soya meat cooked in chopped onion, tomato & Ceylon spices
DEVILLED PRAWNS $18.00
prawns toasted with sauteed onions capsicum and Ceylon herbs & spices
Fish kottu $17.00
(steamed red white rice flour putty or string hoppers rice noodles sauteed with fresh vegetables, onions, green chili, curry leaves, egg and our special blend of Ceylon spices)
Hawke’s Bay herb crusted lamb rack with garlic mashed potato, caramelised whole shallots, chargrilled zucchini, Portobello mushrooms and Rosemary red wine jus.
Fish and Chips $21.50
FOD beer battered with prawns, chunky chips, salad, chargrilled lemon and home made tartare sauce.
Hawaiian $14.90
Prosciutto ham, mozzarella, wood fired fresh pineapple, chive sour cream
Salt and Pepper Calamari $16.50
Deep fried calamari tubes, squid sauce, grilled lemon, salad garnish