Curry Time; in Lower Hutt City Menu

ENTREES VEGETARIAN ENTREES VEGETARIAN
  • Onion Bhaji $5.50
    • onion rings dipped in chickpea batter and deep fried, served with Tamarind sauce
  • Samosa 2 Pieces $5.50
    • Triangular pastry filled with mix vegetables served with tamarind sauce
  • Pakora 3pieces $5.50
    • Fresh mixed vegetables dipped in chickpea batter and deep fried served with tamarind sauce
NON VEGETARIAN NON VEGETARIAN
  • Garlic Chicken Tikka $7.50/$14.90
    • boneless chicken marinated in herbs and spice and cooked in tandoori oven
  • Seekh Kebab $7.50
    • Minced lamb mixed with spices and roasted on skewers in the tandoori oven
  • Chicken Wings $7.50
    • marinated in yogurt sauce and cooked in tandoori oven
  • Tandoori Chicken $9.50/$18.00
    • marinated in yogurt sauce and cooked in tandoori oven
  • Mixed Platter for two $16.00
    • Two pakoras two samosas, 2 seek kebabs, 2 chicken tikka
CHICKEN (ENTREE $10.90/MAINS $15.50) CHICKEN (ENTREE $10.90/MAINS $15.50)
  • (all served with rice)
  • Butter Chicken
    • boneless chicken pieces marinated roasted in tandoori oven and cooked in creamy tomato gravy
  • Chicken Tikka Masala
    • tandoori roasted chicken cooked in tomato and onion sauce with capsicum
  • Chicken korma
    • boneless chicken pieces simmered in cashew nut gravy
  • Chicken Saag
    • boneless chicken pieces cooked in rich spinach gravy
  • Balti Chicken
    • boneless pieces of chicken cooked with onion tomato and capsicum
  • Chicken Vindaloo
    • tender boneless chicken pieces cooked in vindaloo sauce
  • Mango Chicken
    • tender boneless pieces of chicken in a creamy mango sauce
  • Chicken Madras
    • tender boneless pieces of chicken cooked with ground spices and coconut cream in a South Indian Style
  • Garlic Chili Chicken
    • tender boneless chicken cooked with green chili garlic and hot Indian Spices
  • Maharaja Chicken
    • creamy boneless chicken cooked in onion and tomato gravy
LAMB (ENTREE $10.90/MAIN $15.50) LAMB (ENTREE $10.90/MAIN $15.50)
  • Lamb Rogan Josh
    • tender pieces of lamb cooked in spicy gravy in traditional Kashmiri style
  • Lamb Korma
    • tender pieces of lamb simmered cashew nut gravy
  • Lamb Saag
    • tender pieces of lamb cooked in rich spinach gravy
  • Lamb Vindaloo
    • tender pieces of lamb cooked in vindaloo masala
  • Balti Lamb
    • tender pieces of lamb cooked with onion tomato and capsicum
  • Lamb Madras
    • tender boneless pieces of lamb cooked with ground spices and coconut cream in a South Indian Style
SEAFOOD $18.50 SEAFOOD $18.50
  • Prawn Makhani
    • prawns simmered in creamy tomato gravy
  • Prawn Vindaloo
    • prawns cooked in hot spicy vindaloo paste
  • Prawn Malabari
    • prawns cooked in onion and tomato gravy and finished with coconut cream
  • Prawn Masala
    • prawns cooked with spices and thick onion tomato sauce
  • Fish Masala $15.00
    • Fish fillets in ground spices and thick masala gravy
  • Fish Madras
    • fish fillets cooked in onion and tomato gravy and finished with coconut cream
  • Fish Vindaloo
    • fish fillets cooked in spicy vindaloo paste
VEGETARIAN (ENTREE $10.90/MAIN $12.90) VEGETARIAN (ENTREE $10.90/MAIN $12.90)
  • Dal Makhani
    • lentils and red kidney beans in creamy tomato gravy
  • Vegetable korma
    • vegetables cooked in cashew nut gravy
  • Paneer Makhani
    • Homemade cottage cheese simmered in creamy tomato gravy
  • Palak Paneer/Aloo Palak
    • homemade cottage cheese or potato simmered in rich spinach gravy
  • Malai Kofta
    • Mashed potatoes and cottage cheese balls deep fried and cooked in rich creamy gravy
  • Aloo Gobbi
    • cauliflower and potato cooked with a blend of spices and covered in a light gravy
  • Paneer Tikka Masala
    • homemade cottage cheese cooked with ginger garlic onion tomatoes and mild spices
  • Channa Masala
    • chickpeas cooked in tangy onion and tomato gravy

Nearby Sample Menus

Mid Valley Malaysian Restaurant (sample menu)
  • Vegetable $1.50
  • Soup :
    • Seafood & Corn Soup
  • Red Chicken Curry Soup and Potatoes $16.90
  • Chicken Fried Rice
  • Chicken Mee Goreng $12.50
    • Egg noodle, chicken, egg, beansprout and cabbage
  • Vegetarian and Tofu Dumplings (6) $7.20
    • with Hoisin and chilli
  • Coconut Rice $3.80
  • Chicken Fried Rice $12.50
    • Not spicy
Wah Loong Takeaway (sample menu)
  • Orange Steak $15.50
  • Ham Egg Foo Yung $11.50
  • Duck only $20.50
  • Bacon Burger $5.00
  • Ham Fried Rice $10.50
  • Roast Pork Curry on Rice $11.50
  • Chilli Steak $16.50
  • Sesame Prawn Toast (each) $1.50
Cafe Figg (sample menu)
  • ANTIPASTO PLATTER $22.00
    • selection of cold meats smoked salmon olives sundried tomatoes basil pesto and chargrilled veggie dip
  • Fresh Fruit selection $10.00
    • with yogurt and berry compote
  • Eggs Benedict with choice of ham bacon salmon spinach or mushrooms on gluten free toast with hash brown and hollandaise $15.50
  • House Blended and toasted Muesli $10.00
    • with fresh fruit and honeyed yogurt
  • TASTING PLATTER $20.00
    • wasabi honey lemon and lime infused chicken tenders polenta crumbed calamari rings fresh salad greens and fries
  • Kids mini pancakes w banana & bacon $8.50
  • Mushroom Corn and Zucchini Fritters $15.00
    • with crisp bacon avocado salad greens and Thai sweet chili sauce
  • Hash stack, our famous hash stacked with bacon poached eggs creamy mushrooms and hollandaise $15.00
La Bella Italia.co.nz (sample menu)
  • Funghi - Tomato, oregano, basil, sauteed button mushrooms, buffalo mozzarella $18.5
  • Beers - Moretti Lager - 4.6% $8.5
  • Beers - Tuatara Pilsner - 5.0% $8.5
  • Aperitifs - Vodka or Gin & TTonic/Lemon/Soda/LLB $10
  • Penne alla Bolognese - Penne Pasta with Bolognese sauce $12
  • Penne Olio e Parmigiano (VG) - Penne Pasta with Parmigiano and EV Olive Oil $9.5
  • Amalfi - Tomato, cow’s milk mozzarella, fresh basil, fresh rocket $18.5
  • La bocca non è stracca se non sa di vacca - Selection of cheeses of Your choice, Served with Pear, Quince, Crackers and Bread Sticks $18.5
Subway - Lower Hutt (sample menu)
  • BBQ N/A
  • Turkey N/A
  • Flatbread N/A
  • Herb & Garlic Toasties N/A
  • Meatball N/A
  • Subway Seafood Sensation N/A
  • Cheddar N/A
  • Sweet Onion N/A
Centa Bakery (sample menu)
  • Mince and Cheese $3.60
  • Large Sausage Roll $2.20
  • Potato top Savoury $1.50
  • Cheese and Bacon Sausage Roll $2.50
  • Butter Chicken $3.80
  • Mince Savoury $1.50
  • Cracked Pepper Steak $3.80
  • Steak and Kidney $3.60
Shanghai Kitchen (sample menu)
  • Beef with Vegetable $16.80
    • stir fried sliced beef with fresh vegetables onion baby corn and carrots in soy sauce
  • Steamed eight treasure rice pudding $6.80
    • steamed glutinous rice with red bean paste lotus seeds dates, nuts, and raisins topped with dried osmanthus-traditional Shanghainese dessert
  • Stir Fried Chicken with Vegetables $17.50
    • stir fried sliced chicken with fresh broccoli cauliflower and cashew nuts
  • Crispy Prawn Rolls $8.80
    • deep fried whole prawns wrapped in pastry served with thousand-Island sauce
  • Satay Chicken $17.50
    • chicken strips stir-fried with onion and carrots in satay paste
  • Black pepper beef $17.50
    • stir fried sliced beef with carrots, onion and green vegetable in soy sauce and black pepper
  • Shanghai Style fish fillet $12.00
    • deep fried fish fillet in chef's special sauce
  • Sichuan style hot and sour soup S/L $4.50/$18.00
    • shredded bean curd ham dried mushroom bamboo shoots and egg in chicken stock with vinegar and white pepper
Chocolate Dayz Cafe (sample menu)
  • KIDS PANCAKES $7.50
    • Pancakes served with butter, lemon & sugar or maple syrup or berries & cream
  • LAMBS KIDNEYS $18.50
    • Lambs kidneys sautéed with bacon and mushrooms, finished in a spiced cream gravy and served with grilled black pudding & toasted ciabatta
  • BACON & EGGS $14.00
    • Free range eggs,poached, scrambled or fried w/Bacon & 5grain toast
  • FISH GOUJONS & CHIPS $13.50
    • Focaccia crumbed fish goujons of the day served w/ fries, a small salad and tomato & homemade tartare sauce
  • SIDE SALAD $7.50
    • mixed green leaf salad tossed in a light vinaigrette
  • FISH & CHIPS $21.50
    • Focaccia crumbed fish of the day served w/ fries, mixed salad and a duo of tomato & homemade tartare sauce
  • HAM & CHEESE TOASTIE $6.00
    • Toasted sandwich with ham off the bone and tasty cheddar cheese
  • BIRCHERMUESLI $12.50
    • Homemade bircher muesli served w/berry compote&natural yoghurt
Bedrocks (sample menu)
  • - 6 Spring rolls
  • - 6 Chicken nuggets
  • - 2 Crab sticks
  • Bowl of chips $5.00
    • Aioli. tomato or chilli sauce
  • ●Mixed platter $12.00
  • Seasoned wedges $8.00
    • Topped with cheese and ham,Sour cream and sweet chilli sauce
  • Bacon & eggs $14.00
  • - 4 Mini hot dogs
Abode Cafe (sample menu)
  • Teriyaki Chicken $18.50
    • Stir fried teriyaki chicken & vegetables served with jasmine rice & lemon soy chili sauce
  • Kids Eggs On Toast $6.00
  • Cajun Chicken Burger $18.00
    • Cajun chicken with grilled pineapple & swiss cheese
  • Kids Abode Breakfast $9.90
    • Bacon, hash brown, sausage, egg and toast
  • Home Made Toasted Muesli $11.50
    • With caramalised apple, banana & strawberry yoghurt
  • Hash Stack $19.00
    • Choice of bacon or smoked salmon on homemade hash brown topped with zesty créme fraiche, eggs and hollandaise sauce
  • Baked Beans / Spaghetti On Toast $6.00
  • Eggs Benedict $18.50
    • Bacon or ham, eggs on toasted muffin and béarnaise
Piranha (sample menu)
  • $20 Pack $20
    • 4 Battered Fish, 1 Spring Roll, 4 Potato Fritter, 1 Hot Dog, 2 ½ Chips
  • Cheese $2.20
  • Chicken Chop Suey $10.00
  • Chicken, Pineapple & Cashew Nuts $12.50
  • Sweet & Sour Fish on Rice $13.00
  • Roast Pork in Satay Sauce $10.00
  • Pineapple $2.50
  • Chinese Chicken & Cashew Nuts $13.50
Naenae Hot Bread Shop (sample menu)
  • Chicken Roll $ 4.00
  • Chicken Pie $ 3.50
  • Bacon and Eggs Pie $ 3.50
  • Tarts $ 2.00
  • Ham/Salami Sandwich $ 3.00
  • Mince Pie $ 3.50
  • Chicken/Vege Sandwich $ 3.00
  • Fresh Quiche $ 3.50
Hell (sample menu)
  • Fresh Green Salad $5.00
    • All the Essentials
  • Brimstone $18.50 / $9.00
    • Avocado, Cajun Chicken, Onions, Salsa, Tomatoes and Sour Cream. Made with 100% free range ingredients (Double / Snack)
  • Churros $4.00
    • 32 inch Spanish Donut broken into 6 manageable pieces - with your choice of dip
  • Mischief $18.50 / $9.00
    • Chorizo, Chicken, Cajun Herbs, Onions, Garlic, Chilli, Tomatoes, and Capsicum. Optional Kalamata Olives. Made with 100% free range ingredients (Double / Snack)
  • Feijoa Sorbet $5.00
    • Gellicious Gelato's 2015 Gold Award winning Sorbet, showcasing NZ Feijoas at their best. Dairy free, gluten free, 99% fat free and vegan friendly, with no added colouring. 180ml tub, for sharing or greedily scoffing all by yourself
  • Plain Wedges $5.00
    • Deep fried Potato Wedges served with a dip of your choice
  • Licorice Gelato $5.00
    • 2015 Silver Award winning Gelato from Gellicious Gelato. If you are Hell bent on Licorice - this is for you. Contains Gluten and Dairy. 180ml tub - share it or smash it yourself
  • Serpent $18.50 / $9.00
    • Smoked Salmon, Spring Onion and Cream Cheese. Optional Capers, Avocado (Double / Snack)
Taste of Malaysia (sample menu)
  • Dozen $17.00
  • 4. Vegetable Fried Rice
  • 1. Steamed Rice (small) $2.50
  • 12. Sambal Prawn $22.50
  • 10. Prawn Curry $22.50
  • 3. Lemon Butter $2.00
  • 14. Steamed Fish (with ginger, spring onions, mushrooms & vegetables) $25.50
  • 1. Vegetable Pad Thai
    • Traditional Thai noodles with special sweet and sour tamarind sauce and crushed peanuts.
Excelsior Home Bakery (sample menu)
  • Ham & Cheese Bun $3.40
  • Salami Roll $4.60
  • Ham & Cheese Bagel $4.20
  • Pork Riblets $5.20
  • Chicken & Onion Roll $4.60
  • Ham & Cheese Roll $4.20
  • Chicken Roll $4.60
  • Ham Sandwich $3.40
Curry Time;

Curry Time;

location

Address

2 Queen Street, Lower Hutt, Wainuiomata, Lower Hutt, Wellington, 5014, New Zealand

phone

Phone

049399105

clock

Opened hours

Monday: 4:30 – 9:30 PM, Tuesday: 4:30 – 9:30 PM, Wednesday: 12:00 – 2:00 PM, 4:30 – 9:30 PM, Thursday: 12:00 – 2:00 PM, 4:30 – 9:30 PM, Friday: 12:00 – 2:00 PM, 4:30 – 9:30 PM, Saturday: 12:00 – 2:00 PM, 4:30 – 9:30 PM, Sunday: 4:30 – 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Indian , North Indian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Home Delivery ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
2 Queen Street, Lower Hutt, Wainuiomata, Lower Hutt, Wellington, 5014, New Zealand
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