Delicacy in Dunedin City Menu

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Delicacy in Dunedin City has no menu available, but can choose from many other options such as Hoki or Dory from Erik's Fish and Chips. Poolhouse Restaurant offers many options including Prawn cocktail and Scallops. Alchemy includes a wide range like Toast or Eggs on Toast. Soup of the day and Seafood Chowder (GF) from . The Galley offers Ombrellos Cafe and Bar and Ombrellos Creamy Seafood Chowder.

Nearby Sample Menus

Ham & pineapple
Oysters
Fruit salad ice-cream
Scallops/Mussel
Lemon fish
Onion burger
Seafood stick
Chicken and corn soup

Teriyaki Chicken with Curry $14.00
Satay Chicken - 5pcs/8pcs $4.50/$7.00
Sashimi $7.50
Hot & Spicy Pork $12.00
Miso Udon $10.00
- with Egg, Fish Cake
Special Salmon - 6pcs/9pcs $7.00/$10.00
Tempura - 2 King Prawn, 2 Vege $7.50
Smoked Salmon - 6pcs/9pcs $7.00/$10.00

COLD BIBIM NOODLE $10.00
- COLD NOODLE TOPPED WITH A SALAD, CUCUMBERS, RADISH, BEEF, EGG & CHILLI PASTE SAUCE
SPICY BEEF STEW $14.00
CHICKEN CURRY FRIED RICE $10.00
SPICY CHICKEN SOUP $4.00
STEAMED DUMPLING $7.00
DEEP FRIED DUMPLING $7.00
LARGE $14.00
KIMCHI CHICKEN FRIED RICE $10.00

Vegetarian Antipasto $25.00
Middle Eastern $20.00
- Toasted flatbreads, hummus, kalamata olives, dukkah, extra virgin olive oil.
Antipasto Platter $30.00
- Sundried tomatoes, kalamata olives, cornichous salami, pesto, chorizo, served with fresh ciabatta.
Cheese Platter (GF) $15.00
- Wedge of brie, crackers, quince paste.
Bread ‘N’ Dips $15.00
- Fresh ciabatta with pesto, extra virgin olive oil & balsamic

Ozan Special Sauce
- A mayonnaise sauce blended with our special spices
Kebab on rice or chips
Wrap one size only (large)
Mezze plate $13.00
- Experience a selection of freshly prepared Turkish treats - mixed dips, dolma, falafel, zucchini, olive, cheese, tomato, cucumber
Served with salad and sauce
-Skewers/shish $8.00
Mix Dolma plate $10.00
- Capsicum, vine leaves, eggplant stuffed with rice and spice, served with salad garnish and a minted garlic yoghurt sauce
Dolma
- Vine leaves stuffed with rice and spices, served with a salad garnish and a minted garlic yoghurt sauce

Dunedin clam chowder $15.00
- Our own special blend, with local clams, bacon, onions, celery, potatoes and cream, served with toasted ciabatta bread.
Om full breakfast $19.00
- Two poached or scrambled free-range eggs, lightly-grilled streaky bacon, spicy merguez lamb sausage patties, hash browns,house made baked beans and toasted ciabatta bread.
Available11am–2pm
Free-range eggs benedict $12.00
- On toasted ciabatta bread, topped with hollandaise, served with your choice of lightly-grilled bacon or baby spinach.
Grilled fish burger $15.50
- Our own special patty of blue cod and salmon, with new zealand saffron mayo and lettuce on a house-baked bun served with steak-cut fries or salad.
Pasta of the day $14.50
- See specials board
New zealand green-lipped mussels $16.00
- Steamed with white wine and our own harissa blend paste,served with toasted ciabatta bread.
Bowl of steak-cut fries $7.70
- Served with tomato sauce or roasted garlic aioli

Affogato Vanilla ice cream doused with a shot of espresso with a hit of Kahlua, Bailey’s or Cointreau served with a walnut biscotti (Only Gluten free without biscotti) $15.00
Maple Syrup Lamb Shanks Braised in orange juice, Dijon mustard & maple syrup until tender, juicy & succulent, served with a creamy mustard mash & dipped in a rosemary & mustard seed jus $31.00
Herbed French Toast With Turkish coleslaw, Cajun seasoned chicken strips & a smoked paprika aioli (Can be vegetarian with field mushrooms fried in garlic butter) $19.00 / $16.00
Soup of the Day Served with in house bread $11.00
Lamb Shank Braised in maple syrup & orange juice served with potato mash & salad $18.50
Smoked Salmon, Prawn & Tomato Salad Cold smoked salmon scattered over a tossed salad with juicy prawns, home grown cherry tomatoes with a red wine vinegar & Dijon emulsion $22.50
Mixed Berry Parfait A mixture of seasonal berries layered with vanilla ice cream & strawberry sauce topped with whipped cream (Gluten free) $12.00
Chocolate & Hazelnut Cake Roasted hazelnuts in a rich chocolate cake with a chocolate fudge sauce & Frangelico ice cream (Gluten free) $12.00

Moo Manow ( Chicken / Beef or Pork) $19.50
- Meat Slices covered with a seasoned sweet chilli sauce
Black Pepper stri Fry (Chicken / Beef)
- Fried Potatoes and fresh vegetables stir - fried with cracked
Peanut Sauce Stir Fried ( Chicken, Beef, Pork or vegetarian, Tofu ) $19.50/$21.00
- Our own roasted spiced peanut sauce combined with a selection of
Spring Rolls with Pork $5.00
- Tasty Sauteed vegetables mixed with vermicelli noodles, rolled in pastry then deep fried
Honey or Lemon Chicken ( Honey Chicken,Lemon Chicken) $12.00
- Battered Chicken pieces stir fried with a tangy lemon sauce or sweet honey sauce . Served with thin slices of crispy kumara, fresh salad and steamed jasmine rice
Pork Spare Ribs $9.00
- Marinated in a succulent mixture of spices & Sauces
Garlic Prik Fry ( Chicken / Beef / Pork or Vegetarian / Seafood or Tofu / Prawn ) $12.00/$13.50 /$14.50
- Fresh garlic strips fried in the work with a selection of vegetables a must for garlic lovers
Yum Neua ( Chicken Or Beef) $19.50
- Wok fried beef or chicken slices, mixed with Thai herbs, coriander, lime juice and chilli

Southern Breakfast $18.50
- bacon, eggs, tomato, hash brown, mushroom, sausages on toast
Club Sandwiches N/A
Chicken Nachos N/A
Burgers N/A
Aurora Burger N/A
Muesli Pot $8.50
- with peaches and yogurt.
French Toast $15.80
- bacon, bananas, maple syrup
Pasta Salad N/A

* Add meat options Medium $3 Large $4 - Gluten-free base $4 -
Astrolabe Marlborough 2009 - / $42.00
Vegetarian Lasagne - Seasonal vegetables layered with gluten free pasta, Napoli sauce & cheese, served with fresh salad greens * $22
Coal Pit Central Otago 2008 - / $44.00
* Gluten-free desserts option available -
Spicy Prawn Pizza sauce, spicy prawns, tomato, jalapenos, Spanish onion, spinach, pine nuts, cream cheese and mozzarella -
Seresin ‘Leah’ Marlborough 2008 - / $60.00
Fish of the day - Please ask your wait staff for today’s fresh creation POA

Chicken Nugget Pack $6.00
- 5 Chicken Nuggets, 1/2 Scp, with 50c sauce of own choice
Mixed Pack $40.00
- 6 Fish, 3 Saveloy, 3 Sausage, 2 1/2 Scp
Fish & Chip Pack $50.00
- 14 Fish, 3 Scp
Fish & Chip Pack $40.00
- 10 Fish, 2 1/2 Scp
Fishbite Pack $10.00
- 10 Fishbites, 1 Scp, with $1 sauce of own choice
Pack $20.00
- 4 Fishbites, 2 Oysters, 2 Mussels, 2 Squid Rings, 2 Mini Crab Sticks, 1 Scp
Fish & Chip Pack $10.00
- 3 Fish, 1/2 Scp
Pack $12.00
- 2 Fishbites, 1 Oyster, 1 Mussel, 1 Squid Ring, Mini Crab Stick, 1/2 Scp

Omelette(2 eggs) with 2 fillings $10
Monday to Friday 7:30 am - 2:00 pm Saturday 8:00am-2:00pm
-House-smoked salmon
- Smoked salmon $9
- Bacon
Porridge $10
- Served with cream, maple syrup & mixed berries
-Spinach
Toast with your choice of preserves $6

Hummus and pita bread $7.50
Iced chocolate N/A
Sticky date pudding $7.90
Fruit salad sundae $7.50
Iced coffee N/A
Antipasto (2 or 3 people) $15.00
Apple pie and ice cream $7.90
Ice cream sundae $6.50

Chicken Nuggets 80c
Bacon/Egg Meat/Bacon/Egg Tom Lower S/S Top $7.50
Sweet & Sour Battered Mussels and Rice $9.90
Sweet & Sour Fish and Rice $7.90
Steak S/S Tomato Top $9.50
- Plain Meat Patty S/S Lower
Battered Onion Sausage $2.70
Crabsticks $1.20
Hoki $3.50 / $4.00 / $5.50
- with lemon pepper. Battered / crumbed / grilled

-French Toast w Bacon Banana and Maple Syrup
- A winner with the locals
Royale Fry Up $18.50
- Eggs, bacon, grilled tomatoes, potatoes and mushrooms served on home- made foccacia bread
Baked Potato
- One or two big potatoes served with a healthy helping of sour cream, sundried tomato, and cheese. With or without Salad.
-Bagel w Cream Cheese and Jam
- Great for the kids, or a light breakfast
Lamb Salad $18.00
- Marinated Lamb served on big bed of fresh Green Salad, served with honey roasted nuts and basil mayo
Smoked Salmon Salad $18.00
- Fresh garden salad, served with Smoked Salmon and honey roasted nuts.
B.L.E.T $15.00
- Bacon Lettuce Egg and Tomato
Bacon, Banana and Maple
- Crispy bacon and fried bananas drizzled with maple syrup and topped in icing sugar.