Cinnamon Cafe in Dunedin City Menu

Cinnamon Cafe in Dunedin City has no menu available, but can choose from many other options such as Queen's Margherita (Large / Medium / Snack) or Mr Veggie (Large / Medium / Snack) from Mosgiel Pizza and Food Bar. Lakefront Restaurant at Copthorne Hotel offers many options including Bakery bread & spreads and Saffron seafood chowder. Vudu Cafe includes a wide range like please order at the counter 7.30am – 4.00pm or we use free-range eggs & free-farmed bacon in all our breakfasts 15% surcharge applies on nz public holidays. Kebab Doner Roll and Lamb/Chilly Lamb (Regular/ Small) from . Turkish Cuisine offers Velvet Burger and Squawk Dawg.

Nearby Sample Menus

  • Beef and black bean sauce
  • Cheese & onion
  • Scallops/Mussel
  • -Add lemon fish
  • Shrimp chow mein
  • Chicken in garlic sauce
  • Special burger
  • Garlic or ginger king prawns
  • Luna’s tomato & herb based mince, toasted ciabatta, fresh herbs $15.00
    • luna's tomato & herb based mince, toasted ciabatta, fresh herbs (gf)
  • luna’s B.L.T, streaky bacon, tomato & lettuce, toasted ciabatta, aioli $15.00
  • Brunch $18.00
    • house made french toast, streaky bacon, brulee banana, maple syrup
  • Bacon & Eggs $15.00
    • bacon and eggs any style, toasted ciabatta
  • locally caught fresh sole fillets $24.00
    • poached in a caper & cream sauce, herb potatoes, baby spinach, pressed yoghurt, tomato salsa (gf)
  • lamb pockets $20.00
    • marinated lamb pockets, flat bread, pearl couscous, hummus, salad greens
  • smoked chicken $20.00
    • brie cheese & plum chutney stuffed filo parcels, green salad, house made tomato salsa
  • thai beef salad $19.00
    • marinated beef strips, tossed with mesclun, chilli almonds, nam jim dressing & vermicelli noodles (gf)
  • KIMCHI POT STEW $14.00
    • Available Options: Beef Pork Chicken Tuna Mackarel Pike
  • BARBECUED KIMCHI CHICKEN $16.00
  • RAW FISH COLD NOODLE $16.00
    • COLD NOODLE TOPPED WITH A SALAD, SLICED FRESH SALMON & CHILLI PASTE SAUCE
  • STEAMED EGG $8.00
  • BEEF BONE STEW $15.00
    • STEW WITH SLICED BEEF, ONION, NOODLE & BEEF BONE BASED SOUP
  • DUMPLING CASSEROLE $15.00
    • STEW WITH SEASONED VEGES, DUMPLINGS & MILD SOY SAUCE
  • COMBINATION FRIED RICE $12.00
  • MISO SOUP $2.50
  • Pan-Fried Market Fish (GF) $23
    • On a warm salad of potato, olives and chorizo in a smoky tomato and chilli sauce with saffron aioli
  • - green salad $6.50
  • -add chicken $4
  • Duck Liver Pate $14.50
    • With beer and pear chutney and toasted baguette
  • - truffle polenta chips $6.50
  • 11am until 3pm
  • Roasted Harissa Chicken Salad $18
    • Served warm on a salad of bulgur wheat, spinach, toasted almonds and minted yoghurt
  • Pulled-Pork Burger $20
    • On a brioche bun with salsa, greens, aioli fried green chilli and polenta chips
  • Pineapple Ring $1.20
  • Pacific Oysters
  • Chicken Nugget $0.60
  • Egg $3.30
  • Combination Chow Mein $11.00
  • 1/2 doz $9.00
  • Shrimp Chips (per dozen) $1.20
  • Sweet + Sour Chicken $10.00
  • Bacon $4.00
  • Steak $10.00
  • Combination $11.00
  • Curry Roll $2.50
  • Extra other $1.00
  • Fish $10.00
  • Egg $4.00
  • Onion Sausage $2.20
  • Rainbow Sushi $5.00 / $10.00
    • prawn, fresh salmon, avocado on the california sushi
  • Satay Vegetables with rice $8.00
  • Beef brisket on rice $9.50
  • Smoked Chicken Sushi $3.50 / $6.50
    • chicken, avocado, pepper
  • Pork noodle soup $8.00
  • Satay Chicken with rice $8.50
    • creamy peanut sauce
  • Satay Beef with rice $8.50
  • Beef with black bean sauce $8.50
    • with rice
  • Crumbed Sole with fries, salad and tartare sauce
  • Risotto $26.50
    • Made to order using fresh seasonal vegetables.Please ask your waitstaff for today’s option.
  • Breads - Balsamic reduction, olive oil and the spread of the day
  • Shared Platters $18.50/$32.00
    • A selection of toasted breads, gherkins, feta, sundried tomatoes, olives, chorizo, marinated mussels, prawns and in-house smoked salmon.
  • Garlic bread
  • Open Steak Sandwich $28.50
    • Pan seared medium rare, with fresh salad greens and caramelised onions. Served with fries and aioli
  • Shellfish Bowl $28.50
    • Green lipped mussels, queen scallops and black tiger prawns served with the sauce of the day and toasted bread. Please ask your waitstaff for today’s option.
  • Garlic Prawns $28.50
    • Black tiger prawns skewered and grilled with garlic butter, served in their shells with fries and a fresh green salad.
  • Fish & Chips Fresh Lemon Sole fillet fried in a light batter served with steak fries & a tossed salad $23.50
  • Bowl of Wedges Served with sour cream & chilli sauce $6.00
  • Denver Leg Venison Cooked rare to medium rare nestled on a kumara mash with a hint of cumin surrounded by blanched baby root vegetables & covered in a button mushroom, bacon & port jus $34.00
  • Gourmet Toasted Sandwiches Served with a gourmet potato & radish salad, Cream cheese, bacon, basil pesto & tomato, Brie, chicken & cranberry jelly, Salami, mushroom, sundried tomato & mozzarella $12.50 each
  • Vegetable Stack with pine nuts & feta Oven baked field mushrooms stacked with fire roasted capsicum, layered with pine nuts & feta, then finished with a spinach puree $14.00
  • - -
  • Maple Syrup Lamb Shanks Braised in orange juice, Dijon mustard & maple syrup until tender, juicy & succulent, served with a creamy mustard mash & dipped in a rosemary & mustard seed jus $31.00
  • North African Lamb Kebabs New Zealand spring lamb kebabs served rare with a fennel, mint & yoghurt dressing $17.00
  • Garlic Naan - Leavened bread with a good sprinkling of crushed garlic $3.50
  • Palace Platter - A tempting selection of entrees – 2 Samosas, 2 Bhajees, 2 Pakora & 2 Chicken Tikka, 2 Reshmi Kebab served with chutney $15.00
  • Tandoori Chicken - Whole Chicken - Exotic chicken barbeque – Indian style $19.50
  • Dahl Maharani - Whole black lentils soaked overnight, cooked on a slow fire with fenugreek and mustard seeds $13.50
  • Chicken Afghani - Mildly marinated, tandoor roasted, and simmered in a delicate sauce with crushed cashews $15.50
  • Tandoori Chicken - Half Chicken - Exotic chicken barbeque – Indian style $13.00
  • Mango Lassi $3.50
  • Vegetable Korma - A delicate creamy curry with coconut, sultanas and cashews $14.50
  • Pack $12.00
    • 2 Fishbites, 1 Oyster, 1 Mussel, 1 Squid Ring, Mini Crab Stick, 1/2 Scp
  • Fish & Chip Pack $20.00
    • 5 Fish, 2 Scp
  • Mixed Pack $50.00
    • 7 Fish, 4 Saveloy, 4 Sausage, 3 1/2 Scp
  • Mixed Pack $30.00
    • 5 Fish, 4 Saveloy or Sausage, or 2 of each, 2 Scp
  • Pack $20.00
    • 4 Fishbites, 2 Oysters, 2 Mussels, 2 Squid Rings, 2 Mini Crab Sticks, 1 Scp
  • Fish & Chip Pack $25.00
    • 6 Fish, 2 1/2 Scp
  • Chicken Nugget Pack $6.00
    • 5 Chicken Nuggets, 1/2 Scp, with 50c sauce of own choice
  • Fishbite Pack $6.00
    • 5 Fishbites, 1/2 Scp, with 50c sauce of own choice
  • Smashed avo 1 $13
    • Smashed avocado and cherry tomatoes on five grain toast w/ wedge of lemon.
  • -OPTION 2 : Toasted Ciabatta, Avocado OR Mushroom (season dependent), Hashbrowns, Grilled Tomato and a Poached Egg with Pesto and Creamy Hollandaise $16
  • Bacon eggs benedict $17
    • The classy classic.. Bacon, wilted spinach and hollandaise
  • - Full serving $12
  • Toast $8
    • Homemade Preserves on Five Grain Toast or Ciabatta
  • Grilled halloumi $16
    • Pan fried halloumi cheese served on toasted ciabatta w/ chili jam, rocket & avocado
  • High five breakfast stack $16
    • -OPTION 1: Toasted Ciabatta, Bacon, Hashbrowns, Grilled Tomato and a Poached Egg with BBQ Sauce and Creamy Hollandaise
  • House made muesli
    • Toasted Muesli w/ Unsweetened Yogurt, Honey, & Seasonal Fruit.
  • Prawn Malabari - Prawns cooked with grated coconut in a mild sauce $17.00
  • Paneer Makhni - Homemade cottage cheese cooked in a creamy sauce enriched by cashew nuts - a vegetarian's delight $13.00
  • Lamb or Beef Vindaloo - Favorite from the South of India - highly spiced lamb cooked in a tangy sauce $14.00
  • Keema Naan (Lamb or Chicken) - Naan bread stuffed with minced chicken or lamb $4.00
  • Soft Drinks - Coke, Diet Coke, Sprite, LLB, Ginger Beer $3.50
  • Chicken Jalfrazi - tender chicken pieces cooked in medium spice Indian masala gravy $14.00
  • Fish Goan Curry - Pieces of fried fish cooked in herbs, spices, coconut cream and tamarind $17.00
  • Lamb or Beef Saagwala - Pieces of boneless lamb or beef cooked in Spinach with mild spices $14.00
  • Scallops $2.30 / $2.50
    • Battered / Crumbed
  • Chicken Nuggets 80c
  • Hash Browns $1.20
  • Vegetarian Vege Patty Tom Lower S/S Top $6.50
  • Wontons $1.20
  • Sweet & Sour Chicken and Rice $9.90
  • Meat Love Meat + Cheese + Bacon S/S Low TmTop $7.50
  • Sole S/ER $7.90
    • Tartare Top
  • -Bagel w Cream Cheese and Jam
    • Great for the kids, or a light breakfast
  • Eggs And Soldiers
  • Royale Fry Up $18.50
    • Eggs, bacon, grilled tomatoes, potatoes and mushrooms served on home- made foccacia bread
  • Bacon and Egg $11
    • Bacon and Egg bagel with cream cheese, red onion, capsicum and basil mayo. A winner with regulars.
  • Filo Parcel w Chutney $15.00 / $8
    • Spinach and Feta Filo Parcel served with or without Salad
  • B.L.E.T $15.00
    • Bacon Lettuce Egg and Tomato
  • Smoked Salmon Salad $18.00
    • Fresh garden salad, served with Smoked Salmon and honey roasted nuts.
  • -French Toast w Bacon Banana and Maple Syrup
    • A winner with the locals
Cinnamon Cafe

Cinnamon Cafe

location

Address

37 Saint Andrew Street, Dunedin City Centre, Dunedin, Dunedin, Otago, 9016, New Zealand

phone

Phone

034779494

clock

Opened hours

Mon - Fri 7am - 3.30pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Bar Not Available ,  Cash ,  Bankcard ,  Seating Not Available ,  No Takeaway

Location
37 Saint Andrew Street, Dunedin City Centre, Dunedin, Dunedin, Otago, 9016, New Zealand
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