Country Cafe in Waikato Menu

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Country Cafe in Waikato has no menu available, but can choose from many other options such as Vegetable Samosa, Triangular flour shells filled with green peas, nuts and potatoes. Deep fried and served with tamarind dressing. Two pieces per serving. or Onion Bhaji, Slices of onion, coated with a chick pea batter, deep fried and served with tamarind dressing from Indian Aroma. Wendy's offers many options including Chicken Club and Avocado Bacon Supreme. St Pierre's Sushi includes a wide range like Teriyaki Chicken or . Stoke Amber.......... and Eggs Anyway poached, fried or scrambled served w bacon / salmon gf two eggs on grain toast only from . Red Cherry Cafe offers Parklands Restaurant and Garlic Bread.

Nearby Sample Menus

We also pan fry fish fillets as a gluten free alternative
Tarakihi $5.50
Tuna burger $8.00
Gurnard $5.50
Mussels $1.20
Hoki $4.50
Bacon, egg and cheese burger $8.50
Dory $5.00

Prawn Sliders, Avocado Salsa, Marie Rose Sauce $13.50
Potato & Parmesan Gnocchi, Homemade Tomato Sauce, Basil Oil, Balsamic Reduction $23.00
Kapiti Ice Cream or Sorbet $11.00
- Please ask your wait staff for flavours
Fresh Salad, Lemon Dressing, Seeds $7.50
Affogato (single/double shot of espresso over vanilla ice cream) $7.00
Topping: Garlic Butter, Blue Cheese, Peppercorn or Mushroom $28.00
Lamb Shoulder Rack, Harissa-Roasted Pumpkin & Kumara, Mint Yoghurt, Hummus $34.00
Homemade Rewana Bread, NZ Olive Oil, Dukkah $7.50

Oven baked beer battered fries $6.50
- with plum or tomato sauce
Side salad $5.50
Garlic and herb bread $6.50
Asian chicken slaw $18.50
- grilled chicken, mung bean sprouts, coriander, salad greens and toasted cashews in a spicy dressing
Coromandel mussel chowder $15.50
- with garlic bread
Oven baked beer battered fries $7.50
- with aioli or sour cream
Soup of the day $11.50
- with garlic bread
UMU mussel platter $26.50
- smoked mussel pate, grilled mussels, marinated mussels, mini mussels and caper hotpot, a taste bowl of mussel chowder, toasted ciabatta and salad greens

Beef nachos Small $7/ Large $13
- Crispy corn chips and cheese
Junior snack box $5
- Chips or wedges +nuggets + sausage bites
Macroni cheese $8
- With ham, onion and tomato
Hawaiian $11 / $14
- Double ham, pineapple
Deluxe $14 / $17
- Salami, bacon, beef, mushrooms, capsicum
Chicken satay $14/$17
- Roast chicken, pineapple, satay sauce
Sc's $15 / $18
- Roast chicken, cranberry sauce, camembert cheese
Vegetarian $12 / $16
- Mushrooms, capsicum, olives, pineapple

-AMP Special $13.00
- 2 crumbed prawns, 1 korokke, 1 chicken katsu
●Set Menu
-Fresh Salmon Don
- NZ fresh salmon sashimi on sushi rice
-Avocado / Cucumber $3.5 (6pcs) / $7 (12pcs)
-Korokke $2.50 each
- Japanese style croquettes served with mayo & Japanese BBQ sauce
Veggie Roll $1.6 each / $11 (8pcs)
- Salad, carrot, avocado, cucumber, capsicum, bean curd & mayo
-Edamame / Korokke (6pcs) $6.00
-SPAM Musubi $5.00
- Spam & dashimaki egg, on rice wrapped in seaweed

Vanilla Panna Cotta (GF) $16.50
- A light silky cream dessert with seasonal fruit
Greek Salad(GF) $17.50
- Black mammoth olives, creamyfeta, vine tomato, fresh origanum with Italian glaze
Angus Black Aged Beef Fillet(GF) $40.00
- Beef fillet with roasted red pepper and garlic topped with red onion jam served with seasonal vegetablestopped with hollandaise
Lamb (GF) $39.50
- Herb mustard crust Lamb rack resting onseasonal vegetablestopped with a tomato and red pepper jus with hollandaise
New York Baked Cheesecake $16.50
- Served withfresh fruit andChantilly cream
Seafood teaser $22.50
- A selection of seafood startersincluding smoked salmon, thaichilli mussels, squid,scallops& prawnsserved with chargrilled ciabatta.
Seafood Chowder $16.50
- King prawn, green-lipped mussels and fresh fish bound in a milky white wine veloute’served with toasted focaccia
Seafood Marinara E $19.50 M $29.50
- A medley of fresh seafood with fettuccine and garden herbs in a creamy garlic saucetopped with parmesan cheese

Served with toast & a side of Kasandi
TOASTED BAGEL AND SPREADS $7.00
- Served alongside your choice of spreads, please ask our friendly wait staff for today's spreads
WARM WINTER SALAD $14.00
- Roasted root vegetables, leafy greens, onion jam, creamy feta & toasted pinenuts, drizzled with tumeric aioli
FIREPOT'S BREAKFAST $23.00
- Served with creamy mushrooms, Spanish sausage, balsamic tomato, potato hash cake, streaky bacon, 2 eggs any style
EGGS ON TOAST $10.00
- Eggs poached, fried or scrambled. Served with grain toast & tomato relish
SPANISH SAUSAGE $4.00
RUSTIC FRIES OR KUMARA FRIES $8.00
- Served with aioli or tomato sauce
BREAKFAST WAFFLES $16.50
- Potato waffles topped with Cold smoked salmon, watercress, red onion & caper berries, drizzled with buttermilk dressing OR Chorizo, spinach and grilled haloumi, topped with a fried egg

Additional sauces $1.00
Hooked $10.00
- Chocolate fudge brownie, chocolate sauce & vanilla ice cream
Prime beef burger $24.00
- Pickles, american mustard, onion, mozzarella cheese, lettuce & fries
Flat bread (V) $12.00
- Garlic, mozzarella cheese & rosemary
Deep blue
- Bacon, blue cheese & mushroom
Yellow submarine (GF) $10.00
- Lemon posset & mixed berries
Roast beetroot salad (V) (GF) (N) $16.00
- Green beans, toasted walnuts, feta, salad leaves & orange dressing
Crispy pork crackling $10.00
- Homemade apple sauce

Gluten Free Bases available $3.00
Chocoholic $12.00
- Belgian chocolate molten cake, decadent pistachio, walnut & dark chocolate brownie & white chocolate mousse with carrot, cardamom & orange emulsion
Bistro chunky chips roasted and tossed in rosemary & sea salt with garlic aioli $7.00
-House cured and smoked salmon with a shrimp, salmon & fraiche rillette and an edamame bean salsa
Vegetarian $28.00
- Pumpkin, parmesan & herb roasted semolina cake with wild rocket pesto, a lemon & nutmeg scented house ricotta, pickled beetroot and stuffed portabello mushroom
Looking for an extra kick on your pizza
-Roasted portabello mushroom stuffed with butternut & goat’s cheese with a carrot & currant salad, beetroot chutney & Kahurangi blue cheese
Seafood $25.00
- Daily catch & shrimps with house smoked salmon, white anchovies, a caper & parsley gremolata

Cinnamon french toast with bacon, grilled banana, maple syrup $17.50
7 - 1 pm
hashbrown/Smoked salmon
bacon/kransky/chorizo/tomato/eggs 4
Free range Poached/Scrambled eggs on toasted ciabatta $9.50
Salmon on toasted ciabatta or hashbrown $17.50/$19.50
Homemade toasted grain cereak with black doris plums and yoghurt $10
Toasted ciabatta with marmalade, Jam or Promite $6.50

Pumpkin $21.00
- (mozzarella, caramelized pumpkin, ham, buffalo ricotta, parmesan, rosemary, pumpkin seeds)
Zucca $21.00
- (mozzarella, caramelized pumpkin, brie cheese, parmesan, spinach)
Chicken $21.00
- (mozzarella, capsicum, camembert, spinach, fresh thyme)
Rosemary focaccia $10.00
Hawaiian $18.00
Pecos $21.00
- (tomato base, mozzarella, tuna, artichokes, chilly, garlic, parsley)
Calabrese $18.00
- (tomato base, mozzarella, spicy salami, olives, oregano)
Zucchini $21.00
- (mozzarella, zucchini, cream, parmesan, truffle oil)

Warm white chocolate pudding $8
Battered scallops $20
Beef Burger $8
Kumara and Bacon salad $16
- Choose a selection of salads from our salad table
Fish of the Day steamed /Deep Fried $20
Apple Shortcake $8
Nachos small $10 Large $12
Chocolate Mud cake $8

Confit Duck $34.5
- rich orange sauce / minted new potatoes;
Cheesecake of the Day $12
- see our list of daily updates and specials
Garlic Bread $6.5
- lightly toasted bread / garlic herb butter
Crispy Pork Belly $31
- kumara & potato gratin / apple slaw;
Fish ‘n’ Chips $24.5
- beer batter fries / side salad / tartare sauce
Ice Cream Sundae $10
- your choice of passionfruit, caramel or chocolate sauce
Panna cotta $10
- poached plums / ice cream / whipped cream
Courgette & Feta Fritters $27.5
- crispy wonton wrappers / basil pesto;

Pavlova $12.00
- Homemade, with fresh fruits
Bread Selection $10.00
- With Condiments
Steamed Mussel (GF) $15.00
- In a red coconut curry sauce
Chicken $28.50
- Breast wrapped in bacon with polenta parmesan sticks, seasonal greens & jus
Pork Spare Ribs $15.00
- Marinated and slow cooked in a BBQ sauce
Ice Cream Sundae (GF) $10.00
- Chocolate, Caramel, Passionfruit, Berry
And one sauce
- Dark Port sauce, Garlic sauce, Plum & peppercorn, BBQ, Garlic butter, Blue Cheese, butter
Boston Cut Scotch Fillet $38.00
- 400g Thick cut scotch fillet – the perfect steak

Ham burger $10.50
The Rango Burger $17.00
- Homemade mince pattie, egg, ham, pineapple, cheese and onion
Deep fried Asian Snack $15.00
All burgers are served w/chips N/A
Sirloin Steak with Vegs $25.00
The Rango Irish Stew $15.00
- Chunky beef cooked in Guinness Draught served with plain or garlic bread
The Rango Sub $15.00
- Freshly baked bread filled with your choice of: Hot BBQ Pork and pineapple or Scallops and bacon
Steak burger $12.50