Satay Village in Wellington City Menu

 ENTREES

• 6 CHICKEN NUGGETS $8.00
  • marinated chicken thing with lemon sauce
• 3SPRING ROLLS $5.50
  • deep fried spring rolls filled with cabbage, carrots, sesame, served with sweet chilli sauce
• 6SPRING ROLLS $5.50
  • deep fried spring rolls filled with cabbage, carrots, sesame, served with sweet chilli sauce
• 4 SATAY STICKS $7.50
  • special marinated chicken or beef pieces on sticks served with peanut sauce
• 6 SATAY STICKS $10.00
  • special marinated chicken or beef pieces on sticks served with peanut sauce
• 8 SATAY STICKS $13.00
  • special marinated chicken or beef pieces on sticks served with peanut sauce
• 6 SPICY CHICKEN WINGS $7.00
  • marinated & crispy chicken nibbles with sweet chilli sauce
• 12 SPICY CHICKEN WINGS $13.00
  • marinated & crispy chicken nibbles with sweet chilli sauce

 VEGETARIAN MAINS

• VEGETARIAN ROTI CHENNAI $8.00
  • 2 pieces of roti bread served with vegetable curry
• VEGETABLE CURRY LAKSA $10.00
  • delicious curry soup noodles with vegetables
• VEGETABLE NASI GORENG(FRIED RICE) $11.00
  • seasonal vegetables, bean sprouts, egg and fried beancurd, stir-fried with rice
• VEGETABLE CAJUN NOODLES $14.00
  • seasonal vegetables and mushrooms served on crispy noodles
• VEGETABLE MEE GORENG(FRIED NOODLE) $11.00
  • tasty egg noodles tossed with bean sprouts, egg, fried beancurd and vegetables
• VEGETARIAN RICE $11.00
  • stir fried seasonal vegetables served with rice
• VEGETARIAN CURRY $11.00
  • selection of seasonal vegetables cooked in chef's special curry base served with rice

 CHICKEN MAINS

• CHICKEN ROTI CHENNAI $8.00
  • 2 pieces of roti bread served with chicken curry
• CHICKEN NASI GORENG(FRIED RICE) $11.00
  • slices of chicken stir-fried with rice
• CHICKEN MEE GORENG(FRIED NOODLE) $11.00
  • tasty egg noodles tossed with bean sprouts, egg, fried bean curd and chicken
• CHICKEN CURRY $12.00
  • creamy red curry of chicken fillets & potatoes served with rice
• CHICKEN FILLET CURRY $13.00
  • creamy red curry of chicken fillets & potatoes served with rice
• CHICKEN RENDANG $13.00
  • pieces of chicken fillet cooked in various spices, coated with roasted fine coconut served with rice
• SAMBAL CHICKEN $16.00
  • fried chicken fillet cooked in sambal sauce served with rice
• CHICKEN CAJUN NOODLES $15.00
  • slices of chicken with seasonal vegetables on top of crispy noodles
• CHICKEN NASI LEMAK $12.00
  • chicken rendang pieces served with egg, cucumber, roasted peanut & coconut rice
• KUNG PO CHICKEN $13.00
  • boneless chicken stir fried with chilli, onions and peanuts in sweet sauce

 LAMB MAINS

• LAMB ROTI CHENNAI $8.00
  • 2 pieces of roti bread served with lamb curry
• LAMB CURRY $13.00
  • red curry of potatoes and lamb served with rice

 BEEF MAINS

• BEEF NASI LEMAK $12.00
  • tendered spicy steak pieces served with egg, cucumber, roasted peanut & coconut rice
• BEEF RENDANG $12.00
  • pieces of steak cooked with various spices and fine coconut served with rice
• BEEF CAJUN NOODLES $15.00
  • slices of beef with seasonal vegetables on top of crispy noodles

 PORK MAINS

• CRUMBED PORK $18.00
  • crumbed pork chops marinated with lemongrass juice, garlic & onion on creamy sauce served with rice

 SEAFOOD

• SEAFOOD MEE GORENG $11.00
  • tasty egg noodles tossed with bean sprouts, egg fried bean curd, shrimp and crab stick
• CALAMARI $13.00
  • lightly fried squid cooked with tomato, onion capsicum and served with rice.
• FISH CURRY $13.00
  • dish steak cooked with spices and yoghurt served with rice
• SHRIMP NASI GORENG(FRIED RICE) $11.00
  • shrimp stir fried with rice
• MIXED CURRY LAKSA $10.00
  • delicious curry soup noodles with seafood, egg and chicken
• CHICKEN & VEGETABLE NASI GORENG(FRIED RICE) $12.00
  • slices of chicken and vegetables stir-fried with rice
• CHICKEN AND SHRIMP NASI GORENG(FRIED RICE) $12.00
  • slices of chicken and shrimp stir-fried with rice
• 2 COMBINATION MEE GORENG(FRIED NOODLE) $12.00
  • tasty egg noodle tossed with bean sprouts, egg and fried beancurd with your choice of any two of the following: chicken, seafood, vegetables
• 3 COMBINATION MEE GORENG (FRIED NOODLE) $13.00
  • tasty egg noodle tossed with bean sprouts, egg and fried bean curd with chicken, seafood and vegetables
• CAJUN NOODLES $15.00
  • slices of beef & chicken with seasonal vegetables on top of crispy noodles

 SIDE DISHES

• GREEN SALAD $4.00
  • with chef's special dressing
• ROTI BREAD $2.50
• STEAMED RICE $2.50
• COCONUT RICE $3.00
• PEANUT SAUCE $2.00
• SMALL STEAMED SEASONAL VEGETABLES $3.00
• LARGE STEAMED SEASONAL VEGETABLES $6.00
• STEAM NOODLES $3.50

Seoul House (sample menu)

• Bulgogi (B/R) $17.00
  • Marinated beef with vegetables and clear noodles
• Je-Yuk dup bab (B/Sp) $17.00
  • Spicy pork with vegetables and clear noodles
• Chicken dup bab (B/S) $17.00
  • Spicy chicken with vegetables and clear noodles
• Oh-jing-uh dup bab (Sf/S) $17.00
  • Spicy squid with vegetables and clear noodles
• Ggong-chi (Sf) $17.00
  • Pan-fried Sanma (Mackerel)
• Ya-chae bok ggeum (V) $17.00
  • Stir-fried tofu and vegetables (cabbage, onion, carrot and mushroom) with clear noodles
• All of the above are served with a bowl of steamed rice
• Bibimbab (B/R/V) $14.00
  • Five kinds of vegetables, mince and fried egg on steamed rice. Mince can be replaced with tofu as a vegetarian option.

Wadestown Chinese Takeaways (sample menu)

• Steak & Egg $4.80
• Chicken & Egg $4.80
• Hot Dog $2.20
• Bacon & Egg $5.80
• Fish $4.60
• Steak $4.00
• Chicken $4.00
• Double Meat $4.60

Starfish Fish and Chips To Go (sample menu)

• Paua Fritter $6.80
• Fish (Only battered) $4.00
• Fish Fillet (Crumbed or battered) $9.00
• Chips Scoop $3.70
• Kumara Chips $6.70
• Hotdog $2.90
• Sausage $2.90
• Crabstick. $1.70

ORA Cafe (sample menu)

• Something Savoury
• Individual quiches $8.00
• Free range Scotch egg $6.00
• Vegetarian sausage rolls $6.00
• Free-range pork and watercress pie $8.00
• Free range bacon and egg English muffin with tomato chutney spinach $6.00
• Goats cheese and spinach scone $5.00
• Soup of the day with bread roll $10.00

Asian Kitchen (sample menu)

• Dumplings $8.80
  • Pan Fried dumplings stuffed with pork mince and herbs, served with soy sauce
• Deep Fried Wontons $7.80
  • Deep fried pork wontons served with dipping sauce
• Rice Rolls $8.80
  • Fresh papers rolls wrapped with chicken , shrimp, rice vermicelli noodles, carrots, cucumber and mints, served with home-made sauce for dipping
• Spring Rolls $7.80
  • Deep fried wheat flour pastry wrapped around minced chicken, onions and shredded carrot, served with dipping sauce
• Chicken Patties $9.50
  • Vietnamese style chicken patties served with dipping sauce
• Fish Cakes $9.50
  • Tender mashed fish cakes with Vietnamese herbs, served with dipping sauce
• Deep Fried King Prawns $8.80
  • Deep fried crispy coated king prawns with dipping mayonnaise
• Satay Chicken / Satay Beef $8.80
  • Skewered chicken or beef, flame grilled in lemon grass and herbs, served with peanut sauce

58 Ghuznee Street, Te Aro, Wellington, Wellington, 6011, New Zealand

Wellington City Restaurants

• Wellington City Malaysian Menus
• Wellington City Asian Menus

Wellington Region Restaurants

• Wellington Region Malaysian Menus
• Wellington Region Asian Menus

North Island Restaurants

• North Island Malaysian Menus
• North Island Asian Menus

New Zealand Restaurants

• New Zealand Malaysian Menus
• New Zealand Asian Menus