Fitzroy Pub On The Park in Dunedin City Menu

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Fitzroy Pub On The Park in Dunedin City has no menu available, but can choose from many other options such as Topiary soup of the day or Dukkah crusted poached eggs from The Topiary Cafe. Meet Fresh offers many options including Herbal jelly no 6 and Purple rice no1. Thai Siam includes a wide range like Thai Spring Rolls or Fresh Spring Rolls (4 pieces). Fish tikka masala and Taj fish from . Taj Mahal offers Fish Inn and Chips.

Nearby Sample Menus

-Lunch: add chicken $4.00
-Brunch: add bacon $3.00
-Brunch: add kidneys $4.00
Luna’s tomato & herb based mince, toasted ciabatta, fresh herbs $15.00
- luna's tomato & herb based mince, toasted ciabatta, fresh herbs (gf)
Spanish eggs $17.00
- spanish eggs, kranksy sausage, red peppers, feta cheese, toasted ciabatta, fresh herbs(gf)
-Brunch: add bacon $3.00
vegetarian risotto $18.00
- fresh house made tomato sauce, sautéed mushrooms baby spinach, parmesan cheese, sliced olives (gf)
locally caught fresh sole fillets $24.00
- poached in a caper & cream sauce, herb potatoes, baby spinach, pressed yoghurt, tomato salsa (gf)

Shrimp Egg on Rice $10.00
Chinese Sausage Fried Rice $10.00
Chicken Chow Mein with Cashew Nuts $12.00
Vegetable Chew Kua Teaw $8.00
- Seasonal vegetables stir fry with bean sprouts on a bed of stir fry rice noodles. Best served with chilli sauce or lemon juice
Blue Cod Ginger on Rice $10.00
Double Meat $3.00
Sweet and Sour Chicken Satay $7.00
- Marinated chicken stir-fry with pineapple, onion and natural pineapple juice on abed of steamed rice topped with our special peanut sauce
Bottles of Marinade $9.00

-add chicken $4
Roasted Harissa Chicken Salad $18
- Served warm on a salad of bulgur wheat, spinach, toasted almonds and minted yoghurt
11am until 3pm
Duck Liver Pate $14.50
- With beer and pear chutney and toasted baguette
- shoestrings $6.50
- add chicken $4
Ombrellos Creamy Seafood Chowder $14
- With house bread
Braised Lamb Fettucine $19
- Slow-cooked lamb on pasta with parsley oil and parmesan

Combination $11.00
Seafood Stick $1.50
Steak $10.00
Roast pork $10.00
Combination $11.00
Blue Cod $5.80
Hawaiian $6.00
Chicken Cashew Nuts $13.00

Satay Burger $4.50 / $8.50
Crispy Assorted Duck $19.00 / $38.00
Hot Spicy King Prawn $18.00
Spicy Spare Ribs $11.50 / $13.50
Honey Chilli Chicken $13.50 / $15.50
Chicken Rice $10.00 / $12.00
- Chou Zhou Satay Chew Kua Teaw or Egg Noodle
Combination Egg Foo Yung $14.00 / $16.00
Garlic Chicken or Ginger Chicken on Rice $11.00 / $13.00

Big breakfast $22.00
- Eggs cooked to your liking; bacon, breakfast sausage,hash-brown, roasted tomatoes & mushrooms served on toasted ciabatta.
Eggs your style (gf*) (v) $12.00
Toast (gf*) $6.50
- Served with raspberry jam or marmite
Pasta $18.50
- Bacon, spinach & mushroom served with white wine sauce
Corn fritters $17.50
- Served with bacon, salad & relish
Soup of the day $11.50
House made waffles (v) $16.00
- Served with berries & vanilla ice cream,
Caesar salad $17.50

Grilled fish burger $15.50
- Our own special patty of blue cod and salmon, with new zealand saffron mayo and lettuce on a house-baked bun served with steak-cut fries or salad.
Chicken cheese sandwich $15.50
- Sliced grilled chicken breast roasted with sautéed onions, jalapeños and cheese in a torpedo roll, served with steak-cut fries or salad.
Fries and things $7.70
- Choose one of the following with your fries: chicken nuggets,mini hot dogs or fish bites; salad can be substituted for fries.
Dunedin clam chowder $15.00
- Our own special blend, with local clams, bacon, onions, celery, potatoes and cream, served with toasted ciabatta bread.
Margherita pizza $7.70
- House-made with garlic tomato sauce and mozzarella cheese served with salad or fries.
Kids’ size steak-cut fries $4.50
- Served with tomato sauce
Salad of the day $14.00
- See specials board.
Middle eastern seven spice lamb kebabs $15.00
- Three lamb skewers served with crispy hummus, mesclun greens and tahini yoghur.T

Twice cooked pork slices $8.50
Salmon Sushi Roll $3.50 / $6.50
- fresh salmon lover's roll
Teriyaki Beef with rice $8.50
Philadelphia Sushi $3.50 / $6.50
- smoked salmon, avo,cream cheese
Stir fried with vegetables served on fried egg noodles N/A
Seafood noodle soup $8.50
Pork noodle soup $8.00
Smoked Chicken Sushi $3.50 / $6.50
- chicken, avocado, pepper

Herbed French Toast With Turkish coleslaw, Cajun seasoned chicken strips & a smoked paprika aioli (Can be vegetarian with field mushrooms fried in garlic butter) $19.00 / $16.00
Ice Cream Sundae Your choice of caramel, chocolate or strawberry sauce layered with vanilla ice cream topped with whipped cream (Gluten free) $12.00
Affogato Vanilla ice cream doused with a shot of espresso with a hit of Kahlua, Bailey’s or Cointreau served with a walnut biscotti (Only Gluten free without biscotti) $15.00
Toasted Garlic Bread $4.00
Deconstructed Prawn Cocktail Served with a wasabi beetroot coulis, garlic chilli prawns with a honey & sesame seed dressed green salad $18.00
Maple Syrup Lamb Shanks Braised in orange juice, Dijon mustard & maple syrup until tender, juicy & succulent, served with a creamy mustard mash & dipped in a rosemary & mustard seed jus $31.00
Gourmet Toasted Sandwiches Served with a gourmet potato & radish salad, Cream cheese, bacon, basil pesto & tomato, Brie, chicken & cranberry jelly, Salami, mushroom, sundried tomato & mozzarella $12.50 each
Bread & Dips A trio of the Chefs special dips – please ask our wait staff for today’s selection $15.50

Beef Nachos N/A
Cheese Rolls N/A
Breakfast Bagel $6.50
- cream cheese, raspberry jam
Sushi N/A
French Toast $15.80
- bacon, bananas, maple syrup
Southern Breakfast $18.50
- bacon, eggs, tomato, hash brown, mushroom, sausages on toast
Cinnamon Toast $2.00
- golden toast sprinkled with cinnamon
Club Sandwiches N/A

Sausage rolls $2.30
Filled rolls $5.00
Club $2.90
Toasted (two fillings) $4.50
Scrambled eggs $10.90
Steak $3.10
Chicken $4.20
Mince $3.00

Lindauer Brut Marlborough N.V. - / $30.00
Mixed green salad $4.5
Vegetarian Pasta - Mushroom, spinach and pinenut penne pasta in a pesto cream sauce and topped with parmasan / Add Chicken $22 $18
Creamy Spaghetti Marinara - Mussels, prawns, market fish and squid tossed with spaghetti and finished with a white wine and dill cream sauce $20
Trinity Hill Hawkes Bay 2009 $7.50 / $35.00
Millton Viognier Gisborne 2008 - / $42.00
Nicolas Feuillatte Brut Reserve Particuliere N.V. - / $125.00
Bilancia Pinot Gris Hawkes Bay 2009 - / $42.00

Vege eggs benedict $17
- The earthy version.. Served with Grilled Mushrooms and Wilted Spinach and, of course, delicious hollandaise
-OPTION 3 : (VEGAN) Toasted Ciabatta, Grilled Tomato, Mushrooms, Wilted Spinach, w/ hummus, chili jam & toasted seeds. $16
Gluten free $3
- Breakfasts containing bread can be made with gluten free bread
Smashed avo 2 $17
- Smashed Avo 1 plus 2 poached eggs. Amaze.
High five breakfast stack $16
- -OPTION 1: Toasted Ciabatta, Bacon, Hashbrowns, Grilled Tomato and a Poached Egg with BBQ Sauce and Creamy Hollandaise
- Tomato (1)/ Avocado (1/2)/ Chorizo Sausages (2) $4
Creamy porridge
- Porridge with Fruit, Nuts & Maple Syrup or Honey.
- Half serving $8

Toasted Sandwich $10
- With your choice of 3 fillings:cheese, ham, tomatoes,bacon,mushrooms,cheese,onions,peppers.
Big Bacon Buttie $10
house-made Muesli $12
- With yoghurt & seasonal fruit compote
- Smoked salmon $9
-Roasted red peppers,basil pesto & pinenuts $16.50
Caesar Salad $14.50
- -served with ciabatta croutons,parmesan & poached egg.
-Add salmon or haloumi $6
Toasted Bagel with cream cheese
- Choose from