Darwins Cafe - Auckland Zoo in Auckland Menu

A LA CARTE MENU A LA CARTE MENU
  • Burgers N/A
    • all served w steak cut chips
  • Bajio Chilli Beef Burger $12.00
    • with pickled onion, roast peppers
  • Falafel Burger $12.00
    • grilled falafel with baby cos, red cabbage, cheddar and green chillies
  • Grilled Chicken & Bacon Burger $13.50
    • with cos salad, pickled vegetables
BRUNCH BRUNCH
  • Hash Cake w Bacon & Fried Egg $9.00
  • Pancakes w Bacon, Blueberries & Syrup $13.70
  • Frittata $12.50
    • with baby spinach, bacon lardoons & aged cheddar crumble
  • Big Breakfast $14.50
    • bacon, sausages, eggs & tomato on turkish pide
SNACKS SNACKS
  • Bacon & Grilled Chicken Sliders $10.00
    • with cos lettuce & aioli
  • Cheese, Onion & Tomato Quesadillas $12.00
  • Chicken, Cheese & Guacamole Quesadillas $12.00
  • Chilli Bean, Capsicum & Spinach Quesadillas $12.00
PIZZA 1/2 SLAB FAMILY OR PER SLICE PIZZA 1/2 SLAB FAMILY OR PER SLICE
  • Tomato Salsa w Soft Cheese, Basil & Italian Parsley $4.00/ $17.80
  • Chicken, Brie & Cranberry $5.00/ $24.00
  • Classic Ham & Pineapple Salsa $5.00/ $24.00
KIDS MENU KIDS MENU
  • Hash Cake w Bacon & Tomato $5.50
  • Pancakes w Bacon, Blueberries & Syrup $9.50
  • Chicken Nuggets & Chips $7.00

Nearby Sample Menus

  • Salmon, caper berries, rocket & oil $20.00
  • 3 Egg omelette $19.00
    • Chorizo, roasted pepper, spinach, feta & salad
  • Warm dinner buns (for two) with house butter $5.00
  • Crusted venison $36.00
    • Pickled potatoes, blackberries, glazed baby beets, crispy kale, hazelnuts
  • Banana nutella crepe $9.00
  • Nz scallops $17.00
    • Parsnip puree, peas, saffron butter
  • Selection of new zealand cheeses $25.00
    • With house made crackers (for two)
  • Roast baby beets, quinoa soil, clevedon buffalo yoghurt, pino shallots $15.00
  • Free range eggs / hash brown $3.00
  • Nachos Bowl $9.00
    • Corn chips served with chilli bean and beef mince, melted cheese with sour cream, tomato salsa and avocado mash
  • House made granola with vanilla poached fruits, chia seed, goji berry, coconut flakes and New Zealand honey on organic *V *GF $14.00
  • 180g Angus Beef Burger $18.50
    • brioche bun with lettuce, sliced tomato, battered onion rings, pickles, Swiss cheese, smoked bbq sauce and beetroot chutney served with chunky fries and house made aioli
  • Sauteed baby spinach / grilled tomato $3.00
  • - add avocado $3.00
  • - Free range bacon / Cream cheese / Sliced tomato / basil pesto / mixed lettuce $14.00
  • Streaky bacon / cabanossi sausage $4.00
  • Chicken $17.50
    • Fresh chicken pieces, spinach, onion and mushrooms
  • Chocolate & Vanilla Striped Cheesecake $13.00
    • A divine creation with a lovely fine texture and a cocoa biscuit base served with vanilla ice cream
  • Tortellini Boscaiola $17.00
    • Tortellini stuffed with roast chicken tossed in ham, mushroom and creamy tomato sauce
  • Risotto Vegetariano $17.00
    • Mixed vegetables, garlic, basil, tomatoes, black olives and feta cheese
  • Calamari Con Polenta $15.50 / $23.50
    • Polenta and flour coated calamari rings pan-sautéed in extra virgin olive oil and served with homemade aioli sauce
  • Tagliatelle Bolognese $17.00
    • Flat egg pasta with a classic Italian ragu meat sauce and finished with shaved parmesan
  • Spaghetti Puttanesa $17.00
    • Dry spaghetti tossed with tomato sauce, Sicilian capers, cured black olives, anchovies, fresh chilli, garlic and parsley
  • Formaggio $15.00
    • Mozzarella cheese, sliced tomatoes and basil
  • Grilled Lamb Loin (GF) $22.50
    • With Orange Jewelled Jasmine & Wild Rice, Coconut Currç Sauté Vege & Crème fraiche
  • Chips $7
  • Toasted Pistachio Granola (GF) $13
    • With Seasonal Honey-Preserved Stone Fruits and Cinnamon Coconut Cream
  • Star Anise Chicken Thighs (GF) $19
    • With Savoy Cabbage, Red Capsicum, Bean Sprouts, Vietnamese Rice Noodle and Peanut Butter Dressing with Cashew Nuts
  • Bulgogi Beef Burger $19.50
    • With Fried Kimchi, Whipped Blue Cheese Foam, Micro Green and Chips
  • Oak Eatery Big Breakfast $21
    • Choice of Fried / Scrambled / Poached Eggs & Bacon, Pork Bratwurst, Sauteed Mushroom, Hash brown, Grilled Tomato, Pickles and Five Grain Toasts
  • Extra Sauces $1.5
    • Hollandaise, Relish, Aioli
  • Red Wine Marinated Pork Belly (GF)>Coated With Ocean Chilli Jam, Lime & Coconut Rice Sauté Vege and Ginger Mayo Coleslaw $21.50
  • Deep Fried Mackerel $15.00
    • served half size of deep fried mackerel with spicy soy sauce
  • Steamed Eggs $10.00
    • steamed seasoned eggs with chili pepper in a hot pot
  • Spicy Jelly Tofu Soup $12.00
    • boiled with Jelly tofu seafood mix and an egg
  • Roasted Beef Ribs $26.00
    • a gourmet dish using a unique cutting of beef meat and BBQ at your table over traditional Korean oak charcoal for the authentic flavor
  • Festival Noodles $12.00
    • it is thin rice noodles in soup with seafood mix vegetables and egg, served in a bowl
  • Spicy Chicken Stew $36.00
    • stewed chicken pieces with potato carrot onion and chili sauce, served in an Iron pot and boiling at your table
  • Marinated Scotch Fillet Steak $22.00
    • broiled 2 pieces of steak with sweet soy sauce at your table on a special plate with sliced onion and mushroom
  • Shrimp Fried Rice $12.00
    • fried rice with shrimp vegetables and an egg
  • Bread roll with Chinese sausage $1.2/each
  • Beef with Onion and Carrot (20 pieces) $14.00
  • Red bean $1.2
  • Lamb with carrot $1.2
  • Steamed bun $1.2
  • Beef with Celery (20 pieces) $14.00
  • Green soya bean with dried tofu in special sauce $3.5 / $4 / $7
    • small dish / small box (takeaway) / large box (takeaway)
  • Filar pig ear in special sauce $3.5 / $4 / $7
    • small dish / small box (takeaway) / large box (takeaway)
  • Vegetable $6.50
  • Duck curry $12.00
  • Chinese fish curry $8.50
  • Fish curry $12.00
  • Prawn curry $17.00
  • Lamb $9.50
  • Fish $9.00
  • Chicken $2.00
  • Ham, pineapple & cheese toast w fries $8.90
  • Avocado tomato and cream cheese $13.50
  • Pukeko Hashbrown $16.00
    • stacked w bacon roasted tomato, eggs any style and aioli
  • Pukeko Power Breakfast $18.50
    • sausages, bacon, tomato, potato cake, eggs any style, baked beans, and toast
  • Preserve and lemon curd $7.50
  • Fritters $16.00
    • w semi roasted tomato, red pepper & cream
  • Fish & chips F.O.D $20.50
    • traditional style w a light crispy batter mixed salad and lime tartare
  • B.L.A.T $18.50
    • bacon, lettuce, avocado, tomato and mayo on Turkish flat /with chicken
  • fish and chips $6.50
  • Bread and dips $8.50
    • Humus, tzatziki, beetroot dips with warm turkish bread
  • Marinated and grilled meats served with rice humus, tzatziki, greek, salads and warm turkish bread
  • Mixed $16.00
  • Falafel(vegetarian) $10.50
  • Chicken S$9.5/M$11.5/L$13.5
  • Mixed (Chicken/lamb) R$12/L$15.5
  • Macaroni cheese $8.50
  • Moo Pad Gratiam Prik Thai (Mild) $15.90
    • Stir fried pork with garlic, courgettes and leak
  • Moo Pad Gra Prow $15.90
    • Stir fried pork with green beans, capsicum, broccoli and basil leaves
  • Gai Pad Ped $16.90
    • Lamb cooked in a red curry paste, thai herb, coconut milk, mushroom, green beans, capsicum, young pepper corn basil and kaffir lime leaves
  • Gai Pud Pug (Mild) $15.90
    • Stir fried chicken with vegetable and oyster sauce
  • Goong Yang $10.50
    • Grilled tiger prawns in bamboo skewers with onion, pineapple served with sweet Thai chilli and tamarind sauce
  • Gang Kiew Wahn Pug $15.90
    • Mixed vegetables cooked in a green curry paste with coconut milk, cashew nuts, capsicum and basil
  • Kao Pad Gai Support (Mild) $15.90
    • Stir fried rice with chicken, egg, pineapple, cashew nuts and mixed vegetables
  • Pla Kapong Pad Char $21.90
    • Stir fried snapper fillet with chilli, basil leaves, young pepper corn and capsicum
  • MaPo Tofu $14.00
  • Chicken with fresh chili $18.00
  • -Tofu skin in soup stock $10
  • -Deep-fried tofu with vees $10
  • Shelless prawn with spiced salt $20.00
  • Steamed fish fillet with soya sauce $20.00
  • Chicken knee bones $20.00
  • -Si-Chuan sauce beef $10
  • 9. Mussels Curry(DF) $15.00
  • 7. Prawn Curry(DF) $15.00
  • 4. Rice and Curry(GF,DF) $10.00
    • Steamed plain rice served with 3 curries(One non-vege curry)
  • 37. Pol Roti(DF) $3.00
  • 1. Devilled Chicken Sticks (4 for) $5.00
  • 8. Squid Curry(DF) $15.00
  • 21. Masala Dosa(GF,DF) $13.00
    • vege Potato curry filling
  • 32. Kiri Appa(GF,DF) $2.00
    • Sweet
  • (Japanese style noodle soup with topping of choice)
  • TOASTED SANDWICH $3.90
    • (FROM 3 CHOICES) Ham/Egg/Cheese/Ham/Pineapple/Cheese/Chicken/Tomato/Cheese Bacon/Egg/Cheese >>
  • Plain $8.90
  • Teriyaki Chicken $10.90
  • Seafood $11.90
  • Miso Ramen $10.00
    • with corns, bamboo shoots, bean sprouts and topping of choice(teriyaki chicken/chicken katsu)
  • Chicken Katsu $10.90
  • Tempura $11.90
  • HAM & CHEESE & ONION $4.30
  • SNAPPER $4.90
  • HAM $4.80
  • KABANA $3.30
  • FISH CAKE $2.00
  • WONTON $0.70
  • CHIPS(400 g. precooked $2.50
  • CHICKEN $6.00
  • Bacon Egg & Cheese Toast $ 4.00
  • Egg Burger $ 4.00
  • Bacon Egg Burger $ 4.50
  • Chicken & Cheese Toast $ 4.00
  • Ham Cheese Tomato toast $ 4.00
  • Chicken $ Egg Burger $ 4.50
  • Hawaiian Burger $ 4.00
  • Steak $ Egg Burger $ 4.50
Darwins Cafe - Auckland Zoo

Darwins Cafe - Auckland Zoo

location

Address

10 Motions Road, Auckland Zoo, Western Springs, Auckland, Auckland, 1022, New Zealand

phone

Phone

093603805

clock

Opened hours

Monday: 9:30 AM – 5:00 PM, Tuesday: 9:30 AM – 5:00 PM, Wednesday: 9:30 AM – 5:00 PM, Thursday: 9:30 AM – 5:00 PM, Friday: 9:30 AM – 5:00 PM, Saturday: 9:30 AM – 5:00 PM, Sunday: 9:30 AM – 5:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
10 Motions Road, Auckland Zoo, Western Springs, Auckland, Auckland, 1022, New Zealand
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