King of Snake
Asian, Chinese, Fusion, Gluten Free, Malaysian, Thai, Vegan, Vegetarian

- Kung pao chicken – sichuan peppercorns, heavenly facing chillies and peanuts $26
- Spinach leaf with roasted coconut, peanuts, garlic, chilli and lime gf/v $5.50
- Crispy skinned half chicken, 10 spices and black vinegar gf $26
- Caramelized mango tart tatin with organic coconut ice cream $13
- Fresh salad with palm sugar vinaigrette v $12
- Yellow curry of pumpkin, mushroom, herbs and cashew nuts gf/v $29.50
- Sichuan fried tofu, spicy coriander salad and red dragon sauce v $18
- Crispy squid with garlic and peppercorns gf $18