Chocolate Frog Cafe in Wellington City Menu

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(GF)= gluten free
Toast and spreads $6.00
- With your choice of 2 spreads
Homemade bircher muesli $12.50
- With yoghurt and seasonal fruit
Vanilla risotto (GF) $12.50
- With poached fruit and yoghurt
Homemade porridge $12.50
- With drambuie, whipped cream, rhubarb and banana or berry and banana
Homemade toasted bagel with:
-jam and creme cheese $6.50
-pear, blue cheese, and caramelised onions $11.50
-smoked salmon, cream cheese and capers $13.50
-manuka smoked bacon and avocado with fresh tomato and basil $13.50
Savoury beef mince $17.00
Greek style' $15.50
- Breakfast slow roasted tomatoes, feta, basil on toasted vogels with balsamic reduction and olive oil
-add bacon for $5.00
Or small greek $11.00
-add bacon for $5.00
Corn fritters $18.00
- And bacon with homemade mint yoghurt dressing
Pancakes $17.00
- Served with manuka smoked bacon,banana and maple syrup
Kidneys mushrooms and bacon $17.00
Chocolate frog breakfast $19.50
- Poached, scrambled or fries eggs with bacon, sausage, potato cake and tomato + toast
Chocolate frog vege breakfast $19.50
- Poached, scrambled, or fried eggs with spinach, mushrooms, potato cake, tomato and toast

Eggs benny $17.00
- Ham of the bone with homemade hollandaise
Eggs royale $17.00
- Smoked salmon & spinach with homemade hollandaise
Eggs florentine $17.00
- Spinach with homemade hollandaise
Eggs welly $19.50
- Sirloin steak poached eggs, spinach, hollandaise on smashed potato
Big daddy $14.50
- Cheesy scrambled eggs, bacon, hollandaise in a bowl with toast
Or little mama $10.50
- As above but smaller size

Toast, hollandaise $2.00
Free range egg- poached or fried $2.50
Tomato, spinach, scrambled eggs, black pudding, hash browns, mushrooms, manuka smoked bacon, haloumi cheese, potato cake, sausage, avocado, smoked salmon, green side salad $5.00

-bowl: $11.00
(GF)=gluten free
gluten free and vogels breads are available to add to any meal, extra $2.00
Pasta of the day
- Please refer to daily specials board
Soup of the day
-please refer to daily specials board, cup: $8.00
Popeye slammer (GF) $17.50
- Spinach, potato cake, bacon, mushroom, tomato and hollandaise
Bacon and mushroom risotto cakes (GF) $18.00
- With a creamy mushroom sauce
Grilled sirloin steak (GF) $19.50
- With mash, creamy mushrooms and spinach
Steak sandwich $19.50
- With mushrooms, roast tomatoes, haloumi cheese and greens
Fresh fish $19.50
- Pan- fried fish of the day, with wilted spinach, potato cake, with homemade dill hollandaise
Creamy mushrooms and bacon $15.00
- With toast
Chicken caesar salad $19.50
- Grilled chicken breast, crispy bacon, cos lettuce, croutons poached egg, with house made caesar dressing (containing anchovies and raw egg)
Lemon couscous salad (warm) $17.50
- With grilled haloumi, roast kumara pumpkin, french beans and a lemon, honey and mint dressing
Smoked chicken salad (GF) $17.50
- With sliced fennel, blue cheese and lightly spiced cashews, dressed in a white balsamic vinaigrette
Tuna salad (GF, low gi) $17.50
- Tuna in spring water, sundried tomatoes , sliced pear, sunflower seeds with a lemon juice and flaxseed oil dressing
Ddt (delicious deluxe toastie) $15.00
- Bacon, hash brown, cheese, tomato, sweet chilli sauce, toasted and topped with hollandaise
Dvdt (delicious vegetarian deluxe toastie) $15.00
- Sweet chill sauce, a corn fritter, cheese and tomato, toasted and topped with hollandaise

we like to send kids' meals out first, if you would like all meals to arrive together, please let us know
Toasted sandwiches
- Ham, cheese, pineapple, corn, tomato, caramelised onion
-2 fillings $5.50
-3 fillings $6.00
Bacon toasty $5.50
Fish fingers (5) & hashbrown $6.50
Five little cherrios & hashbrown $6.50
Kids mince on toast $8.00
Kids pancakes (4 pikelet size) $6.00
- With maple syrup or lemon sugar
Kids pancakes $5.00
- Poaches, scrambled, or fried
Kids egg & bacon $8.00
Baked beans or spaghetti on toast $5.00

Nearby Sample Menus

Rice $2
Spicy Dumplings $9
- Deep fried vegetable dumplings with spicy Teriyaki sauce
Miso $2
Pure Vanilla Ice Cream $6
Fresh Salmon $14
- Sliced fresh salmon Sashimi
Takoyaki $8
- Japanese opctopus dumplings with Bulldog sauce and Japanese Mayo
Volcano Chicken Roll　(8P) $16
- Teriyaki chicken on a mountain of avocado and cucumber rolls with spicy Mayo sauce and Tobikko caviar
Yuzu Sorbet $6
- Japanese YUZU citrus sorbet

Chicken $4.00
Eggplant $2.00
Fried Rice choice of seafood or combination $14.00
Wok Stir Fried $14.00
- choice of beef/chicken/pork/calamari or tofu with vegetables
Pork & seafood with thin Rice noodle Soup $14.00
Grilled fish $4.50
Spring roll $2.80
- chicken, curry or vegetarian
Family large pack $55.00
- 8F/5 HD/4C

Two eggs poached, scrambled or fried on homemade toast $9
Polo hot smoked salmon $6
Fresh green leaf salad $5
Free range smoked bacon, black pudding, Scotties pork sausages $6
Boiled egg & soldiers $5
Bagel with cream cheese & Polo jam
Poached, scrambled or fried egg on toast $5
Create your own big breakfast by adding any of our sides!

ROAST PORK CURRY ON RICE $11.50
FISH $3.00
WON TON $1.00
SINGLE SCOOP $3.50
EGG RICE $8.50
WON TON SOUP SMALL $7.50
HASH BROW $1.80
STEAK DINNER & 2 EGGS $13.50

BACON BURGER $4.80
Paua fritter(100% paua) $6.50
BANANA FRITTER $2.50
Cheese $2.50
CHICKEN BURGER $4.00
CRUMBED CHICKEN BREAST $3.50
CHICKEN FRITTER HOMEMADE $3.50
Sambal beef $10.50
- thin rice noodles or egg noodles

Lamb Vindaloo $9.50
- Slices of meat cooked in spicy gravy of onion and tomato with the touch of vinegar
Seekh Kebab $9.00
- Lamb minces round kebabs, mixed with special spices coriander, garlic and cooked in tandoor
Chicken Vindaloo $9.50
- Slices of meat cooked in spicy gravy of onion and tomato with the touch of vinegar
Lamb Korma $9.50
- A very mild and rich gravy with cashew paste, cream and touch of spices
Available on Tuesday, Friday and Saturday lunch only in our restaurant.
Rogan Josh $9.50
- A challenging hot and spicy lamb curry
Masala Dosa $10.00
- A south Indian delicacy made by stuffing a dosa with a lightly cooked filling of potatoes, fried onions and spices
Vegetable Samosa $6.00
- Triangular pastry filled with potato and vegetables served with tamarind sauce

M. Turei'S Venison Medallions (GF) $27.00
- M. Turei's venison medallions (gf)
Market Vegetables (Random But Healthy) $6.00
The Greens' Tasting Plate (For 2 To 4 Persons) $39.00
- House pate, cured salmon, arancinni, manuka smoked brie, chutney, mixed ,marinated olives, bread-n-butter pickle, lamb koftas, dips, spreads, grilled breads
2 Grilled Bacon Rashers $6.00
J. Key'S Fresh Fish (GF) $27.00
- Dukkah crusted fresh market fish, pea puree, chargrilled fennel, potato roesti, heirloom tomatoes, radicchio, basil
A. Little Risotto (V) (GF) $28.00
- Pea & pearl barley risotto, tamarind, chard & chickpea provencale, courgette ribbons, local olive oil, shaved pecorino
Potato Roesti (Each) $5.50
Garlic Mushroom Flats $6.00

Fries & Sauce(gf) $8
- with or aioli
Angus Sirloin $28.50
- with hand cut fries, roast mushroom, porcini butter and rocket
Frittata $19
- Zucchini, Brinza and tarragon frittata with tomato and tendrils
11am-3pm
MOF sourdough with butter or olive oil $4
House-Made Pastrami and Potato Hash $18
- with a fried egg and a tomato and herb salad
Peanut Tabbouleh $8
Fungi $20
- Portobello mushroom, mozzarella, thyme,porcini & truffle oil

Big Breakfast $19.90
- Bacon, tomato, hashbrown, mushrooms & eggs how you like them all on 5 grain toast
Salt & Pepper Squid $8.00
- Seasoned, deep fried & served w Tartare Sauce & Lemon Wedge
Steak Sandwich $19.90
- Scotch Fillet, Salad, Fries on homemade bread
Extra’s $3.00
- Free Range Eggs, Hashbrown,Tomato, Mushrooms, Gluten Free Bread/Toast
Crumbed Shrimp $9.00
- Served w Thousand Island Dressing
Chicken Burger $12.00
- Crumbed chicken breast, onions salad and a side of fries & mayo
Beef Burger $12.00
- Homemade beef pattie, onions, salad and a side of fries & bbq sauce
Corn fritters $16.50
- Fritter stack w tomatoes, mushrooms on a bed of fresh rocket & a side of Pesto

Teriyaki Fish Udon/Soba $21.00
- Udon or soba noodles in soup, served with seasonal pan fried fish and teriyaki sauce.
Maki Sushi Plate $16.50
- 1x hand Roll, 2x california Roll, 2x futo maki, 3x hoso maki and 1x ura hoso.
Teriyaki Chicken Udon/Soba $21.00
- Udon or soba noodles in soup, served with teriyaki chicken.
Gyoza $8.50
- Pan fried pork dumpling with Japanese dipping sauce. (5 pieces)
Takoyaki $8.50
- Deep fried octopus meatballs topped with bonito flakes, and mayo.(6 pieces)
Nattou $8.00
- Fermented soy bean served with egg yolk.
Tempura Prawn $17.50
- Served with dipping sauce. (5 pieces)
Steamed Rice $3.00
- Bowl of steamed rice seasame topping.

ZEFFER DRY APPLE CIDER (5%) $7.50
MARANUI SAUVIGNON BLANC (Tumbler $7) $20/500ml
SAUVIGNON BLANC $6
TE MATA WOODTHORPE CHARDONNAY 2011 (Tumbler $8) $38/bottle
RENAISSANCE VOYAGER INDIA PALE ALE (6%) $8.50
HUNTERS MIRU MIRU BRUT NV $45/bottle
EMERSONS PILSNER (4.9%) $8.50
GARAGE PROJECT PERNICIOUS WEED (8%) $9.50

•home cooked fries with aioli and tomato ketchup• $8
•char grilled garlic sourdough bread with today’s dip • $8
FETA & RED PEPPER TART crispy puff pastry, organic feta, balsamic roasted mushrooms and red pepper entrée $14.50/main $23.50
- add poached egg $2.00
- add bacon $4.00
CRISPY PORK five spice free range pork belly with jasmine rice, Asian greens, fried shallots and chili hoisin plum sauce $29.50
POT STICKER DUMPLINGS pan-fried pork and chive dumplings, ginger dipping sauce $13.50
•fresh beans with sweet onion marmalade• $8

La Complete $14.00
- Ham, egg, cheese & salad
Pain Perdu $14.00
- French toast served with maple syrup, banana and raspberry puree.
All salads can be served gluten-free on request
La Fermiere $16.00
- Smoked chicken, rocket, mushrooms in a creamy sauce & salad
-Add bacon or smoked salmon $14.50
Crepe aux Fruits $13.00
- Crepe with fruit salad, raspberry coulis & whipped cream
-add extra $3.00
Crepe Dame Blanche $11.00
- Crepe with hot chocolate sauce, vanilla ice-cream & whipped cream