Eastside Takeaways in Timaru Menu

Eastside Takeaways in Timaru has no menu available, but can choose from many other options such as All Pizzas come with our own recipe pizza sauce on bases made on site fresh daily & covered in 100 percent Mozzarella Cheese or Methven Roast from Dom's Pizza. Queenspark Takeaway and Fish 'N Chip offers many options including Fried Prawns, Cashew Nuts / Beef Oyster Sauce / Honey Lemon Chicken and Steak, Cashew Nuts / Pork, Cashew Nuts. Boulevard Café & Bar includes a wide range like Muesli or Spiced Porridge. Authentic mousaka and Boteco's home made beef lasagne from . Boteco Cafe & Bar offers New York Deli and The Manhattan.

Nearby Sample Menus

  • Noodle Soup
  • Chicken Avo Salad M $8 / L $12.00
  • Teriyaki Chicken Sushi 5pcs $5 / 8pcs $8
    • Chicken, avocado, carrot
  • V=Vegetarian
  • Salmon Nigiri 4pcs $7
  • -8pcs $13.00
    • Not include eel
  • Teriyaki Tofu Bento (V) $22.00
  • Sushi & Nigiri $17.00
    • 6pc Roll sushi, 6pc Nigiri
  • Fresh salmon sushi 4p $7.00
    • Roll sushi with teriyaki sauce & lemon mayo
  • Gluten free, daily free available on request! Please let us know if you have any special dietary requirements
  • Salmon sashimi, 8pcs $11.00
    • Sliced fresh raw mt cook salmon, served with alfalfa, wasabi & soy sauce
  • Seaweed salad $6.00
    • Sweet and sour green seaweed served on green salad
  • Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/sitr fried seasonal vegetable/fried rice/mt cook salmon/king prawn/king scallop/beef sirloin/lamb rack/teriyaki chicken, per person $65.00
  • Salmon sushi & sashimi $9.00
    • 2 pcs fresh salmon sushi & 4 pcs salmon sashimi
  • Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/vegetable dumopling/vegetable sushi/teppan tofu/stir fried seasonal vegetable/fried rice, per person $35.00
  • Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/mt cook salmon/beef sirloin/teriyaki chicken/stir fried seasonal vegetable/fried rice, per person $50.00
  • Madras $10.00
    • Madras (Chicken/Lamb/Beef)
  • Dopiazza $10.00
  • Aloo Gobhi $10.00
  • Chasni $10.00
  • Paneer Paratha $5.00
  • Butter Chicken $10.00
    • Butter Chicken
  • Fish and Chips $10.00
  • Chk Nuggets and Chips (Fries) $10.00
  • Stewart Island Salmon $19
    • Cold smoked salmon, celeriac remoulade, oat biscuits, apple syrup
  • Chicken Breast $28
    • Oven roasted breast, petit chorizo, grilled courgette, asparagus, moghrabieh cous cous & raisin salad, sauce romesco
  • Sides $7
    • Makikihi steak cut fries, Trailer Trash Chips, Pumpkin, asparagus, rocket, almond & parmesan
  • Bacon & Eggs $15
    • Ciabatta, streaky Add – Sausages, mushrooms, tomato compote, black pudding, spinach, potatoes, baked beans $3 each
  • 10 hour Lamb Shoulder $29.5
    • Lamb shoulder braised with white beans, garlic, rosemary, fresh tomatoes, mint salsa verde
  • Cheese Trio $17
    • Kapiti Tuteremoana Aged Cheddar, Whitestone Windsor Blue, Whitestone Mt Domet Brie, Fresh apple, fig jam, walnuts, oat biscuits
  • Grilled Sausages & Mash $16.5
    • Onion gravy
  • Kids Bacon and Eggs $12
    • Poached or scrambled
  • Shahi Paneer - Home made Indian cottage cheese cooked with crushed almonds, cream and tomatoes, served with a naan & basmati rice. $14.00
  • Kechumber - Diced onions, tomatoes, cucumber, coriander with a touch of lemon juice and spices. $3.50
  • Jeera Rice - Basmati rice cooked with cumin seeds. $6.50
  • Mixed Vegetable Pickle - Achar. $3.50
  • Naan - Leavened bread made of refined flour baked in the tandoor. $3.00
  • Malabari Prawn / Fish - A Bombay speciality. Cooked with coconut, capsicum, tomatoes, cream and an assortment of spices, served with a naan & basmati rice. $18.00
  • Onion Salad $3.50
  • Keema Naan - Naan with a stuffing of spiced lamb mince. $5.00
  • Malai Kofta $16.00
    • Homemade cottage cheese dumplings cooked in a rich creamy sauce
  • Lamb Rogan Josh $16.00
    • Kashmiri style lamb curry cooked with exotic blend of herbs and spices
  • Chicken Tikka Masala $16.00
    • Chicken tikka pieces cooked in a spicy onion sauce
  • Raita $3.00
    • Yoghurt mixed with cucumber and cumin
  • Laal Maas $16.00
    • Cooked using lamb meat in a special blend of spices and yoghurt
  • Pulav Rice $10.00
    • Rice cooked with nuts, mixed vegetables
  • Vegetable Jalfrezi $15.00
    • Vegetables sautéed with chunky onion and capsicum the combined with thick spicy sauce
  • Vegetable Korma $15.00
    • Seasonal vegetables mixed with creamy sauce with light spices
  • KIDS ROAST $10.00
  • BACON AND MUSHROOM $4.00
  • CHICKEN AND BACON PANINI $16.50
    • grilled chicken fillet, loaded with bacon, lettuce and tomato
  • MIXED GRILL $27.50
    • two sausages, bacon, steak, crumbed onion rings and golden fries
  • SHRIMP COCKTAIL $9.50
    • an old favourite, juicy shrimps served on a bed of crisp green lettuce with our homemade cocktail sauce
  • GRAVY $2.50
  • Fish of the Day
    • Our catch of the day served with tartare sauce, a garden salad & golden fries
  • HAM OFF THE BONE $ 16.50
    • Available hot or cold, thick sliced New Zealand ham served with honey mustard, garden salad and fries
  • BUFFALO CHICKEN FRIES
    • The latest edition to the Chicken Fries family has arrived.....Buffalo Chicken Fries! Fries made of real chicken, with a crispy coating and Buffalo spice and Buffalo attitude. Only available for a limited time so you'll better hurry.
  • BBQ BEEF APRIL 2017
    • A flame-grilled beef patty topped with a simple layer of mayo and sliced onions, and smoky, smoky BBQ sauce. All on a toasted sesame seed bun. Part of the new 2 for $5 promotion!
  • CHICKEN NUGGETS STUNNER $5.50
    • The new Chicken Nuggets Stunner includes 5 x Chicken Nuggets, Small Fries, Small Drink and a Sunday. Now that's value!
  • NEW YORK ANGUS STEAKHOUSE
    • A juicy 1/3 pound of flame grilled 100% Angus beef with two slices of cheese, 6 rashes of bacon, red onions, premium lettuce, freshly sliced tomato, pickles, all topped with creamy mayo, BBQ sauce and mustard sauce in our delicious corn dusted bun.
  • BBQ RODEO
    • A flame-grilled beef patty topped with a simple layer of melted cheese, crispy golden onion rings, and smoky, smoky BBQ sauce. All on a toasted sesame seed bun.
  • SALAD BURGER
    • Crispy onion rings, lettuce, tomato, pickles, onion and cheese with our creamy mayonnaise, all served on a toasted sesame seed bun. One bite and you’ll be hooked. Add a regular fries and regular soft drink to make it a value meal
  • DOUBLE CHEESEBURGER STUNNER $6.50
    • The Double Cheeseburger Stunner Meal includes one Double Cheeseburger, small fries, small soft drink and a sundae. Now that's value.
  • BK CHICKEN WITH CHEESE
    • Our tender chicken patty, topped with shredded lettuce, creamy mayonnaise, two slices of cheese and served on a long sesame seed bun. Everything a chicken burger should be. Add a regular fries and regular soft drink to make it a value meal.
  • Red wine jus
  • Fresh Fish $27.00
    • Accompanied by sauces and garnishes to complement the catch.
  • Onion jam $2.00
  • Soft White Cheese
    • Kapiti Mount Hector. When young the body is soft and chalky, the flavour is aromatic with a hint of mushroom. With age it becomes caramel coloured and the flavour intensifies to become earthy, pungent and nutty.
  • Brandy & peppercorn cream
  • Shoestring fries or steak fries
  • Time for Chocolate $11.50
    • Chocolate mousse layered between chocolate cookies, white chocolate creme brulee finished with double chocolate ice cream.
  • Sorbet $3.00
    • Lemon and lime, refreshingly citrus palate cleansing.
  • Ham off the Bone. Served with fresh salad and potatoes. $12.90
  • Hot Chicken Salad. With our special mild curry dressing. $12.90
  • Chicken Stir - Fry & Cashew Nuts. Tender chicken breast pieces - stir-fried with fresh seasonal vegetables, served on rice. $17.90
  • Jolly Potter Mixed Grill. $19.90 If you are hungry - steak, hash-browns, sausages, bacon, eggs and chips. $19.90
  • Gourmet Chicken Burger. With apricot/mango salsa, lettuce, tomato and tender crumbed chicken breast with camembert cheese. $14.90
  • Bowl of fries $4.00
  • Cajon Chicken. Served on fresh vegetables with salad & fries and topped with a mango salsa. $19.90
  • Soup of the day $6.90
  • B.L.T sandwich with fries $12.00
  • Salad of the day (in season) $12.00
  • Bowl of crutchings $7.00
    • Bowl of hot chips and sauce
  • Soup of the day (in season) $12.00
  • Haystack with bird droppings $7.00
    • Hot pancakes with yogurt and berries
  • Bowl of fries with sauce $7.00
  • Chook and Curly Whirlys $7.00
    • Chicken nuggets and chips with sauce
  • Hot seasoned wedges, sour cream and sweet chilli $8.00
  • Sauces
    • Béarnaise /Garlic butter/Brandy & peppercorn cream /Wild mushroom /Red wine jus/Blue cheese
  • After-Dinner Mint Cheesecake $10.50
    • Covered with chocolate sauce and Anglaise.
  • Pressed Cheese
    • Whitestone Livingstone Gold. This sheep’s milk cheese is pressed and has a subtle nutty flavour that becomes stronger and more complex as it ages.
  • Blue Cheese
    • Whitestone Moeraki Bay Blue. A premium style with a subtle blue finish that does not overpower; full-bodied creamy flavour and soft texture.
  • Pressed Cheese
    • Whitestone Totara Tasty Vintage Cheddar. Aged for 18-24 months, a strongly flavoured vintage cheddar with a crunchy texture and sharp finish.
  • Trio of Salmon $16.00
    • Smoked salmon and crab roulade topped with wasabi caviar, vodka cured salmon Gravlax and salmon Rillettes served with toasted sourdough
  • Soup of the Day $10.00
    • The chef’s seasonal speciality.
  • Pork Fillet $27.00
    • Oven roasted pork fillet stuffed with mushroom duxelles served on wholegrain mustard Spaetzle finished with a calvados sauce.
  • Sour Cream N/A
  • Meat Lovers $8.50
  • Hot Chilli N/A
  • Mushrooms N/A
  • Chilli- Con- Carne N/A
  • Cottage Cheese N/A
  • Chilli Beans N/A
  • Tomato N/A
  • Hot Cakes Stack $9.50
    • With maple syrup with warm berries & cream or yoghurt
  • Big Brekkie $16.50
    • Bacon, eggs, sausages, tomatoes, hashbrowns, & mushrooms with toast
  • 8-11am
  • Eggs Bene (Served on English muffin) $15.50
    • Eggs, hollandaise, bacon & hashbrowns. / Vege; Eggs, hollandaise, mushrooms, baby spinach
  • Assorted Cakes & slices from $3.90
  • ●Quiche of Filo of the day $8.00
  • -With Salad $10.00
  • Savouries / Cheese Rolls / Club Sandwiches $2.50
  • Bacon Buttie $8.00
    • Two tasty pieces of bacon in a toasted sandwich
  • B.L.T $9.00
    • Two tasty pieces of bacon with lettuce and tomato in a toasted sandwich
  • Venison Salad $15.00
    • Wild fiorland venison with a fresh mixed salad and home-made capsicum and red onion relish
  • Lamb Kofta Salad $13.50
    • Moroccan spiced lamb koftas with a fresh mixed salad and home-made tzatziki
  • Moroccan Lamb Burger $13.50
    • Moroccan spiced lamb burger on a toasted bun with lettuce, tomato and home-made tzatziki
  • Portobello Mushrooms $12.00
    • Creamy portobello mushrooms on toasted bread with garlic butter, spring onions, chorizo and tasty bacon
  • Muesli $8.00
    • With fresh seasonal fruit and Greek yogurt
  • Scrambled Eggs Full $13.50 Half $8.00
    • Scrambles free-range eggs with tasty bacon, English breakfast muffin and home-made hollandaise
Eastside Takeaways

Eastside Takeaways

location

Address

3/12 Clarence Street, Temuka, Temuka, Canterbury, 7920, New Zealand

phone

Phone

036158983

clock

Opened hours

price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
3/12 Clarence Street, Temuka, Temuka, Canterbury, 7920, New Zealand
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