Address
22 Delta Avenue, New Lynn, Waitakere, Auckland, 0600, New Zealand
Delta Bakehouse in Auckland Menu
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HOT FOOD- Savouries $0.90
- Sausage Rolls $1.00
- Lasagna $2.50
- Chicken wing $1.20
- Chicken drum stick $1.80
- Chicken thigh $2.70
- Chicken kebab $2.50
- Toast sandwiches $2.50
- Hot dog $2.50
- Mince $2.70
- Mince & Cheese $2.90
- Mince & Curry $2.90
- Steak $2.90
- Steak & Cheese $2.90
- Steak & Mushroom $2.90
- Steak & Curry $2.90
- Chicken $2.90
- Chicken & Curry $2.90
- Bacon & Egg $2.90
- Smokefish $2.90
- Quiches $3.00
- Potato top $3.00
- Steak & Pepper $2.90
- Large Sausage Rolls $2.00
DESSERT- Cream lamington $1.50
- Cream donut $1.30
- Custard slice $1.40
- Apple donut $1.50
- Apple pie $2.50
- Apricot pie $2.50
- Apple crumbles $2.50
- Chocolate cream eclair $1.50
- Strawberry cheese cake $2.50
- Passion fruit cheese cake $2.50
SANDWICHES- Ham and egg $2.90
- Corn beef $2.90
- Cheese and pineapple $2.90
- Cheese and onion $2.90
- Ham and tomato $2.90
- Bacon and egg $2.90
- Ham or chicken salad $3.00
- Plain egg $2.70
- Plain chicken $2.70
- Ham or chicken vogel $3.60
- All kind of filled roll $3.40
- Beef burger bun $3.50
- Ham and cheese chicken roll $3.70
Nearby Sample Menus
- Deep fried caramelised kumara $24
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Padak $32
- Deep fried chicken thigh fillet with seasoned spring onion
- Mixed cockle pot with bean sprout $29
- Mussel pot with vege broth $24
- Seafood spring onion fritter $24
- Kimchi pot stew (tuna/ pork) $24
- Spicy noodle $8
- Tofu with sweet fried kimchi $29
-
Ocean Lunch $33.80
- 4pcs Prawns4pcs Scallops and 2pcs Salmon Fillet
- All Teppan-Yaki Lunch will be served with Miso Soup, Daikoku Salad, Teppan Vegetables, Steamed Rice and Ice Cream
- French Fries $6.00
-
Sumo Lunch $26.80
- 2 Mains Choose from Steak Chicken Fish
- Beef Sashimi $16.00
- Regular Menu also available
- Salmon $15.50
- Banana Tempura $9.50
- Peanut Sauce $3.00
- Duck $27.00
-
Laksa (Entree Size)
- Laksa broth with noodles, tofu puffs, egg, beans and beansprouts.
-
Basil Stir Fry [V]
- Stir fried with garlic, vegetables, chillies and basil leaves.
-
Garlic And Pepper
- Stir fry vegetables with fresh garlic & black pepper.
- Prawns / Mixed Seafood $23.00
-
Beef Rendang $26.50
- Slow simmered chunks of beef with herbs and spices and a touch of coconut milk.
- Prawns / Mixed Seafood $14.50
-
Super $12.00
- Grilled Chicken And Lamb, 2 Falafels, Cheese, Salads, Sauces
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Chicken M $8.50 / L $ 10.50
- Grilled Chicken, Rice, Salads, Sauces
-
Lamb $13.00
- Chargrillled Marinated Lamb Cubes With Vegetables On An Iron Skewer Served With Salad And A Choice Of Turkish Bread Or Rice With Homemade Yoghurt And Hummus
-
Vegetarian $8.00
- Salads, Cheese, Sauces
- Cheese $1.00
-
Chicken Satay Souvlaki M $8.50 / L $11.00
- Grilled Spicy Chicken Satay, Rice, Salads, Sauces
-
9 Piece Pack $24.50
- 5 Drumstick + 4 Thigh +Chips
-
Fish Burger $7.00
- Crumbed Fish, Salads And Sauces
- Fish (GF) $11.99
- Crumbed King Prawn $1.80
- Fish Cake $4.00
- Hoki $3.90
- Aioli/Tartar/Tomato $3.00
- Battered Hot Dog $2.80
-
Seasoned Wedges $6.30
- with sour cream
-
Works Wedges $8.30
- seasoned wedges with bacon grated cheese, sour cream and mild salsa
-
Wolfe Lentils 19.0
- Tomato braised lentils, crisp potato hash, organic pork sausage, poached egg and hollandaise
-
Bruschetta - on toasted sourdough 15.0
- Vine-ripened heirloom tomato, basil, roasted garlic Or: Field mushroom, feta and rocket (V) Add buffalo mozzarella (V) 4.0 >>
-
Pan Seared Salmon Fillet 21.0
- With basmati rice, carrot salad & goma wakame
-
Smoked Fish Kedgeree 19.0
- Fragrant basmati rice, smoked fish, poached eggs, lemon and fresh herbs
-
Sweet Risotto with Berry Compote (V) 14.5
- Cooked in coconut milk with toasted almonds (Gluten and dairy free)
- Free Range Bacon 6.5
-
Prawn Cocktail 18.0
- With gherkin, capsicum, cucumber, baby cos Served with garlic and herb toast >>
-
Eggs Florentine (V) 18.5
- Poached eggs on English muffin with spinach, haloumi, pesto and hollandaise
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Burger
- crunchy slaw, sliced tomato on organic brioche bun with
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Classic B.L.T $17.00
- manuka bacon, lettuce, tomato on organic Turkish bread served with game chips and house aioli
- Sauteed Mushroom $16.50
- Grilled Halloumi Cheese
- With Smoked Salmon $16.00
- Grilled Chicken
-
Chicken De Bleu $18.00
- with panko crumbed chicken cordon, quinoa and wild rockets served with seasoned mayonnaise
- Smoked Salmon
- Roast beetroot with almonds and lemon $8
-
Waiheke herb rubbed chicken $34
- Almond Skordalia, Thai carrot salad
-
Cauliflower panang $26
- Tempeh filo, Moawhango Valley quinoa & cranberry relish
- Thai salad carrot salad $8
-
Pan fried scallops $18 as main $36
- Lemon couscous, crème fraiche, sweet beet chilli, bacon crumble
-
Grilled Tiger prawns $20 as main $36
- Parmesan & roast kumara, aioli
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Pan fried Market fish $36
- Warm quinoa salad, mustard courgette pickle, pumpkin feta puree
- Selection of breads $7
-
Olde english fish & chips $18.50
- beer battered fish w/ fried, garden salad, mushy peas & tartare sauce
-
Spaghetti & meatballs $18.50
- home-made meatballs tossed through al dente spaghetti, tomato & mixed herb sauce
-
Terrine $16.00
- w/ pesto bread and peach & mango chutney
- Chicken and cheese pasta $10.00
- Fish bites & fries $10.00
-
Lady & the tramp $16.00/$20.00
- tomato, meatballs, spaghetti, parmesan cheese and herbs (M/L)
- Bangers' & mash $10.00
- Mini hot - dogs & fries $10.00
- Donut $1.50
- Fish $8.50
- Wedges and sour cream $5.40
- Ham & tomato $5.00
- Cheese & pineapple $4.00
- Squid ring $1.00
- Bacon egg $8.50
- Ham $1.00
-
SHRIMP ‘N’ GRITS $18.00
- Coriander, lime
- Pigs cheek $11.00
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CHARRED SKIRT ‘STEAK ‘N’ EGGS’ $29.00
- Salsa verde, duck fat kumara chips
- Lamb sausage $8.50
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SMOKED BEEF BRISKET $22.00
- Shredded kale, shaved carrot, bbq dressing
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ICE CREAM $9.00
- Nutella
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“AWESOME FAT BOY” $16.00
- Beef burger with cheese, pickles, mustard
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DRY AGED RIB EYE ON THE BONE $45.00
- House butter, choose a side
- -Shanghai Pork Dumpling / Thai Fish Cake $5.50
- Live fish Abalone soup $18.00
- Stir fried seafood with garlic sauce in the basket $38.00
- -Stir fried with specially prepared peanut and garlic imperial sauce / Cooked in casserole with rice and vermicelli POA
- ●Live Fish
- ●Casseroles
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Char Koay Teow $19.00
- Malaysian style fried rice noodles, with eggs, prawns, pork and mild chilli
- -Vegetable Spring Rolls / Deep Fried Combination Dumpling / Fries $4.50
-
Southern chicken and waffle $17.00
- Belgian waffle with pure canadian maple syrups infused with chilli
-
Buttermilk soaked southern fried chicken $19.00
- Lettuce, avocado, chipotle mayo
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Poutine (GF) $20.00
- Golden chips smothered in gravy and served with raclette cheese
-
Manuka fired octopus (DF) $10.50
- With baby potatoes, chorizo, paprika
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New zealand regional cheese selection MV
- Changes weekly (ask your server for details)
-
Broccolini and beets (F) $10.00
- With pumpkin seed, creamy puhoi goat cheese
-
Tabasco brined oyster po boy $24.00
- Breaded in cornmeal on a tender hoagie with lettuce, tomato, and homemade aioli
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Fresh catch market fish (GF) MV
- Braised fennel & olive, charrel lemon, chive
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Vegetarian R $14.50 / L $25.00
- Sun dried tomato, mushroom, capsicum, onion, olives and jalapeno
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Fettuccini alla carbonara $22.50
- Bacon, egg, spring onion finished with mushroom creamy sauce.
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Greek Salad $15.95
- Traditional tomato, feta cheese, olives, onion, cucumber and fresh salad green, accompanied by a balsamic vinegar.
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Fettuccini vedura(vegetarian) $21.00
- Sauté vegetable with olives, basil and tomato sauce.
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Scaloppini Marsala $29.50
- Crumbed veal cooked with creamy Marsala wine and mushroom
- Olive bread S $9.00 / L $13.00
- Side Vegetable $7.00
-
Dips $14.00
- Selection of Italian breads with fresh homemade dips.
- (V) vegetarian
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Soup of the Moment $12.00
- Your friendly wait-staf will inform you of today’s soup
- Steamed broccoli $6.50
- ·Select from the following
- -Chicken supreme
-
Confit of Pressed Pork Belly $18.00
- Bourbon & honey glazed with gingered carrot paint and fig and onion relish
-
Ratatouille Tart (Dairy Free available on request) (VG ) $16.00
- Eggplant, courgette, red pepper and tomato with a roasted Kumara and quinoa salad
- -Red wine jus
Delta Bakehouse
Phone
098260727
Opened hours
8 AM to 4 PM (Mon-Sat), Sun Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Bakery , Cake Shop , Fast Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Breakfast , Bar Not Available , Cash , Quick Bites , Bankcard , Lunch , Seating Not Available , Cards accepted
22 Delta Avenue, New Lynn, Waitakere, Auckland, 0600, New Zealand
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