Delta Bakehouse in Auckland Menu

HOT FOOD HOT FOOD
  • Savouries $0.90
  • Sausage Rolls $1.00
  • Lasagna $2.50
  • Chicken wing $1.20
  • Chicken drum stick $1.80
  • Chicken thigh $2.70
  • Chicken kebab $2.50
  • Toast sandwiches $2.50
  • Hot dog $2.50
  • Mince $2.70
  • Mince & Cheese $2.90
  • Mince & Curry $2.90
  • Steak $2.90
  • Steak & Cheese $2.90
  • Steak & Mushroom $2.90
  • Steak & Curry $2.90
  • Chicken $2.90
  • Chicken & Curry $2.90
  • Bacon & Egg $2.90
  • Smokefish $2.90
  • Quiches $3.00
  • Potato top $3.00
  • Steak & Pepper $2.90
  • Large Sausage Rolls $2.00
DESSERT DESSERT
  • Cream lamington $1.50
  • Cream donut $1.30
  • Custard slice $1.40
  • Apple donut $1.50
  • Apple pie $2.50
  • Apricot pie $2.50
  • Apple crumbles $2.50
  • Chocolate cream eclair $1.50
  • Strawberry cheese cake $2.50
  • Passion fruit cheese cake $2.50
SANDWICHES SANDWICHES
  • Ham and egg $2.90
  • Corn beef $2.90
  • Cheese and pineapple $2.90
  • Cheese and onion $2.90
  • Ham and tomato $2.90
  • Bacon and egg $2.90
  • Ham or chicken salad $3.00
  • Plain egg $2.70
  • Plain chicken $2.70
  • Ham or chicken vogel $3.60
  • All kind of filled roll $3.40
  • Beef burger bun $3.50
  • Ham and cheese chicken roll $3.70

Nearby Sample Menus

Mehfil Restaurant (sample menu)
  • Hot dog & chips $5.50
  • Rasmalai $6.50
  • Malai tikka
    • Tender chicken fillets marinated in cashew nuts, fresh cream, garlic, ginger & cheese cooked in charcoal tandoori oven
  • Aloo gobi $12.00
    • A dry blend of potato and cauliflower
  • Papadum (3 pcs) $2.00
  • Mango / Malai kulfi $6.50
  • Indian roti $2.50
  • Fish tikka
    • Boneless pieces of seasonal fish wrapped in herbs and spices and smoke roasted in the tandoor oven
Sri Pinang (sample menu)
  • Hainanese Chicken Rice $11.50
  • Indian Fried Noodle $11.50
  • Prices include GST and subject to changes
  • Mee Goreng $11.00
  • Spicy Fried Mee Hoon $11.00
  • Plain Roti $3
  • Nasi Lemak $12.00
  • Fried Hor Fun $11.00
Speakers Corner (sample menu)
  • -for 2 $22.00
  • Chicken And Mushroom Pie $18.00
    • Slow cooked chicken and bacon with mushrooms, onions and thyme with a puff pastry lid and your choice of either fries and vegetables or gourmet potatoes and vegetables
  • V = suitable for vegetarians
  • Steamed broccoli with sesame dressing $8.50
  • Penne Arabiata
    • Penne pasta served with a garlic, olive oil, onion and tomato sauce topped with grated parmesan cheese
  • -for 4 $40.00
  • Chicken And Cashew Salad $18.00
    • Chicken marinated in yoghurt with fresh herbs, grilled and served with mesclun salad, feta, cashew nuts and a balsamic dressing
  • Lamb Souvlaki $14.00
    • Tender skewers of lamb grilled with oregano and lemon juice served with fresh Mediterranean salad and a tzatziki yoghurt sauce
Voila Cafe (sample menu)
  • Mushrooms on Toasted Brioche $15.50
    • With Mesclun Salad
  • Bacon and Maple $13.50
  • Bacon $4.50
  • Hash Cake $4.50
  • Hash Brown $2.00
  • Smoked Salmon $7.50
  • Nutella and Roasted Coconut $9.50
  • Omelette served with Mesclun $16.50
    • With mushrooms, caramelized onions & cheese / with ham, mushrooms, fresh herbs & cheese / with tomato, mushrooms & spinach
Thai Isaan (sample menu)
  • Tod mun pla $8.00
    • Thai fish cakes with red curry paste, green beans and kaffir lime leaves served with sweet and sour sauce
  • Gang panang tow hu $15.90
    • Tofu cooked in a red curry paste with coconut milk,pumpkin,crushed peanuts and kaffir lime leaves
  • Prawns $9.00/$20.90
  • Larb pet ( cold dish ) $19.90
    • Minced roasted duck with Thai herb,chilli, red onion, lemon, coriander and spring onion
  • Gai pad khing (mild) $15.90
    • Stir fried chicken with fresh ginger, mushroom and spring onion
  • Pad priew waan pla (mild) $20.90
    • Deep fried gurnard fillet Stir fried with sweet and sour sauce, cucumber, onion, pineapple and tomatos
  • Neua pad nummanhoi (mild) $15.90
    • Stir fried beef with oyster sauce, mushroom, broccoli and spring onion
  • Thaley nang nuan (mild) $20.90
    • Stir fried Mixed seafood with chilli paste, vegetable spring onion and cashew nuts
Ranui Takeaway (sample menu)
  • Egg $2.50
  • Hash Brown $1.00
  • Bacon $3.20
  • Chicken Tender $2.80
  • Meat / Avocado $1.40
  • Curry Roll $2.00
  • Fish Cake $2.00
  • Steak & Egg $5.90
Sigdi (sample menu)
  • The Tandoor
    • A tandoor is a traditional Indian clay oven that exposes food to both live fire, radiant heat cooking and hot air, convection cooking. Tandoor ovens remain lit for long periods of time to maintain the high cooking temperature (up to 480 degree Celsius), adding an unparalleled tenderness and flavour to food
  • Sabzi Gosht (Lamb or Beef)
    • Lamb or beef cooked with seasonal vegetables in onion and tomato-based curry
  • Vindaloo (Lamb or Beef)
    • A hot goon specially.boneless lamb or beef simmered in a hot and tangy curry
  • Chicken $16.00
  • Lamb Seekh Kebab (4 pieces ) (Full) $10.00
    • Spiced lean lamb mince cooked on a skewer in the tandoor
  • Vegetable Biryani $14.00
  • Chicken/Lamb/Beef OR Veggie Combo(V) $18.50/$17.50
  • Navrattan Korma
    • Seasonal vegetables cooked in a mild,creamy blend of cashewnuts
Myeong Dong (sample menu)
  • Wang Mandu $6.00
    • Steamed beef and pork dumplings
  • BBQ Squid (Barbequed squid with steamed rice ) $13.00
    • Marinated in a mixture of seasame oil, soy sauce, black papper, garlic, spicy sauce, onions, ginger and wine
  • Pork Cutlets (Pork/ Chicken /Fish ) $13.00
    • Pork or chicken or fish, salad, rice
  • BBQ Pork Donburi
    • BBQ pork (spicy), mixed veges, rice
  • Gamjajeon
    • Potato pancake
  • Bul Gogi (Barbequed beef with steamed rice) $13.00
    • Marinated in a mixture of seasame oil, soy sauce, black papper, garlic, onions, ginger and wine
  • Big Steamed Dumpling $6.00
    • Steamed beef and pork dumplings
  • Gyoja Mandu $6.00
    • Steamed beef and pork dumplings in a half-moon shape
PJ's Sushi (sample menu)
  • No.4 $8.00
    • Toasts, eggs, baked bean (or spaghetti)
  • Ramen $9.90
  • Chilli Chicken
  • Medium $12.90
  • No. 1 $9.50
    • Bacon, eggs, toast, onion, tomato
  • Large $14.90
  • Regular $12.90
  • No. 2 $11.50
    • No.1 + sausage, chips
Khyber Tandoori Indian Restaurant (sample menu)
  • CHICKEN CHILLI $14.99
    • chicken cooked with chillies- a mouth watering dish.
  • RAITA $2.50
  • CHICKEN JELFRAZI $13.90
    • the traditional way of cooking and serving meat in North India in dry curry with chopped capsicum and tomatoes.
  • PLAIN NAN $2.00
    • plain white flour bread.
  • Lamb roganjosh $13.90
    • a popular preparation of lamb from north India rich gravy is used to finish the pot roasted lamb.Granished with green coriander and cordon of fresh cream.
  • RAAN SKINDRI $59.90
    • Whole lamb leg marinated and coated with spices roasted in tandoor.(must be notified two days before).
  • BEEF DO PIYAZA $15.90
    • beef cooked with sauteed onions and green peas in refreshing curry.
  • FISH NARIAL WALI $13.90
    • fresh fish cooked coconut cream and spices.
Royal Horse (sample menu)
  • Pork Cutlets $11
    • Taiwanese style deep-fried pork cutlets served with noodle soup.
  • Salmon Steak $8.50
  • Savoury Taro Cake $7.50
  • Taiwanese Pork Sausages $11
    • Taiwanese pork sausages grilled and sliced, served with seasonal vegetables and rice.
  • Crispy Chicken Leg $6.50
  • Crispy Chicken Leg $10
    • Deep-fried crispy whole chicken leg served with seasonal vegetables and rice.
  • Spicy Beancurd $7.50
  • Seafood Combo $15
    • Selection of tuna, soft-shell crab, fish and squid, served with side salad and rice.
Gladstone's Restaurant & Bar (sample menu)
  • Toasted Brioche $9.50
    • with an assortment of spreads, and butter or migraine
  • Spaghetti and grilled lamb meat balls $15.50
    • in a spicy tomato sauce, topped with melted mozzarella cheese
  • Garlic herb bread $5.50
    • Plain
  • Warmed chocolate browinie $10.50
    • with vanilla bean ice cream
  • Thai green curry $21.50
    • with tender chicken pieces and coconut cream. Served with basmati rice and poppadam
  • Beef brisket burger or Beef burger $15.50 or $16.50
    • Served with Pickled cucumber, lettuce, tomato and bbq sauce in a sour dough bun with fries $3.00
  • Grilled snapper $17.50
    • set on a roasted vegetable stack and served with tomato- coriander salsa and avocado oil
  • Pulled beef and sauteed onion R$14.50/L$17.50
    • with bbq sauce and cheese
Bonanza Burger Bar (sample menu)
  • Crab Sticks $0.80
  • Steak-Egg $5.50
  • Chicken $3.50
  • Steak $5.40
  • Ham-Tomato $3.20
  • Steak-Egg / Steak-Mushroom $5.90
  • 1/2 Chicken and Chips $10.50
  • American Hot Dog $2.90
Sam's Kitchen (sample menu)
  • Jaeyuk deopbap $8.00
  • -(7 pcs) $9.00
  • Bulgogi burger $6.50
  • ●Jerk fried chicken (spices, chipotle, and lime )
  • -(3 pcs) $10.00
  • Mexican chicken taco with corn salsa $4.00
  • Katsu (pork or chicken ) $8.00
  • Dakgangjeong burger $6.50
Fruitlife (sample menu)
  • Spicy intestines combo $12.00
  • Sauteed beef combo $11.00
  • Sweet & spicy eggplant combo $11.00
  • Capsicum fried with tofu sheet combo $9.00
  • Capsicum Fried with pork combo $11.00
  • Sweet & sour pork combo $10.00
  • Fried spicy pork combo $10.00
  • Tender roasted pork combo $11.00
Delta Bakehouse

Delta Bakehouse

location

Address

22 Delta Avenue, New Lynn, Waitakere, Auckland, 0600, New Zealand

phone

Phone

098260727

clock

Opened hours

8 AM to 4 PM (Mon-Sat), Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cake Shop , Fast Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Lunch ,  Seating Not Available ,  Cards accepted

Location
22 Delta Avenue, New Lynn, Waitakere, Auckland, 0600, New Zealand
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