Fab Foods Catering in Marlborough Menu

L35 BEEF WITH BLACK BEAN SAUCE $14.00
S1 THAI BEEF SALAD $17.00
ICE CREAM SUNDAE $5.50
NAN BAN CHICKEN $6.00
LC3 CLAYPOT BUDDHA'S VEGETARIAN $15.00
DEEP FRIED PORK DUMPLING (4) $5.00
SIU MAI PORK DUMPLINGS (3) $5.50
LT28 PHAD THAI

Soufflé $25
- Double baked blue cheese soufflé, rocket, pear & almond salad
Asian bbq chicken noodle salad (mild,gf) $26
- Cashews, coriander, mint, tomato nam jim dressing
Gluten Free (GF)
Chowder $12
- Marlborough mussel chowder, toasted garlic bread
The wr burger $25
- Lemongrass pork, cucumber, lettuce, tomato, coconut satay sauce
Available Gluten Free (AVG)
Cheese board (avg) $25
- Kapiti aged cheddar/blue/washed rind, crackers, fruit, bread, chutney
Hot smoked salmon s (gf) $28
- Potato rösti, pickled beetroot, green beans, hazelnuts, whipped feta, dukkah, soft egg

Pizza Margharita $ 9.50
Knoblauchbrot $ 7.00
- Four bread slices with our melted garlic and herb butter
-or sun-dried tomato pesto, cheese
Dodson street burgers $ 21.50 each
Fritten $ 8.50
- Chunky, crisp Agria potato fries with tomato sauce and aïoli
Haus Salat $ 8.00
- Brot, Butter Mixed salad with our house dressing, bread, butter
-The Mexican
- with 200g pulled pork, corn + capsicum salsa, lettuce, tomato, jalapeños, fries
Mini Hot Dogs, fries $ 9.50

Meat Lovers $25.00
- Red onion, ham, chorizo, cheese, pepperoni, beef mince, BBQ sauce & cheese
Wild Venison Hotpot $19.00
- Served with creamy mash and steamed vegetables
Seafood Chowder $18.00
- Tarakihi, mussels, squid, fresh herbs, capers and preserved lemons - Served with Turkish bread
Shrimp Cocktail $14.00
Succulent NZ Lamb Shank $28.00
- Served on creamy mash, seasonal vegetables, red wine jus and delicious onion rings
Chicken and Garlic $22.00
- Garlic Chicken, red onion, red peppers, cheese, aioli & cream cheese
Mussels in Garlic and Wine $19.00
- Served with Turkish bread
Basil Pesto & Cream Cheese Flatbread $9.00

Suggested wine match Saint Clair Pioneer Block 10 Twin Hills Pinot Noir
For one $20.00
Chocolate Encased Mousse $14.50
- A rich chocolate mousse encased in dark chocolate on top Of an orange soaked sponge finished with oven roasted pistachio
Inspiration from the Garden $20.50
- — our chefs celebration of the locally grown vegetables currently in season. Ask your waiter for today's inspiration GF/DF option
Wine Barrel Smoked Wakanui Ribeye Beef
- Grilled to your liking served with duck fat roasted smashed potatoes, a medley of tarragon beef jus and tarragon butter accompanied by a seasonal summer salad GF/DF option
Pan Seared Market Fish $26.50
- On citrus infused oven-roasted polenta cake served with a spinach and fennel salad finished with a vibrant and fresh tomato salsa GF
Free Range Waitoa Chicken Breast $26.50
- Served With fresh tagliatelle pasta tossed in salsa verde with slow roasted balsamic cherry tomatoes DF
Platter of Bread and Dip $12.00
- Fresh bread With local Marlborough Awatere River dipping olive oil and homemade dip

Pumpkin Risotto( V- GF ON REQUEST) $17
- pecorino, pistachio, mascarpone
Crayfish Salad (GF) $23
- saffron, mixed leaves, heritage tomatoes
Top of the South Cheese (GF ON REQUEST) $ 22
- quince paste, grape chutney, crackers
Havelock Mussel Fritters $18
- lime aïoli, cress, tomato achar, sourdough
North Canterbury Lamb (GF ON REQUEST) $ 27
- lamb loin, ancient grain salad, yoghurt, flat bread
Rai Valley Pork Belly (GF) $22
- pork belly, scallops, cauliflower, crackle, cress
Marlborough Salmon (GF) $25
- fennel, wakame salad, sesame, dill
Perla Potatoes $ 8

Basket of Fries (GF) $8.00
- Served with your choice of garlic aioli or tomato relish.
Munchkins (option 2) $18.00
- Potato half cases stuffed with succulent pulled lamb with caramelised onions, topped with grilled baby tomatoes, home-made mint jelly and micro herbs.
Sun - Thu: 10 AM - 11 PM
-Beef $25.00
Salt & Pepper Fish Bites with Fries $12.00
- Served with tomato sauce.
Gluten-free options are available, please ask your server.
Curry of the Day $24.00
- Served with rice and poppadoms.
Garlic $20.00
- Tomato paste and garlic topped with mozzarella cheese.

Spaghetti All’amatriciana $19.80
- Spaghetti, bacon, and onion cooked in a tomato sauce; with a sprinkle of parmesan cheese.
Mussel platter for 2 $46.80
- (Gluten free available)A great way to try all the various ways the mussels are prepared - Smoked, marinated, steamed, grilled, battered, chowder and bread. (Also available for 3)
Battered Mussels $20.00
- Freshly battered and served with salad and fries
Salmon Penne Pasta $24.50
- In- house smoked Mt. Cook Alpine Salmon with penne pasta, leek and asparagus cooked in a creamy sauce
Ravioli $22.50
- Pockets of pasta filled with spinach and ricotta and cooked in a creamy tomato sauce; with sprinkle of parmesan cheese.
Calamari $15.50
- NZ squid tossed in flour, deep fried, drizzled with garlic and olive oil.
Garlic bread (garlic, mustard seeds, parsley) $5.20
Steamed Mussels $19.90
- Coriander, ginger, chilli and coconut cream

Raita $4.00
- Yoghurt mixed with cucumber and ground spices
Fish Pakora (6 pieces) $12.90
- Fillets of Fish Soaked in Exotic Fine Spices and Dipped in Spicy Chickpea Flour Batter and Deep Fried
Tandoori Chicken $24.00
- Chicken Marinated in Spices, Ginger and Garlic Extracts, Lemon Juice, Yoghurt & Roasted in the Tandoori Oven
Onion Bhaji $10.00
- Onions Rings Dipped in Spicy Chickpea Flour Batter and Deep Fried
Garlic Naan $4.00
- Plain white flour bread with garlic
Madras (Chicken, Lamb or Beef) $18.90
- A hot South Indian dish, Cooked to Suit your Palate
Tandoori Chicken Samosa (2 pieces) $8.00
- Short Pastry Pockets filled with Vegetables and Tandoori Chicken and Spices, Served with Home-made Chutney
Honey Chilli Chicken $19.90
- Battered Boneless Cubes of Chicken Fried and Sauteed in Juliennes of Capsicum, Onion, Spring Onion & Spicy Garlic Flavour with honey

Woody Ribeye $27.00
- 220gm Ribeye Steak grilled to your liking. Served with your choice of fries and salad or garlic mash and seasonal vegetables. Finished with beer batter onion rings
Woody Mighty Mix $24.00
- 180gm rump steak, bacon, sausage, two eggs, mushrooms, grilled tomato, onion rings and chunky fries
Vegetarian option $15.00
- Veggie Burger Pattie
(Receive Drink, Main Meal, and Dessert)
Chunky Chips $7.00
- Garlic Aioli or Tomato Relish
Sausage Roll $3.50
Meat Pie $4.00
Toasted Sandwiches $5.00
- (2 fillings) Cheese, Onion, Tomato, Ham, Egg, Pineapple, or Mushroom Bacon Extra 1.5 Extra Filling 1

Mushroom tikka $15.00
- Fresh mushrooms / cottage cheese traditionally cooked on tawa with capsicum, onion and spices.
Prawn saagwala $21.00
- Prawns cooked with fresh tomatoes, onion, garlic and spinach.
Kathi chicken $20.00
- Stir fried boneless chicken cooked in gold brown onion gravy with cashew nut and fresh coriander.
Pickles $3.00
Lacha paratha $4.00
- Butter Tandoor Bread.
Chicken tikka masala $19.00
- Everybodys favourite, cooked in mild delicately spiced, added with grated tomatoes and onions.
Tawa: paneer/lamb/chicken/beef $21.00
- Your selection of meat or cottage cheese cooked with onion, capsicum, tomatoes with a hint of cashew nut paste in it.
Cumin rice $7.00

Caprese Salad - Buffalo Mozzarella w marinated truss tomatoes, soft poached egg & avocado oil e: $19 .00, m: $28 .50
Passion Fruit Panacotta - w mint tuille kafir lime syrup $13 .00
Smoked Lamb Loin - w crushed baby peas, caramelized pearl onions & galette potatoes $35.00
Caprese Salad - Buffalo Mozzarella w marinated truss tomatoes, soft poached egg & avocado oil w olive brined beef e: $24 .50, m: $36 .50
Cheese Plate (to share) $18.00
Balinese Duck - w parsnip vanilla purée, bok choy & sour cherries $35.00
Soup of the Day - w warm turkish bread $11.00
Cheese (individual serve) w accompaniments: Puhoi Brie $6.00

GOAN(GF) $20.00
- slow cooked with herbs & coconut flavoured curry with chicken
Please ask about our selection of desserts & also our flavoured drinks
CUCUMBER SALAD (V) $5.00
ROGERS BALTI MASALA $18.00
- tailored to perfection, a creamy sauce cooked in an Indian style work with onion & mushroom & garnished with fresh coriander/veggie
VEGETABLE (GF) $16.00
GARLIC NAAN $3.50
GOAN(GF) $20.00
- slow cooked with herbs & coconut flavoured curry with fish
MANGO(GF) $25.00
- creamy cashew based mango flavoured curry with prawn

Crispy Squid Noodle Salad $18.50
- Lettuce, coriander, mint, cucumber, red onion w sesame palm sugar & chilli dressing
Seafood Chowder $19.00
- Lemon, saffron & potato base w fish, shrimps, salmon, mussels & crispy squid w/ Redsalt turkish bread
Chefs Thai green curry $16.5
- W/ chicken, fried shallots and rice
Wedges $4.50 Side / $7.50 Full
- Served with plum sauce & sour cream
Bacon / Vegetarian / hash brown / Portobello mushroom
Mussels $17.50
- Steamed in a Thai broth w/ Redsalt turkish bread
Omelette $17.50
- 3 egg omelette with your choice of 3 of the following:
Green Mix Salad $6.50
- W/ balsamic olive oil dressing

Gourmet Pie N/A
- Chicken / Lamb / Meat / Vegeterian
Toast With Jams $6.00
- 3 Pieces
French Toast $16.00
- Bacon / Banana / Maple Syrup
Inlet Mega Breakfast $19.00
- Bacon / Egg / Hashbrowns / Sausage / Tomato / Toast
Filled Rolls $5.50
Scones $4.00
Omelette With 2 Fillings + Toast $14.00
- Ham / Cheese / Mushroom / Tomato / Onion
Chocolate Croissant $3.70

Fab Foods Catering in Marlborough Menu

Nearby Sample Menus

Fab Foods Catering

Marlborough Region > Marlborough > Fab Foods Catering

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

74A Cleghorn Street, Blenheim, Blenheim, Marlborough, 7201, New Zealand

Marlborough Restaurants

Marlborough Region Restaurants

Nearby restaurants

Captain's Daughter

Renwick Takeaways

DA's Barn Restaurant & Bar

Akbabas Turkish Kebab and Coffee House

Giesen Cellar Door

Blenheim Railway Cafe & Ice Creamery

Toot N Whistle Inn

MIA - Dining & Wine Cellar