Address
1 Waimea Road, Waikanae Beach, Waikanae Beach, Waikanae, Wellington, 5036, New Zealand
Waimea Waikanae Beach in Kapiti Coast Menu
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BRUNCH (from 9 am to 3 pm)-
HOUSE MADE TOASTED BRIOCHE 8
- butter, jam
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WAIMEA GRANOLA 12
- greek yoghurt, toasted nuts, fruit, honey
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BUTTERMILK PANCAKE 16
- berries, vanilla ice cream, chocolate sauce
-
KAPITI SMOKED EEL & CRAB CAKES 24
- Waimea slaw, bell pepper & almond puree, free range poached eggs, ciabatta, salad
- FREE RANGE EGGS SCRAMBLED ON TOAST 11
- smoked bacon, black pudding, chorizo, sausage, free range poached eggs 6
- portobello mushrooms, tomatoes, potato, toasted house-made bread 5
- tomato relish, aioli, maple syrup, hollandaise (weekends only)
-
WAIMEA BIG BREAKFAST 24
- Waikanae butcher farmhouse sausage, smoked bacon, black pudding, mushrooms, tomatoes, free range poached eggs, tomato relish, ciabatta
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WAIMEA VEG BREAKFAST 23
- portobello mushrooms, grilled kumara, tomatoes, spinach, romesco, free range poached eggs, ciabatta
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ITALIAN OPEN SANDWICH 18
- parma ham, triple brie, wild rocket, truffle oil, house made ciabatta
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SMOKED SALMON 17
- toasted ciabatta, scramble eggs, guacamole
Nearby Sample Menus
- Citrus cured salmon $6.00
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CALABRESE $19.00
- chili, mozzarella, hot salami, olives
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GAMBERETTI $22.00
- prawns, smoked tuna, capers, cream cheese
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CASERECCIA $24.00
- wild pork salami, grilled eggplant, fennel sausage, provolone
- Potted cheese, Merlot, honey roasted nuts, crostini (v) $19.00
- Chips, twice cooked, aioli and tomato sauce (V) $7.00
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Bircher Muesli breakfast trifle $11.00
- whipped yogurt, berries, coconut >>
- Smashed Avocado on 0B sourdoughs,feta mint, lemon (v) $13.00
- Bami goreng (noodles) $13.00
- Egg / Cheese / Corn / Tomato $3.00
- Shrimps / Cashew nuts / Any other meats / Bowl of steamed rice $3.50
- Roast pork mushroom / Steak mushroom / Chicken mushroom $12.00
- Meat Pattie / Chicken pattie / Sausage $3.00
- Donuts $1.60
- Bacon / Ham / Steak $1.50
- Egg / Hawaiian $4.60
- Squid, seasonal Veg and Cashews $15.00
- Chicken in Sweet and Sour Sauce $15.00
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Banquet dinner box $16.00
- as a special feature of our take home service, the Eastern Egret offers a 3 course for only
- Combination meat $13.50
- Spicy Prawns with chilli and Garlic $18.00
- Duck special with assorted meat and seafood $32.00
- Satay Chicken with vegetables $15.00
- King Prawns $18.00
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Vanilla Creme Brulee $13
- with rhubarb & sesame wafers
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Seasoned Wedges $11
- with bacon, melted cheese & sour cream
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Hand Cut Chips $8
- with a choice of curry sauce, aioli or tomato sauce
-
Devilled Lambs Kidneys $18
- with chorizo & onion puree on toasts
- NZ Cheese - Winstone Aged Cheddar $12
- Breads and Dips $13
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Beer Battered Fish & Chips $24
- with hand cut chips, pea puree & wasabi tartare
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Fish of the Day POA
- served on a warm nicoise salad with a poached egg
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Gamberi Positano $19.00
- Amalfi Styled prawn skewers, marinated in lemon garlic and mint grilled with Pangrattato, served with lemon and aioli
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Boccoli e Broccoli (veg option available) $29.00
- Boccoli pasta with sauteed Italian sausage, roasted broccoli and pine nuts with basil pesto and Arugula
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Anatra GF $34.00
- pan roasted duck breast salad with asparagus kumara pickled fennel and raspberry vinaigrette
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Souffle Veg $19.00
- twice cooked cheese souffle with an apple walnut and crumbled goats cheese salad
-
Alla Griglia GF $33.00
- from the grill served with a grilled vegetables salad and gourmet potatoes with garlic butter and salsa verde/200g lamb rump
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Antipasto da Dividers $45.00
- a selection of cured meats, salmon pate seafood salad marinated olives cheese and warmed bread for four
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Mousse di Salmone $19.00
- fresh and smoked salmon pate with crostini
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Pollo GF $32.00
- a new favorite grilled marinated chicken breast with a salad of new potatoes grilled zucchini and baby spinach scattered with seeds and served with a lemon and dill aioli
- Fish Burger $5.70
- Extra Fillings $1.00
- Hot Dogs $3.00
- Hash Brown $2.00
- Scallops $2.00
- Jumbo Burger $7.20
- Crumbed Fish $3.50
- Cheese Burger $5.50
-
THE RUSSIAN $17.50
- poached eggs, fried potato, wilted spinach, herbs spiced mayo and choice of - roast mushrooms
- Crunchy combo of fried capers, puffed rice, nuts V VG $5.00
- GRILLED CHEESE ON TOAST $5.00
- KIDS FISH & CHIPS $10.00
- House smoked hummus, marinated olives, herb olive oil, chargrilled sourdough V VG $12.00
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MIXED VEGETABLE FALAFEL BURGER $20.00
- smoked hummus, tahini yogurt, lettuce, crispy onions(add grilled halloumi $4.00 ) V
- Housemade gnocchi with olive oil smoked tomato, lemon, roquette V $15.00/$25.00
- ADD FRIES OR SLAW TO ANY SANDWICH $3.00
- Tofu $2.50
- Vegetable Burger (Hash Brown And Cheese) $4.50
- Corn $3.20
- Noodles $2.00
- Bites $1.20
-
C 3 . Yellow Curry $12.50
- Yellow Curry Paste With Coconut Cream , Vegetables And Potato
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No 3 $7.40
- 1/2 Scoop Chips , Fish And Hot Dog
- Chicken N/A
- CHICKEN , PINEAPPLE, CASHEW NUTS $15.50
- STEAK & MUSHROOM $13.00
- ROAST PORK WON-TON SOUP $11.50
- CURRY ROAST, VEG. $12.00
- MUSHROOM $4.80
- ROAST PORK $11.50
- BOWL OF STEAMED RICE $2.50
- BACON & EGG $4.80
- Dimsims(Homemade) $1.80
- Egg Fried Rice Small $6.50 Lrg $7.50
- Prawn Small $11.00 Lrg $12.50
- Crumbed Hoki Fish $3.20
- Donut (Cinnamon) $1.60
- Prawn Small $11.00 Lrg $12.50
- Vegetables $2.00
- Cheese $0.70
-
Chicken Shish, Lamb Shish or Mixed Shish $17.50
- Skewered and grilled tender lamb rump or corn-fed chicken cubes served with rice, mixed salad, Turkish bread, humus, jacik, taboulih, beetroot dip, mild chilli and yogurt sauce.
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Turkish Grilled Chicken $16.00
- Grilled pieces of corn-fed chicken breast marinated with middle eastern spices, served with rice, humus, jacik, beetroot dip, Turkish bread and mixed salad.
- Chicken Doner
- - with ice cream, add $2.50
- Chicken Iskender
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Fries $5.00
- with garlic mayo
- Felafel $1.50
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Garlic & Herb Bread $4.00
- our home-made garlic bread
- EXTRA EGGS, CHEESE $1.00
- 9 PACK, 9 FISH, 3 SCOOPS OF CHIPS + 6 POTATO FRITTER $34.00
-
FISH $6.00
- with tartare sauce
- HAM $4.50
- CHICKEN NUGGETS $0.60
- DONUT $2.00
- STEAK AND ONION ROLL $2.80
- JAM DONUT $2.50
- GF=Gluten Free / V=Vegetarian
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Mee Goreng (V) $14.00
- Egg noodles with chicken, egg and vegetables stir fried in a combination of soy, peanut sauce and chilli topped with crunchy shallots
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Masak Lemak Ruhani (GF) $15.00
- Lemongrass and coconut yellow curry with pumpkin, bamboo shoots and organic tempeh
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Penang Char Kuay Teow $15.00
- Street style stir fried rice noodles with chicken, egg bean sprouts and garlic chives
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Roti Channai + Curry $14.00
- Two pieces of plain roti with a choice of chicken, lamb or dhal sambar
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Murtabak Kambing $6.50
- Hand made roti stuffed with spicy lamb, egg and onion
- GF=Gluten Free / V=Vegetarian
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Sambal Fish / Prawn (GF) $19.00
- Fish /tiger prawns cooked in a fiery sambal sauce made with onions, tomatoes and chillies
- Ham & Egg
- Steak $3.40
- Steak, bacon & cheese $3.90
- Ham & tomato $3.50
- Mince & Cheese $3.70
- Bacon & Egg $3.40
- Mince, bacon & cheese $3.90
- Chicken & mayo $3.50
- Ray-Dan-Guy (mince, bacon, cheese)
- Steak & Kidney
- Steak & Cheese
- Spanakopita
- Choc, Chilli, Beef
- Moroccan Lamb
- Mince & Cheese
- Bacon & Egg
Waimea Waikanae Beach
Phone
042934240
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 11:00 AM – 11:30 PM, Thursday: 11:00 AM – 11:30 PM, Friday: 9:00 AM – 11:30 PM, Saturday: 9:00 AM – 11:30 PM, Sunday: 9:00 AM – 11:30 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Bar , Cafe Food , European , Gluten Free , Italian , Mediterranean , New Zealand , Pizza , Vegan , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Takeout , Private Dining , Cash , Groups , Quick Bites , Bankcard , Bar Scene , Seating , View , Highchairs Available , Street Parking , Free Off-Street Parking , Local cuisine , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar
1 Waimea Road, Waikanae Beach, Waikanae Beach, Waikanae, Wellington, 5036, New Zealand
- Kapiti Coast Bar Menus
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