Address
10 Tuwharetoa Street, Taupo, Waikato, 3330, New Zealand
Finn MacCuhal's Irish Pub in Taupo Menu
Are you the owner? Manage this listing for free.
BREAKFAST-
Eggs Benedict $14.90
- Hollandaise Sauce Flowing over Poached Eggs & Ham, Laid On Top Of Toasted Turkish Bread
-
Eggs Benedict $2.00
- Swap Ham For Bacon
-
Brekkie $11.90 / $19.90
- Kiwi Bacon, Fried Egg, Sausage, Hash Brown, & Toast (Small / Large)
- Black pudding $3.00
- Mushrooms $3.00
- Baked Beans $2.00
SALADS-
Caesar Salad $17.90
- Crispy Bacon, Croutons, Shaved Parmesan, Cos Lettuce. All Tossed with Chef’s Garlic Aioli & Topped With A Poached Egg
- Add chicken $4.00
-
Calamari Salad $19.90
- Fried Salt & Pepper Calamari. Served Upon A Bed Of Fresh Garden Salad. Drizzled With Aioli
FOOTLONGS & BURGERS-
Kahuna Burger $20.90
- Crumbed Chicken Breast, Grilled Pineapple & Bacon, Salad & Melted Cheese Served Inside A Burger Bun. With Your Choice of Plum or BBQ. Sauce. Served With Fries
-
Finns Open Sandwich $19.90
- Choice of Steak Or Chicken Resting on Turkish Bread, Lettuce, Tomato & Cheese. Smothered In Delicious Plum Sauce. Topped With Avocado. Served With Fries
-
Finns Big Boy Burger (The Mans Man Burger) $21.90
- Chefs Own Prime Beef Pattie With Rasher Bacon. Laid Inside A Toasted Bun With Chefs Own Relish, Lettuce, Carrot, Beetroot, Onion & Cheese & Fried Egg. Served With Fries
-
Fish Burger $18.90
- Battered Fish With Lettuce, Red Onion & Carrot. Topped With Tartare Sauce Inside A Toasted Bun. Served With fries
LIGHT MEALS-
Garlic Bread -V $6.00
- Fresh White Footlong, Smothered In Chef’s Garlic Butter (Add Cheese for $2.00)
-
Fries -V $6.00
- Served With Finns Aioli
-
Wedges $14.90
- With Crispy Bacon, Grilled Cheese. Served With Sour Cream & Sweet Chilli Sauce
-
Nacho’s $16.90
- Corn Chips Topped With Mild Spiced Ground Beef, Chilli Beans, Cheese & Sour Cream
-
Thin Crust Pizza-V $10.90
- Crispy Naan Bread Base, Topped With Pizza Sauce, Cheese, Mushroom, Bacon, Pineapple, Capsicum & Onion
-
Bangers & Mash $14.90
- Two Irish Sausages Resting On Creamy Mash. Served With Peas & Onion Gravy
-
Salmon Potato Cakes -GF $16.90
- Real Salmon & Potato Cakes Served With A Side Salad. Accompanied With A Refreshing Dill Dressing
-
Chicken Nibbles $14.90
- Spicy Coated Chicken Nibbles Served With Honey Mustard Dipping Sauce & Small Salad
-
Toasties $8.50
- Finns Toasted Sandwich With Your Choice Of 3 Fillings. Served With Finns Fries & Garlic Mayo. (Extra Toppings 50c)
-
Toppings 50c
- Ham, Cheese, Tomato, Onion Or Pineapple
PASTA-
Chicken & Chorizo $22.90
- Lightly Sauteed Chicken Breast & Chorizo In A Cream Sauce With Baby Spinach, Red Onion & Cherry Tomatoes
MAINS-
Finn’s Original Guinness Pie $25.90
- A classic In The Making! Slow Cooked Beef & Carrots In A Thick Guinness Gravy Enclosed Inside A Flakey Pastry Pie. Served On Top Of Creamy Mash. Accompanied With Mushy Peas. (Swap Mash & Mushy Peas For Fries & Salad)
-
Our Famous Shank Pie $25.90
- Twice Cooked Lamb Shank (Still On The Bone), Nestled Inside A Rich Gravy Surrounded By A Delicious Pastry Served With Creamy Mash & Veges
-
Fish N Chips $20.90
- Finns Crispy Beer Battered Fish Fillets. Served with Finn’s Fries, Tartare Sauce & Salad
-
Sticky Pork Ribs $24.90
- Succulent Tender Pork Ribs Marinated In Finns Secret Sauce Then Slow Roasted Until Tender, Drizzled With Barbeque Sauce & Served With Finn’s Fries
-
250gram Aged Scotch Fillet $29.90
- Scotch Fillet Served With Fries & Salad Or Creamy Mash & Veges. Your Choice Of Garlic, Pepper or Mushroom Sauce
-
400gram Aged Scotch Fillet $36.90
- Scotch Fillet Served With Fries & Salad Or Creamy Mash & Veges. Your Choice Of Garlic, Pepper or Mushroom Sauce
-
Pork Belly $28.90
- Twice Cooked Pork Belly. Served With Creamy Mash & Roast Vegetable Medley
-
Seafood Platter $29.90
- Hoki, Mussels, Salt & Pepper Calamari, Scallops, Prawn Twisters & Finns Fries. Served With Dipping Sauces. ( For Sharing)
CHILDREN'S MENU- Cheese Burger & Chips $9.95
- Fish & Chips $9.95
- Mini Nacho’s $9.95
- Mini Hotdogs & Chips $9.95
SIDES- Side Salad $4.50
- Fries $4.50
- Mushy Peas $4.50
- Vege’s $4.50
- Sauces ( Mushroom, Pepper, & Garlic) $4.50
DESSERTS- Check Out Our Dessert Board In Restaurant Or Ask Our Staff n/a
Nearby Sample Menus
-
Mordor $18.50 / $9.00
- Smokey BBQ Sauce, Chicken, Pepperoni, Onions, Capsicum and Bacon. Made with 100% free range ingredients (Double / Snack)
-
Sea Salt Caramel Gelato $5.00
- Our newest flavour from the award-winning Gellicious Gelato. Salted caramel is so hot right now and this one won't disappoint. Contains Dairy. 180ml tub - share it or smash it yourself
-
The Kraken $21.00 / $10.00
- Smoked Paprika Spanish 'Sofrito' Sauce, Mozzarella, Calamari, Prawns, Chorizo, Cannellini Beans, Roasted Red and Green Peppers, finished with Chipotle Mayo (not GF) and Fresh Lemon Wedges
-
Sinister $18.50 / $9.00
- Refried Beans, Avocado, Onions, Salsa, Tomatoes, Jalapeno Peppers and Capsicum. No Cheese (Double / Snack)
-
Spirit $9.50
- Mushrooms, Chicken and Bacon, Mixed Through A Garlic Cream Sauce. Served On Spinach Fettuccine
-
Plain Wedges $5.00
- Deep fried Potato Wedges served with a dip of your choice
-
Prawn Horns $7.50
- 6 whole Prawns seasoned with coriander and green onions rolled in a crispy wonton style pastry..with your choice of dip
-
Lust $16.00 / $8.00
- Pepperoni, Salami, Ham, Bacon and Chorizo. Optional BBQ, Sweet Chilli, Smokey BBQ, Tomato... Made with 100% free range ingredients (Double / Snack)
- Rhubarb & brown butter cake, rose water, almond cracker, vanilla bean ice cream $12.00
- Calamari cooked sous vide, handmade lemon gnocchi, fried capers, champagne veloute $16 E / $30 M
- Strip loin of Wharekauhau lamb, braised Belgian endive, truffled fennel cream, pecan nuts, ruby grapefruit, sherry gastrique $39.00
- Kapiti Kahurangi creamy blue - Kapiti Coast, NZ $15.00
- Blue River Curio Bay pecorino - Southland, NZ $15.00
- Golden crackled pork belly, kumara, orange, walnuts, pineapple, granny smith apple, pickled red cabbage, grain mustard dressing $29.00
- Bag of chippies, herbs, black truffle $7.00
- Talbot Forest Geraldine vintage cheddar - Sth Canterbury, NZ $15.00
-
the fishbox pack $8.50
- small coleslaw, 1 fish of the day , choice of sauce and half a scoop of chips
-
Kids Mini Dogs $1.00
- battered and on the stick
- Wasabi Mayo $2.90
- Pineapple Fritter $1.80
-
Real Paua Fritter $6.90
- 100 percent paua, awesome flavour. We wont stock the faux ones
- Bacon buttie $5.00
-
Potato Fritter $1.00
- Large Agria fritters made in store.
- Meat Pattie $3.00
- Cheese of the night
-
Salt and Pepper Squid
- Shaved fennel, crispy pancetta, anchovy crumb, miso mayonnaise
-
-Spiced apple cheesecake
- Sesame seed toffee snap, caramel sauce, apple crumble ice cream
- Rosemary and Garlic Roasted New Potatoes $7.00
-
Smoked Fish Croquette
- Crushed pea and mint salad, chorizo, preserved lemon aioli
-
Salad of baby carrots
- Medjool dates, almond cream, honey comb, panko crumbed olives
-
Slow cooked pulled Lamb
- Carrot puree, spinach gnocchi, cumin carrots, black garlic pannacotta, lemon crème fraiche
-
-Salt and Pepper Squid
- Shaved fennel, crispy pancetta, anchovy crumb, miso mayonnaise
- Continental $8.00
-
Kiwi style N/A
- 2 sausages 3 bacon 1 tomato 2 eggs
- Bacon and Avo $12.00
- Chicken Burger N/A
- Porridge $7.50
- Backed beans and toast N/A
- Onions $2.50
-
Early Stater N/A
- 2 fried toast 2 sausages 2 eggs 1 tomato
-
Mushroom & Parmesan Rice Cakes ( GF / V ) $17.80
- Served with salad greens and caesar dressing
-
Steamed Whole Prawns ( GF)
- Accompanied with soya and a chilli citrus sauce.
- Homemade Desserts Available
- Fries
- (GF) Gluten Free (V ) Vegetarian
- -1 Kilo $98.90
- -1/2 kilo $49.90
-
Salt & Pepper Squid $16.00
- Lightly coated seasoned squid with garlic and caper mayonnaise
-
BACON AND EGGS $13.50
- poached scrambled fried
-
SMOKED SALMON SALAD $17.50
- fresh herb, chili lime
-
VOGELS $15.50
- w Clevedon buffalo mozzarella, herb pesto cherry tomatoes
-
MINCE ON VOGELS TOAST $15.50
- w 2 poached eggs
-
TOM AND CHERRY $8.50
- the classic kiwi cheerio cocktail sausage, tomato sauce
-
KIDS HAMPER $8.50
- chippies, muesli bar, fruit, yogurt, chocolate drink
-
LAMB RAGU $17.50
- lamb fennel pasta mia pappardelle
-
BANG BANG CHICKEN $16.50
- shredded chicken herbs, sesame, coconut rice
-
Aloo gobhi $17.90
- Potatoes and cauliflower florets cooked together and garnished with ginger and fresh coriander
-
Garlic cheese naan $4.50
- Stuffed with cheese and sprinkled with garlic
-
Fish tikka $29.90
- Marinated boneless fish cooked in tandoor
-
Chilli chicken $20.90
- Fried chicken dish with slices of onions, tomatoes, capsicum and fresh coriander, cooked and garnished
-
Prawn pakora $14.90
- King Prawn cuttlets dipped in spiced batter, deep fried served with mint sauce
-
Navrattan korma $17.90
- Vegetables cooked in creamy cashew gravy
-
Garlic naan $4.50
- Plain flour bread stuffed with garlic
-
Naan $4.00
- Plain flour bread cooked in tandoor oven, garnished with butter
-
Margherita $18.00
- Tomato base, mozzarella & fresh basil
-
Omorish $20.00
- Tomato base, mozzarella, pepperoni, olives & fresh basil
-
Volcano $22.00
- Tomato base, chilli, mozzarella, pepperoni, green pepper corns & fresh basil
-
Lake Bed $18.00
- Basil pesto, mozzarella & fresh basil
-
Kuratau Classic $20.00
- Tomato base, mozzarella, ham, capers & fresh basil
-
Vego $20.00
- Tomato base, mozzarella, feta, caramelized onion, olives & fresh basil
-
Hen house $24.00
- Tomato base, mozzarella, chicken, cranberry, red onion, brie & fresh basil
- Chicken Stixs $0.50
-
Chicken CranBerry Brie $9.50
- Crumbed Schnitzel brie and salad
- Hot Chips / Hot Dog / Curry Roll / Spring Roll $3.00
- Squid Ring $0.80
- Chicken Nugget $0.60
-
Hawaiian $9.00
- 120g Beef, bacon, pineapple, and salad
-
Hawaiian $14.00
- Ham, pineapple, Normal cheese
- Fresh Fish $5.50
-
Sticky Pork Ribs $14.5
- w/ smokey bbq sauce
-
Bronze $30.0
- Pub Fries w/ aioli & tomato sauce, Samosas & Spring Rolls, Salt & Pepper Squid w/ lime chilli glaze, Tomato & Capsicum Salsa Crostini
-
Crumbed Chicken Schnitzel $22.0
- Panko crumbed free range chicken, pub fries, salad & your choice of sauce
-
Pub Fries $6.5
- w/ aioli & tomato sauce
-
Beef N Bean Nachos $14.5
- Corn chips, grilled cheese, fresh salsa, sour cream
-
Wedges $8.5
- w/ sour cream & sweet chilli
-
Wedges $12.5
- Beef & bean
- Garlic Bread $5.0
- Thai Beef - grilled beef strips, salad, cripsy noodles and Thai style dressing $20.50
- Vege Burger - grilled vege pattie, crisp lettuce, tomato, cheese, pesto mayo and tomato relish; served with chips and a toasted sesame seed bun $11
- House Loaf & Dips - cobb loaf with the dips of the day $11.50
- Chicken Hawaiian - grilled chicken breast topped with pineapple and tomato salsa, and melted cheese with salad and turmeric flavoured rice $19.90
- Piha Pork Loin - rolled stuffed pork loin with buttered potato mash, steamed seasonal vegetables, cheese sauce, apple sauce and rich brown gravy $27.50
- Tempura Onion Rings - with aioli dipping sauce $6
- Banana Fritter - whole banana in a crispy batter rolled in cinnamon sugar, with whipped cream, butterscotch sauce & vanilla ice cream $8
- Soup of the Day - see specials board for more details, served with garlic bread $8.50
-
Deep Fried Brie $16.00
- With beetroot & citrus salad
-
Roasted Rabbit $35.00
- Gratin Dauphinois & mushroom sauce
-
Oreti Fish of the Day $34.00
- Wild rice risotto & roasted cherry tomato
-
Oreti Cheese Board Selection $18.50
- Chefs Kapiti cheese selection of the day
-
Oreti Breads and Dips $15.00
- Olive oil, & balsamic, dips & marinated olives
-
Chargrilled Angus Eye Fillet $37.50
- Cooked to your liking and served with a Vigneronne sauce, (red wine & onion) & Pomme soufflé
-
Oreti Profiteroles $13.50
- Hot chocolate sauce, whipped cream & almonds
-
Trio of Oreti Icecreams $12.50
- Brandy discs & honey
- Mashed potato $5
-
Sautéed mushrooms $5
- w/ garlic & thyme
-
Steamed seasonal vegetables $5
- w/ herb butter
-
Chicken Caesar salad $26
- anchovies, cos lettuce, bacon, croutons, parmesan, poached egg
-
Rocket salad $5
- w/ shaved parmesan, walnuts & balsamic vinaigrette
-
Soup of the day $13.5
- changed daily your wait staff will advise
-
Beef carpaccio $17.5
- seared tenderloin, truffle croquette, blue cheese, cranberry gel, horseradish yoghurt, baby watercress
-
Oven baked pork cutlet pan $35
- seared polenta, charred parmesan corn on cob, grilled peppers, jus
- Chees & Bacon Wedges N/A
- Beef Burger N/A
- Lime, Ginger & Coriander Dressing N/A
- Fish Bites & Golden Chunky Fries N/A
- Manuka Smoked BBQ N/A
- Chorizo and Mushroom Penne Pasta N/A
- Prime NZ Steak N/A
- Steak & Irish Stout Pie N/A
Finn MacCuhal's Irish Pub
Phone
073786165
Opened hours
Monday: 11:00 AM – 3:00 AM, Tuesday: 11:00 AM – 3:00 AM, Wednesday: 11:00 AM – 3:00 AM, Thursday: 11:00 AM – 3:00 AM, Friday: 11:00 AM – 3:00 AM, Saturday: 11:00 AM – 3:00 AM, Sunday: 11:00 AM – 3:00 AM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar , British , Gluten Free , Irish , Pub Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , After-hours , Waitstaff , Cheap Eats , Cash , Television , Groups , Quick Bites , Bankcard , Lunch , Bar Scene , Seating , Drinks , Serves Alcohol , Dinner , Child-friendly , Full Bar