Address
473 Scenic Drive, Waiatarua, Auckland, 0612, New Zealand
Elevation Cafe and Restaurant in Auckland Menu
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ENTREES-
Crab Risotto $18
- dressed with parmesan and truffle oil
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Prosciutto Salad $17
- grilled endive, caramelised pear, walnut and blue cheese
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Wholemeal Gnocchi $16.50
- served with heirloom tomatoes
MAINS-
Scotch Fillet $36
- served with white bean puree, fire roasted capsicum and red wine sauce
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Chicken Cacciatore $28.50
- presented with olives, tomatoes and baby potatoes
-
Seafood Lasagne $28
- prawn & fresh fish, with courgette, capers and herbed white sauce
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Lamb Ragu $26.50
- served on fettucine, with lemon, herbs and feta
-
Stuffed Capsicum $24.50
- capsicum stuffed with artichoke, pea & mozzarella, with mint and chilli garnish, on a bed of saffron rice
PIZZA-
Waiatarua $18.50
- tomatoes and mozzarella
-
Lil' Huia $22
- Smoked chicken, cranberry and brie
-
Waitakere $26
- Shaved beef, bacon, chorizo, vegan aioli and BBQ sauce. Gluten free pizza base $4
SIDES-
Sicilian Potatoes $8.50
- w/- onion, jam & fresh herbs
-
Panzanella Salad $8.50
- w/- tomato, capsicum, caperberries & croutons
-
Zucchini Ripiene con Ricotta $8.50
- w/- baked zucchini with ricotta & parmesan
DESSERT-
Disassembled Tiramisu $13.50
- white coffee sorbet, Kahlua soaked sponge, mascarpone and chocolate
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Pichi Pachi $13.50
- vanilla, eggplant mousse, candied eggplant, Genoese sponge, and raspberries
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Semifredo $13.50
- ricotta & cream, with candied fruit & strawberry, cocoa nibs and brandy snap
Nearby Sample Menus
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Duck Liver Parfait $18
- brioche, pickle jelly & cornichons
- 300g Wakanui Scotch Fillet $37
-
Steak Tartare $22
- parmesan wafer, smoked oyster cream & crostini
- Selection of Olives $10
-
Vintage Cheddar $14 / $34
- per single / selection
- Tomahawk Scotch Fillet $11 per 100g
- Cucumber, Chilli & Ginger (6 or 12) $22 / $42
-
Trio of Sorbet $12
- cucumber mint, orange buttermilk & jalepeno citrus
-
Felafel Salad $9.50 / $10.50
- Medium/Larger
- Lamb Souvlaki on Rice & Salad Spicy $13.00
-
Chicken Salad $10.00 / $12.50
- Medium /Larger
- Chicken Satay $11.00
-
Mussaka $ 15.00
- Served with Rice and Salad
-
Lamb or Chicken Kebab $6.00
- Served with Rice and Salad or pita bread
- Mixed Satay $11.50
-
Chicken Shish Kebab $ 15.00
- Served with Rice and Salad
- Crumbed fish $4.50
- Fish $6.80
- Battered sausage $2.00
-
Kumara chips $5.00
- With sour cream
- Bacon, chilli, beans & cheese $4.80
-
Family pack $25.00
- 3 fish, 3 sausages, 3 spring rolls , $5 chips
- 12 pieces
- Scallops $1.80
- Scallops $1.60
- Pork Fillet in Sweet & Chilli Sauce $14.00
-
$15 B $15.00
- 3 hot dog, 3 crab sticks, 3 fish, $3 chips
- Stir Fried Lamb with Cumin (Spicy) / Chicken & Veges with Hot Chilli & Cashew Nuts / Boneless Chicken in Sweet Chilli Sauce $14.00
-
$25 A $25.00
- 4 cheese burger, 4 fish, 4 sausage, $4 chips, 1.5l drink
- On fried rice $1 extra
- Nasi Goreng with meats, veggies, rice / Bami Goreng with meats, veggies, noodles $14.00
- Egg (each) $1.00
- 1 FRITTER
- Scallop $1.50
- 2 FRITTERS
- Batter Mussel $1.00
- 3 SAUSAGES
- Hawaiian Burger $3.50
- Steak Onion Toasted $3.50
- Steak Egg Burger $4.40
-
Salmon Sashimi $18
- 7 pieces of sliced raw king salmon
- Teriyaki Chicken Sandwich $12
- Teriyaki Chicken Sushi Rolls $9
-
Pork Belly Yaki $6.90
- Grilled pork belly served with teriyaki sauce
- Tuna Sushi Rolls $9
-
Horensou $5.90
- Spinach with miso sesame sauce
- Rice $2
- Chicken Katsu $15
- Bacon, cheese, avocado $2.00
- Cheesecake $10.00
- Eggs on toast $8.00
- Sticky Date Pudding $10.00
- Bacon & Eggs on toast $12.00
- Soup of the Day $9.50
- Sausages, eggs, chips and salad $18.00
-
Chicken $12.00
- With apricot sauce
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Con Prosciutto $24.00
- San Marzano tomato, mozzarella, Parma ham, wild rocket and parmigiana
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Antipasto (for 2) $38.00
- Ciabatta bread, grissini, Parma ham, salami, chorizo, green olives, artichokes, stuffed peppers, pickles, 3 ways pesto, provolone, gorgonzola, ricotta and seasonal fruits.
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Diavola $32.00
- San Marzano tomato, mozzarella, Italian chorizo, salami, from Calabria and fresh chilli
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Calzone Nutella $26.00
- Folded pizza filled with Nutella and strawberry finished with Nutella sauce and icing sugar
-
Fungo $24.00
- San Marzano tomato, mozzarella, Portobello mushrooms and parmigiano
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Affogato $18.00
- Italian Gelato served with a shot of Frangelico and espresso
-
Primavera $26.00
- Buffalo mozzarella, wild rocket, cherry tomato and garlic E.V.O.O
-
Bruschetta al Pomodoro $15.00
- Fresh tomato, red onion, oregano, basil and E.V.O.O
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D31
- Taro & Sticky Rice with Coconut Cream
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P21
- Vietnamese Style Pork & Prawn Pancake
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B1
- Raw Beef Rice Noodles Soup
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S9
- Fish Cakes Fine Egg Noodles Soup
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P8
- Pork Spare Ribs Rice Noodles Soup
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P12
- Pork Spare Ribs with Prawns on Rice
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D21
- Mung Bean & Jelly Ice with Coconut Cream
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S8
- Fish Balls Fine Egg Noodles Soup
- Lamb fillet, beetroot puree, crisp polenta, tapenade, asparagus $26.50
- Smoked salmon $7.00
- Prawns, Israeli cous cous, orange, chilli, parsley, pecorino $25.50
- Soy & broad bean fritters, haloumi, goats curd, lemon $22.50
- Colcannon, corned beef, avocado, red sauerkraut, soft eggs $22.50
- Avocado on 5 grain, pickled beetroot, dukkah, mint, labna $16.50
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Eggs benedict $21.50
- with smoked salmon
- Pancetta $6.00
- Duck head with hot and spicy sauce in pot $22.00
- Sichuan style sauteed lamb slice $18.00
- Quick-fried pork intestines in brown sauce $18.00
- Pork with hot and spicy sauce in pot $20.00
- Cabbage stir-fried N/A
- Sichuan style stir-fried pork belly with bean paste $18.00
- Boiled fish fillet with pickle cabbage and chilli soup $28.00
- Le Dao secret homemade chicken sliced $18.00
-
Bagel $10.00
- with bacon, spinach, avocado, tomato & aioli
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Eggs Benedict on english muffin $17.50
- with bacon
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Bagel $10.00
- with smashed avocado, ricotta & lemon
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Eggs Benedict on english muffin $19.00
- with smoked salmon
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Grilled Chicken Satay $17.50
- with peanut sauce and cucumber salad
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The Veg $12.50
- roast veg macadamia, feta cheese
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Bagel $13.00
- with smoked salmon, cream cheese, caper, onion, lemon
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The Salmon $12.50
- smoked salmon, miso, cauliflower, sesame
- Thick noodle in soup
-
Spicy chicken $9.50
- Chicken with spicy sauce
- Hot food served with eggs, onion and rice in bowl
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Teriyaki chicken udon $7.50
- Fried udon noodle
-
Spicy chcken $13.00
- Karaage chicken with spicy sauce
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Traditional and ura (inside out) rolls
- Karaage chicken (sweet chilly, mayo, BBQ sauce) Teriyaki chicken, prawn tempura salmon and avocado, tuna and mayo california
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Spicy pork $13.00
- Karaage pork with spicy sauce
-
teriyaki salmon $9.50
- Grilled salmon with teriyaki sauce
- Baked Beans $5.00
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Villagers Toast $10.00
- Ben Gusto’s pint sized French toast, one piece of cinnamon brioche, two rashers of bacon, ½ grilled banana, maple syrup
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Eggs Benedict $15.50
- Toasted ciabatta, spinach, poached eggs, vine tomato, hash browns, hollandaise sauce
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Scallop Risotto $22.50
- Diver bay scallops w streaky bacon, white wine, cream, sweet peas, saffron
- 2 Eggs any style $4.00
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Salted Caramel $14.50
- Toasted macadamia cobbler, salted caramel gelato and sauce
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Fettuccine Carbonara $21.00
- Champagne ham, mushrooms, white wine, cream and parmesan cheese
- Curly fries with aioli $5.50
- Wedge $7.00
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Spicy Cajun Chicken $16.50
- chicken breast, seasonal vege, ranch, crispy chicken noodle
- Sausage $3.00
- All Zbove $9.00
- Fries $6.00
-
Roast vege V $15.50
- roasted veg spinach bluecheese walnut maple balsamic dressing
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Quinoa V $16.00
- Quinoa chickpea lollo rosso avocado broccoli lemon zest Italian dressing
- Bacon $3.00
Elevation Cafe and Restaurant
Phone
6498148727
Opened hours
Monday 10AM–9PM
Tuesday 10AM–5PM
Wednesday 10AM–5PM
Thursday 10AM–9PM
Friday 10AM–9PM
Saturday 9AM–9PM
Sunday 9AM–9PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cash , Bankcard
473 Scenic Drive, Waiatarua, Auckland, 0612, New Zealand
- Auckland Cafe Food Menus
- Auckland Region Cafe Food Menus