Delistar Catering in New Plymouth Menu

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Delistar Catering in New Plymouth has no menu available, but can choose from many other options such as Samosa or Onion Bhaji from Indian Bukhara. Table Restaurant at Nice Hotel offers many options including Locally Baked Breads and + $6 per extra person. Portofino includes a wide range like garlic pizza pane or cheese pizza pane. Garlic Bread [4 Pieces] and Soup of the day from . Fern Lodge Restaurant offers Cafe Espresso and Wine Bar and Ham & cheese toasties on ciabatta fries & tomato sauce.

Nearby Sample Menus

Lemon & fruit salad tart, grapefruit ice & meringue shards $16
Filo wrapped bread and butter pudding with a toffee glaze & vanilla ice cream $16
Dark chocolate fondant with orange sorbet, candy zest & chocolate soil $16
Tapa's Plate $30
- Chicken & ornage pate with toasted bread, beer tartare & crispy rib, rice cracker, beetroot paint, wasabi powder, cured salmon with apple jelly, cucumber and goats cheese
Platters $36
- Dessert platter
Salad of the day POA
Silver Ferb Farms beef tartare and crispy rib, rice carcker, beetroot paintm, wasabi powder and snow $16
Filo wrapped bread and butter pudding with a toffee glaze & vanilla ice cream $16

-Large 12´´ $12.50
Chicken, falafel or mujver $13.00
Kofte(beef) $16.00
Lamb doner $9.90
Mix grill ( lamb, chicken, kofte) $18.00
Served wrapped bread with seasonal salads, sauces and choice of one meze on the house
Combination $14.00
- (chicken, lamb, a falafel, a mujver)
Falafel (vegetarian) $13.00

Jalfrezee Chicken $20.99
- Tender Pieces Of Boneless Chicken, Half Cooked In Tandoor And Finished With Sliced Capsicum, Onion And Spices. Garnished With Fresh Coriander And Ginger.
Daal Makhani $17.99
- Lentils Stewed On A Slow Fire Overnight, Garnished With Ginger And Coriander.
3 Mixed Pakora $8.00
- Thinly Sliced Potato, Onion, Silverbeet And Cauliflower, Mixed In A Chickpea Batter And Flash Fried.
Rogan Josh $20.99
- Diced Lamb Cooked In Traditional North Indian Style With Onion Gravy.
Mango Chicken $21.99
- Roasted Beef Cooked With Cumin, Ginger, Garlic And Coriander, Finished With Indian Whiskey And Egg White.
Chicken Tikka Masala $20.99
- Succulent Tender Chicken Pieces Cooked In A Spicy Sauce With Green Peppers And Diced Onions, Garnished With Fresh Coriander.
Lamb Nawabi $20.99
- Succulent Tender Chicken Pieces Cooked In A Spicy Sauce With Green Peppers And Diced Onions, Garnished With Fresh Coriander.
Egg Plant Subzi $18.99
- Roasted Egg Plant Cooked With Potatoes, Ginger, Garlic And Red Onion. Garnished With Fresh Coriander.

Beef & Bacon Burger $17.50
- W house slaw, french fries & aioli
Brunch Quesadilla $18.50
- Layered tortilla, potato hash, bacon, cheese & topped w spicy beans & two fried eggs
- Ham $17.50
- on toast w chorizo $17.00
- Montreal 'salmon' $19.50
-Full $7.00
Choose From Our Range Of Extras $1.50 - $5.00
- Florentine 'spinach' & mushroom $18.00

Vegetable Korma (Gf / V ) $10.00
- Mild cashew gravy with veggies
Wholemeal Roti $3.90
Dal Turkha $17.90
- Yellow lentils cooked in fresh garlic, ginger, coriander and cumin until golden. A smooth texture and pleasing aroma.
Pulav Rice $1.90
Onion Rings $7.90
- Himalayan salted onions battered with chickpea flour and cumin. Served with a tamarind shot.
Light coconut cream and ground spices come together for a sweet, creamy sauce. Light and tasty.
Ice-cream $6.90
- Vanilla or chocolate ice cream with your choice of drizzles and sprinkles
Peshawari Naan $5.00

Dish of the day POA
Green lip mussels in a spicy creamy tomato sauce with toasted bread $26.00
Pulled pork , onion jam and brie burger with hand cut chips and aioli $20.00
Filo wrapped bread and butter pudding with a toffee glaze & vanilla ice cream
Beer battered fish of the day with fries, green salad & homemade tartare sauce $27.00
Confit pork and truffle croquette with smoked apple compote, beetroot two ways and mustard jus $30.00
Fish of the day with leeks, mushrooms, spinach and chive butter sauce $34.00
Pumpkin arancini, smoked sprouts and crispy leaves, onion jelly and herb sauce $32.00

Steak sides N/A
- Duck fat roasted potato, mini caesar salad, hand cut fries, fried eggs(2), spring onion & seeded mustard mash, house slaw, beer battered onion rings
Prawn & bok choy risotto $23.00
- With green pea, parmesan, lemon, mascarpone
Crispy chilli squid $18.00
- Wasabi lime mayo, madarin crispy shallot and cress salad
Stonesy's classic fish n' chips $21.00
- Crispy battered fish of the day, good home hand cut fries, tartare and lemon
Fungo N/A
- Garlic cream cheese base, roasted mushroom, kale, red onion & ricotta
Fish $19.50
- Battered fish w chipotle mayo, slaw and sweet corn tomato salsa
Good home classic $22.00
- Roasted chicken, bacon, mushroom, pineapple and aioli
Beef $19.50
- 200g flame grilled angus homemade beef patties topped off with bacon, onion, and bourbon relish w swiss cheese and onion

Raita $2.90
Spinach & Cheese $4.90
Baileys Fudge Cake $8.90
- Moist fudge cake with Baileys, chocolate cream, dark truffle and almonds
Peshawari Naan $4.90
Beef Jalfrezi $9.90
- Sweet n sour beef and veggies
Butter Chicken $8.90
- Chicken Tikka in creamy tomato gravy
Vegetable Korma $8.90
- Mild cashew gravy with veggies
Hot Chips & Butter Chicken Sauce $5.90

The Family Feast $40.00
Custom Mix $10.00 per head
Breakfast Pita $10.9 Reg / $8.9 Petita
Falafel Pita $10.9 Reg / $8.9 Petita
Chicken Caesar Salad $12.5 Reg / $10.5 Petita
Garden Pita $8.5 Reg / $7.5 Petita
Steak Salad $11.9 Reg / $9.9 Petita
Signature Kids $5.00 per head

Olive Infused Ricotta Gnocchi
- Spinach puree / pickled baby beetroot / fine parmesan
Confit Duck Maryland
- Roast duck pikelets / wonton crisps / New Zealand quinoa / peach compote / cucumber ribbons
All cheeses served with rice crackers / fresh grapes / poached baby pears / fig walnut whiskey chutney
Hot Platter
- Turkey & cranberry terrine / tempura prawn cutlets / BBQ beef & chorizo skewers / Thai fish spring roll / baguette
Baked Provincial Vegetable Mille Feuille - choose one side
Venison Carpaccio
- Silver Fern Farms’ finely sliced venison / beetroot harissa jelly / goats cheese snow / chorizocrumbs / raspberry balsamic
Cauliflower Couscous
- rocket pesto / cranberries / pinenuts / lemon olive oil
Locally Caught Market Fresh Today
- Our creations are famous!

Caramel and custard scroll $3.50
Supergrain loaf $6.80
Fruit Danish $4.00
- apple
Chicken with sauteed mushrooms and capsicum, red onion, kalamata olives and mozzarella $100.00
Italian supreme $100.00
- Ham, salami, bacon, pineapple, capsicum, red onion, kalamata olives and mozzarella
Steak, bacon and cheese pie $4.70
Steak pie $4.60
Tank loaf $4.50
- wholemeal

Rather of Middle Bacon/Avocado Half/ Wilted Spinach/GF Kumara Rosti $3.00each
Omelette $14.50
- caramelised Onion, Mozzarella & Fresh Herb, Omelette served with Hub Relish (GF)
Vegetarian (Up to 3 Vegetarian Fillings) $6.80
Bacon Butty $17.50
- Bacon & Brie in Toasted Ciabatta with Rocket, Aioli & Rocketfuel Sauce
Eggs Benedict $18.00
- Poached Eggs on Toast with Hollandaise & Crispy Rindless Middle Bacon
B.L.A.T $17.80
- Bacon, Lettuce, Avocado & Tomato on Toasted Ciabatta
Eggs Benedict $17.50
- Poached Eggs on Toast with Hollandaise & Roasted Tomato & Spinach
Eggs on Toast $10.80
- Poached or Fried or Scrambled

All Day Breakfast $21.90
- 2 of Annie’s free range eggs, toasted sourdough, free range bacon, slow roasted tomato, hash brown and Portabello mushroom
Avocado (seasonal) - $4.00
Pancakes $14.90
- Stack of pancakes, blueberry compote and mascarpone
Aglio Olio e Peperoncino $15.90
- Spaghetti served with chilli, parsley, garlic, Cairnmuir Olive Oil & Curio Bay Pecorino Romano
Burgers $15.90
- Chicken - Free range chicken breast, guacamole, tomato, cos, brioche bun
Airspresso hash cake - $4.00
French Fries & Sauce $10.90
- you choose your sauce(Mum’s homemade tomato, Horseradish aioli, Curry, Gravy, Hollandaise)
Greek Yogurt $12.90
- with seasonal fruit & our own granola -

JAPANESE DUMPLINGS (Gyoza) $13.90
- with dipping sauce - see specials board
GRILLED CHICKEN $18.90
- with bacon & avocado salad, tossed in homemade aioli.
BRUSCHETTA $10.90
- three toasted pieces of ciabatta topped with fresh tomato, Spanish onion & feta.
FISH & CHIPS $18.90
- battered gurnard with chips, salad, lemon wedge and tartare sauce.
Whole seeded mustard mash
Mushroom sauce
RUMP 250G $28.90
Mac 'n' cheese

Mixed vegetarian iskender $18.00
- Served with rice, salad, homemade, turkish bread andd dips
Cajun chicken $16.00
- Marinated chicken and seasonal salad
Dolma (with tzatziki) $7.50
- Vine leaves stuffed with mediterranean couscous
Farm vegetable $19.00
- Traditional seasonal vintage cook with olive oil, with fresh garlic, grill comes with salad, turkish bread and tzatziki
Chicken moussaka $19.50
- Traditional eggplant layer, potato, corjet with chicken comes with salad and tzatziki
Chicken thigh grill $18.50
- Served with rice and salad, roasted pepper and served with homemade dip
Chicken tawa $19.00
- Served with salad, homemade, turkish bread, roasted pepper, rice, comes with homemade dips, aioli sauce on top
Meze platter for two $23.00