Country Cafe in Waikato Menu

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Country Cafe in Waikato has no menu available, but can choose from many other options such as Vegetable Samosa, Triangular flour shells filled with green peas, nuts and potatoes. Deep fried and served with tamarind dressing. Two pieces per serving. or Onion Bhaji, Slices of onion, coated with a chick pea batter, deep fried and served with tamarind dressing from Indian Aroma. Wendy's offers many options including Chicken Club and Avocado Bacon Supreme. St Pierre's Sushi includes a wide range like Teriyaki Chicken or . Stoke Amber.......... and Eggs Anyway poached, fried or scrambled served w bacon / salmon gf two eggs on grain toast only from . Red Cherry Cafe offers Parklands Restaurant and Garlic Bread.

Nearby Sample Menus

-add you sides
creamy mushies (v/g) $15
- our famous creamy mushies with kale, sumer cream, five grain toast
buckwheat and apple pancakes (V/v/d/G) $15
- served with fresh seasonal fruits, real maple, toasted coconut, crunchy almond praline
chorizo linguini $18
- pan fried chorizo with bacon, mushrooms, spanish onion, olive and sundried tomato, dressed with parmesan
add big steak fries with house aioli $3
house smoked salmon $6
raw bowl (v) $10
open salmon omelette (G) $20
- open omelette with salmon, mint and coriander slaw, chilli and lime dressing

Eggnog ice cream & gingerbeer float $8
Brocollini - almonds - anchovy crumbs $8
Rice pudding mousse - sour raspberry ambrosia - lime mascarpone – sherbert $13
Affogatto - espresso - ice cream - frangelico $13
Veal bolognese – parmesan polenta – bocconcini $22
Sous vide Sirloin – mustard herb crust - chickpea chips – greens $25
Sichuan pork belly - soba noodle salad - ginger – herbs $20
Bourbon ice cream & cola float $10

Curry Chicken Udon $14.50
Seafood Udon $11.50
Teriyaki Salmon $16.50
- Don
Prawn Tempura
- Udon
Curry Chicken $15.50
- Katsu Don
Teriyaki Chicken $14.50
- Don
Reguar Donburi & Miso Combo $14.00
Regular Donburi & Coke Combo $15.00

Pinot glazed duck breast $40.00
- Celeriac ‘gratin’ and puree,charred onions
Taupo beef burger $28.00
- Beetroot relish, gruyere, rocket, toasted brioche, chunky fries
Burnt brussels sprouts $19.00
- Local grain salad,pea shoot pesto, whipped feta
Bistro’s fish & chips $36.00
- Hand chopped tatare sauce, malt vinegar wafer
Line caught market fish $38.00
- Coconut broth, lentil dhal, curry leaf
Bistro’s fish and chips $36.00
- Hand chopped tartare sauce, malt vinegar wafer
Wild Red deer carpaccio $22.00
- Juniper cure, roasted beetroot,toasted hazelnut
Free range chicken $38.00
- Coq au vin’, pearl onions, bacon lardons, parsley crumb

Chicken & bacon Carbonara Bake $17.50
- Creamy White wine Penne served with red onion, mushroom & baby spinach topped with a parmesan crumb served with garlic bread
Cajun Chicken & Feta Wrap $14.50
- Grilled Cajun chicken with fresh tomato, Feta, aioli, lettuce and bacon wrapped in a fresh tortilla served with fries (can be toasted or fresh)
Sundried Tomato & Feta Bruschetta $12.50
- With red onion and roast garlic served on toasted ciabatta bread finished with a balsamic glaze
Rack of Lamb $34.50
- Cutlets of Lamb herb crusted served on sauteed garlic & mint potatoes, seasonal Vegetables, finished with a Red wine Jus
Pork Belly $31.50
- Pork Belly braised in apple cider served with Kumara Mash, seasonal vegetables, Baby spinach finished with a caramelised onion Jus
Trio of Ice-Cream $12.50
- Kapiti ice cream trio topped with chocolate or caramel sauce
Chicken, Leek & Mushroom Filo $15.00
- Tender chicken pieces cooked in a creamy white sauce with leek & mushrooms served in a crispy filo parcel served with a house salad
Kiwi Burger $16.50
- 180gm beef pattie in a toasted bun topped with bacon, egg, beetroot, and mozzarella cheese & tomato ketchup served with fries

Chicken Liver Pate $16.5
- w crostini, baby cucumbers
Margarita $21
- basil, tomato, basil pesto, mozzarella
Prawn & Salmon $24.5
- roasted salmon, chilli prawns, capers, mozzarella, aioli
Val’s Banoffee Cheesecake $13.5
- w banana, whipped cream
Sundae Bloody Sundae $13.5
- w raspberry + white choc ice cream, berry compote
Caprese Bread $14
- w basil, tomato, mozzarella
Artichoke Crusted Market Fish $29.9
- w lemon & caper couscous, crème frâiche
Gluten-free bases available $4.5

-Nigiri Set $23.00
- 2 fresh salmon, 2 today's fish, 1 dashimaki egg, 1 unagi (eel), 1 goma wakame
-Half $9.50
-Korokke $2.50 each
- Japanese style croquettes served with mayo & Japanese BBQ sauce
●Nigiri
Salad Udon $15.00
- Salad, seaweed, dashimaki egg, spring onion with sesame dressing on udon
-Fresh Salmon Don
- NZ fresh salmon sashimi on sushi rice
Fresh Salmon Roll $2 each / $15 (8pcs)
- Fresh NZ salmon, avocado & cucumber
-Shrimp Avo Cocktail / Teriyaki Salmon / Crumbed Prawn $2.50 each

Seafood Chowder $16.50
- King prawn, green-lipped mussels and fresh fish bound in a milky white wine veloute’served with toasted focaccia
Pulled confit duck terrine $24.50
- Duck leg meat with mushroom and chicken liver pate served with ciabatta
Fettuccine E $19.50 M $29.50
- Breast of chicken panned with garlic and cream, bound with an authentic Neapolitan pesto sauce topped with parmesan cheese.
Vegetarian Spaghetti Mediterrano E $18.50 M $26.50
- Italian vegetables tossed in a rich tomato sauce with herbs andtopped with parmesan cheese
Bruschetta served with fresh vine tomato and a hint of basil $8.50
Sticky Star Anise Honey Duck(GF) $38.50
- Pan roasted breast of duck with a sticky star anise honey glaze resting on jasmine rice and baby bok choy
Four delicate smoked salmon blinis $10.50
Gourmet breads served with pesto and dips $14.50

* Roast of the Day with Gravy
*Venison Burger & Fries with Cranberry Sauce
* Or
*Teriyaki Sirloin Steak Chips & Salad (or Eggs)
*Vegetarian Burger & Fries & Salsa Sauce
$20.00 Specials
* Fish Burger & Fries & Tartare Sauce
* Chicken & Mushroom Fettuccini

Fries $6.90
- Bowl of Ries with Gome Made Aioli or Tomato Sauce
Honey Roasted Muesli $10.90
- Honey Roast Oat with Fresh Yoghurt and Compote Berry and Manana and Honey
Chez Bean Waffles $15.90
- Home Made Waffles with Bacon, Grilled Banana, Maple Syrup
Chez Bean Omelette $16.90
- Onion with Choice of Three Fillings: Capsicum, Spinach, Ham, Mushroom, Cheese or Feta Cheese with Home Made Bread & Side Salad
Sirloin Open Sandwich $21.90
- Roast Potato and Mesclin, Onion Jam with Creamy Mushroom Sauce
Scrambled Egg $17.90
- Home Made Bread, Grilled Tomato and Salad with Salmon
Beef Burger $17.90
- Home Made Burger Patty, Cheese, Bacon, Fried Egg, Mesclin, Tomato, Onion, Avocado with Onion Jam, Fries & Aioli
Meat Ball Linguine Pasta $17.90
- Tomato Base Meatball, Cheese

Homemade Breads $6.00
- Wholemeal, ciabatta, rye, gluten free. Served with preserves
Venison Tataki $19.00
- Served with ponzu sauce, baby leeks & spinach and sesame oil
Free Range Three Egg Omelette $20.00
- With your choice of the following 3 fillings: Mushroom, ham, smoked salmon, cheese & tomato or bacon, served with home-made tomato relish
Rabbit and Earth Roots $34.00
- Grilled loin, pesto stuffed belly and braised legs served with seasonal root vegetables
Creamy Porridge $17.00
- Topped with brown sugar, banana, and berries
Slow cooked Manuka Honey and Beer Glazed Pork Back Ribs $32.00
- Served with homemade potato chips and a fresh salad
French Fries $10.00
Continental Breakfast $15.00
- Freshly brewed tea and coffee, fruit juice, a selection of fresh fruit, yogurt, cereal, croissants, fresh breakfast muffins

Salami $17.00
- Tomato base, mozzarella, salami
1 piece $17.00
Ice-Cream sundae $8.00
- Your choice of Chocolate, strawberry or vanilla, with Homemade chocolate sauce and fresh whipped cream
Bacon and Eggs $16.00
- Bacon and eggs on warm Ciabatta bread either poached, fried or scrambled egges with Hollandaise sauce
Sirloin steak
Meatlovers $19.00
- Tomto base, mozzarella, bacon, chicken, chorizo, salami
Herb Crumbed Snapper Filler $28.00
- Served on roasted potatoes, coleslaw and lemon butter sauce
Vegeterian fritter, salad garnish, camembert cheese and basil pesto $15.00

Homemade toasted grain cereak with black doris plums and yoghurt $10
7 - 1 pm
bacon/kransky/chorizo/tomato/eggs 4
Toasted ciabatta with marmalade, Jam or Promite $6.50
Cinnamon french toast with bacon, grilled banana, maple syrup $17.50
Oat or rice Perridge with stewed fruit and brown sugar $10
Salmon on toasted ciabatta or hashbrown $17.50/$19.50
Free range Poached/Scrambled eggs on toasted ciabatta $9.50

Chick n Fala Pita(regular/petita) $11.50 /$9.50
Buffalo Chicken Pita (regular/petita) $12.50 /$10.50
Chicken Crave Salad(regular/petita) $12.50/ $10.50
Happy Ham $5.00
Extra Dip $1.00
Roast Lamb Salad (regular/petita) $11.90/ $9.90
Super Vege (3 Fillings) $4.00
Cheeky Chicken $5.00

Garlic
Hawaiian ( Large 12″/Small 9″) $19/ $12.5
- Bacon and Pineapple Chunks with Mozzarella
Caramelized Onion
Mozzarella
Rocket (Large 12″/Small 9″) $20/$13
- Caramelised Red Onion Jam with Chorizo and Mozzarella Crowned in Fresh Rocket
Vege (Large 12″/Small 9″) $20/$13
- Caramelised Onion with Roasted Beetroot, Rosemary, Feta and Mozzarella Covered in Fresh Rocket
Kumara Fries $5.5
Fries $4.5