Seoul House in Wellington City Menu

 HOT PLATE STIR-FRY

• Bulgogi (B/R) $17.00
  • Marinated beef with vegetables and clear noodles
• Je-Yuk dup bab (B/Sp) $17.00
  • Spicy pork with vegetables and clear noodles
• Chicken dup bab (B/S) $17.00
  • Spicy chicken with vegetables and clear noodles
• Oh-jing-uh dup bab (Sf/S) $17.00
  • Spicy squid with vegetables and clear noodles
• Ggong-chi (Sf) $17.00
  • Pan-fried Sanma (Mackerel)
• Ya-chae bok ggeum (V) $17.00
  • Stir-fried tofu and vegetables (cabbage, onion, carrot and mushroom) with clear noodles
• All of the above are served with a bowl of steamed rice

 HOT POT

• Bibimbab (B/R/V) $14.00
  • Five kinds of vegetables, mince and fried egg on steamed rice. Mince can be replaced with tofu as a vegetarian option.
• Kimchi Fried Rice (V/Sp) $14.00
  • Pan-fried kimchi, onion, mushroom with a fried egg on steamed rice
• R= Recommended / B= Best Seller / Sf= Seafood / Sp= Spicy / V= Vegetarian

 STEW / SOUP

• Kimchi jji-gae (SpSp) $14.00
  • Kimchi stew with pork and tofu
• Sun-duboo jji-gae (Sf/S) $14.00
  • Soft tofu soup with seafood and egg
• Dwen-jang jji-gae $14.00
  • Miso soup with seafood, tofu and potatoes
• Yuk-Gae-Jang (Sp) $14.00
  • Spicy beef soup with vegetables and clear noodles
• Hae-Jang-Guk $14.00
  • Spicy miso soup with beef and vegetables
• Gal-bi-tang $14.00
  • Beef rib soup with clear noodles
• Bu-Dae jji-gae (Sp) $19.00
  • Noodle soup with sausages, beef, tofu and kimchi
• Sam-gye-tang $29.00
  • Chicken with ginseng, dates and ginko nut in broth

 STEAMBOAT FOR TWO

• Bu-dae jji-gae (Sp) $39.00
  • Noodle soup with sausages, beef, tofu and kimchi
• Hae-mul jeon-gol (Sf/Sp) $48.00
  • Spicy seafood soup with whole fish, prawns, mussels and vegetables
• Dak Bok ggeum tang (Sp) $39.00
  • Spicy chicken stew with vegetables

 BBQ FOR TWO (R)

• Bulgogi- marinated beef $42
• Spicy Pork (Sp) $42
• Spicy Chicken (Sp) $42
• Spicy Squid (Sf/Sp) $42
• Any 3 meats of your choice $42
• R= Recommended / B= Best Seller / Sf= Seafood / Sp= Spicy / V= Vegetarian

 NOODLES

• Hae-mul Kalguksu (Sf/R) $18.00
  • Seafood noodle soup with prawns, mussels and vegetables
• Udon $15.00
  • Thick noodle soup with fish cakes

 LIGHT MEALS

• Dduk-bok-ii (B/Sp) $14.00
  • Rice cakes with noodles in sweet and spicy sauce with fishcakes
• Hae-mul jeon (Sf) $18.00
  • Seafood pancake
• Kimchi jeon (V/Sp) $18.00
  • Kimchi pancake
• Sam-gyup-sal (B) $48.00
  • Fresh pork belly BBQ for two served with rice, vegetables and fresh lettuce
• An-chang-sal (R) $48.00
  • Thin marinated beef (skirt) for two served with rice and a spring onion salad
• Man-Du $14.00
  • Deep-fried dumplings with sweet chilli sauce
• Bul-dak Steak (SpSpSp) $21.00
  • Extremely spicy grilled chicken steak served with rice and spring onion salad
• Dwejand dak Steak (R) $21.00
  • Honey-miso grilled chicken steak served with rice and a spring onion salad
• Ya-chae bok ggeum (V) $17.00
  • Stir-fried tofu and vegetables (cabbage, onion, carrot and mushroom) with clear noodles
• Sam-gye-tang $29.00
  • Chicken with ginseng, dates and ginkgo nut in broth
• R= Recommended / B= Best Seller / Sf= Seafood / Sp= Spicy / V= Vegetarian

68 Dixon Street, Te Aro, Wellington, Wellington, 6011, New Zealand

Wellington City Restaurants

• Wellington City Asian Menus
• Wellington City Takeaway Food Menus
• Wellington City Korean Menus

Wellington Region Restaurants

• Wellington Region Asian Menus
• Wellington Region Takeaway Food Menus
• Wellington Region Korean Menus

North Island Restaurants

• North Island Asian Menus
• North Island Takeaway Food Menus
• North Island Korean Menus

New Zealand Restaurants

• New Zealand Asian Menus
• New Zealand Takeaway Food Menus
• New Zealand Korean Menus