Address
10 Tuwharetoa Street, Taupo, Waikato, 3330, New Zealand
Finn MacCuhal's Irish Pub in Taupo Menu
Are you the owner? Manage this listing for free.
BREAKFAST-
Eggs Benedict $14.90
- Hollandaise Sauce Flowing over Poached Eggs & Ham, Laid On Top Of Toasted Turkish Bread
-
Eggs Benedict $2.00
- Swap Ham For Bacon
-
Brekkie $11.90 / $19.90
- Kiwi Bacon, Fried Egg, Sausage, Hash Brown, & Toast (Small / Large)
- Black pudding $3.00
- Mushrooms $3.00
- Baked Beans $2.00
SALADS-
Caesar Salad $17.90
- Crispy Bacon, Croutons, Shaved Parmesan, Cos Lettuce. All Tossed with Chef’s Garlic Aioli & Topped With A Poached Egg
- Add chicken $4.00
-
Calamari Salad $19.90
- Fried Salt & Pepper Calamari. Served Upon A Bed Of Fresh Garden Salad. Drizzled With Aioli
FOOTLONGS & BURGERS-
Kahuna Burger $20.90
- Crumbed Chicken Breast, Grilled Pineapple & Bacon, Salad & Melted Cheese Served Inside A Burger Bun. With Your Choice of Plum or BBQ. Sauce. Served With Fries
-
Finns Open Sandwich $19.90
- Choice of Steak Or Chicken Resting on Turkish Bread, Lettuce, Tomato & Cheese. Smothered In Delicious Plum Sauce. Topped With Avocado. Served With Fries
-
Finns Big Boy Burger (The Mans Man Burger) $21.90
- Chefs Own Prime Beef Pattie With Rasher Bacon. Laid Inside A Toasted Bun With Chefs Own Relish, Lettuce, Carrot, Beetroot, Onion & Cheese & Fried Egg. Served With Fries
-
Fish Burger $18.90
- Battered Fish With Lettuce, Red Onion & Carrot. Topped With Tartare Sauce Inside A Toasted Bun. Served With fries
LIGHT MEALS-
Garlic Bread -V $6.00
- Fresh White Footlong, Smothered In Chef’s Garlic Butter (Add Cheese for $2.00)
-
Fries -V $6.00
- Served With Finns Aioli
-
Wedges $14.90
- With Crispy Bacon, Grilled Cheese. Served With Sour Cream & Sweet Chilli Sauce
-
Nacho’s $16.90
- Corn Chips Topped With Mild Spiced Ground Beef, Chilli Beans, Cheese & Sour Cream
-
Thin Crust Pizza-V $10.90
- Crispy Naan Bread Base, Topped With Pizza Sauce, Cheese, Mushroom, Bacon, Pineapple, Capsicum & Onion
-
Bangers & Mash $14.90
- Two Irish Sausages Resting On Creamy Mash. Served With Peas & Onion Gravy
-
Salmon Potato Cakes -GF $16.90
- Real Salmon & Potato Cakes Served With A Side Salad. Accompanied With A Refreshing Dill Dressing
-
Chicken Nibbles $14.90
- Spicy Coated Chicken Nibbles Served With Honey Mustard Dipping Sauce & Small Salad
-
Toasties $8.50
- Finns Toasted Sandwich With Your Choice Of 3 Fillings. Served With Finns Fries & Garlic Mayo. (Extra Toppings 50c)
-
Toppings 50c
- Ham, Cheese, Tomato, Onion Or Pineapple
PASTA-
Chicken & Chorizo $22.90
- Lightly Sauteed Chicken Breast & Chorizo In A Cream Sauce With Baby Spinach, Red Onion & Cherry Tomatoes
MAINS-
Finn’s Original Guinness Pie $25.90
- A classic In The Making! Slow Cooked Beef & Carrots In A Thick Guinness Gravy Enclosed Inside A Flakey Pastry Pie. Served On Top Of Creamy Mash. Accompanied With Mushy Peas. (Swap Mash & Mushy Peas For Fries & Salad)
-
Our Famous Shank Pie $25.90
- Twice Cooked Lamb Shank (Still On The Bone), Nestled Inside A Rich Gravy Surrounded By A Delicious Pastry Served With Creamy Mash & Veges
-
Fish N Chips $20.90
- Finns Crispy Beer Battered Fish Fillets. Served with Finn’s Fries, Tartare Sauce & Salad
-
Sticky Pork Ribs $24.90
- Succulent Tender Pork Ribs Marinated In Finns Secret Sauce Then Slow Roasted Until Tender, Drizzled With Barbeque Sauce & Served With Finn’s Fries
-
250gram Aged Scotch Fillet $29.90
- Scotch Fillet Served With Fries & Salad Or Creamy Mash & Veges. Your Choice Of Garlic, Pepper or Mushroom Sauce
-
400gram Aged Scotch Fillet $36.90
- Scotch Fillet Served With Fries & Salad Or Creamy Mash & Veges. Your Choice Of Garlic, Pepper or Mushroom Sauce
-
Pork Belly $28.90
- Twice Cooked Pork Belly. Served With Creamy Mash & Roast Vegetable Medley
-
Seafood Platter $29.90
- Hoki, Mussels, Salt & Pepper Calamari, Scallops, Prawn Twisters & Finns Fries. Served With Dipping Sauces. ( For Sharing)
CHILDREN'S MENU- Cheese Burger & Chips $9.95
- Fish & Chips $9.95
- Mini Nacho’s $9.95
- Mini Hotdogs & Chips $9.95
SIDES- Side Salad $4.50
- Fries $4.50
- Mushy Peas $4.50
- Vege’s $4.50
- Sauces ( Mushroom, Pepper, & Garlic) $4.50
DESSERTS- Check Out Our Dessert Board In Restaurant Or Ask Our Staff n/a
Nearby Sample Menus
- Double up for an extra $9.40
- Two Eggs $3.50
-
Mushroom & Bacon Vol au Vent $11.90
- Creamy mushrooms and bacon in a warm pastry case.
-
Pan Fried Scallops GF $16.90
- Sautéed scallops with crispy bacon, presented on seasonal salad. With lemon and garlic aioli.
-
Chicken Fettuccine $25.50
- Grilled chicken breast, sliced then tossed with crispy bacon and fresh herbs in a creamy tomato, garlic and parmesan sauce.
-
Chicken Alexander $25.90
- Traditional apricot and cream cheese filled Breast Supreme, crumbed and golden fried. Served with salad and jacket potato.
-
Prawn & Parmesan Sirloin GF $34.90
- Premium AngusPure Sirloin topped with prawn cutlets in a creamy parmesan sauce.
- Upgrade from Fries, to Curly Fries or Wedges with your main. $2.50
-
Mini spring rolls $6.50
- Deep fried vegetarian mini spring rolls served with sweet chili sauce
-
Poh Pia Grob $8.50
- Minced prawns and chicken wrapped in a light crispy pastry served with sweet chili sauce
-
Gang Garee $12.50
- Mild chicken yellow- curry cooked in coconut milk with potato, carrots and onions served with rice
- Roti bread $3.00
-
Sukiyaki hang $14.50
- Stir-fried glass noodles with prawns, chicken, squid, egg, and vegetables in a spicy Thai dressing
-
Dim sim pork$7.50/prawns$8.50
- Steamed minced pork or prawns wrapped in egg pastry served with light soya sauce
-
Fresh spring rolls $11.50
- Rice paper sheets filled with chicken, noodles, and vegetables served with peanut sweet chili sauce
- Chicken or pork fried rice $11.50
-
ROASTED BEETROOT BRUSHCETTA $12.00
- roasted beetroot, feta & spiced red wine reduction on chargrilled ciabatta
-
BLACKBERRY AND COCONUT CAKE $12.00
- with vanilla ice cream and whipped cream
-
PILSNER BEER BATTERED FRESH FISH $25.00
- with house tartare sauce, salad and chunky fries
- Steamed green beans with lemon and almonds $7.50
-
RASPBERRY BRULEE $12.00
- with rhubarb compote, whipped cream & biscotti
-
BARBECUED LAMB RIBS $14.00
- with tangy slaw & roasted macadamia nut
-
DARK CHOCOLATE MARQUIS & DOUBLE CHOCOLATE BROWNIE $13.00
- with plum ice cream and sherbet
- Chopped salad with cherry tomato, cucumber and ranch dressing $7.50
- Chicken Tikka Masala, Naan, Rice $10.90
- Prawn Curry, Naan, Rice $12.90
- Makhani, Naan, Rice (Butter Chicken, Lamb or Beef) $10.90
- Reshmi Kebab with mint sauce $7.90
- Curry, Naan, Rice (Chicken, Lamb or Beef) $10.90
- Fish & Chips $5.90
- Vegettable Samosas with tamarind sauce $6.90
- Korma, Naan, Rice (Chicken, Lamb or Beef) $10.90
- - Falafel
-
Bangers & Smashed Potatoes $21.50
- Locally made sausages served with smashed baby potatoes, peas & gravy
- Choose your sauce:
- - Creamy Cajun Chicken
-
Crispy Skin Salmon $29.50
- Salmon fillet with seasonal greens, baby potatoes, citrus hollandaise & finished with a tomato duo
-
Spicy Chicken Wings
- Served with a peri peri mayo
-
Beet Burger $18.50
- American style beef burger with pickle, cheese, lettuce, tomato & mustard served with pub chunky fries
-
Seared Lamb $32.90
- Seared lamb served on smashed baby potatoes with crushed minted peas, hummus, scorched cherry tomatoes & jus
-
Aloo gobhi $17.90
- Potatoes and cauliflower florets cooked together and garnished with ginger and fresh coriander
-
Platter $12.00
- PLATTER of Raita, Pickles, Sweet mango chutney, Mint sauce, Tamarind Sauce
- French fries $5.00
-
Zeera aloo $16.90
- Diced dry potatoes cooked with cumin seeds and spices
-
Butter chicken $18.90
- Tender morsels of boneless chicken roasted in tandoor and finished in a mild creamy tomato
-
Biryani - Prawn $23.90
- Rice cooked with King Prawns and herbs and spices
-
Chilli chicken $20.90
- Fried chicken dish with slices of onions, tomatoes, capsicum and fresh coriander, cooked and garnished
-
Tandoori chicken $14.90
- Chicken on the bone, marinated in yoghurt, ginger and garlic paste, roasted in Tandoor
-
Venison
- Denver Venison, Red Onion, Mushroom, Cherry Tomato, Aioli & Fresh Rocket
-
Scotch Fillet Steak $34.00
- 300g Silver Fern Scotch cooked to your liking with potato rosti, seasonal vegetables & Jus
-
BBQ Chicken
- Roast Chicken, Bacon, Red Onion & BBQ Sauce
-
Pork & Slaw $19.00
- Seasoned Pork with Fresh herb slaw and served with fries or Mash
-
Supreme
- Beef, Ham, Pepperoni, Pineapple, Onion, Mushroom & Capsicum
-
Apricot Chicken
- Roast Chicken, Capsicum, Mushroom, Camembert & Apricot Sauce
- Falafel $17.00
- Kids Sundae - choc, strawberry, Caramel $6.00
-
Gourmet chicken burger $28.00
- bacon, mushroom, mozzarella cheese, chuncky fries, tomato sauce
-
Pavilions signature platter for two $25.00
- mini malva pudding, strawberry cheese cake, orange & cardamon cream brulee, belgium chocolate pudding w/ berry coulis & vanilla ice cream
-
Tempura battered fish fillets $28.00
- chuncky fries, green salad & tartare sauce
-
Winter fruit salad $14.50
- w/ frozen yoghurt (v. gf)
-
Beuschetta $13.00
- w/ ciabatta, feta cheese, kalamata olives, tomato, basil pesto
-
Belgian chocolate pudding $14.50
- vanilla anglaise, mixed berry compute, vanilla ice cream
-
Horopito crusted venison loin $36.00
- kumara fondant poached broccolini, beetrot puree and red currant jus (gf) >>
-
Chicken caesar salad $26.00
- anchovies, cos lettuce, bacon, croutons, parmesan, poached egg
- Bacon N' vegetable $12.50
-
White bait fritter $28.00
- with greeus, ailoi + crisp potato
- Morrocan Lentil $10.50
-
Fish Tacos $24.00
- with tratziki, slaw, avocado + greek salsa
-
Pulled Venison Burger $23.00
- Chips, slaw, onions, aioli on ciabatta
-
Paleo Benedict $19.00
- Mushroom, Bacon, Avocado, poached eggs, D.F. Hollandaise
- Mussel Fritter $3.30
- Crabstick $1.50
-
Veggie Burger $7.50
- Veggie patty and salad
- Fresh Fish $5.50
-
Flamegrd Chicken- Cheese $7.50
- Flamergrd Chicken patty cheese and salad
- Batt Scallop $6.00
- Chicken Nugget $0.60
-
BBQ Meat Lovers $18.50
- Tomato base, chicken, ham, bacon, pepperoni, drizzle bbq
- Thoroughbred( GF) Toast (GF) $3.50
- Gluten-free gourmet beef burger with fries $29.50
-
Chef's Pizza of the day $18.50
- See board for toppings
-
Steak sandwich $29.50
- with fries with garlic aioli, onion, and slow-roasted tomato with fries
-
Salads: wood roasted smoked salmon or smoked chicken $22.50
- tossed salad greens, cherry tomatoes and caper berries with red wine vinaigrette*optional crispy bacon topping
- Bacon $4.00
- Field Mushrooms (GF) $4.00
- Baked Beans $4.00
-
Calamari & Fries $17.5
- Spiced calamari, pub fries, salad & lime aioli
-
Wedges $12.5
- Beef & bean
-
Rib Eye $35.0
- 600gm bone in rib eye, pub fries, salad & your choice of sauce
-
Flame Grilled Venison $16.0
- Bacon, egg, lettuce, tomato, cheese, onion, mayo
-
Devilled Chicken Wings $13.0
- w/ chipotle mayo
-
Silver $45.0
- Seasoned wedges, sour cream & sweet chilli, Samosas & spring rolls, Salt & Pepper Squid w/ lime chilli glaze, Devilled Chicken Wings w/ chipotle mayo, Marinated Olives, Tomato & Capsicum Salsa Crostini
-
Crumbed Chicken Schnitzel $22.0
- Panko crumbed free range chicken, pub fries, salad & your choice of sauce
-
Gold $60.0
- Pub Fries w/ aioli & tomato sauce, Seasoned wedges w/ sour cream & sweet chilli, Devilled Chicken Wings w/ chipotle mayo, Sticky Pork Ribs w/ smokey BBQ sauce, Samosas & Spring rolls, Marinated Olives, Garlic Bread, Tomato & Capsicum Salsa Crostini
- Breakers Burger - grilled beef pattie, bacon, crisp lettuce, tomato, cheese, smokey BBQ sauce and mayo; served with chips and a toasted sesame seed bun $14
- Piha Pork Loin - rolled stuffed pork loin with buttered potato mash, steamed seasonal vegetables, cheese sauce, apple sauce and rich brown gravy $27.50
- Cheesy Garlic Bread $6
- All Day Breakfast - grilled bacon and tomato, sausage, hash brown, field mushroom and fried eggs on toast $17.50
- Crispy Mushrooms - mushrooms coated in our special sauce spice with aioli dipping sauce $7
- Seafood Basket - lightly battered scallops, crab stick, salt & pepper squid, prawn twister, battered fish, with chips, salad and tartare sauce $27.50
- Kumara Patch Pie - roast pumpkin, kumara, spinach, cottage cheese & cheddar pie with salad and tangy tomato relish $16
- Grilled Chicken Burger - chicken breast coated in a Mexican style seasoning with guacamole, tomato, crisp lettuce, cheese and mayo; served with chips and a toasted sesame seed bun $17
- Potato Wedges N/A
- Teriyaki Beef Salad N/A
- Prime NZ Steak N/A
- Garlic Bread N/A
- Vegetarian Rice Salad N/A
- Mayonnaise N/A
- Mango Chutney N/A
- Beef Lasagne N/A
-
Extras $2.00
- Scrambled Eggs, Fried Eggs
- Spaghetti on Toast $6.50
- Sausage & Eggs $9.50
- Fruit Loaf Toasted $5.00
- Eggs on Toast $9.00
- Bacon & Eggs $10.50
- Bake Beans on Toast $6.50
- Bacon Butties $6.00
Finn MacCuhal's Irish Pub
Phone
073786165
Opened hours
Monday: 11:00 AM – 3:00 AM, Tuesday: 11:00 AM – 3:00 AM, Wednesday: 11:00 AM – 3:00 AM, Thursday: 11:00 AM – 3:00 AM, Friday: 11:00 AM – 3:00 AM, Saturday: 11:00 AM – 3:00 AM, Sunday: 11:00 AM – 3:00 AM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar , British , Gluten Free , Irish , Pub Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , After-hours , Waitstaff , Cheap Eats , Cash , Television , Groups , Quick Bites , Bankcard , Lunch , Bar Scene , Seating , Drinks , Serves Alcohol , Dinner , Child-friendly , Full Bar