Elevation Cafe and Restaurant in Auckland Menu

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Crab Risotto $18
- dressed with parmesan and truffle oil
Prosciutto Salad $17
- grilled endive, caramelised pear, walnut and blue cheese
Wholemeal Gnocchi $16.50
- served with heirloom tomatoes

Scotch Fillet $36
- served with white bean puree, fire roasted capsicum and red wine sauce
Chicken Cacciatore $28.50
- presented with olives, tomatoes and baby potatoes
Seafood Lasagne $28
- prawn & fresh fish, with courgette, capers and herbed white sauce
Lamb Ragu $26.50
- served on fettucine, with lemon, herbs and feta
Stuffed Capsicum $24.50
- capsicum stuffed with artichoke, pea & mozzarella, with mint and chilli garnish, on a bed of saffron rice

Waiatarua $18.50
- tomatoes and mozzarella
Lil' Huia $22
- Smoked chicken, cranberry and brie
Waitakere $26
- Shaved beef, bacon, chorizo, vegan aioli and BBQ sauce. Gluten free pizza base $4

Sicilian Potatoes $8.50
- w/- onion, jam & fresh herbs
Panzanella Salad $8.50
- w/- tomato, capsicum, caperberries & croutons
Zucchini Ripiene con Ricotta $8.50
- w/- baked zucchini with ricotta & parmesan

Disassembled Tiramisu $13.50
- white coffee sorbet, Kahlua soaked sponge, mascarpone and chocolate
Pichi Pachi $13.50
- vanilla, eggplant mousse, candied eggplant, Genoese sponge, and raspberries
Semifredo $13.50
- ricotta & cream, with candied fruit & strawberry, cocoa nibs and brandy snap

Nearby Sample Menus

FRITTO MISTO 18
- crisp fried calamari, salt-pepper prawns, vegetable tempura
SALMON BELLY 20
- charcoal grilled, hoisin-lime glaze
EMBUTIDOS PLATE 18
- prosciutto di San Daniele, Veneto salami, coppa Piacentini, pickles
GARLIC BREAD 6
- charcoal grilled baguette, extra virgin olive oil, sea salt
ICED MAHURANGI OYSTERS 16
- (½ Dz) shucked to order, Champagne mignonette, lemon
LEG OF LAMB 19
- rosemary, oregano, olive oil
SEASONAL FRESH FRUIT 14
GREEN-LIP MUSSELS 16
- ½ kg iron skillet grilled, salsa rosa

- add melted mozzarella fried kimchi $5.00
Vine Tomato / Field Mushroom / Sauteed Spinach $3.00
Kale and Pecan Pesto $15.00
- Sauteed kale, smashed avocado, portobello mushroom, sliced tomato, pecan pesto and cream cheese mixed with sundried tomato and basil on a sesame best ugly bagel
Aoraki Smoked Salmon Petite $11 Regular $19
- Aoraki Smoked Salmon, poached eggs, avocado puree, sauteed spinach, topped with hollandaise on layered agria potato
PORK SALAD GF $19.00
- Sunflower seed crusted pork, house made chutney, shredded apple & rocket salad on roasted vegetables
BI-BIM-BAB $18.00
- Poached egg, soy bean sprout, beef mince gochuchang, sesame oil spinach, marinated seaweed, sliced carrot on quinoa rice with a side of ko-ve Kimchi
GRANOLA $12.00
- Almond butter, sunflower seeds, white quinoa, roasted almonds, pumpkin seeds, mixed berry, pear, milk & yogurt
EGGS ON TOAST $9.90
- Two eggs, poached, scrambled or fried on Ciabatta, Sourdough, Five grain or Gluten free

Chilli $12.5
- Jalapeno and red chilli sauce (chicken ・beef ・tofu)
Potato katsu $5.5
Kelp salad $5
Miso soup $3
Egg-katsu $12.5
- Egg and soy sauce (chicken ・pork・prawn)
Salmon katsu $5.5
Prawn katsu $5.5
Eda-mame (boiled soybeans) $5.5

Seafood Chow Mein Box $14.00
- Thin noodles with seafood & vegies in Deli's special sauce
Tom Yum Noodle Soup $14.00
- Thin & egg noodles with seafood, vegies & lemon grass in Tom Yum soup
-Nasi Goreng $13.50
- Malaysian style fried rice
-Large $38.00
BBQ Pork Box $11.00
- Thin noodles with BBQ pork & vegies in Deli's special sauce
Vegetarian Soy Box $10.00
- Thin noodles with vegies & cashew nuts in Deli's special sauce
-Chicken / Beef $11.00
-Combination $13.00

Dumplings $1.10 ea
- Prawn & pork / pork & vegetable / beef & onion chicken & spring onion / vegetarian
Dessert $2.00 ea
- Frozen mango (real fruit / no dairy / no cholesterol)
Bao
Freshly cooked dumplings (10 for) $10.90
Dim Sum (4 for) $6.95
- Shu Mai
Ugly Soup $12.90 ea
- Won ton noodle / seafood noodle / dumpling noodle / chicken noodle / beef noodle / prawn noodle
Ugly Noodle $12.90 ea
- Chicken dried noodle / beef noodle / BBQ pork dried noodle / prawn noodle
-Mini Bao $1.80 ea
- Pork / Custard / red bean

Caesar Salad $15
- Crisp Romaine lettuce and croutons dressed with parmesan cheese, lemon juice, olive oil, soft poached egg, anchovies, garlic and black pepper
New Zealand Cheese $14
- Served with dried fruit, honeycomb and biscuits
Seafood Tower $18
- Prawns, salmon, avocado, cos and mango
Market Fish of the Day $34
- Battered, pan-fried or grilled served with fries and coleslaw
Grilled Scallops $18
- Served in their shell with garlic and parmesan.
Moroccan Salad $16.50
- Light and fresh you have a choice of beet pork, chicken or roasted seasonal vegetables.
Chicken Salad $18.00
- chicken mango cashew and roast pepper salad leaves and crispy noodles tossed in a coriander and sweet chilli dressing
Beef Eye Fillet $36
- Served with smoked potato rosti, vine ripened tomatoes, brocollini drizzled with horopito jus

Vegetables
- Mushroom, potato, onion
Rice
Side Dishes
Side Dishes
2. Assorted Meat BBQ $36.00
- For 2 persons
Marinated Pork
Vegetables
- Mushroom, potato, onion
6. Marinated Sirloin Beef $18.00

Beef with Hot Chilli Oil $26.00
Sautéed Squid with Black Bean Sauce $22.00
Egg Fried Rice
Sautéed Venison Fillet with Garlic and Spring Onions $32.00
BBQ Pork / Roasted Pork $12.00
Stir-Fried Beef with Seasonal Vegetables / Sautéed Beef with Black Bean Sauce $18.00
Braised Prawn with Vegetables $30.00
Deep-Fried Squid / Steamed Prawn Dumplings $8.00

Green seed and oats granola(GF) (V) $15.00
- Caramelised pearm vanilla yogurt, dehydrated apple, honeycomb
-eggs / avocado / toast / wilted spinach / vine tomato $4.50
Beef burger $21.50
- Iceberg, tomatoes, pickled courgettes, emmental kumara chips, aioli
Italian lady(GF) $19.50
- Freedom loaves*, feta, avocado, heirloom tomatoes, poached eggs, red onion, za'atar, drizzled with basil pesto italian glaze
-Free range bacon / house smoked marlborough salmon / two organic beef sausage $6.00
-Add bacon $5.00
Black truffle scarmble $18.00
- Blistered tomatoes, green seeds, chutney, sumac labnehm sourdough
Bircher (GF)(DF)(V) $14.00
- Compressed nectarines, toasted almonf flakes, chias seeds, french fruits

Hoi Yang $10.50
- Grilled scallops in bamboo skewers with onion, pineapple served with sweet Thai chilli and tamarind sauce
Pet Pad Gratiam Prik Thai (Mild) $19.90
- Stir fried duck with garlic, courgettes and leak
Pet Pad Gra Prow $19.90
- Stir fried duck with green beans, capsicum, broccoli and basil leaves
Gai Pad Khing (Mild) $15.90
- Stir fried chicken with fresh ginger, mushroom and spring onion
Gang Dang Goong $20.90
- Tiger prawn cooked in a red curry paste with coconut milk, green bean, lychee, capsicum, basil and kaffir lime leaves served in hot pot
Neua Pad Gra Prow $15.90
- Stir fried beef with green beans, capsicum, broccoli and basil leaves
Gai Pad Gra Prow $15.90
- Stir fried chicken with green beans, capsicum, broccoli and basil leaves
ES=Entrée Size / MS=Entrée Size

Roast Pork $11.00
HaiNan Chicken Don $13.50
STEP 3 CHOOSE BASE
- Egg Noodle, Rice Noodle (Thin), Ho Fan (Flat Rice Noodle), Vermicelli, Shanghai Egg Noodle
Crispy Roast Pork Belly $10.00
Barbecue Pork $11.00
Fried Tofu $6.00
Scallop Mini Katsu $15.00
Chicken $10.00

CHICKEN AND HALLOUMI $16.50
- orange slaw,root veges,honey mustard vinaigrette
MORNING GREED $14.50
- smoked salmon,smashed peas,ricotta,lemon,dill
BONDI BIRCHER $12.00
- apple slaw,crushed nuts,poached pear,cinnamon
MR.G $15.50
- 13-hour slow braised silverside,sauerkraut,pickles,mustard,swiss
BIRD FACE $14.50
- jerk roast chook,chipotle mayo,apple chutney,mozzarella,slaw
BOILED EGGS $11.00
- chili jam on white toast
AVOCADO $12.00
- pistachio,sesame,chilli,citrus zest on sourdough
SMOKED FISH $16.50
- apple slaw,horseradish,broccoli,rocket,lemon

CURRY NOODLE SOUP $11.00
- Indonesian Laksa with chicken prawn tofu egg Bean sprouts fried shallots and spring onion
CHICKEN KALASAN $9.50
- traditional Indonesian fried chicken thigh marinated in tamarind, palm sugar, serve with steamed rice
SOTO BETAWI $10.00
- a creamy beef soup with celery potatoes fresh tomatoes galangal. fried shallots and bitter nut serve with steamed Jasmine Rice
BEEF RENDANG $11.00
- traditional Indonesian cooked beef in coconut cream with lemongrass, lime leaves, galangal, and herb, serve with steamed jasmine rice
TERRASI NOODLE $10.00
- Indonesian stir fried noodle with cabbage, tomatoes, fried shallot, with prawn and chicken
CHICKEN SATAY $10.00
- Grilled sauteed marinated chicken in bamboo skewer served with peanut sauce on top & teriyaki sauce, served with Jasmine rice
CHICKEN BALADO $9.50
- grilled chicken thigh with hot chilies(optional) roasted onion sun dried tomatoes and roast garlic, serve with steamed white Jasmine rice
KLATEN $10.00
- stir fry season Vegetable with Chicken or lamb or beef in Indonesian yellow curry, Serve with Jasmine rice or noodles