Cottles Cafe in Gisborne District Menu

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Cottles Cafe in Gisborne District has no menu available, but can choose from many other options such as Available Saturday 9am-11:30am / All day Sunday or Stuff Him from The Wharf Bar & Grill. Friends Indian Takeaway offers many options including BUTTER CHICKEN and BHUNA LASOONI MURGH. Gisborne-Tatapouri Sports Fishing Club includes a wide range like (for approximately 50 people or more) or ●A. Creamy balsamic mushrooms and Eggs benedict from . Flagship Eatery offers Ara - Tai Cafe and Margherita.

Nearby Sample Menus

Market Fish Ceviche (GF) $19.00
- Coconut, cucumber & puffed rice
Curly Fries $10.00
Baby Potatoes, Confit Garlic & Thyme Salt $9.00
Roasted Duck Breast (GF) $35.00
- Parsnip, red cabbage, dark chocolate
Smoked Fish $12.00
- Saffron, Piment D'Espelette
Hawkes Bay Lamb Loin (GF) $34.00
- Smoked eggplant, sweetbreads, peas, onions, yoghurt
Smoked Mussel Casareccia $32.00
- Chorizo, chilli & Pangrattato
Tarakihi Tacos $19.00
- Red cabbage, chipotle & salsa verde

Flatbread $9.00
- The garlic bread with oven warmed homemade hummus
Prawns & kaitaia fire $18.00
- Pizzeria...here its with seafood
All pizzas @ the neighborhood pizzeria come with housemade tomato sauce, mozzarella, garlic oil and seasoning
Anchovy & capers $16.00
- A staple in italy...close your eyes and pretend
Garlic bread $7.00
- Pizza shaped with lots of garlic oil and mozzarella
Salmon & capers $18.00
- Lemon zest, red onion and kalamata olives
Spinach & mushroom $17.00
- Served with balsamic reduction & pine nuts
Pepperoni & chilli $17.00
- This has it all, pepperoni, chilli, olives & peppers

"Chicken Tender Burger $16.00
- Chicken tenders coated in our special spice with cheese, lettuce, tomato, smokey BBQ sauce and mayo.
An egg $1.50
Kumara Patch Pie (V) $19.00
- Roast pumpkin, kumara, spinach, cottage cheese & cheddar pie with salad and tangy tomato relish.
All Day Breakfast $19.50
- Grilled bacon and tomato, sausage, hash brown, field mushroom and fried eggs on toast.
Grilled Garlic Bread (v) $6.50
med (5) $19.00
300g Scotch Fillet* $32.00
200g Sirloin Steak* $25.00

LAMB ROGANJOSH $10.00
- traditional specialty slow-cooked with tomatoes, yogurt, and spices
LAMB VINDALOO $10.00
- Goan specialty slightly soured with natural vinegar and spices
BOMBAY ALOO $10.00
- dry stir fried potatoes with coriander and tumeric
LAMB KORMA $10.00
- lamb pieces cooked with a cashew and almond gravy
SUBZI MAKHANWALA $10.00
- mixed vegetables simmered in a creamy tomato gravy
CHICKEN TIKKA MASALA $10.00
- tandoor cooked chicken tikka cooked with a tomato and onion gravy with peppers
BEEF KORMA $10.00
- mild flavored from the royal houses of India, with a cashew and almond gravy
SOUTH INDIAN STYLE MADRAS CHICKEN $10.00
- morsels of tandoor cooked chicken simmered in a creamy tomato sauce