Address
23 Allen Street - off Courtenay Place, Te Aro, Wellington City, WE, 6011, New Zealand
ORA Cafe in Wellington City Menu
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MENU- Something Savoury
- Individual quiches $8.00
- Free range Scotch egg $6.00
- Vegetarian sausage rolls $6.00
- Free-range pork and watercress pie $8.00
- Free range bacon and egg English muffin with tomato chutney spinach $6.00
- Goats cheese and spinach scone $5.00
- Soup of the day with bread roll $10.00
- Roasted beef sandwich, horseradish mayo, roquette, tomato, manchego cheese $9.00
- Something sweet
- Lemon meringue pie doughnut $5.00
- Date scone $5.00
- Raspberry and white chocolate muffing $5.00
- Banana cheese cakes jar $7.00
- Walnut pie $6.00
- Custard square $6.00
Nearby Sample Menus
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Nasi Goreng $12.00
- Malaysian style fried rice with a combination of shrimps, chicken, mixed veges and eggs.
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Hainanese Chicken Rice $12.00
- Tasty rice served with cucumbers and specially blended chilli sauce. Choice of fried or steamed chicken.
-
Seafood Laksa $13.00
- Egg noodles with prawns, mussels, fish cakes, fish balls, crab sticks, tofu and egg in creamy laksa soup.
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Deep Fried Tofu (V) $7.00
- Deep fried tofu served with beansprouts, cucumbers and carrots sprinkled with peanuts and sweet chilli sauce.
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Vegetarian Mee Goreng $12.00
- Stir fried rice noodles with brocolli, cauliflower, carrots, beansprouts, tofu, tomatoes and eggs with Malaysian spices.
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Chicken Curry $12.00
- Boneless chicken pieces in creamy curry. Served with steamed rice.
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Spring Rolls (V) $6.00
- Three spring rolls filled with veges. Served with sweet and sour sauce.
-
Satay $11.00
- Six sticks of satay served with peanut sauce. Choice of chicken or beef.
-
Bu-dae jji-gae (Sp) $39.00
- Noodle soup with sausages, beef, tofu and kimchi
- R= Recommended / B= Best Seller / Sf= Seafood / Sp= Spicy / V= Vegetarian
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Dwen-jang jji-gae $14.00
- Miso soup with seafood, tofu and potatoes
-
Dduk-bok-ii (B/Sp) $14.00
- Rice cakes with noodles in sweet and spicy sauce with fishcakes
-
Sam-gyup-sal (B) $48.00
- Fresh pork belly BBQ for two served with rice, vegetables and fresh lettuce
-
Oh-jing-uh dup bab (Sf/S) $17.00
- Spicy squid with vegetables and clear noodles
- R= Recommended / B= Best Seller / Sf= Seafood / Sp= Spicy / V= Vegetarian
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Chicken dup bab (B/S) $17.00
- Spicy chicken with vegetables and clear noodles
- Chicken nugget $1.00
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Fisherman's plate beef burger $9.00
- beef burger patty made with lettuce, tomato, gherkin, red onion & homemade garlic aioli and spiced tomato salsa
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Grilled fillet/battered/crumbed dinner meals $14.50
- Grilled, crumbed or battered tarakihi or blue nose fillet with rice or hand cut fries, coleslaw, grilled lemon and tartare sauce
- Squid ring $1.20
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Spicy Beef Soup $14.00
- cooked beef, beef balls, ham with thick rice noodle soup
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Chicken burger $9.00
- Char-grilled or crumbed chicken tenderloin with lettuce, tomato, gherkin, red onion & mango chutney and avocado salsa
- Onion rings $3.00
- Choice of pork or Vegetarian Spring Rolls on rice vermicelli Noodles $13.00
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Lemon Pepper Squid Salad $16.50
- Deep fried battered squid served with a green salad and aioli.
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Soup of the Day (Seasonal, not available in summer) $11.50
- Served with cheese bread
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Potato Wedges $9.00
- Served with sour cream and sweet chilli sauce
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Croque Monsieur $14.00
- Layers of Brioche Filled with ham and white sauce / Topped with Cheese and Ham./ Comes with salad
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Steak Sandwich $16.50
- Scotch Fillet served on a Baguette / Served with Mushroom sauce / Served with Fries or Green Salad
- -Beef Burger, bacon, cheese and caramelized onion / Chicken Burger, avocado and cheese $18.50
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Homemade Burgers
- Served with fresh Bordeaux Buns: Comes with fries and salad
-
Croque Madame $15.00
- As Croque Monsieur Topped with grilled tomato and poached egg
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6SPRING ROLLS $5.50
- deep fried spring rolls filled with cabbage, carrots, sesame, served with sweet chilli sauce
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FISH CURRY $13.00
- dish steak cooked with spices and yoghurt served with rice
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GREEN SALAD $4.00
- with chef's special dressing
- ROTI BREAD $2.50
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6 SPICY CHICKEN WINGS $7.00
- marinated & crispy chicken nibbles with sweet chilli sauce
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CHICKEN NASI GORENG(FRIED RICE) $11.00
- slices of chicken stir-fried with rice
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VEGETABLE CURRY LAKSA $10.00
- delicious curry soup noodles with vegetables
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6 SATAY STICKS $10.00
- special marinated chicken or beef pieces on sticks served with peanut sauce
- Bacon and Eggs, cooked to your liking, with toast* $14.50
- Roundabout bread and dips with tomato pesto, basil pesto and balsamic vinaigrette $12.00
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Mexicano
- Tomato salsa, beef mince and spicy bean mix, sliced tomatoes, crushed corn chips, jalapenos and mozzarella, topped with sour cream
- -Large $20.00
- Chicken and mushroom filo parcel topped with our creamy basil sauce, served with salad $15.00
- Only available from 11.30 till 2pm
- -10 for $12.00
- Steak and cheese open sandwich with fries* $15.00
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Agedashi Tofu $8.00
- Deep fried tofu with Japanese dipping sauce and bonito flakes.
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Gyoza $8.50
- Pan fried pork dumpling with Japanese dipping sauce. (5 pieces)
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Teriyaki Steak Udon/Soba $21.00
- Udon or soba noodles in soup, served with tender teriyaki steak.
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Temaki (Hand Roll) $3.50
- Avocado, salmon, cucumber with mayonnaise and sushi rice.
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Yakiudon (V) $13.50
- Pan fried chicken and vegetables with udon noodles, combined with Japanese sauce, topped with bonito.
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Tobiuo Maki $16.00
- Sushi rice with avocado, salmon and caviar.
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Vegetable Udon/Soba $13.50
- Udon or soba noodles in soup, served with a variety of seasonal vegetables.
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kaisen Udon/Soba $17.50
- Udon or soba noodles in soup, served with prawn, scallops, salmon, white fish and vegetables.
- White Chocolate Parfait (GF) w/ cherry compote and crunchy caramel dusting. $10
- Harrington's Pork Sausages w/ mash, green peas & onion gravy $15
- Lemon and Honey Steamed Pudding w/ poppy seed, butterscotch and ginger ice cream. $10
- Tomato sauce $2
- Homemade relish $3
- Potato & Leek Soup w/ toasted bread and butter $10
- Molly's Burger w/ your choice of seasoned ground beef or crumbed chicken, on chilli corn bun, cheese, iceberg lettuce, tomato, aioli, homemade relish & fries $18
- Garlic Bread $7
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COMBO 4 $14.80
- 2 big pieces, 1 drumstick, 1 chips+ 440ml can
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OMELETTES $12.00
- ham cheese tomato
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COMBO 1 $10.80
- 2 drumsticks, 1 small chips + 440ml can
- Fish $5.20
- Chips large $4.70
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OMELETTES $12.00
- bacon cheese tomato
- Chips small $3.70
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COMBO 2 $11.80
- 1 deumstick, 1 thigh, 1 small chips+ 440ml can
- FISH OF THE DAY pan seared market fish of the day, potato rosti, avocado, cherry tomato and Italian parsley salad, passion fruit aioli $31.90
- RISOTTO VERDE zucchini, lemon and salsa verde risotto, seared organic halloumi, wild roquette $23.90
- •tomato, cucumber and feta salad• $8
- •home cooked fries with aioli and tomato ketchup• $8
- SMOKED SALMON Soi manuka smoked salmon, crème fraiche, watercress, salted crisp bread with raspberry dressing $15.50
- CAESAR SALAD Soi Caesar salad crispy cos lettuce, croutons and parmesan with Caesar dressing $16.50
- CHICKEN LIVERS pan seared corn-fed chicken liver salad, toasted sourdough, crispy bacon, tomato, ginger and chilli jam, with balsamic $15.50
- - add poached egg $2.00
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Lasagna $15.00
- Roasted vegetable & 3 cheese lasagne with salad
- -Ham, cheese, onion, tomato, pineapple, cream corn.
- -add rice $3.00
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Karaage(GF) $9.50
- Crispy fried chicken marinated in soy sauce and ginger on a bed of coleslaw and lemon wedge
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Vegetarian Home Made Samosas $13.50
- Served with shredded cabbage & sweet chilli sauce
- -Toasted sourdough Pandoro bread
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Nachos( VG) $13.00 / $16.00
- Homemade vegetarian chili con carne served on a bed of crunchy corn chips topped with Creamy Habanero Chilli Con Queso, melted cheddar cheese
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Fries $9.50 /$14.00
- Thick fries lightly seasoned and served with homemade garlic mayonnaise.
- Extra for bacon, chicken $1.00
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Eggs + Toast $6.50
- Poached, scrambled or fried eggs + toast
- Roast Beef & Chutney Sauce $7.00
- Roasted Vegetable $7.00
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Chef's Special $16.00
- Bacon, eggs, sausages, mushrooms, tomato, hash browns + toast
- Chicken, Salad & Plum Sauce $7.00
- Chicken, Apricot sauce & Brie $7.00
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Toasted Muesli $8.50
- served w fresh fruit, milk + yoghurt
- Bacon & Cheese $3.00
- Fish salad & Eggs $11
- Hamsteak chips & Eggs $12
- Spinach Cheese & Feta $2.80
- Mince & Cheese Pie $3.00
- Sausage $2.00
- Rissoles & Salad $10
- Fish chips & Eggs $12
- Egg and Cheese N/A
- Sweet Chilli N/A
- Yoghurt N/A
- Old English N/A
- Veggie Delite N/A
- Capsicum N/A
- White Chip Macadamia N/A
- Thinly Cut Sour Cream & Chives N/A
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Vege Or Chicken Or Pork $8
- cheese, pickled red onion, jalapenos & sweet chilli sauce
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Jalapeno Pork S $8 / D $15
- pickled red onion, sriracha, kewpie mayo, coriander
- Plain Fries $5
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Vege Crunch : S $8 / D $15
- refried beans, avo salsa, corn chips, lettuce, chipotle
- Kimchi $4
- S= small / M= Medium / L= Large
- -1/4 kg $9
-
Spicy Fried Chicken
- W/ Korean sweet chilli or blue cheese cream
ORA Cafe
Phone
+64 4-384 4157
Opened hours
Monday:
9:00AM - 6:00PM
Tuesday:
9:00AM - 6:00PM
Wednesday:
9:00AM - 6:00PM
Thursday:
9:00AM - 6:00PM
Friday:
9:00AM - 6:00PM
Saturday:
10:00AM - 5:00PM
Sunday:
10:00AM - 4:00PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cash , Bankcard
23 Allen Street - off Courtenay Place, Te Aro, Wellington City, WE, 6011, New Zealand
- Wellington City Cafe Food Menus
- Wellington Region Cafe Food Menus