Curry Time; in Lower Hutt City Menu

ENTREES VEGETARIAN ENTREES VEGETARIAN
  • Onion Bhaji $5.50
    • onion rings dipped in chickpea batter and deep fried, served with Tamarind sauce
  • Samosa 2 Pieces $5.50
    • Triangular pastry filled with mix vegetables served with tamarind sauce
  • Pakora 3pieces $5.50
    • Fresh mixed vegetables dipped in chickpea batter and deep fried served with tamarind sauce
NON VEGETARIAN NON VEGETARIAN
  • Garlic Chicken Tikka $7.50/$14.90
    • boneless chicken marinated in herbs and spice and cooked in tandoori oven
  • Seekh Kebab $7.50
    • Minced lamb mixed with spices and roasted on skewers in the tandoori oven
  • Chicken Wings $7.50
    • marinated in yogurt sauce and cooked in tandoori oven
  • Tandoori Chicken $9.50/$18.00
    • marinated in yogurt sauce and cooked in tandoori oven
  • Mixed Platter for two $16.00
    • Two pakoras two samosas, 2 seek kebabs, 2 chicken tikka
CHICKEN (ENTREE $10.90/MAINS $15.50) CHICKEN (ENTREE $10.90/MAINS $15.50)
  • (all served with rice)
  • Butter Chicken
    • boneless chicken pieces marinated roasted in tandoori oven and cooked in creamy tomato gravy
  • Chicken Tikka Masala
    • tandoori roasted chicken cooked in tomato and onion sauce with capsicum
  • Chicken korma
    • boneless chicken pieces simmered in cashew nut gravy
  • Chicken Saag
    • boneless chicken pieces cooked in rich spinach gravy
  • Balti Chicken
    • boneless pieces of chicken cooked with onion tomato and capsicum
  • Chicken Vindaloo
    • tender boneless chicken pieces cooked in vindaloo sauce
  • Mango Chicken
    • tender boneless pieces of chicken in a creamy mango sauce
  • Chicken Madras
    • tender boneless pieces of chicken cooked with ground spices and coconut cream in a South Indian Style
  • Garlic Chili Chicken
    • tender boneless chicken cooked with green chili garlic and hot Indian Spices
  • Maharaja Chicken
    • creamy boneless chicken cooked in onion and tomato gravy
LAMB (ENTREE $10.90/MAIN $15.50) LAMB (ENTREE $10.90/MAIN $15.50)
  • Lamb Rogan Josh
    • tender pieces of lamb cooked in spicy gravy in traditional Kashmiri style
  • Lamb Korma
    • tender pieces of lamb simmered cashew nut gravy
  • Lamb Saag
    • tender pieces of lamb cooked in rich spinach gravy
  • Lamb Vindaloo
    • tender pieces of lamb cooked in vindaloo masala
  • Balti Lamb
    • tender pieces of lamb cooked with onion tomato and capsicum
  • Lamb Madras
    • tender boneless pieces of lamb cooked with ground spices and coconut cream in a South Indian Style
SEAFOOD $18.50 SEAFOOD $18.50
  • Prawn Makhani
    • prawns simmered in creamy tomato gravy
  • Prawn Vindaloo
    • prawns cooked in hot spicy vindaloo paste
  • Prawn Malabari
    • prawns cooked in onion and tomato gravy and finished with coconut cream
  • Prawn Masala
    • prawns cooked with spices and thick onion tomato sauce
  • Fish Masala $15.00
    • Fish fillets in ground spices and thick masala gravy
  • Fish Madras
    • fish fillets cooked in onion and tomato gravy and finished with coconut cream
  • Fish Vindaloo
    • fish fillets cooked in spicy vindaloo paste
VEGETARIAN (ENTREE $10.90/MAIN $12.90) VEGETARIAN (ENTREE $10.90/MAIN $12.90)
  • Dal Makhani
    • lentils and red kidney beans in creamy tomato gravy
  • Vegetable korma
    • vegetables cooked in cashew nut gravy
  • Paneer Makhani
    • Homemade cottage cheese simmered in creamy tomato gravy
  • Palak Paneer/Aloo Palak
    • homemade cottage cheese or potato simmered in rich spinach gravy
  • Malai Kofta
    • Mashed potatoes and cottage cheese balls deep fried and cooked in rich creamy gravy
  • Aloo Gobbi
    • cauliflower and potato cooked with a blend of spices and covered in a light gravy
  • Paneer Tikka Masala
    • homemade cottage cheese cooked with ginger garlic onion tomatoes and mild spices
  • Channa Masala
    • chickpeas cooked in tangy onion and tomato gravy

Nearby Sample Menus

  • Stir Fry can comes either No chilli, Mild, Medium or Hot
  • Curry Rolls (2) $7.20
    • Curry beef mince, potatoes, mixed peas in flour wrapper
  • Mee Hoon $15.90
    • Rice stick, prawn, fishball, crabstick, chicken, egg, beansprout and cabbage
  • Set Menu A - 2 Courses $23.00 per person
  • Vegetarian and Egg Nasi Rice $15.90
  • Choice of Not spicy, Mild, Medium or Hot
  • Egg $1.50
  • Goreng Pisang - Deep fry banana, ice cream, apple sauce and chocolate sauce $7.50
  • Big Island L $14.90 / S $13.40
    • Chicken w/ grilled pineapple, free formed bacon, melted cheddar, salad & mayo
  • The Greek L $12.9 / S $11.40
    • Toasted falafel w/ fresh avocado, mint & cucumber yoghurt, salad, mayo & relish
  • Mint & Cucumber Yoghurt $1.50
  • Caramelised Onions $1.50
  • Full Monty L $17.90
    • Angus beef w/ salad, mayo & relish
  • Egg $2.00
  • Add
  • Blue Cheese Mayo $1.00
  • Steak Fried Rice $10.50
  • Ham with Ginger & Pineapple $12.00
  • Sichuan Pork $15.00
  • Shrimps $3.00
  • Steak Mushroom Burger $6.00
  • Pan Fried Roast Pork $12.50
  • Combination, Egg, Cashew Nut Fried Rice $15.00
  • Roast Duck with Vegetables $22.50
  • Sausage $2.30
  • Fish Pattie $2.50
  • Curry Roll $2.00
  • BBQ pork $10.00
  • Chicken/pork/beef $11.00
  • Banana Fritter $2.00
  • 9 Fish. 4 Scoops of chips $35.00
  • Corn Fritter $2.90
  • Shrimp $12.50
  • Fish Fillet $6.00
  • 12 x Crumb King Prawn $10.00
  • Mussel $0.90
  • Nasi Goreng $11.50
  • Chicken & Corn $9.00
  • BBQ Pork $11.50
  • Steak Black Bean Sauce $12.00
  • Seafood Mee Goreng $12.50
    • Egg noodles with beef and fresh veggies in a Thai sweet chilli sauce
  • Corn Cob $3.00
  • -Oyster Sauce
  • Shrimp / Combination $10.50
  • Hokkien Mee $10.00
    • Egg noodles with BBQ pork, shrimp, fresh veggies in dark soy and mild chilli sauce
  • Oyster in Season
  • Fish / Chips / Spring Rolls Homemade $2.70
  • BBQ Pork $10.00
    • Egg noodles with roast pork, tomato and fresh veggies in a chinese BBQ sauce
  • Terakihi Fillets $6.00
  • Meat $2.00
  • Waffle Dog with Sauce $2.50
  • Scallop Dinner $16.00
  • Crab Stick $1.30
  • Cheese & Egg $4.00
  • Bacon $2.50
  • Large Tartare Sauce $2.00
  • Arancini di riso tradizionali (VG) - Crispy risotto balls with cress and tiny caper salad, truffle oil and parmiggiano (Antonio’s wine match suggestion – Chianti or Grillo) $16.5, $29 for Large
  • Calabrese - Tomato, oregano, mozzarella, spicy calabrese salame, provolone dolce $18.5
  • Pizza Margheritina - Mini Pizza Margherita $9.5
  • Nocillo, Mirtillo, Finocchietto from Massalubrense $7
  • Margherita - Tomato, fresh basil, mozzarella $16
  • Pappardelle con ragu di agnello - Homemade Pappardelle with with lamb ragu and Pecorino romano Antonio’s wine match suggestion – Surya Insolia or Chianti $21.5
  • Beers - Peroni - 5.1% $8.5
  • Genova - Mozzarella, ricotta, garlic, spinach, sausages $21.5
  • Corn or Paua pattie $1.80
  • Bacon $3.80
  • Chicken w tomatoes on rice $11.00
  • Chicken $9.50
  • Meat Pattie $2.00
  • Wontons $9.50
  • Cheese $3.30
  • Scallops $1.80
  • Steam Fresh Fish on Rice $13.50
  • Roast Pork in Satay Sauce $10.00
  • Chicken in Oyster Sauce $11.00
  • $20 Pack $20
    • 4 Battered Fish, 1 Spring Roll, 4 Potato Fritter, 1 Hot Dog, 2 ½ Chips
  • Sichuan Chicken $12.50
  • Cheese $2.20
  • Bami Goreng $12.00
  • Chinese Chicken & Cashew Nuts $13.50
  • Creator $16.00 / $8.00
    • Create Your Own Masterpiece Up To 8 Toppings. Made with 100% free range ingredients (Double / Snack)
  • Temptation Dessert Pizza $6.00
    • Apple, Apricot, Berries, Crumble and Custard on an original snack base
  • Limbo $18.50 / $9.00
    • Blue Cheese, Caramelised Onions, Mushrooms and Tomatoes. Optional Kalamata Olives (Double / Snack)
  • Chicken Demon $9.50
    • Creamy Basil Sauce with Roasted Garlic, Chicken, Mushrooms and Parmesan. Served on Spinach Fettuccine
  • Sloth $16.00 / $8.00
    • Tuna, Onions, Mushrooms, Tomatoes, Garlic Mayo and Lemon Pepper. Made with 100% free range ingredients (Double / Snack)
  • Lust $16.00 / $8.00
    • Pepperoni, Salami, Ham, Bacon and Chorizo. Optional BBQ, Sweet Chilli, Smokey BBQ, Tomato... Made with 100% free range ingredients (Double / Snack)
  • Lemon Pepper Wedges $5.00
    • Deep fried potato wedges seasoned with Lemon Pepper and served with a dip of your choice
  • Creator Salad $3.00
    • Every Creator Salad includes fresh Mesclun Lettuce and your choice of dressing. Click on Salad Ingredients to select your options
  • Station Platter 5 Choices $25
    • Samosa, Fish Bites, Chicken Nuggets, Sausages, Squid Rings, Onion Rings, Spring Rolls or Crumbed Mushrooms
  • Wedges with sour cream $10
  • Steak 125g, Eggs, Chips & Salad $16
  • -1 choice $9
  • -3 choices $15
  • -Chicken or Fish L $9
  • Bacon & Eggs on Toast $10
  • L= Large / S= Small
  • Spaghetti or Baked Beans on toast chips or hashbrowns $8.00
  • Poached Eggs and Grilled tomato on a muffin $14.00
  • tomatoes
  • Fish Eggs and chips or hash browns 2 pieces $17.00
  • Wedges $8.50
  • Muesli, with berries and yogurt $8.00
  • Bacon and eggs on toast $12.00
  • baked beans
  • Bacon & Egg $12.50
    • 2 rashers 2 pcs toast 2 eggs salad
  • Sausage $2.00
  • Cottage Pie $7.80
  • The Waterloo Big Breakfast $25.00
    • 2 bacon rashers, 2 eggs 2 sausages/2 hash browns fried tomato/2pcs toast baked beans & spaghetti salad
  • Toasted Sandwich & milkshake combo $8.00
  • Omelette
    • plain $8.50/2 fillings $9.90/extra filling 0.60
  • Mince on Toast $7.50
  • Fries punnet $2.50
  • Pork Riblets $5.20
  • Ham & Cheese Roll $4.20
  • Small Chicken Onion Roll $3.20
  • Chicken Teriyaki Roll $5.20
  • Ham & Tomato Sandwich $3.90
  • Corned Beef Onion $4.50
  • Small Ham Roll $2.90
  • Salami Roll $4.60
Curry Time;

Curry Time;

location

Address

2 Queen Street, Lower Hutt, Wainuiomata, Lower Hutt, Wellington, 5014, New Zealand

phone

Phone

049399105

clock

Opened hours

Monday: 4:30 – 9:30 PM, Tuesday: 4:30 – 9:30 PM, Wednesday: 12:00 – 2:00 PM, 4:30 – 9:30 PM, Thursday: 12:00 – 2:00 PM, 4:30 – 9:30 PM, Friday: 12:00 – 2:00 PM, 4:30 – 9:30 PM, Saturday: 12:00 – 2:00 PM, 4:30 – 9:30 PM, Sunday: 4:30 – 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Indian , North Indian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Home Delivery ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
2 Queen Street, Lower Hutt, Wainuiomata, Lower Hutt, Wellington, 5014, New Zealand