Eastside Takeaways in Timaru Menu

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Eastside Takeaways in Timaru has no menu available, but can choose from many other options such as All Pizzas come with our own recipe pizza sauce on bases made on site fresh daily & covered in 100 percent Mozzarella Cheese or Methven Roast from Dom's Pizza. Queenspark Takeaway and Fish 'N Chip offers many options including Fried Prawns, Cashew Nuts / Beef Oyster Sauce / Honey Lemon Chicken and Steak, Cashew Nuts / Pork, Cashew Nuts. Boulevard Café & Bar includes a wide range like Muesli or Spiced Porridge. Authentic mousaka and Boteco's home made beef lasagne from . Boteco Cafe & Bar offers New York Deli and The Manhattan.

Nearby Sample Menus

Edamame (V) $5.00
- Japanese green beans
Open Sushi Cooked Tuna M $7 / L$10
- Cooked Tuna, avo, carrot, lettuce, mayo on sushi rice
Stir Fried Noodle
Dish on rice with miso soup
Seafood Udon $17.00
- Prawn, scallop, squid, mussel
Avocado Nigiri $5.00
King Prawn Tempura $9.00
- 3pcs King prawn
Salmon Sushi Collection $12.00
- 3pcs Fresh salmon, 3pcs Teriyaki salmon, 3 pcs Salmon Nigiri

Tom Yum $19.00/ $29.00
- Chicken/ Pork / Beef, Banana Prawns From Aus Or Sliced Seafood
Crispy Pork Smoked With Manuka Honey N/A
Cashew Nuts $5.00
Panaeng Lamb Rack N/A
Pad Pak Peanut Sauce $28.00
- Popular Choice
Grilled Chicken Curry(Gaeng Kpi Yang) $25.00
- Grilled Marinated Chicken With Red Curry And Homemade Flavoured Coconut Cream
Pad Prix Whan - Chicken / Pork / Beef $19.00
- Stir Fried With Your Choice Of Meat With Capsicum, Onion, Spring Onion And Mushrooms
Jasmine Rice $2.00

Crispy chicken sushi 4 pcs $6.00
- Roll sushi with teriyaki sauce & sesame sauce
Stir fried seasonal vegetable/fried rice/mt cook salmon/teriyaki chicken $19.00
Gluten free, daily free available on request! Please let us know if you have any special dietary requirements
Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/mt cook salmon/beef sirloin/teriyaki chicken/stir fried seasonal vegetable/fried rice, per person $50.00
Salmon sushi & sashimi $9.00
- 2 pcs fresh salmon sushi & 4 pcs salmon sashimi
Fresh salmon sushi 4p $7.00
- Roll sushi with teriyaki sauce & lemon mayo
Beef tataki $9.00
- Seared briefly over a hot flame, onion in citrus soy sauce
Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/sitr fried seasonal vegetable/fried rice/mt cook salmon/king prawn/king scallop/beef sirloin/lamb rack/teriyaki chicken, per person $65.00

Begum Behar $10.00
Curry $10.00
- Curry (Chicken/Lumb/Beef/Prawn)
Paneer Paratha $5.00
Cheese Garlic Naan $5.00
Butter Chicken $10.00
- Butter Chicken
Kashmiri Korma $10.00
Kashmiri Naan $4.50
Chk Nuggets and Chips (Fries) $10.00

Biryani Chicken / Lamb / Vegetable - Basmati rice cooked with chicken, lamb or vegetables. Served with 2 poppadoms and raita. $16.00
Aaloo Saag - Potatoes cooked with spinach and spices. Served with a naan & basmati rice. $14.00
Bhuna Chicken - Boneless spring chicken cooked with ginger, garlic, fresh coriander, capsicum, onions and spices, served with a naan & basmati rice. $16.00
Lamb / Chicken Vindaloo - A hot dish, made world famous by the Chefs of Goa. It has a Portugese influence. It is cooked with vinegar, capsicum and whole spices. Served with a naan & basmati rice. $16.00
Chicken Naan - Naan with a stuffing of mildly spiced chicken. $5.00
Paneer Kulcha - Naan stuffed with home made Indian cottage cheese and spices. $4.50
Chicken Tikka Masala - An internationally renowned dish. Boneless chicken cooked in a secret recipe of yoghurt, cream and spices. $16.00
Aloo Parantha - Unleavened wholemeal flour bread stuffed with potatoes, onions and spices. $4.00

Stir Fry with garlic $12.00
Pork spare ribs $16.00
Peanut Sauce $12.00
Massaman curry $16.00
- Ancient - royal Thai curry, palm sugar
Tom yum seafood $20.00
- seafood and a little coconut milk
Fried rice with Veg, pineapple and cashew nut $17.00
Fried rice $12.00
Sweet and sour sauce $12.00

Arancini Ball Salad $12.00
- Crumbled risotto ball Filled with , blue vein, baby spinach & mushroom Served with streaky bacon, salad greens and pesto mayo. (Vegetarian option available)
Crispy Skin Salmon $20.00
- Fillet of salmon served crispy skin up resting on creamy chard lemon herb risotto sided with dressed salad greens, capers and parmesan.
Pork Belly $18.50
- 5 spiced pork belly, potato mash, sauted green beans, peas, and carrots all topped off with a rich apple cider gravy
The Arancini Ball $8.00
- Crumbed risotto ball filled with, blue vein, baby spinach & mushroom. Topped with roasted sundried tomato strips and pesto mayo
Baked Style Potato $12.00
- Roast Quartered potato topped with grilled onion, bacon and melted cheddar. All beneath house made coleslaw ,sweet chili sauce and sour cream. (Vegetarian option, swap the bacon for chilli beans)
Raost Meat Sandwhich $12.00
- Today's roasted animal on offer with rich gravy ,cheese, coleslaw,leetuce.Between toasted uncut bread .Served with fries
The Flinstone $29.90
- 350grm ribeye on the bone cooked medium rare. Served to you skewered with crumbed onion rings and spicy chorizo. Fried egg, tomato, duck fat taties and a garlic ,onion, red wine beef sauce.
Eggs Benedict $14.50
- Our Version of tis classic, with your choice of bacon pr ( salmon $1.50) served on two crispy hash browns , 2 poached eggs, chorizo silvers, baby spinach. Topped with pesto and aioli mayo

Avocado Toasties N/A
Western Egg and Cheese N/A
Meatball N/A
Hot Chilli N/A
Herb & Garlic Toasties N/A
Italian B.M.T N/A
Pork Riblet N/A
Tuna N/A

400g $30.00
Trio of Ice Cream $9.50
- Served in tuille rings with a fresh fruit salsa.
Tempt your Taste Buds $10.50
- With the chef’s creation
Kapiti Port Nicholson
- A washed orange rind cheese with a smooth texture and mild distinctive flavour, “Trappist” style cheese.
Confit of Duck $25.50
- Confit of duck leg on a pastry tart filled with shredded duck, pine nuts, mango salsa, finished with honey ice wine sauce.
Fig and Beetroot Tart $14.00
- Spicy fig and beetroot on caramelised shallot, flakey pastry topped with goat’s cheese and finished with a red wine jus.
Pork Fillet $27.00
- Oven roasted pork fillet stuffed with mushroom duxelles served on wholegrain mustard Spaetzle finished with a calvados sauce.
300g $28.00

Pancakes with bananas and bacon $12.00
Haystack with sticks and straw $7.00
- Hot pancakes with bacon and bananas
Nemo and Curly Whirlys $7.00
- Fish and chips with sauce
Toasted Sandwich - you choice of 3 fillings $8.00
- Cheesem Ham, Mushroom, Tomato, Egg, Bacon, Pineapple, Onion
Salmon crepes with hollandaise $12.00
Kids Worst Nightmare $7.00
- Platter of fresh fruit and vegetables
Beef Nachos with sour cream and cheese $10.00
French toast with bananas and bacon $12.00

Groper with Black Bean Sauce and Vegetables $18
Sliced Pock in Sweet Bean Sauce with Sliced Deep Fried Potato $19
Deep Fried Cutlet Prawns $5
Sweet and Sour Pork $19
Combination Vegetables Noodle Soup $16
Mee Goreng $18
Sliced Steak with Ginger and Spring Onion $18
Fillet Steak with Black Pepper Sauce ( Sizzling ) $21

Fig and Beetroot Tart $14.00
- Spicy fig and beetroot on caramelised shallot, flaky pastry topped with goat’s cheese and finished with a red wine jus.
Trio of Ice Cream $9.50
- Served in tuille rings with a fresh fruit salsa.
Steak Prime Rib 400g $30.00
Sorbet $3.00
- Lemon and lime, refreshingly citrus palate cleansing.
Pan fried mushrooms $2.50
Blue Cheese
- Whitestone Windsor Blue. This high cream blue has a fantastic rich and full bodied flavour
Blue Cheese
- Whitestone Moeraki Bay Blue. A premium style with a subtle blue finish that does not overpower; full-bodied creamy flavour and soft texture.
Roast Vegetable Strudel $25.00
- Roast medley of vegetables and feta cheese encased in a strudel dough, topped with basil pesto and served with a chargrilled red pepper coulis

Brie Cheese N/A
Gourmet Chicken $10.00
The Works $10.50
Mushrooms N/A
Cottage Cheese N/A
Sour Cream N/A
Spaghetti N/A
Bacon N/A

Big Brekkie $16.50
- Bacon, eggs, sausages, tomatoes, hashbrowns, & mushrooms with toast
Savouries / Cheese Rolls / Club Sandwiches $2.50
Eggs Bene (Served on English muffin) $15.50
- Eggs, hollandaise, bacon & hashbrowns. / Vege; Eggs, hollandaise, mushrooms, baby spinach
8-11am
●Quiche of Filo of the day $8.00
Bacon & Eggs $10.50
- Scrambled, fried, poached, with toast
Hot Cakes Stack $9.50
- With maple syrup with warm berries & cream or yoghurt
Toasted Muesli $8.50
- With blueberries, yoghurt & milk

Muesli $8.00
- With fresh seasonal fruit and Greek yogurt
Chicken Salad $13.50
- Pan seared chicken with a fresh mixed salad and home-made tangy cucumber salsa
Eggs Benedict Full $13.50 Half $8.00
- Poached free-range eggs with tasty bacon, English breakfast muffin and home-made hollandaise
B.L.T $9.00
- Two tasty pieces of bacon with lettuce and tomato in a toasted sandwich
Baked Omelette $10.00
- Large, fluffy omelette with three fillings - your choice; bacon, tomato, mushroom, spinach, red onion, cheese
Open Chicken Sandwich $13.50
- Pan seared chicken and tasty bacon on toasted bread with lettuce, tomato and home-made tangy cucumber salsa
Moroccan Lamb Burger $13.50
- Moroccan spiced lamb burger on a toasted bun with lettuce, tomato and home-made tzatziki
Venison Salad $15.00
- Wild fiorland venison with a fresh mixed salad and home-made capsicum and red onion relish