Address
383 Andersons Bay Road, South Dunedin, South Dunedin, Dunedin, Otago, 9012, New Zealand
Doughbin Bakery and Cafe in Dunedin City Menu
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SANDWICHES- A sandwich is the ideal hunger buster.A sandwich is the ideal hunger buster – and The Doughbin Bakery & Cafe has a wide selection of hot and cold sandwiches, paninis and cheese rolls. We also make delicious club sandwiches and filled/gourmet rolls packed with your favourite fillings.
- HOURS Mon – Friday 6AM - 4:30PM Saturday 7AM - 4:30PM Sunday 7AM - 4:30PM
- ∙Hot
- Panini $6.90
- Toasted (two fillings) $4.50
- Cheese rolls $2.00
- Hot BLT $7.00
- Hot bacon and egg. $7.00
- Extra fillings $0.50
- ∙Cold
- Club $2.90
- Large club $5.00
- Bacon and egg $4.00
- Filled rolls $5.00
- Gourmet rolls $5.80
PIE- When you’ve got the munchies, you can’t beat a pie! At The Doughbin, we have all your favourite pies – mince, steak, chicken, and mutton; as well as a vegetarian option. We also have a range of savouries and sausage rolls. While you’re here, be sure to try our bacon and egg slice – it’s a real crowd-pleaser!
- Mince / bacon and egg $3.00
- Mince and cheese $3.20
- Mutton / Chicken $4.20
- Steak $3.10
- Steak and cheese / Steak and mushroom / Steak and pepper / steak and onion $3.30
- Vegetarian $3.90
- Savoury $1.50
- Sausage rolls $2.30
- Bacon and egg slice $4.00
ALL DAY BREAKFAST AT THE DOUGHBIN CAFE- Hot cakes $10.00
- Scrambled eggs $10.90
- Bacon and eggs / Sausages and eggs / French toast $15.90
- Toast and spreads $5.00
- Baked beans or spaghetti on toast $8.00
Nearby Sample Menus
-
thai beef salad $19.00
- marinated beef strips, tossed with mesclun, chilli almonds, nam jim dressing & vermicelli noodles (gf)
- house made sandwich, see blackboard for today’s creation(gf) $20.00
-
Luna’s tomato & herb based mince, toasted ciabatta, fresh herbs $15.00
- luna's tomato & herb based mince, toasted ciabatta, fresh herbs (gf)
-
locally caught fresh sole fillets $24.00
- poached in a caper & cream sauce, herb potatoes, baby spinach, pressed yoghurt, tomato salsa (gf)
-
Big breakfast $22.00
- roasted tomato, sausage, mushrooms, crispy hash brown, eggs any style, streaky bacon, toast(gf)
- luna’s B.L.T, streaky bacon, tomato & lettuce, toasted ciabatta, aioli $15.00
-
lamb pockets $20.00
- marinated lamb pockets, flat bread, pearl couscous, hummus, salad greens
- -Brunch: add kidneys $4.00
- Hot Dog $3.50
- Steak Mushroom
- Chicken $3.00
- Fish
- Onion $4.50
- Steak Pattie $3.50
- Pork
- Seafood Stick $2.50
- Steamed Rice $3.00
- King Prawn Tempura Udon $12.50
- 60 pieces $47.00
- Japanese Green Tea $3.00
- Sashimi Platter $13.50
-
Tokyo Ramen $9.50
- with Dumpling, Egg
- Miso Soup $2.50
- Extra Meat $3.00
-
Salt and Pepper Squid (GF) $19
- On asian slaw with chilli-honey and spiced nuts
-
Pan-Fried Market Fish (GF) $23
- On a warm salad of potato, olives and chorizo in a smoky tomato and chilli sauce with saffron aioli
-
Lunch Sides $6.50
- - hand-cut chips
- -add chicken $4
- - add chicken $4
-
Pulled-Pork Burger $20
- On a brioche bun with salsa, greens, aioli fried green chilli and polenta chips
-
Roasted Harissa Chicken Salad $18
- Served warm on a salad of bulgur wheat, spinach, toasted almonds and minted yoghurt
-
Braised Lamb Fettucine $19
- Slow-cooked lamb on pasta with parsley oil and parmesan
- Sweet + Sour Chicken $10.00
- 1/2 Chicken $7.00
- Beef Satay Vegetable $9.50
- Doz $18.00
- 1/2 doz $9.00
- Vegetarian Fried Rice $8.00
- Chicken Salt from $0.20
- Chicken Pineapple $9.50
- Meat Patty $2.00
- Chicken $10.00
- Steak $10.00
- Minimum Chips $2.00
- Bacon patty $2.00
- Hawaiian Delight $3.00
- Fish $10.00
- Bami Goreng noodle $10.00
-
Pasta of the day $14.50
- See specials board
- Available 11am–2pm
-
Bbq pork arancini $14.00
- Served with bourbon and butter mashed pumpkin, apple slaw and barbeque sauce.
-
Grilled fish burger $15.50
- Our own special patty of blue cod and salmon, with new zealand saffron mayo and lettuce on a house-baked bun served with steak-cut fries or salad.
-
Salad of the day $14.00
- See specials board.
-
New zealand green-lipped mussels $16.00
- Steamed with white wine and our own harissa blend paste,served with toasted ciabatta bread.
-
Middle eastern seven spice lamb kebabs $15.00
- Three lamb skewers served with crispy hummus, mesclun greens and tahini yoghur.T
-
Om full breakfast $19.00
- Two poached or scrambled free-range eggs, lightly-grilled streaky bacon, spicy merguez lamb sausage patties, hash browns,house made baked beans and toasted ciabatta bread.
- Chicken noodle soup $8.00
-
Surimi Sushi $3.50 / $6.50
- surimi,pepper,Avocado,mayo
- Prawn fried noodles $9.50
-
Smoked Salmon Sushi $3.50 / $6.50
- smoked salmon, avo, pepper
-
Teriyaki Chicken fried noodles $9.00
- In Noodle box
- Salted fish & chicken fried rice $8.50
- Beef brisket on rice $9.50
-
Chicken curry on rice $8.00
- Japanese style mild curry
- In-house marinated Beef or Prawn skewers, served with a petite salad
- Mini Spring rolls & Samosas served with fries, salad & sweet Thai chilli dipping sauce (v)
- Home smoked salmon served with fresh green salad all $15.50
-
Linguine $28.50
- In-house smoked salmon and prawn or chorizo linguine pasta, simmered in a tomato, basil and olive sauce
-
Seafood Platter $45.00
- A selection of our finest seafood including calamari, mussels, in-house smoked salmon, queen scallops, fresh crumbed fish fillet and garlic prawns, served with fries.
-
Garlic Prawns $28.50
- Black tiger prawns skewered and grilled with garlic butter, served in their shells with fries and a fresh green salad.
-
Risotto $26.50
- Made to order using fresh seasonal vegetables.Please ask your waitstaff for today’s option.
- Seafood Chowder served with toasted ciabatta
- Bowl of Wedges Served with sour cream & chilli sauce $6.00
- Fresh New Zealand Salmon Stewart Island salmon resting on a lentil cake & blanketed with a coriander & garlic hollandaise $31.00
- Seafood Chowder Delicious & creamy with fresh fish, vegetables & shell fish, served with in house bread $13.00
- Lamb Shank Braised in maple syrup & orange juice served with potato mash & salad $18.50
- Chocolate & Hazelnut Cake Roasted hazelnuts in a rich chocolate cake with a chocolate fudge sauce & Frangelico ice cream (Gluten free) $12.00
- Side of Vegetables $5.50
- Denver Leg Venison Cooked rare to medium rare nestled on a kumara mash with a hint of cumin surrounded by blanched baby root vegetables & covered in a button mushroom, bacon & port jus $34.00
- Vegetable Stack with pine nuts & feta Oven baked field mushrooms stacked with fire roasted capsicum, layered with pine nuts & feta, then finished with a spinach puree $14.00
- Khadai Chicken - A rich flavorsome curry with crushed tomato, capsicum and green chillies in a thick masala sauce $15.50
- Chicken Tikka - Lean chicken, marinated in spicy yoghurt, tender baked in the Tandoor (5 pieces) $12.50
- Chicken or Lamb Palak - Creamy spinach cooked with tomato, whole and ground spices, and a hint of garlic $15.50
- Vegetable Samosa - Wholesome vegetables in a mild masala sauce, encased in a crisp tasty pastry (2 Samosa) served with chutney $6.50
- Pakora Wedges - Crispy battered potato wedges served with tamarind chutney (6 pieces) $5.00
- Ginger Chicken /Lamb - Onion and tomato based exotic curry simmered with fresh ginger $15.50, Lamb: $16.50
- Rogan Josh - Spiced lamb curry simmered with tomato, and a dash of aniseed $16.50
- Chutney and Pickles - Mango Chutney and Pickle (Price is per item) $2.50
-
Muesli Pot $8.50
- with peaches and yogurt.
- Soup N/A
- Aurora Burger N/A
- Sushi N/A
-
Cinnamon Toast $2.00
- golden toast sprinkled with cinnamon
- Kid's Lunch Box N/A
-
French Toast $15.80
- bacon, bananas, maple syrup
- Pasta Salad N/A
- Moet & Chandon Brut N.V. - / $125.00
- Te Mata Awatea Cab/Merlot Hawkes Bay 2008 - / $55.00
- Rich Chocolate Tart served with whipped cream, burnt orange sauce and candied citrus peel $12
- - -
- Mixed green salad $4.5
- Vanilla ice-cream sundae with your choice of chocolate, berry or butterscotch sauce, topped with nuts and whipped cream * $10
- Couper’s Shed Syrah Hawkes Bay 2009 - / $38.00
- Angus The Bull Cab/Sav South Australia 2008 $9.00 / $42.00
- -SPINACH
-
OPEN STEAK SANDWICH $15.00
- served on Ciabatta with salad, onion rings and a creamy mushroom sauce
-
SHAKSHUKA $10.00
- eggs baked in a herb tomato sauce with Ciabatta
-
SOUP OF THE DAY $12.00
- served with Ciabatta
-
EGGS BENEDICT
- on Ciabatta with poached free ranged eggs and hollandaise
-
AVOCADO AND SLOW ROASTED TOMATO ON CIABATTA $16.00
- with rocket, preserved lemon and smoked fete
-
CLASSIC BIG BREAKFAST $20.00
- free range eggs on Ciabatta to your liking. With slow roasted tomato, bacon, mushrooms, kransky, spinach and hash browns
- - SALMON $18.00
- Prawn Garlic Twister $1.20
- Cheese Meat + Cheese S/S Lower Tomato Top $6.50
- Sweet & Sour Fish and Rice $7.90
-
Egg Foo Young Meat $12.00 / $22.00
- Med / Large
-
Fishermans Basket Bluecod fish alternative $15.00
- includes: 1 fish or 5 fish bites, 1 squid ring, 1 crab stick, 2 mussels, 2 scallops and chips
- Corn Fritters $3.00
-
Thai Coconut Seafood $22.50 / $42.00
- Med / Large
- Vegetarian Vege Patty Tom Lower S/S Top $6.50
Doughbin Bakery and Cafe
Phone
034555605
Opened hours
Monday: 6:00 AM – 4:30 PM, Tuesday: 6:00 AM – 4:30 PM, Wednesday: 6:00 AM – 4:30 PM, Thursday: 6:00 AM – 4:30 PM, Friday: 6:00 AM – 4:30 PM, Saturday: 7:00 AM – 4:30 PM, Sunday: 7:00 AM – 4:30 PM
Price
None
Type
None
Service
None
Cuisine
Bakery , Cafe Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Bar Not Available , Cash , Bankcard , Seating Not Available , No Takeaway , Desserts and Bakes
383 Andersons Bay Road, South Dunedin, South Dunedin, Dunedin, Otago, 9012, New Zealand
- Dunedin City Bakery Menus
- Dunedin City Cafe Food Menus
- Otago Bakery Menus
- Otago Cafe Food Menus