Chocolate Frog Cafe in Wellington City Menu

ALL DAY BREAKFAST AND BRUNCH ALL DAY BREAKFAST AND BRUNCH
  • (GF)= gluten free
  • Toast and spreads $6.00
    • With your choice of 2 spreads
  • Homemade bircher muesli $12.50
    • With yoghurt and seasonal fruit
  • Vanilla risotto (GF) $12.50
    • With poached fruit and yoghurt
  • Homemade porridge $12.50
    • With drambuie, whipped cream, rhubarb and banana or berry and banana
  • Homemade toasted bagel with:
  • -jam and creme cheese $6.50
  • -pear, blue cheese, and caramelised onions $11.50
  • -smoked salmon, cream cheese and capers $13.50
  • -manuka smoked bacon and avocado with fresh tomato and basil $13.50
  • Savoury beef mince $17.00
  • Greek style' $15.50
    • Breakfast slow roasted tomatoes, feta, basil on toasted vogels with balsamic reduction and olive oil
  • -add bacon for $5.00
  • Or small greek $11.00
  • -add bacon for $5.00
  • Corn fritters $18.00
    • And bacon with homemade mint yoghurt dressing
  • Pancakes $17.00
    • Served with manuka smoked bacon,banana and maple syrup
  • Kidneys mushrooms and bacon $17.00
  • Chocolate frog breakfast $19.50
    • Poached, scrambled or fries eggs with bacon, sausage, potato cake and tomato + toast
  • Chocolate frog vege breakfast $19.50
    • Poached, scrambled, or fried eggs with spinach, mushrooms, potato cake, tomato and toast
EGGS EGGS
  • Eggs benny $17.00
    • Ham of the bone with homemade hollandaise
  • Eggs royale $17.00
    • Smoked salmon & spinach with homemade hollandaise
  • Eggs florentine $17.00
    • Spinach with homemade hollandaise
  • Eggs welly $19.50
    • Sirloin steak poached eggs, spinach, hollandaise on smashed potato
  • Big daddy $14.50
    • Cheesy scrambled eggs, bacon, hollandaise in a bowl with toast
  • Or little mama $10.50
    • As above but smaller size
SIDES SIDES
  • Toast, hollandaise $2.00
  • Free range egg- poached or fried $2.50
  • Tomato, spinach, scrambled eggs, black pudding, hash browns, mushrooms, manuka smoked bacon, haloumi cheese, potato cake, sausage, avocado, smoked salmon, green side salad $5.00
ALL DAY LUNCH ALL DAY LUNCH
  • -bowl: $11.00
  • (GF)=gluten free
  • gluten free and vogels breads are available to add to any meal, extra $2.00
  • Pasta of the day
    • Please refer to daily specials board
  • Soup of the day
  • -please refer to daily specials board, cup: $8.00
  • Popeye slammer (GF) $17.50
    • Spinach, potato cake, bacon, mushroom, tomato and hollandaise
  • Bacon and mushroom risotto cakes (GF) $18.00
    • With a creamy mushroom sauce
  • Grilled sirloin steak (GF) $19.50
    • With mash, creamy mushrooms and spinach
  • Steak sandwich $19.50
    • With mushrooms, roast tomatoes, haloumi cheese and greens
  • Fresh fish $19.50
    • Pan- fried fish of the day, with wilted spinach, potato cake, with homemade dill hollandaise
  • Creamy mushrooms and bacon $15.00
    • With toast
  • Chicken caesar salad $19.50
    • Grilled chicken breast, crispy bacon, cos lettuce, croutons poached egg, with house made caesar dressing (containing anchovies and raw egg)
  • Lemon couscous salad (warm) $17.50
    • With grilled haloumi, roast kumara pumpkin, french beans and a lemon, honey and mint dressing
  • Smoked chicken salad (GF) $17.50
    • With sliced fennel, blue cheese and lightly spiced cashews, dressed in a white balsamic vinaigrette
  • Tuna salad (GF, low gi) $17.50
    • Tuna in spring water, sundried tomatoes , sliced pear, sunflower seeds with a lemon juice and flaxseed oil dressing
  • Ddt (delicious deluxe toastie) $15.00
    • Bacon, hash brown, cheese, tomato, sweet chilli sauce, toasted and topped with hollandaise
  • Dvdt (delicious vegetarian deluxe toastie) $15.00
    • Sweet chill sauce, a corn fritter, cheese and tomato, toasted and topped with hollandaise
SPROGS SPROGS
  • we like to send kids' meals out first, if you would like all meals to arrive together, please let us know
  • Toasted sandwiches
    • Ham, cheese, pineapple, corn, tomato, caramelised onion
  • -2 fillings $5.50
  • -3 fillings $6.00
  • Bacon toasty $5.50
  • Fish fingers (5) & hashbrown $6.50
  • Five little cherrios & hashbrown $6.50
  • Kids mince on toast $8.00
  • Kids pancakes (4 pikelet size) $6.00
    • With maple syrup or lemon sugar
  • Kids pancakes $5.00
    • Poaches, scrambled, or fried
  • Kids egg & bacon $8.00
  • Baked beans or spaghetti on toast $5.00

Nearby Sample Menus

  • Krap frikkedeitjis/galettes de crabe la leuven - Leuven crab fritters with sweet chilli mayonnaise and salad garnish $15.50
  • Kroketten/croquettes de viandes - Trio of Belgian croquettes (chicken, beef, spicy sausage) with dijon mustard $14.50
  • Pastei van kip met eend/tourte au poulet et au canard - Farmhouse chicken and duck pie with leeks and orange, served with crispy fried new potatoes $17.90
  • Gegratineerde mosselschotel/Moules gratinees - A platter selection of grilled mussels $31.90
  • Mosselen met safraan/moules au safran - Mussels steamed in saffron, garlic aioli and tomato $19.90
  • Leuvense wafel/gaufre de louvain - Homemade waffle with fresh fruit, maple syrup and Kapiti ice cream $11.50
  • Varkensvlees salade/salade d’ porc - Warm salad of glazed belly-pork, drunken beans, endive, spring greens and home-made beetroot chutney $17.90
  • Leuvense mosselen/Moules 'leuven' - Mussels grilled with sweet chilli, coriander and lime $19.90
  • Omelette - Choice of two fillings Ham-Cheese-Mushrooms-Tomato-Red Onion ($2.00 per extra filling) $17.00
  • Boeuf Bourguignon - Beef and Red wine casserole served with potato mash & green salad $19.00
  • La Salade de Saumon Fumé - Homemade Smoked Salmon / mixed salad $18.00
  • Gratinée à l'oignon - French onion soup, served with French stick $11.50
  • Nos tartellettes maison - Strawberry, Apricot or lemon tartlets $6.00 each
  • Quiche Lorraine - (ham and cheese) $17.00
  • Our Crepes are gluten & dairy free. Choice of two fillings. Ham-Cheese-Mushroom-Red Onion-Tomato-Egg ( $2.00 per extra filling). Served with green salad/seasonal veg $19.00
  • Les plateaux de fromages La Cloche - La Cloche cheese platters (all served wtih French stick, dried apricots, dried figs, walnuts) 2 cheeses for $18.00, 3 for $22.00, 4 for $26.00
  • Mexican eggs $17.00
    • two eggs baked in a tomato salsa with pinto beans, crumbled white cheese and corn tortillas (V, GF)
  • Two eggs, poached or fried; with toast (V, DF) $9.00
  • Garden salad $14.00
    • mixed leaves and raw salad vegetables with avocado, tamari-roasted seeds, and miso dressing (VV, DF, GF) >>
  • TOAST multi-grain or white sourdough, with smoked salmon, cream cheese, and lemon $17.00
  • Pork and sage sausages $18.00
    • on colcannon (Irish potato and kale mash) with onion and redcurrant gravy (GF)
  • Add tomato, mushrooms, hash browns, or spinach $3.50 each
  • Big Breakfast $21.00
    • eggs (any way you like), bacon, pork and sage sausage, roast mushrooms, grilled tomato, and hashbrowns; with toast (DF) >>
  • Indian scrambled $12.00
    • three eggs scrambled with onion, ginger, tomato, chilli and coriander – served with toast (V)
  • Curry Puffs $8.00
    • Spiced potatoes wrapped in pastry and served with peanut sauce.
  • Biryani $18
    • Basmati rice cooked with aromatic cloves, cardamom, cashews, raisins and peppers fried with your choice of lamb or chicken. Served with cucumber raita
  • Laksa $15
    • Fragrant coconut broth served over fresh egg noodles with your choice of chicken, seafood or veges
  • All Curries served without rice. Rice can be ordered separately for $1.00
  • Lamb Korma $18
    • Lamb cooked in a light yogurt based sauce flavoured with cashew, coconut and cinnamon
  • Mee Goreng $15
    • Wok-fried egg noodles in sweet soy, peanut and chili sauce with your choice of chicken, seafood or veges.
  • Papadums $8.00
    • Crispy lentil chips served with tomato and coconut chutney.
  • Masala Dosai (V) $13
  • CHICKEN TIKKA $12.00
    • comes with salad/tender pieces of boneless chicken marinated overnight and then smoke roasted in the tandoor oven/MAIN
  • Butter chicken (Kiwi’s Favourite)
    • Boneless pieces of chicken marinated overnáght, roasted In the tandoor finished In creamy tomato sauce.
  • MINT PARANTHA $3.50
    • flaky whole meal bread touched with butter & dry mint
  • MANGO KUFLI $3.50
    • indian ice cream
  • Beef vindaloo
    • Beef cooked with chilies and a special blend of Indian herbs and spices. A Hot and spicy specialty from Goa
  • PLAIN NAAN $3.00
    • bread made of refined flour
  • Butter Beer
    • Beef pieces cooked In a creamy tomato sauce
  • Beet Masala
    • Tender beef pieces cooked with garlic tomato and onion sauce
  • Bacon, Chicken & Avocado Tremazino $9.50
  • Bacon & Egg Panini with Hollandaise Sauce $8.50
  • Raspberry & White Chocolate $3.50
  • Bacon & Egg $4.90
  • Date Scone $3.50
  • Lollie Cake $3.80
  • Macaroni Cheese & Bacon $6.50
  • Steak & Mushroom $4.90
  • Aged sirloin $23
    • Chunky chips, caramelised onion, confit garlic butter, jus and watercress
  • -Homemade jam $6
  • Chicken and leek pie $19
    • Skordalia, watercress
  • Hollandaise / aioli / relish $1
  • Chicken liver pate $14
    • Plum jelly, beetroot relish, house made ciabatta
  • Eggs
  • The vegan biggy $20
    • Hash brown, tomato, mushroom, red cabbage, spinach, pumpkin, ciabatta
  • Open sandwich $17
    • Char grilled halloumi, beetroot, salad, on olive toast
  • Caramel Sundae $10
    • Served with caramelised nuts, caramel sauce and freshly whipped cream.
  • Vege Breakfast $7
    • Fried, poached or scrambled eggs, served on Hataitai Bread Shop toast with tomato and hash brown.
  • 250Gm Sirloin $20
  • Classic Pancakes $14
    • A stack of pancakes layered with bacon, banana, maple syrup, topped with whipped cream.
  • Chicken Tikka $14
    • Chicken pieces with mint yoghurt.
  • Chocolate Sundae $4.50
    • With chocolate sauce and hundreds and thousands sprinkles.
  • -Small $13
  • Barley Risotto $18
    • Risotto with mushroom, parmesan, salsa verde.
  • Rendang $15.50
    • Tender beef pieces cooked with traditional Malaysian spices, fresh lemongrass & coconut.
  • Peanut Roti $4.50
    • Roti spread with our traditional home-made satay sauce.
  • Butter Chicken $15.50
    • Tender pieces of chicken pan fried with lemon & honey in a creamy sauce.
  • Banana Roti $10.00
    • Sliced banana topped with freshly whipped cream served with roti.
  • Stir-Fry Vegetables $13.00
    • Selected vegetables cooked in Malaysian style
  • Lamb Korma $15.50
    • Diced tender lambs pieces simmered in cashew nut gravy& ground Indian spices to give a sensational flavour.
  • Mini Murtabak $10.00
    • Mini roti parcels filled with spicy meat (chicken, lamb or beef) potatoes, peas, onions & eggs served with your choice of chicken or vegetable gravy
  • Chicken / Lamb $15.50
    • Boneless chicken pieces / diced tender lamb pieces cooked with Malaysian spices. potatoes, tomatoes & fresh coriander.
  • Wedges $11.00
    • Bacon - cheese - salsa - sour cream
  • 3 egg omlette $14.00
  • -Salmon avocado cream cheese
  • Gluten free bread $2.00
  • Toast with spread $3.00
  • -Beef $11.00
  • -Bacon tomato + cream cheese
  • Egg Montreal $15.00
    • Salmon
  • Twice cooked Lamb Shoulder w/ mashed potatoes, caramelized carrots & onion gravy $26
  • Colcannon $7
  • Homemade relish $3
  • Mushroom & Bacon Pasta In a creamy tomato sauce, topped with grated parmesan $14
  • Potato & Leek Soup w/ toasted bread and butter $10
  • Seasoned Potato Wedges w/ bacon, melted cheese & sour cream $12
  • Tomato sauce $2
  • Seasonal vegetables $7
  • Something Savoury
  • Free-range pork and watercress pie $8.00
  • Goats cheese and spinach scone $5.00
  • Free range bacon and egg English muffin with tomato chutney spinach $6.00
  • Individual quiches $8.00
  • Soup of the day with bread roll $10.00
  • Free range Scotch egg $6.00
  • Date scone $5.00
  • HUNTERS MIRU MIRU BRUT NV $45/bottle
  • TE MATA WOODTHORPE CHARDONNAY 2011 (Tumbler $8) $38/bottle
  • MARANUI SAUVIGNON BLANC (Tumbler $7) $20/500ml
  • SAUVIGNON BLANC $6
  • WAIRAU RIVER PINOT NOIR 2011 (Tumbler $9) $40/bottle
  • ZEFFER DRY APPLE CIDER (5%) $7.50
  • GARAGE PROJECT PERNICIOUS WEED (8%) $9.50
  • EMERSONS PILSNER $7
  • La Pacifique $19.00
    • Prawns, scallops and baby mussels cooked with a hint of cream, rocket & salad
  • Croque-Monsieur $14.50
    • French toasted Ham and Cheese Sandwich & salad
  • Tartelette a I’Oignon $13.00
    • Onion tartlet with salad & baguette
  • Mousse au Chocolat (GF) $6.00
    • Chocolate Mousse
  • Crepe Dame Blanche $11.00
    • Crepe with hot chocolate sauce, vanilla ice-cream & whipped cream
  • Feuilleté à la Saucisse $13.00
    • Sausage roll with raclette cheese & onion jam, salad & baguette
  • Crêpe au chocolat $8.00
    • Crepe with homemade hot chocolate sauce
  • Soupe du Jour ou Soupe à I’oignon $11.00
    • The chef’s soup of the day or French onion soup topped with croutons and melted cheese
  • Seafood is available for this menu for only $14.50
  • Coconut-Base Curry Soup Noodle (Laksa) $12.00
    • Spicy/Mild coconut-based curry soup topped with spring onion, cilantro, and hard-boiled egg with noodles in your choice of Chicken, Beef, Pork and Vegetarian
  • Sweet Basil with Noodles $12.00
    • Stir fried rice noodle with vegetables mixed with tasty sweet basil paste in your choice of Chicken, Beef, Pork and Vegetarian
  • Pad Thai $12.00
    • Stir fried rice noodle with bean sprout, peanut and the flavor of our Homemade Pad Thai Sauce, served with a fresh lemon, in your of Chicken, Beef, Pork and Vegetarian
  • Oyster Beef & Rice $12.00
    • Stir fried sliced beef or choice of Chicken, Pork with oyster sauce served with hot steamed rice and steamed vegetables
  • Thai Noodle Soup $10.00
    • Rice Noodle Soup with your choice of light broth soup or Spicy Tom Yum Soup topped with fresh spring onions. and corianders. This bowl is served in your choice of Chicken, Beef, Pork
  • Thai Stir Fried Chicken With Cashew Nuts & Rice $12.00
    • Stir fried your choice of Chicken, Bee, Pork with cashew nuts and vegetables in tasty mixed Thai sauces served with hot steamed rice
  • Sweet Basil with Rice $12.00
    • Stir fried rice with your choice of Chicken, Beef , Pork and Vegetarian with tasty sweet basil paste and vegetables
Chocolate Frog Cafe

Chocolate Frog Cafe

location

Address

6/11 John Wilson Ocean Dr, 69 Miramar Avenue, Wellington, Wellington, 6022, New Zealand

phone

Phone

043888233

clock

Opened hours

Wednesday 8:30am–5pm Thursday 8:30am–5pm Friday 8:30am–5pm Saturday 8:30am–5pm Sunday 8:30am–5pm Monday 8:30am–5pm Tuesday 8:30am–5pm
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Cash ,  Bankcard ,  Lunch ,  Disabled Friendly ,  Outdoor Seating

Location
6/11 John Wilson Ocean Dr, 69 Miramar Avenue, Wellington, Wellington, 6022, New Zealand
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