Cream It in Taupo Menu

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Cream It in Taupo has no menu available, but can choose from many other options such as 200g ask your punk for pricing or 100g ask your punk for pricing from Fish Punk. Coffee Plus offers many options including Big Breakfast and Breakfast Stack. Yin Chai Takeaways includes a wide range like 3-4 PEOPLE or Sweet & Sour Pork. Grilled Chicken or Beef Steak Add and Extra filling Add from . Impresso Cafe offers Kathi Roll and Butter Chicken Roll.

Nearby Sample Menus

Add the two Dips for $3.40
Coconut Chicken GF $26.90
- Chicken breast marinated in spices and coconut milk then grilled to perfection. Served with steamed rice and salad.
Choose your Sauce: Creamy Mushroom, New York Peppercorn,Jack Daniels BBQ GF, Garlic Butter GF n/a
Double up the beef & bacon for an extra $8.00
Junior 200g Rump $25.50
Or upgrade to Curly Fries or Wedges for $2.50
Side Salad GF $5.90
Freeman’s Lamb Shank GF $29.50
- A slow cooked, tender shank of lamb, creamy mashed potatoes and steamed seasonal vegetables with lashings of mint and rosemary jus.

Grilled eye of scotch fillet, braised short rib tortelloni, sweet corn, hazelnuts, stone fruit panzanella, black pepper dressing $36.00
Chunky fries, roasted aioli $8.00
Tahitian vanilla creme brulee cooked sous vide $12.00
Olive oil poached prawn tails, baby gem lettuce, croutons, streaky bacon, plum tomatoes, avocado, grana padano $18.00
Queen scallops, pork & ginger dumplings, summer pods, coriander, fermented black bean dressing $18.00
Strip loin of Wharekauhau lamb, braised Belgian endive, truffled fennel cream, pecan nuts, ruby grapefruit, sherry gastrique $39.00
Grinning Gecko brie - Whangarei, NZ $15.00
Pasta Mia pumpkin ravioli, exotic mushrooms, coriander, popped squash seeds, shiitake cream $26.00

Gai pad med $12.50
- Stir fried chicken with sweet chili, cashew nuts, and vegetables served with rice and salad.
Siam Fried Noodle $14.50
- Stir fried clear noodles with chicken, prawns, and vegetables
Tom yum $11.50
- The most popular Thai hot and spicy soup with chicken or prawns and Thai herbs served with rice chicken
Massamun Curry $12.50
- Thai- Muslim curry cooked with chicken or prawns, carrots, onions and cashew nuts served with rice or roti chicken
Fried banana with ice-cream $7.50
Cab Moo $7.50
- Delicious Thai style crispy pork crackers served with sweet chili sauce
Pork or chicken noodle soup $ 9.50
- The most popular Thai street food. Pork or chicken soup with rice noodles and vegetables.
Wontons or wontons noodle soup $9.50
- Choice of wontons themselves or wontons served with egg noodles and bean sprouts

Chicken, Brie and Cranberry $6.50
Angus Beef & Bacon $8.90
- Prime Angus Beef and seared Bacon, Onion Rings, Aged Cheddar, Lettuce and BBQ Sauce
Salt & Pepper Calamari (Half Dozen) - battered $5.00
- Made in-house everyday with special spice recipe.
Bacon buttie $5.00
Elvis Toastie $6.00
- Peanut butter, banana, honey and cinnamon
Decent sized Flounder and 420 grams of chips (large scoop) $12.00
- Delicate flesh is beautifully tender when battered and lightly cooked. Comes in box with a fork
Fish Cakes - NEW and DELICIOUS $3.50
Carb free $8.50
- Angus beef wrapped in crispy lettuce, bacon, melted cheese, red onion and BBQ sauce

FRESH BAKED CIABATTA LOAF $12.50
- with garlic and parsley butter
Chunky fries with tomato sauce and mayo $8.50
FISH TACOS $13.00
- with shredded lettuce, lime mayo & coriander & pineapple salsa
MOLE & CHICKEN CAESAR SALAD $16.00
- with crispy prosciutto, parmesan cheese, soft boiled egg, croutons & caesar salad dressing
CHEF'S SPECIAL PIE $25.00
- see specials board for today's creation
HOISIN GLAZED CHICKEN WINGS $13.00
- with cucumber & spring onion
Chopped salad with cherry tomato, cucumber and ranch dressing $7.50
SOUP OF THE DAY $14.50
- with toasted ciabatta bread

Countryside $37.00
- Venison meatballs, chicken pate, marinated vegetables and olives, served with crostini, toasted breads and a trio of housemade dipping sauces
K-Burger & Fries $9.90 / $14.90
- Single / Combo (Drink & Dessert)
Vegetarian Delight $34.00
- Our special vegetarian trio: Fried polenta with fig jam and rocket. Chilli bean salsa, jalapeno relish and avocado. Beetroot, walnut and goats cheese
Loaded Nachos $17.00
- Spiced chilli bean salsa, corn chips, jalapenos, sour cream and avocado [Add chicken or beef +$5]
Soup of the Day $15.00
- Our Chef’s soup of the day served with freshly toasted bread
Fish n Chips $9.90 / $14.90
- Single / Combo (Drink & Dessert)
Lamb Rump $38.00
- Cooked to perfection and served with eggplant caviar, quinoa tabbouleh, heritage potato, confit tomato and our Waterside jus
Pavlova $15.00
- Our classic kiwi pavlova with feijoa sorbet, chantilly cream and berry compote [Add a scoop of Kapiti ice cream +$2]

Organic Porridge $9.50
- w. Oat Milk & Honey. Add Fruit Compote $13.00
Kid's Porridge $7.00
- with Cream & Sugar
Buttermilk Pancakes $12.00
- with Canadian Maple Syrup & Cream
Bagel with Cream Cheese & Jam $6.50
Free-Range Eggs on Toast $10.00
- Your choice of fried, poached or scrambled
Eggs Benedict $17.00 / $18.00
- Organic Poached Eggs, Wilted Spinach, Hollandaise Sauce served on ciabatta with Free Range Bacon / with Rakaia Salmon
Grilled Haloumi $16.00
- With “Green Eggs”, served on ciabatta with a fresh tomato bruschetta
Creamy Mushrooms $16.00 / $20.00
- served on toasted Brioche,topped with portabello & grilled haloumi. Standard / with free range bacon

Lamb Rump $32
- best quality NZ Lamb Rump with a choice of 2 Stonegrill Sides & Dipping Sauce
Lakehouse Beer Battered Fish & Chips (GF-O) $22
- with salad & home-style tartare sauce
Chicken & Prawn $19
- Smoked Chicken Breast & succulent Prawns drizzled with a mild Sweet Chilli Sauce topped with Spinach & Mozzarella Cheese.(Our beer choice is Moa Classic)
Kid’s Bacon & Eggs with Toast $10
- Served with kids hot chocolate or any small juice
Fish & Chips $15
- with Curly Fries & Salad
Salt & Pepper Squid $15
- with Chilli jam & Wasabi Mayo
Platter on the Stone (GF-O) $40
- with a selection of Deli Meats, Fresh warm Bread, House Dips & fresh Salad Greens (great to share)
Toasted Muesli $12.5
- Fresh fruit, honey, berry compote and plain yoghurt

Salt & Pepper Squid $16.00
- Lightly coated seasoned squid with garlic and caper mayonnaise
Bowl of Steamed Rice ( GF) $4.50
Prawn Paté (GF)
-1/2 kilo $49.90
Steamed Whole Prawns ( GF)
- Accompanied with soya and a chilli citrus sauce.
Shrimp Cocktail $14.90
- Cocktail shrimp served with traditional seafood dressing
Huka Prawn Park advises not all prawns served are grown onsite.
(GF) Gluten Free (V ) Vegetarian

Zeera aloo $16.90
- Diced dry potatoes cooked with cumin seeds and spices
Saag (Chicken, Lamb or Beef) $20.90
- Diced Chicken, Lamb or Beef harmoniously cooked in fine mild puree of fresh spinach, herbs
Peas pulav $9.90
- Steamed Basmati rice cooked with green peas
Fish tikka $15.90
- Marinated boneless fish, roasted in Tandoor
Matar malai methi $16.90
- Peas cooked in fine mild creamy cashew’s puree and dried fenugreek
Garlic naan $4.50
- Plain flour bread stuffed with garlic
Prawn pakora $14.90
- King Prawn cuttlets dipped in spiced batter, deep fried served with mint sauce
Vegetable samosa $8.50
- Triangular pastry filled with potatoes and peas, subtly flavoured with spices

Fried rice $20.00
- Chicken / seafood, salad and rice
Grilled pork or chicken on rice $18.00
- pork / chicken, egg, salad and rice
Grilled pork or chicken with noodles $18.00
- pork / chicken, vermicelli, salad and peanuts
Roast salt fish $15.00
- Fried fish prawn, pork sticky rice, green beans and flour
Vietnamese baguette $10.00
- You choose: pork / beef / meatball
Clay pot fish $20.00
- Fish, salad and rice
Pork mince skewer $12.00
- Lemon-grass, pork and prawns
Beef noodle (PHO) $16.00
- Rice noodle, beef broth, beef and herbs

Bacon & Eggs $15.00
- scrambled
Porridge $13.50
- served with cream, brown sugar and dried fruit compote
Chef's Pizza of the day $18.50
- See board for toppings
French Toast - Chef's Signature Dish $21.00
- served with bacon, banana, maple syrup and berries
Baked Beans $4.00
Gourmet beef burger $26.50
Vogel's Toast $2.00
Kumara Cakes GF $21.50
- topped with poached eggs and hollandaise sauce with salmon

Fishermans Catch (GFA) $ 26.00
- Battered market fish, prawn twisters, peppered squid, crispy fries and dipping sauces
Cheesy Wedges $ 14.00
- Seasoned wedges baked with a trio of cheeses, blue, brie, mozzarella, served with sundried tomato pesto and aioli
Chicken Burger (GFA) $ 20.00
- Chipotie grilled free range chicken breast, fresh slaw, pancetta cheese, chipotie mayo and jalapeno relish
Fish n Chips (GFA) $ 22.00
- Citrus Battered market fish, crispy fries, fresh lemon and tartare sauce
Fries (GF) $8.00
- Crispy fries served with aioli and tomato sauce
Full Deck $ 35.00
- Venison meatballs, pork cigars, chorizo sausage, onion rings, crumbed chicken strips, fries and dipping sauce
Mexi K Fries $14.00
- Kumara frieswith bean con carne, sour cream and jalapenos
GFA - Gluten Free Available

Double BBC Burger - double beef pattie, double bacon, double cheese, with smokey BBQ sauce and mayo; served with chips and toasted sesame seed bun $12.50
Satay sauce $4
Cheesy Garlic Bread $6
Vege Burger - grilled vege pattie, crisp lettuce, tomato, cheese, pesto mayo and tomato relish; served with chips and a toasted sesame seed bun $11
Fish Pie - poached smoked hoki, salmon & dory in a parsley cream sauce topped with potato and cheddar gratin, served with salad $15
Soup of the Day - see specials board for more details, served with garlic bread $8.50
Shrimp Cocktail - with thousand island seafood sauce $9
Diane sauce $4

Grilled Free Range Chicken $26.50
- A Free-range chicken breast, pan-seared then baked in the oven, with sliced truss tomato and grilled mozzarella on grilled summer vegetables with basil pesto.
Ciabatta and Dips $11.50
- Lightly toasted ciabatta with a trio of freshly made dips.
- Six Pack (6) $26.50
Scallops & Chorizo $17.90
- Pan-seared scallops (6) and sliced chorizo drizzled with pan juices and a balsamic reduction. Seasoned and served on a bed of couscous and baby spinach leaves.
Filo Wrapped Brie w. Onion Jam $14.90
- An individual wheel of Brie wrapped in delicate filo pastry, oven baked to order. Served on onion jam and dressed with a tangy yet sweet cranberry sauce.
''Sinful'' Chocolate Brownie $9.50
- A dark, rich, sticky, chocolate mess... Made from the simplest of recipes and not over complicated, it comes slightly warmed with vanilla ice-cream on top covered in Hershey's Chocolate Syrup!
''Basic'' Burger $17.90
- 180gm prime beef patty, house pickles, cheese, mild mustard, mayo and house relish.
Vege Stack $24.50
- A grilled vegetable stack with portobello mushroom, roast red peppers, zucchini strips, golden pumpkin, red onions and a heart of ricotta. Dressed with basil pesto.