Raglan Fish in Waikato Menu

FISH (100g per serve): FISH (100g per serve):
  • Snapper $6.50
  • Gurnard $5.50
  • Tarakihi $5.50
  • Lemon Fish $4.50
  • Dory $5.00
  • Hapuka $6.00
  • Trevally $4.00
  • Flounder (whole fish) $6.00
  • Hoki $4.50
  • Crumbed fish 50¢ extra per serve
  • We also pan fry fish fillets as a gluten free alternative
CHIPS (per scoop): CHIPS (per scoop):
  • Mr. Chips regular $3.00
  • Beer battered $3.50
  • Kumara $4.00
  • Handcut agria $3.50
BURGERS: BURGERS:
  • Fish burger (gurnard) $8.50
  • Salmon burger $9.00
  • Tuna burger $8.00
  • Bacon, egg and cheese burger $8.50
  • Vege burger (comes with cheese and egg) $7.00
SIDES (each): SIDES (each):
  • Buttered bread 50¢
  • Mussels $1.20
  • Scallops $1.50
  • Oysters $2.50
  • Fish bites 80¢
  • Potato fritters $1.00
  • Corn fritters $3.00
  • Fish cakes $3.00
  • Crab sticks $1.50
  • Squid rings 80¢
  • Mini hot dogs $1.20
  • 6x Chicken nuggets $3.50
  • Donuts $1.20

Nearby Sample Menus

  • Bulgar wheat, Falafels, tomatoes, spinach, hummus, crème Fraiche, lemon citrus dressing V $17.00
  • Toasted focaccia bread $12.00
    • with basil pesto, black olive tapenade, and garlic herb butter V
  • Corn Dogs $12.00
    • pork belly, bbq sauce, crackling crumb TWO FOR
  • GOOD UNION $12.00/$16.00
    • fried chicken wings with your choice OF garlic lemon and herb or sriracha butter GF HALF DOZEN/1 DOZEN >>
  • 200g Jerk chicken, lime and coriander sauce $12.00
  • Salt and pepper flash fried squid $19.00
    • Vietnamese slaw, Asian mayo GF
  • Beer battered fries, garlic aioli V $8.00
  • Warm bap V $4.00
  • Fresh Snapper Burger (Small/Large) $9.50/$12.50
    • Fresh crumbed snapper, lettuce, carrot, pickles with tartare sauce
  • Crab stick $1.40
  • B $22.00
    • 5 hoki, 2 hotdogs, 3 donuts, $4 chips
  • Paua Fritter $6.00
  • Deluxe Chicken Burger (Small/Large) $10.50/$13.50
    • Crumbed marinated chicken breast, bacon, ham, mushroom, lettuce, onion, mayo and BBQ sauce
  • Come with a little juice box
  • Fish Cake $2.50
  • Shoestrings (ask French Fries) $3.00
  • -Horseradish
  • Hereford Prime Scotch Fillet $36.90
    • Grass fed
  • Freshly Baked Loaf $12.50
    • Sunflower and honey loaf, garlic & herb butter
  • Salt & Pepper Squid $14.90
    • Vietnamese mango salad garnish, house-made sweet chilli sauce
  • -Potato gratin
  • -Béarnaise
  • -add chicken $4
  • Sides $6.90
  • Sesame Chicken & Bacon Salad (Gf On Request) $17.0
    • Marinated Chicken With Fresh Salad Greens, Bacon, Crispy Croutons & A Honey Mustard Dressing
  • Moroccan Lamb Salad (Gf On Request) $17.5
    • Nz Lamb Rump Cooked To Medium, Tossed With Salad Greens, Feta, Almonds, Crispy Noodles & Dill Mustard Dressing
  • Mushroom, Spinach & Spring Onion Arancini Balls $14.0
    • Served With A Roquette & Cress Salad And Aioli
  • Lamb Shank $27.5
    • Nz Lamb Shank Braised In A Tomato & Vegetable Broth Served On Creamy Spring Onion Mash With Crusty Bread
  • Five Stags Pork Ribs (GF) $18.0 / $24.0
    • Slow Braised Pork Ribs In Our Famous Sticky Texan-Style Spicy Bbq Sauce, Served With Steak Fries & Ranch Style Slaw - 6 Or 9 Ribs
  • Goat Curry $28.0
    • Fragrant Goat Curry On A Basmati Rice And Condiments
  • Vegetable & Chickpea Curry (GF) (V) Dairy Free On Request) $24.0
    • Seasonal Veges & Chickpeas In A Red Curry Coconut Sauce On Cous Cous
  • Stuffed Chicken Breast (GF) $28.0
    • Breast Of Chicken Filled With A Roasted Capsicum & Thyme Cream Cheese Filling On Sauteed Baby Potatoes And Minted Pea Puree
  • Denver leg of Red deer $42.00
    • Coffee glaze, amaretto, roasted yams
  • Wild Red deer carpaccio $22.00
    • Juniper cure, roasted beetroot,toasted hazelnut
  • Big Glory Bay salmon tartare $22.00
    • Confit egg yolk, mustard,miso mayonnaise
  • Agria potato puree $8.00
  • Garden leaf salad, cured onion, cucumber, red wine vinaigrette $8.00
  • Taupo beef burger $28.00
    • Beetroot relish, gruyere, rocket, toasted brioche, chunky fries
  • Rustic fries with salt and pepper spice, aioli $8.00
  • Crispy chicken wing terrine $20.00
    • Chicken skin, market mushrooms, tart fin
  • Nz Beef Fillet Portobello Mushroom, Manuka Smoked Bacon, Vine Ripened Tomato & Garlic Mash $36
  • Risotto - Seared Scallop, Spinach & Chorizo (Gf) $18/ $26
  • Pan Fried Market Fish Fillet, Fennel & Pumpkin Quinoa, Watercress Sauce (Gf) $35
  • Manchego Cheese & Jamon Serrano W Romesca Sauce $14
  • Scored Olives, Mixed, Marinated & Spicy $9
  • •Croquettes
  • •Soup
  • Venison Osso Bucco, Slow Roasted W Kumara & Ginger Mash, Baby Leeks $35
  • all main dishes are served with rice
  • Malai Wali Murghi $14.99
    • boneless, tender chicken cooked with mild spices, ginger, yogurt and cream
  • Prawn Malabari $16.99
    • creamy coconut based curry with garlic, ginger, capsicum, turmeric and chilli
  • Butter Prawns $16.99
    • prepared in a mildly spiced creamy tomato sauce
  • Tikka Masala $14.99
    • marinated in yogurt and delicate spices, cooked on skewers in a traditional tandoor
  • Mixed Seasonal Vegetables $5.00
  • -Half $11.99
  • Mixed Vegetable Pakora $5.99
    • crispy battered deep fried vegetables with a spicy, sweet and sour tamarind sauce
  • -side of hollandaise sauce $3
  • Fries small $6
  • Kids hot choc
    • With marshmallows & choc fish
  • New potatoes drizzled with minted butter
  • Fresh roll/buns
  • Smoked chicken & brie salad with coleslaw/salad mix, cucumber, tomato & our own vinaigrette $16.80
  • Bacon & egg with fried tomato & pesto & cream cheese $16.50
  • 5 grain toast (1) $2.80
  • Eggs $1.50
  • Garlic Bread $7.00
  • Seafood Chowder $15.00
  • Butter chicken with rice and naan bread $19.00
  • Fish of the day Mini $16 Main $19
    • Battered or Panfried
  • ALL $12 each
  • Fish Burger $12.00
  • Sticky Date $8.00
  • Chicken cranberry $12 / $15
    • Roast chicken, cranberry sauce
  • Porky primo $14 / $17
    • Salami, ham, bacon, capsicum, pineapple
  • Two fillings $5
  • Seafood sensation $14 / $17
    • Shrimb, crab, mussels, seafood sauce
  • Ring of fire $14 / $17
    • Chilli beans, corn, capsicum, onions, chillies
  • Fly n Hawaiian $13 / $16
    • Mushrooms, chicken, pineapple
  • Deluxe $14 / $17
    • Salami, bacon, beef, mushrooms, capsicum
  • Beef eater $12 / $16
    • Tasty beef, tomato, mushrooms
  • Bacon and Eggs $15.50
    • Middle bacon, free range eggs, toasted ciabatta
  • Bosco Burger $18.50
    • Beef pattie, cheese, bacon, onion relish, beetroot, tomato, lettuce & aioli in a bun with fries
  • ·Lifestyle Breakfast $21.90
    • Poached Free Range Egg on a bed of gluten free kumara hash, wilted spinach and grilled tomato 16.50 Add cold smoked salmon for great omegas boost
  • -2 Filling $6.90
  • Children's Breakfast $8.50
    • Bacon, eggs, hash browns, toast, tomato sauce.
  • -3 Filling $7.90
  • Ham and Cheese Toasted Sandwich $5.00
    • On white or wheat bread
  • Bosco Big Breakfast $21.90
    • Two Poached Free Range Eggs, 3 pieces of middle bacon, Sausage, Grilled Tomato, Hash Browns and toasted ciabatta.
  • Pancake Stack $16.5 add bacon $20
    • served with maple, grilled Banana, Berries & cream.
  • Scallop, Prawn, Parmesan & Prosciutto Salad $20
    • with a citrus & caper vinaigrette$22.50
  • Beef Sliders $18
    • Beef Patty, House beetroot chutney, Aged Gouda cheese, bacon, garlic aioli & salad greens
  • Spanish Baked Eggs $16
    • in Spiced Tomato & Capsicum Sauce, Feta & Cannelleni Beans. add chorizo $19.50 add Bread extra $3.50
  • Salt & Pepper Squid $15.50
    • on salad greens with dipping sauces
  • Fabulous cabinet Selection N/A
    • Tarts, Quiches, Pies, Pizza, Cakes, Slices and Biscuits
  • Bach Breakfast $20
    • Free Range Bacon & Eggs, Homemade Hash, Kransky, Roast Tomato & Grain Toast $20. With Pork Belly $24.50
  • Fresh Fish of the Day $25
    • Waikato Brew Beer Batter, Agria chips, House tartare
  • Grilled Wedges $4.90
  • Roast Lamb Salad (regular/petita) $11.90/ $9.90
  • Breakfast Pita(regular/petita) $10.90 /$8.90
  • The Family Feast $40.00
  • Chicken Crave Salad(regular/petita) $12.50/ $10.50
  • Chick n Fala Salad(regular/petita) $12.50/ $10.50
  • Falafel (V) Salad(regular/petita) $11.90 /$9.90
  • Super Vege (3 Fillings) $4.00
  • Vegetable jalfrezi $14.00
    • A delightfully flavourful curry with Spìced tomato sauce studded with, stir fried onions & peppers, Garnished with Fresh coriander
  • Saagwala (Chicken/lamb/Goat)
    • A lightly spiced fresh spinach puree finished with a dash Fresh Cream
  • Jalfrezi (Chicken/lamb/Goat)
    • A delightfully flavoured curry with Spìced tomato sauce studded with, stir fried onions & peppers, Garnished with Fresh coriander
  • Paneer Butter Masala $14.50
    • Cottage cheese cooked in creamy onion tomato flavoured sauce
  • Mango Chicken
    • Boneless chicken cooked with cashew nut sauce and mango syrup
  • Lachha Parantha $4.00
  • Lamb/Goat Do Piaza
    • Boneless lamb cooked in creamy onion Cashew nut gravy with Ginger, Garlic, capsicum and spices
  • Lamb $16
  • Egg $8.50
  • Cheese $7.50
  • Fish cake $1.70
  • Potato fritter $1.40
  • Mini hotdogs $1.00
  • Fish sandwich $5.00
  • A $10.00
    • Fish, crabstick, sausage, potato fritter, $2 chips
  • Pineapple fritter $1.20
Raglan Fish

Raglan Fish

location

Address

92 Wallis Street, Raglan, Waikato, 3225, New Zealand

phone

Phone

78257544

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 7:00 PM, Tuesday: 9:00 AM – 7:00 PM, Wednesday: 9:00 AM – 7:00 PM, Thursday: 9:00 AM – 7:00 PM, Friday: 9:00 AM – 7:00 PM, Saturday: 9:00 AM – 7:00 PM, Sunday: 9:00 AM – 7:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Fast Food , Fish & Chips , Gluten Free , New Zealand , Seafood

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Takeout ,  Cheap Eats ,  Cash ,  Groups ,  Quick Bites ,  Lunch ,  Seating ,  View ,  Local cuisine ,  Child-friendly ,  Outdoor Seating

Location
92 Wallis Street, Raglan, Waikato, 3225, New Zealand