Address
3/12 Clarence Street, Temuka, Temuka, Canterbury, 7920, New Zealand
Eastside Takeaways in Timaru Menu
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Eastside Takeaways in Timaru has no menu available, but can choose from many other options such as All Pizzas come with our own recipe pizza sauce on bases made on site fresh daily & covered in 100 percent Mozzarella Cheese or Methven Roast from Dom's Pizza. Queenspark Takeaway and Fish 'N Chip offers many options including Fried Prawns, Cashew Nuts / Beef Oyster Sauce / Honey Lemon Chicken and Steak, Cashew Nuts / Pork, Cashew Nuts. Boulevard Café & Bar includes a wide range like Muesli or Spiced Porridge. Authentic mousaka and Boteco's home made beef lasagne from . Boteco Cafe & Bar offers New York Deli and The Manhattan.
Nearby Sample Menus
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Open Sushi Teriyaki Chicken M $6 / L $9
- Teriyaki Chicken, avo, carrot, lettuce, mayo on sushi rice
- Seaweed Salad (V) M $5
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Katsu Lover $23.50
- Chicken, pork, prawn
- Koji Green Salad (V) M $5 / L $7.50
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Takoyaki $8.00
- 6pcs Octopus ball
- Teriyaki Chicken Bento / Teriyaki Beef Bento $23.00
- M=Medium / L=Large
- V= Vegetarian
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Salmon sashimi, 8pcs $11.00
- Sliced fresh raw mt cook salmon, served with alfalfa, wasabi & soy sauce
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Salmon sushi & sashimi $9.00
- 2 pcs fresh salmon sushi & 4 pcs salmon sashimi
- Stir fried seasonal vegetable/fried rice/mt cook salmon/teriyaki chicken $19.00
- Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/sitr fried seasonal vegetable/fried rice/mt cook salmon/king prawn/king scallop/beef sirloin/lamb rack/teriyaki chicken, per person $65.00
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Crispy chicken sushi 4 pcs $6.00
- Roll sushi with teriyaki sauce & sesame sauce
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Beef tataki $9.00
- Seared briefly over a hot flame, onion in citrus soy sauce
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Seaweed salad $6.00
- Sweet and sour green seaweed served on green salad
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Fresh salmon sushi 4p $7.00
- Roll sushi with teriyaki sauce & lemon mayo
- Roti $2.50
- Pashwari Naan $4.50
- Kashmiri Naan $4.50
- Chicken Breast Pakora (Entree) $ 7.00
- Chk Nuggets and Chips (Fries) $10.00
- Mixed Vegetable Platter (For 2) $ 14.00
- Maile Masala $10.00
- Kadai Paneer $15.00
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Stewart Island Salmon $19
- Cold smoked salmon, celeriac remoulade, oat biscuits, apple syrup
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Oxford Salad $17
- Asparagus, green beans, goats cheese, red quinoa, shaved fennel
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Vegetarian Steak $27
- Miso maple & walnut glazed eggplant, blackened broccolini, brown rice, Tamari soy pickled mushrooms, baby spinach
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Grilled Sausages & Mash $16.5
- Onion gravy
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Eggs Benedict $16
- Muffin, bacon, poached eggs, hollandaise
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Duck Wontons $17
- Hoisin dipping sauce, asian slaw
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Pork Rillette $16
- Chunky pork pate, beetroot chutney & toast
- Soup of the Day $9
- GF= Gluten Free
- Mini Hot Dogs (4) & Chips (GF) $12
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Coated Crispy Chicken Salad $19.50
- tossed with bacon, creamy parmesan aioli & served with crispy potatoes >>
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Toasted Sandwich on sourdough (GF) $7.50
- Choose 2 fillings
- GF= Gluten Free
- Munchies Entree / Main / Dessert
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Shrimp Cocktail (GF) $12.00
- With our own homemade dressing
- Cheesy Bacon Pasta $12
- Bhatura Chicken / Lamb / Chole - Bhatura is a soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Two pieces of Bhatura breads served with Chole, lamb or chicken $16.00
- Mango Chutney $3.50
- Keema Naan - Naan with a stuffing of spiced lamb mince. $5.00
- Kechumber - Diced onions, tomatoes, cucumber, coriander with a touch of lemon juice and spices. $3.50
- Butter Chicken - World famous, served with a naan & basmati rice. $16.00
- Lamb / Chicken Vindaloo - A hot dish, made world famous by the Chefs of Goa. It has a Portugese influence. It is cooked with vinegar, capsicum and whole spices. Served with a naan & basmati rice. $16.00
- Lamb Rogan Josh - Lean lamb cooked with roasted and crushed spices, served with a naan & basmati rice. $16.00
- Aloo Parantha - Unleavened wholemeal flour bread stuffed with potatoes, onions and spices. $4.00
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Butter Paneer $16.00
- Cubed homemade cottage cheese cooked in creamy tomato and butter sauce
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Cheese & Onion Naan $5.00
- Naan filled with cheese and onion
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Tandoori Chicken (full) $16.00
- Chicken marinated with fresh herbs and spices with yoghurt and roasted in the tandoor
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Lamb Biryani $16.00
- Boneless lamb cooked with basmati rice, herbs and spices
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Lamb Rogan Josh $16.00
- Kashmiri style lamb curry cooked with exotic blend of herbs and spices
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Tandoori Chicken (half) $9.00
- Chicken marinated with fresh herbs and spices with yoghurt and roasted in the tandoor
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Mint Chutney $3.00
- Homemade with yoghurt, mint and light spices
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Pulav Rice $10.00
- Rice cooked with nuts, mixed vegetables
- FRIED EGG $1.50
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ICE CREAM SUNDAE $9.00
- Vanilla ice cream with whipped cream and drizzled in your choice of chocolate, caramel or strawberry sauce
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LAMBS FRY WITH BACON $19.50
- Traditional lambs fry with smoked bacon in a red Wine and onion gravy, on a of potato mash in a flaky pastry dish
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CRUMBED SCHNITZEL $19.00
- Double crumbed chicken or beef schnitzel, golden fried to perfection with choice of sauce and sides
- A seasonal pudding served with all your favourite trimmings, including custard & cream
- (2)$25.50
- - 5 PIECES $18.50
-
SMOKED PORK SPARE RIBS $24.50
- Half rack of fresh pork spare ribs, coated in our tangy BBQ sauce and served with choice of sides
- Thinly Cut Sour Cream & Chives N/A
- Jalapenos N/A
- Egg and Cheese N/A
- Carrot N/A
- Apple Slices N/A
- Honey Oat N/A
- Olives N/A
- Turkey & Ham N/A
- Jolly Potter BLT Sammie. The Jolly Potter's favourite - bacon, lettuce, tomato sammie served with spicy wedges. $12.90
- Salad Bowl $6.90
- Sweet and Sour Pork. Served with fresh seasonal vegetables on rice. $18.90
- Shrimp Cocktail $7.90
- Hot Chicken Salad. With our special thai sauce and fresh salad. $18.90
- Open Steak Sandwich. In toasted panini bread : steak, onions, mustard, salad, mayonnaise and egg. Served with fries. $14.90
- Wedges and Sour Cream $8.90
- (followed by an ice cream sundae) -
- Squid with Season Vegetables $18
- Chicken with Chilli and Garlic $19
- Chicken with Cashew Nuts and Vegetables $19
- Fillet Steak with Black Pepper Sauce ( Sizzling ) $21
- Stir-fried Noodle with Sliced Steak & Veges $16
- Taiwan Mountain Tea / Pu'er Tea (Black Tea) $3
- Tom Yum Gai $8
- Steam Rice $Bowl $2
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Pressed Cheese
- Kapiti Riverdale Cheddar. Sharp, tangy aged cheddar with a zesty bite, crumbly consistency with some lactate crystallisation.
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French Onion Soup $11.50
- Traditional, served with melted cheese crouton.
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Tempt your Taste Buds $10.50
- With the chef’s creation.
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Trio of Ice Cream $9.50
- Served in tuille rings with a fresh fruit salsa.
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Soup of the Day $10.00
- The chef’s seasonal speciality.
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Sticky Toffee Pudding $10.50
- Served hot with toffee sauce, cream and vanilla bean ice cream.
- Steak Prime Rib 300g $28.00
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Fig and Beetroot Tart $14.00
- Spicy fig and beetroot on caramelised shallot, flaky pastry topped with goat’s cheese and finished with a red wine jus.
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Chicken Burger $17.90
- Crumbed chicken fillet, bacon, cheese, lettuce, tomato, onion, gherkin, mayo
- GF = Gluten Free / DF = Dairy Free
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Summer Fruit Sorbet (GF) (DF) $12.50
- Waiter will advise today’s flavours
- Chicken Nuggets and fries $7.50
- -Strawberry $9.50
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Beef Burger $17.90
- Prime Beef Pattie, cheese, lettuce, tomato, onion, gherkin, mayo
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-Ice Cream Sundae $5.00
- Raspberry, Strawberry, Caramel or Chocolate
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Share Plate $18.90
- Southern style chicken, flash fried calamari, pork and chive dumplings with peri – peri sauce and mango chutney
- Savouries / Cheese Rolls / Club Sandwiches $2.50
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Toasted Muesli $8.50
- With blueberries, yoghurt & milk
- -With Salad $10.00
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Eggs Bene (Served on English muffin) $15.50
- Eggs, hollandaise, bacon & hashbrowns. / Vege; Eggs, hollandaise, mushrooms, baby spinach
- 8-11am
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Hot Cakes Stack $9.50
- With maple syrup with warm berries & cream or yoghurt
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Big Brekkie $16.50
- Bacon, eggs, sausages, tomatoes, hashbrowns, & mushrooms with toast
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Bacon & Eggs $10.50
- Scrambled, fried, poached, with toast
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Venison Salad $15.00
- Wild fiorland venison with a fresh mixed salad and home-made capsicum and red onion relish
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Eggs Benedict Full $13.50 Half $8.00
- Poached free-range eggs with tasty bacon, English breakfast muffin and home-made hollandaise
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Open Venison Sandwich $16.00
- Wild fiordland venison and tasty bacon on toasted bread with lettuce, tomato and home-made capsicum and re onion relish
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Bacon Buttie $8.00
- Two tasty pieces of bacon in a toasted sandwich
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Moroccan Lamb Burger $13.50
- Moroccan spiced lamb burger on a toasted bun with lettuce, tomato and home-made tzatziki
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Chicken Salad $13.50
- Pan seared chicken with a fresh mixed salad and home-made tangy cucumber salsa
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Baked Omelette $10.00
- Large, fluffy omelette with three fillings - your choice; bacon, tomato, mushroom, spinach, red onion, cheese
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B.L.T $9.00
- Two tasty pieces of bacon with lettuce and tomato in a toasted sandwich
Eastside Takeaways
Phone
036158983
Opened hours
Price
$0 - $10
Type
None
Service
Counter Service
Cuisine
Takeaway Food
Features
Dine in , Takeaway , Cash
3/12 Clarence Street, Temuka, Temuka, Canterbury, 7920, New Zealand
- Timaru Takeaway Food Menus
- Canterbury Takeaway Food Menus