Address
3 Morgan Lane, Ferndale, New Plymouth District, NE, 4310, New Zealand
Delistar Catering in New Plymouth Menu
Are you the owner? Manage this listing for free.
Delistar Catering in New Plymouth has no menu available, but can choose from many other options such as Samosa or Onion Bhaji from Indian Bukhara. Table Restaurant at Nice Hotel offers many options including Locally Baked Breads and + $6 per extra person. Portofino includes a wide range like garlic pizza pane or cheese pizza pane. Garlic Bread [4 Pieces] and Soup of the day from . Fern Lodge Restaurant offers Cafe Espresso and Wine Bar and Ham & cheese toasties on ciabatta fries & tomato sauce.
Nearby Sample Menus
- Pumpkin aronchini, smoked sprouts and crispy leaves, onion jelly and herb sauce $32
- Lemon & fruit salad tart, grapefruit ice & meringue shards $16
-
Salmon Bagel $9.00
- Served with creme cheese & capers.
- Pulled pork , onion jam and brie burger with hand cut chips and aioli $20
- Filo wrapped bread and butter pudding with a toffee glaze & vanilla ice cream $16
- Fresh cured salmon with apple jelly, pickled cucumber, goast cheese curd and corriander $16
- Toast & Spreads $5.00
-
Green lip mussels $26
- in a spicy creamy tomato sauce with toasted bread
- - Sausages $5.00
- - Rosti $3.50
- Fish & Chips $8.00
- - Tomato $3.50
- - Montreal 'salmon' $19.50
-
Beef & Bacon Burger $17.50
- W house slaw, french fries & aioli
-
Creamy Balsamic Mushrooms
- Options as follows
- Hours Monday — Friday, 7am - 5pm Saturday, 8am - 5pm Sunday, 9am - 5pm
-
Sausage & bacon sandwich $21.5
- our meaty lamb & herb sausages partnered with bacon, crunchy salad and our sweet relish then sandwiched between garlic toasted ciabatta
-
Bach baked beans on toast $14.5
- With bacon or 2 poached eggs $18.90
- Smoky crisps - barb's fakebacon $3.6
-
Vegan brekky $22.5
- two rosemary & sage sausages, vege hash cake, baked beans, tomato, spinach, crunchy smoky fakebacon crisps & toast w/ olivani & relish
-
Eggs benedict $18.5
- 2 poached eggs on wholegrain toast w/ bacon or manuka smoked hoki and bach lemony hollandise
-
Scrambled eggs and bacon $18.5
- 3 eggs, 2 rashers of our bacon on toast
-
Nachos $16.5
- crisp corn chips served with barbara's famous soy mince w/ sour cream or avocado mash
- Vegan rosemary/ sage sausage $3.6
- Mushroom $3.50
- Small Fries $5.00
-
Eggs Benedict (GF) $16.90
- Poached eggs served on homemade rosti with hollandaise sauce and your choice of one topping, bacon, spinach or balsamic mushrooms.
-
Ice Cream Sundaes $6.50
- Chocolate, raspberry, strawberry, caramel or passionfruit
-
Toasted Sandwich $6.50
- Your choice of up to 3 fillings – cheese, onion, pineapple, tomato, ham, egg.
- Kids fluffy $1.00
-
Big Jim’s Hot Beef Sub $15.90
- Tender Hot Beef, with hot onion gravy, served in a bun with side of fries and green salad.
- -Smoked salmon $3.50
- Ice cream sundae with berry coulis & chocolate sauce $10.00
- Salad of the day POA
- - Carrot and cheese lasagna
- - Hand cut chips with aioli
- - Truffle & potato croquettes
- Beer battered fish of the day with fries, green salad & homemade tartare sauce $27.00
- Freshly baked garlic bread $10.00
- Honey glazed duck breast with potato croquette, soy glazed vege, orange puree & spiced jus $34.00
-
Fungo N/A
- Garlic cream cheese base, roasted mushroom, kale, red onion & ricotta
-
Pull apart loaf $13.50
- Warm cheese and bacon loaf w roasted garlic butter
-
Chicken caesar $18.50
- Poached egg, anchovy, caesar dressing
-
Roasted beetroot $15.50
- Marimated feta, toasted peanuts, fresh mint and balsamic glaze and lime infused olive oil (Add lamb for $5.00)
-
Other sides($4.50 each N/A
- Creamy mushroom, roasted tomato, roasted beetroot with feta salad, classic beef sausages, mussels, garlic prawns
-
Rib eye 300g $41.00 / 400gm $55.00
- Taranaki - green stone creek
-
Rump 300g $29.00 / 400gm $55.00
- Taranaki - black angus
-
Chiken wings $16.00
- Hot and spicy w ranch dipper
- Zucchini $11.00
- Chicken $11.50
- Mixed $11.50
- Falafel $11.00
- Mixed $16.00
- Humuz & Tabouli $11.00
- Chicken $15.00
- Lamb $15.00
- -Add mushrooms... $3.00
- aioli / hollandaise / sour cream / Greek yoghurt / ice-cream / GF bread (1 slice)
-
Fish n Chips (1 piece offish) $14.00
- Delicious freshly crumbed hoki fillets served w/ garden salad, fries, aioli and lemon. (Fish can be pan-fried on request).
- Extras $1.00
- -Add a fried egg... $2.50
-
Pancake Trio $14.00
- Served w/ maple syrup, boysenberries and fresh cream.(GF available on request) >>
-
Tropical Chicken Stack $18.50
- Toasted sourdough stacked w/ lettuce, cheese, chicken, pineapple and bacon and topped w/ fresh mango salsa. Drizzled w/ sweet chilli mayo and served w/ wedges.
-
Avocado and Feta Smash $12.00
- Served atop 2 slices of lightly toasted ciabatta w/ a drizzle of balsamic glaze and topped w/ tomato relish and fresh coriander.
-
Tandoori platter for two $20.00
- Consists of Chicken Tikka, Malai Tikka, lamb Kebab and Tandoori prawns.
-
Mattar paneer $15.80
- Peas and home-made Indian cottage cheese cooked with tomatoes, spices and herbs.
-
Kashmiri naan $4.50
- Naan stuffed with nuts and sultanas.
-
Malai kofta $15.80
- Cottage cheese and potato balls cooked in delicious cashew nut based gravy.
-
Biryani(chicken/lamb/beef) $15.90
- Basmati rice cooked with chicken, lamb or beef. Infused with fresh spices and garnished with fresh coriander.
-
Basmati rice $2.50
- Plain steamed Basmati rice.
-
Malai tikka (4pc) $8.00
- Chicken marinated in yoghurt, cashews, white pepper, cheese, ground spices, cooked in the tandoor.
- Kid butter chicken & rice $8.50
- -Gorgonzola Prelibato (dolce) S $19 / L$38
-
Apple Cider Slow Cooked Free Range Pork Belly (GF) $39.00
- Preserved figs / pickled fennel / young bok choy / sautéed baby carrots / marsala cream
-
Confit Duck Maryland $39.00
- Roast duck pikelets / wonton crisps / New Zealand quinoa / peach compote / cucumber ribbons
-
Bananas Foster (GF) $18.00
- caramelised bananas / salted butterscotch, / gluten-free crepe / date & honey loaf / kapiti vanilla bean ice-cream
- -$6 per extra person
- All cheeses served with rice crackers / fresh grapes / poached baby pears / fig walnut whiskey chutney
-
Silver Fern Farms Reserve Scotch Fillet 300g $39.00
- Served with smoked parsnip puree / confit garlic / hand cut fries / red wine braised onions / beef cheek / jus (GF)
- -Brie Mon Sire S $19 / L$38
- Sausage rolls $3.20
- Chicken with sauteed mushrooms and capsicum, red onion, kalamata olives and mozzarella $100.00
- Carrot loaf $12.00
- Mince pie $4.20
- Gluten free brownie $4.50
- Steak, bacon and cheese pie $4.70
- Walnut loaf $12.00
- Sweet Muffins $4.50
-
Bombay roll V $8.00 /M $10.00
- Your choice of chicken, lamb or Vegetable with salad, and rolled in tandoori naan bread.
- Chicken tikka (GF) H $8.00 / F $15.00
-
Goan curry $17.00
- Tender pieces of fresh fish fillet and prawns cooked with onion tomato gravy in coconut cream anti kokum
-
Veggie samosa (DF) (V) $6.00
- Triangular pastry filled with potatoes and peas succulently flavoured with spice
-
Saag $17.00
- Tender pieces of fish, prawns cooked in ginger garlic paste, spinach puree and spices
-
Fish & chips $5.00
- Fish fillet coated with batter and served with fried
- Garlic naan $2.50
-
Lamb/chicken/veg biryani $14.90
- Basmati rice cooked with spices and condiments in a traditional Indian way
-
Chilli Poppers $10.00
- Creamy cheese filling, chipotle & iceberg dipping sauce.
-
Sundae $10.00
- Vanilla bean ice cream with runny chocolate sauce & Oreo's crushed on top.
- Avocado $2.00
-
Yakuza $16.00
- Panko crumbed chicken breast, bulldog sauce, kewpie mayo, red slaw, seaweed salad & crispy rice cake.
-
Mini Cheese Burger $10.00
- With hand cut chips & tomato sauce.
-
Sweet Potato Fries $8.00
- Lime & black pepper seasoning & jalapeno mayo.
- Bacon Rasher $3.00
- Free-Range Egg $2.00
-
American
- pepperoni, tomato, mozzarella
- -Small $11
-
Thai Beef Salad $19.50
- grilled medium rare beef, crispy noodles, salad green, roasted cashews & Thai dressing
-
Mayfair Breakfast $19.50
- with bacon, kransky, roasted tomatoes, hash brown, mushroom, eggs the way you like, on toasted bread
- -large $21
-
Angela
- roast pumpkin, feta, red onion, pinenuts, spinach, tomato, mozzarella
-
Roasted Kumara & Pumpkin Salad $18.50
- baby spinach, pinenuts, feta, salad green, balsamic dressing/orange dressing
- -Small $13
-
Salmon Salad $19.90
- House smoked salmon tossed through mesculin, tomato and cucumber finished with a lemon and red onion mayonnaise, sprinkled with fresh chilli
-
Thai Beef Salad $21.00
- Sliced scotch cooked in a Thai paste and coconut cream tossed through mesclun, carrot, red onion and crispy noodles finished with a sprinkle of fresh chilli
-
Vegetarian Pasta $16.50
- Fettuccine with mushroom, red onion and sundried tomato finished in a cream sauce
- Extra: Bacon, egg, sausage, tomato, onion, or toast $2.00
- Coleslaw $4.00
-
Rig 66 Burger $17.50
- 150g House made beef pattie, beetroot, onion, cheese, egg and coleslaw with aioli and tomato relish, served with shoestring fries
-
Fish Burger $20.90
- Boundary Road beer battered fish of the day with onion, tomato, egg, lettuce and tartare sauce, served with shoestring fries
-
Chicken Burger $19.90
- Seasoned chicken breast, melted cheese, bacon, cranberry, aioli and lettuce, served with shoestring fries
Delistar Catering
Phone
067533611
Opened hours
Price
$0 - $10
Type
None
Service
Counter Service
Cuisine
Delicatessens , Salad
Features
Dine in , Takeaway , Cash
3 Morgan Lane, Ferndale, New Plymouth District, NE, 4310, New Zealand
- New Plymouth Delicatessens Menus
- New Plymouth Salad Menus
- Taranaki Delicatessens Menus
- Taranaki Salad Menus