Cottles Cafe in Gisborne District Menu

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Cottles Cafe in Gisborne District has no menu available, but can choose from many other options such as Available Saturday 9am-11:30am / All day Sunday or Stuff Him from The Wharf Bar & Grill. Friends Indian Takeaway offers many options including BUTTER CHICKEN and BHUNA LASOONI MURGH. Gisborne-Tatapouri Sports Fishing Club includes a wide range like (for approximately 50 people or more) or ●A. Creamy balsamic mushrooms and Eggs benedict from . Flagship Eatery offers Ara - Tai Cafe and Margherita.

Nearby Sample Menus

Curly Fries $10.00
Smoked Fish $12.00
- Saffron, Piment D'Espelette
Frozen Coconut (GF) $16.00
- Pineapple, watermelon, brown sugar
Grilled Broccolini, Feta & Almonds (GF) $12.00
Warm Sweetcorn Salad (GF) $23.00
- Roasted peppers, zucchini, avocado, white beans
French Fries & Aioli $8.00
Grilled Broccolini, Feta & Almonds $12.00
Catch Of The Day $P.O.A
- Mac's Gold beer battered fish, rustic fries, tartare sauce & lemon

Anchovy & capers $16.00
- A staple in italy...close your eyes and pretend
Garlic bread $7.00
- Pizza shaped with lots of garlic oil and mozzarella
Local margherita $14.00
- A local twist on the margherita...using fresh mozzarella from our friend @ waimata cheese
Calzone $12.00
- A folded pizza with chilli beef goodness
Prawns & kaitaia fire $18.00
- Pizzeria...here its with seafood
Flatbread $9.00
- The garlic bread with oven warmed homemade hummus
Salmon & capers $18.00
- Lemon zest, red onion and kalamata olives
All pizzas @ the neighborhood pizzeria come with housemade tomato sauce, mozzarella, garlic oil and seasoning

Add Dips (2) $3.50
Fish Pie** $18.50
- Poached smoked hoki, salmon & dory in a parsley cream sauce topped with potato and cheddar gratin, served with salad.
Chicken Diane $24.00
- Our signature dish. Grilled chicken breast covered in our top secret Worcestershire based sauce, with salad and chips.
Warm Chicken & Bacon $23.00
- Grilled chicken strips, salad, crispy bacon with a honey and mustard dressing
An egg $1.50
Plate of Chips $6.50
choose from:
Satay sauce $5.00

LAMB ROGANJOSH $10.00
- traditional specialty slow-cooked with tomatoes, yogurt, and spices
LAMB KORMA $10.00
- lamb pieces cooked with a cashew and almond gravy
CHICKEN SAAG $10.00
- cooked with green herb and spinach puree with lashings of cream
SOUTH INDIAN STYLE PEPPER BEEF $10.00
- pieces of beef masala and crushed peppercorns
SOUTH INDIAN STYLE MADRAS CHICKEN $10.00
- morsels of tandoor cooked chicken simmered in a creamy tomato sauce
LAMB SAAG $10.00
- cooked with green herb and spinach puree with lashings of cream
CHICKEN VINDALOO $10.00
- goan specialty soured with natural vinegar and spices
LAMB DO PYAZA $10.00
- spicy curry with lamb and twice cooked onions and peppers