Country Cafe in Waikato Menu

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Country Cafe in Waikato has no menu available, but can choose from many other options such as Vegetable Samosa, Triangular flour shells filled with green peas, nuts and potatoes. Deep fried and served with tamarind dressing. Two pieces per serving. or Onion Bhaji, Slices of onion, coated with a chick pea batter, deep fried and served with tamarind dressing from Indian Aroma. Wendy's offers many options including Chicken Club and Avocado Bacon Supreme. St Pierre's Sushi includes a wide range like Teriyaki Chicken or . Stoke Amber.......... and Eggs Anyway poached, fried or scrambled served w bacon / salmon gf two eggs on grain toast only from . Red Cherry Cafe offers Parklands Restaurant and Garlic Bread.

Nearby Sample Menus

6x Homemade Wonton (1.20ea) $6.00
Hoki Fish (l00g) $3.80
Shoestrings (ask French Fries) $3.00
Bacon, Egg and Mushroom $6.00
Hotdog $2.30
D $16.00
- 3 hoki, 2 sausages, 2 crabstick, $3 chips
G $7.00
- Hoki, hotdog, chips
6x Oyster (2.50ea) $14.00

Farmers Breakfast $19
- Waikato bacon, eggs your way, hash brown, sausage, slow roasted Tomato, mushrooms, toast
-Creamy mushrooms
Beef Sliders $15
- 3 mini burgers, grilled cheese, prime beef patties, onion rings, Lettuce, pickles, chutney, aioli
-Onion rings, chipotle aioli
Hereford Prime Rump 400g $36.90
- Grass fed
Chicken Ballotine $17.90
- Bacon wrapped, herbed chicken & fig stuffing, parsnip & vanilla Puree, poached stone fruit sals
-Mushroom glaze
Eggs on Toast $12.90
- Eggs your way, toasted sourdough

Smoked salmon $7
Chorizo $5
Streaky bacon $5
Paddock Favs $8
- Hand cut chips w rosemary salt & garlic aioli
Lamb $16
- Beetroot & pomegranate relish, horseradish labne, hummus pea shoots
Roast mushroom, haloumi, roasted shallots, tomato salsa $17
Chicken thigh $6.5
Acai Bowl $14
- Berries, mango, fresh coconut, avocado & banana, kiwi, blended w coconut water topped with fresh fruit DF GF

Roasted Brussels sprouts $8.00
Taupo lamb loin $39.00
- Ricotta, salsa verde, spicy kumara puree and ‘mille feuille
Selection of hand crafted breads $12.00
Duck fat roasted potatoes $8.00
Wild Red deer carpaccio $22.00
- Juniper cure, roasted beetroot,toasted hazelnut
Agria potato puree $8.00
Free range chicken $38.00
- Coq au vin’, pearl onions, bacon lardons, parsley crumb
Bistro’s fish and chips $36.00
- Hand chopped tartare sauce, malt vinegar wafer

Corn on the Cob (Regular) $4.50
5 BBQ Wings $11.90
- Reach new heights of enjoyment.
Veggie Pita $10.90
- Our scrumptious home-style veggie patty will please when placed in a warm pita with fresh lettuce, tomato, cucumber & our special light mayo.
Espetada (Portuguese Chicken Skewer) $15.90
- Marinated thigh fillets skewered with fresh red capsicum and onion, flame-grilled to perfection, basted to your heart's desire, served over a regular side.
Swiss Cheese $1.50
Caramelised Onion $1.50
Old-style chips (Jumbo) $9.50
Side Garden Salad $4.50

Parmesan Garlic Pizza Bread $12
- w aioli
Side Salad $12
- w olives, capsicum, tomato, cucumber, feta
Meatlovers $24.5
- bacon, salame, pepperoni, chorizo, ham, caramelised onion, bbq sauce
½ & ½ pizza $2
Val’s Banoffee Cheesecake $13.5
- w banana, whipped cream
Alfredo Nero $29
- w chicken, bacon, mushroom, white wine cream sauce
Caprese Bread $14
- w basil, tomato, mozzarella
Sundae Bloody Sundae $13.5
- w raspberry + white choc ice cream, berry compote

Caesar salad (gf) $16
- Cos lettuce, parmesan, bacon, poached egg, Garlic croutons, anchovies & Caesar dressing
Free range eggs $9
- on toasted ciabatta. Tweak it.
-large $8
- Add Bacon $4
Vik's burgers $20
- Served w fries.
-add chicken $6
Creole corn cakes $16
- w avocado, chipotle sauce, salad vegetables & nectarine
Sassy salt & pepper squid $16
- w a rocket salad & aioli

Melbourne massive $22
- Holly bacon - beans - crumbed black pudding - potatohash poached eggs - roasted tomato -ciabatta
Bacon and eggs gf $16
- Buttered ciabatta toast - holly bacon - eggs - sri lankan chillichutney
Gf can be done gluten free, please ask.
Croque monsieur- suced legham- bechamel- mustard- tasty cheese $5
Fried potatoes gf $18
- Chorizo - cherry tomatoes - red onion s - baby spinach poached eggs - tomato relish
Bacon butty gf $9
- Bacon- ciabatta- tomato sauce
Tiger toast $9
- Melted cheese- ciabatta- marmite
Chiken tortilla $9
- Chiken- avocado- salad

The classic B.L.T on foccacia bread with fries $14
Workman's Herby Bread $5
Pate $18
- Syd's world famous in Matamata, chicken liver, rum and port with fig walnut chutney and herby bread
Sizzling Spanish baked egg with spicy chorizo and toast $12
Bacon and eggs any style on ciabatta bread served w ith slow roasted tomato $15
Pasta of the day (ask our lovely staff) $17
Pasta $17
- Workman's special creamy chicken pasta with mushrooms topped with parmesan cheese
Chowder $18
- Prawns, squid , muscles and fish with a touch of curry

*Vegetarian Burger & Fries & Salsa Sauce
* Crumbed Fish (x1) Chips & Salad (or Eggs)
* The Big Apple Beef Burger & Fries
* Pan — Fried Fish of the Day
*BLT (Bacon, Lettuce, Tomato) & Fries
$10.00 Specials
$20.00 Specials
* Fish Burger & Fries & Tartare Sauce

Fish salad $20
- w crispy potatoes, garlic aioli & spicy dressing
The mixed grill $23
- a dozen ½ shell mussels served w four of each of the three flavours, or a dozen of your choice: garlic butter / chilli & cheese / parmesan crème fraiche
Hot dog n chips $10
French toast w banana, $15
- maple syrup & crème fraiche
Bowl of fries $6
Mussel fritter burger $19
- w salad, tartare sauce & fries
Bacon & eggs w toast $14
Salmon & cream cheese bagel $16

Bacon $5.00
- (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
Eggs $5.00
- (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
Salmon $6.00
- (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
Kids Fries $4.00
Corn & coriander fritters $16.00
- sour cream red pepper salsa spinach
Plain Salmon OR Bacon Bagel $10.00
Roast kumara & pepper bowl $16.00
- spinach asparagus seeds coconut yoghurt (gf/vg)
Smoked chicken & salad $17.00
- avocado feta hazelnuts cranberry & pear salsa

Onion Bhaji $5.00
- Fresh Onions rings blended In assorted spices and chickpea flour, and then fired to delightful perfection
Butter (Scallops / prawn)
- Scallops cooked in creamy tomato flavoured sauce
Chicken Tenders with Chips (4pcs/6pcs) $8/$12
Gulab jamun $4.00
Butter Chicken
- A rich creamy tomato flavoured sauce
Paper (Poppadom) $2.50
Plain Naan $3.00
Mixed Vegetables $14.00
- Seasonal vegetables cooked in onion and tomato gravy

Zealong Dark Tea Tart $14.00
- A blend of Zealong Dark tea with ground almond encased in a sweet shortcrust pastry finished with an apricot glaze
Steamed Vegetables $8.00
- Selection of seasonal vegetables with a mustard dressing and toasted almonds
Semifreddo $16.00
- A dual-layered ice cream with a distinct Zealong tea-infused layer. Please ask your waitor for today's semifreddo flavour combination
Jasmine Rice $4.00
- Fragrant Jasmine rice with crispy shallots
Eye Fillet $39.00
- Hereford Prime eye fillet with truffle potato, mushroom gratin, and brocolini finished with jus
Tuna $16.00
- Seared tuna atop a nori dressing, served with orange, crispy shallots, asparagus and coriander
Takoyaki $14.00
- Mouth-watering octopus spheres made from a wheat flour batter, served with seasoned wakame salad, kewpie, sweet soy and bonito flakes
Pan-Seared Duck $35.00
- Crispy duck breast atop purple kimchi, with soy shitake, fennel, orange and jus

Chocolate Brownie $14
- berry compote / vanilla bean ice cream – a great dessert to share
Moroccan Spiced Chicken Salad $24.5
Bread & Dips $12.5
- lightly toasted bread / selection of dips
Steamed Mussels $14.5
- garlic sauce / crusty bread
Grilled Halloumi $16.5
- orange & pine nut salad
Panna cotta $10
- poached plums / ice cream / whipped cream
Paté $11
- herb crostini
Lightly Spiced Calamari $29
- salad greens / sweet chilli aioli