Fitzroy Pub On The Park in Dunedin City Menu

Fitzroy Pub On The Park in Dunedin City has no menu available, but can choose from many other options such as Topiary soup of the day or Dukkah crusted poached eggs from The Topiary Cafe. Meet Fresh offers many options including Herbal jelly no 6 and Purple rice no1. Thai Siam includes a wide range like Thai Spring Rolls or Fresh Spring Rolls (4 pieces). Fish tikka masala and Taj fish from . Taj Mahal offers Fish Inn and Chips.

Nearby Sample Menus

  • With your choice of Baked Potato or Fries and Fresh Garden Salad or Vegetables - menu starts at 5pm
  • Bacon & Eggs on Toast $11.90
  • Avocado and Chicken Salad $16.90
    • Chicken Tenderloins, Avocado, Tomateos and Salad Greens. Tossed in a light Lemon and Olive Oil dressing.
  • Corn Fritters $17.90
    • Served with Field Mushrooms and a Tomato Chutney. Served with Green Salad.
  • Fried Onions $2.50
  • Large Portobello Mushroom $2.50
  • Hash Browns $2.50
  • Soup of the Day $12.90
  • Pork fried noodles
  • Sweet & sour delight
  • Beef and blackbean sauce
  • Sweet and sour pork
  • -All steak meals served with chips and egg or onion
  • Supreme beef satay
  • Cashew nuts $2.50
  • Tomato on rice
  • Bacon & Eggs $15.00
    • bacon and eggs any style, toasted ciabatta
  • lamb pockets $20.00
    • marinated lamb pockets, flat bread, pearl couscous, hummus, salad greens
  • Classic eggs benedict $17.00
    • house made hollandaise, toasted ciabatta with either streaky bacon, hot smoked salmon, or tomato & mushroom(gf)(v)
  • -Brunch: add bacon $3.00
  • -Brunch: add kidneys $4.00
  • -Brunch: add 2 poached eggs $3.00
  • Luna’s tomato & herb based mince, toasted ciabatta, fresh herbs $15.00
    • luna's tomato & herb based mince, toasted ciabatta, fresh herbs (gf)
  • -Brunch: add bacon $3.00
  • Gyudon with Curry $14.00
  • Steamed Rice $3.00
  • Rice Ball $3.50
    • Chicken, Salmon, Tuna or Vegetarian
  • Wakame Udon $9.50
    • with Seaweed
  • Chicken Combination - 5pcs/8pcs $4.50/$7.00
  • Chicken Curry $10.00
  • 60 pieces $47.00
  • Yakiniku Beef $11.00
  • Seafood Stick $1.20
  • Steak & Tomato On Rice $10.00
  • Mushroom $2.50
  • Vegetarian Foor Yung Egg $7.50
  • Jam Rap $1.90
  • Mushroom $3.80
  • Blue Cod Fillet $5.30
  • Vegetarian Fried Noodles $7.50
  • Sweet + Sour Chicken $10.00
  • Shrimp Chips (per dozen) $1.20
  • Garlic Butter from $0.60
  • Squid Ring $0.60
  • 1/2 Chicken On Fried Rice $9.50
  • Pork Black Bean Sauce $9.50
  • Singapore Fried Noodles $10.00
  • Beef Chow Mein $4.50
  • Grilled Hot Pork on Rice $8.00
  • Spicy Fried Udon Chicken $10.00
    • fried noodle with chicken
  • Fresh Salmon Sushi $5.50/$7.00
    • 6pcs/8pcs
  • Smoked Chicken Sushi $5.00/$6.50
    • 6pcs/8pcs
  • Katsu Don $9.00
    • Crumbed pork, egg, veges on rice
  • Vege Hot & Spicy Ramen $6.00
    • with veges
  • Chicken Curry on Rice $7.00
    • Japanese style mild curry
  • Vege Udon $6.00
    • with vegetable
  • Bread ‘N’ Dips $15.00
    • Fresh ciabatta with pesto, extra virgin olive oil & balsamic
  • Antipasto Platter $30.00
    • Sundried tomatoes, kalamata olives, cornichous salami, pesto, chorizo, served with fresh ciabatta.
  • Vegetarian Antipasto $25.00
  • Cheese Platter (GF) $15.00
    • Wedge of brie, crackers, quince paste.
  • Middle Eastern $20.00
    • Toasted flatbreads, hummus, kalamata olives, dukkah, extra virgin olive oil.
  • Chicken Rice $10.00 / $12.00
    • Chou Zhou Satay Chew Kua Teaw or Egg Noodle
  • Chicken with Cashew Nuts $13.00 / $15.00
  • Chinese Sausage Fried Rice $11.50
  • Mee Ko La (Vegetarian Style) $10.00 / $12.00
  • Sweet Sour Pork $11.50 / $13.50
  • Chicken with Mushroom and Pineapple $12.50 / $14.50
  • Vegetarian Satay $8.00 / $10.00
  • Assorted Pork $13.50 / $15.00
  • Satay Beef Salad Warm, tender strips of ribeye resting a cucumber & lettuce salad with a crunchy satay dressing $18.00
  • All Day Breakfast Sausages, mushroom, tomato, fried eggs, bacon, hash brown & toasted in house bread $19.50
  • Maple Syrup Lamb Shanks Braised in orange juice, Dijon mustard & maple syrup until tender, juicy & succulent, served with a creamy mustard mash & dipped in a rosemary & mustard seed jus $31.00
  • Fish & Chips Fresh Lemon Sole fillet fried in a light batter served with steak fries & a tossed salad $23.50
  • 250g of Prime Ribeye Served on spiced potato cubes, floating on a smoked paprika & tomato fondue with a basil & artichoke dressing $32.50
  • Vegetable Stack with pine nuts & feta Oven baked field mushrooms stacked with fire roasted capsicum, layered with pine nuts & feta, then finished with a spinach puree $14.00
  • Ice Cream Sundae Your choice of caramel, chocolate or strawberry sauce layered with vanilla ice cream topped with whipped cream (Gluten free) $12.00
  • Garlic Bread Toasted in house baked bread – for garlic lovers $4.50
  • Pancakes $15.00
    • bacon & banana or berry compote & yogurt topped with maple syrup
  • Eggs Benedict $16.00
    • toasted bun, eggs, bacon, hollandaise
  • Toasted Sandwiches N/A
  • Cinnamon Toast $2.00
    • golden toast sprinkled with cinnamon
  • Southern Breakfast $18.50
    • bacon, eggs, tomato, hash brown, mushroom, sausages on toast
  • Pies & Savouries N/A
  • Mini Hot Dogs & Fries N/A
  • Omelette $16.00
    • ham, tomato, cheese, onion , mushroom on toast
  • Kawakawa Rubbed Chicken Breast - Served with minted pea & prune risotto, sauteed black pudding, parmesan crisps and a drizzle of tuffle oil* $30
  • House Smoked Chicken Salad - Tomato, spring onions and avocado mixed with iceberg lettuce, salad greens, cashews and finished with raspberry vinaigrette * $20
  • Vegetarian Salad - Roasted beetroot, fresh & sundried tomatoes, olives, cucumber & spring onions with a mixture of salad greens topped with a feta & garlic dressing * $20
  • Vegetarian Lasagne - Seasonal vegetables layered with gluten free pasta, Napoli sauce & cheese, served with fresh salad greens * $22
  • Creamy Spaghetti Marinara - Mussels, prawns, market fish and squid tossed with spaghetti and finished with a white wine and dill cream sauce $20
  • Jimmy’s Special Pizza sauce, spicy chicken, red onion, roasted garlic, mushrooms, spinach, cream cheese and mozzarellas -
  • Vege Lovers Pizza sauce, broccoli, spinach, mushrooms, caramelized onions, blue cheese, toasted seeds and mozzarella / * Add chorizo -
  • Rich Chocolate Tart served with whipped cream, burnt orange sauce and candied citrus peel $12
  • Fish & Chip Pack $10.00
    • 3 Fish, 1/2 Scp
  • Mixed Pack $15.00
    • 2 Fish, 1 Saveloy, 1 Sausage, 1 1/2 Scp
  • Mixed Pack $30.00
    • 5 Fish, 4 Saveloy or Sausage, or 2 of each, 2 Scp
  • Fishbite Pack $10.00
    • 10 Fishbites, 1 Scp, with $1 sauce of own choice
  • Fish & Chip Pack $50.00
    • 14 Fish, 3 Scp
  • Pack $20.00
    • 4 Fishbites, 2 Oysters, 2 Mussels, 2 Squid Rings, 2 Mini Crab Sticks, 1 Scp
  • Fishbite Pack $6.00
    • 5 Fishbites, 1/2 Scp, with 50c sauce of own choice
  • Mixed Pack $10.00
    • 2 Fish, 1 Saveloy or Sausage, 1/2 Scp
  • -Spinach
  • Big Bacon Buttie $10
  • French Toast or Waffles $16.50
  • Ploughmans Platter $17.50
    • A selection of bread, cheeses, ham, chutneys,salad & fruit
  • -Basil pesto $7.50
  • Toast with your choice of preserves $6
  • Monday to Friday 7:30 am - 2:00 pm Saturday 8:00am-2:00pm
  • -Chorizo, red peppers,avocado & paprika
  • Eggs And Soldiers
  • Smoked Chicken and Brie
    • Smoked Chicken w melted Brie
  • Lamb Salad $18.00
    • Marinated Lamb served on big bed of fresh Green Salad, served with honey roasted nuts and basil mayo
  • Baked Potato
    • One or two big potatoes served with a healthy helping of sour cream, sundried tomato, and cheese. With or without Salad.
  • Smoked Salmon Salad $18.00
    • Fresh garden salad, served with Smoked Salmon and honey roasted nuts.
  • Royale Fry Up $18.50
    • Eggs, bacon, grilled tomatoes, potatoes and mushrooms served on home- made foccacia bread
  • Vegetarian/Vegan $15.00
    • Lettuce, Tomato, Cucumber, Red Onion, Capsicum, Brie Cheese, served on a toasted bagel with cream cheese, sundried tomato and basil mayo. Topped with our own honey roasted nuts.
  • B.L.E.T $15.00
    • Bacon Lettuce Egg and Tomato
Fitzroy Pub On The Park

Fitzroy Pub On The Park

location

Address

469 Hillside Road, Caversham, Otago, 9012, New Zealand

phone

Phone

034554910

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Pub Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
469 Hillside Road, Caversham, Otago, 9012, New Zealand
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