.50
- Poached, scrambled, or fried eggs with spinach, mushrooms, potato cake, tomato and toast

Eggs benny $17.00
- Ham of the bone with homemade hollandaise
Eggs royale $17.00
- Smoked salmon & spinach with homemade hollandaise
Eggs florentine $17.00
- Spinach with homemade hollandaise
Eggs welly $19.50
- Sirloin steak poached eggs, spinach, hollandaise on smashed potato
Big daddy $14.50
- Cheesy scrambled eggs, bacon, hollandaise in a bowl with toast
Or little mama $10.50
- As above but smaller size

Toast, hollandaise $2.00
Free range egg- poached or fried $2.50
Tomato, spinach, scrambled eggs, black pudding, hash browns, mushrooms, manuka smoked bacon, haloumi cheese, potato cake, sausage, avocado, smoked salmon, green side salad $5.00

-bowl: $11.00
(GF)=gluten free
gluten free and vogels breads are available to add to any meal, extra $2.00
Pasta of the day
- Please refer to daily specials board
Soup of the day
-please refer to daily specials board, cup: $8.00
Popeye slammer (GF) $17.50
- Spinach, potato cake, bacon, mushroom, tomato and hollandaise
Bacon and mushroom risotto cakes (GF) $18.00
- With a creamy mushroom sauce
Grilled sirloin steak (GF) $19.50
- With mash, creamy mushrooms and spinach
Steak sandwich $19.50
- With mushrooms, roast tomatoes, haloumi cheese and greens
Fresh fish $19.50
- Pan- fried fish of the day, with wilted spinach, potato cake, with homemade dill hollandaise
Creamy mushrooms and bacon $15.00
- With toast
Chicken caesar salad $19.50
- Grilled chicken breast, crispy bacon, cos lettuce, croutons poached egg, with house made caesar dressing (containing anchovies and raw egg)
Lemon couscous salad (warm) $17.50
- With grilled haloumi, roast kumara pumpkin, french beans and a lemon, honey and mint dressing
Smoked chicken salad (GF) $17.50
- With sliced fennel, blue cheese and lightly spiced cashews, dressed in a white balsamic vinaigrette
Tuna salad (GF, low gi) $17.50
- Tuna in spring water, sundried tomatoes , sliced pear, sunflower seeds with a lemon juice and flaxseed oil dressing
Ddt (delicious deluxe toastie) $15.00
- Bacon, hash brown, cheese, tomato, sweet chilli sauce, toasted and topped with hollandaise
Dvdt (delicious vegetarian deluxe toastie) $15.00
- Sweet chill sauce, a corn fritter, cheese and tomato, toasted and topped with hollandaise

we like to send kids' meals out first, if you would like all meals to arrive together, please let us know
Toasted sandwiches
- Ham, cheese, pineapple, corn, tomato, caramelised onion
-2 fillings $5.50
-3 fillings $6.00
Bacon toasty $5.50
Fish fingers (5) & hashbrown $6.50
Five little cherrios & hashbrown $6.50
Kids mince on toast $8.00
Kids pancakes (4 pikelet size) $6.00
- With maple syrup or lemon sugar
Kids pancakes $5.00
- Poaches, scrambled, or fried
Kids egg & bacon $8.00
Baked beans or spaghetti on toast $5.00

Nearby Sample Menus

Olives works with eggs on sourdough toast, bacon, sausage, house-made hash brown, slow roast tomato, mushrooms, spinach and hollandaise $24.00
Charred, smoked pork cutlet with kimchi, pickled pear salsa and puffed wild rice (GF) $24.00
Salad of vine ripened tomatoes, rock melon, prosciutto and pomegranate with a jalapeño infused maple dressing (GF, V*) $18.00
Buttermilk fried chicken with sriracha dressing, bean salad and green apple (GF) $23.00
Eggs Benedict with ham on muffins (GF*) $17.00
Seared Ora King salmon fillet, fresh orange, pickled carrot and pistachio yoghurt (GF) $24.00
Roasted broccoli and sunflower falafel, avocado mayonnaise, watercress, potato crisps and smoked gouda (Vv, GF) $17.00
Housemade beef burger with bacon, smoked brinza and plum ketchup in a pain de mie bun with pork crackling and beetroot relish $21.00

Beef vindaloo
- Beef cooked with chilies and a special blend of Indian herbs and spices. A Hot and spicy specialty from Goa
Daal Makhani
- Mixed lentil cooked In tomato paste, spices and finished with cream and butter
chicken Biryani $13.00
- chunks of spiced chicken cooked with basmati rice, herbs, and selected spices/MAIN
CHICKEN TIKKA $8.00
- comes with salad/tender pieces of boneless chicken marinated overnight and then smoke roasted in the tandoor oven/ENTREE
SEEKH KEBAB $8.50
- comes with mint sauce & salad, minced lamb mixed with spices and herbs roasted on skewers in the tandoor
Mutter Aloo
- Peas & potato with In onion and tomato sauce
KECHUMBER $5.50
- diced onion, tomato, cucumber with a touch of lemon juice and spices
TANDOORI CHICKEN $9.50
- comes with mint sauce & salad, Whole chicken marinated overnight and smoke roasted in the tandoor/HALF

Date Scone $3.50
Steak & Mushroom $4.90
Potato top $4.90
Buttermilk Scone $2.80
Ham Mini Quiche $2.00
Ham, Cheese & Tomato Toastie $5.00
Spinach, Pine nut & Feta Filo $7.50
Macaroni Cheese & Bacon $6.50

Crispy Chicken $18.90
Sweet & Sour Wontons $7.50
Apple in hot Toffee $9.00
Crispy Mushrooms With Dips $8.50
Egg Fried Rice $15.90
Squid with black bean sauce $19.90
Sichuan Bean Curd/Tofu $16.90
Fried Seasonal Vegetables $15.50

Breakfast Sausages $24.00
- Pan-roasted chicken, rocket & cashew sausages, duck fat roast potatoes, pea puree, herb roasted tomato, poached eggs, with toasted Turkish bread and fruit chutney
Two Fried Eggs $4.00
Backbencher Buttie $17.50
- Bacon, fried eggs, hollandaise, hand-cut skin chips, toasted Turkish bread
T. Mallard'S Pate $14.50
- House chicken liver, mushroom & cracked pepper pate, Phoenix chutney, toasted breads
- Add 2 Poached Eggs $23.50
House Cured Salmon $7.00
2 Grilled Bacon Rashers $6.00
Toasted Turkish Bread $2.50

EGG FU YONG $12.00
- egg omelette with shrimps, BBQ pork and onion, served with rice
STIR-FRY CHICKEN/BEEF WITH CASHEW NUTS $13.50
- chicken/beef pieces stir fries with season veggie and cashew nuts, served with rice
SEAFOOD UDON NOODLE $12.50
- udon noodle stir fried shrimps, squids, fishcake and bean sprout in black pepper sauce
Rice $2.50
CHOW KUAY TEAW $11.00
- broad rice noodles stir-fried with chicken, shrimp, fishcake, bean sprout and egg(chicken $11.00/ seafood $ 11.50/ BBQ pork $11.50)
GREEN CURRY CHICKEN $12.00
- Boneless chicken cooked with homemade green herb paste, coconut cream and vegetable, served with rice (seafood green curry $13.50/fish green curry $13.50)
DUAL NOODLES STIR FRY/WAT DAN HO $12.00
- Mixture stir fried broad rice noodles and deep fried vermicelli topped with fishcake, prawns, Pak Choy, chicken pieces and egg gravy
CHICKEN/BEEF NOODLE SOUP $10.00
- rice noodle with chicken beef pieces and bean sprout in clear soup

Vege Burger $14.50
- Vegetarian patty on toasted focaccia, cheese, lettuce, tomato, tomato relish + fries & aioli
Curly Fries $7.50
Mini Vege Spring Rolls & Samosas $4
Available Wed - Sun 5:00Pm - 8:30Pm
Boss $15.00
- Chilli beef, jalapeños, corn chips, cheese, sour cream + sweet chilli
Chicken Tenders $6
Garlic Bread $6.50
Fries $6.50

Cheese
Carrot
Toast & spread $4.50
Pineapple
Bibimbab $15.00
- a Korean dish of mixed w veggies & topped w marinated beef or marinated shitake mushroom finished w drizzled chili paste sauce
Cucumber
Hasbrown
Thai Fish Cake w homemade chili jam $15.00
- served w green salad

Seafood Chew Kua Teaw $14.00
- Fresh squid, crabmeat and prawns stir fried with vegetables and mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)
Khmer Style Curry $14.00
- Choice of red, green or yellow curry with your favourite meat (beef, chicken or seafood) & vegetables served with rice
Combination Chew Kua Teaw $13.00
- A combination stir fry of beef, pork, fresh vegetables and mushrooms on a bed of stir fry rice noodles, (best served with chilli sauce or lemon juice)
Combination Satay $11.00
- Grill marinated beef or chicken satay on a bed of steamed rice, served with salad and topped with our special peanut sauce
Hot & Spicy Noodle Soup (Tom Yum) $13.00
- Choice of chicken or seafood cooked in tom yum paste, mushrooms, lime leaves & lemon juice
Fresh Spring Rolls $8.00
- Your choice of chicken or vegetarian with carrot, egg, lettuce, bean sprouts, served with fish sauce
Hot & Spicy Cashew Nuts $14.00
- Marinated chicken stir-fry with spring onion, celery, broccoli, cashew nuts & capsaicin on top of rice
Wonton Noodle Soup $13.00
- 6 delicious shrimp & pork wontons in Khmer style soup served with rice noodle & bean sprouts

Lamb Shish $14.00
- served in pita bread w fried onions, tomatoes, lettuce, gherkins & hummus
Baba Ghannouj $7.00
- eggplant style hummus - served in pita w tomatoes & lettuce
Lebanese style Omelette $11.00
- served in pita bread w free range organic eggs, Parsley, Tomatoes & Cashews
Kafta $12.00
- served in pita bread with hummus, tomatoes, gherkins, tabouleh & lettuce
Phoenician Platter $18.00
- choose from: Beef, Lamb or Chicken served on a plate w rice & salad drizzled in tahini sauce
Mehshi $8.00
- rice filled vine leaves - served in pita bread w tomatoes, lettuce & tahini
Kibbi Sandwich $12.00
- served in pita bread with hummus, tabouleh, gherkins & lettuce
Hummus - Fresh daily $7.00
- served in pita bread w tomatoes & lettuce

Choice of Boiled or Pan Fried or $1.00 each
Curry Don $12.50
- Crumbed Pork cutlets with mild Japanese curry Sauces, served on Rice
Tonkatsu Ramen $13.50
All Rice serving with Miso Soup
Chicken Corn Dumpling
Karaage Set $13.50
- Deep-fried marinated Chicken thigh pieces served with Mayonnaise
Katsu Set $13.50
- Deep fried Pork Cutlets with Katsu Sauce
Karaage Ramen $13.50

Fringe Vege Fries with Aioli $9.50
- Crispy kumara potatoes pumpkin & carrots deep fried
-add rice $3.00
Vegetarian Home Made Samosas $13.50
- Served with shredded cabbage & sweet chilli sauce
Nachos( VG) $13.00 / $16.00
- Homemade vegetarian chili con carne served on a bed of crunchy corn chips topped with Creamy Habanero Chilli Con Queso, melted cheddar cheese
Seafood Basket $15.00
- Crispy calamari, fish goujons and popcorn prawns and fries served with lemon wedges and sweet chilli sauce.
Lasagna $15.00
- Roasted vegetable & 3 cheese lasagne with salad
-Ham, cheese, onion, tomato, pineapple, cream corn.
Karaage(GF) $9.50
- Crispy fried chicken marinated in soy sauce and ginger on a bed of coleslaw and lemon wedge

Roasted Baby Carrots $16.00
- organic leaves, avocado, grilled croutons, orange vinaigrette
NY Strip 250g $27.00
Blackened Beef $18.00
- carrot, pickled onion, cucumber, coriander, lime dressing
Pork Ribs $16.00
- 8 hour applewood smoked
Akaroa Salmon 180g $18.00
- served w/ one side of your choice and an offering of: sauce bearnaise, mushroom sauce, garlic butter, blue cheese sauce or Texas BBQ
Grilled Chicken Breast Burger $18.00
- bacon, buttercrunch, tomato, avocado
Macaron Ice Cream Sandwich $12.00
- 3 scoops, flavours change regularly
Calamari $14.00
- semolina crumbed, sriracha mayo

Add a Prawn Skewer to any Stonegrill 8.00
Prawn Skewers $16.00
- w/ Wasabi Mayo
D4 Bangers & Mash $22.00
- Oven-Baked D4 Sausages served on Whipped Mash and finished with Port Wine Jus
Chicken Escalope $24.00
- In Parmesan Crumb with Lemon & Sage Butter, Creamy Mash, Baby Spinach & Tomato & Chilli Chutney
Light Vegetarian Breakfast $14.00
- Spinach, Hash Brown & Toasted Turkish Bread, with Poached, Scrambled or Fried Egg
Israeli Cous Cous Salad 29.00
- With Dukkah Crusted Lamb
Bacon $4.50
Beef Rib-Eye $32.00
- Cooked to your liking, Served with Creamy Mash, Slow Roasted Tomato, Onion Rings and Port Wine Jus