Chuen Lee Takeaways in Hamilton Menu

CHUEN LEE MENU CHUEN LEE MENU
  • BBQ Pork $9.20
    • Egg noodles with roast pork, tomato and fresh vegetables in a Chinese BBQ Sauce
  • Chicken Noodles $9.20
    • Egg noodles with chicken and fresh vegetables in hot wok sizzling oyster sauce
  • Black Bean Beef $9.20
    • Egg noodles with beef and fresh vegetables in black bean sauce
  • Singapore Fried Noodles $9.20
    • Thin rice noodles with roast pork, shrimp, onion, carrot and spring onion in light curry sauce
  • Seafood Mee Goreng $11.00
    • Egg noodles with prawns, calamari, fish, crab meat, tofu and fresh vegetables in an Indian style sauce
  • Honey Chicken Noodle $9.50
    • Batter chicken in honey sauce with wok toss noodles and vegetables
  • Vegetarian Singapore Noodles $8.50
    • Thin rice noodles with tofu, mushrooms & fresh vegetables in light curry sauce
  • Vegetarian Mee Goreng $8.50
    • Egg noodles with tofu, mushrooms, tomato & fresh vegetables in an Indian style sauce
  • Combination Noodles $10.00
    • Egg noodles with prawn, beef, pork and chicken served with fresh vegetables in oyster sauce
  • Chilli Beef $9.20
    • Egg noodles with beef, fresh and crispy vegetables in chilli sauce
  • Mongolian Beef $9.20
    • Thin rice noodles with beef and fresh vegetables in a Mongolian sauce
  • Satay Chicken $9.20
    • Egg noodles with chicken and fresh vegetables in satay sauce
  • Hot Bowl $9.50
    • Egg noodles with roast pork, chicken, beef & fresh vegetables in Thai chilli sauce
  • Sweet Bowl $9.50
    • Egg noodles with roast pork, chicken, beef, pineapple, tomato and fresh vegetables in special sweet sauce
  • Combination Noodle Soup $10.00
    • Egg noodles with prawn, beef, pork and chicken served with fresh vegetables in a chicken soup
  • Wonton Noodles Soup $9.50
    • Egg noodles with wonton, roast pork, shrimp and fresh vegetables in a chicken soup
  • Teriyaki Chicken $9.50
    • Udon noodles with chicken and fresh vegetables in Japanese Teriyaki sauce
  • Hokkien Noodles $9.50
    • Egg noodles with roast pork, shrimp and fresh vegetables in dark soy and mild chilli sauce
  • Sweet Chilli Beef $9.20
    • Egg noodles with beef and fresh vegetables in a Thai sweet chilli sauce
  • Garlic Prawn $13.00
    • Egg noodles with king prawns and fresh vegetables in a delicious garlic sauce
  • Seafood Combination $11.00
    • Egg noodles with prawns, calamari, fish, crab meat and fresh vegetables in oyster sauce
  • Honey Chicken Rice $9.50
    • Batter chicken in honey sauce with wok toss fried rice and vegetables
  • Nasi Goreng $9.50
    • Malaysian style fried rice with roast pork, onions, carrot, spring onion and peas
  • Seafood Nasi Goreng $11.00
    • Malaysian style fried rice with combination seafood, onion, carrot, spring onion and peas

Nearby Sample Menus

Wongs Kitchen (sample menu)
  • Combination $11.50
  • Cheese $3.70
  • NO 7 $46.00
    • Honey Sauce King Prawns Combination Fried Rice Chicken Chow Mein Combination Cashew Nuts Egg Fu Young
  • Combination $11.00
  • Prawn & Cashew Nuts $ 13.00
  • NO2 $8.00
    • 2 fish, 2 sausages, 2 potato fritters, $1.00chips
  • Scallop $2.00
  • Crumbed Fish $3.60
Daikoku Restaurant (sample menu)
  • Vegetable Tempura $12.00
  • Salmon Roll - 6pcs $6.50
    • Fresh Salmon Skinny Roll
  • Takoyaki - 6 pcs $7.00
  • Surf & Turf $50.00
    • with entrée set - Scotch fillet & Oysters
  • French Fry $5.00
  • Salmon Avocado Roll - 8pcs $12.00
    • Fresh Salmon & Avocado with Mayonnaise
  • Chef's Choice $43.50
    • with entrée set - Teppan (sirloin) Steak & Chicken
  • Mixed Tempura $15.00
    • 2pcs Prawn and Vegetables
Edo Japanese Restaurant (sample menu)
  • Oyako $14.00
  • (6 pcs) $8.00
  • Extra Noodle $3.00
  • Octopus Kyuri $10.00
  • Salisbury Steak $20.00
  • Fried Prawn (8 pcs) $14.00
  • Home made almond jelly $7.50
  • Jumbo Prawn Tempura $16.00
Hong Kong Chinese Takeaways (sample menu)
  • Bar-B-Q Pork $12.00
  • Chicken / Steak $12.00
  • -BBQ Pork $10.50
  • Combination Meat $12.00
  • Vegetarian / Mushroom / Fish $4.00
  • Egg Fu Young/Vegetables $10.00
  • Mushroom $2.50
  • Sausage $1.60
Shanghai Chinese restaurant (sample menu)
  • I7 $6.80
    • Pancake with spring onion flour
  • L6 $12.80
    • Noodles with pork, dried bean curd and carrot, with special sauce
  • L18 $10.80
    • Vermicelli with sour pepper soup
  • C3
    • Spicy and sour soup with bean curd, black agaric mushroom, carrot, button mushroom and egg
  • A2 $11.80
    • 3 Hour slow cooked sliced pork and pork maw, topped with homemade chilli sauce
  • E6 $22.80
    • Stir fried chicken with sweet and sour sauce
  • A10 $62.80
    • Beijing peking duck served with homemade sauce, wrapped with pancake filled with cucumber, celery, spring onion, carrot, fried prawn crackers with additional side dish choose one option
  • L19 $12.80
    • Pig intestine with noodles
Himalaya Indian Cuisine (sample menu)
  • Butter Paneer $11.50
    • Homemade cottage cheese cooked in a delicate butter sauce, almond, cashew paste & tomato gravy
  • Goan Fish / Prawns Curry $16.00
    • Fish / prawns cooked in special goan style with brown onion gravy and flavoured with tamarind, fresh coconut
  • Mango Kulfi / Ice-Cream Indian / Gulab Jamun / Rasgulla $3.00
  • Lamb Vindaloo $14.50
    • Diced lamb cooked in vindaloo sauce
  • Chilli Chicken $13.50
    • Chicken cooked in capsicum, onion and special masala
  • Lamb Kadhai $14.50
    • Diced lamb cooked in special traditional copper pot (Kadhai) with juliennes of capsicum, ginger, garlic and tomato, onion gravy
  • Beef Rogan Josh $13.50
    • Diced beef cooked with ginger, garlic, onions and spices in a traditional north Indian style
  • Butter Sauce & Chips / Chicken Nuggets & Chips $7.00
Sian Sushi (sample menu)
  • Veg Spring Rolls $1.80
  • Salmon & Cream Cheese Rolls $1.40
  • Beans $1.60
  • Prawn Okonimi Pancake $1.90
  • Pumpkin Mooncake $1.90
  • Spring Rolls $1.20/$1.80
  • Brown Rice Rolls $1.40
  • Tofu/Tofu Steak $1.70/$1.80
Olive Cafe (sample menu)
  • French Toast n/a
    • Cinnamon sweetened "Frenched" brioche served with bacon, caramelised banana & maple syrup
  • Kumara Hash (gf) (df) n/a
    • Homemade kumara & thyme hash cakes served with avocado puree, bacon & poached egg
  • Creamed Mushrooms (v) n/a
    • Mushrooms bound in a cream sauce with fresh thyme, wilted baby spinach on toasted Turkish bread
  • BLT Open Sandwich (df) n/a
    • Bacon, lettuce & tomato served on toasted Italian bread with salad leaves & aiolo
  • Berry Parfait n/a
    • Toasted coconut muesli layered with natural yogurt & berry coulis
  • Fish 'n' fries n/a
    • Fish bites served with fries & tomato sauce
  • Hotdogs & Shoestring Fries (gf) n/a
  • The Hash Stack (gf) n/a
    • Homemade potato & herb hash cakes stacked with bacon, sausage, fried eggs, grilled mushroom, basil pesto & hollandaise
Sultan's Kitchen (sample menu)
  • Cold been salad (Piyaz) $13.00
    • white kidney beans mixed with peppers,tomatoes,lettuce,onions and toasted with olive oil and vineger
  • Sigara Barogi $10.00
    • filo cigars rolled with potato,feta and parsley served with tomato chutney and cacik
  • Mixed Olives and Feta $9.50
    • Marinated in olive oil,fresh herbs and garlic
  • Chicken Liver $12.00
    • marinated chicken livers sauteed with onion and capcicum served with wild rocket salad
  • Eggplant (Karniyarik) $17.00
    • baked and filled with spicy ground lamb served with cacik,and toasted turkish bread
  • GARLIC BREAD $6.00
    • Turkish bread with oodles of garlic butter
  • Chicken Shish $16.00
    • cubes of marinated chicken flame-grilled on the open fire
  • Side salad $5.00
Pita Pit (sample menu)
  • Custom Mix $10.00 per head
  • Chicken Breast Salad $11.9 Reg / $9.9 Petita
  • Signature Kids $5.00 per head
  • - 8 Pack $7.90
  • Breakfast Pita $10.9 Reg / $8.9 Petita
  • Marmite Mania $4.00
  • Roast Lamb Salad $11.9 Reg / $9.9 Petita
  • Garden Pita $8.5 Reg / $7.5 Petita
Sushi Day (sample menu)
  • King Prawn $ 1.20
  • Crumbed Chicken $ 1.50
  • Spring Roll $2.00
  • Vegetarian Roll $ 1.00
  • Teriyaki Chicken $ 1.50
  • Fresh Salmon $ 1.30
  • Creamed Cheese Avocado $ 1.00
  • Avocado $ 1.00
EM BAR GO (sample menu)
  • Pancetta wrapped scallops pan seared served on fennel and Pernod risotto $19.50
  • Steamed new season asparagus sprinkled with sea salt and drizzled with evoo $7.00
  • Fries/Curly Fries-tomato sauce and aïoli $7.50
  • Steak sandwich with baby leaves, crisp house made onion rings, steak fries and aïoli $22.50
  • Warmed ciabatta-smoked salmon dip-garlic and herb butter $12.00
  • Baby potatoes roasted in duck fat with smoked garlic aïoli $7.5
  • Chicken Karage with miso mayo, daikon dipping sauce and cucumber and chilli pickle $18.50
  • Cheese custard with baby beetroot and herb salad with pumpkin seed oil $17.50
Garden Terrace Restaurant and Garden Cafe (sample menu)
  • Eggs with Toast $10
    • Eggs your way - ciabatta
  • All sides $3 each
    • bacon, mushroom, tomato, sausage, hash brown, kiwi baked beans, spinach
  • Gardens Montreal $19.5
    • Herb rosti – goats cheese - asparagus - smoked salmon - poached egg – hollandaise – crispy prosciutto
  • Scandinavian Smorrebrod $17.5
    • Trio of open sandwich Scandinavian style: Skordalia / Celeriac Remoulade / Cottage Cheese / Alfalfa / Cress / Avocado / Asparagus / Soft boiled egg / Pea feather / Pecorino / Gherkin / Smoked Tomato / Roast Beef / Smoked Salmon / Cripsy Prosciutto / Truffle oil / Popped Caper / Confit Garlic
  • Crispy Oat Waffles $19
    • Oat waffles - streaky bacon – cinnamon apple – patisserie creme – pistachio
  • Toasted Quinoa Muesli $9.5
    • Toasted quinoa muesli - seasonal fruit  - almond milk
  • Toasted Bagel $10.5
    • Toasted bagel served with cream cheese and your choice of either: Smoked Salmon and popped capers / Saffron smoked chicken pea feather / Bacon basil pesto and avocado
  • Rustic fries $7
    • Golden fries – choose sauce
Cafe 547 (sample menu)
  • Smoked salmon / bacon $3.00
  • Smoked salmon / bacon $3.00
  • French Toast served with bacon and banana and maple syrup $15.50
  • Mushrooms $5.00
  • Mushrooms $5.00
  • Mushroom on toasts $15.00
  • Garden salad $4.20
  • Big Breakfast (Bacon, egg, tomato, mushroom, hashbrown, sausage, toasts) $19.00
The Flying Burrito Brothers (sample menu)
  • Enchiladas see below
    • two rolled corn tortillas, baked and topped with our special sauce served with rice
  • Sour Cream $5
  • Mexican Rice $3
  • Quesadilla De Pollo $23
    • pibil braised chicken, chilli cheese and topped with poblano pesto
  • Frijoles $23
    • corn tortillas filled with black beans and baked in salsa verde and chilli cheese
  • Tacos De Pescado (2 Tacos / 3 Tacos) $16 / $22
    • guajillo dusted fish with tomato salsa and lime
  • Machos Nachos $16
    • spiced braised beef "chilli con carne" black beans, topped with chilli con queso and jalapenos served with corn chips
  • Taco Patatas (2 Tacos / 3 Tacos) $16 / $22
    • guajillo chilli spiced potatoes with fresh coriander and spring onions
Chuen Lee Takeaways

Chuen Lee Takeaways

location

Address

467 Ulster Street, Beerescourt, Hamilton, Waikato, 3200, New Zealand

phone

Phone

078496589

clock

Opened hours

Monday: 4:30 – 9:00 PM, Tuesday: 11:30 AM – 9:00 PM, Wednesday: 11:30 AM – 9:00 PM, Thursday: 11:30 AM – 9:00 PM, Friday: 11:30 AM – 9:00 PM, Saturday: 11:30 AM – 9:00 PM, Sunday: 11:30 AM – 9:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Fish & Chips , Takeaway Food

features

Features

Dine in ,  Takeaway ,  Fish n Chips ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Dinner

Location
467 Ulster Street, Beerescourt, Hamilton, Waikato, 3200, New Zealand
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