Waimea Waikanae Beach in Kapiti Coast Menu

BRUNCH (from 9 am to 3 pm) BRUNCH (from 9 am to 3 pm)
  • HOUSE MADE TOASTED BRIOCHE 8
    • butter, jam
  • WAIMEA GRANOLA 12
    • greek yoghurt, toasted nuts, fruit, honey
  • BUTTERMILK PANCAKE 16
    • berries, vanilla ice cream, chocolate sauce
  • KAPITI SMOKED EEL & CRAB CAKES 24
    • Waimea slaw, bell pepper & almond puree, free range poached eggs, ciabatta, salad
  • FREE RANGE EGGS SCRAMBLED ON TOAST 11
  • smoked bacon, black pudding, chorizo, sausage, free range poached eggs 6
  • portobello mushrooms, tomatoes, potato, toasted house-made bread 5
  • tomato relish, aioli, maple syrup, hollandaise (weekends only)
  • WAIMEA BIG BREAKFAST 24
    • Waikanae butcher farmhouse sausage, smoked bacon, black pudding, mushrooms, tomatoes, free range poached eggs, tomato relish, ciabatta
  • WAIMEA VEG BREAKFAST 23
    • portobello mushrooms, grilled kumara, tomatoes, spinach, romesco, free range poached eggs, ciabatta
  • ITALIAN OPEN SANDWICH 18
    • parma ham, triple brie, wild rocket, truffle oil, house made ciabatta
  • SMOKED SALMON 17
    • toasted ciabatta, scramble eggs, guacamole

Nearby Sample Menus

  • LB Garden Breakfast $20.00
    • Toast, relish, tomato, mushrooms, beans, sautéed greens, eggs, feta (V)
  • Falafel $17.00
    • flatbread, muhammara, crude, yogurt V
  • Bakers bun butter and sea salt (v) $2.50
  • Toffee Apple Trifle sundae, crispy coconut, sponge cake, caramel $10.00
  • Orange and Chocolate Bourbon Cake, spiced cream, citrus mint sorbet(GF) $12.00
  • LB baked beans $4.00
  • Garden Salad V $7.00
  • Potted cheese, Merlot, honey roasted nuts, crostini (V) $19.00
  • Anti-pasto Platter $35.00
  • Muesli $15.00
    • Served with fresh fruit, yoghurt and honey
  • Smoked salmon, avocado + brie salad(GF)
  • Moroccan lamb filo
    • with yoghurt minted salsa
  • Vege Nachos (add beef $15.00) $12.00
  • Spinach $3.50
  • Spanokopita
    • greek style spinach+ feta pie
  • Potato, bacon, S.D tomato + cheese fritters(GF)
  • Beef $13.50
  • Squid, seasonal Veg and Cashews $15.00
  • Hot and sour bean curd(spicy) $6.00
  • Fish veg and Black Bean Sauce $16.00
  • Chicken $16.00
  • Steamed Pork balls (dim sims) (4) $4.00
  • King prawns, veg black bean sauce $18.00
  • Honey Chicken fillet $15.00
  • Beef Burger $4.50
  • Kumara Chips $5.50
  • Hawaiian Burger $5.50
  • Fish $3.20
  • Bacon Burger $5.50
  • Hot Dogs $3.00
  • Potato Fritter $1.00
  • Paua Fritter $3.50
  • Mussels $0.90
  • -Beef $11.50
  • -Seafood $15.50
  • -Combination $12.50
  • -Prawns $12.50
  • Chips / Fish $3.00
  • ●Chow Mein
    • with noodles
  • Crab Stick / Pineapple Fritter / Donut $1.70
  • Grilled halloumi, green beans, toasted cashews, fresh ginger V $11.00
  • VEGETARIAN COMPREHENSIVE $19.50
    • poached eggs, sourdough, spinach, beans, hash browns, mushrooms & smoked tomato
  • BBQ PULLED PORK SANDWICH $15.00
    • slow cooked pork shoulder, bbq sauce, pickle, slaw & toasted sourdough GF avail
  • POACHED OR SCRAMBLED EGG ON TOAST $5.00
  • Affogato, Kapiti vanilla bean ice cream, espresso, chocolate crumb GF $10.00
  • Free range chicken liver parfait, currant jelly, house pickled vegetables, chargrilled sourdough $15.00
  • White wine poached pear, dark horse coffee baked chocolate ganache, chocolate crumb, dehydrate mandarin GF $12.00
  • BEER BATTERED FISH $21.50
    • shoestring fries, fresh garden salad, aioli, lemon
  • the café BLT (Bacon, Lattuce, Tomato) $18.90
    • Streaky bacon served with lettuce, tomatoes, Dijon & Mayo between two pieces of toasted Ciabatta.
  • TheCafe corn fritter stack $18.90
    • Generous size corn fritters served with streaky bacon, sour cream & chargrilled vegetable relish
  • the café pate platter $15.90
    • Our home-made chicken liver & brandy pate with The Cafe’s own orange chutney, fresh fruit & baguette toast.
  • The Café nachos $13.90
    • Jalapeno nachos under melted cheese with salsa & Sour cream topped with chopped spring onions.
  • Sautéed Mushrooms wiht melted brie on toasted ciabatta $15.90
  • Eggs, as you like with toasted ciabatta $10.90
  • the café toasted sandwich (2 fillings) $6
    • Ham, cheese, pineapple, onion, tomato
  • gluten free bread avaliable
  • Spring roll $2.90
  • Meat Patty $2.50
  • Combination $12.00
  • Chicken Black Bean Sauce $13.00
  • Crumbed fish $3.30
  • Steak Pineapple Cash Nut $14.00
  • Chicken $11.00
  • Mushroom $2.50
  • Cheese $0.70
  • Steamed Rice Small $3.00 Lrg $4.00
  • Roast Pork Won Ton Soup $10.50
  • Steak Roll $2.90
  • Fish Burger $4.20
  • Single Filling $2.80
  • Combination Small $11.00 Lrg $12.50
  • Fish Dinner (Crumbed Fillet) $10.00
  • CARNIVORA $20.00
    • tomato, cheese chorizo salami, ham, meatballs and bacon
  • LASAGNE $17.00
    • beef & cheese layered between fresh pasta
  • AGLIO $8.00
    • 9 inci pizza base with garlic & olive oil V DF
  • An ARANCIO E MANDORLE $8.00
    • mois orange & almond cake with lemon curd GF DF
  • FETTUCCINE PRONTO $17.00
    • tender pieces of chicken & capsicum in a blue cheese sauce
  • POLPETTA $18.00
    • tomato, meatballs & mozzarella
  • MOUSSE DI CIOCCOLATO $8.00
    • rich milk chocolate mousse
  • GREEK $18.00
    • tomato, bacon capsicum, spinach olives, feta & mozzarella
  • FROM $9.00
  • 3) Chicken/Lamb/Beef Tikka Masala $14.50
    • This most popular Indian and UK dish made with diced capsicum, onions and Indian spices cooked with masala gravy.
  • 2)A dish prepared in creamy and rich tomato gravy.
  • 12) Vegetable Dhansak $14.50
    • Mixed vegetables cooked with lentils, spinach and Indian spices in an onion and tomato gravy.
  • Add $1.50 for lamb
  • 10) Peshwari Naan $5.50
    • Naan stuffed with dry fruits, sultanas and nuts.
  • 1) Paneer Tikka Masala $14.00
    • Homemade cottage cheese pieces cooked with diced onion, capsicum in thick masala gravy
  • 12) Masala Paneer Naan $5.50
    • Naan made with cottage cheese, onions, coriander and special spices. (Spicy or non spicy)
  • Aglio olio $7/$10
    • garlic, olive oil. Add mozzarella $3
  • Olives/ sundried tomato/ capers/ mushroom/ anchovies $1/$2
  • Everything $16
    • with bacon, egg, swiss cheese, mushroom, chilli jam and aioli
  • Quattro formaggi $16.5/$22.5
    • ricotta, mozzarella, parmesan, gruyere
  • Gorgonzola $17/$23
    • garlic, rosemary, blue cheese, onion chutney, parma ham, mozzarella
  • Porchetta $17/$23
    • slow roasted pork, apple, caramelised fennel, garlic, chilli, mozzarella
  • Spinach & egg $9
    • with aioli and rocket fuel sauce
  • Halloumi $12
    • with mushrooms, chilli jam and aioli
  • Rembau Street Lamb Curry (GF) $17
    • Lamb and potato simmered gently in a blend of spices
  • Banana Leaf Chicken Curry (Served with rice) $17
    • Chicken and potato cooked in the chef's own 15 spice curry paste
  • Murtabak Ayam $6.50
    • Hand made roti stuffed with spicy chicken, egg an onion
  • GF=Gluten Free / V=Vegetarian
  • Dhal Sambar (GF) $15.00
    • A South Indian staple curry of roast vegetables cooked with dal, tempered with curry leaves and mustard seeds
  • Nasi Lemak (V) $8.00
    • Spicy sambal, fried anchovies, peanuts, egg and cucumber. Add $6 for crispy chicken, chicken curry or beef rendang
  • Served with rice. More in the noodles and rice section
  • Gado-Gado Chicken $17
    • Stir fried seasonal vegetables and chicken topped with our homemade peanut sauce and garnished with toasted sesame
  • Joy Balls $2.50
    • (Available flavours: chocolate, lemon zest, ginger, apricot & orange)
  • Raw Pesto Slice $6.00
    • slice - delicious pesto topping on a seed base
  • Apricot / Banana / Blackcurrant / Blueberry / Kiwifruit / Orange / Pineapple / Plum / Raspberry / Strawberry
  • all sugar/dairy/gluten free, raw & vegan treats
  • Raw Vegan Wraps $7.50
    • flaxseed, onion, cashew, garlic, nutritional yeast, dates, lemon, sea salt, cayenne, vegetables & sprouts filling
  • ●Base
  • Raw Spinach Quiche $6.00
    • slice - nutritious & filling, Popeye would go nuts for this
  • LARGE BOWL $12.00
  • Pinetree Platter $20.00
    • Nibbles for persons Wild kransky, Spring Roles, Samosa, with dips & bread on the side
  • Wedges with sweet chilli and sour cream $10.00
  • Prawn twisters with lemon aioli or sweet chilli $10.00
  • Crumbed fish Gougons with tartare $10.00
  • Kids Pizza $12.50
    • any of the above lust kids size
  • Vege Out $18.00
    • Roasted portabella mushrooms, baby spinach, sundried tomatoes, garlic, feta, pinenuts, tomato base & mozzarella
  • for every topping added on $2.00
  • Spicy chicken wings with sweet chilli dipping sauce $10.00
Waimea Waikanae Beach

Waimea Waikanae Beach

location

Address

1 Waimea Road, Waikanae Beach, Waikanae Beach, Waikanae, Wellington, 5036, New Zealand

phone

Phone

042934240

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 11:00 AM – 11:30 PM, Thursday: 11:00 AM – 11:30 PM, Friday: 9:00 AM – 11:30 PM, Saturday: 9:00 AM – 11:30 PM, Sunday: 9:00 AM – 11:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Cafe Food , European , Gluten Free , Italian , Mediterranean , New Zealand , Pizza , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Takeout ,  Private Dining ,  Cash ,  Groups ,  Quick Bites ,  Bankcard ,  Bar Scene ,  Seating ,  View ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
1 Waimea Road, Waikanae Beach, Waikanae Beach, Waikanae, Wellington, 5036, New Zealand