Cinnamon Cafe in Dunedin City Menu

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Cinnamon Cafe in Dunedin City has no menu available, but can choose from many other options such as Queen's Margherita (Large / Medium / Snack) or Mr Veggie (Large / Medium / Snack) from Mosgiel Pizza and Food Bar. Lakefront Restaurant at Copthorne Hotel offers many options including Bakery bread & spreads and Saffron seafood chowder. Vudu Cafe includes a wide range like please order at the counter 7.30am – 4.00pm or we use free-range eggs & free-farmed bacon in all our breakfasts 15% surcharge applies on nz public holidays. Kebab Doner Roll and Lamb/Chilly Lamb (Regular/ Small) from . Turkish Cuisine offers Velvet Burger and Squawk Dawg.

Nearby Sample Menus

Flounder Fillets
Oyster deep fried 1 dozen $36.00
Oyster natural 1 dozen $34.00
Chips and Coleslaw
Egg $1.00
Elephant $19.50/$15.00/$9.50
- mild flavor with Firm texture
Squid Rings $0.60
Scallops $22.00

Beef Schnitzel $27.90
- 300gm Ribeye Steak, Crumbed, Fried and topped with a Mushroom Sauce.
Crumbed Mushrooms $9.90
- Stuffed with Cream Cheese and Sweet Chilli Sauce, then deep fried in Fresh Breadcrumbs
Smoked Chorizo Sausages $5.00
Bacon & Eggs on Toast $11.90
Affogato $8.90
- Simple but exotic! Scoops of vanilla and chocolate ice-cream served with Kahlua coffee liqueur and a shot of simple, creamy espresso coffee on top.
Beef Rissoles $5.00
Ham Cordon Bleu $24.90
- Crumbed Chicken Breast stuffed with Tasty Cheese and Leg Ham.
Black Dog Apple Crumble $8.20
- Heart-warming, melt-in-your-mouth goodness. Home-baked apples topped with a sweet crumble and served with whipped cream or ice-cream - comfort food at its absolute best.

-Brunch: add kidneys $4.00
house made sandwich, see blackboard for today’s creation(gf) $20.00
lamb pockets $20.00
- marinated lamb pockets, flat bread, pearl couscous, hummus, salad greens
thai beef salad $19.00
- marinated beef strips, tossed with mesclun, chilli almonds, nam jim dressing & vermicelli noodles (gf)
Brunch $18.00
- house made french toast, streaky bacon, brulee banana, maple syrup
seafood & saffron chowder, butter & house baked ciabatta(gf) $15.00
-Lunch: add chicken $4.00
Panko crusted corn fritters $16.00
- tomato relish, feta cheese salad, cherry tomatoes (gf)

Fish $3.50
Roast Pork
Roast Pork Curry
Medium Size $15.00
Seafood Stick $2.50
Pineapple $4.50
Bacon Pattie $2.50
Won Tons

- add chicken $4
Braised Lamb Fettucine $19
- Slow-cooked lamb on pasta with parsley oil and parmesan
Ombrellos Creamy Seafood Chowder $14
- With house bread
Asian Slaw (GF) (DF) $15
- With crunchy raw veges, spiced peanuts and a nahm jim-style dressing
Ribeye Steak (GF) $33.50
- With truffle polenta chips, mixed green salad, harissa butter and red-wine jus
-add chicken $4
Roasted Harissa Chicken Salad $18
- Served warm on a salad of bulgur wheat, spinach, toasted almonds and minted yoghurt
- shoestrings $6.50

Prawn $11.00
Combination $11.00
Sweet Chili Beef $10.00
Pineapple Ring $1.80
Donut $1.80
Chicken $10.00
Curry Chicken $10.00
Sweet Chili Chicken $10.00

Katsu Don $9.00
- Crumbed pork, egg, veges on rice
Salmon Sushi Platter $10.00
- 4 big, 6 small, 2 nigiri, Salmon Sushi
Chicken Curry on Rice $7.00
- Japanese style mild curry
Teriyaki Chicken on rice $8.00
Vegetarian Sukiyaki Udon $8.00
- fried noodles with veges
Hot, Spicy Chicken on Rice $8.00
Vege Hot & Spicy Ramen $6.00
- with veges
Smoked Chicken Sushi $5.00/$6.50
- 6pcs/8pcs

Beef Burger and chips $13.00
-Dolma or Mixed Dolma $8.00 each
Combo Meal $9.50
- Mix of any two items from above
Sekerpare or Kalburabasti $5.00
- New Turkish Traditional Sweets served with fresh fruit and whipped cream
Mix Dolma plate $10.00
- Capsicum, vine leaves, eggplant stuffed with rice and spice, served with salad garnish and a minted garlic yoghurt sauce
-Falafel $2.00
-Large $10.00
Mezze plate $13.00
- Experience a selection of freshly prepared Turkish treats - mixed dips, dolma, falafel, zucchini, olive, cheese, tomato, cucumber

Fries and things $7.70
- Choose one of the following with your fries: chicken nuggets,mini hot dogs or fish bites; salad can be substituted for fries.
Bbq pork arancini $14.00
- Served with bourbon and butter mashed pumpkin, apple slaw and barbeque sauce.
Om full breakfast $19.00
- Two poached or scrambled free-range eggs, lightly-grilled streaky bacon, spicy merguez lamb sausage patties, hash browns,house made baked beans and toasted ciabatta bread.
Grilled fish burger $15.50
- Our own special patty of blue cod and salmon, with new zealand saffron mayo and lettuce on a house-baked bun served with steak-cut fries or salad.
Pasta of the day $14.50
- See specials board
Middle eastern seven spice lamb kebabs $15.00
- Three lamb skewers served with crispy hummus, mesclun greens and tahini yoghur.T
Available 11am–2pm
Margherita pizza $7.70
- House-made with garlic tomato sauce and mozzarella cheese served with salad or fries.

HOURS Mon – Friday 6AM - 4:30PM Saturday 7AM - 4:30PM Sunday 7AM - 4:30PM
When you’ve got the munchies, you can’t beat a pie! At The Doughbin, we have all your favourite pies – mince, steak, chicken, and mutton; as well as a vegetarian option. We also have a range of savouries and sausage rolls. While you’re here, be sure to try our bacon and egg slice – it’s a real crowd-pleaser!
Mince / bacon and egg $3.00
Mince and cheese $3.20
Savoury $1.50
Steak $3.10
Bacon and egg slice $4.00
Scrambled eggs $10.90

Steak and cheese $3.30
Vegetarian $3.90
Baked beans or spaghetti on toast $8.00
Steak $3.10
Bacon and eggs $15.90
Large club $5.00
Filled rolls $5.00
Rye $5.50

MERLOT,CABERNETS & BLENDS -
Rich Chocolate Tart served with whipped cream, burnt orange sauce and candied citrus peel $12
Pork Belly - Slowly braised in a fragrant Asian master stock, served on cauliflower puree with a pear & chilli relish * $29
Couper’s Shed Syrah Hawkes Bay 2009 - / $38.00
La Strada Syrah Marlborough 2008 - / $55.00
Main Divide Riesling Waipara 2009 $9.00 / $42.00
Vegetarian Salad - Roasted beetroot, fresh & sundried tomatoes, olives, cucumber & spring onions with a mixture of salad greens topped with a feta & garlic dressing * $20
Man O’ War Waiheke 2008 - / $47.00

Lamb or Beef Vindaloo - Favorite from the South of India - highly spiced lamb cooked in a tangy sauce $14.00
Chicken Pasandra - Diced pieces of chicken cooked in fresh cream with ground almonds and coconut cream $14.00
Aloo Paratha - Unleavened whole wheat flaky bread stuffed with potatoes $3.50
Garlic Naan - Naan sprinkled with diced garlic $3.00
Chicken Vindaloo - Favorite from the South of India - highly spiced chicken cooked in a tangy sauce $14.00
Kashmiri Naan - Naan bread stuffed with almonds, raisins, coconut and mango pulp $4.00
Palak Paneer - Homemade cheese cooked in Spinach with fresh tomatoes and mild spices $13.00
Shahi Paneer - Cubes of homemade cheese cooked in a creamy sauce with mild spices, almonds and raisins $13.00