Address
g/11 Point Chevalier Road, 11 Point Chevalier Road, Point Chevalier, Auckland, Auckland, 1022, New Zealand
Coco Cafe in Auckland Menu
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ALL DAY BREAKFAST-
Eggs any style $8.90
- Choice of 5 grain, white, or GF bread
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Bacon & eggs $12.90
- With eggs any style, bacon toast or fries
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●Eggs benedict
- Poached egg hollandaise toasted english bagel
- - With bacon $14.90
- - With nz smoked salmon $15.90
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French toast $14.90
- With bacon, grilled banana maple syrup
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Coco special breakfast $16.90
- With bacon, eggs,sausage,mushrooms,hash brown toast
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Omelette $16.90
- Tomato, onion,mushroom, capsicum, cream cheese toast with ham, bacon, or vegetarian
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Vegetarian breakfast $15.90
- With any style egg, roasted vegetables, hash brown toast
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Traditional style creamy mushrooms $13.90
- With grilled tomato toast
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●Bagels
- Green salad, avocado, cream cheese
- - With bacon $14.90
- - With nz smoked salmon $15.90
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●Pancakes
- Fresh fruit maple syrup
- - With blueberry or banana $13.90
- ●Fish & chips
- - With snapper filet $14.90
- - With hoki filet $10.90
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Loaded potato wedges $9.90
- With cheese, bacon sour cream
- French fries $4.50
- Hand-cut kumara chips $7.00
SALADS-
Cesar salad $11.90
- With bacon, cos lettuce, egg, croutons parmesan cheese
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Chicken salad $11.90
- Wih grilled chicken, mixed salad greens, tomato, avocado,cucumber olive oil dressing
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Vegetarian salad $11.90
- With mixed salad greens, cream cheese, tomato, avocado, cucumber olive oil dressing
KIDS MEALS- Chicken nuggets & chips $6.90
- Bacon, eggs & fries $8.90
TOASTIES-
●Choice of fillings
- Eggs / mushrooms /cheese / bacon/ onion / ham / tomato / chicken / pineapple
- - 1 filling $4.00
- - 2 fillings $5.00
- - 3 fillings $6.00
EXTRAS- Bacon $3.00
- Toast $1.50
- Egg $1.50
- Mushroom $3.50
- Hash brown $1.50
- Sausage $1.50
Nearby Sample Menus
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Vegetarian Ramen $ 11.00
- noodle and bean sprouts, carrots, cabbage and onions, spring onions
- Moyashi Ramen $ 11.80
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Sweet Sour Omelette Rice $ 11.00
- omelet, crab sticks, shiitake mushroom, sweet sour sauce
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Spicy Tofu $ 5.00
- tofu spicy pork mince, sweet soy, vinegar sauce
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Egg Noodle $ 12.00
- noodle with homemade oyster sauce, cabbage, carrots, onions, bean sprouts, pork
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Fried Rice $ 9.80
- spring onion, pork, egg
- Vegetable Croquette $ 6.00
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Tonkotsu Chashu Ramen $ 14.00
- homemade original ramen, extra sliced pork, green vege, spring onion, bamboo shoot, dried seaweed, white sesame, pickles ginger
- -Extra Buckwheat noodles $6.00
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Galbisal Jumulleok $20.00 PP
- Boneless Beef Spare Ribs marinated in garlic and sesame oil (no rice) Min-order two portions
- -Extra Buckwheat noodles $6.00
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Wooguji Galbitang $13.00
- Slow Cooked Beef Soup with Soy Paste and cabbage leaves
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Galbitang $13.00
- Slow Cooked Beef rib Soup
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Dweji Galbi $19.00 PP
- Pork Belly marinated unique soy sauce (no rice). Min-order two portions
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So Yangnyeom Galbi $20.00 PP
- Marinated Beef Ribs (No rice) Min-order two portions
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Gejang $20.00
- Spicy Marinated Crab
- Mushroom $4
- Soup $12.50
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Toasted banana bread $8.50
- with jam and yoghurt
- Tomato $4
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Free range eggs(any style) $12.50
- on sourdough toast
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Button mushrooms $14.50
- on toast
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Pancake $16.50
- with berry compote and maple syrup
- Hash brown $5.50
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COMMODORES PACK $44.90
- 16 hoki and 3 trays of chips
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HOKI WRAPS $7.90
- freshly crumbled hoki strips, served with salad, cheese, sweet chilli sauce and garlic aioli in a wrap
- OYSTER $2.00
- ONION RING REGULAR $4.90
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FISH, CHIPS & SALAD $10.90
- 2 pieces of freshly cooked hoki, small chips and your choice of garden salad or coleslaw
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NIBBLES (each/3 pack) $1.40/$3.90
- chicken nuggets
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ADMIRALS PACK $32.90
- 12 hoki and 2 trays of chips
- 15 X HOKI $26.90
- Sauteed mushrooms $4.00
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Coconut Sago $16.00
- palm sugar syrup, coconut milk, kiwifruit, toasted sesame seeds
- Smoked salmon $5.00
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Creamy Chorizo $19.00
- sausage, mushrooms, homemade hash brown, organic sourdough, pesto
- Roasted / Sliced Tomato $4.00
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Vitenamese Beef Noodle Salad $19.00
- vermicelli noodles, lemongrass marinated beef, peanuts, salad leaves, cucumber, bean sprouts, red cabbage, fresh herbs, Nuoc mam dressing
- Chorizo sausage $5.00
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Toasted Organic Sourdough (2) $5.50
- with honey, jam or Nutella
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Risotto $17.00
- With lemon, aubergine, rocket & parmesan cheese
- Smoked salmon $5.00
- Mushrroms feta baked beans $3.50
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French toast $15.00
- With brioche, banana, pistachio, maple syrup & cinnamon
- Hash brown tomato halloumi $3.50
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Ike yak $18.50
- With bacon or beans, mushrooms, hash brown, tomatoes & hallandaise on ciabatta. Eggs anystyle
- Bbq sauce fresh chilli relish $2.00
- Bacon bbq pork avocado $4.00
- - 3-Point $47.00
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Suckling Pig and Crackling $15.00 100g
- Available 6pm onwards (Monday-Saturday)
- Duck liver parfait, Pedro Ximénez jelly, brioche $22.00
- Grain fed, Queensland, Australia
- Eye Fillet $55.00 200g
- Grain fed, Tasmania, Australia
- Coastal lamb rack, parsley relish
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Our Mac and Cheese $12.00
- Pecorino, Barrys Bay cheddar
- 45 pcs roll sushi $48.00
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Okomomiyaki $15.00
- Japan style pancake (choose chicken or seafood)
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Tofu Udon $11.50
- Japanese clear noodles soup
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Pork Katsu Bento $11.00
- Crumbed pork, rice, 2 gyoza, 2 roll sushi, koroke, salad, ginger
- Spicy Chicken Teriyaki & Veggies Donburi $12.50
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Spicy Salmon $16.50
- Salmon fish & veg with spicy sauce
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Spicy Sashimi Vege $13.50
- Assorted veggies, avocado & sashimi with spicy sweet sauce
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Tofu Yaki Udon $11.50
- Tofu and vegetable and udon with sweet soy sauce
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Polenta Chips (V) $ 9.5
- With blue cheese dipping sauce
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Chunky Fries (V) $ 7
- With aioli
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Chicken Schnitzel Club Sandwich $ 10.5
- With avocado, brie, lettuce, tomato and ranch dressing
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Polenta Chips (V) $9.5
- With blue cheese dipping sauce
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Macs Gold Beer Battered Terakihi $26.5
- with fries, garden salad and tartare sauce
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Half Shell Mussels $8.5
- With garlic panko crust
- Mac ‘n Cheese (V) $ 5
- Add extra shank $ 6
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Butcher (10" / 15") $21.9 / $29.9
- chorizo, caramelised onion, salami, mozzarella & feta
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Margherita (10" / 15") $21.9 / $29.9
- vine tomato, fior di latte, fresh basil, mozzarella & chili flakes
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Fish of the Day $32.9
- with braised saffron fennel, beet curd, diamond shell clams & red Pernod cream
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Grilled Butternut Squash $6.5
- za’atar & tomato confit
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Hoisin Braised Pork Belly $28.9
- with bacon crisps, savoy cabbage, roasted pommes & star anise glaze
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Tandoori Chicken $12.9
- with lime coriander cream & garlic crisps
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Fishmonger Platter Half $42.9 Full $65.9
- a selection from the ocean
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Tandoori Chicken $20.9
- with cashew nuts, red onion, tomato, cucumber, mesclun & cumin mint yoghurt dressing
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Grilled Lamb Pizza $18.50
- salad mix Tomato, Onion, Mint Yoghourt & Balsamic Vinegar
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Shakshuka $ 22
- Roasted tomato, garlic,onion,chilli with pan fried lamb served with rice or plate
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Fatoush Salad (small/large) $18.50/$24.50
- Mediterranean salad with crusty bread, mint,parsley, sumac, greens,olive oil, pomegranate dressing
- -Combo (Fries and Coke) $13.50
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Kebab’s $ 9.50
- Chicken or Lamb with Your choice of toppings from display cabinet
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Bamya $24
- Stewed lamb & okra tomato, garlic,coriander served with rice
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Grilled Shawerma $12.50
- Chicken pita with tomato. gherkins, onions, hummos & tahini
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Creamy Mushroom Pasta $14.50
- Mushrooms, basil,CarameIised cream parmesan topped with reduced balsamic
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Onion Kulcha $4.00
- Naan stuffed with onions
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Lamb Handi $16.00
- lamb cooked with tomato and onions
- Chow Mein (Chicken Veg) $16.00
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chicken Korma (mild) $16.00
- Chicken cooked wi cashew gravy
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Chicken Jafrani Tikka $16.00
- Chicken marinated in saffron roasted
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Lamb do Piyasa (med) $16.00
- Lamb cooked with onion ginger and garlic
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Onion bhaji $6.00
- sliced onion mixed with spicy chickpea flour and deep fried
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Beef Subzi $16.00
- Beef cooked with assorted vegetables
- Chicken and avocado roll $3.00
- Steak $3.00
- Chocolate mud $1.20
- Steak and cheese $3.00
- Apple cream donut $1.30
- Honey pop $1.20
- Chicken thigh $3.00
- Steak and mushroom $3.00
- Dumpling Ramen $12.90
- Katsu Pork $13.50
- Miso Katsu Chicken $12.90
- (all served on rice with miso soup)
- Vegetable Tempura 8 pcs $11.90
- Spicy Pork $12.90
- Spicy Squid Don $11.90
- Miso Katsu Fish $12.90
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ZOMER BREAKFAST $22.00
- rustic potatoes Canadian bacon, portobello mushroom, Toulouse sausage, roast Roma tomato, eggs any style potato sourdough/black pudding $3.00
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EGGS BENEDICT $19.00
- potato sourdough, wilted spinach free range eggs, chive hollandaise with either/bacon/avocado/mushroom/or beet cured salmon $21.00
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CHICKEN MANGO AND COCONUT SALAD $20.00
- baby spinach orange segments almond capsicum avocado-free range chicken orange olive dressing
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EGGS ANY STYLE $11.00
- free range eggs potato sourdough, house butter
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STUFFED FRENCH TOAST $17.00
- brioche blueberry filling, matcha mascarpone, fruit salsa vanilla maple/bacon or halloumi $3.00
- Eggs Any Style $6.00
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KING PRAWN SALAD $22.00
- pan fried garlic prawns soba noodles Brussels, broccoli daikon, cress, soy dressing
- Canadian cured Bacon $6.50
Coco Cafe
Phone
098460231
Opened hours
7 AM to 4:30 PM (Mon-Fri), 7:30 AM to 4:30 PM (Sat), 8 AM to 3 PM (Sun)
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Vegetarian Friendly , Breakfast , Catering Available , Bar Not Available , Cash , Bankcard , Lunch , Seating , Free Wifi , Cards accepted , Outdoor Seating
g/11 Point Chevalier Road, 11 Point Chevalier Road, Point Chevalier, Auckland, Auckland, 1022, New Zealand
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