Fish and Chips Express Mayfair in Hastings Menu

Fish and Chips Express Mayfair in Hastings has no menu available, but can choose from many other options such as Please order at the counter. or Toasted Breads & spreads - wholemeal, sourdough, fruit, English muffin or Panini. from Miss Browns Cafe. De la Mama offers many options including 1 Churro and We are open 7 days 11am 7pm. Mint Restaurant includes a wide range like Chilled Strawberry and Champagne Soup or Smokey Salmon Tartare. Eggs Benedict Bacon or Smoked Salmon and Mushrooms on Toast (V) from . Unwined Cafe at Unison Vineyard offers Deli (Havelock North) and Olives.

Nearby Sample Menus

Thai Silk Restaurant (sample menu)
  • Crisp Fish with Black Pepper and Tomato $22.50
    • Deep fried fish fillet tossed in tomato chilli and black pepper sauce
  • -Chicken, pork or beef $21.50
  • Pad Khing $20.50
    • Sauteed with ginger, onion, black mushrooms, celery, baby corn, spring onion and capsicum. Pork or chicken or beef
  • Roti bread with sweet peanut sauce / Pickle vegetables $5.00
  • -Chef's Selection Mixed Starters $9.50
  • Spicy Lamb Hot Plate $25.50
    • Sauteed sliced lamb with chilli, lemongrass, kaffir leaf, and green peppercorn, beans, zucchini and capsicum, served on hot sizzling plate
  • Goong Hemma $24.50
    • Sauteed king prawns with onion, mushroom, baby corn, capsicum, chilli paste, carrot, spring onion, and a touch of egg white. Served on a hot sizzling plate
  • Gai Fai $12.50
    • Sliced chicken cooked in hot curry, coconut cream, capsicum and thai herbs, served with rice
Black Barn Vineyards (sample menu)
  • Slow Cooked Free Range Egg $13.50
    • BB Pinot Gris
  • Wakanui Beef Sirloin - served medium rare $35.00
    • Parsnip Puree, Smoked Beetroot, Leek, Parsley, Kawa Kawa Butter
  • Milk and White Chocolate Mille Feuille $16.00
    • Lime, Ginger, Hazelnut
  • Duck Fat Roasted Carrots, Farro, Harissa, Mint $9.00
  • Hawke's Bay Lamb Rack - served medium $12.00
    • BB Merlot Cabernet Franc
  • Lemon Cured Mt. Cook Salmon $20.00
    • Rice, Miso, Ginger, Nori, 7 Spice, Black Sesame
  • Vanilla Custard $9.50
    • Lemon z Limoncello
  • Venison Short Loin - served Medium Rare $34.00
    • Kale, Preserve Plum, Caramelised Shallot Tartin, Carrots
Starlake Restaurant (sample menu)
  • Crispy Pork Salad $22.50
    • Crispy Fried Pork Tossed In Seasonal Greens, Coriander, Tangy Chilli Lime Dressing.
  • Almond Chicken $24.50
    • Delicious Crispy Fried Chicken Fillet Coated W Crumb Almond Topped With Creamy Curry Sauce, With Broccoli.
  • Crispy Duck $27.50
    • Crispy Roasted Duck Breast Sliced Topped With Chefs Spicy Sauce On Bed Of Greens. Served On Sizzling Hot Plate.( Our Signature Dish A Must Try)
  • Spiced Lamb Rack $28.50
    • Grilled New Zealand Lamb Cutlets Marinated In Thai Spices,Seasonal Greens Topped With House Made Sauce, Served On Sizzling Hot Plate.
  • Thai Style Flat Bread (Home Made) Steamed Jasmine Rice Per Serve $2.50
  • Thai Spring Rolls $9.50
    • Chef’s Own Recipe Wrapped In Crispy Pastry Served With Dipping Sauce.Minced Pork
  • Tom Yum Sml $11.50 / Lrg $20.50
    • Prawns Or Mixed Seafood
  • Pad Ped Moo Grob $22.50
    • Famous Crispy Pork Stir-Fry In Red Curry Paste, Beans, Bamboo Shoots,Bak Choy Zucchini, Coconut Cream.
Serendipity Cafe (sample menu)
  • TOASTIES (whole grain bread) $7.80
    • choise of 3 fillings-ham, cheese, tomato, pineapple, onion
  • DUTCH BEEF CROQUETTES (2) $13.00
    • w/ seasonal salad
  • BRUNCH CORN FRITTER STACK $16.00
    • w/ bacon, grilled tomato & plum sauce
  • TOASTED BAGEL $6.50
    • w/ cream cheese & strawberry jam
  • SWEET CHILLI SWEETCORN FRITTERS $16.00
    • w/ bacon grilled tomato & seasonal salad
  • DUTCH BEEF CROQUETTE $5.00
    • w/ slice wholegrain bread & mustars
  • MOUSETRAP $3.20
    • on white toast- marmite & cheese
  • GARLIC PRAWNS $16.00
    • w/ coconut lemon risotto cakes & seasonal salad
Mylk Food Store (sample menu)
  • WHITE CHOCOLATE MOUSSE $4.50 / $9.00
    • with a raspberry jelly(GF)(single/small)
  • FISH PIE (GF) $7.50 / $14.00 / $21.50
    • hoki, salmon and prawns in a saffron sauce topped with mashed potato.(single/small/large)
  • CHICKEN POT PIE $7.00 / $13.00 / $19.50
    • free range chicken and vegetables in a wholegrain mustard sauce and a puff pastry lid (single/small/large)
  • PUMPKIN RISOTTO $8.00 / $19.50
    • topped with roast pumpkin, feta and pinenuts (V,GF)(single/large)
  • CAULIFLOWER AND BROCCOLI $4.00 / $7.00 / $10.00
    • in a tasty cheese sauce (V).(single/small/large).
  • DARK CHOCOLATE MOUSSE (GF) (single/small) $4.50 /$9.00
  • GREEK LAMB PIE $6.50 / $18.50
    • tender chunks of lamb with spinach, feta and balsamic onion encased in pastry (single/large)
  • BEEF STROGANOFF $7.50/$14.00 /$20.50
    • slow cooked beef with a hint of smoked paprika, mushrooms and finished with cream (GF).(single/small/large)
Thai Orchid (sample menu)
  • -Mixed Seafood / Squid / Prawns / Scallops $20.00
  • Chicken/Beef/Pork $18.50
  • -Duck $20.00
  • Roti & Satay Sauce $5.00
  • Thai Spicy Salad
    • Flavoured with Thai herbs, coriander & spring onion
  • -Chicken $18.50
  • YUM-NAR Thai Spicy Beef Salad $18.50
    • Fine slices of cooked beef seasoned with our special thai spicy sauce, cucumber, onion & lettuce
  • (CYM)Choice of your meat:
Lantern Light Dairy and Takeaways (sample menu)
  • Garlic (bag only) $0.80
  • Meatball $2.60
    • Delicious Meatballs
  • Tenderloins $1.50
    • Delicious Tenderloins
  • Gravy Pottle $1.20
  • Sausage $2.80
    • Delicious Sausages
  • Garlic (box only) $1.00
  • The Special $3.80
    • Chips with 1 Piece Drumstick
  • Regular Chips $1.50
    • Delicious chips
St Pierre's Sushi (sample menu)
  • Teriyaki Chicken
  • - 12 pieces Fresh Salmon Nigiri
  • 8PC. JUMBO $9.00
  • - 4 pieces Double Avocado & Cucumber
  • - 8 pieces Avocado, Cucumber & Capsicum
  • 6PC. REG $9.40
  • - 8 pieces Jumbo Teriyaki Chicken
  • Tasty Tuna
Peak Pizza & Kebab (sample menu)
  • Fries: $3.50
  • BBQ Spare Ribs $7.50Snack/$12.90Large
  • NEPTUNE $14.40/$20.90/$25.50
    • Seafood mix including shrimps, calamari, shellfish, and lemon pepper seasoning
  • SUPREME $14.40/$20.90/$25.50
    • Tomato, mushroom, onion, pineapple, ham, salami, basil
  • MEXICAN MK2 $17.40/$23.90/$28.50
    • Tomato, onion, beef, chilli sauce, salami, avocado or guacamole, Mexican spices
  • BBQ BEEF OR CHICKEN $14.40/$20.90/$25.50
    • Either chicken or beef with tomato, onion, bbq sauce
  • PEAK 1 $17.40/$23.90/$28.50
    • Chicken, cranberry, brie, spring onion
  • ZORBA’S CHOICE $17.40/$23.90/$28.50
    • Cheese, spinach, tomato, red onion, feta, kalamata olives
Golden Spring Restaurant (sample menu)
  • Combination with Vege $18.00
  • Golden Roast Duck half $21.00
  • Cashew nuts $3.00
  • Squid Black Bean Sauce $14.00
  • Crab Meat $12.00
  • Hot Dog $2.20
  • Scallops with vegetable $17.00
  • Wonton 1/2-Doz $3.80
Focal Point Cinema and Cafe (sample menu)
  • Eggs Benedict with Salmon $16.50
  • FOCAL POINT BEEF BURGER $18.50
    • with chunky oven baked chips
  • Eggs on Toast: your style eggs $10.00
  • GREEK LAMB WRAP $16.00
    • lamb strips with hummus, tomato pesto, greens & minted yoghurt dressing
  • Kids Pancake Berry & Cream Pyramid $8.00
  • French Toast $15.50
    • fresh seasonal fruit, whipped cream & berry coulis
  • Eggs Benedict with Bacon $15.50
  • Kids Bacon and Eggs - Single Serve $8.00
Ten Twenty Four (sample menu)
  • Oyster Geyser / Marmalade Ice / Crab Driftwood $10.00
  • White Fish & Shells / Collapsed Organic Tomatoes / Saffron / Elephant Garlic Confit $32.00
  • Wood Fired Earth and Hay Slow Cooked Lamb Neck / Lamb Glaze Poached Vegetables $32.00
  • Black Cardamon Sorbet / Burnt Orange Rosemary Powder / Ganache $15.00
  • Daily bread bake $8.00
    • with fresh churned single heard holstein creamery butter
  • Mesculin Hand Picked / Balsamic Essence $6.00
  • Pulled Pork Schnitzel / Grilled Ginger Bread Stuffing $15.00
  • Envelope Lasagna / Holly Ham / Gruyere / Poached in Spag Bol Juice $15.00
Canning Road Cafe (sample menu)
  • indonesian roast pork belly stir-fry, crispy noodles, mesclun salad (GF option) $18.50
  • classic bruschetta, drizzled with extra virgin olive oil, fresh basil $14.50
  • eggs benedict with choice of bacon or salmon $18.50
  • freshly cut fruit with organic origin earth yoghurt, manuka honey $9.50
  • soup of the day with bread (GF, V ) $10.50
  • porterhouse steak sandwich, hand cut chips, aioli (GF option) $19.50
  • linguini á la carbonara $18.50
  • hot cakes, banana, bacon & maple syrup $17.50
Hell Pizza (sample menu)
  • Cajun Wedges $5.00
    • Deep fried Potato wedges seasoned with Cajun and served with a dip of your choice
  • Kumara Chips $4.50
    • Deep fried kumara chips from the far north served with your choice of dip
  • Veggie Mayhem $18.50 / $9.00
    • Quorn, Peanut Satay, Sweet Chilli, Capsicum and Onions (Double / Snack)
  • Cursed $18.50 / $9.00
    • Honey Mustard, Chicken, Ham, Onions, Gherkins, Bacon and Smoked Cheddar. Made with 100% free range ingredients (Double / Snack)
  • Warewolf $6.50
    • Real chicken Tenders and potato Wedges served with Tomato sauce and Kid's drink
  • Purgatory $18.50 / $9.00
    • Onions, Garlic, Mushrooms, Sundried Tomatoes, Fresh Spinach and Feta. Optional Kalamata Olives (Double / Snack)
  • Licorice Gelato $5.00
    • 2015 Silver Award winning Gelato from Gellicious Gelato. If you are Hell bent on Licorice - this is for you. Contains Gluten and Dairy. 180ml tub - share it or smash it yourself
  • Lust Deluxe $18.50 / $9.00
    • Marinated Steak, Venison Pepperoni, Salami, Ham, Bacon, Smoked Chorizo, Black Pepper and Bearnaise sauce, Made with 100% free range ingredients (Double / Snack)
Cafe Anatolia (sample menu)
  • Falafel Kebab n/a
    • Falafels wrapped in a flat bread with salad and your choice of three sauces (Small/Large)
  • Chicken Iskender From $14.50
    • Sliced chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Garden Salad $7.00
    • lettuce, coleslaw, tabbouleh, tomato and cucumber with salad dressing
  • Mixed Salad From $13.90
    • Mixed Salad is served with humus, tzatziki, tabbouleh, salad greens and your choice of sauces
  • Lamb Shish From $15.90
    • Cubes of marinated and grilled lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
  • Lamb Shish Salad From $14.50
    • Grilled marinated lamb cubes threaded on a skewer served with salad
  • Lamb Kebab n/a
    • Lamb doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
  • Humus Kebab n/a
    • Lettuce, coleslaw, onion and tabbouleh wrapped in a flat bread with Humus Dip and your choice of three sauces (Small/Large)
Fish and Chips Express Mayfair

Fish and Chips Express Mayfair

location

Address

1012 Karamu Road North, Tomoana, Hastings, Hawke's Bay, 4122, New Zealand

phone

Phone

068760101

clock

Opened hours

price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Fish & Chips , Seafood

features

Features

Dine in ,  Takeaway ,  Cash

Location
1012 Karamu Road North, Tomoana, Hastings, Hawke's Bay, 4122, New Zealand
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Serendipity Cafe

Handi Hangi

Spice Traders

Little Black Bird