Address
Omana Avenue, Epsom, Auckland, Auckland, 1023, New Zealand
Eden Garden Cafe in Auckland Menu
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LUNCH MENU-
Soup Served with Toast $13.50
- Pumpkin soup
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Pasta of the Day $15.50
- Creamy Chicken + Spinach Pasta
- Fish and Chips $18.50
- Hot Chips $6.50
- Kumara Chips $8.50
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Toasted Sandwich with Salad $13.50
- Fillings: Ham, Cheese, Tomato, Onion
Nearby Sample Menus
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SWEAT SHOP BEER BATTERED FISH + CHIPS $25.50
- Crispy Battered Market Fish, Chips, Tartare, Side Salad
- MAC + CHEESE MORSELS $10.00
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POPCORN PRAWNS Radish
- Chipotle Aioli
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CHICAGO DEEP DISH $26.50
- Ground Beef, Pizza Sauce, Southern Spiced Meatballs, Mozzarella Bechamel, Parmesan
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SMOKED LAMB $23.90
- Grilled Courgette, Halloumi , Tzatziki , Brewer's Dust
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VEGE $23.50
- Artichokes, Grilled Courgette, Mushroom, Spinach, Cashew Nut Dressing, Rocket (V)
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Mac + Cheese Morsels $14.90
- Chipotle Aioli (V)
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CHICKEN BREAST $27.90
- manuka smoked
- -Steam rice $2.00
- -Beef rendang / Curry chicken / Curry lamb $14.00
- -Chicken / Seafood / Vegetables $14.00
- Keropok $5.50
- -Prawn / Fish fillet $16.00
- Sweet & sour with rice
- ●Additional
- Salt & pepper with rice
- Extra sauce $2.00
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Mee Goreng $14.00
- Mamak Style Fried noodle with prawn fritters in special sauce
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Seafood Laksa $14.00
- spicy laksa noodle soup with tofu, prawn squid bean sprouts & egg
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Roti Telur 1 pcs Roti Egg $11.00
- roti egg & onion served with Indian Cabbage, Dhai and chicken gravy
- (coconut fragrance rice served with cucumber Ikan Bilis peanut egg & spicy sambal as its come)
- Mata Lembu $1.50
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Kary Sayur $14.50
- seasonal vegetables in spiced curry gravy served with Jasmine Rice
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Garden Broccoli $8.00
- boiled green broccoli served with dressing
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Chef Special Omelette $18.00
- Choice of Home Smoked Salmon or Chicken with mushrooms, spinach, caramelized onions, cheese
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Classic Breakfast $16.50
- Bacon, eggs, tomato, hash brown and toast
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Egg Benedict on Galette $17.00
- With tomato, mushrooms & caramelized onions
- Nutella $8.50
- Poached Pear, Chocolate Sauce and Roasted Almonds $13.50
- Fresh Banana and Maple Syrup $10.50
- Tomato $3.00
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Omelette served with Mesclun $16.50
- With mushrooms, caramelized onions & cheese / with ham, mushrooms, fresh herbs & cheese / with tomato, mushrooms & spinach
- Line caught market fish ‘fish n chips’, house ketchup, lemon mayo $29.00
- -2 courses $39.00
- Lemon and poppy seed cake $17.00
- Green gazpacho, seared avocado, green tomato, buffalo yogurt $19.00
- Chocolate selection $17.00
- Kahawai tartare, créme fraiche, crouton, sansho pepper, lemon $19.00
- Tiger prawn salad, baby gem lettuce, pancetta crumb, pickled anchovy $19.00
- Freshly-opened oysters, apple, pickled cucumber $19.00
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Fruit salad $ 8
- with yoghurt & honey
- Bacon & cheese omelette $ 12
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Omelette $ 19.5
- spinach, feta, portobello mushrooms & chutney
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Chicken nuggets $ 8.5
- with chips
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Salmon hash cake $ 20.5
- poached egg, spinach & hollandaise
- -Scrambled $ 12
- Chorizo $ 20
-
Shore rd shakshuka $ 19.5
- yellow & red peppers cooked with onions, tomatoes & spices, served with poached eggs & ciabatta fetta
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Cajun Calamari Rings $12.00
- Lightly spiced calamari matched with a sweet passionfruit sauce and garnished with crispy lettuce
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Tart au Citron $10.00
- Baked lemon custard in a sweet pastry shell. A delicate lemon flavour that goes so well with cream.
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Stuffed Chicken $28.00
- Baked chicken breast filled with feta and spinach wrapped in streaky bacon alongside roast potatoes and a mixed salad, served with a creamy garlic sauce
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Beef Buffet N/A
- Rosemary and Garlic roasted Beef served with a Fresh Garden Salad A selection of Homemade Chutneys and Sauces and Freshly-made Bread Rolls
- Redbull/Sugar Free Redbull $5.50
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Ham Buffet N/A
- Chef specialty glazed Ham on the Bone, served with a Fresh Garden Salad, A selection of Homemade Chutneys and Sauces and Freshly-made Bread Rolls
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Fresh Vegetable Platter N/A
- A selection of Seasonal vegetables server as dippers with Guacamole, Lime and Chilli Aioli and Hummus
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Bruschetta $10.00
- Crusty, ciabatta topped with a chunky salsa made with tomatoes, caramelised onion and olives topped with a sprinkling of feta cheese
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Tuna sashimi $28.90
- 5 slices of fresh tuna sashimi
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Karaage don $18.00
- deep-fried chicken with cabbage, ginger, lemon, mayo and spring onion
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Tanuki don $16.00
- plain udon/soba with fried tempura batter and spring onion (half size $8.50)
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Unagi don $27.80
- grilled eel with kabayaki sauce, ginger, sesame and spring onion
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Spicy karaage don $18.00
- deep-fried chicken with spicy sauce, cabbage, ginger, lemon, mayo and spring onion
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Beef teriyaki don $20.00
- tender eye llet with teriyaki sauce, ginger, mayo, sesame and spring onion
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Chicken udon/soba $19.80
- served with chicken, fried tempura batter and spring onion (half size $10.80)
- Kara-age bento $19.80
- Roquefort d'Argental, spiced fig sausage, vincotto (sheep), France $18.00
- Asparagus, roasted almonds, olive crumb $9.50
- Togarashi tuna, sweet soy eggplant, goat curd, katsuobushi, sambal, watermelon $42.00
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Laksa $26.00
- roasted pumpkin, carrot, noodles, burnt coconut, cashew nut tofu, lychee
- Oven roasted hapuka, slipper lobster, home-made spicy XO sauce, coconut rice porridge $44.00
- Fries, chipotle mayo $8.50
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360gm Wakanui rib eye "Carpethag" $59.00
- soy braised mushrooms, spinach, bone marrow croquettes, oyster cream
- Seared Wagyu hangar steak, rending short rib, cauliflower, curry potato, onion petals $45.00
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Abbey Assiette to share $43
- a selecion of seafood, meat, bread & dips
- -Duck Fat Roasted Gourmet Potato $8
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-Garlic Fries $8
- with homemade aioli
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Abbey Bites $19
- your choice of two bites with fries
- -Steamed or Roasted Seasonal Vegetables $ 8.50
- -Salad leaves with homemade dressing $8
- -sirlon steak & smoked paprika aioli
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“Poussin en croûte” $34
- chicken in crust stuffed with mushrooms, young vegetables & forestière sauce
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Thai Pumpkin soup $13.00
- with coconut sambal & artisan toast
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Ciabatta French Toast $18.00
- w bacon banana strawberry preserve whipped cream & maple syrup
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180gr Beef pattie $19.00
- w melted cheese caramelized onions salad & fries
- Chicken Nuggets+ fries $8.50
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Vegetarian $19.00
- falafel patty hummus, salad w yogurt & herb dressing & fries
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Nachos $17.00
- w spicy beef corn chips melted cheese sour cream & sweet chili
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Seafood Medley $19.50
- crumbet Hoki, prawn twisters, salt & pepper squid & fries
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Eggs Benedict $18.00
- 2 poached eggs, spinach toasted, focaccia & hollandaise/vege
- NOODLES
- Deep fried vegetables & seafood
- Vegetarian sushi (8pcs) $8.00
- Ginger $.50
- King prawn(4pcs/ach pcs) $7.00/2.00
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Unagi Nigiri (9pcs/4pcs) $16.00/8.00
- Eel nigiri
- Large (16ps) $16.00
- TEMPURA PLATTER
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Lamb racks $12.50
- Served with rice, salad and yoghurt
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Agyptian savoury pastries $8.00
- Mince meat, feta cheese
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Dawood basha $10.00
- Meat balls with tomato sauce, served with fries and salad
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Macaroni pasta with bechamel $10.00
- Pasta with mince meat, bechamel sauce and cheese
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Fataa $15.50
- A layer of crispy bread, covered by a layer of rice and then topped with lamb or beef and tomato sauce with garlic and vinegar. Served with yogurt and salad
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-large $11.50
- As above but large quantity and one boiled egg
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Roast beef $14.50
- Served with gravy, vegetables and salad
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Lentil soup $8.00
- Served with crispy bread
- Gourmet Savoury Mince
- 3 Egg Omelette
- Chicken Burger
- Kiwi Breakfast
- Thai Green Chicken
- Cinnamon Brioche
- Bubble & Squeak
- Pulled Pork
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Javanese Creme Brulee $10.50
- With caramelised palm sugar crust, cinnamon dust & fresh cream
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Tom Yum Goong (Classic) $12.50
- Clear zesty & spicy soup of tiger prawns
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Raw Snapper GF $19.90
- Raw Snapper soaked in lime and coconut dressing
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Saigon Seafood $23.90
- Prawns, calamari, mussels & scallops, lemongrass, mint leaves, chilli & fresh veges
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Edamame $7.00
- Steamed fresh soya beans
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Grilled Chicken Satay GF $13.00
- 4 skewers served with warm peanut sauce
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The Grand Tour of Asia (for 2) $29.90
- An exotic delicacy tour of all the entrees
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Gelato $5.00
- Vanilla, Mango, Coconut or Green Tea Lychee & Lemongrass
Eden Garden Cafe
Phone
096388385
Opened hours
Monday: 10:00 AM – 3:30 PM, Tuesday: 10:00 AM – 3:30 PM, Wednesday: 10:00 AM – 3:30 PM, Thursday: 10:00 AM – 3:30 PM, Friday: 10:00 AM – 3:30 PM, Saturday: 10:00 AM – 3:30 PM, Sunday: 10:00 AM – 3:30 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Cafe Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Serves Organic Food , Bankcard , Lunch , Seating , Cards accepted , Disabled Friendly , Outdoor Seating
Omana Avenue, Epsom, Auckland, Auckland, 1023, New Zealand
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