Cinnamon Cafe in Dunedin City Menu

Cinnamon Cafe in Dunedin City has no menu available, but can choose from many other options such as Queen's Margherita (Large / Medium / Snack) or Mr Veggie (Large / Medium / Snack) from Mosgiel Pizza and Food Bar. Lakefront Restaurant at Copthorne Hotel offers many options including Bakery bread & spreads and Saffron seafood chowder. Vudu Cafe includes a wide range like please order at the counter 7.30am – 4.00pm or we use free-range eggs & free-farmed bacon in all our breakfasts 15% surcharge applies on nz public holidays. Kebab Doner Roll and Lamb/Chilly Lamb (Regular/ Small) from . Turkish Cuisine offers Velvet Burger and Squawk Dawg.

Nearby Sample Menus

  • Extra Bacon (2 Middle Rashes) $5.00
  • Blue Cod $27.90
    • 300gm of Battered Blue Cod served with Salad and Fries
  • Fried Onions $2.50
  • Affogato $8.90
    • Simple but exotic! Scoops of vanilla and chocolate ice-cream served with Kahlua coffee liqueur and a shot of simple, creamy espresso coffee on top.
  • Chicken Burger $16.90
  • Chicken Parmigiana $23.90
    • Crumbed Chicken Breast topped with an Jalapeno and Tomato Chutney and Parmesan Cheese.
  • Souffle Omelette (Unbelievable) $17.90
  • Mushroom Steak $33.90
    • 450gm Ribeye grilled to your liking and served with a Creamy Mushroom Sauce. Flintstone Steaks (Rib Attached)
  • California Roll - 9pcs $11.00
  • Beef $11.00
  • Vegetarian Ramen $9.50
  • Vegetarian Curry $10.00
  • Miso Soup $2.50
  • Spring Roll - 6 pieces $5.50
  • Vegetarian Sushi Platter $9.50
    • 3 Big, 6 Small pieces, 1 Inari, 1 Avocado Nigiri
  • Chicken Ramen $10.00
  • Asian Slaw (GF) (DF) $15
    • With crunchy raw veges, spiced peanuts and a nahm jim-style dressing
  • - add chicken $4
  • Braised Lamb Fettucine $19
    • Slow-cooked lamb on pasta with parsley oil and parmesan
  • Ribeye Steak (GF) $33.50
    • With truffle polenta chips, mixed green salad, harissa butter and red-wine jus
  • - truffle polenta chips $6.50
  • Ombrellos Creamy Seafood Chowder $14
    • With house bread
  • -add chicken $4
  • Roasted Harissa Chicken Salad $18
    • Served warm on a salad of bulgur wheat, spinach, toasted almonds and minted yoghurt
  • Roast pork $10.00
  • Combination $11.00
  • Extra other $1.00
  • Steak $10.00
  • Prawn $11.00
  • Chicken Cashew Nuts $13.00
  • Steak $4.50
  • Hot Dog $2.50
  • Sukiyaki Udon Chicken $10.00
    • fried noodle with chicken
  • Katsu Don $9.00
    • Crumbed pork, egg, veges on rice
  • Gyoza Udon $6.50
    • with dumpling, egg, veges
  • Beef Fried Rice $7.00
    • with mixed veges, egg
  • Tokyo Udon $6.50
    • with egg, fish cake, veges
  • Teppan Spicy Chicken $11.00
    • Sizzling plate with rice
  • Fresh Salmon Sushi $5.50/$7.00
    • 6pcs/8pcs
  • Vege Ramen $6.00
    • with vegetable
  • -w/smoked salmon (gf*) $19.50
    • Two poached eggs served on toasted ciabatta with spinach & hollandaise.
  • Eggs benedict w /bacon (gf*) $18.50
  • Portobello mushrooms (gf*) (v) $18.50
    • Mushrooms, tomato, spinach & feta served on toasted ciabatta w/hollandaise sauce.
  • Venison burger $18.50
    • Served with spicy plum sauce, brie, side salad & fries.
  • (v ) vegetarian (gf* ) gluten free on request – add $2.00
  • Soup of the day $11.50
  • Pasta $18.50
    • Bacon, spinach & mushroom served with white wine sauce
  • Seafood chowder $16.50
  • -Rice $2.50
  • Dolma
    • Vine leaves stuffed with rice and spices, served with a salad garnish and a minted garlic yoghurt sauce
  • Chips
    • with or without salt
  • Sweet Mix Plates (serves 2) $15.00
    • A selection of imported & in house Turkish sweets, served with fresh seasonal fruits
  • Combo Meal $9.50
    • Mix of any two items from above
  • BBQ Sauce
    • Smoking bbq sauce
  • -Zucchini $3.00
  • Served with salad and sauce
  • Available 11am–2pm
  • Soup of the day $12.50
    • See specials board; served with toasted ciabatta bread.
  • Bowl of steak-cut fries $7.70
    • Served with tomato sauce or roasted garlic aioli
  • Middle eastern seven spice lamb kebabs $15.00
    • Three lamb skewers served with crispy hummus, mesclun greens and tahini yoghur.T
  • Chicken cheese sandwich $15.50
    • Sliced grilled chicken breast roasted with sautéed onions, jalapeños and cheese in a torpedo roll, served with steak-cut fries or salad.
  • New zealand green-lipped mussels $16.00
    • Steamed with white wine and our own harissa blend paste,served with toasted ciabatta bread.
  • Free-range eggs benedict $12.00
    • On toasted ciabatta bread, topped with hollandaise, served with your choice of lightly-grilled bacon or baby spinach.
  • Kids’ size steak-cut fries $4.50
    • Served with tomato sauce
  • Shared Platters $18.50/$32.00
    • A selection of toasted breads, gherkins, feta, sundried tomatoes, olives, chorizo, marinated mussels, prawns and in-house smoked salmon.
  • Sirloin Steak $34.50
    • Chargrilled to your liking, served with hand cut fries, slow roasted vegetables and your choice of sauce. Béarnaise, red wine jus, garlic butter or mushroom puree
  • Mini Spring rolls & Samosas served with fries, salad & sweet Thai chilli dipping sauce (v)
  • Crispy fried Calamari with fries, salad and homemade aioli
  • Home smoked salmon served with fresh green salad all $15.50
  • Add chicken or prawns and salmon ($5.00)
  • Garlic bread
  • Linguine $28.50
    • In-house smoked salmon and prawn or chorizo linguine pasta, simmered in a tomato, basil and olive sauce
  • Clay Pot Rice (Chicken / Beef / Pork or vegetarian / Seafood or Tofu / Prawn) $12.00/ $13.50/$14.50
    • Mild fried rice stir fried with ginger and fresh vegetables
  • Guri Puff $8.90
    • Sweet Potatoes & Vegetables wrapped in fluffy pastry served with dipping sauces
  • Pork Spare Ribs $5.00
    • Marinated in a succulent mixture of spices & Sauces
  • Pud Prik Chilli ( Chicken / Beef / Pork or Vegetarian / Seafood or Tofu / Prawn $12.00/$13.50 /$14.50
    • Stir fried fresh seasonal vegetables with our own HOT chilli
  • Moo Manow ( Chicken / Beef or Pork) $12.00
    • Meat Slices covered with a seasoned sweet chilli sauce
  • Panang Curry ( Chicken / Beef / Pork or Vegetarian / Seafood or Tofu / Prawn $19.50/ $21.00 /$22.50
    • A Spicy curry cooked with creamy coconut cream, kaffle
  • Pud Se Ew ( Chicken / Beef/ Pork or Vegetarian / Seafood or Tofu / Prawn) $11.50/$12.50/$14.00
    • White Rice Noodles cooked with vegetables & soy sauce , one of our Asian favourites
  • Spring Rolls $8.90
    • Tasty Sauteed vegetables mixed with vermicelli noodles, rolled in pastry then deep fried
  • Prawn Saagwala - Prawns cooked with spinach, tomatoes, garlic and spices $19.90
  • Palak Paneer - Homemade cottage cheese tempered with cumin seed, then cooked with tomato and fresh creamy spinach $14.90
  • Roasted Poppadoms - Wafer thin spiced crisp bread (5 poppadom) $2.00
  • Lamb Dhansak - Popular delicious Parsi lamb dish with lentils, soaked overnight and slow cooked, with a selection of spices. $16.50
  • Chutney and Pickles - Mango Chutney and Pickle (Price is per item) $2.50
  • Kerala Fish - Tasty fillet pieces tempered with curry leaves & mustard seeds simmered in a light coconut cream sauce and homestyle spices $15.50
  • Raita - Classic cooler with cucumber and organic yoghurt $2.50
  • Chicken Rassa - Boneless chicken pieces cooked with Chef’s secret spices with crushed tomato and onion in a homestyle sauce. $15.50
  • Baked beans or spaghetti on toast $8.00
  • Steak and onion $3.30
  • Mutton $4.20
  • Chicken $4.20
  • Bacon and eggs $15.90
  • Gourmet rolls $5.80
  • Toast and spreads $5.00
  • Steak and cheese $3.30
  • MERLOT,CABERNETS & BLENDS -
  • House Smoked Chicken Salad - Tomato, spring onions and avocado mixed with iceberg lettuce, salad greens, cashews and finished with raspberry vinaigrette * $20
  • Obsidian Cabernet Merlot Waiheke 2006 - / $45.00
  • Creamy Spaghetti Marinara - Mussels, prawns, market fish and squid tossed with spaghetti and finished with a white wine and dill cream sauce $20
  • Antipasto platter with a selection of cured meats, pickles, dips, cheese and bread * Small $20 / Large $29
  • Baked loaf of homemade bread with garlic butter * $8.5
  • Te Mata Awatea Cab/Merlot Hawkes Bay 2008 - / $55.00
  • Nacho Libre Pizza sauce, chilli con carne, jalapenos, fresh tomato, guacamole and mozzarella topped with sour cream and corn chips -
  • Omelette(2 eggs) with 3 fillings $12
    • Choose from cheese, ham, tomatoes, bacon,mushrooms,cheese,onions,peppers.
  • house-made Muesli $12
    • With yoghurt & seasonal fruit compote
  • -Roasted red peppers,basil pesto & pinenuts $16.50
  • -House-smoked salmon
  • French Toast or Waffles $16.50
  • Everyday Breakfast $17.50
    • -toast with 2 eggs (served any way)with 3 sides-choose from potato rosti,sauteed potatoes,bacon,sausages,tomatoes
  • Half-portion $13.50
    • Choose one of the following:
  • Toast with your choice of preserves $6
  • BBQ Chicken and Bacon (Large / Medium / Snack) $19.90 / $15.90 / $8.90
    • Mozzarella, roasted chicken, bacon, red onion & BBQ sauce
  • Kit For Kat $8.90
    • Kit Kat chocolate with chocolate sauce
  • Onion Rings ( 8 Pack ) $5
  • Gourmet Mince Nachos $7.9
  • Classic Banana $8.90
    • Cinnamon toasted waffle with home style caramel, fresh bananas & maple syrup
  • Chicken Tenders $5.9
  • Mix N Match $14.90
    • Your choice of any 2 meats or falafel in a wrap or on a plate
  • The Harlem $8.90
    • Tossed in cinnamon sugar with maple syrup
Cinnamon Cafe

Cinnamon Cafe

location

Address

37 Saint Andrew Street, Dunedin City Centre, Dunedin, Dunedin, Otago, 9016, New Zealand

phone

Phone

034779494

clock

Opened hours

Mon - Fri 7am - 3.30pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Bar Not Available ,  Cash ,  Bankcard ,  Seating Not Available ,  No Takeaway

Location
37 Saint Andrew Street, Dunedin City Centre, Dunedin, Dunedin, Otago, 9016, New Zealand
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