Chuen Lee Takeaways in Hamilton Menu

CHUEN LEE MENU CHUEN LEE MENU
  • BBQ Pork $9.20
    • Egg noodles with roast pork, tomato and fresh vegetables in a Chinese BBQ Sauce
  • Chicken Noodles $9.20
    • Egg noodles with chicken and fresh vegetables in hot wok sizzling oyster sauce
  • Black Bean Beef $9.20
    • Egg noodles with beef and fresh vegetables in black bean sauce
  • Singapore Fried Noodles $9.20
    • Thin rice noodles with roast pork, shrimp, onion, carrot and spring onion in light curry sauce
  • Seafood Mee Goreng $11.00
    • Egg noodles with prawns, calamari, fish, crab meat, tofu and fresh vegetables in an Indian style sauce
  • Honey Chicken Noodle $9.50
    • Batter chicken in honey sauce with wok toss noodles and vegetables
  • Vegetarian Singapore Noodles $8.50
    • Thin rice noodles with tofu, mushrooms & fresh vegetables in light curry sauce
  • Vegetarian Mee Goreng $8.50
    • Egg noodles with tofu, mushrooms, tomato & fresh vegetables in an Indian style sauce
  • Combination Noodles $10.00
    • Egg noodles with prawn, beef, pork and chicken served with fresh vegetables in oyster sauce
  • Chilli Beef $9.20
    • Egg noodles with beef, fresh and crispy vegetables in chilli sauce
  • Mongolian Beef $9.20
    • Thin rice noodles with beef and fresh vegetables in a Mongolian sauce
  • Satay Chicken $9.20
    • Egg noodles with chicken and fresh vegetables in satay sauce
  • Hot Bowl $9.50
    • Egg noodles with roast pork, chicken, beef & fresh vegetables in Thai chilli sauce
  • Sweet Bowl $9.50
    • Egg noodles with roast pork, chicken, beef, pineapple, tomato and fresh vegetables in special sweet sauce
  • Combination Noodle Soup $10.00
    • Egg noodles with prawn, beef, pork and chicken served with fresh vegetables in a chicken soup
  • Wonton Noodles Soup $9.50
    • Egg noodles with wonton, roast pork, shrimp and fresh vegetables in a chicken soup
  • Teriyaki Chicken $9.50
    • Udon noodles with chicken and fresh vegetables in Japanese Teriyaki sauce
  • Hokkien Noodles $9.50
    • Egg noodles with roast pork, shrimp and fresh vegetables in dark soy and mild chilli sauce
  • Sweet Chilli Beef $9.20
    • Egg noodles with beef and fresh vegetables in a Thai sweet chilli sauce
  • Garlic Prawn $13.00
    • Egg noodles with king prawns and fresh vegetables in a delicious garlic sauce
  • Seafood Combination $11.00
    • Egg noodles with prawns, calamari, fish, crab meat and fresh vegetables in oyster sauce
  • Honey Chicken Rice $9.50
    • Batter chicken in honey sauce with wok toss fried rice and vegetables
  • Nasi Goreng $9.50
    • Malaysian style fried rice with roast pork, onions, carrot, spring onion and peas
  • Seafood Nasi Goreng $11.00
    • Malaysian style fried rice with combination seafood, onion, carrot, spring onion and peas

Nearby Sample Menus

Carl's Jr (sample menu)
  • BBQ Chicken $7.90
    • Lettuce, tomato and tangy BBQ sauce
  • Big Cheeseburger $5.90
    • Cheddar cheese, dill pickles, mustard and ketchup
  • Classic Carl $5.90
    • Lettuce, cheddar cheese and our classic sauce
  • JR: Cheeseburger CM $5 / BO $3
    • Chargrilled beef patty with pickles, onion, American cheese, mustard and ketchup
  • The Big Carl $8.50
    • Two patties, lettuce, two slices of cheddar cheese and our classic sauce
  • Freshly made with a chargrilled chicken breast on a honey wheat bun
  • S=Small / M=Medium / L=Large
  • JR: Burger CM $7:00 / BO $4.50
    • Chargrilled beef patty with tomato, onion, American cheese and mayonnaise
Oxford Takeaways (sample menu)
  • Mushroom $4.00
  • Fish of the day $3.00
  • Mussel $2.50
  • Kiddies Burger Pack $5.00
    • 1 Kiddies Burger, 2 Chicken Nuggets, 1 Potato Fritter, A few chips
  • $10.00 Pack $10.00
    • 1 Fish, 1 Hot Dog, 1 Sausage, 1 Cheese & Onion Pattie, ½ Scoop of chips
  • Chicken Nugget 70c
  • Cheese $4.00
  • Chicken $2.50
The Quadrant (sample menu)
  • ●Choose:
  • Served with celery and carrot sticks
  • 20 Pieces (Up To Two Flavours) $25.00
  • -Add Bacon $2.00
  • Fries With Aioli $7.00
  • With your choice of dipping sauce: Aioli or Blue Cheese
  • Bangers And Mash $20.00
    • With onion gravy
  • Paul Mccartney Burger $14.00
    • With double vegetable patties, avocado cream, beetroot, salad and crunchy fries
Hamilton Gardens Cafe (sample menu)
  • Toasted bagel(GF on request) $10.50
    • Toasted bagel served with cream cheese and your choice of either
  • Extra sauce $1.00
    • Tomato / smoked aioli / sweet chilli / sour cream / mex salsa.
  • - Saffron smoked chicken pea feather
  • Gardens montreal(GF) $19.50
    • Herb rosti / goats cheese /asparagus / smoked salmon / poached egg / hollandaise / crispy prosciutto
  • Fish and fries $20.00
    • Served will coleslaw and tartar sauce
  • Potato wedges $7.00
    • Seasoned potato wedges served with your choice of toppings
  • Beef burger and fries(GF) $19.50
    • Prime beef pattie /bacon / provolone cheese / char grilled relish / coleslaw / gherkin / tomato
  • - All sides bacon/ mushroom/ tomato/sausage/ hash brown/ kiwi baked beans/ spinach $3.00ea
Shamiana (sample menu)
  • Veg. Korma $7.00
  • ALOO MUTTER $7.00
  • Large $13.50
  • Rojan Josh (with rice) $10.00
  • Chicken Wings $1.50
  • Mango Chicken $10.00
  • Chicken Tikka $2.00
  • CHICKEN WINGS $1.50
Ginger Thai (sample menu)
  • Satay Noodle GF $11.50/ $14.50/ $12.00
    • Stir fried noodle & veges in Thai satay sauce -Vegetarian with tofu/ Seafood/ Combination meat (Chicken, BBQ pork, Beef)
  • Chicken $7.50
  • Talay pad phed (Hot) GF $17.00
    • Stir fried mixed seafood & veges with chilli in Thai red curry pasta
  • A5 Moo ping (4pcs) $7.50
    • Skewers of grilled pork marinated with honey & Thai sauce
  • Tom Kha GF n/a
    • Coconut milk soup with cabbage and mushroom
  • Thai green curry (Medium) $14.50/ $11.50
    • with your choice of meat & veges (Meat: Chicken/Pork/Beef or Vegetarian with tofu)
  • A4 Thai chicken wings (4pcs) $7.50
    • Chicken wings marinated in Thai style
  • Dang talay (Hot) GF $17.00
    • Thai red curry with mixed seafood & veges
Family House Restaurant (sample menu)
  • -For 2-3 people $45.00
  • Ox(cow) Tail Soup $18.00
    • Boiled Ox tails in ox bone broth
  • Spicy Conch Shells Mixed $25.00
    • Seasoned conch shells and vegetables with spicy chilli sauce
  • Roasted Dried Pollack $15
    • Roasted dried pollack with spicy chilli sauce
  • Fish Cake Soup $13.00
    • Boiled with slices of fishcake and slices of turnip
  • Spicy Tofu Dregs Stew $30.00
    • Stewed tofu dregs with kimchi and pork
  • Jabche L $30 M $20
    • Stir fried noodles, vegetables and pork
  • Squid and Pork Bulgogi (for two people) $30.00
    • Marinated squid, pork slices, onion, carrot and cabbage with spicy chilli sauce then stir-fried at your table
Sian Sushi (sample menu)
  • Innary $1.70
  • Pumpkin Okonimi Pancake $1.80
  • Veg Rolls $1.20
  • Potato Croquette $1.20
  • Spring Rolls $1.20/$1.80
  • Tofu/Tofu Steak $1.70/$1.80
  • Crab, Salmon & Avocado Rolls $1.70
  • Mushroom $1.70
Frankton Bakery (sample menu)
  • Hokl fish served with egg & salad or chips $9.50
  • Combo 1 $13.00
    • 2x thigh, chips & 600ml Drink
  • Pancakes $10.50
    • pancakes served with grilled banana, bacon, maple syrup & cream
  • Mixed Combination Platter $8.50
  • Hokl fish served with egg & chips $12.00
  • Combo 3 $10.00
    • 2x drumsticks, chips & 600ml drink
  • Eggs Benedict $12.50
    • English muffin, spinach, poached eggs, bacon & Hollandaise sauce
  • Fish Meals
Mavis Made to Order (sample menu)
  • Seafood Laksa 15
    • with Toasted Mavis Foccacia
  • Pork Belly Pad Thai df 15.5
    • with Rice Noodles & Peanuts
  • Beef Cheek Tortillas 15
    • with Green Chilli & Cucumber Salsa
  • Donburi 17
    • with Crispy Pork Belly, Cashews, Hoisin & Sweet Chilli
  • Steak Sandwich* 22.5
    • 130g Scotch Fillet, Haloumi & Red Onion Jam on Mavis Focaccia with a side of Fries
  • Lamb Salad* 15.5
    • with Couscous, Spinach, Feta & Tzatziki
  • Shrimp, Mango & Melon Salad df 16
  • Classic Caesar Salad* 10
    • add Chicken or Salmon 16
Sushi Day (sample menu)
  • Tuna $ 1.30
  • Spring Roll $2.00
  • Spicy Chicken $ 1.50
  • Avocado $ 1.00
  • Vegetarian Roll $ 1.00
  • Crumbed Chicken $ 1.50
  • Fresh Seaweed $ 1.00
  • Creamed Cheese Avocado $ 1.00
EM BAR GO (sample menu)
  • Pappardelle with beef cheek ragu, finished with grana padana $33.00
  • Pork fillet wrapped in bacon with a pistachio, apricot and herb stuffing, pan roasted on creamy mash with Asian greens and a calvados glaze $ 35.00
  • Venison served rare with venison and pork sausage, red cabbage, roast baby beetroot and herb potatoes, finished with a cranberry and red wine jus $37.00
  • Fries with aïoli and tomato sauce $7.5
  • Roast salmon fillet with perlas roasted in duck fat, red onion pickle and Asian greens $35.00
  • Dessert platter designed to share-creme brulee baked alaska, berry sorbet, hand made truffles and lemon meringue tartlet $13.50pp
  • Cheese custard with baby beetroot and herb salad with pumpkin seed oil $17.50
  • Roast rack of lamb with slow cooked shank on Israeli cous cous and spinach $ 35.00
Three Leg Frog (sample menu)
  • Northern chinese pickled fish fillet (GF) $18.80
    • Poached fish fillet with Pickled Cabbage and chilli
  • Brown sauced beef $10.80
  • Golden prawns $26.80
    • Shelled tiger prawns, marinated, crispy crumbed and fried in our own classic sauce
  • Stir-fried pig intestine $21.80
  • -large $48.80
  • Brown sauced pork $15.80
    • Premium NZ pork belly cooked in our Chef’s secret brown sauce on rice
  • Pickled chilli grilled fish $38.80
    • Includes: pickled chilli, green soy beans, onions Additional ($2.00/ea): Shanghai cabbage, Vermicelli, bamboo shoots, lotus root, Chinese agarics, dried tofu, celery, green & red capsicums
  • Traditional seafood hot pot $28.80
    • Mixed seafood and duck blood tofu in hot chilli oil. Classic challenge!
Osten (sample menu)
  • Marinated pork sirloin with kumara croquette and salsa verde
  • Super food salad
    • Broccoli, kale, quinoa, cranberries, candied pumpkin seeds
  • Trio of mushroom and cheese arancini (risotto balls)
  • Spiced venison with roast kumara
  • Beetroot stained salmon
  • Miso beef and pear kimchi
  • Chocolate Beetroot Brownie
  • Spiced duck and mushroom arancini (risotto balls)
Kathi Roll (sample menu)
  • Chicken Tikka Massala Roll $6.99
    • Grilled pieces of Chicken cooked in thick ginger, garlic, onion & tomato gravy, flavoured with homestyle "Garam Massala" & drizzled with coriander chutney.
  • Tangy Potato & Peas Roll $5.99
    • Farm fresh potato chunks are sauteed with a hint of roasted cumin along with handpicked peas, drizzled with tamarind chutney.
  • Meaty Beef Korma Roll $6.99
    • Roasted prime Beef pieces are folded in thick gravy made by using desiccated coconut, garlic, yoghurt, date extract, cream, ginger, onion & tomatoes; dressed with sweet mint sauce
  • Chips with sauce of your choice $3.99
    • Butter Chicken or Tomato
  • Twin Pack $10.99
    • Any 2 Rolls of your choice
  • Butter Chicken Roll $6.99
    • Grilled Chicken simmered in the thick Butter Chicken gravy made from butter, cashew nuts, cream, onion, ginger, garlic & tomatoes.
  • Maharaja Combo $10.99
    • Any Roll + Drink + Chips
Chuen Lee Takeaways

Chuen Lee Takeaways

location

Address

467 Ulster Street, Beerescourt, Hamilton, Waikato, 3200, New Zealand

phone

Phone

078496589

clock

Opened hours

Monday: 4:30 – 9:00 PM, Tuesday: 11:30 AM – 9:00 PM, Wednesday: 11:30 AM – 9:00 PM, Thursday: 11:30 AM – 9:00 PM, Friday: 11:30 AM – 9:00 PM, Saturday: 11:30 AM – 9:00 PM, Sunday: 11:30 AM – 9:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Fish & Chips , Takeaway Food

features

Features

Dine in ,  Takeaway ,  Fish n Chips ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Dinner

Location
467 Ulster Street, Beerescourt, Hamilton, Waikato, 3200, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

I Japanese Cafe

Jam at Queenwood

Jam at Queenwood

Thai House Express

Arang Korean Restaurant

Arang Korean Restaurant

Moonlight Restaurant

Dumpling House