Cream It in Taupo Menu

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Cream It in Taupo has no menu available, but can choose from many other options such as 200g ask your punk for pricing or 100g ask your punk for pricing from Fish Punk. Coffee Plus offers many options including Big Breakfast and Breakfast Stack. Yin Chai Takeaways includes a wide range like 3-4 PEOPLE or Sweet & Sour Pork. Grilled Chicken or Beef Steak Add and Extra filling Add from . Impresso Cafe offers Kathi Roll and Butter Chicken Roll.

Nearby Sample Menus

BBQ pulled pork quesadilla $14.00
- Oozing cheese, S.M.K salsa, sour cream
Tex Mex shredded chicken $24.00
- 1/2lb
Tex Mex shredded chicken, charred peppers, onions, slaw, salsa, aioli $22.00
BBQ pulled pork, charred peppers, onions, slaw, salsa, BBQ sauce $22.00
Garlic bread $12.00
- Warm cobb loaf, confit garlic butter
Add more meat $8.00
- 1/2lb
Ice cream sundae $12.00
- Chocolate, vanilla or passionfruit
-Flamed peaches

-Confit Duck Leg
- White bean puree, raw broccoli salad, cranberries, courgette
-Raspberry and vanilla brulee
- Biscotti, berry salad
Orange and almond cake
- Greek yoghurt, lemon curd, puffed quinoa, coconut chips
Rosemary and Garlic Roasted New Potatoes $7.00
Garden Salad $7.00
Salad of baby carrots
- Medjool dates, almond cream, honey comb, panko crumbed olives
Slow cooked pulled Lamb
- Carrot puree, spinach gnocchi, cumin carrots, black garlic pannacotta, lemon crème fraiche
Mains

Onion Rings $7.00
- Crispy battered onion rings, dusted with chilli salt and served with aioli
Pork Ribeye $37.00
- Partnered with cherry compote, seasonal greens and a kumara and leek risotto cake
Aged Cheddar and Quince $14.00 / $24.00 / $32.00
- Single / Duet / The Lot - Served with assorted crackers, fruit and nuts
Waterside $42.00
- Mahurangi pacific oysters, tempura prawns, mussel and corn fritters, cured salmon and peppered calamari, served freshly toasted artisan breads and our housemade dipping sauces
Rump $24.00
- 300g beef rump cooked to your liking in our chef's special diane sauce with crispy fries [Add fresh salad +$3]
Cherry Crème Brulée $15.00
- With afghan crumb and our housemade cherry sauce [Add a scoop of Kapiti ice cream +$2]
Panna Cotta $18.00
- Goats cheese panna cotta with herbed crostini and a fig compote
Beef Burger $23.00
- Grilled lean beef with tomato relish, fresh salad, pickles, swiss cheese and seared bacon, served with crispy fries

Garlic Pita Bread $7.50
Mushroom & Parmesan Rice Cakes ( GF / V ) $17.80
- Served with salad greens and caesar dressing
Crispy Battered Prawns $21.00
- Six lightly battered prawns with a chilli citrus dipping sauce. -We recommend: Zeffer Crisp Apple Cider.
Warm Prawn Skewer Salad ( GF) $26.00
- Mango and cucumber salad, with a fresh citrus dressing & lime aioli dipping sauce.-We recommend: W5 Pinot Gris
Extra Sauces $1.00
- Aioli/ Lime Aioli/ Soya/ Tartare/Seafood/Chilli Citrus/Vinegar/Hot Chilli Oil.
Chunky Fries with your choice of one sauce -Tomato Sauce or Aioli $7.50
Steamed Whole Prawns ( GF)
- Accompanied with soya and a chilli citrus sauce.
Greek Salad ( GF) $10.90
- Salad greens, olives, feta, tomatoes, with a fresh greek dressing.

BACON AND EGGS $13.50
- poached scrambled fried
SMOKED SALMON SALAD $17.50
- fresh herb, chili lime
TOM AND CHERRY $8.50
- the classic kiwi cheerio cocktail sausage, tomato sauce
SMOKED MUSHROOM QUESADILLA V $13.50
- Chipotle de Plata, refried beans, jalapeno
MINCE ON VOGELS TOAST $13.50
SMOKED FISH KEDGEREE $16.50
- smoked kahawai rice fried egg
JAPANESE BOLOGNAISE $16.50
- pork chili udon noodle
BANG BANG CHICKEN $16.50
- shredded chicken herbs, sesame, coconut rice

Tandoori chicken $14.90
- Chicken on the bone, marinated in yoghurt, ginger and garlic paste, roasted in Tandoor
Onion bhaji $8.50
- Sliced onion stirred in chickpea flour batter and deep fried
Karahi chicken $20.90
- Boneless Chicken pieces cooked in ginger garlic spices in a special Indian Wok
Lamb kebab $15.90
- Lamb marinated in spices and aromatics, cooked in Tandoor
Saag (Chicken, Lamb or Beef) $20.90
- Diced Chicken, Lamb or Beef harmoniously cooked in fine mild puree of fresh spinach, herbs
Chicken pakora $12.90
- Boneless chicken pieces dipped in spiced chick-pea flour and deep fried
Butter chicken $18.90
- Tender morsels of boneless chicken roasted in tandoor and finished in a mild creamy tomato
Zeera aloo $16.90
- Diced dry potatoes cooked with cumin seeds and spices

Winter fruit salad $14.50
- w/ frozen yoghurt (v. gf)
Freshly baked knot roll w/ butter medallion $5.00
Warm duck confit salad $17.00
- asian slaw w/ fennel bulb, sundried tomato crostini & chilli hoisin sauce
Chicken caesar salad $26.00
- anchovies, cos lettuce, bacon, croutons, parmesan, poached egg
Soup of the day $13.50
- changed daily your wait staff will advise
Bruschetta $14.50
- w/ ciabatta, cream cheese, smoked salmon, roasted pepper & olive tapenade
Sauteed mushrooms w/ garlic thyme $5.00
Thyme & pepper crusted beef carpaccion $17.50
- w/ green leaves, wasabi aioli & crispy kumara (gf)

Cheeseburger $4.50
Flamegrd Chicken- Cheese $7.50
- Flamergrd Chicken patty cheese and salad
Veggie Burger $7.50
- Veggie patty and salad
Seafood $18.50
- Flamegrd Chicken petty cheese and salad
Hawaiian $9.00
- 120g Beef, bacon, pineapple, and salad
Hamburger $4.00
Grand Chicago $17.50
- Tomato base, ham, pepperoni, salami, mushrooms, capsocum, red onion, mozarella
OCB $17.50
- Chicken, cranberry sauce, brie, mozzarella

Fried roll $12.00
- Rice paper, prawn, pork, vege, home-made sauce and nuts
Clay pot fish $20.00
- Fish, salad and rice
Caramelized pork and eggs $20.00
- Pork, egg, salad and rice
Grilled pork or chicken with noodles $18.00
- pork / chicken, vermicelli, salad and peanuts
Pan cake $16.00
- Flour, pork, prawn, egg, wine, coconut cream, salad and home-made sauce. (Vegetarian option available)
Prawn with tamarin sauce $18.00
- King prawn, tamarin and rice
Stir-fry noodle $16.00
- Seafood / beef, noodle, homemade sauce
Lamb shank $25.00
- Lamb, salad and rice or bread

Vogel's Toast $2.00
Baked Beans $4.00
Roast Tomatoes (GF) $4.00
Kid's Brekkie $9.50
- poached egg, bacon and Vogel's
French Toast - Chef's Signature Dish $22.50
- served with bacon, banana, maple syrup and berries, gluten free option (please note: no variations)
Bacon $4.00
Porridge $13.50
- served with cream, brown sugar and dried fruit compote
Bacon & Eggs $15.00
- scrambled

with your choice of sauce: tartare, smoked chilli mayonnaise, salsa verde, creamy cheese, 'Watties' tomato sauce
Kawhia coast fish burger $25.00
- panko crumbed, citrus slaw, tartare mayo & house fries
Raukumara red venison $20.00
- meatloaf w beetroot & horopito relish
Kikorangi Kapiti $16.00
- creamy blue 80 gr
Hangi style Pikaokao chicken $32.00
- w kawakawa rub, roasted kamo kamo, green apple, bacon & river cress salad
- six $26.00
Ika Mata $13.00
- fresh marinated fish w tomato, lemon & coriander
Choose from today's market fish $29.00

Omelette - three egg omelette with bacon, cheese, onion, tomato and mushrooms served with salad $11.50
Creamy mushroom $4.60
Kumara Patch Pie - roast pumpkin, kumara, spinach, cottage cheese & cheddar pie with salad and tangy tomato relish $16
Bacon & mushroom $5.60
Chicken Schnitzel - lightly crumbed chicken schnitzel with salad, chips and plum sauce $17.50
Warm Chicken & Bacon - grilled chicken strips, salad, crispy bacon with a honey & mustard dressing $21
House Loaf & Dips - cobb loaf with the dips of the day $11.50
Ice Cream Sundae - vanilla ice cream with your choice of chocolate, butterscotch or berry sauce. Topped with whipped cream $7.50

Baked beans $2.00
-With thai beef +$1.00
Salmon and avocado omelette $17.00
- Eggs, smoked salmon, avocado, cheese, toast
Green salad $5.00
-Fish $17.00
- Two pieces of classic battered tarakihi fish.
Hash brown x 2 $3.00
Club sandwich
- 4 sliced white bread filled with bacon, eggs, tomato, chicken breast, green salad, cranberry sauce, mayo sauce. served with chips and side salad
Bacon x 4 4.50

Sausage $2.40
Steak and mushroom pie $3.60
Bacon and egg pie $3.40
Steak and onion pie $3.60
Stuffed sausage $3.20
Mince and bacon pie $3.80
Steak pie $3.40
Chicken pie $3.60

Spag-Bol $8.50
- Traditional Spaghetti Bolognese with cheese.
Grilled Free Range Chicken $26.50
- A Free-range chicken breast, pan-seared then baked in the oven, with sliced truss tomato and grilled mozzarella on grilled summer vegetables with basil pesto.
Mac Attack $8.50
- Classic macaroni and cheese pasta with bacon.
Salmon Pasta $24.90
- House cured salmon in a cream sauce with capers and red onions. Tossed through fettuccini pasta and baby spinach leaves before being topped with a citrus crumb.
Grilled Haloumi Cheese $16.90
- Haloumi, marinated in olive oil, lemon and oregano then grilled and served on a baby rocket, sun-dried tomato and red onion salad with a side of onion jam.
''Volcanic'' Burger $27.90
- 360gm prime beef patty in a monster 7 inch bun, triple cheese, streaky bacon, onion rings, smoked BBQ sauce, mayo and house relish. No salad necessary.
Confit Garlic Pizza Bread $8.50
- Pizza bread with a confit garlic puree and shredded mozzarella cheese.
Vege Stack $24.50
- A grilled vegetable stack with portobello mushroom, roast red peppers, zucchini strips, golden pumpkin, red onions and a heart of ricotta. Dressed with basil pesto.