Elevation Cafe and Restaurant in Auckland Menu

Nearby Sample Menus

Chicken & Meat Fettuccine $12.00
Creamy Chicken & Meat
- Creamy Base, Onion, Garlic, Mushrooms, Chicken, Black Pepper, Creamy Sauce, Capsicum, Mozzarella, Meat Cubes.
Veggie Crunch
- Tomato Base, Tomatoes, Onion, Jalapenos, Black Olives, Ginger, Garlic, Coriander, Capsicum, Mozzarella, Black Pepper, Bell Pepper Sauce
Potato Gems $4.50
Spicy Lamb Bullets $12.00
Garlic Bread
Butter Chicken
- Tomato Base, Chicken, Butter Chicken Sauce, Mozzarella
Veg Mazzama
- Tomato Base, Chilli Flakes, Jalapenos, Mushrooms, Garlic, Black Olives, Onion, Capsicum, Black Pepper, Mozzarella, Cajun Powder, Coriander,Tomatoes

Frais Beef Burger $6.90
- Char-grilled prime beef, salad, homemade aioli & tomato relish
Special A $6.50
- 1 x Tempura fish; 1 x Chips; 1 x Hot Dog stick; 1 x Drink (Any can)
Sea Food Special $5.50
- 1 x Tempura fish; 1 x Hoki Bites (5); 1 x Crab Stick
Chicken Sandwich $7.90
- Char-grilled fresh chicken breast, salad, homemade aioli & tomato relish on butter toasted ciabatta
Hawaiian Burger $8.90
- Char-grilled prime beef, bacon, pineapple, salad, homemade aioli & tomato relish
Camembert Cheese Burger $8.40
- Char-grilled prime beef, creamy camembert cheese, salad, homemade aioli & tomato relish
Frais Deluxe Burger $9.50
- Char-grilled prime beef, beetroot, bacon, fried egg, melted cheese, salad, homemade aioli & tomato relish
Special B $10.50
- 2 x Tempura fish; 1 x Large Chips; 2 x Hot Dog Sticks

Chicken Thigh $3.20
Chicken Schnitzel / Spring Roll $2.50
Bacon Macaroni Cheese / Fried Rice $6.00
Frank Roll $2.80
Lunch Box $12.20
- 2 thigh, 2 drumsticks, 1 chips
Steak and Kidney / Steak Pie / Mince and Cheese / Mince Pie / Minced Potato Top $3.20
Snack Box $7.20
- 1 thigh, 1 drumstick, 1 chips
Bacon and Egg Pie / Chicken Pie / Smoked Fish / Pizza Pie $3.20

Andiamo tiramisu $15
Crumbed beef cheek $19
- With chimichurri
House made fettucine $31
- With mussels, scallops and prawns in Napoli sauce
Herbed double lamb $38
- On a potato crème, with prosciutto wrapped green beans and jus
Venison $38
- Served rare with juniper jus, braised cabbage and grilled bread dumpling
Risotto $26
- With paprika roasted chicken and green peas
Brie de maubert $18
Duck breast $38
- Served medium rare on sweet potato puree with mandarin enhanced jus and kumura crisps

Foreshore Seabed $15.00
- Bacon, Prawn, Smoked, Salmon, Thousand Island Dressing
With Egg & Cheese Extra $1.00
Chicken Cranberry Brie $15.00
- Smoked Chicken,Onion,Brie Cheese, Aioli & Cranberry Sauce
Creamy Chicken Pasta $14.99
- Pan Fried Chicken, Onion,Capsicum And Creamy Sauce, Shaved Parmesan
Smoked Salmon $15.00
- With Spinach Ricotta & Mozzarella Served With Mascarpone Cream
Soup Of The Day $5.99
- Chef´S Choice Of Today, With Warm Bread
Seafood Platter $16.99
- Crispy Calamari, Smoked Salmon, Garlic Prawns & Scallop, Garlic Bread And Aioli With Side Salad
Margarita $10.00
- Basil,Vine Tomatoes, Buffalo Mozzarella

Egg (V) $2.50
Green salad (V) $7.00
Sirloin 400 gms $38.00
- Select a sauce: Brandy peppercorn cream sauce/ Red wine jus/ Mushroom cream sauce/ Horseradish cream/ Black velvet jus
Twings & berries (V) $17.00/ $24.00
- Cipollini onions, artichokes, ash roasted beets, mozzarella & truffle parmesan (Small/ Large)
Greek salad (GF/V) $22.00
- Sundried tomatoes, crispy fta, red onions, cucumber, olives & balsamic glaze
Cheese burger $15.00
- Pattie, cheese, tomato & pickles served with fries
Prawn 'cocktail' (GF) $18.00
- Old fashion style with horseradish cocktail sauce
Steak & chips (GF) $20.00
- Grass knolls marble steak served with fries, greens & sauce

*Nigiri sushi
Yuzu meringue tart $13
- Japanese yuzu citrus flavored meringue tart, kohu road vanilla ice cream
Green tea affogatot $10
- Kohu road vanilla ice cream topped with japanese traditional foamed bitter green tea
Medium (2 to 3 people) $28
- 9 pieces of sliced fish, 1 prawn and 1 scallop
-pan fried tofu steak (V)
Miso soup $3
Seafood platter $30
- Crispy kadayif wrapped blue cod, pan seared scallops, grilled prawns, parsnip puree, miso infused white wine and butter sauce
Miso-flavored ground pork on witloof leaf $8
- Nz made “urban hippie” miso, quinoa, pork mince, crispy rice noodle

Fried Cheese Balls $15.50
- The combination of mozzarella, ricotta, parmesan, feta and fontina cheese, breadcrumbed and fried. Served on a bed of arugula accompanied by romesco sauce (v)
Pane pizza $9.50
- pizza bread served with olive oil and balsamic (v)
Verdure di Stagione $9.50
- Fresh seasonal vegetables with roasted hazelnut, lemon and olive oil (v)
(the Italian way to start your meal)
Bruschetta $13.50
- with daily toppings ask for today’s selection
Napoletana $26.50
- Tomato, roasted onion, capers, anchovies, garlic, and mozzarella
Pepperoni $26.50
- Spicy salami, tomato, capsicum, chili, mozzarella
Pane al formaggio $8.50
- cheese pizza bread (v)

Eggs Benedict - Bacon $16.50
- Spinach, Honey Cured bacon & HollandaisB
Cheesey Pizza Bread $9.50
- w Caramlised Onion, Rosemary & Mozzarella
Market fish of the day $32.00
- Ask your server for today's special
Spaghetti Bolognaise n/a
- Tasty bolognaise sauce on spaghetti and topped with cheese
Garlic Bread $7.50
Seared Tuna $32.00
- In a panko & seaweed crumb, w herbed potato croquettes, melon & capsicum salsa, wakame fine herb salad & béarnaise sauce
Chocolate Sundae n/a
Goat Cheese Souffle $25.50
- Twice baked goat cheese soufflé w quince paste, almonds, roasted kumara, green salad and a balsamic reduction