Tamarind - A sweet but tangy sauce, a perfect match for our vegetarian starters. $3.50
Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney. $15.00
Kashmiri Pulao - Basmati rice mixed with cashews, almonds, sultanas and desiccated coconut. $6.50
Chicken Naan - Naan with a stuffing of mildly spiced chicken. $5.00
Bhatura Chicken / Lamb / Chole - Bhatura is a soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Two pieces of Bhatura breads served with Chole, lamb or chicken $16.00
Kechumber - Diced onions, tomatoes, cucumber, coriander with a touch of lemon juice and spices. $3.50
Korma Lamb / Chicken / Vegetable - Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream and spices, served with a naan & basmati rice. $16.00
Chicken Pulao - Basmati rice cooked with tender boneless chicken, peas, onions and spices. $10.00
SERVED WITH YOUR CHOICE OF SAUCE: ROMESC0 (NUT & RED PEPPER) - PIPERRADA (TOMATO & PEPPER) - AIOLI (GARLIC & MAYO) MOJO DE CILANTRO (GREEN PEPPER SALSA) - GLACE DE CARNE (BEEF GRAVY) N/A
PURE DÉ MAíZ CON MANTEQUILLA DE CHIPOTLE Y MANCHEGO: WOOD FIRED GRILLED CORN PUREE WITH CHIPOTLE BUTTER AND MANCHEGO $11.50
GAZTA TARTA $10.00
CLASSIC SPANISH CHEESECAKE, SERVED WITH CHERRIES
ESPINACA CON SHERRY, PASAS Y PINENUTS $13.50
SPINACH WITH SHERRY, RAISINS AND PINENUTS (V) (GF)
CHORIZO PAMPLONA: CLASSIC DRIED BEEF AND PORK SAUSAGE 50G $15.00