Elevation Cafe and Restaurant in Auckland Menu

ENTREES ENTREES
  • Crab Risotto $18
    • dressed with parmesan and truffle oil
  • Prosciutto Salad $17
    • grilled endive, caramelised pear, walnut and blue cheese
  • Wholemeal Gnocchi $16.50
    • served with heirloom tomatoes
MAINS MAINS
  • Scotch Fillet $36
    • served with white bean puree, fire roasted capsicum and red wine sauce
  • Chicken Cacciatore $28.50
    • presented with olives, tomatoes and baby potatoes
  • Seafood Lasagne $28
    • prawn & fresh fish, with courgette, capers and herbed white sauce
  • Lamb Ragu $26.50
    • served on fettucine, with lemon, herbs and feta
  • Stuffed Capsicum $24.50
    • capsicum stuffed with artichoke, pea & mozzarella, with mint and chilli garnish, on a bed of saffron rice
PIZZA PIZZA
  • Waiatarua $18.50
    • tomatoes and mozzarella
  • Lil' Huia $22
    • Smoked chicken, cranberry and brie
  • Waitakere $26
    • Shaved beef, bacon, chorizo, vegan aioli and BBQ sauce. Gluten free pizza base $4
SIDES SIDES
  • Sicilian Potatoes $8.50
    • w/- onion, jam & fresh herbs
  • Panzanella Salad $8.50
    • w/- tomato, capsicum, caperberries & croutons
  • Zucchini Ripiene con Ricotta $8.50
    • w/- baked zucchini with ricotta & parmesan
DESSERT DESSERT
  • Disassembled Tiramisu $13.50
    • white coffee sorbet, Kahlua soaked sponge, mascarpone and chocolate
  • Pichi Pachi $13.50
    • vanilla, eggplant mousse, candied eggplant, Genoese sponge, and raspberries
  • Semifredo $13.50
    • ricotta & cream, with candied fruit & strawberry, cocoa nibs and brandy snap

Nearby Sample Menus

  • The Rainbow Warrior 19
    • Halloumi cheese, Portobello mushrooms, lettuce, tomato & onion jam
  • The Shack Slaw 6.5
    • w chipotle mayo
  • Seafood Marinara 24
    • shrimp, clams, mussels, spaghetti, tomatoes, chilli, garlic, cream, parsley & lemon
  • Little Piranha Battered Fish Fillet 12.50
    • Battered fish w the choice of waffle fries or steamed veggies (broccoli, cauliflower & carrots)
  • Traffic Light 8
  • Tacos – soft shell flour tortilla w/ your choice of filling 10
    • Tempura Soft Shell Crab, miso mayonnaise & slaw
  • Green Lip mussels 1kg scoop 29
  • Hot & Spicy Chicken Wings 16
    • w/ blue cheese & Shack Buffalo sauce 'meek n' mild' or 'fire in the hole
  • CRÈME BRULEE 14
  • CHICKEN BURGER 19
    • pulled hen’s thighs, avocado tapenade, fennel slaw, chipotle mayonnaise, fries (add Provolone cheese 2.) – (add house-cured bacon 2.)
  • SPINACH-RICOTTA CONCHIGLIONI 18
    • tomato sugo, basil, Parmigiano
  • STEAKHOUSE FRIES 8
    • sea salt, lemon aioli, house-made ketchup
  • SIRLOIN STEAK 20
    • charcoal grilled, sauce Bordelaise
  • FLAMÉD PINEAPPLE & COCONUT MOUSSE 14
  • THREE TASTES OF THE SEA 18
    • salmon mi-cut, citrus cured tuna, tiger prawn ceviche
  • TIRAMISU 14
  • Garlic Bread $4.00
  • Smoked Salmon $19.50
    • Salad Greens, Olive and Lime Vinaigrette
  • Hot Chocolate Fudge Brownie $12.00
    • Served with ice cream & cream
  • Seafood Chowder $18.50
  • Cajun Breaded Chicken Fingers N/A
    • Deep-fried & served with garlic mayonnaise
  • Salmon & Avocado Sushi Roll N/A
    • Served with, soy, wasabi & pickled ginger
  • Fettuccini $24.00
    • Smoked Salmon, Mushrooms and Capsicum in a light Cream Sauce
  • Steamed Ginger Pudding $12.00
    • Served with ice cream & cream
  • ●Seafood
  • King prawns $19.50
    • Pan fried with garlic, cracked pepper with bbq sauce
  • Mixed berry cheese cake $9.00
  • Chef special garlic bread $10.00
    • Garlic, olives, feta cheese, oregano
  • Warm lamb salad $19.50
    • Strips of marinated lamb in a green salad mis and salad crispy noddles
  • Bbq chicken $20.50
    • Chicken breast on two skewers served with turkish bread, mesclun salad & aioli
  • Tiramisu $9.00
  • Price: small / large
  • Combo b $7.50
    • 2 sausages/ 5 squid rings/ $2 chips
  • Homemade wonton (6pcs) $4.50
  • Chicken burger $3.50
  • Bacon & egg $5.00
  • Combo a $5.00
    • 1 fish (hoki), 1fish cake, $2chips
  • Seafood chowder $6.00
  • Bacon burger $3.50
  • Pineapple fritter $0.70
  • Manduguk $12.00
    • Dumpling soup
  • Bossam $40.00
    • Boiled and sliced pork served with spicy cabbage leaves
  • Bangaetang $17.00
    • Boiled half-chicken soup served with glutinous rice, ginseng served with a bowl of rice
  • Al bap $14.00
    • Rice topped with fish egg and vegetables
  • Tofu kimchi $30.00
    • Stir-fried kimchi served with steamed and sliced tofu
  • Hoe deopbap $14.00
    • Rice topped with raw salmon and vegetables
  • Bokkeumbap $12.00
    • Fried rice with vegetables (chicken/prawn/beef)
  • Daegu jeongol $40.00
    • Boiled pollack casserole served with two bowl of rice
  • 30 pieces party platter $30.00
  • Beef $10.90
  • Vege $10.90
  • Sea food $10.90
  • Chicken $10.90
  • 40 pieces party platter $40.00
  • Beef $13.90
  • Salmon salad $9.00
  • Shelless prawn with spiced salt $20.00
  • Sunny side up $1.50
  • Beef $20.00
  • Squid $20.00
  • ●Beef
  • Braised pork ribs noodle soup $10.00
  • -Satay chicken $10
  • Kung-Pao Chicken $16.00
  • Tartare Cheese Chips Small $4.30 Large $6.30
  • Bacon Cheese Burger $5.50
  • High Tide Beef Burger New $6.50
  • Spring Roll (Vege Roll) $2.80
  • (4) 2 Spring Roll (Vege or Curry), 2 Sausage (plain), 1/2 Chips
  • Tarakihi $7.50
  • Bacon Egg Burger $5.50
  • Sausage (Plain) $1.30
  • Bacon & Egg Quiche $3.50
  • Chicken cordon bleu $2.80
  • Mince & Potato Top $3.20
  • Chicken kebab $2.90
  • Chicken Dim Sim $2.50
  • Chicken Wing $1.90
  • Pork Pastie $2.80
  • Chicken Siomai $2.70
  • PAN FRIED VEGETARIAN FISH WITH RICE $15.00
  • MEATBALL SOUP $6.50
  • PAN FRIED FISH FILLET WITH RICE $15.00
  • SIMMERED BEEF BRISKET WITH RICE $13.00
  • TAIWANESE PICKLED CABBAGE $6.00
  • BEEF SOUP/BEEF TENDON SOUP $11.50/$13.00
  • SQUID IN THICK SOUP WITH BBQ SAUCE/SQUID IN THICK SOUP $9.00/$8.00
  • BEEF NOODLES $13.50
  • The Gourmet Hotcakes $16.50
    • Served with seasonal fruit, maple syrup, boysenberries & whipped cream
  • Seafood Chowder $14.50
    • Mussels, shrimp, fish & calamari sautéed in a thick & creamy homemade chowder, served with garlic ciabatta
  • The Sunday Roast RG$18.50 LG $23.50
    • Roast lamb, potatoes, kumara & carrots, finished with mint sauce
  • The Greeko RG $17.50 LG $20.50
    • Char-grilled vegetable salsa, olives & feta
  • The Pizza Box French Toast $13.50
    • French toast filled with berries & apples drizzled with maple syrup & thickened cream
  • The Steak, Bacon and Mushroom $14.00
    • Served on a flat sesame gourmet bun with cheese, stacked with lettuce, red onion and tomato. Served with BBQ sauce
  • The Salmon Omelette $16.50
    • Light & fluffy omelette with salmon, feta & fresh garden spinach, served with roasted cubed potatoes
  • The French Toast $12.50
    • Served with bacon, banana & maple syrup
  • Daal makhni $13.90
    • Punjabi style black lentils simmered on a slow fire, cooked with ginger, onions, herbs & cream
  • Chana masala $13.90
    • An all time vegan favourite - chick peas curry cooked with an array of indian spices & herbs
  • Lamb mushroom masala $16.90
    • A nirvara innovation! tender lamb pieces cooked with sauteed mushrooms in a spicy onion based gravy
  • ●Seafood favorites
  • Rice $2.50
  • Murg malai tikka $12.90
    • A unique blend of tandoor cooked chicken, cream & cheese
  • Garlic king prawns $17.90
    • King prawns stir fried to perfection with freshly ground pepper in a thick garlic based sauce
  • Onion bhaji $6.90
    • Onion dipped in a spicy batter and deep fried to perfection
  • Schnitzel blt $16.00
    • panko crumbed chicken breast, lettuce, tomato, bacon, mustard, mayo
  • Hot wings $12.00
    • 6 whole wings
  • Condensed menu available Monday - Thursday
  • Omelette $19.00
    • hot smoked salmon, green harissa, sumac or leek, mushroom, parmesan, sourdough toast
  • Any baguette, burger or wrap can be made vegetarian with fried organic tofu or free range eggs
  • Japanese slaw with ponzu dressing
  • -lots $6.00
  • Add one of our house made bastes for $3.00
  • Kingfish Kibbeh Nayeh $23
    • white S yellow turmeric, citrus, honey, pink peppercorn
  • Pork belly & fillet $30
    • ras el hanout, swede, dates, red cabbage, whey
  • Buttermilk ice cream $16
    • Turkish delight ice, candied walnuts, plum, meringue
  • Smoked yoghurt labna $18
    • citrus burnt ghee, date, chickpea, scorched flatbread
  • Slow braised goat $30
    • cinnamon, fenugreek leaf, ginger olive, smoked rice, radish
  • Fava bean dip $15
    • celery water, preserved lemon oil, fennel seed cracker, wood sorrel
  • Merguez $27
    • fennel, Afghani black grape, Pedro Ximenez sherry, parsley
  • Pashmak $14
    • saffron floss, clotted cream, seeds, dried fruits, apricot tea
Elevation Cafe and Restaurant

Elevation Cafe and Restaurant

location

Address

473 Scenic Drive, Waiatarua, Auckland, 0612, New Zealand

phone

Phone

6498148727

clock

Opened hours

Monday 10AM–9PM Tuesday 10AM–5PM Wednesday 10AM–5PM Thursday 10AM–9PM Friday 10AM–9PM Saturday 9AM–9PM Sunday 9AM–9PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
473 Scenic Drive, Waiatarua, Auckland, 0612, New Zealand
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