Elevation Cafe and Restaurant in Auckland Menu

ENTREES ENTREES
  • Crab Risotto $18
    • dressed with parmesan and truffle oil
  • Prosciutto Salad $17
    • grilled endive, caramelised pear, walnut and blue cheese
  • Wholemeal Gnocchi $16.50
    • served with heirloom tomatoes
MAINS MAINS
  • Scotch Fillet $36
    • served with white bean puree, fire roasted capsicum and red wine sauce
  • Chicken Cacciatore $28.50
    • presented with olives, tomatoes and baby potatoes
  • Seafood Lasagne $28
    • prawn & fresh fish, with courgette, capers and herbed white sauce
  • Lamb Ragu $26.50
    • served on fettucine, with lemon, herbs and feta
  • Stuffed Capsicum $24.50
    • capsicum stuffed with artichoke, pea & mozzarella, with mint and chilli garnish, on a bed of saffron rice
PIZZA PIZZA
  • Waiatarua $18.50
    • tomatoes and mozzarella
  • Lil' Huia $22
    • Smoked chicken, cranberry and brie
  • Waitakere $26
    • Shaved beef, bacon, chorizo, vegan aioli and BBQ sauce. Gluten free pizza base $4
SIDES SIDES
  • Sicilian Potatoes $8.50
    • w/- onion, jam & fresh herbs
  • Panzanella Salad $8.50
    • w/- tomato, capsicum, caperberries & croutons
  • Zucchini Ripiene con Ricotta $8.50
    • w/- baked zucchini with ricotta & parmesan
DESSERT DESSERT
  • Disassembled Tiramisu $13.50
    • white coffee sorbet, Kahlua soaked sponge, mascarpone and chocolate
  • Pichi Pachi $13.50
    • vanilla, eggplant mousse, candied eggplant, Genoese sponge, and raspberries
  • Semifredo $13.50
    • ricotta & cream, with candied fruit & strawberry, cocoa nibs and brandy snap

Nearby Sample Menus

  • Chicken BBQ + Side $12 Leg / $16 Half
    • Tasty chicken marinated in Joe's special recipe.
  • Joe's Tuna Delight $16.00
    • Special tuna cuts, marinated and grilled.
  • Pork Ribs + Side $18.00
    • Pork ribs, grilled till tender and finger licking good.
  • Hawaiian Burger + Chips $12.50
  • Crispy Island Wings $12.50
    • Battered chicken wings served with chips.
  • Chicken Steak Burger + Chips $12.50
  • Crispy Pork Hock $25.00
    • Whole pork hock, tenderised and deep fried till crispy.
  • Milkfish Meal $16.00
    • Fried, boneless milkfish served with eggs and rice.
  • Coscia $24.00
    • Cream fraise as a base sauce, champagne ham, Mozzarella, caramelised balsamic onions, fresh thyme.
  • Et Tu Supreme $24.00
    • Salami, bacon, chorizo, capsicum, mushroom, Mozzarella, herbs and topped with aioli.
  • Duo of Mousse $14.50
    • Whitakers White and Dark chocolate mousse with sour raspberry jelly and ice cream
  • Bacon $4.00
  • Char Grilled Vegetable Stack $15.50
    • Roasted and char grilled vegetables, haloumi cheese, onion rings with a potato chive cake
  • Cheeseboard Duo $14.50
    • With two cheeses (80grams) served with dried fruit, nuts and crackers
  • Julius $24.00
    • Prosciutto, salami, bacon, mozzarella, fresh herbs.
  • Creamed Spinach $6.50
    • Spinach, garlic, Parmesan cheese, cream sensation.
  • ●Choose your sauce
  • Prosciutto $21.90
    • Ham, confit mushroom, tomato + red onion
  • Roast Pumpkin, Chickpea + Roast Beetroot $18.90
    • Feta, green leaves + red wine, vinaigrette (V)
  • Paprika Dusted Chicken $13.50
    • Rocket + tomato + chilli jam
  • ●Create your own omelette $16.50
    • Three eggs, balsamic glaze + your choice of four fillings
  • Herb Crusted Baby Potatoes / Mixed Leaf Salad Italian Dressing $8.00
  • Parmesan Crusted Courgette Chips $11.50
    • Smoked paprika aioli, pickled onion (V)
  • Marinated Olives + Feta (V) $8.90
  • Marcher Muesli GF, VG, DF $13.50
  • Eggs Benny GF $19.50
  • Carrot Risotto VG $18.50
  • Freedom Rangers (AKA Big Brekky) GFA $20.50
  • Grandma’s Pork Bánh mì $13.50
    • Been years in the making! Light and crispy, traditional home-baked Vietnamese bread with Viet-style marinated pork, pickled daikon and carrots, cucumber, coriander, mild red chili and chicken cognac pate
  • So Frenchy, So Toast VGA $19.50
  • Beef Lemon Grass Vermicelli Noodles $18.50
  • Omelette Exhibit ‘B’ GFA $19.00
  • 8. Gong Ma Muang $19
    • Stir fried prawn with cashew nuts & Sweet chili
  • Chicken Veges $12
  • Hot Dog $2
  • Potato Fritter $0.50
  • Chicken ginger & spring onion
  • Sweet & Sour Fish $13
  • Fish of Today $3
  • Squid Veges $16
  • Onion Ring (6Pcs) $4.50
  • Cheese $6.99
  • Crumbed Scallop $3.50
  • Squid Ring $0.90
  • Fish Cake $4.00
  • Sea Dog $4.50
    • serving with toasted long buns, crab stick, cheese, red onion, tartar sauce
  • Snack Combo 2 $20.90
    • 2X ham burger, 1X chips, 1X chicken nuggets(6pcs), 2X coke 355ml
  • Crumbed Gurnard
    • Fresh
  • Creamy Mushrooms $18
    • Balsamic, sourdough, shaved parmesan, basil peto
  • Free-range eggs only style, nam jim, homemade relish Sourdough $9.50
  • Fries $9
    • Plain or cajun spiced, garlic aioli
  • Or, Smooshed avocado, beetroot relish, walnuts, sauerkraut (V) $14
  • Salad leaves, cucumber, bean sprouts, red cabbage, gourmet potatoes, cauliflower, pan fried tofu, peanut sauce $16
  • Best Ugly Bagel (V) $9.50
    • Pumpkin Kaya, jam & blueberry chia jam
  • Gado Gado (GF)
  • Banana, berry compote, maple syrup $17
  • Potato Mash & red wine jus
  • SEAFOOD POT $27.90
    • scallop prawns mussels squid and fresh fish in a white wine and tomato coulis served with fresh lemon and toasted bread
  • Chicken Salad $16.90
    • grilled chicken strips served with avocado cucumber tomatoes house salad and crispy noodles
  • Fresh NZ oysters POA
    • natural Pacific half shell oyster served with lemon chardonnay vinegar and toasted bread 1/2 dozen/1 doz
  • CAESAR SALAD $21.90
    • baby cos leaves with croutons crispy bacon anchovies parmesan & a poached egg(add grilled chicken strips for $5.90
  • (flame grilled aged angus beef served with house salad, thick cut fries & our famous red wine jus)
  • Seafood Chowder $16.50
    • our signature seafood chowder filled with shrimp clam mussels and calamari
  • V-Grill Seafood Platter (For 1 person) $37.90
    • Fresh half shell oysters, steamed mussels, seared scallops, and prawns, lightly battered tarakihi, salt & pepper squid, smoked salmon, served with toasted bread
  • Agedashi 'shiki-tofu' / 4 pcs $11.00
  • Teriyaki Waitoa free range chicken donburi $20.00
  • Paradise prawn, Hokkaido scallop, oyster and market fish, cocoro style spicy grain $26.00
  • Deep fried market fish tempura with Wasabi-mayonnaise
  • Japanese farm raised Bluefin tuna & chives Finger Roll Sushi $17.00 /6pcs
  • Mix green salad with seasonal vegetable $11.00
  • Jumbo tiger prawn filo bites / 4 pcs $13.00
  • Assorted seafood sashimi donburi 'Chirashi-Zushi' $24.00
  • Chashu Don $5.00
  • Salmon Sashimi (4 pieces) $5.00
  • Squid Ring Karaage (5 pieces) $4.00
  • Fresh Oysters (2 pieces) $5.00
  • Chashu (4 pieces) $4.00
  • Gyoza Cheese Prawn (3 pieces) $5.00
  • Crumbed Oysters (2 pieces) $5.00
  • Salmon Mini Don (2 pieces) $5.00
  • I CRABSTICK $1.30
  • 1 FISHCAKE $2.00
  • 1 SPRING ROLL $2.00
  • 1 TARAKIHI $4.00
  • No.2 Family pack $23.50
    • 5 fish, 2 sausages, 3 crabstick & 5 chip
  • 1 SAUSAGE $1.20
  • No.6 $10.50
    • 2 fish, 2 crabstick & $3.00 chips
  • 1 SNAPPER $5.50
  • Spring rolls
  • For added spice extra $0.50
  • S8 Grilled eel roll (1 Roll (10pcs)/ Half Roll(5pcs)) $13.00/ $7.00
    • grilled eel & iceberg lettuce with teriyaki sauce
  • O2 Tuna onigiri $2.50
  • S7 Philadelphia roll (1 Roll (10pcs)/ Half Roll(5pcs)) $12.00/$ 6.00
    • salmon, cream cheese, cucumber & pineapple
  • S3 Salmon crunch roll (1 Roll (10pcs)/ Half Roll(5pcs)) $12.00/ $ 6.00
    • cooked salmon, pickled daicon & fried batter
  • D3 Egg katsu don(chicken or pork) $13.50
    • deep fried spicy chicken or pork cutlet with egg onion sauce over rice
  • D4 Beef yakiniku don $12.00
    • yakiniku beef over rice, salad, & miso soup
  • Seasoned Wedges $6.00
  • Mussel $1.30
  • Chips R $3.00 L $4.50
    • French Fries
  • Chicken Burger $9.90
    • Handmade Crumbed Chicken Breast Meat, Lettuce, Tomato, Onion, Garlic Aioli Sauce
  • Paua Fritter $6.50
  • Spicy Sake Sauce with Mayo S $8.00 L $15.50
    • BBQ
  • Mozarella Cheese, Bacon, Egg, Avocado, Onion Ring, Pineapple, Beet Root $1.50
  • Fish Burger (Crumbed/Cajun Grilled) $11.90
    • Handmade Crumbed/Cajun Spicy Grilled Fresh Snapper or Salmon Fillet, Lettuce, Tomato, Onion, Tartare/Lemon Aioli
  • Sea Dog $2.50
  • Ham $3.20
  • 1/2 Chicken and Chips $10.50
  • Chips $2.50
  • Fish $1.90
  • Steak $5.40
  • Steak-Egg / Steak-Mushroom $5.90
  • Fish $3.50
  • Chicken Skewers $12.50
    • Curry leaf, lemongrass, sweet sour sauce(GF)
  • Fresh King Fish Cocktail $12.50
    • Ginger, bamboo, chili, betel leaf, namjim(GF/DF)
  • VietFlames Market Fish $29.50
    • Whole snapper, ginger, pineapple sauce(GF/DF)
  • Seasonal Greens $8.00
  • Eggplant & Tofu $18.00
    • Asian pickle, herbs, coconut sauce(GF/DF/V)
  • Coconut & Kaffir Lime Chicken $15.00
    • White fungus, noodles, ginger, Vietnamese mint
  • Crispy Saigon Rolls $9.50
    • Pork, prawn, shitake, glass noodle, nuoc cham(GF/DF)
  • Rambutan & Duck $16.00
    • Basil, peanut, plum dressing
Elevation Cafe and Restaurant

Elevation Cafe and Restaurant

location

Address

473 Scenic Drive, Waiatarua, Auckland, 0612, New Zealand

phone

Phone

6498148727

clock

Opened hours

Monday 10AM–9PM Tuesday 10AM–5PM Wednesday 10AM–5PM Thursday 10AM–9PM Friday 10AM–9PM Saturday 9AM–9PM Sunday 9AM–9PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
473 Scenic Drive, Waiatarua, Auckland, 0612, New Zealand
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