Address
3/12 Clarence Street, Temuka, Temuka, Canterbury, 7920, New Zealand
Eastside Takeaways in Timaru Menu
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Eastside Takeaways in Timaru has no menu available, but can choose from many other options such as All Pizzas come with our own recipe pizza sauce on bases made on site fresh daily & covered in 100 percent Mozzarella Cheese or Methven Roast from Dom's Pizza. Queenspark Takeaway and Fish 'N Chip offers many options including Fried Prawns, Cashew Nuts / Beef Oyster Sauce / Honey Lemon Chicken and Steak, Cashew Nuts / Pork, Cashew Nuts. Boulevard Café & Bar includes a wide range like Muesli or Spiced Porridge. Authentic mousaka and Boteco's home made beef lasagne from . Boteco Cafe & Bar offers New York Deli and The Manhattan.
Nearby Sample Menus
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Crispy chicken sushi 4 pcs $6.00
- Roll sushi with teriyaki sauce & sesame sauce
- Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/sitr fried seasonal vegetable/fried rice/mt cook salmon/king prawn/king scallop/half crayfish/beef sirloin/lamb rack/teriyaki chicken, per person $99.00
- Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/sitr fried seasonal vegetable/fried rice/mt cook salmon/king prawn/king scallop/beef sirloin/lamb rack/teriyaki chicken, per person $65.00
- Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/mt cook salmon/beef sirloin/teriyaki chicken/stir fried seasonal vegetable/fried rice, per person $50.00
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Seaweed salad $6.00
- Sweet and sour green seaweed served on green salad
- Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/vegetable dumopling/vegetable sushi/teppan tofu/stir fried seasonal vegetable/fried rice, per person $35.00
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Salmon sashimi, 8pcs $11.00
- Sliced fresh raw mt cook salmon, served with alfalfa, wasabi & soy sauce
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Salmon sushi & sashimi $9.00
- 2 pcs fresh salmon sushi & 4 pcs salmon sashimi
- Aloo Matar $10.00
- Maile Masala $10.00
- Begum Behar $10.00
- Bhatura $3.50
- Onion Bhaji (4 Pieces) $ 5.00
- Chicken Naan $5.50
- Turkey Daal $10.00
- North Bengali Fruity $10.00
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Bacon & Eggs $15
- Ciabatta, streaky Add – Sausages, mushrooms, tomato compote, black pudding, spinach, potatoes, baked beans $3 each
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Wild Venison $32
- Served Medium Rare, beetroot, watercress, rocket, balsamic cranberries, potato gratin
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Cheese Trio $17
- Kapiti Tuteremoana Aged Cheddar, Whitestone Windsor Blue, Whitestone Mt Domet Brie, Fresh apple, fig jam, walnuts, oat biscuits
- House Baked Garlic Loaf $9
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Duck Wontons $17
- Hoisin dipping sauce, asian slaw
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Large Platter $45
- Olives, chargrilled chorizo, Mt Domet Brie, Kapiti Aged Cheddar, duck wontons, trailer trash chips, baked garlic loaf, fresh apple, fig jam, oat biscuits
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Pork Rillette $16
- Chunky pate, beetroot chutney & toast
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Mushroom Pasta $17.50
- Portobello mushrooms, pinenuts, rocket, shaved Talbot forest parmesan
- GF= Gluten Free
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Vegetarian Filo Basket $17.50
- Roasted seasonal vegetables mixed with parmesan, cashews, sour cream & chives, topped with capsicum chutney Served with salad & crispy potatoes
- GF= Gluten Free
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Bread Selection $12.00
- Served with spreads (serves 4)
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Fish of the Day $19.50
- Your friendly waitress will inform you of the fish special
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Chicken Filo Basket $19.50
- Chicken, bacon & cheese in a creamy tomato & herb filling Topped with apricot sauce Served with fries and salad
- Battered Hoki & Chips (GF) $12
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Roast Pork Fillet (GF) $19.50
- Served with steamed seasonal vegetables, crispy potatoes & apple sauce
- Naan - Leavened bread made of refined flour baked in the tandoor. $3.00
- Amritsari Chole - Chickpeas cooked with ginger, garlic, finished with freshly ground spices, served with a naan & basmati rice. $14.00
- Mango Chutney $3.50
- Keema Naan - Naan with a stuffing of spiced lamb mince. $5.00
- Side Dish Platter - Raita, mint chutney, kechumber, banana and coconut, Little India chilli chutney and mango chutney served with six papadoms. $10.00
- Chicken Pulao - Basmati rice cooked with tender boneless chicken, peas, onions and spices. $10.00
- Biryani Chicken / Lamb / Vegetable - Basmati rice cooked with chicken, lamb or vegetables. Served with 2 poppadoms and raita. $16.00
- Kechumber - Diced onions, tomatoes, cucumber, coriander with a touch of lemon juice and spices. $3.50
- Panang curry $12.00
- Fried rice $12.00
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Panang curry $16.00
- Original Thai style with coconut milk
- Pad Thai Noodles $16.00
- Stir fried veg and fresh ginger $16.00
- Stir fried noodles $12.00
- Lemon and chilli $18.00
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Green curry vegetables $16.00
- a little coconut milk
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Bacon & Eggs on Toast $12.00
- 2 Fried Eggs & 2 rashers of streaky bacon served on toast.
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Lemon Crumble $8.00
- Creamy lemon curd, vanilla mascarpone topped with golden sweet crumble. Topped with ice cream & cream
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The Flinstone $29.90
- 350grm ribeye on the bone cooked medium rare. Served to you skewered with crumbed onion rings and spicy chorizo. Fried egg, tomato, duck fat taties and a garlic ,onion, red wine beef sauce.
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Mini Breakfast $8.00
- 1 hash brown 1 Fried Egg 1 bacon served on 1 Piece of toast
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Garlic Bread $6.80 / 4 pieces $13
- 2 Sliced baguettes with lashings of garlic butter
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Arancini Ball Salad $12.00
- Crumbled risotto ball Filled with , blue vein, baby spinach & mushroom Served with streaky bacon, salad greens and pesto mayo. (Vegetarian option available)
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Crispy Skin Salmon $20.00
- Fillet of salmon served crispy skin up resting on creamy chard lemon herb risotto sided with dressed salad greens, capers and parmesan.
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Kids Ice Cream Sundae $5.00
- Kids Ice Cream Sundae
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Malai Kofta $16.00
- Homemade cottage cheese dumplings cooked in a rich creamy sauce
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Chicken Korma $16.00
- Boneless chicken pieces cooked in creamy cashew nut sauce
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Vegetable Korma $15.00
- Seasonal vegetables mixed with creamy sauce with light spices
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Channa Masala $15.00
- Chickpeas cooked with thick onion and tomato gravy and spices
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Lamb Dhansaag $16.00
- Lamb cooked with chickpeas, lentils and spiced up with a warming dhansaag masala
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Lamb Madras $16.00
- Famous south Indian dish. Boneless lamb cooked in coconut sauce
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Fish Masala $17.00
- Fish (Ling Fillet) cooked with onion, tomatoes and spices
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Potato Pakora (10 pcs) $5.00
- Potato slices dipped in spicy chickpea flour batter and deep fried. Served with tamarind chutney
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SOUP OF THE DAY $8.50
- check with staff for today's special, served with two pieces of garlic bread
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KIDDIES SUNDAE $6.00
- Layers of delicious cream and either Chocolate, or Strawberry sauce
- Penne pasta in your choice of sauce, served with two pieces of garlic bread
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NEW ZEALAND GREEN LIP MUSSELS $9.50
- steamed in garlic butter and served on a bed of crisp green lettuce with sweet chilli sauce
- BACON AND MUSHROOM $4.00
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BEEF LASAGNA $15.50
- Minted beef with traditional Napoli sauce and cheese served with garden salad and fries
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PENSIONER'S ROAST $10.00
- A slightly smaller offering of our roast of the day for our friends with Gold Cards!
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GARLIC BREAD $6.50
- five pieces of lightly toasted bread smothered in garlic and herb butter
- M&M N/A
- Sweet Onion N/A
- Italian Herbs & Cheese N/A
- BBQ N/A
- Ham N/A
- Roast Beef N/A
- Italian Dressing N/A
- Cheesy Garlic Toasties N/A
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Bowl of crutchings $7.00
- Bowl of hot chips and sauce
- Beef Nachos with sour cream and cheese $10.00
- Pancakes with bananas and bacon $12.00
- Pancakes with berries and yogurt $12.00
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Farmers Breakfast $7.00
- Bacon eggs on toast
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Hog and Curly Whirlys $7.00
- Hot streaky bacon and chips
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Haystack with sticks and straw $7.00
- Hot pancakes with bacon and bananas
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Chook and Curly Whirlys $7.00
- Chicken nuggets and chips with sauce
- Mushrooms $3.00
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A Fist Full Of Pizza (Quesadilla) $18.00
- Two flour tortillas encasing your choice of spicy chicken or beef, with cheese, tomato and fresh herbs. Finished with sour cream, salsa and jalapenos.
- - Two Shanks $36.00
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Redneck Ribs $19 Six / $28 Nine
- Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce.
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John Deer $36.00
- Medallions of venison Denver leg, served with a herbed potato bake, pea purée, sautéed spinach, house plum chutney and a red wine jus.
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Dessert Free
- Lone Star 'Mudslide' ice cream.
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Running Bear Salmon $35.00
- Pan-seared boneless fillet of Marlborough sea-run salmon. Meal set changes with the seasons. Your waiter will tell you all about it.
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The Milky Bar Pud $12.00
- White chocolate and buttermilk pudding. Served hot with butterscotch sauce, white chocolate sauce and vanilla bean ice cream.
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Soft White Cheese
- Kapiti Mount Hector. When young the body is soft and chalky, the flavour is aromatic with a hint of mushroom. With age, it becomes caramel coloured and the flavour intensifies to become earthy, pungent and nutty.
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Time for Chocolate $11.50
- Chocolate mousse layered between chocolate cookies, white chocolate crème brûlée finished with double chocolate ice cream.
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Trio of Ice Cream $9.50
- Served in tuille rings with a fresh fruit salsa.
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Roast Vegetable Strudel $25.00
- Roast medley of vegetables and feta cheese encased in a strudel dough, topped with basil pesto and served with a chargrilled red pepper coulis
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Lamb Rack $32.00
- Herb crusted, roasted medium rare served on a truffle oil crispy potato cake with roasted garlic cream jus.
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Tempt your Taste Buds $10.50
- With the chef’s creation.
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Pressed Cheese
- Whitestone Livingstone Gold. This sheep’s milk cheese is pressed and has a subtle nutty flavour that becomes stronger and more complex as it ages.
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Soup of the Day $10.00
- The chef’s seasonal speciality.
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Wedges $7.50
- Topped with ham and cheese, served with sour cream and sweet chilli sauce
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New York Style Salad $14.90
- Served on mixed lettuce, tomato and vinaigrette
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Beef Burger $17.90
- Prime Beef Pattie, cheese, lettuce, tomato, onion, gherkin, mayo
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Cheesecake of the Day $12.50
- Served with cream and ice cream.
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Roast of The Day $17.90
- Served with roast potato, pumpkin, steamed vegies and gravy
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-Mini Mud Cake $5.00
- served with cream and ice cream
- Chicken Nuggets and fries $7.50
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Catch of the Day $19.90
- Today’s fresh catch served with slaw and fries
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Baked Omelette $10.00
- Large, fluffy omelette with three fillings - your choice; bacon, tomato, mushroom, spinach, red onion, cheese
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Eggs Florentine Full $13.50 Half $8.00
- Poached free-range eggs with sauteed spinach, English breakfast muffin and home-made hollandaise
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Eggs Benedict Full $13.50 Half $8.00
- Poached free-range eggs with tasty bacon, English breakfast muffin and home-made hollandaise
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Venison Salad $15.00
- Wild fiorland venison with a fresh mixed salad and home-made capsicum and red onion relish
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Muesli $8.00
- With fresh seasonal fruit and Greek yogurt
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Scrambled Eggs Full $13.50 Half $8.00
- Scrambles free-range eggs with tasty bacon, English breakfast muffin and home-made hollandaise
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Open Venison Sandwich $16.00
- Wild fiordland venison and tasty bacon on toasted bread with lettuce, tomato and home-made capsicum and re onion relish
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Moroccan Lamb Burger $13.50
- Moroccan spiced lamb burger on a toasted bun with lettuce, tomato and home-made tzatziki
Eastside Takeaways
Phone
036158983
Opened hours
Price
$0 - $10
Type
None
Service
Counter Service
Cuisine
Takeaway Food
Features
Dine in , Takeaway , Cash
3/12 Clarence Street, Temuka, Temuka, Canterbury, 7920, New Zealand
- Timaru Takeaway Food Menus
- Canterbury Takeaway Food Menus