Eastside Takeaways in Timaru Menu

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Eastside Takeaways in Timaru has no menu available, but can choose from many other options such as All Pizzas come with our own recipe pizza sauce on bases made on site fresh daily & covered in 100 percent Mozzarella Cheese or Methven Roast from Dom's Pizza. Queenspark Takeaway and Fish 'N Chip offers many options including Fried Prawns, Cashew Nuts / Beef Oyster Sauce / Honey Lemon Chicken and Steak, Cashew Nuts / Pork, Cashew Nuts. Boulevard Café & Bar includes a wide range like Muesli or Spiced Porridge. Authentic mousaka and Boteco's home made beef lasagne from . Boteco Cafe & Bar offers New York Deli and The Manhattan.

Nearby Sample Menus

Vegetable Lunch Box (V) $13.00
Croquette (V) $5.00
- 2pcs Crumbed potato
Salmon Don $19.00
- Sliced fresh salmon on sushi rice
Vegetable Bento (V) $21.00
- Stir fried vegetable
Seafood Tempura $17.50
- 2pcs King prawn, 2pcs King scallop, 2pcs Daily white fish
Seaweed Salad (V) M $5
Avocado Nigiri $5.00
Chicken Katsu Sushi 5pcs $5 / 8pcs $8
- Chicken katsu, lettuce, avo, mayo

Vegetarian Green Curry $19.00
- The Mermaid Of Thai Food Creamy Coconut With Our Homemade Green Curry Paste . Served With Vegetables, Citrus Leaves And Served Basil Leaves
Tom Yum Tempura King Prawn N/A
Sukothai Goes Black $25.00
- Your Selection Of Meat Beef Or Pork Will Be Put Into A Work With Out Devine Black Soy Sauce
Spring Rolls(Phor Pa) $9.50
- Glass Noodles, Thinly Sliced Cabbage, Carrot And Mushrooms Wrapped In Pastry Sheets. Deep Fried Crispy And Golden. Served With Sukhothai'S Sweet Plum Dippingsauce
Pad Thai N/A
Red Curry (Geong Deng) $19.00
- Chicken/ Pork / Beef
Served With Vegetables, Citrus Leaves And Basil Leaves N/A
Pad Thai Recommended $19.00 / $28.00
- One Of The Most Popular Dishes In Thailand Our Homemade Padthai Sauce Make It Stand Out From The Crowd. Bean Sprouts And Eggs With Your Selection Of Meat . Chicken/ Pork / Beef Or Banana Prawns From Aus / Mixed Seafood

Fish and Chips $10.00
Chk Nuggets and Chips (Fries) $10.00
Curry $10.00
- Curry (Chicken/Lumb/Beef/Prawn)
Onion Bhaji (4 Pieces) $ 5.00
Chicken Naan $5.50
Aloo Gobhi $10.00
Jalfrezi $10.00
Vegetable pakora (12 Pieces) $ 6.00

Confit Chicken Wings $16
- Sticky wings, spice to sprinkle
Vanilla Bean Panna cotta $13.5
- Strawberry & Rhubarb compote
Baked Garlic Loaf $9
Sides $7
- Makikihi steak cut fries, Trailer Trash Chips, Pumpkin, asparagus, rocket, almond & parmesan
Pork Rillette $16
- Chunky pate, beetroot chutney & toast
Grilled Ribeye $34
- Thrice cooked roasties, green beans, roast red onions, garlic & parsley butter
Makikihi Fries $9
Mushroom Pasta $17.50
- Portobello mushrooms, pinenuts, rocket, shaved Talbot forest parmesan

Braised Lamb Shank $19.50
- Served on creamy mash, steamed seasonal vegetables & gravy
Ice-Cream Sundae (GF) $8.00
- Chocolate, raspberry, strawberry, caramel or passionfruit topped with cream
GF= Gluten Free
Prime Ribeye Steak (GF) $30.00
- 300g Cooked to your liking Served with salad & fries Choose either Garlic Butter /Peppercorn Sauce/ Mushroom Sauce
GF= Gluten Free
Childs Platter $12
- Cheese, ham, crackers, fruit, etc
Crumbed Scallops (4) $19.50
- Freshly crumbed with salad, fries & tartare sauce
Roast Pork Fillet (GF) $19.50
- Served with steamed seasonal vegetables, crispy potatoes & apple sauce

Onion Salad $3.50
Raita $3.50
Bhuna Chicken - Boneless spring chicken cooked with ginger, garlic, fresh coriander, capsicum, onions and spices, served with a naan & basmati rice. $16.00
Lamb Rogan Josh - Lean lamb cooked with roasted and crushed spices, served with a naan & basmati rice. $16.00
Little India Salad - Onions, cucumber, cabbage and tomatoes with lemon juice and a special mix of spices. $7.50
Ganga Jamuna Sabzi - Fresh seasonal vegetables cooked with cumin seeds, turmeric and spices, served with a naan & basmati rice. $14.00
Paneer Kulcha - Naan stuffed with home made Indian cottage cheese and spices. $4.50
Amritsari Chole - Chickpeas cooked with ginger, garlic, finished with freshly ground spices, served with a naan & basmati rice. $14.00

Red curry vegetables $16.00
- a little coconut milk
Stir fried Peanut sauce $16.00
Combination $12.00
- spring rolls, satay, curry puffs, money bag
Pad Thai Noodles $16.00
Tom kah vegetables $16.00
- coconut milk and galangal
Stir fried veg and fresh ginger $16.00
Thai garlic - spicy or non spicy $18.00
Pad prik gang dang $16.00
- Red curry paste

Copper Café Chicken P.O.A
- Please Checkout our blackboards chook dish for the day or ask our friendly staff
Garlic Bread $6.80 / 4 pieces $13
- 2 Sliced baguettes with lashings of garlic butter
Crumbed Onion Rings $5.00
- Crumbed Onion Rings
Fried Egg $2.00
- Fried Egg
Crumbed Camembert $10.00
- 5 Creamy wedges deep fried until golden .Served with a spiced plum sauce
Fries Bowl $7.00
- Fries Bowl
Roast of the day (GF Option) $12.00
- Simple & just what ya need, meat and 3 veg with lashings of gravy. Our friendly staff will advise the animal on offer! (Large $16)
The Flinstone $29.90
- 350grm ribeye on the bone cooked medium rare. Served to you skewered with crumbed onion rings and spicy chorizo. Fried egg, tomato, duck fat taties and a garlic ,onion, red wine beef sauce.

- 5 PIECES $18.50
BEEF NACHOS $15.50
- crispy corn chips topped with chilli bean mince and melted cheese , served with sour cream and salsa
Old Bank Brunch
- A traditional favourite! 2x fresh fried eggs, crispy bacon, a homestyle tasty sausage & golden fries
BREAD AND BUTTER $2.50
A seasonal pudding served with all your favourite trimmings, including custard & cream
SHRIMP COCKTAIL $9.50
- an old favourite, juicy shrimps served on a bed of crisp green lettuce with our homemade cocktail sauce
BACON AND MUSHROOM $15.50
- homemade cream sauce with smoked bacon and button mushrooms
GARLIC BUTTER $2.00

NEW YORK ANGUS STEAKHOUSE
- A juicy 1/3 pound of flame grilled 100% Angus beef with two slices of cheese, 6 rashes of bacon, red onions, premium lettuce, freshly sliced tomato, pickles, all topped with creamy mayo, BBQ sauce and mustard sauce in our delicious corn dusted bun.
BBQ BEEF APRIL 2017
- A flame-grilled beef patty topped with a simple layer of mayo and sliced onions, and smoky, smoky BBQ sauce. All on a toasted sesame seed bun. Part of the new 2 for $5 promotion!
ANGUS STEAKHOUSE
- A flame-grilled AngusPure Steakhouse Patty, Heinz Seriously Good Aioli, premium lettuce, freshly sliced tomato, sliced red onion, tomato relish, mustard, cheese and Ploughmans chutney. Top-notch. Add a regular fries and regular soft drink to make it a value meal.
BBQ BACON DOUBLE CHEESEBURGER
- Two signature flame-grilled beef patties topped with 2 slices of melted cheese and the winning combination of sizzling bacon and smoky BBQ sauce. Add a regular fries and regular soft drink to make it a value meal.
BK CHICKEN NUGGETS
- our bite-sized BK Chicken Nuggets are tender and juicy on the inside and crispy on the outside. Coated in a flavorful tempura style batter, they are perfect for dipping in any of our delicious dipping sauces.
DOUBLE CHEESEBURGER STUNNER $6.50
- The Double Cheeseburger Stunner Meal includes one Double Cheeseburger, small fries, small soft drink and a sundae. Now that's value.
SUMMER CHICKEN CRUNCH
- The Summer Chicken Crunch Burger: A crunchy chicken patty, slice of cheese, 4 rashes of bacon, 2 pineapple rings, premium lettuce, all topped with lashings of Heinz Seriously Good Aioli! Part of our Summer Crunch Range, available for a limited time.
WHOLEMEAL WRAPS
- Crispy chicken fillet with freshly sliced tomatoes, fresh lettuce and creamy mayo with either Peri Peri, Caesar or BBQ sauce, all folded up in a soft wholemeal wrap. Add bacon or cheese if you like, and make it a value meal by adding regular fries and a regular soft drink or side salad and pump mini.

Steak, Egg and Cheese N/A
Tuna N/A
Chipotle N/A
Sweet Onion N/A
Cucumber N/A
White Chip Macadamia N/A
Ham N/A
Subway Melt N/A

Red wine jus
Time for Chocolate $11.50
- Chocolate mousse layered between chocolate cookies, white chocolate creme brulee finished with double chocolate ice cream.
Kapiti Port Nicholson
- A washed orange rind cheese with a smooth texture and mild distinctive flavour, “Trappist” style cheese.
New York Strip 300g $27.00
Lamb Rack $32.00
- Herb crusted, roasted medium rare served on a truffle oil crispy potato cake with roasted garlic cream jus.
Fresh Fish $27.00
- Accompanied by sauces and garnishes to complement the catch.
Sorbet $3.00
- Lemon and lime, refreshingly citrus palate cleansing.
Chicken Liver Parfait $14.00
- Creamy chicken parfait with melba toast, pear & date chutney.

Chicken with Chilli and Garlic $19
Fried Rice with Pork and Shrimps $17
King Prawns with Satay Sauce and Vegetables $22
Taiwan Mountain Tea / Pu'er Tea (Black Tea) $3
Squid with Chilli and Garlic $19
Seafood Noodle Soup $20
Hot & Sour Noodle Soup $17
Groper with Black Bean Sauce and Vegetables $18

Blue Cheese
- Kapiti Kikorangi. A stunning blue cheese with a rich golden curd and creamy spoonable texture marbled with dense blue veining. Mildly pungent, its flavour develops as it ages to create a smoother, more delectable taste.
Fresh Fish $27.00
- Accompanied by sauces and garnishes to complement the catch.
Chicken Liver Parfait $14.00
- Creamy chicken parfait with melba toast, pear & date chutney.
Roast Vegetable Strudel $25.00
- Roast medley of vegetables and feta cheese encased in a strudel dough, topped with basil pesto and served with a chargrilled red pepper coulis
Blue Cheese
- Kapiti Tamaki Blue. This is a blue cheese for those of us who find traditional blue too strong, an aromatic tang and hints of savoury fresh herbs
Steak Prime Rib 300g $28.00
Pan fried mushrooms $2.50
Pressed Cheese
- Gibbston Valley Mount Scott. This cow’s milk cheese is hard pressed, made in a Derbyshire style and aged for 4 months. It has a smooth buttery flavour.