Delicacy in Dunedin City Menu

Delicacy in Dunedin City has no menu available, but can choose from many other options such as Hoki or Dory from Erik's Fish and Chips. Poolhouse Restaurant offers many options including Prawn cocktail and Scallops. Alchemy includes a wide range like Toast or Eggs on Toast. Soup of the day and Seafood Chowder (GF) from . The Galley offers Ombrellos Cafe and Bar and Ombrellos Creamy Seafood Chowder.

Nearby Sample Menus

  • Bombay curry soup
  • & Pineapple chow mein
  • Wonton soup
  • -Medium
  • Bacon burger
  • -Large
  • Crispy king prawns
  • Chicken, beef or pork chow mein
  • -Lunch: add chicken $4.00
  • -Brunch: add kidneys $4.00
  • Panko crusted corn fritters $16.00
    • tomato relish, feta cheese salad, cherry tomatoes (gf)
  • thai beef salad $19.00
    • marinated beef strips, tossed with mesclun, chilli almonds, nam jim dressing & vermicelli noodles (gf)
  • house made sandwich, see blackboard for today’s creation(gf) $20.00
  • locally caught fresh sole fillets $24.00
    • poached in a caper & cream sauce, herb potatoes, baby spinach, pressed yoghurt, tomato salsa (gf)
  • seafood & saffron chowder, butter & house baked ciabatta(gf) $15.00
  • -Brunch: add bacon $3.00
  • Teriyaki Chicken with Curry $14.00
  • Vegetarian - 5 pieces/8pieces $4.50/$7.00
  • Beef Ramen $11.00
  • Tokyo Ramen $9.50
    • with Dumpling, Egg
  • Hot & Spicy Ramen $10.00
  • Crispy Chicken - 5pcs/8pcs $4.50/$7.00
  • Chicken Ramen $10.00
  • Nigiri Sushi Platter $14.00
  • Crumbed Sole Fillet $4.50
  • Deep Fried Moro $2.50
  • Sweet 'n Sour Won Tons $9.00
  • Sweet 'n Sour Pork $9.00
  • Scallops-1/2 Doz $7.50
  • Meat Patty $1.50
  • Satay Chicken $10.00
  • Plain Sausage $1.50
  • Seafood Kua Teaw $8.00
    • Rice noodles cooked with bean sprouts and a combination of crab stick, squid and prawns served in Khmer-style Kua Teaw soup
  • Bottles of Marinade $9.00
  • Steak and Vegetables $9.00
  • Blue Cod Ginger on Rice $10.00
  • Combination and Vegetables $10.00
  • Chicken Fried Rice with Egg $10.00
  • Combination Egg Foo Young $10.00
  • Combination Chew Kua Teaw $10.00
    • Combination stir fry beef, pork, fresh vegetables and bean sprouts on a bed of stir fry rice noodles. Best served with chilli sauce or lemon juice
  • Combi Sushi $5.00/$6.50
    • Vege, Chicken, Salmon - 6pcs/8pcs
  • Vege Miso Soup $4.00
    • with Veges
  • Oyako Don $9.00
    • Chicken, Egg, Veges on Rice
  • Vege Hot & Spicy Ramen $6.00
    • with veges
  • Temaki Sushi (Cone Shaped) $4.00
    • Salmon, Prawn, Veges
  • Hot, Spicy Chicken on Rice $8.00
  • Chicken Katsu $10.00
    • with curry on rice
  • Vege Udon $6.00
    • with vegetable
  • Antipasto Platter $30.00
    • Sundried tomatoes, kalamata olives, cornichous salami, pesto, chorizo, served with fresh ciabatta.
  • Middle Eastern $20.00
    • Toasted flatbreads, hummus, kalamata olives, dukkah, extra virgin olive oil.
  • Bread ‘N’ Dips $15.00
    • Fresh ciabatta with pesto, extra virgin olive oil & balsamic
  • Cheese Platter (GF) $15.00
    • Wedge of brie, crackers, quince paste.
  • Vegetarian Antipasto $25.00
  • (v ) vegetarian (gf* ) gluten free on request – add $2.00
  • Fries (v) $8.00
    • Our chunky seasoned fries, served with aioli & tomato sauce,
  • Portobello mushrooms (gf*) (v) $18.50
    • Mushrooms, tomato, spinach & feta served on toasted ciabatta w/hollandaise sauce.
  • Wedges (v) $13.50
    • Bacon & grilled cheese
  • - w/bacon $16.00
    • Two eggs cooked to your liking, served on toasted ciabatta.
  • (v ) vegetarian (gf* ) gluten free on request – add $2.00
  • Wedges $9.50
    • Sour cream & sweet chilli
  • Eggs your style (gf*) (v) $12.00
  • Available11am–2pm
  • Grilled fish burger $15.50
    • Our own special patty of blue cod and salmon, with new zealand saffron mayo and lettuce on a house-baked bun served with steak-cut fries or salad.
  • Middle eastern seven spice lamb kebabs $15.00
    • Three lamb skewers served with crispy hummus, mesclun greens and tahini yoghur.T
  • New zealand green-lipped mussels $16.00
    • Steamed with white wine and our own harissa blend paste,served with toasted ciabatta bread.
  • Salad of the day $14.00
    • See specials board.
  • Pasta of the day $14.50
    • See specials board
  • Margherita pizza $7.70
    • House-made with garlic tomato sauce and mozzarella cheese served with salad or fries.
  • Cheese and onion toastie $7.70
    • Served with salad or fries
  • Sour cabbage & pork on rice $8.50
  • Stir fried with vegetables served on fried egg noodles N/A
  • Singapore noodles $10.00
  • Omelet,beef in tomato sauce $8.50
  • Savoury Sushi Platter $9.00
    • combination of 4p big roll, 6p small roll, 2nigiri sushi, inari tofu sushi
  • Fresh Vege Sushi $3.00 / $6.00
    • avocado, cucumber, pepper
  • Prawn, BBQ Pork Fried Rice $8.50
  • Combination Sushi $3.50 / $6.50
    • vege, chicken, salmon sushi
  • Seafood Platter $45.00
    • A selection of our finest seafood including calamari, mussels, in-house smoked salmon, queen scallops, fresh crumbed fish fillet and garlic prawns, served with fries.
  • Shellfish Bowl $28.50
    • Green lipped mussels, queen scallops and black tiger prawns served with the sauce of the day and toasted bread. Please ask your waitstaff for today’s option.
  • Linguine $28.50
    • In-house smoked salmon and prawn or chorizo linguine pasta, simmered in a tomato, basil and olive sauce
  • Reef & Beef $37.00
    • Rib-eye, chargrilled to your liking, topped with prawns, in-house smoked salmon, garlic butter, served with fries and fresh green salad. >>
  • Risotto $26.50
    • Made to order using fresh seasonal vegetables.Please ask your waitstaff for today’s option.
  • Garlic Prawns $28.50
    • Black tiger prawns skewered and grilled with garlic butter, served in their shells with fries and a fresh green salad.
  • Add chicken or prawns and salmon ($5.00)
  • In-house marinated Beef or Prawn skewers, served with a petite salad
  • Black Pepper Hot Plate ( Chicken / Beef/ Pork or vegetarian / Seafood or Tofu ) $19.50/$21.00
    • Fried Potatoes and fresh vegetables stir - fried with cracked black pepper & a garlic sauce.
  • Larb Gai ( Chicken or Pork) $12.00
    • Minced Chicken or pork salad, mixed with special roasted rice powder, shallots, fresh spring onions, coriander, chilli & lime juice
  • Fried Rice (Chicken / Beef or Pork Vegetarian / Seafood / Combination or Tofu / Prawn $18.00/ $19.50/$21.00
    • A traditional Asian favourite cooked with quality jasmine
  • Clay Pot Rice (Chciken / Beef / Pork or vegetarian / Seafood or Tofu / Prawn) $19.50/$21.00/$22.50
    • Mixed fried rice stir fried with ginger and fresh vegetables ,
  • Stir Fried Noodles ( Chicken, Beef, Pork or Vegetarian , Seafood or Tofu , Prawn $19.50/$21.00/$22.50
    • Egg noodles & seasonal vegetables stir fried in the wok
  • Yum Neua (Chicken or Beef) $12.00
    • Wok fried beef or chicken slices, mixed with Thai herbs,
  • Moo Manow ( Chicken / Beef or Pork) $19.50
    • Meat Slices covered with a seasoned sweet chilli sauce
  • Vietnamese Salad ( Chicken or pork /Prawn) $19.50 /$22.50
    • Mint, lime juice, fish sauce and fresh coriander flavours mixed with chopped cucumber , carrots, red onion and tomato. Served with thin slices of crispy kumara
  • Chicken Tikka Masala - Marinated pieces of chargrilled chicken breast with garlic, ginger and aromatic spices – ever popular $15.90
  • Lamb or Chicken Korma - A delicate creamy curry with coconut, sultanas and cashews $15.50, Lamb: $16.50
  • Seasonal Vegetables - Crispy fresh vegetables flash fried in the khadai $5.50
  • Vegetable Samosa - Wholesome vegetables in a mild masala sauce, encased in a crisp tasty pastry (2 Samosa) served with chutney $6.50
  • Basmati Rice - Premium Indian rice $2.50
  • Chicken Rassa - Boneless chicken pieces cooked with Chef’s secret spices with crushed tomato and onion in a homestyle sauce. $15.50
  • Raita - Classic cooler with cucumber and organic yoghurt $2.50
  • Vegetable Korma - A delicate creamy curry with coconut, sultanas and cashews $14.50
  • Vegetarian Lasagne - Seasonal vegetables layered with gluten free pasta, Napoli sauce & cheese, served with fresh salad greens * $22
  • Meat Lovers Pizza sauce, salami, chorizo, ham, bacon, mushrooms, onion and mozzarella topped with BBQ sauce -
  • Man O’ War Waiheke 2008 - / $47.00
  • Muddy Water Reisling Waipara 2008 $8.50 / $38.00
  • Side of vegetables $4.5
  • * Gluten-free desserts option available -
  • - -
  • Couper’s Shed Syrah Hawkes Bay 2009 - / $38.00
  • Royale Fry Up $18.50
    • Eggs, bacon, grilled tomatoes, potatoes and mushrooms served on home- made foccacia bread
  • Baked Potato
    • One or two big potatoes served with a healthy helping of sour cream, sundried tomato, and cheese. With or without Salad.
  • -Bacon and Eggs
    • Served on home-made foccacia
  • Bacon, Banana and Maple
    • Crispy bacon and fried bananas drizzled with maple syrup and topped in icing sugar.
  • Smoked Salmon Salad $18.00
    • Fresh garden salad, served with Smoked Salmon and honey roasted nuts.
  • Vegetarian/Vegan $15.00
    • Lettuce, Tomato, Cucumber, Red Onion, Capsicum, Brie Cheese, served on a toasted bagel with cream cheese, sundried tomato and basil mayo. Topped with our own honey roasted nuts.
  • Filo Parcel w Chutney $15.00 / $8
    • Spinach and Feta Filo Parcel served with or without Salad
  • Fritata w Chutney $15.00 / $8
    • Potato and Mushroom Fritata, served with or without Salad.
Delicacy

Delicacy

location

Address

595 Highgate, Maori Hill, Dunedin City, OT, 9010, New Zealand

phone

Phone

034640700

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Delicatessens

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
595 Highgate, Maori Hill, Dunedin City, OT, 9010, New Zealand
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