Delistar Catering in New Plymouth Menu

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Delistar Catering in New Plymouth has no menu available, but can choose from many other options such as Samosa or Onion Bhaji from Indian Bukhara. Table Restaurant at Nice Hotel offers many options including Locally Baked Breads and + $6 per extra person. Portofino includes a wide range like garlic pizza pane or cheese pizza pane. Garlic Bread [4 Pieces] and Soup of the day from . Fern Lodge Restaurant offers Cafe Espresso and Wine Bar and Ham & cheese toasties on ciabatta fries & tomato sauce.

Nearby Sample Menus

-Medium 10´´ $10.50
Dolma( stuffed vine leaves) $1.00 ea
●Mujver (V)
Lamb doner $8.00
Lamb, falafel or mujver $13.00
Meze platter $8.00
- Selection of dips with turkish bread
Cigar borek $8.00
- Filo pastry filled with feta cheese & parsley served with cacik & salad
Mixed (chicken & lamb) $10.50

Free range egg $2.6
Pesto pile-up $18.5
- one poached egg on a stack of avocado, spinach & sliced tomato on toasted ciabatta spread with basil pesto topped with our sensational sweet relish
Sausage & bacon sandwich $21.5
- our meaty lamb & herb sausages partnered with bacon, crunchy salad and our sweet relish then sandwiched between garlic toasted ciabatta
Potato & vege hash cake $3.6
Pear, blue cheese & walnut salad $18.5
- with our honey-mustard dressing
Skinny fries $7.9
- in a small bowl w/ tomato sauce
Pancake stack $16.5
- 3 thick soft pancakes layered with our jammy rhubarb & plum conserve, served with yoghurt or whipped cream gf available add $3.00
Eggs Florentine $18.5
- 2 poached eggs on wholegrain toast w/ sauteed spinach, grilled tomato and bach lemony hollandaise

Tiramisu Slice $7.90
- Light chocolate sponge with tiramisu mousse and a delicate dusting of chocolate
Dal Turkha (Gf / Df / V / Vg) $10.00
- Light aromatic yellow split pea dal
Butter Chicken (Gf) $10.00
- Chicken Tikka in creamy tomato gravy
Crumbed Prawns $15
- 10 juicy prawns spread on fresh green salad. Served with chilli sauce and happiness.
-Chicken Jalfrazi $18.90
Baileys Fudge Cake $8.90
- Moist fudge cake with Baileys, chocolate cream, dark truffle and almonds
Tandoori Prawns $19.90
- 12 Tiger prawns marinated in Flame sauce, barbequed in the Tandoor oven then laid on a sizzling plate for a sensational intense taste. Served on crisp green salad with hot chilli sauce.
-Chicken Malabari $18.90

Crispy chilli squid $18.00
- Wasabi lime mayo, madarin crispy shallot and cress salad
Fettuccine $18.50
- Creamy mushrooms, spring onion, pine nuts and babu spinach w shaved parmesan (Add chicken for $3.00)
Meatfest $22.00
- Beef, bacon and chrizo w caramelised onion, BBQ sauce and aioli
Good home classic $22.00
- Roasted chicken, bacon, mushroom, pineapple and aioli
Fish $19.50
- Battered fish w chipotle mayo, slaw and sweet corn tomato salsa
Margarita $19.00
- Fresh tomato, red onion and bocconcini w fresh basil and olive oil
Spring onion $22.00
- Aparagus & risoni w salad greens, lemon olive oil dressing
Stonesy's classic fish n' chips $21.00
- Crispy battered fish of the day, good home hand cut fries, tartare and lemon

Garlic, Olive & Chilli $5.90
Dal Turkha $8.90
- Light aromatic yellow split pea dal
Chicken Korma $8.90
- Mild creamy cashew gravy with chicken
Garlic & Cheese $4.50
Vegetable Korma $8.90
- Mild cashew gravy with veggies
Chickpea Salad $9.90
Beef Rogan Josh $9.90
- Brown onion gravy with tender beef
Spinach & Cheese $4.90

Garlic Bread $6.00
- Freshly toasted
Gourmet Beef $16.00
- Great Kiwi burger with fresh salad and our own Burger beef pattie, served with beer battered fries.Or choose chicken, fish or pork.
Mussels $10.00
- Classic New Zealand mussels with a tomato, herb and coconut cream sauce.
Sliders 4 Pack $14.00
- The cutest burgers on the block slow-braised pork belly with tangy BBQ sauce on salad, served with fries.
- One Shank $26.00
Mushrooms $9.00
- Perfectly sauteed button mushrooms, with fresh of rosemary and bacon served on a piece of garlic bread. Vegetarian option without bacon available.
Beer Batter Fries
Pork Belly $12.00
- Succulent Pork Belly Strips grilled and topped with a honey mustard, apple and red onion sauce.

Hot dog $2.90
Hawaiian $7.80
- 1 ham steaks, pineapple, salad and tomato relish
-hangover (bacon, egg, hash brown, baked beans & sausage)
Saveloy $2.50
Vegetarian
- Cheese, capsicum, pineapple, mushroom, olives & sundried tomato
Sour cream $3.00
Mushroom $7.50
- 1 beef patties, mushrooms, salad and tomato relish
Cram stick $1.90

Onion rings $5.00
Three cheese polenta w cherry tomatoes, baby beets, puy lentils V $18.00
Seafood chowder w garlic toast $18.00
Roast beetroot salad, feta, mint yogurt, extra virgin oil $9.00
Roti w fresh green chutney $10.00
Potato croquettes $6.00
Steak Dianne $39.00
- butterfly cut fillet spiced w onions, peppers & mushrooms flambéed in brandy at your table & finished w a demi glaze sauce
Coconut crème caramel w rum raisins $17.00

Golden Fried Prawns (6 pieces) $12.99
- Battered prawns, deep-fried to a golden brown colour
Plain Dosa (No filling) $10.00
Squid Masala $17.00
- A south Indian delicacy in which squid is cooked in a thick onion, tomato gravy and mixed with coconut cream and chefs special spices
Malabari Dhum Biriyani (Chefs Grand Special) n/a
- Malabari Dhum Biryani is chefs special rice preparation, cooked in specially prepared stock, finally mixed with choice of meat or seafood or vegetable with fried onion, cashew nuts, raisins, carrots, capsicum, coriander, flavourings, chefs special kerala spices amp; hard boiled egg
Fish Molli $26.00
- This stewed fish in rich-silky coconut milk, flavoured with fragrant fennel and pungent peppercorns, embellished with the tartness of tomato and vinegar, aroma of fresh curry leaves and coconut oil, has its culinary legacy woven intricately with Kerala’s rich socio-historic trail
Uttappam $12.00
- Thick medium size dosa topped with tomato, onion, capsicum, green chilly, corriander and optional cheese. Uttapam is sometimes characterised as an Indian Pizza
Fish Moilee $19.00
- This stewed fish in rich-silky coconut milk, flavoured with fragrant fennel and pungent peppercorns, embellished with the tartness of tomato and vinegar, aroma of fresh curry leaves and coconut oil, has its culinary legacy woven intricately with Kerala’s rich socio-historic trail
Payasam $5.00
- A traditional Rice pudding

Peas pulao $6.50
- Basmati rice cooked with sautéed peas, onions and spices.
Lamb seekh kabab (4pc) $8.50
- Minced lamb marinated overnight in one of our special blends and cooked in the Tandoori oven.
Paneer tikka masala $15.80
- A delicious Punjabi dish of Indian Cottage Cheese Cooked in a secret recipe of yogurt, cream and spice.
Naan $3.00
- Leavened bread made of refined flour baked in the tandoor.
Mixed vegetable pickle / mango chutney / tamarind $2.50
Madras(chicken/lamb/ beef) $15.50
- A favourite with those who enjoy their curry With coconut. A South Indian dish with onions, ginger, garlic and spices.
Tandoori prawns (12pc) $18.00
- Marinated prawns cooked in the tandoor.
Bombay aloo $13.00
- Diced potatoes cooked with cumin seeds and spices. This is a dry dish.

Masala $18.00
- Fish or Prawns cooked in rich spices and onions gravy with chunks of capsicum and onions
Prawn / Fish Curry $18.00
- Prawns or Fish cooked in a traditional curry sauce
Balti $16.00
- Choice of meat cooked in thick curry with tomatoes, ginger, coriander and spices
Aloo Gobhi $14.00
- Potatoes and cauliflower cooked with cumin seeds and spices
Deal Makhani $14.00
- Black lentils simmered on a slow fire overnight and cooked with cream, butter and ginger
Bhindi Masala $14.00
- Bhindi means lady finger. It's a dry dish cooked with rich spices, onion and tomatoes
Cream Chicken $18.00
- Chicken cooked in mughlai fresh cream, cashew nut gravy and chef's own spices
Aloo Matar $14.00
- a traditional home style preparation of potatoes and green peas cooked with herb and spices

Soup of the day $12.00
- Served with freshly baked bread
Savoury beef mince $17.00
- Savoury beef mince cooked in a home-style gravy served on a lightly toasted bap topped with a poached free-range egg
Kiwi style fish and chips $24.00
- Beer battered fresh fish served with a seasonal salad and fries with tartare, tomato sauce and lemon wedges
Steak sandwich $22.50
- Pan-fried 120gm steak served with a freshly baked bread bun filled with rocket, caramelized red onion marmalade and tomato slices served with fries and tomato sauce
Toasted sandwich $12.00
- Toasted between four slices of either white, brown or grain bread with up to four toppings: onion-tomato-cheese-pineapple-mushroom / egg-beef-chicken-bacon-ham. With a choice of sauces - mayonnaise - tomato - chutney - aioli
B L T $14.00
- Freshly baked bread, crispy bacon, iceberg lettuce, tomato and creamy mayo served with fries and tomato sauce
Fries $5.00
- served with your choice of tomato sauce or aioli
Juliana shrimp and pastrami salad $16.50
- With brie cheese, orange segments and salad greens served with honey & seeded mustard house dressing

Veggie samosa (DF) (V) $6.00
- Triangular pastry filled with potatoes and peas succulently flavoured with spice
Saag (GF) $14.50
- Boneless pieces of chicken, lamb, paneer cooked in cashew nut and spinach puree
Matar paneer/mushroom $14.50
- Cottage cheese, mushroom and green peas cooked in rich onion and tomato sauce and garnished with cream and coriander
Chicken tikka (GF) H $8.00 / F $15.00
Paratha platter (stuffed naan) $12.00
- One each of Kheema Naan (Mince stuffed), Peshawari Naan, Aloo Naan (Potato stuffed) and Onion Kulcha
Dal makhani $14.50
- Black lentils cooked on slow flame with mild spice in creamy sauce
All curries are served with rice
veg makhani $14.50
- Vegetables cooked in a creamy tomato gravy with butter

Mini Cheese Burger $10.00
- With hand cut chips & tomato sauce.
Prohibition Fried Chicken $12.00
- Chipotle mayo dipping sauce & fresh lemon.
Hand Cut Chips $7.00
- Prohibition Secret Seasoning & herb aioli.
Lou Tennant $16.00
- Southern style smoky pulled pork, savoury apple donut, red slaw & housemade BBQ sauce.
Loaded Fries $10.00
- Handcut potato chips, 24 hour pulled pork & mayo.
Grilled Asparagus $9.00
- Persian feta, almond dukkah & fresh lemon (seasonal).
Haloumi $3.00
The Tree Hugger $15.00
- Vegetarians get a rough deal with options, so at Prohibition pick any burger & we will take out the meat & replace it with a delicious vege patty.

Beer Battered Fish Sml $14.50 Large $26.50
- Served with fresh salad, fries and tartare sauce
Rib-Eye Steak $33.50
- Rib-eye fillet steak cooked to your liking and served with fries, salad and creamy mushroom sauce
Selection of Ice Cream $9.50
- Four Flavours: Cookies and Cream / Boysenberry / Hokey Pokey / Goody Goody Gumdrops
Pan fried Scallops Sml $14.50 Large $32.50
- Pan-fried scallops with Greek salad and fries
Mixed Vegetarian Flavor Sml $14.50 Large $18.50
- Curry vegetable samosas and vegetable spring rolls with fresh salad Small $14.50 and sweet chili sauce
Roast Vegetable Salad $28.50
- Served with vegetable curry samosas
Thai Beef Salad $28.50
- Marinated beef strips with seasonal salad and topped with crispy noodles
Chicken Burger $12.50
- Chicken burger patty served with a side of fries