Delicacy in Dunedin City Menu

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Delicacy in Dunedin City has no menu available, but can choose from many other options such as Hoki or Dory from Erik's Fish and Chips. Poolhouse Restaurant offers many options including Prawn cocktail and Scallops. Alchemy includes a wide range like Toast or Eggs on Toast. Soup of the day and Seafood Chowder (GF) from . The Galley offers Ombrellos Cafe and Bar and Ombrellos Creamy Seafood Chowder.

Nearby Sample Menus

Extra Bacon (2 Middle Rashes) $5.00
Thai Beef Salad $19.90
- Asian Marinated Beef Ribeye strips, Tomatoes, Red Onion, Crispy Noodles and Salad Greens in a mild Thai Dressing.
Hash Browns $2.50
Lemon Peppered Fish $18.90
Fish of the Day (Chef's Recommendation) $23.90
- Fresh, locally caught Fish Fillets seasoned with Lemon Pepper and grilled.
Eggs Benedict $17.90
Crumbed Mushrooms $9.90
- Stuffed with Cream Cheese and Sweet Chilli Sauce, then deep fried in Fresh Breadcrumbs
Beef Schnitzel $27.90
- 300gm Ribeye Steak, Crumbed, Fried and topped with a Mushroom Sauce.

Panko crusted corn fritters $16.00
- tomato relish, feta cheese salad, cherry tomatoes (gf)
locally caught fresh sole fillets $24.00
- poached in a caper & cream sauce, herb potatoes, baby spinach, pressed yoghurt, tomato salsa (gf)
house made sandwich, see blackboard for today’s creation(gf) $20.00
-Brunch: add kidneys $4.00
-Brunch: add 2 poached eggs $3.00
Classic eggs benedict $17.00
- house made hollandaise, toasted ciabatta with either streaky bacon, hot smoked salmon, or tomato & mushroom(gf)(v)
Luna’s tomato & herb based mince, toasted ciabatta, fresh herbs $15.00
- luna's tomato & herb based mince, toasted ciabatta, fresh herbs (gf)
smoked chicken $20.00
- brie cheese & plum chutney stuffed filo parcels, green salad, house made tomato salsa

PAN FRIED TOFU $7.00
COLD NOODLE SOUP $12.00
- COLD NOODLE WITH SLICES OF CUCUMBERS, RADISH, BEEF & EGG
EGG ROLL $12.00
KIMCHI PANCAKE $7.00
RICE BALL (EACH) $3.00
BARBECUED KIMCHI BEEF $16.00
SEAFOOD PANCAKE $8.00
STIR FRIED SPICY SQUID $16.00

Chicken Fried Rice with Egg $10.00
Steak Fried Rice $9.00
Combination Teaw Dishes $7.00
- Rice noodles cooked with bean sprouts and a combination of beef and chicken served in Khmer-style Kua Teaw soup
Cashew Nuts $3.00
Combination Ka Lau $7.00
Stir Fry Vegetables $7.00
- Stir fry oriental style vegetables on a bed of steamed rice topped with our special peanut sauce
Steak and Vegetables $9.00
Roast and Vegetables $10.00

Combination Fried Noodles $11.00
Chicken Black Bean Sauce $9.50
Vegetable Spring Roll $2.00
Combination Vegetable $11.00
Kung Pao Pork $10.00
Garlic Butter from $0.60
Chicken Chow Mein $9.00
Chicken Chow Mein $4.50

Vege Udon $6.00
- with vegetable
Tokyo Udon $6.50
- with egg, fish cake, veges
Temaki Sushi (Cone Shaped) $4.00
- Salmon, Prawn, Veges
Tuna Sushi $5.00/$6.50
- Cooked Tuna - 6pcs/8pcs
Dumpling Soup $4.50
- with Egg, Veges
Beef Fried Rice $7.00
- with mixed veges, egg
Kitsune Udon $6.00
- with Inari Tofu
Curry Udon $6.50
- with chicken curry

Cheese Platter (GF) $15.00
- Wedge of brie, crackers, quince paste.
Middle Eastern $20.00
- Toasted flatbreads, hummus, kalamata olives, dukkah, extra virgin olive oil.
Bread ‘N’ Dips $15.00
- Fresh ciabatta with pesto, extra virgin olive oil & balsamic
Vegetarian Antipasto $25.00
Antipasto Platter $30.00
- Sundried tomatoes, kalamata olives, cornichous salami, pesto, chorizo, served with fresh ciabatta.

Mix Dolma plate $10.00
- Capsicum, vine leaves, eggplant stuffed with rice and spice, served with salad garnish and a minted garlic yoghurt sauce
Lamb, chicken, falafel, zucchini One-size $13.50
-Zucchini $3.00
Extra
-Large $10.00
Tiramisu $7.00
- Homemade
Humus
- Chickpeas and tahine dip
Dolma Plate $7.00
- Vine leaves stuffed with rice and spice, served with salad garnish and minted garlic yoghurt sauce

Middle eastern seven spice lamb kebabs $15.00
- Three lamb skewers served with crispy hummus, mesclun greens and tahini yoghur.T
Bbq pork arancini $14.00
- Served with bourbon and butter mashed pumpkin, apple slaw and barbeque sauce.
Kids’ size steak-cut fries $4.50
- Served with tomato sauce
Grilled fish burger $15.50
- Our own special patty of blue cod and salmon, with new zealand saffron mayo and lettuce on a house-baked bun served with steak-cut fries or salad.
Chicken cheese sandwich $15.50
- Sliced grilled chicken breast roasted with sautéed onions, jalapeños and cheese in a torpedo roll, served with steak-cut fries or salad.
Dunedin clam chowder $15.00
- Our own special blend, with local clams, bacon, onions, celery, potatoes and cream, served with toasted ciabatta bread.
Fries and things $7.70
- Choose one of the following with your fries: chicken nuggets,mini hot dogs or fish bites; salad can be substituted for fries.
Available11am–2pm

Vege Delight $6.50
- 2 Inari, 5p vege sushi
Teriyaki Chicken Sushi with avocado $3.50 / $6.50
Combination fried rice $8.50
Spicy Kimchi fried rice with pork $8.50
Nigiri Sushi (salmon/prawn) $5.00 / $10.00
Bacon, chicken fried rice $8.50
Seafood noodle soup $8.50
Chilli spicy Seafood $9.50
- with rice

Satay Beef Salad Warm, tender strips of ribeye resting a cucumber & lettuce salad with a crunchy satay dressing $18.00
Truffle Tart with Raspberries A smooth chocolate truffle center incased in a biscuit crumb with a hidden raspberry gem $12.00
Bread & Dips A trio of the Chefs special dips – please ask our wait staff for today’s selection $15.50
Seafood Chowder Also served with in house bread $12.50
Maple Syrup Lamb Shanks Braised in orange juice, Dijon mustard & maple syrup until tender, juicy & succulent, served with a creamy mustard mash & dipped in a rosemary & mustard seed jus $31.00
250g of Prime Ribeye Served on spiced potato cubes, floating on a smoked paprika & tomato fondue with a basil & artichoke dressing $32.50
Ice Cream Sundae Your choice of caramel, chocolate or strawberry sauce layered with vanilla ice cream topped with whipped cream (Gluten free) $12.00
Soup of the Day Served with in house bread $11.00

Dahl Maharani - Whole black lentils soaked overnight, cooked on a slow fire with fenugreek and mustard seeds $13.50
Paneer Jalfrezi - Sweet and sour cottage cheese curry with chunky pieces of vegetables $14.90
Chicken Afghani - Mildly marinated, tandoor roasted, and simmered in a delicate sauce with crushed cashews $15.50
Chicken Naan - Naan with a stuffing of medium spiced chicken, with onions, chilies and coriander $6.00
Raita - Classic cooler with cucumber and organic yoghurt $2.50
Cheese & Garlic Naan - Leavened bread with a generous sprinkling of crushed garlic & cottage cheese stuffing $6.00
Chicken Tikka - Lean chicken, marinated in spicy yoghurt, tender baked in the Tandoor (5 pieces) $12.50
Chicken or Lamb Vindaloo - A powerful curry with ground chilli, garam masala and fresh tomatoes $15.50, Lamb: $16.50

Mudhouse Marlborough 2009 $8.50 / $38.00
AROMATICS -
Vegetarian Salad - Roasted beetroot, fresh & sundried tomatoes, olives, cucumber & spring onions with a mixture of salad greens topped with a feta & garlic dressing * $20
Original Thanks Giving House smoked chicken, brie, cream cheese and cashew nuts on a cranberry sauce base with mozzarella / * Add Bacon -
* Gluten-free desserts option available -
Main Divide Riesling Waipara 2009 $9.00 / $42.00
Church Road Cuve Hawkes Bay 2009 $10.00 / $44.00
CHARDONNAY -

Kashmiri Naan - Naan bread stuffed with almonds, raisins, coconut and mango pulp $4.00
Tandoori Chicken (5 Pcs) - tender boneless chicken marinated in sauce and roasted in the tandoor $17.00 / $9.00
Chicken Pasandra - Diced pieces of chicken cooked in fresh cream with ground almonds and coconut cream $14.00
Chicken Korma - Boneless chicken cooked in a mild creamy sauce $14.00
Vegetable Korma - Mixed vegetables cooked with nuts, mild spices and cream $13.00
Soft Drinks - Coke, Diet Coke, Sprite, LLB, Ginger Beer $3.50
Paneer Makhni - Homemade cottage cheese cooked in a creamy sauce enriched by cashew nuts - a vegetarian's delight $13.00
Butter Beef - Pieces of beef cooked in creamy sauce, oriental spices and chopped tomatoes in butter $14.00