Delicacy in Dunedin City Menu

Beef Burger Served with Fries $13.90
Grilled Tomatoes $2.50
Salmon Benedict $19.90
Garlic Ribeye $29.90
- 450gm Ribeye grilled to your liking and served with Garlic Butter. Flintstone Steaks (Rib Attached)
With your choice of Baked Potato or Fries and Fresh Garden Salad or Vegetables - menu starts at 5pm
Soup of the Day $12.90
- Please ask Wait Staff for today's option. Served with Fresh Bread of the day
Pancake Stack $14.90
Souffle Omelette (Unbelievable) $17.90

Miso Udon $10.00
- with Egg, Fish Cake
Chasyu Ramen $11.00
- with Pork
Vegetarian Sushi Platter $9.50
- 3 Big, 6 Small pieces, 1 Inari, 1 Avocado Nigiri
Vegetarian - 5 pieces/8pieces $4.50/$7.00
Gyoza Udon $10.00
- with Dumpling, Egg
Tokyo Mix Platter $11.00
- 3 Big, 6 Small pieces, 2 Nigiri, 1 Inari
Sashimi $7.50
Gyudon with Curry $14.00

DUMPLING CASSEROLE $15.00
- STEW WITH SEASONED VEGES, DUMPLINGS & MILD SOY SAUCE
BEEF FRIED RICE $10.00
VEGE FRIED RICE $10.00
CHICKEN CASSEROLE $16.00
- STEW WITH CHICKEN, POTATO CHUNKS, ONIONS, CARROTS & CHILLI PASTE SOUP
EGG ROLL $12.00
JELLY TOFU STEW $13.00
- Available Options: Beef Pork Chicken Tuna Seafood Kimchi
GAMJATANG $15.00
- PORK SPARE-RIBS, POTATO CHUNKS & VEGIES IN A WHOLESOME BROTH SPIKED WITH KOREAN SOY BEAN PASTE
BARBECUED CHICKEN $15.00

Roast Pork Chow Mein $10.00
Steak Fried Noodle $9.00
Chicken Ginger on Rice $9.00
Seafood Curry on Rice $10.00
Chicken Curry Chow Mein $10.00
Vegetable Chew Kua Teaw $8.00
- Seasonal vegetables stir fry with bean sprouts on a bed of stir fry rice noodles. Best served with chilli sauce or lemon juice
Pork Egg Foo Young $9.00
Shrimp and Vegetables $10.00

Asian Slaw (GF) (DF) $15
- With crunchy raw veges, spiced peanuts and a nahm jim-style dressing
- truffle polenta chips $6.50
Salt and Pepper Squid (GF) $19
- On asian slaw with chilli-honey and spiced nuts
Lunch Sides $6.50
- - hand-cut chips
11am until 3pm
-add chicken $4
Ombrellos Creamy Seafood Chowder $14
- With house bread
Duck Liver Pate $14.50
- With beer and pear chutney and toasted baguette

Middle Eastern $20.00
- Toasted flatbreads, hummus, kalamata olives, dukkah, extra virgin olive oil.
Cheese Platter (GF) $15.00
- Wedge of brie, crackers, quince paste.
Vegetarian Antipasto $25.00
Antipasto Platter $30.00
- Sundried tomatoes, kalamata olives, cornichous salami, pesto, chorizo, served with fresh ciabatta.
Bread ‘N’ Dips $15.00
- Fresh ciabatta with pesto, extra virgin olive oil & balsamic

Smoked salmon stack $22.00
- Hot smoked salmon with spinach, poached egg & hollandaise, served on potato cakes.
Wedges $9.50
- Sour cream & sweet chilli
Wedges (v) $13.50
- Bacon & grilled cheese
Salad (v) $4.50
- Made fresh with local seasonal produce,
-w/smoked salmon (gf*) $19.50
- Two poached eggs served on toasted ciabatta with spinach & hollandaise.
Portobello mushrooms (gf*) (v) $18.50
- Mushrooms, tomato, spinach & feta served on toasted ciabatta w/hollandaise sauce.
(v ) vegetarian (gf* ) gluten free on request – add $2.00
Pasta $18.50
- Bacon, spinach & mushroom served with white wine sauce

Fries and things $7.70
- Choose one of the following with your fries: chicken nuggets,mini hot dogs or fish bites; salad can be substituted for fries.
Soup of the day $12.50
- See specials board; served with toasted ciabatta bread.
Margherita pizza $7.70
- House-made with garlic tomato sauce and mozzarella cheese served with salad or fries.
Om full breakfast $19.00
- Two poached or scrambled free-range eggs, lightly-grilled streaky bacon, spicy merguez lamb sausage patties, hash browns,house made baked beans and toasted ciabatta bread.
Pasta of the day $14.50
- See specials board
Bbq pork arancini $14.00
- Served with bourbon and butter mashed pumpkin, apple slaw and barbeque sauce.
Kids’ size steak-cut fries $4.50
- Served with tomato sauce
Available 11am–2pm

In-house marinated Beef or Prawn skewers, served with a petite salad
Seafood Chowder served with toasted ciabatta
Shared Platters $18.50/$32.00
- A selection of toasted breads, gherkins, feta, sundried tomatoes, olives, chorizo, marinated mussels, prawns and in-house smoked salmon.
Open Steak Sandwich $28.50
- Pan seared medium rare, with fresh salad greens and caramelised onions. Served with fries and aioli
Linguine $28.50
- In-house smoked salmon and prawn or chorizo linguine pasta, simmered in a tomato, basil and olive sauce
Steamed green lipped mussels tossed in a lemon, sage and caper butter served with toasted ciabatta
Breads - Balsamic reduction, olive oil and the spread of the day
Add chicken or prawns and salmon ($5.00)

Grilled halloumi $16
- Pan fried halloumi cheese served on toasted ciabatta w/ chili jam, rocket & avocado
Smashed avo 1 $13
- Smashed avocado and cherry tomatoes on five grain toast w/ wedge of lemon.
Eggs on toast $11
- Free Range Eggs Any Style on Five Grain or Ciabatta
-OPTION 2 : Toasted Ciabatta, Avocado OR Mushroom (season dependent), Hashbrowns, Grilled Tomato and a Poached Egg with Pesto and Creamy Hollandaise $16
- Full serving $12
- Half serving $8
- Half serving $8
High five breakfast stack $16
- -OPTION 1: Toasted Ciabatta, Bacon, Hashbrowns, Grilled Tomato and a Poached Egg with BBQ Sauce and Creamy Hollandaise

Nearby Sample Menus