Coffee Plus in Taupo Menu

Prawn and Bacon and Feta $18.90
- Prawn, bacon, garlic, feta, spring onion, napolitana sauce & mozzarella
Add ham $3.00
Dixie Oyster Po’Boy $20.90
- Beer battered New Zealand oysters, grilled bacon, jalapenos, lettuce and tomato on a toasted bun with a spicy emoulade sauce, served with seasoned fries
Chicken Fettuccini $19.90
- Tender chicken pieces sauteed with bacon, mushrooms, spring onion, Pasta Mia fettuccine, garlic and red pepper in a light cream sauce
Turkey Burger $22.50
- Turkey patty on a toasted ciabatta, whipped feta, sundried tomato pesto, rocket, cucumber and apple slaw served with fries and our onion rings
Calamari $18.90
- Lightly dusted in seasoned flour and flash fried until golden served with fresh salad and Dixie Rice
Roast Chicken and Mayonnaise Toasted Sandwich $15.90
- Shredded roast chicken breast, creamy aioli served with seasoned fries
Prawn and Avo Salad $19.90
- A generous serving of succulent prawns lightly dressed in our delicious seafood sauce with avocado, smoked salmon and salad leaves

Churros $4.00
- 32 inch Spanish Donut broken into 6 manageable pieces - with your choice of dip
Creator Salad $3.00
- Every Creator Salad includes fresh Mesclun Lettuce and your choice of dressing. Click on Salad Ingredients to select your options
Pandemonium $18.50 / $9.00
- Chicken, Cranberry Sauce and Camembert. Made with 100% free range ingredients (Double / Snack)
Plain Wedges $5.00
- Deep fried Potato Wedges served with a dip of your choice
Unearthly Dessert Pizza $6.00
- Banana, Berries, Chocolate, White Chocolate and Custard on an original snack base
The Kraken $21.00 / $10.00
- Smoked Paprika Spanish 'Sofrito' Sauce, Mozzarella, Calamari, Prawns, Chorizo, Cannellini Beans, Roasted Red and Green Peppers, finished with Chipotle Mayo (not GF) and Fresh Lemon Wedges
Purgatory $18.50 / $9.00
- Onions, Garlic, Mushrooms, Sundried Tomatoes, Fresh Spinach and Feta. Optional Kalamata Olives (Double / Snack)
Free Range Chicken Nibbles $7.50
- 6 succulent free range nibbles on the bone, lashed with your choice of sauce

Blue River Curio Bay pecorino - Southland, NZ $15.00
Baked Belgian chocolate mousse, passion fruit, chocolate brittle, triple chocolate ice cream $12.00
Chilled cucumber & yellow tomato soup, almonds, cumin, green grapes, watermelon guacamole $12.00
Pasta Mia pumpkin ravioli, exotic mushrooms, coriander, popped squash seeds, shiitake cream $26.00
Strip loin of Wharekauhau lamb, braised Belgian endive, truffled fennel cream, pecan nuts, ruby grapefruit, sherry gastrique $39.00
Confit leg of Cambridge duck, spiced bell pepper jus, pickled mushrooms, baby root vegetables, potato gnocchi $34.00
Bag of chippies, herbs, black truffle $7.00
Daily changing fresh Hawkes Bay fish, from the ocean to the plate $32.00

Fresh donuts $12.00
S.M.K slaw $6.00
Smokey mac 'n' cheese $6.00
Jalapeno & cheddar skillet cornbread $12.00
- Honey butter, coriander
Cold smoked brie $18.00
- Maple syrup, caramelised onions, cracked almonds, crostini
BBQ pulled pork, charred peppers, onions, slaw, salsa, BBQ sauce $22.00
BBQ pulled pork quesadilla $14.00
- Oozing cheese, S.M.K salsa, sour cream
Caesar $18.00
- Cos lettuce, streaky bacon, croutons, anchovies, caesar dressing, poached egg, parmesan

-Chocolate salted caramel tart
- Chocolate sauce, hokey pokey, chocolate balls, vanilla mascarpone
Slow cooked pulled Lamb
- Carrot puree, spinach gnocchi, cumin carrots, black garlic pannacotta, lemon crème fraiche
-Coconut curry Prawns
- Watermelon curry, shaved cucumber, tahini yoghurt, crispy shallots
-Confit Duck Leg
- White bean puree, raw broccoli salad, cranberries, courgette
Seasonal Greens $7.00
Beef $35.00
Salad of baby carrots
- Medjool dates, almond cream, honey comb, panko crumbed olives
Frangipane tart
- Roasted rhubarb, crème anglaise, vanilla ice cream

Calamari Salad $19.90
- Fried Salt & Pepper Calamari. Served Upon A Bed Of Fresh Garden Salad. Drizzled With Aioli
Garlic Bread -V $6.00
- Fresh White Footlong, Smothered In Chef’s Garlic Butter (Add Cheese for $2.00)
Thin Crust Pizza-V $10.90
- Crispy Naan Bread Base, Topped With Pizza Sauce, Cheese, Mushroom, Bacon, Pineapple, Capsicum & Onion
Fish N Chips $20.90
- Finns Crispy Beer Battered Fish Fillets. Served with Finn’s Fries, Tartare Sauce & Salad
Chicken & Chorizo $22.90
- Lightly Sauteed Chicken Breast & Chorizo In A Cream Sauce With Baby Spinach, Red Onion & Cherry Tomatoes
Seafood Platter $29.90
- Hoki, Mussels, Salt & Pepper Calamari, Scallops, Prawn Twisters & Finns Fries. Served With Dipping Sauces. ( For Sharing)
Toasties $8.50
- Finns Toasted Sandwich With Your Choice Of 3 Fillings. Served With Finns Fries & Garlic Mayo. (Extra Toppings 50c)
Sauces ( Mushroom, Pepper, & Garlic) $4.50

Fish $23.00
- Market fish battered or pan fried with lettuce, tomato and housemade peanut mayo
Fish n Chips $9.90 / $14.90
- Single / Combo (Drink & Dessert)
B.L.T $20.00
- On toasted focaccia bread with bacon, fresh lettuce, avocado, haloumi, tomato and our housemade plum sauce, served with crispy fries [Add chicken or beef +$5]
Mussel Fritters $16.00
- Fresh mussel and corn fritters with coriander and our chilli soy and lime glaze
Kids Sundae $6.00
- Your choice of chocolate or vanilla ice cream, wafers, sprinkles and your choice of chocolate, caramel or strawberry topping
Ocean $27.00
- Grilled scallops with king prawns, cured salmon, vine ripened tomato, fresh lettuce and our housemade pomegranate salsa
King Prawn Linguini $25.00
- Seared king prawns with tomato and garlic, immersed in linguini pasta with caper cream and herbs
Caesar $22.00
- Classic caesar of romaine lettuce, crispy bacon, shaved parmesan, crostini, poached egg and housemade anchovy dressing [Add chicken or salmon +$5]

Waitoa Free-Range Chicken Breast $31.50
- Stuffed With Confit Betroot, Glazed With Apple And Cumin; Served On A Fragrant Saffron Risotto And Finished With Crisp Summer Leaves.
Garlic & Ginger Prawns (Gfa) $15.00
- Prawns Marinated In Fresh Ginger And Garlic, Pan-Fried And Finished With Fresh Herbs. Served With A Healthy Slice Of Toasted Brioche.
Steak House Slaw (GF) $7.00
- Hand-Cut Cabbage, Fennel, And Pickled Carrot.
T-Bone Steak $51.00
- (500G) 35-Day Aged
Whiskey Peppercorn Sauce $4.00
- Rich, With A Touch Of Sporit And Three Types Of Piquant Peppercorn.
Cheese Board (Gfa) $20.00
- Selection Of New Zealand Cheese Served With Fruit Paste And Crackers
Braised Duck Terrine (GF) $15.00
- Succulent Duck Thighs Braised In Master Stock, Served With Stuffed Bell Peppers And Dressed Rocket.
Mushroom Confit (GF) $6.50
- Portabello Mushrooms And Dressed Rocket.

Free-Range Eggs on Toast $10.00
- Your choice of fried, poached or scrambled
Kid's Porridge $7.00
- with Cream & Sugar
French Toast $17.00
- with arisan brioche, topped with free-range bacon and caramelized banana, served with Canadian maple syrup and mascarpone.
The Kiwi $21.00
- Our Special Savoury Mince, Free-Range Bacon, Grilled Tomato, Handmade Potato Rosti & Artisan Toast
Buttermilk Pancakes $12.00
- with Canadian Maple Syrup & Cream
Free-Range Bacon & Eggs $14.50
- with grilled tomato and artisan toast
The Geordie $21.00
- Traditional Black Pudding, Free-Range Bacon, Free-Range Sausages, Classic Baked Beans, Eggs, Handmade Potato Rosti & Artisan Toast
Sweetcorn Fritters $16.50
- with Free-Range Bacon, Avocado, sour cream and sweet chili

Beef snitz meal $24.00
Sausages & Eggs $15.50
Chicken and Avo $12.00
Cereal and fruit $6.00
Egg burger $7.50
Tea/coffee/milo $3.00
Poached eggs N/A
- 3 eggs poached on toast
Continental N/A
- cereal milk peaches and toast

Salmon Fillet $31.00
- Seared Salmon fillet nestled on a potato rosti with wilted spinach, seasonal veggies & Hollandaise Sauce
Calamari $17.00
Lamb Backstrap $19.00
Thai Beef $18.00
Apple Pie & Raspberry Coulis
Fish & Chips $18.00
- Battered Snapper served with Fries, Salad & Tartare Sauce
Chocolate Fudge Brownie & Choc Sauce
Venison
- Denver Venison, Red Onion, Mushroom, Cherry Tomato, Aioli & Fresh Rocket

Natural Muesli $13.50
- served with berry compote, yoghurt and honey
Kumara Cakes GF $18.50
- topped with poached eggs and hollandaise sauce with mushrooms
Gluten-free gourmet beef burger $27.00
Gourmet beef burger with fries $29.50
Kumara Cakes GF $18.50
- topped with poached eggs and hollandaise sauce with bacon
Fries $9.50
- with aioli and tomato sauce
Piccolo Fruit Bread $10.50
- fruit, nut, peel and spice with preserves and butter
Gourmet beef burger $26.50

Canterbury lamb rump $36.5
- grilled lamb rump, crushed new potatoes, sliced olive, brunoise tomatoes, chives, pea puree, olive soil
Chicken breast $35
- dukkha spiced, beetroot hummus, duck fat roasted agria potato, pomegranate baby watercress salad jus
Chunky fries $5
- w/ tomato sauce & aioli
Gourmet chicken burger $28
- bacon, mushroom, mozzarella cheese, chunky fries, tomato sauce
Warm duck salad $17.5
- Asian slaw, chiffonade fennel bulb, sundried tomato crostini & chili hoisin sauce
Oven baked pork cutlet pan $35
- seared polenta, charred parmesan corn on cob, grilled peppers, jus
Forest mushroom asparagus risotto $29.5
- forest mushroom, asparagus, cherry tomato, lemon zest, shaved grana Padano, truffle oil
Beef carpaccio $17.5
- seared tenderloin, truffle croquette, blue cheese, cranberry gel, horseradish yoghurt, baby watercress

Morrocan Lamb Burger N/A
Chees & Bacon Wedges N/A
Mixed Grill N/A
Lime, Ginger & Coriander Dressing N/A
BLT Open Sandwich N/A
Steak & Irish Stout Pie N/A
Garlic Bread N/A
Mango Chutney N/A

Fire and Ice $21.90
- Pepperoni, chorizo, sliced fire roasted red capsicum, jalapeño peppers, drizzled with avocado pulp and house made sweet chilli, garlic and ginger sauce - Medium $17.90
Grilled Free Range Chicken $26.50
- A Free-range chicken breast, pan-seared then baked in the oven, with sliced truss tomato and grilled mozzarella on grilled summer vegetables with basil pesto.
Garlic Chilli Prawns $25.90
- Prawns sautéed in garlic butter with red chilli flakes, fresh herbs, olive oil, cracked pepper and sea salt in spaghetti with a toasted gremolata topping.
Fowl Play $23.90
- Chicken breast meat, crispy bacon, slices of roasted red capsicum, caramelised onions, lemon aioli and Parmesan - Medium $19.90
''Volcanic'' Burger $27.90
- 360gm prime beef patty in a monster 7 inch bun, triple cheese, streaky bacon, onion rings, smoked BBQ sauce, mayo and house relish. No salad necessary.
Swimming Upstream (3rd Place World Champs 2007) $23.90
- House cured salmon, with dollops of cream cheese, sprinkled with red onion, and capers with avocado crème - Medium $19.90
Four Cheese Pasta w. Sage $23.90
- Ricotta, feta and blue cheese mixed through spaghetti strands and dressed with crispy sage leaves fried off in a burnt butter sauce. Topped with parmesan and fresh herbs.
Lemon Pepper Calamari $16.90
- Calamari strips, dusted in corn starch, semolina and lemon pepper. Served on couscous and baby spinach with aioli and an Asian inspired chilli lime dressing

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Coffee Plus

Waikato Region > Taupo > Coffee Plus

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11 Horomatangi Street, Taupo, Waikato, 3330, New Zealand

Taupo Restaurants

Waikato Region Restaurants

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