Eden Garden Cafe in Auckland Menu

LUNCH MENU LUNCH MENU
  • Soup Served with Toast $13.50
    • Pumpkin soup
  • Pasta of the Day $15.50
    • Creamy Chicken + Spinach Pasta
  • Fish and Chips $18.50
  • Hot Chips $6.50
  • Kumara Chips $8.50
  • Toasted Sandwich with Salad $13.50
    • Fillings: Ham, Cheese, Tomato, Onion

Nearby Sample Menus

  • Bean Paste Soup with Beef Brisket $13
    • Bean paste based soup with radish potatoes onions, pumpkin, tofu, spring onion and beef brisket
  • Rolled Omelet $25
    • Rolled egg with carrot and chives
  • KImchi Noodle $12
    • Thin noodles based on hot soup with kimchi eggs and fried seaweed
  • Spicy Pork Gizzard $20
  • Bibimbap Served in a Hot Pot $15
  • Boneless Short Ribs $18
  • Beef Brisket $18
  • Spicy Cold Noodle $12
    • Spicy cold buckwheat noodles with sliced radish carrot and cucumber and half-sized boiled egg
  • Tawa ka Kukkad $ 24
    • Chicken flavoured with cube onions, capsicums and tomatoes tossed in hot and spicy ingredients
  • Badshahi Murgh $ 30
    • Stuffed Chicken breast cooked in Indian spiced curry
  • Gujarat Bhindi Masala (V) $ 16.5
    • Okra stir-fried with onion and capsicum, finished with tangy dry mango powder and freshly roasted spices
  • Dum Ki Bharwaan Mirch (V) $ 24
    • Stuffed Capsicum curry tempered with curry leaf
  • Cheese Naan $ 5
  • Roomali Roti $ 6.5
  • Kachumber Salad $ 9
    • Finely chopped assorted vegetables with mint yoghurt dressing with chaat masala
  • Yellow Tadkewali Dhal(V) $ 16.5
    • Yellow lentils cooked with shahi jeera and garlic, tempered with curry leaves
  • Quesadilla Chicken $15
    • , Roast Aubergine, Spring Onions and Cheese between toasted Tortilla bread
  • Spicy Chicken Wings (GF) (6 pieces) $16
    • dipping sauce
  • Thin and Crispy Crust Hawaiian Pizza and Fries $10
    • classic ham, pineapple and cheese topped pizza on our ultra-thin 6” base
  • Lemon Pepper Squid $16.5
    • with lemon aioli
  • Clevedon Coast Oysters (GF) $
  • Pulled Pork Sliders (3 pieces) $16.5
    • tender siow cooked and hand shredded pork on coleslaw in toasted slider buns
  • Chicken Avocado and Bacon $21.5
    • with salad greens, tomato and lemon aioli
  • Kids Mini Hotdog and Fries $10
    • with tomato sauce
  • District 5 Pork Short Ribs -Sunon Nunong(said "soon-noon") $15.00
    • Spice rubbed, lemongrass, sesame crisp & house chilli jam
  • Add an extra roll $4.00
  • Saigon Grilled Lemongrass Chicken - Bun Ga Sa $22.00
    • Grilled lemongrass chicken with mother-in-law's kumara curry puffs, cool rice noodles, salad of the day & peanuts
  • Fresh Rice Paper Rolls - Goi Cuon(said "gai koon") $8.00
    • Traditional prawns & braised pork, Smoked salmon & dill, Omelette & balsamic caramelised onion served with peanut dipping sauce, GF: served with nuoc mam sauce - two per serve
  • Sesame Beef Rolls - Bo Cuon (said "ba-koon") $8.00
    • with grilled beef, pickled ginger, sprouts, rice noodle, mint & tamarind fish sauce - Two per serve
  • Bang Bang Prawns - Tom Chien Corn(said "dom-cheen-gom) $13.00
    • Juicy school prawns coated in young green rice, served with a coconut lemongrass dressing
  • Bourbon Beef Cheeks $25.00
    • with kaffir lime, red onion, tomato, baby carrot & jasmine rice
  • Grilled Kaffir Lime Chicken - Ga Nunong La Chanh $22.00
    • Served with crisp eggplant, pumpkin, kumara & steamed rice
  • Chicken Wing $1.60
  • Curry Laksa $10.50
    • Egg noodles with prawns, crab,meat, chicken and fresh vegetables in a coconut curry soup
  • Chicken & Mushroom $13.50
  • Passa Fritter $2.50
  • Steak / Pork $11.00
  • Wonton Soup $10.00
    • BBQ Pork, Wontons and fresh veges in a chicken soup
  • Garlic Prawns $13.00
    • Egg noodles with king prawns, shrimps and fresh vegetables in delicious garlic sauce
  • Plain $9.50
  • Sides $5.50
    • Potato mash, garden salad, seasonal vegetables , fries, wedges, bacon, mozzerella spinach rosti, onion rings
  • Bucket of chicken fingers and fries $14.50
    • Homemade crumbed chicken fingers served with sweet chilli sauce
  • Truck Stop $21.00
    • 300 g of Rump served with 2 free orange fried eggs, tomato, Onion and Fries
  • Ice Cream Sundae $5.50
    • 2 Scoops vanilla ice cream with chocolate or raspberry syrup, whipped cream and topped with a cherry and chocolate flake
  • The Little Leprechauns Menu $12.50
  • Seasoned Wedges $10.00
    • Served with sour cream
  • Hot Donuts $5.50
    • Sprinkled with sugar & served with vanilla ice cream
  • The Ballygowan N/A
    • Grilled Chicken breast, bacon pieces, camembert, avocado, mozzarella, sweet chilli sauce, baby rocket leaves
  • Lamb Chops $30.00
    • Flame grilled “braai”- chops
  • Malva Pudding $12.00
    • A traditional South African hot pudding, drenched in a creamy syrup and drizzled in custard Served with your choice of whipped cream or ice cream.
  • Cub's Burger (Beef or Chicken) $16
  • Serengeti Cub's Ribs Chargrilled $16
  • Veg of the day, Salad, Mushroom Sauce $5.00
  • Scotch Fillet 300gm $32.00
    • Well-marbled and aged for a tender and juicy steak, Premium Black Angus meat from New Zealand. Served on a skillet.
  • Affogato $15.00
    • A Heavenly combo of Warm Espresso with cool Ice Cream. Complement with your choice of Liquer.
  • Wild Venison Denver Leg 250gm -When available $38.00
  • Chicken Naan $4.50
    • naan bread stuffed with chicken pieces and cooked in clay oven
  • Chilli paneer C $12.99 / D $14.99
    • Home made cottage cheese pieces marinated & sauteed with soya sauce
  • Aloo Mattar (med) $13.00
    • Potatoes & peas cooked together in subtly spiced gravy
  • Vegetable Manchurian (Dry&gravy)(med) $12.99
    • Grated vegetable balls cooked in garlic, ginger, chilli and soya sauce
  • Roti $2.99
    • Wholemeal bread buttered
  • Lamb Bhuna $14.99
    • Lamb cooked in onion based gravy with ginger, garlic, tomato & mild spices
  • Chicken Hyderabadi (med) $14.99
    • Succulent pieces of chicken cooked with mint, spices, onion & tomatoes
  • Aloo parantha $4.50
    • Stuffed with potato & herbs
  • Greed (Double / Snack) $16.00 / $8.00
    • Double Ham, Double Pineapple and Double Cheese. Made with 100% free range ingredients.
  • Squid Rings $5.00
    • A dozen crumbed rings of calamari with a dip of your choice.
  • Kids Keri Tropical $2.50
  • 1.5L Coke Life $4.00
  • Tuna Salad $6.00
    • All the Essentials as well as Tuna, Sundried Tomatoes and Sunflower Seeds - with your choice of dressing on the side.
  • Chicken Salad $7.00
    • All the Essentials as well as Free Range Chicken, Bacon & Avocado - with your choice of dressing on the side.
  • Chocolate Gelato $5.00
    • Dark Chocolate decadence at its best from Gellicious Gelato. Gluten free, contains Milk. 180ml tub - go crazy and nail it all to yourself, or share the love.
  • Licorice Gelato $5.00
    • 2015 Silver Award winning Gelato from Gellicious Gelato. If you are Hell bent on Licorice - this is for you. Contains Gluten and Dairy. 180ml tub - share it or smash it yourself.
  • Porridge (V) $11.00
    • Rolled oats simmered in milk, brown sugar, cinnamon, topped with fresh fruit and honey
  • Risotto $24.90
    • pumpkin, spinach. Blue cheese, creamy herb sauce
  • Pancakes
    • 1 pancake with banana, maple syrup and bacon
  • Tiramisu $12.00
    • Amaretto and marsala soaked savoiardi sponge fingers layered with coffee infused mascarpone cheese, finished with chocolate fudge sauce
  • House Pate $15.90
    • Chefs classic brandy and duck liver pate with brie, Crostini and caramelized onion chutney
  • Warm salad $16.90
    • of roasted pumpkin and walnuts, cabbage, green leaves, chickpea and blue cheese
  • Dolce vita $12.00
    • Classic flavour of cappuccino chocolate and hazelnut ice cream, layered together on chocolate sponge with almonds sprinkled on top.
  • Ice cream sundae
    • - With chocolate or berry sauce and chocolate wafer
  • Peppy paneer with veg fried rice $23.00
    • Cottage cheese tossed in onions,capsicum and garlic with soy and schezwan served with fried rice
  • Margherita pizza (till 5pm) $13.00
    • Thin crust pizza with tomato concasse, basil and mozzarella cheese
  • Chicken nuggets & fries $10.00
    • Served with tomato ketchup
  • Gun powder mushrooms $12.00
    • Hot and spicy tandoori mushrooms
  • Chutneys/pickle/raita $3.00
    • Mint / tamarind / hot garlic / mixed pickle
  • Coastal fish curry(GF) $20.00
    • Catch of the day in authentic flavours from the western coast of india
  • Hot 6 chicken $26.00
    • Seriously hot and delicious. A perfect blend of 6 spices, served with indian fried rice, batter fried chicken strips wok tossed in spices and szechuan sauce
  • Chicken 65 $13.00
    • Spicy deep fried chicken tossed with ginger, mustard and curry leaves
  • 40 pcs nigiri $75.00
    • Mixed
  • Chicken katsu don $12.00
  • Ramen $11.00
    • spicy nooldes
  • Vegeterian udon $11.00
  • Salmon teriyaki bento $18.00
  • Sushi, tempura, rice, salad & miso N/A
  • Beef don $14.00
  • Tofu don(vegeterain) $12.00
  • Kumara fries $7.50
    • bowl of kumara fries
  • Affettato $25.50
    • Platter with mixed Italian dry cured meat, artisan salami with olives, gherkins, mustard and home-made bread (g.f available on request)
  • Prosciutto Crudo $26.50
    • Parma ham, melon, rocket leaves, cracked pepper, balsamic vinegar and extra virgin olive oil (g.f)
  • Pane con pepperoncino $7.50
    • chili pizza bread (v)
  • Duo di Anatra $44.50
    • Pan roasted duck breast and crumbed duck leg meat, orange jelly, orange segments, endive, radish, polenta and duck orange jus (g.f on request)
  • Bruschetta $13.50
    • with daily toppings ask for today’s selection
  • Capricciosa $28.50
    • Prosciutto, mushrooms, tomato, artichokes, olives and mozzarella
  • Verdure di Stagione $9.50
    • Fresh seasonal vegetables with roasted hazelnut, lemon and olive oil (v)
  • Gourmet Fries $8.9
    • Gourmet Fries with Truffle, Parmesan Salt, Aioli & Chilli Jam
  • Crumbed Lambs Brains N/A
    • with Crushed Minted Peas, Wild Pig Bacon & Grilled Lemon
  • Fries $7.9
    • Fries with Aioli & Chilli Jam
  • Seared Venison Carpaccio N/A
    • with cocoa coated smoked baby beetroot “truffles”, blackberry vinaigrette & rosemary salt
  • Scallops of the Day $18.9
    • A different Scallop special everyday. Ask our friendly staff for details of today’s dish!
  • Steamed Mussels $10
    • garlic & herb steamed mussels
  • Mulled Wine Roasted Plums N/A
    • with blue cheese mousse & toasted walnuts
  • Panko Crumbed Goats Cheese Balls N/A
    • with honey & toasted almonds
  • Pad See-Iw Noodle $13.50
    • Flat noodle stir-fried with pork, broccoli, egg, carrot and sweet dark soy sauce.
  • Yellow Curry $13.50
    • Chicken with coconut milk and mild curry powder seasoned by authentic Thai spices flavour.
  • Spaghetti Green Curry $13.50
    • Spaghetti with chicken in green curry sauce and vegetables.
  • Fried Rice $13.50
    • Cooked Jasmine rice stir-fried with chicken, egg, onion and tomato.
  • Kua-Gai Noodle $13.50
    • Chicken stir-fried with flat noodle, egg, crushed peanut, crushed pickle garlic and vegetable.
  • Green Curry $13.50
    • Beef with green curry sauce in special blended ingredients and coconut milk.
  • Panang Curry $13.50
    • Chicken with selected ingredients in spicy gravy sauce and crushed peanut.
  • Irish Pleasure $13.50
    • Colourful sweet and sour sauce stir fried with pork and vegetable.
Eden Garden Cafe

Eden Garden Cafe

location

Address

Omana Avenue, Epsom, Auckland, Auckland, 1023, New Zealand

phone

Phone

096388385

clock

Opened hours

Monday: 10:00 AM – 3:30 PM, Tuesday: 10:00 AM – 3:30 PM, Wednesday: 10:00 AM – 3:30 PM, Thursday: 10:00 AM – 3:30 PM, Friday: 10:00 AM – 3:30 PM, Saturday: 10:00 AM – 3:30 PM, Sunday: 10:00 AM – 3:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Serves Organic Food ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Disabled Friendly ,  Outdoor Seating

Location
Omana Avenue, Epsom, Auckland, Auckland, 1023, New Zealand
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