Cottles Cafe in Gisborne District Menu

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Cottles Cafe in Gisborne District has no menu available, but can choose from many other options such as Available Saturday 9am-11:30am / All day Sunday or Stuff Him from The Wharf Bar & Grill. Friends Indian Takeaway offers many options including BUTTER CHICKEN and BHUNA LASOONI MURGH. Gisborne-Tatapouri Sports Fishing Club includes a wide range like (for approximately 50 people or more) or ●A. Creamy balsamic mushrooms and Eggs benedict from . Flagship Eatery offers Ara - Tai Cafe and Margherita.

Nearby Sample Menus

House Bread $12.00
- Truffle butter
Served Daily 11:30Am To 2:30Pm
Warm Sweetcorn Salad (GF) $23.00
- Roasted peppers, zucchini, avocado, white beans
Peanut Butter Parfait (GF) $16.00
- Chocolate, caramel, brittle
French Fries $8.00
Roasted Beetroot Salad (GF) $23.00
- Quinoa, feta, hazelnuts
Chicken Caesar Salad $23.00
- Grilled chicken, parmesan, anchovy, bacon & soft egg
Green Salad With Mustard Vinaigrette (GF) $8.00

Spinach & mushroom $17.00
- Served with balsamic reduction & pine nuts
Ham & pineapple $13.00
- You know how this one goes
All pizzas @ the neighborhood pizzeria come with housemade tomato sauce, mozzarella, garlic oil and seasoning
Mushroom & feta $17.00
- With rosemary, olives and cracked pepper
Margherita $9.00
- The most important pizza on the menu, tomato sauce, mozzarella...simple, classic
Pepperoni & chilli $17.00
- This has it all, pepperoni, chilli, olives & peppers
Garlic bread $7.00
- Pizza shaped with lots of garlic oil and mozzarella
Local margherita $14.00
- A local twist on the margherita...using fresh mozzarella from our friend @ waimata cheese

V Suitable for Vegetarians
Seafood Basket** $29.50
- Lightly battered scallops, crab stick, salt & pepper squid, prawn twister, battered fish,with chips, salad and tartare sauce
Fried Eggs (2) $3.00
Banana Split $10.00
- Banana, hokey pokey ice cream, whipped cream and chocolate sauce.
Pepper $4.00
Fish Burger** $16.50
- Golden battered dory fillet, crisp lettuce,tomato, cheese and tartare sauce.
** May contain small bones
400g Dinosaur Rump* $32.00

CHICKEN VINDALOO $10.00
- goan specialty soured with natural vinegar and spices
LAMB ROGANJOSH $10.00
- traditional specialty slow-cooked with tomatoes, yogurt, and spices
BUTTER CHICKEN $10.00
- morsels of tandoor cooked chicken simmered in a creamy tomato sauce
BEEF SAAG $10.00
- cooked with green herb and spinach puree with lashings of cream
BEEF VINDALOO $10.00
- Goan specialty slightly soured with natural vinegar and spices
LAMB SAAG $10.00
- cooked with green herb and spinach puree with lashings of cream
BOMBAY ALOO $10.00
- dry stir fried potatoes with coriander and tumeric
LAMB DO PYAZA $10.00
- spicy curry with lamb and twice cooked onions and peppers