Country Cafe in Waikato Menu

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Country Cafe in Waikato has no menu available, but can choose from many other options such as Vegetable Samosa, Triangular flour shells filled with green peas, nuts and potatoes. Deep fried and served with tamarind dressing. Two pieces per serving. or Onion Bhaji, Slices of onion, coated with a chick pea batter, deep fried and served with tamarind dressing from Indian Aroma. Wendy's offers many options including Chicken Club and Avocado Bacon Supreme. St Pierre's Sushi includes a wide range like Teriyaki Chicken or . Stoke Amber.......... and Eggs Anyway poached, fried or scrambled served w bacon / salmon gf two eggs on grain toast only from . Red Cherry Cafe offers Parklands Restaurant and Garlic Bread.

Nearby Sample Menus

house smoked salmon $6
extra eggs $1
streaky bacon, pork and smoked paprika sausage, chorizo, thyme mushies, sweet tomatoes, potato rosti $4
gluten free bread options add $2
house cured smoked salmon $20
fish and chips $11
-add big steak fries with house aioli $3
classic omelette (g) $18
- egg, bacon, cheese, spinach and mushrooms omelette with sour dough and pesto

Famous ‘Cock’ Burger $17.95
- crispy southern fried chicken, bacon, cheese, tomato, red onion, lettuce, blue cheese sauce & spicy buffalo sauce & steakhouse fries
Curry Of The Day $18.95
- served with jasmine rice
+ chicken $3.00
Cheesy Garlic Bread With Bacon $9.50
Warm Chocolate Fudge & Walnut Brownie $12.50
- with a scoop of vanilla bean ice cream, chocolate sauce and whipped cream
Meat Lover $18.50
- streaky bacon, salami, Vienna sausage, mushroom, caramelised onion, BBQ sauce, parsley (gfo)
Grilled Vegetable Gnocchi $17.95
- kumara, capsicum, courgette, creamy tomato sauce (gf, v)
Morrocan Lamb Salad $17.95
- feta, pumpkin, red onion, cucumber, capsicum, salad leaves, coriander, lime & garlic Greek yogurt dressing (gf)

Mac and cheese balls $12.00
- truffle mayo
200g Link CHORIZO sausage $10.00
The George Taco $14.00
- Popcorn chicken, slaw, SRIRACHA mayo, crispy sage Prawn, avocado, lime and coriander AIOLI slaw Or Smoked brisket, cucumber, VIETNAMESE SLAW, sour cream, coriander, and fresh chilies TWO FOR
BBQ smokehouse meat board $58.00
- beef brisket, jerk chicken, link chorizo, Vietnamese slaw, beer battered fries, warm cheese corn bread, and pickled vegetables FOR 2 PEOPLE
Over the moon cheese board, $26.00
- truffle brie, blue cheese, TWO YEAR AGED cheddar, seasonal fruit and potato crackers and mostarda chutney GF
Chicken liver pate $14.00
- redcurrant glaze, wholegrain
Churros a chocolate with cream and cinnamon sugar $12.00
Smoked salmon summer bowl, COLD House smoked salmon, roasted beetroot, whipped goats cheese, Nuts, seeds, avocado, and watercress GF $19.00

Chips $4.00
Veg Zucchini Reg $10.00 Large $14.00
Kofta (Lamb Patty) Reg $9.50 Large $11.00
Mixed Grill (Lamb & Chicken Shish + Kofta) Large $16.00
Mixed Grill (Lamb & Chicken Shish + Kofta) Large $16.00
Veg Zucchini Reg $9.00 Large $10.50
Lamb Reg $10.50 Large $14.50
Lamb Shish (Marinated Lamb Cubes) Reg $11.50 Large $16.00

Spicy prawn Sml $10.99 / Lg $15.99
- Tomato sauce with spinach, tomatoes, capsicum, onion, prawns, mozzarella,oregano and sweet chilli sauce
Hawaiian Sml $7.99 / Lg $11.99
- Tomato sauce with ham, pineapple and mozzzarella
BBQ beef and tomato Sml $7.99 / Lg $11.99
- BBQ sauce with beef, onion, fresh tomato and mozzarella
Ham and cheese Sml $7.99 / Lg $11.99
- Tomato sauce with ham and mozzarella
Vege delight v Sml $7.99 / Lg $11.99
- Tomato sauce with spinach, onion, capsicum, mushroom, tomatoes, oregano and mozzarella
Oven baked sides $3.99
Exotic garlic and cheese Sml $7.99 / Lg $11.99
- Tomato sauce with mozzarella and fresh garlic
Garlic bread $3.99

Sweet Treats N/A
- please check our cabinet for daily specials
The Punnet Burger $27.5 / $25.5
- a housemade medley of red kale coriander + green apple slaw, almond feta, chipotle mayo and crisp kumara rosti nestled between an artisan bun + served with house cut fries + aioli w your choice of either pork belly or tempeh pork belly
Punnet's Open Taco $25 / $24.5
- refried beans, red cabbage, blackened sweetcorn, jalapenos, pepitas, coriander, picked red onion finished w a mango salsa + coriander, lime + avocado creme w your choice of sweet + spicy cauliflower or crispy chicken. Chicken / Cauli
Famous chocolate + strawberry fondue $18.5
- a decadent chocolate sauce w sunrippened farm fresh strawberries ready for dipping served w whipped coconut cream + our nutty pistachio + orange dukkah
Fries $10
- served with tomato sauce + smoked garlic aioli
RAW snickers slice / RAW peppermint slice / RAW raspberry & white chocolate slice $8.5
Celebration bowl $26.5 / $25.5
- japanese soba noodles, marinated shiitake mushrooms, sesamed avocado, bok choy, kimchi (probiotic korean fermented cabbage), broccoli, pickled cucumber, spicy roasted edamame + green onion w your choice of either crispy chicken or crisp fried tempeh. Chicken / Tempeh
Raspberry & almond brownie / Blueberry & lemon curd slice / Carrot cale $5.5 each

Eggs / toast / fried potatoes $3.00
Fat pigeon breakfast $21.00
- bacon / eggs / sausages / mushrooms / fried potatoes / ciabatta toast
Salmon $6.00
Curly fries / beer battered fries $6.50
Chicken & mushroom quesadilla $17.90
- served w/ salsa & sour cream
Curly fries / steak fries $10.00
- w/ sauce
Mini chicken burger & curly fries w/ sauce $ 12.00
Wedges $12.50
- w/ sour cream & salsa

V4 Tempura $8
- Seasonal vegetables deep fried in Tempura style and served with plum sauce
R8 Pineapple Fried Rice: Kaow Pad Supparod
- Fried rice with pineapple, sultanas, egg and vegetable topped with cashew nuts
Made to order in all main course Tofu and mushroom to be substituted for meats
Soup as main $17
V1 Poa Pia $8
- Finger sized Thai spring rolls stuffed with vegetables served with Thai Orchid homemade sauce
Meat $5
Prawns or Mixed Seafood $10
M8 Chili Garlic Stir Fried: Pad Prig Kratiem
- Stir fried seasonal vegetable with your choice of meat in chili garlic sauce

Pan fried fish (orange roughy) $22
- on a kumara puree w spring vegetables, watercress, chives & lemon oil
Free range eggs $9
- on toasted ciabatta. Tweak it.
-pumpkin feta & quinoa pattie w roasted capsicum, beetroot, nutty slaw & capsicum chilli jam
-bacon $4
Vik's burgers $20
- Served w fries.
-egg $2.50
-gluten free bread $1
Tweak it $3
- -tomato

Vanilla Panna Cotta (GF) $16.50
- A light silky cream dessert with seasonal fruit
Venison (GF) $39.50
- Venison medallions resting on Italian char-grilled vegetable salad, drizzled with honey and balsamic dressingtopped with hollandaise
Brandy Snaps $6.50
- Two brandy snaps served with cream
New York Baked Cheesecake $16.50
- Served withfresh fruit andChantilly cream
Pulled confit duck terrine $24.50
- Duck leg meat with mushroom and chicken liver pate served with ciabatta
Classic Carbonara E $19.50 M $29.50
- Smoked ham and button mushrooms tossed with fresh fettuccine in a creamy garlic sauce topped with parmesan cheese.
Lamb (GF) $39.50
- Herb mustard crust Lamb rack resting onseasonal vegetablestopped with a tomato and red pepper jus with hollandaise
Lemon and coconut syrup cake (GF) $12.50
- Served with Greekyogurt

Bacon and eggs any style on ciabatta bread served w ith slow roasted tomato $15
Workman's steaks Eye $36 / Scotch $34
Seafood chowder $18
- scrumptious chowder prawns, squid, muscles, fish and salmon with a touch of curry, so good you have to try it!
Scallop Mornay $18
- scallops lightly blanched in white wine served in a creamy mornay sauce
Pate $18
- Syd's world famous in Matamata, chicken liver, rum and port with fig walnut chutney and herby bread
Chowder $18
- Prawns, squid , muscles and fish with a touch of curry
Chef's Treat of the week $33
- please ask your waiting staff for details >>
Steak sammie topped with hot cheese foam and caramelised onion. $18
- Served with fries and allioli

-With spicy breakfast sausages $16.00
Please advise us of any specific dietary requirements
Eggs your way on toast (GFA) $11.00
- With a dash of hollandaise
Salmon steak (GF) $25.00
- Sitting upon crunchy rice cake with broccolini and sesame coconut sauce
GFA = Gluten free available / GF = Gluten free / DF = Dairy free
Spinach, feta, blue cheese & caramelized onion $20.00
Turkish eggs (GFA) $17.00
- Eggs baked in a smoky capsicum & tomato base, topped with sumac yoghurt & crusty rosemary bread
-Add bacon $5.00

Pride $19.00
- Tomato base, mozzarella, chicken, capsicum, onion, olives, parmesan
Chicken Wings $15.00
- with homemade ranch sauce
with bacon $14.00
H.V.H Seafood Chowder $15.00
- A house specialty served with toasted garlic bread
H.V.H Chicken Salad $22.00
- Roasted capsicum, caramelised onions and crispy noodles over a garden salad with fried Cajun spiced or grilled chicken and mango dressing
Tasty Nachos $17.00
- with homemade chilli con carne or vegeterian option with grilled cheese, sour cream and jalapeno peppers >>
H.V.H Seafood Chowder $9.50
- a house specialty served with toasted garlic bread
* tomato and parmesan

VEGETABLE PAKORA (2 PIECES) $6.00
- Chopped mixed vegetables dipped in spiced chickpea flour then deep fried
GOAT CURRY $17.50
- Goat pieces infused in special spices and herbs and cooked along with onion and tomato in thick gravy
GOSHT BIRYANI $17.00
- Basmati rice cooked with lamb, special spices and herbs
ICE-CREAM(VANILLA) $4.00
ACHARI GOSHT $17.50
- Achari gosht, onion, tomato gravy with pickle sauce, garnished with cashews
LAMB DO PIYAZA $17.50
- Lamb pieces cooked with masala gravy and baby onion
BUTTER PANEER $15.00
- Cubes of cottage cheese cooked in rich tomato gravy
PANEER PAKORA $10.00
- Cottage cheese pieces dipped in spices, chickpeas batter and then deep-fired

Chips (minimum) $3.00
Scallops $2.00
Pineapple fritter $1.20
Mussels $1.50
Chicken nuggets $0.80
Fish cake $1.70
A $25.00
- 3 Fish, 3 crabsticks, 2 potato fritters,2 sausage, 2 squid rings $4 chips
2 Fish, 2 sausage, 2 potato fritters, $2.5 chips $15.00